620918702 The Profile PR150 BC 001197

User Manual: The Profile PR150 BC

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Operator’s Manual
THE PROFILE™ ICE/DRINK DISPENSER
Model: PR150 BC

Release Date: October 5, 2001
Publication Number: 620918702
Revision Date: March 27, 2014
Revision: G
Visit the Cornelius web site at www.cornelius.com for all your Literature needs.

The products, technical information, and instructions contained in this manual are subject to change without notice.
These instructions are not intended to cover all details or variations of the equipment, nor to provide for every possible contingency in the installation, operation or maintenance of this equipment. This manual assumes that the person(s) working on the equipment have been trained and are skilled in working with electrical, plumbing, pneumatic,
and mechanical equipment. It is assumed that appropriate safety precautions are taken and that all local safety and
construction requirements are being met, in addition to the information contained in this manual.
This Product is warranted only as provided in Cornelius’ Commercial Warrant applicable to this Product and is subject to all of the restrictions and limitations contained in the Commercial Warranty.
Cornelius will not be responsible for any repair, replacement or other service required by or loss or damage resulting
from any of the following occurrences, including but not limited to, (1) other than normal and proper use and normal
service conditions with respect to the Product, (2) improper voltage, (3) inadequate wiring, (4) abuse, (5) accident,
(6) alteration, (7) misuse, (8) neglect, (9) unauthorized repair or the failure to utilize suitably qualified and trained persons to perform service and/or repair of the Product, (10) improper cleaning, (11) failure to follow installation, operating, cleaning or maintenance instructions, (12) use of “non-authorized” parts (i.e., parts that are not 100%
compatible with the Product) which use voids the entire warranty, (13) Product parts in contact with water or the
product dispensed which are adversely impacted by changes in liquid scale or chemical composition.

Contact Information:
To inquire about current revisions of this and other documentation or for assistance with any Cornelius product contact:
www.cornelius-usa.com
800-238-3600

Trademarks and Copyrights:
This document contains proprietary information and it may not be reproduced in any way without permission from
Cornelius.
This document contains the original instructions for the unit described.
CORNELIUS INC
101 Regency Drive
Glendale Heights, IL
Tel: + 1 800-238-3600
Printed in U.S.A.

TABLE OF CONTENTS
Safety Instructions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Read And Follow All Safety Instructions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Safety Overview . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Recognition. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Different Types Of Alerts. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Safety Tips . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Qualified Service Personnel . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Safety Precautions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Shipping And Storage . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Co2 (Carbon Dioxide) Warning . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Mounting In Or On A Counter . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

1
1
1
1
1
1
1
2
2
2
2

Description. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3
Specifications . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3
Installation Instructions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4
Countertop Installation . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4
Cleaning And Maintenance Instructions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7
Daily Cleaning: . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7
Daily Maintenance: . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7
Weekly Cleaning: (In Addition To Daily Procedures) . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7
Monthly Cleaning: (In Addition To Daily And Weekly Procedures). . . . . . . . . . . . . . . . . . 8
Yearly Maintenance:. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8
Unit Requiring Remote Carbonator . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9
Adjusting Syrup Source Co2 Regulator.. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9
Adjusting Dispensing Valves Water Flow Rate . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9
Adjusting Water-to-syrup “ratio” (Brix) Of Dispensed Product . . . . . . . . . . . . . . . . . . . . . . . 10
Start-up And Operating Instructions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 12
Auger Assembly Breakdown . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 12
Cleaning And Sanitizing Instructions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 14
Cleaning Dispenser . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 14
1. Cleaning Exterior Surfaces. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 14
2. Cleaning Interior Surfaces . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 14
Cleaning Dispensing Valves . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 16
Sanitizing Syrup Tanks System . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 16
Sanitize B–I–B Systems . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 16
Ice Auger Speed Control. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 17
Troubleshooting . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Blown Fuse Or Circuit Breaker . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Agitator Does Not Turn, Auger Does Not Turn. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Ice Dispenses Continuously.. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Slushy Ice. Water In Hopper. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Agitator Turns, Auger Does Not Turn.. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Agitator Turns, Auger Does Not Turn (Cont’d) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Auger Turns, Agitator Does Not. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Beverages Donot Dispense . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Beverages Too Sweet. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Beverages Not Sweet Enough . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Beverages Not Cold. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

20
20
20
20
20
20
20
21
21
21
21
21

Illustrated Parts List . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 22
PR 150 BC Assembly . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 25

PR150 BC Ice Drink Dispenser Operator’s Manual

SAFETY INSTRUCTIONS
READ AND FOLLOW ALL SAFETY INSTRUCTIONS
Safety Overview
•

Read and follow ALL SAFETY INSTRUCTIONS in this manual and any warning/caution labels on the unit (decals, labels or
laminated cards).

•

Read and understand ALL applicable OSHA (Occupational Safety and Health Administration) safety regulations before
operating this unit.

Recognition

Recognize Safety Alerts

!
This is the safety alert symbol. When you see it in this manual or on the unit,
be alert to the potential of personal injury or damage to the unit.

DIFFERENT TYPES OF ALERTS
! DANGER:
Indicates an immediate hazardous situation which if not avoided WILL result in serious injury, death or equipment
damage.
! WARNING:
Indicates a potentially hazardous situation which, if not avoided, COULD result in serious injury, death, or equipment
damage.
! CAUTION:
Indicates a potentially hazardous situation which, if not avoided, MAY result in minor or moderate injury or equipment
damage.

SAFETY TIPS
•

Carefully read and follow all safety messages in this manual and safety signs on the unit.

•

Keep safety signs in good condition and replace missing or damaged items.

•

Learn how to operate the unit and how to use the controls properly.

•

Do not let anyone operate the unit without proper training. This appliance is not intended for use by very young children or
infirm persons without supervision. Young children should be supervised to ensure that they do not play with the appliance.

•

Keep your unit in proper working condition and do not allow unauthorized modifications to the unit.

QUALIFIED SERVICE PERSONNEL
! WARNING:
Only trained and certified electrical, plumbing and refrigeration technicians should service this unit. ALL WIRING AND
PLUMBING MUST CONFORM TO NATIONAL AND LOCAL CODES. FAILURE TO COMPLY COULD RESULT IN
SERIOUS INJURY, DEATH OR EQUIPMENT DAMAGE.
©2001-2014, Cornelius Inc.

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PR150 BC Ice Drink Dispenser Operator’s Manual

SAFETY PRECAUTIONS
This unit has been specifically designed to provide protection against personal injury. To ensure continued protection
observe the following:

! WARNING:
Disconnect power to the unit before servicing following all lock out/tag out procedures established by the user. Verify
all of the power is off to the unit before any work is performed.
Failure to disconnect the power could result in serious injury, death or equipment damage.

! CAUTION:
Always be sure to keep area around the unit clean and free of clutter. Failure to keep this area clean may result in
injury or equipment damage.

SHIPPING AND STORAGE
! CAUTION:
Before shipping, storing, or relocating the unit, the unit must be sanitized and all sanitizing solution must be drained
from the system. A freezing ambient environment will cause residual sanitizing solution or water remaining inside the
unit to freeze resulting in damage to internal components.

CO2 (CARBON DIOXIDE) WARNING
! DANGER:
CO2 displaces oxygen. Strict attention MUST be observed in the prevention of CO2 gas leaks in the entire CO2 and
soft drink system. If a CO2 gas leak is suspected, particularly in a small area, IMMEDIATELY ventilate the
contaminated area before attempting to repair the leak. Personnel exposed to high concentrations of CO2 gas
experience tremors which are followed rapidly by loss of consciousness and DEATH.

MOUNTING IN OR ON A COUNTER
! WARNING:
When installing the unit in or on a counter top, the counter must be able to support a weight in excess of 450 lbs. to
insure adequate support for the unit. FAILURE TO COMPLY COULD RESULT IN SERIOUS INJURY, DEATH OR
EQUIPMENT DAMAGE.
NOTE: Many units incorporate the use of additional equipment such as icemakers. When any addition
equipment is used you must check with the equipment manufacturer to determine the additional weight the
counter will need to support to ensure a safe installation.

.

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© 2001-2014, Cornelius Inc.

PR150 BC Ice Drink Dispenser Operator’s Manual

DESCRIPTION
The Undercounter ice dispenser solves your ice service needs in a sanitary, space saving, economical way.
Designed to be manually filled with ice this dispenser will dispense cubes (up to 1-1/4” in size), cubelets and hard
chipped or cracked ice.

SPECIFICATIONS
Model:
Dimensions
Electrical
Recommended Electrical
Supply
Clearance Required
Drain
CO2 or Air Requirements
Flavor Selections
Cup Selection
Ice Requirements
Water Supply
Drink Draw Rate

©2001-2014, Cornelius Inc.

PR150 BC Ice Drink Dispenser (Eight-Flavor)
31-7/8 inches wide X 27-7/8 inches Deep X 21-1/4 inches High with 
29 inches Depth Below Countertop
120 VAC/1 Phase/60 Hz/5.2 Amps Total Current Draw
115 VAC/60 Hz/15.0 Amps, 3-Wire Grounded Circuit
54–In. above counter front access.
Base Unit is plumbed for PVC or flex plastic tubing installed to local code.
CO2 = 80-100 PSI supply (preferred) or air = 70 PSI minimum supply.
Maximum of eight syrup flavors plus plain water and carbonated water.
Five Sizes (12, 16, 21, 32, and 42 0z.)
Ice bin capacity is 150 pounds of ice.
60-PSI flowing pressure (3/4 inch supply with shutoff valve)
Dispenses seven 21 oz. drinks per minute at or below 40° F
continuous.

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PR150 BC Ice Drink Dispenser Operator’s Manual

INSTALLATION INSTRUCTIONS
COUNTER HEIGHT

DISPENSER

AVAILABLE SPACE

USE KIT NO.

(INCHES)

DEPTH

BELOW DISPENSER

(INCHES

(INCHES)

30

29

1

CONSULT FACTORY

31

29

2

CONSULT FACTORY

32

29

3

620517502
AND
629087406

33

29

4

629087406

34

29

5

629087406

34-1/2

29

5-1/2

629087412
AND
620517502

35

29

6

629087412

36

29

7

629087412

COUNTERTOP INSTALLATION
! WARNING:
It is the responsibility of the installer to ensure that the water supply to the dispensing equipment is provided with
protection against backflow by an air gap as defined in ANSI/ASME A112. 1.2-1976; or an approved vacuum breaker
or other such method as proved effective by test and must comply with all federal, state and local codes.
Failure to comply could result in serious injury, death or damage to the equipment.
Water pipe connections and fixtures directly connected to a potable water supply shall be sized, installed, and
maintained according to federal, state and local laws.
1.

Locate the dispenser indoors on a level countertop.

The dispenser must be sealed to the countertop. The MOUNTING TEMPLATE (see Figure 1) indicates the
opening that must be cut in the countertop. Locate the desired position for the dispenser, then mark the outline
dimension on the countertop using the dimensions given or use the full size template enclosed.
Apply a continuous bead of NSF International (NSF) listed silastic sealant (Dow 732 or equivalent) approximately
1/4 inch inside the dispenser outline dimensions and around all openings. Position the dispenser on the
countertop within the outline dimensions. All excess sealant must be wiped away immediately.

2.

The drain tube is routed through the large opening in the bottom of the dispenser. See the MOUNTING TEMPLATE (see Figure 1) for locating the required clearance hole in the countertop for these utility lines. The
power cord is routed through hole in the side of the dispenser electrical control box.

3.

SINK DRAIN ASSEMBLY: Connect the drain tube to an open drain. Additional drain tubing is provided with the
Dispenser. The drain tube must continuously pitch downward and contain no “traps” or improper drainage will
result.
A. Use 3/4-inch nominal plastic pipe.
B. To assure proper drainage, do not allow a “trap” to form in the drain line. Be sure drain line runs flat with
bottom of the dispenser.

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PR150 BC Ice Drink Dispenser Operator’s Manual

4. Clean the hopper interior (See CLEANING INSTRUCTIONS).
5. Connect dispenser power cord to 120 VAC 60 HZ 15-Amp 3-wire grounded receptacle.
FOOT PRINT OF UNIT
ON COUNTERTOP

29 - 5/8

COUNTER CUTOUT
FOR
UNIT DROP IN
27-3/16
25-3/4

FRONT OF COUNTERTOP

31-7/8
THE ABOVE FIGURE SHOWS THE REQUIRED CUTOUT FOR PLACING THE ICE DISPENSER INTO A COUNTERTOP. THE DASHED
LINE IS THE ACTUAL CUTOUT DIMENSIONS WHILE THE SOLID LINE SHOWS THE AMOUNT OF OVERHANG FOR THE DISPENSER.

Figure 1. Mounting Template

©2001-2014, Cornelius Inc.

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PR150 BC Ice Drink Dispenser Operator’s Manual

Figure 2. Flow Diagram

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© 2001-2014, Cornelius Inc.

PR150 BC Ice Drink Dispenser Operator’s Manual

CLEANING AND MAINTENANCE INSTRUCTIONS
These instructions are used on all Cornelius ice drink dispensers. Some models may have additional cleaning
requirements. Those models will have addition procedures listed later in the manual.

! WARNING:
Disconnect power to the unit before cleaning or servicing following all lock out / tag out procedures established by
the user. Verify all of the power is off to the unit before performing any work.
Failure to comply could result in serious injury, death or damage to the equipment.

! CAUTION:
Do not use metal scrapers, sharp objects or abrasives on the ice storage hopper, top cover, agitator disc or exterior
surfaces as damage to the unit may result. Do not use solvents or other cleaning agents as they may attack the
material resulting in damage to the unit.
Soap solution – Use a mixture of mild detergent and warm (100° F ) potable water.
Sanitizing Solution – Dissolve 2 packets (4 oz) of Stera Sheen Green Label into 2 gallons of warm (80 – 100° F)
potable water to ensure 200 ppm of chlorine.

Daily Cleaning:
1. Remove cup rest from drip tray and clean with warm soapy water, rinse with clean water and allow to air
dry.
2. Wipe down the exterior of the unit with warm soapy water, rinse with clean water and allow to air dry.
3. Remove valve nozzles and diffusers and wash in warm soapy water, rinse in clean water and allow to air
dry.
4. Clean the interior of the ice chute using the brush provided with the unit with warm soapy water, rinse with
clean water and allow to air dry.
5. Spray the ice chute inside and out with sanitizer and allow to air dry.
6. Pour warm soapy water down the drains to keep them clean and flowing smoothly.
7. Spray the nozzles and diffusers inside and outside with approved sanitizing solution, reinstall them on the
valves and allow to air dry.
8. Reinstall the cup rest into the drip tray.
9. Pour all remaining sanitizer solution down the drains to help keep the drain clear.

Daily Maintenance:
1. Check the temperature, smell and taste of the product.
2. Check the water pressure coming to the unit using the pressure gauges on the back room package.
3. Check carbonation of the drink
4. Check level of CO2 supply to the system.
5. Check the date on all of the BIB’s (bags in boxes).

Weekly Cleaning: (In addition to daily procedures)
Remove the ice chute cover and clean it along with the back half with warm soapy using the brush provided with
the unit. Rinse with clean water and reinstall on the unit. Spray the ice chute assembly with approved sanitizer
allowing it to air dry.

©2001-2014, Cornelius Inc.

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PR150 BC Ice Drink Dispenser Operator’s Manual

Monthly Cleaning: (In addition to daily and weekly procedures)
1. Flush and sanitize all syrup lines as well as all of the syrup connectors. (See the sanitize syrup lines
section shown later in this manual).
2. Remove ice from hopper and clean and sanitize the hopper. (See the Cleaning the interior surfaces section
shown later in this manual).
3. While cleaning the hopper use the brush provided with the unit to clean the cold plate surface. To
accomplish this, the brush needs to be extended through the opening in the bottom of the hopper.

Yearly Maintenance:
Have the water pump and check valve inspected and cleaned by a qualified service technician.
Have the CO2 gas check valve inspected and cleaned by a qualified service technician.
Remove the unit’s splash and cold plate cover to clean and sanitize the cold plate surface. (See the cleaning the
cold plate section shown later in this manual).

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PR150 BC Ice Drink Dispenser Operator’s Manual

Unit Requiring Remote Carbonator
Adjust CO2 regulator for the remote carbonator to CO2 pressure specified in manual provided with the carbonator.

Adjusting Syrup Source CO2 Regulator.
SUGAR SYRUP TANKS CO2 REGULATOR

Adjust syrup tanks CO2 regulator to a minimum of 45–psi.
SYRUP PUMPS (BAG–IN–BOX SYSTEM)

Adjust the syrup pumps CO2 regulator to 70–psi. DO NOT EXCEED MAXIMUM CO2 PRESSURE SPECIFIED ON

THE SYRUP PUMPS.

ADJUSTING DISPENSING VALVES WATER FLOW RATE
(see Figure 3)
1.
2.
3.

Remove cover from the dispensing valve by lifting the front cover up 1/4 inch and pulling forward.
Install syrup diversion tube assembly on the dispensing valve by pushing rubber end of the syrup diversion
tube onto the syrup outlet of the inner nozzle.
Measure the water flow rate by dispensing water into a graduated cup for a set period of time.

NOTE: Adjusting screw stops are built into the valve to prevent leakage when the screws are adjusted too
far clockwise. Stop adjusting clockwise when turning resistance increases. Turn the screw counterclockwise 1-1/2 turns after the stop are contacted.
4. Turn the water flow regulator adjusting screw to the left (counterclockwise) to decrease the water flow rate or
turn the adjusting screw to the right (clockwise) to increase the water flow rate, then recheck the flow rate.
Adjustments should be no more than 1/4 turn at a time.
5. Remove syrup diversion tube from the dispensing valve, then install cover on the dispensing valve.

©2001-2014, Cornelius Inc.

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PR150 BC Ice Drink Dispenser Operator’s Manual

WATER FLOW
REGULATOR

SYRUP FLOW
REGULATOR
INNER NOZZLE

Counterclockwise
to Decrease

NOZZLE

SYRUP DIVERSION
TUBE

Clockwise
to Increase

RATIO CUP

Figure 3. UF–1 Dispensing valve

ADJUSTING WATER-TO-SYRUP “RATIO” (BRIX) OF DISPENSED PRODUCT
(see Figure 3)
NOTE: Make sure the dispensing valve water flow rate is as desired before adjusting the valve for Water–
to–Syrup ‘‘Ratio’’ (Brix) of the dispensed product.
Adjust Water-to-Syrup “Ratio” (Brix) of the dispensed product by using ratio cup (P/N 311100000) and syrup
diversion tube assembly (P/N 319540000) as follows:
1.
2.

Remove cover from the dispensing valve by lifting front cover up 1/4 inch and pulling forward.
Install syrup diversion tube assembly on the dispensing valve by pushing the rubber end of the syrup diversion
tube onto the syrup outlet of the inner nozzle.

NOTE: Refer to syrup manufacturer’s recommendations on syrup package for water–to–syrup ratio.
3.
4.

Dispense enough to fill syrup diversion tube with syrup.
Hold large chamber of the ratio cup under the dispensing valve nozzle. Place free end of the syrup diversion
tube into the syrup chamber marked for the proper ratio. Dispense approximately 6 ounces of water into the
ratio cup. Water and syrup levels should be even in cup.

NOTE: Adjusting screw stops are built into the valve to prevent leakage when the screws are adjusted
clockwise too much. Stop adjusting clockwise when turning resistance increases. Turn the screw counterclockwise 1-1/2 turns after the stop are contacted.

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PR150 BC Ice Drink Dispenser Operator’s Manual
5. Adjusting Syrup Flow Regulator - If water and syrup levels are uneven in the ratio cup, adjust by 
turning the dispensing valve syrup flow regulator adjusting screw labeled SYRUP as follows.
A.

For less syrup, turn the adjusting screw counterclockwise no more than 1/4 turn at a time.

B.

For more syrup, turn the adjusting screw clockwise no more than 1/4 turn at a time.

6. Repeat water–to–syrup ratio test and adjust syrup flow regulator as many times as necessary until proper
ratio of dispensed drink is achieved.
7. Remove syrup diversion tube assembly from dispensing valve.
8. Install dispensing valve front cover.

©2001-2014, Cornelius Inc.

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PR150 BC Ice Drink Dispenser Operator’s Manual

START-UP AND OPERATING INSTRUCTIONS
Fill the hopper with ice. Dispense a large cup of ice. Repeat this procedure when ever the dispenser has run out of
ice.

In normal operation, pushing the ice dispenser lever will cause ice to flow from the ice chute. Ice flow will continue
to flow as long as the lever is held depressed.
If the dispenser fails to dispense beverage or ice, refer to TROUBLESHOOTING in back of the manual.

AUGER ASSEMBLY BREAKDOWN
1.

For cleaning, the auger assembly is constructed for simple (tools not required) breakdown. First remove the
tower cover (item 69) by removing the 2 knurled screws.

2.

Once the tower cap is out of the way you will see a wire retainer (item 77). By placing your fingers on the backside of the ice chute (item 65) with your thumbs pointing upward, place the thumbs on the retainer wire and
with a slight upward movement push the wire retainer towards the rear of the unit. The retainer should pop out
of the saddle and swing backwards.

3. At this point, you should be able to pull up on the ice chute and remove it from the assembly. You will notice that
the ice chute is made up of three pieces. That is the ice chute, the ice chute cover and the auger gate which is
respectively (Items 65, 66, and 67). Take not so that when reassembling the ice chute, the auger gate cradles
in the ice chute with the short tang side up.
4. The auger (Item 73) can now be removed by just grasping it and pulling up. Notice that the bottom of the
auger has a depression in the form of a D pattern. When replacing the auger, it will be necessary to rotate the
auger after insertion in the tube to engage the motor shaft.

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PR150 BC Ice Drink Dispenser Operator’s Manual

69
67

66

65

77

73

Figure 4. Auger Assembly

©2001-2014, Cornelius Inc.

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PR150 BC Ice Drink Dispenser Operator’s Manual

CLEANING AND SANITIZING INSTRUCTIONS
Soap Solution - Use a mixture of mild detergent and warm (100° F) potable water.

Sanitizing Solution - Use 1/2-ounce of household bleach in one gallon of potable water. Preparing the sanitizing
solution to this ratio will create a solution of 200 PPM.

Cleaning Dispenser
1. CLEANING EXTERIOR SURFACES
IMPORTANT: Perform the following daily.
A.

Remove cup rest from the drip tray.

B.

Wash the drip tray with soap solution. Rinse with potable water and allow solution to run down the drain.

C.

Wash cup rest with soap solution and rinse with potable water. Install cup rest in drip tray.

D.

Clean all exterior surfaces of the dispenser with soap solution and rinse with potable water.

2. CLEANING INTERIOR SURFACES

! CAUTION:
When pouring liquid into the hopper, do not exceed the rate of 1/2-gallan per minute.
IMPORTANT: Perform the following at least once a month.
A.

Lift drip tray to expose the hopper, then remove all ice from the hopper.

B.

The drip tray can be removed from the dispenser by grasping at rear side panels and pulling gently
outward.

Figure 5. Drip Tray and Rear Cover Removal

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© 2001-2014, Cornelius Inc.

PR150 BC Ice Drink Dispenser Operator’s Manual

C.

Remove agitator disk and agitator assembly.

D.

Remove tower cover by removing two thumb screws.

E.

Move the retaining bail to the rear of the tower which will allow removal of the ice chute assembly.

F.

Grasp the auger by the shaft end and lift out the auger tube. Take care not to damage either end of the
auger.

G.

Remove the auger tube by lifting upward. The tube will separate into two halves for easy cleaning when
fully removed.

H.

Open the front door of the cabinet below the hopper. This will give you access to the lower auger drive
area and the passage between the hopper and the auger for cleaning.

I.

Using the previously prepared detergent solution, clean the valves, the hopper covers, agitator disk,
agitator assembly, interior of the hopper, both halves of the ice chute, auger, auger tubes, and the 
lower auger area of the auger housing. Thoroughly rinse all of the previously cleaned parts with potable
water.

J.

Reassemble the agitator assembly and disc into the hopper. Make certain the retaining screw is tight.

K.

Using a mechanical spray bottle filled with sanitizing solution, spray the entire interior of the hopper and
the agitator assembly. Go to the lower auger drive area and also spray with sanitizing solution. Allow to
air dry.

L.

Using the spray bottle, spray the inside of the two halves of the auger tube, the auger, the two halves of
the chute assembly, and the undersides of the right and left covers. Allow to air dry.

M.

Reassemble the two halves of the auger tube and place back into it’s mounting. Holding the auger by the
upper shaft end, insert into the guide tube. Make certain that the auger slips into it’s drive pin. The chute
assembly will not assemble properly if the auger is not seated on it’s drive pin. Reassemble the upper
auger and chute assembly onto the auger and lock down by snapping the ball onto the upper housing.
Reinstall the tower cover with the thumb screws.

N.

Reinstall the covers. Put the right cover on first before you close the left cover.

3. Last are the auger housings (Items 74 and 75). They are dislodged by pulling upward. Check their orientation
and the fact that the longer tube is on the front side. When positioning the housings back in the dispenser, the
longer tube should be placed first so as to seat in the lower housing to set up the orientation (top and bottom
are marked on end of the tube tab at the top), otherwise the ice chute spout will not point towards the front of
the dispenser.

©2001-2014, Cornelius Inc.

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Publication Number: 620918702

PR150 BC Ice Drink Dispenser Operator’s Manual

CLEANING DISPENSING VALVES
Refer to addendum supplied with the unit that is applicable to the manufacturer of the valves installed 
on the unit.

Sanitizing Syrup Tanks System
Only trained and qualified persons should perform these cleaning and sanitizing procedures.
Sanitize syrup tanks system as follows:
1. Remove all the quick disconnects from all the tanks. Fill a suitable pail or bucket with soap solution.
2. Submerge all disconnects (gas and liquid) in the soap solution and then clean them using a nylon bristle
brush. (Do not use a wire brush). Rinse with clean water.
3. Prepare sanitizing solution and using a mechanical spray bottle, spray the disconnects. 
Allow to air dry.
4. Using a clean, empty tank, prepare five (5) gallons of the sanitizing solution. Rinse the tank disconnects with
approximately 9 oz. of the sanitizing solution. Close the tank.
5. Prepare cleaning tank by filling clean five (5) gallon tank with a mixture of mild detergent and potable water
(120°F).
6. Connect a gas disconnect to the tank and then apply one of the product tubes to the cleaning tank. Operate
the appropriate valve until liquid dispensed is free of any syrup.
7. Disconnect cleaning tank and hook up sanitizing tank to syrup line and CO2 system.
8. Energize beverage faucet until chlorine sanitizing solution is dispensed through the faucet. Flush at least two
(2) cups of liquid to ensure that the sanitizing solution has filled the entire length of the syrup tubing.
9. Allow sanitizer to remain in lines for fifteen (15) minutes.
10. Repeat the step above, applying a different product tube each time until all tubes are filled with the sanitizing
solution.
11. For post–mix valves, remove the nozzle and syrup diffuser and clean them in a mild soap solution.
Rinse with clean water and reassemble the nozzle and syrup diffuser on the valve.
12. For pre–mix valves, disconnect all product tubes from the tank of sanitizing solution and then open the valves
to allow the pressure to be relieved. Remove the valves from the dispenser, disassemble and wash
thoroughly in a mild soap solution.
13. Rinse the parts in clean water, reassemble the valve and reconnect it to the dispenser.
14. Discard the tank of sanitizing solution and reconnect the product (syrup or pre–mix) tanks. Operate the valves
until all sanitizer has been flushed from the system and only product (syrup or pre–mix) is flowing.

Sanitize B–I–B Systems
1. Remove all the quick disconnects from all the B–I–B containers.
2. Fill a suitable pail or bucket with soap solution.
3. Submerge all disconnects (gas and liquid) in the soap solution and then clean them using a nylon bristle
brush. (Do not use a wire brush). Rinse with clean water.
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© 2001-2014, Cornelius Inc.

PR150 BC Ice Drink Dispenser Operator’s Manual

4. Using a plastic pail, prepare approximately five (5) gallons of sanitizing solution.
5. Rinse the B–I–B disconnects in the sanitizing solution.
6. Sanitizing fittings must be attached to each B–I–B disconnect. If these fittings are not available, the fittings
from empty B–I–B bags can be cut from the bags and used. These fittings open the disconnect so the
sanitizing solution can be drawn through the disconnect.
7. Place all the B–I–B disconnects into the pail of sanitizing solution. Operate all the valves until the sanitizing
solution is flowing from the valve. Allow sanitizer to remain in lines for fifteen (15) minutes.
8. Remove the nozzle and syrup diffuser from each valve and clean them in a soap solution. Rinse with clean
water and reassemble the nozzle and syrup diffuser to the valve.
9. Remove the sanitizing fittings from the B–I–B disconnects and connect the disconnects to the appropriate 
B–I–B container. Operate the valves until all sanitizer has been flushed from the system and syrup is flowing
freely.

ICE AUGER SPEED CONTROL
The ice auger is a variable speed device. A potentiometer is used to control this speed. The potentiometer is
located on the CB 1 control board (see Figure 4). The CB 1 control board is located inside the electrical control box
which is below the counter facing towards the front of the counter. Removing the three screws and cover will
expose the CB 1 Control board. By turning the potentiometer knob located on the CB1 control board CCW
(counterclockwise) will increase the speed of the ice delivery. Turning the potentiometer knob CW (clockwise) will
decrease the speed of the ice delivery.

Figure 6. Ice Auger Speed Control

©2001-2014, Cornelius Inc.

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Publication Number: 620918702

PR150 BC Ice Drink Dispenser Operator’s Manual

Figure 7. Wiring Diagram

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© 2001-2014, Cornelius Inc.

PR150 BC Ice Drink Dispenser Operator’s Manual

Figure 8. Ladder Diagram

©2001-2014, Cornelius Inc.

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Publication Number: 620918702

PR150 BC Ice Drink Dispenser Operator’s Manual

TROUBLESHOOTING
! WARNING:
If repairs are to be made to a syrup system, disconnect syrup supply from the applicable syrup system, then relieve
the system pressure before proceeding. If repairs are to be made to the CO2 system, stop dispensing, shut off the
CO2 supply, then relieve the system pressure before proceeding. If repairs are to be made to the unit electrical
system, make sure electrical power is disconnected from the unit before proceeding.
IMPORTANT: Only qualified Personnel should service internal components or electrical wiring
Should your unit fail to operate properly, check that there is power to the unit and that the hopper contains ice. If the
unit does not dispense, check the following chart under the appropriate symptoms to aid in locating the defect.
Trouble
BLOWN FUSE OR CIRCUIT
BREAKER

AGITATOR DOES NOT TURN,
AUGER DOES NOT TURN.

ICE DISPENSES CONTINUOUSLY.

SLUSHY ICE. WATER IN HOPPER.

AGITATOR TURNS, AUGER
DOES NOT TURN.

Publication Number: 620918702

Probable Cause

Remedy

A.

Short circuit in electrical wiring.

A.

Repair electrical wiring.

B.

Inoperative 24 VAC
transformer.

B.

Replace transformer.

C.

Inoperative agitator motor.

C.

Replace agitator motor.

D.

Shorted motor.

D.

Replace Agitator Auger motor.

A.

No electrical power.

A.

Restore electrical power.

B.

Bent depressor plate (does not
actuate switch).

B.

Replace depressor plate.

C.

Inoperative dispensing switch.

C.

Replace dispensing switch.

D.

Inoperative interlocks, lids not
closed.

D.

Replace interlocks.

E.

Inoperative timer board.

E.

Replace timer board.

F.

Inoperative 24 VAC
transformer.

F.

Replace transformer.

A.

Stuck or bent depressor plate
(does not release switch).

A.

Replace depressor plate.

B.

Inoperative dispensing switch.

B.

Replace dispensing switch.

C.

Improper switch installation.

C.

Correct switch installation.

D.

Inoperative timer board.

D.

Replace timer board.

A.

Blocked drain.

A.

Unplug and flush out the drain.

B.

Unit not sitting level.

B.

Level the unit.

C.

Poor ice quality due to water
quality or icemaker problems.

C.

Install water filter system. For
icemaker problems, consult
icemaker manual.

D.

Improper use of flaked ice.

D.

Use correct ice.

A.

Inoperative auger motor.

A.

Replace auger motor.

B.

Inoperative or improper setting
of speed control.

B.

Replace speed control or re-adjust
speed control.

C.

Inoperative rectifier.

C.

Replace rectifier.

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© 2001-2014, Cornelius Inc.

PR150 BC Ice Drink Dispenser Operator’s Manual

AGITATOR TURNS, AUGER
DOES NOT TURN (CONT’D)
AUGER TURNS, AGITATOR
DOES NOT.

BEVERAGES DONOT DISPENSE

D.

Ice jam.

D.

Clear ice jam.

E.

Inoperative timer board.

E.

Replace timer board.

A.

Inoperative agitator motor.

A.

Replace agitator motor.

B.

Inoperative motor capacitor.

B.

Replace motor capacitor.

C.

Inoperative timer board.

C.

Replace timer board.

A.

No 24 volts to dispensing
valves.

A.

Make sure unit is connected to
electrical power. Check 24 VAC
transformer.

B.

No CO2 pressure.

B.

Check CO2 regulator. Check CO2
tank pressure.

BEVERAGES TOO SWEET.

A.

Carbonator not operating.

A.

B.

No CO2 Pressure in carbonator. B.

Consult carbonator manual.
Check CO2 regulator. Check CO2
tank pressure.

BEVERAGES NOT SWEET
ENOUGH

BEVERAGES NOT COLD.

C.

Dispensing valve brix requires
re-adjustment.

C.

Refer to dispensing valve
manufacturer for brix adjustment
instructions.

A.

Depleted syrup supply.

A.

Replenish syrup supply.

B.

Dispensing valve brix requires
re-adjustment.

B.

Refer to dispensing valve
manufacturer for brix adjustment
instructions.

A.

Unit standing with no ice in it’s
hopper.

A.

Replenish ice supply.

NOTE: Contact your local syrup or beverage equipment distributor for additional information and trouble
shooting of your beverage system.

©2001-2014, Cornelius Inc.

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PR150 BC Ice Drink Dispenser Operator’s Manual

ILLUSTRATED PARTS LIST
92

35
137

16
93 31
82

36103

106

90

112

83
35
9

117127
4142
80

110

88
109

132
93

33
52

11433
142
13
35
93
29
86

94

31
93
87

53 141

118
79

133

59

134
31 16

105

36
93

136

78 35
115
98
85

40

95
99

34
13
31 93

121
146

1 2 3 4 128
77

24.

95

131
161
160

58

9

122

116

96

48
89

17
11
139

6

146

74
75
101

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PR150 BC Ice Drink Dispenser Operator’s Manual

107
5

125
63

84
124

47

138

140

35

65
130

95

91

69 20 18 19 97

30
124

95
126

65

36

95
100
35
44

52

70

120
153
157

53

154

95

156
73

151

95
22
111

152
36

145

72

113

102 123

119
25
26 32

95

147

146
104

159

149 157
157

27
37

157

155
158
156 148

157
51

24

160 161

38
7
29

146

39
113

8 14 45

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PR150 BC Ice Drink Dispenser Operator’s Manual

81
57

60

43

23
108

56
36

36

61

55
71

35
49

62

36

76
46

64
35
74

15

50

28

68

67

54
129

66
144

135

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PR150 BC Ice Drink Dispenser Operator’s Manual

PR150BC ASSEMBLY
Item
No.

Part No.

Name

1

1919

Mounting Block Ass’y, UF–1

2

1950

Cover, Valve, Back

3

1951

Cover, Valve, Front

4

1966

Dispensing Valve

5

15087

Retainer, Agitatotr

6

27107

Retainer, Ice Lever

7

29303R

Plate, Motor Mount

8

30794
32826

Heater, Agitator Motor, 115v
Heater, Agitator Motor, 230v

9

02070

Kit Switch, includes switch, boot, and spacer

10

30995
620302901

Cord Ass’y, 115v
Cord Ass’y, 230v

11

31007

Boot, Switch

12

31827

Wire Harness, Dispensing Valve

13

31981

Actuator

14

620307901
32824

Gear Motor Kit, 115/120V 50/60HZ, includes motor, seal gasket, and
hardware
Gear Motor, 230v 50/60HZ

15

620913101
620919341

Label, Wiring 115v
Label, Wiring 230v

16

32953

Reed Switch Ass’y

17

32977

Switch, Key

22

50458

Strain Relief

23

50573

Snap Bushing, .375 I.D.

24

50951

Fitting, Elbow

25

51859

Seal, Motor Shaft

26

52132

Adhesive, Locktite

18
19
20
21

27

52876

Gasket, Motor Shaft

28

620911202

Label, Operate Auger Speed

29

70018

Hex Nut, 1/4–20 Keps

30

70023

Hex Nut, No. 4–40 STCA Keps

31

70048

Washer, .449 I.D.

32

70260

Machine Screw, Phil Rd Hd, 1/4–20 By 1–In. Long

33

70320

Pop Rivet, 125 Dia.

34

70847

Spacer, Switch

35

70894

Machine Screw, Phil Truss Hd, No. 8–32 By 3/4–In. Long

36

70959

Nut, No. 8–32

37

70992

Receptacle, 1/4 Turn

38

70993

Retainer, 1/4 Turn

39

70994

Stud, Wing Hd, 1/4 Turn

40

71028

Bolt, 1/4–20

41

720509208

Fitting, Push Connector, 3/8 By 3/8–NPTF

©2001-2014, Cornelius Inc.

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PR150 BC Ice Drink Dispenser Operator’s Manual

PR150BC ASSEMBLY (CONT’D)
Item
No.

Part No.

Name

42

750700502

Clip, Locking, 3/8

43

620919303

Label, Wiring Ladder

44

638009387

Switch, Bin Control

45

90432

Label, Warning, Disconnect

46

90580

Label, Identification Data

47

90629

Label, Clean Hopper

48

91486

Medallion, Cornelius Logo

49

91956

Label, Warning Chiller Disconnect

50

92067

Label, Operation, Agitation Timer

51

92305

Label, Notice Transformer

52

31525003

O–Ring, .239 I.D. By .070 CS

53

31525017

O–Ring, .426 I.D. By .070 CS

54

620028201

Base, Cabinet

55

620028202
620028252

Plate, Motor Mount LH
Plate, Motor Mount RH

56

620028204
620028269

Cover, Access LH
Cover, Access RH

57

620028205
620028254

Wrap, Cabinet LH
Wrap, Cabinet RH

58

620028209
620028256

Tower, Valve Mounting LH
Tower, Valve Mounting RH

59

620028211

Cover, Tower Top

60

620028213
620028255

Wrap, Cabinet, Front LH
Wrap, Cabinet, Front RH

61

620028214
620028257

Electrical Box LH
Electrical Box RH

62

620028216
620028258

Panel, Base LH
Panel, Base RH

63

620028218

Agitator Ass’y

64

620028222
620028261

Cover, Electrical Box LH
Cover, Electrical Box RH

65

620028226

Bolt, 1/4–20

66

620028227

Bracket, Leg Adapter

67

620028232

Support Bracket, Auger Motor

68

620028234
620028263

Bracket, Lower Motor Mount LH
Bracket, Lower Motor Mount RH

69

620028235
620517201

Hopper Ass’y LH
Hopper Ass’y RH

70

620028223

Plate, Mounting

71

620028246

Stiffener, Base

72

620028249

Plate, Syrup Lines Alignment

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PR150 BC Ice Drink Dispenser Operator’s Manual

PR150BC ASSEMBLY (CONT’D)
Item
No.

Part No.

Name

73

620028250

Plate, Water Lines Alignmen

74

620028253

Bracket, Auger Motor Mount, Right–Hand

75

620028270

Plate, Auger Motor Spacing

76

620028282

Cover, Inlet Lines

77

620906404

Label, Ice Notice

78

620043104

End Cap, Hinge, Left–Hand

79

620043105

End Cap, Hinge, Right–Hand

80

620043201

Insulation Box Foamed

81

620043206

Icemaker Sleeve Mounting Box

82

620043507

Lid, Ice Fill, Back

83

620044601
620044602

Plate, Pump Mounting LH
Plate, Pump Mounting RH

84

620044614

Plate, Deflector

86

620045301

Bracket, Reed Switch

87

620045724
620045727

Base, Tower LH
Base, Tower RH

88

620045904

Bracket, Dispense Switch

89

620045958

Bracket Ass’y, Interlock Switch

90

620046005

Cover, Reservoir

91

620046017

Cover, Bin Thermostat

92

620048102

Panel, Tower, Back

93

70076

Hex Nut, Keps, No. 8–32

94

70188

Screw, Knurled Hd, No. 8–32

95

70204

Screw, Self–Tapping, No. 8–32

97

620711401

Insulation, Stop Ice Conduit

98

629088578

SuperSeal Kit

100

620314201

Connector, Power Inlet

101

629087456

629087489

SuperSeal Upgrade Kit - units built before 2/02/2001 (Includes Motor, Seals, and
Motor Housing)
Motor and SuperSeal Asy Kit - units built after 2/01/2001 (Includes Motor and
Seals)

102

620403001
620403002

Cold Plate LH
Cold Plate RH

103

620403008

Pump, Recirculating

104

629087415

Drain Tray with Elbow Kit

105

620407601
620407622

Coil Pack Ass’y LH
Coil Pack Ass’y RH

85

96

99

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PR150 BC Ice Drink Dispenser Operator’s Manual

PR150BC ASSEMBLY (CONT’D)
Item
No.

Part No.

Name

106

620407801

Fitting, Nipple, 1/2 By 1/2 NPTF

107

620503801

Agitator, Disk

108

620918901

Label, Plumbing

109

620504001

Ice Chute

110

620504002

Cover, Ice Chute

111

620504006

Seal, Hopper Conduit

112

620504011

Gate, Auger

113

620504021

Fitting, Elbow

114

620505502

Auger

115

620505703

Tube Ass’y, Auger, Front

116

620505704

Tube Ass’y, Auger, Back

117

620506512

Reservoir, Recirculating

118

620506513
620506538

Hinge, Drain Trough LH
Hinge, Drain Trough RH

119

620506518

Block, Connector, Water Lines

120

620506519

Block, Connector, Syrup Lines

121

620506531

Housing, Auger

122

620517136
620517138

Drip Tray Ass’y Black, LH
Drip Tray Ass’y Black, RH

124

620516602

Cover, Icemaker Sleeve

125

620517501

Collar, Icemaker Sleeve

126

620517601

Sleeve, Icemaker

127

620202849

Propylene Glycol

128

620700602

Sheet Metal Screw, Phil Rd Hd, No. 10–16 By 1–In. Long

129

620701123

Washer, 9/16 I.D.

130

620718101

Strainer, Drip Tray

131

620704603

Coupling

132

620704604

Fitting, 3/8 By 1/2 MPT

133

620708524

Cup Rest

134

620705201

Pushon Nut, 3/16

135

620705401

Insert Nut, 1/2–13

136

620705501

Retainer, Ice Chute Holddown

137

620708202

Plug

138

620708908

Tube, Bin Stat

139

620709301

Lever, Ice

140

620709601

Clip, Pushon

141

620709604

Clip, Back Lid, Left–Hand

123

Publication Number: 620918702

- 28 -

© 2001-2014, Cornelius Inc.

PR150 BC Ice Drink Dispenser Operator’s Manual

PR150BC ASSEMBLY (CONT’D)
Item
No.

Part No.

Name

142

620707605

Clip, Back Lid, Right–Hand

143

620709901

Pop Rivet, 125 Dia.

144

620710201

Insert, 3/8–16

145

620710301

Stop, Insulation Foam Inlets

146

50336

PVC Pipe, 3/4

147

30514
620045302

Strap, Capacitor 115V
Strap, Capacitor 230V

148

30774
620314301

Capacitor, Agitator Motor 115v
Capacitor, Agitator Motor 230v

149

31107

Terminal Board

150

33617

Wire Harness, Agitator Motor

151

449999999
560002114

Transformer, 120V 60HZ
Transformer, 230V 60HZ

152

70223

Screw, No. 10–32 By 3/4–In. Long

153

33082

Relay

154

620311701
620311702

Timer, Agitator 115V
Timer, Agitator 230V

155

70015

Hex Nut, No. 10–32

156

70147

Sheet Metal Screw, Phil Rd Hd, No. 6 By 1/2–In. Long

157

70217

Sheet Metal Screw, No. 8 By 1/2–In. Long

158

32244

Terminal Board, 230V only

159

620307301

Filter

160

50158R

Armaflex

161

50326

Armaflex Tape

162

620307301

Filter RFI 230v only

163

620304601

Varistor Ass’y 230v only

164

629087412

6” Leg Kit (Not Shown)

165

629087430

Interlock Switch Bracket Kit (Not Shown)

166

70739

Key, Keyswitch Replacement (Not Shown)

©2001-2014, Cornelius Inc.

- 29 -

Publication Number: 620918702

PR150 BC Ice Drink Dispenser Operator’s Manual

Publication Number: 620918702

- 30 -

© 2001-2014, Cornelius Inc.

Cornelius Inc.
www.cornelius.com



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