Trifecta Recipe Guide

Trifecta Recipe Guide trifecta_recipe_guide trifecta_recipe_guide Trifecta bunn auction_html static.prima-coffee.com

Trifecta-Recipe-Guide trifecta-recipe-guide trifecta-recipe-guide bunn static.prima-coffee.com

: Coffee Trifecta-Recipe-Guide trifecta-recipe-guide commercial bunn

Open the PDF directly: View PDF .
Page Count: 1

BREWING PARAMETERS BREWING PARAMETER DESCRIPTION SETTINGS: Record your settings here to develop recipes.

COFFEE SELECTION

THROW WEIGHT Weight of coffee used

GRIND SIZE The grind particle size being used

BREW VOLUME

− VOLUME 8 Oz. + Scroll to the desired water volume

PRE-WET

− 0.5 sEcs +

Pre-Wet of ambient water over the top of the

coffee grounds

PRE-INFUSION

− 10% +

Percentage of overall brew volume water in

pre-infusion stage

FILL PAUSE

− 5.0 sEcs +

Amount of time of the pre-infusion stage before

remaining water is introduced and brew starts

BREW TIME

− 45 sEcs +

Brew time to start after the total brew water is

added to chamber

TURBULENCE ON

− 5 sEcs +Turbulence air ON time

TUBULENCE OFF

− 10 sEcs +Turbulence air OFF time

TURBULENCE POWER

− ||||||| +

Force of the turbulence air pump during turbu-

lence air on time (number of bars)

PRESS OUT POWER

− ||||||| +

Force of the press-out air pump during finish

(number of bars)

PRESS OUT TIME

− 60 sEcs +Time of the press-out pump during finish

Recipe Guide

TM