Breville Bov650Xl Quick Start Manual
2015-06-15
: Breville Breville-Bov650Xl-Quick-Start-Manual-746478 breville-bov650xl-quick-start-manual-746478 breville pdf
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P In o the The Compact Smart OvenTM QUICK START GUIDE 1. 2. Remove any packing material, promotional stickers and tape from the oven. Wipe the oven interior with a soft damp sponge and wash all accessories in warm soapy water. Allow all surfaces to dry thoroughly before use. 4. KNOW YOUR BREVILLE COMPACT SMART OVEN™ D C J A F E 3. H G K B L M I O A. 10" x 10" enamel broil rack. B. 10" x 10" enamel baking pan. The outer surface of the oven, including the oven door, is hot during and after operation. Always use insulated oven mitts when inserting, removing or handling items from the oven. J. LCD screen. K. START/CANCEL button. Note: If not in use, the LCD screen will illuminate for 10 minutes before entering STANDBY mode. Press the START/CANCEL button on the control panel to re-activate any of the functions. D. Ribbed plate warming tray (see Page 40 of the Instruction Book for details). E. Top rack height position. L. F. Middle rack height position. M. TEMPERATURE & TIME dial (also toast & bagel browning control / slice selection dial) G. Bottom rack height position. Crumb tray. 2. 3. FUNCTION dial. N. TEMPERATURE CONVERSION button - converts the preset Fahrenheit reading to Celsius. O. FROZEN FOODS button - adds the recommended additional time to defrost then cook frozen foods. H. Wire rack. I. Th to ex me 1. C. Door handle. ! N O For full details refer to the instruction book | breville.com | Issue 1/09 4. PREPARING THE OVEN (A ONE-TIME PROCESS) In order to remove any protective substances on the heating elements, it is necessary to run the oven empty for 15 minutes. Ensure the area is well ventilated as the oven may emit vapors. These are safe and not detrimental to the performance of the oven. d 1. Place the oven on a flat, dry surface. Ensure there is 4" of clear space on both sides of the appliance, there are no items on top, and the crumb tray has been inserted. 5. Press the START/CANCEL button to activate. The button surround will illuminate red, the oven alert will sound and the LCD screen will illuminate orange. 2. Unwind the power cord and insert the power plug into a wall outlet. 6. The LCD screen will indicate a blinking ‘PREHEATING’. Once the oven has reached the set temperature, the temperature alert will sound. 3. The oven alert will sound and the LCD screen will illuminate. 4. Turn the FUNCTION dial until the indicator reaches the PIZZA function. The figure on the LCD screen indicates the preset temperature of ‘425°F’. The preset FROZEN FOODS setting will also be displayed. 7. The timer will be displayed and automatically begin to count down in one minute increments. 8. At the end of the cooking cycle, the oven alert will sound three times. The START/CANCEL button surround will no longer illuminate red and LCD screen will illuminate blue. 9. The oven is now ready to use. J Note: When the oven is turned on for the first time, it may emit vapors. This is due to the protective substances on the heating elements. These are safe and not detrimental to the performance of the oven. K L M N g OPERATING YOUR BREVILLE COMPACT SMART OVEN™ The Breville Compact Smart Oven™ features Element IQ™ - a cooking technology that adjusts the power of the heating elements to cook food more evenly and quickly. Each of the oven’s functions are preset with our recommended settings, however we suggest experimenting with these depending on the recipe, amount of food and your personal taste. Your customized setting will remain in the memory of the oven until changed or the oven is unplugged from the wall outlet. 1. Insert the wire rack into the recommended rack height position. These are conveniently printed on the right hand side of the oven door’s glass window. The wire rack should be positioned with the spokes facing upwards. 2. Turn the FUNCTION dial until the indicator reaches the desired setting. 3. To change the cooking temperature or time, press the center of the TEMP/TIME dial until the LCD screen displays the corresponding temperature or time screen. Turn the dial to the left to reduce the temperature/time or to the right to increase the temperature/time. Note: The TEMP/TIME dial also functions as the Darkness and Slice selection control on the TOAST and BAGEL functions. 4. Center the food on the wire rack - either placing directly on the rack or positioned on the Breville baking pan and broil rack (see Page 24 of the Instruction Book for recommended cookware types and sizes). Note: Some functions feature a preheating cycle. When the START/CANCEL button is pressed, the LCD screen will indicate a blinking ‘PREHEATING’. Only place food inside the oven once the LCD screen no longer blinks‘PREHEATING’ and the temperature alert has sounded. 5. Close the oven door. 6. Press the START/CANCEL button to activate. The button surround will illuminate red, the oven alert will sound and the LCD screen will illuminate orange. 7. The timer will be displayed and begin to count down. The cooking temperature and time can be adjusted during the cooking cycle. 8. At the end of the cooking cycle, the oven alert will sound three times. The START/CANCEL button surround will no longer illuminate red and LCD screen will illuminate blue. Note: The cooking cycle can be stopped at any time by pressing the START/CANCEL button.This will cancel the cycle and the button surround illumination will go out. For full details refer to the instruction book | breville.com | Issue 1/09 OVEN FUNCTIONS TOAST FUNCTION: Evenly toasts bread so it’s crisp and crunchy on the outside, while soft and moist on the inside. Rack Position: Middle Optional Settings: FROZEN FOODS button. Note: During the toasting cycle, condensation may form on the oven door and steam may be emitted. This is normal - caused by the moisture content of the bread. Freshly baked and frozen breads generally produce more condensation. BAGEL FUNCTION: Crisps the insides of your cut bagel while only lightly toasting the outside. Rack Position: Middle Optional Settings: FROZEN FOODS button. Note: Slice each bagel into two equal halves. The inside (cut side) of the bagel must always face upwards towards the top heating elements - so the cut side becomes crisp while the crust is only lightly toasted. BAKE FUNCTION: Bakes cakes, muffins, brownies and pastries evenly throughout. Also is ideal for cooking pre-packaged frozen meals including lasagna and pot pies. Rack Position: Bottom Optional Settings: TEMPERATURE CONVERSION button FROZEN FOODS button ROAST FUNCTION: Cooks a variety of meats and poultry that are tender and juicy inside and roasted to perfection outside. Rack Position: Bottom Optional Settings: TEMPERATURE CONVERSION button. BROIL FUNCTION: Ideal for open sandwiches, small cuts of meat, poultry, fish, sausages and vegetables. Broiling can also be used to brown the tops of casseroles and gratins. Rack Position: Top Optional Settings: TEMPERATURE CONVERSION button. Note: There are two broiling temperature settings: ‘HI’ and ‘LOW’. This determines how quickly the tops of your food brown - depending on the food, quantity and your personal taste. Note: When broiling, the Breville enamel broil rack must be inserted into the Breville baking pan. When assembled together, the broil rack is designed to drain grease and fats away from meats for healthier cooking. The baking pan collects these pan drippings and helps prevent spattering. Depending on the food being broiled, it may be necessary to turn food over half way through the cooking time to achieve even cooking and browning. PIZZA FUNCTION: Melts and browns cheese and toppings, while crisping the pizza crust. Rack Position: Middle Optional Settings: TEMPERATURE CONVERSION button FROZEN FOODS button Note: If cooking a frozen pizza, ensure to remove all packaging (including the metal foil pizza pan that may be provided) before placing the pizza in the oven. If cooking a fresh pizza or using a pizza stone, see Page 34 of the Instruction Book. COOKIE FUNCTION: Ideal for baking homemade or commercially prepared cookies and ready-to-bake crescent rolls, cinnamon scrolls, biscuits and strudels. Rack Position: Middle Optional Settings: TEMPERATURE CONVERSION button FROZEN FOODS button REHEAT FUNCTION: Ideal for reheating leftovers without browning the top. Rack Position: Bottom Optional Settings: TEMPERATURE CONVERSION button For full details refer to the instruction book | breville.com | Issue 1/09
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