Electrolux Dishwasher Eht8Irow Users Manual
EHT8IROW to the manual c7659178-e2d8-495e-95e3-e4e02cd9b6da
2015-01-16
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ITEM # MODEL # Warewashing Green&Clean Hood Type Dishwasher, Manual with Filtering System NAME # SIS # AIA # Main Features Green&Clean Hood Type Dishwasher, Manual with Filtering System 504260 (EHT8IROW) Green & Clean Hood Type Dishwasher, Manual Double skin hood with Filtering System 80r/h or 1.440d/h 400 V/3N/50 Hz Short Form Specification Item No. Unit to be Electrolux Green & Clean upright hood type hot water rinsing dishwasher with WASH SAFE CONTROL. Electrical characteristics to be ___400 volts, three phase 50Hz operation, convertible to single phase on-site. Uses 2 liters of clean water per final rinse cycle. 84°C rinse temperature and pressure guaranteed by built in atmospheric boiler and built in rinse booster pump. Washing performance is guaranteed by a powerful 0.8 kW wash pump and upper and lower stainless steel revolving washing spray arms. Unit to feature "WASH SAFE CONTROL" led light. Green light will indicate that all items washed have been properly rinsed. CLEAR BLUE filtering system removes majority of soil from the wash water. 304 Stainless steel construction to include double skin insulated hood, external, front and side panels, wash tank, tank filter plus wash and rinse arms. Unit shall be field convertible from straight to corner operation. The unit shall include drain pump and is equipped with flexible fill hoses. Delivered on height-adjustable feet. Construction • Heavy duty Stainless steel construction. Internal cavity as well as exterior panels are in 304 series Stainless steel. • Pressed tank in front position to facilitate cleaning. • Double skin insulated hood. • Specially designed Stainless steel wash/rinse arms and nozzles provide superior cleaning action. • Revolving interchangeable Stainless steel wash/rinse arms above and below the rack, screw out for simple clean up. • Pre-arranged for on-site HACCP implementation and Energy Management device. • Element protection from dry fire and low water. • Incorporated drain pump to control water level in wash tank draining. APPROVAL: Electrolux Professional www.electrolux.com/foodservice foodservice@electrolux.com Warewashing Green&Clean Hood Type Dishwasher, Manual with Filtering System Warewashing • CLEAR BLUE advanced filtering system provides cleaner wash water and higher active detergent thus ensuring better washing performances and lower running costs. • ETL-Sanitation approved (ANSI/NSF 3 sanitation standard) and DIN 10512 compliant. • Requires only 2 liters of water per washing cycle thus ensuring low energy, water, detergent and rinse aid consumption. • Built-in atmospheric boiler sized to raise incoming cold water to a minimum of 84 °C for sanitizing rinse. No external boiler is required. Constant temperature of 84 °C throughout the rinsing cycle regardless of the network's water pressure. • Green light of "WASH SAFE CONTROL" confirms that items have been rinsed properly. • Unique temperature interlock guarantees required temperatures in both the wash and final rinse. • Maximum capacity per hour of 80 racks or 1.440 dishes (High productivity mode) easy to switch to 63 racks or 1.134 dishes (ETL-Sanitation mode) by pressing a button. • 45/84/150 seconds cycles (High productivity mode); 57/84/150 seconds cycles (ETL-Sanitation mode). • Incorporated Soft Start feature to offer additional protection to more delicate items. • Slanted wash arms and sloped ceiling to avoid detergentfilled wash water dropping on clean dishes after the rinsing phase, thus guaranteeing ideal washing results. • Cycle may be interrupted at any time by lifting the hood. • Automatic self-cleaning cycle and self-draining vertical wash pump and boiler to avoid bacteria proliferation. • State-of-the-art electronic controls with built-in programming, self-diagnostics for serviceability and automatic interior self-cleaning cycle. • Three phase electrical connection, convertible to single phase on-site. • IP25 protection against water jet, solid objects and small animals (larger than 6 mm). Warewashing Green&Clean Hood Type Dishwasher, Manual with Filtering System Included Accessories • 2 of Yellow cutlery container • 1 of Basket for 18 dinner plates - yellow • 1 of Basket for 48 small cups or 24 cups - blue PNC 864242 PNC 867002 PNC 867007 Optional Accessories • • • • • • • • • • • • • • • • • • • • • • • • Kit 8 plastic boxes for cutlery - yellow 12lt external manual water softener 8lt external automatic water softener 20lt external manual water softener HACCP connection cable for double skin hood type Stainless steel inlet hose kit Filter for partial demineralization External reverse osmosis filter for undercounter and hood type dishwashers with atmosphere boiler Kit to measure total and partial water hardness Yellow cutlery container Back panel for double skin manual hood type AISI 304 Filter for total demineralization ZERO LIME device kit with pump and air gap for hood type Kit 4 plastic boxes for cutlery - yellow Basket for 6 trays 530x370 mm - red Basket for 12 soup bowls - green Basket for 18 dinner plates - yellow Basket for 48 small cups or 24 cups - blue Basket for bulk cutlery-capacity: 100 pieces brown Cover rack for small and light items (500x500 baskets) Baskets for 25 tilted glasses (h 120 mm - diam 80 mm) - blue Basket for 16 vertical glasses (h 70 mm - diam 100 mm) - blue Basket semi-professional 500x500x190mm Baskets for 16 tilted glasses (h 220 mm - diam 100 mm) - blue PNC 780068 ❑ PNC 860412 ❑ PNC 860413 ❑ PNC 860430 ❑ PNC 864007 ❑ PNC 864016 ❑ PNC 864017 ❑ PNC 864026 ❑ PNC 864050 ❑ PNC 864242 ❑ PNC 864342 ❑ PNC 864367 ❑ PNC 864526 ❑ PNC 865574 ❑ PNC 866743 ❑ PNC 867000 ❑ PNC 867002 ❑ PNC 867007 ❑ PNC 867009 ❑ PNC 867016 ❑ PNC 867021 ❑ PNC 867023 ❑ PNC 867024 ❑ PNC 867040 ❑ Warewashing Green&Clean Hood Type Dishwasher, Manual with Filtering System 970 970 1567 1567 D WI WI EQ EI EQ Water: XI 538 65 332 667 538 124 332 667 124 Top 215 241 55 215 359 EI WI 359 31 881 421 WI 335 335 335 EI 294 334 334 334 294 752334 752 CWI = Cold Water inlet D = Drain EI = Electrical connection EQ = Equipotential screw HWI = Hot water inlet WI = Water inlet XD = Detergent connection XI = Chemicals inlet Side 970 746 875 0 - 850 EQ EI 200 999 1913 WI 538 332 667 124 XI EQ XD XR D XI XD XR 565 755 325 268 241 215 55 2046 440 647 D XIXR WaterXD supply temperature: XR Water supply hardness (MAX): 565 755 565 Inlet Water supply pressure: 755 Water consumption per cycle (lt): Boiler Capacity (lt): Tank Capacity (lt): Incoming water line size: Drain line size: 10-65°C 14°fH (8°dH) 0.5 - 7 bar 2 12 24 G 3/4" 20.5 mm Key Information: 55 335 881 268 325 241 268 31 36 36 421 90 90 325 XI EQ XD XIXR EQ D XD XR D 400 V/3N ph/50 Hz 230V 1N~; 230V 3~ 9.9 kW 0 kW 9 kW 3 kW 0.8 kW XD 200 65 Supply voltage: 504260(EHT8IROW) Convertible to: Default Installed Power:* Reducible Installed Power:* Boiler Heating Elements Power:* Tank heating elements: Wash pump size: EI 200 999 0 - 850 0 - 850 999 D Electric 440 440 1913 1913 2046 2046 647 875 647 746 875 Front 746 N° of cycles: Duration cycle - High productivity:* Duration cycle - ETL Sanitation:* Racks per hour - High productivity: * Racks per hour - ETL Sanitation: * Dishes per hour - High productivity: * Dishes per hour - ETL Sanitation: * Wash temperature - High productivity: Wash temperature - ETL Sanitation: Rinse temperature (MIN): External dimensions, Height: External dimensions, Width: External dimensions, Depth: Net weight: Shipping weight: Shipping volume: Packaging size (WxDxH): Noise level: 3 45/84/150 sec. 57/84/150 sec. 80 63 1440 1134 55-65 °C 75 °C MIN 84 °C 1567 mm 752 mm 755 mm 117 kg 129 kg 1.25 m³ 752x755x1567 mm <63 dBA * According to market standard, the productivity is declared at an inlet water supply temperature of 50°C . If the water is supplied at 65°C, the power can be reduced by 3 kW without any loss in productivity. NOTE: If the water supply temperature is less than 50°C, it is necessary to request higher power to maintain productivity. Warewashing Green&Clean Hood Type Dishwasher, Manual with Filtering System Recommended table connection = A = 20 1/16” 510 mm = = A 20 1/16” 510 mm min 15/16” min 23 mm Line installation min 15/16” min 23 mm Corner installation Detail “ A ” 13/16" 20 mm = = min 2 15/16” min 75 mm 20 1/16” 510 mm * A = 20 1/16” 510 mm Ma x 6 sug 16 7/8” g. 5m m Suggested design Detail “ B ” 1 3/8" 35 mm 3 7/8" 99 mm * 1 9/16" 40 mm 19 40 /16” mm A 20 51 1/16 0m ” m 22 1 3 58 0 m /16” m 11 1 30 3/16 0m " m 20 51 1/16 0m ” m 30 ° 7 15/16" 201 mm 45° 6" 3/1 m 5m min 27 9/16” min 700 mm = B " /16 13 mm 20 /8" 5 7 mm 9 14 All tables must be connected to the dishwashing units according to local regulations and industry standards which may differ from the recommendations herein suggested. Electrolux Professional is not liable for any failure in complying with local design standards. Doc Nr : 59566BF00 Warewashing Green&Clean Hood Type Dishwasher, Manual with Filtering System The company reserves the right to make modifications to the products without prior notice. All information correct at time of printing. 2013.03.07
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