Electrolux Microwave Oven Ems2840 Users Manual EMS 2840 S User Guide

EMS2840 to the manual a455c088-b896-442a-8eaf-7f4e9167f778

2015-01-16

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HÖÔÙNG DAÃN SÖÛ DUÏNG
Petunjuk Pemakaian
EMS2840 t English
3
Before using your microwave oven 4
Technical data 4
Safety instructions 5
– Utensil safety 5
– Safety Instructions when Cooking with Grill 5
– Testing suitability of 6
– Food safety 6
– Oven utensils and accessories guide 7
– Unpacking 7
How to operate your microwave oven 8
– Name and function of parts 8
– Turntable Installation 8
– Control panel 9
– Setting the Clock 10
– Child Safety Lock 10
– To Stop the Oven 10
– Switching the beeper off 11
– Quick Start 11
– Microwave Power setting Guide 11
– Microwave cooking 12
– Cooking with Grill 12
– Combination Cooking 13
– Automatic Defrost 14
– Automatic Reheat 15
Charts 16
– Recommendations for Cooking with Grill 16
– Recommendations for Cooking with
Microwave and Grill 16
– Recommendations for Manual Defrost 17
– Auto Reheat Programmes Chart 18
– Auto Defrost Programmes Chart 19
Microwave Hints 20
Care and cleaning 21
– Cleaning the accessories (turntable and support) 21
– Cleaning the interior 21
– Cleaning the Grill 21
– Cleaning the exterior 21
Guarantee Conditions 22
Contents
EMS2840 t English
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Thank you for having chosen a Electrolux product. We are convinced that you will find your new microwave
oven very useful and that it will be of great help to you. As with all new kitchen appliances, it will take some
time to learn all the new functions and features, but with time, this oven will become indispensable to you.
Read through the instruction manual carefully. In order that you can get the best from your new Electrolux
Microwave Oven, the following instructions have been prepared. Please make sure you read them carefully.
It is important that this instruction book is retained with the appliance for future reference. Should the appliance
be sold or transferred to another owner, or if you move house and leave the appliance, always ensure that the
book is supplied with the appliance or that the new owner can be acquainted with the functioning of the
appliance and the relevant warnings.
Please ensure you have read the whole instruction book before using the appliance and that you follow the
recommendations given.
Overall dimension Weight 16 kg
Width 517 mm Volume 28 Litre
Depth 440 mm
Height 297 mm Power source 230V, 50 Hz
Cavity dimension Fuse 16A
Width 335 mm Power consumption 2700W
Depth 340 mm
Height 256 mm Power output 900W
Grill 1300W
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Before using your Microwave Oven
Technical data
EMS2840 t English
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The built-in safety interlock switches prevent the
microwave oven from operating when the door is
open.
Do not tamper with them, or attempt to operate
the oven with the door open as open door
operation can result in exposure to microwave
energy.
Do not allow food spills or cleaner residue to
accumulate on door sealing surfaces. See the
Cleaning and Care section for cleaning
instructions.
Do not operate the oven if it is damaged until it
has been repaired by qualified service personnel.
It is particularly important that the oven door
closes properly and that there is no damage to
the: (1) door (warped), (2) hinges and latches
(broken or insecure), (3) door seals and sealing
surface.
Under no circumstances should you attempt to
repair the appliance yourself. Repairs carried out
by inexperienced persons may cause injury or
serious malfunctioning. Contact your local Service
Force Centre.
Do not remove the outer case, door or control
panel at any time. Doing so may cause exposure
to extremely high voltage.
Install or locate this oven only in accordance with
“INSTALLATION INSTRUCTIONS” found in this
manual.
Use the appliance for its intended use as
described in this manual. Do not use corrosive
chemicals in this appliance. This type of oven is
specifically designed to heat, cook, or defrost
food. It is not designed for industrial or laboratory
use neither for commercial use as this will
invalidate the guarantee.
Do not operate the oven empty. If food or water is
not present to absorb the microwave energy, the
magnetron tube can be damaged.
The appliance is not intended for use by young
children or infirm persons without supervision;
Young children should be supervised to ensure
that they do not play with the appliance
Do not store this appliance outdoors. Do not use
this product near water.
Do not attempt to dry clothing or newspapers in
the microwave oven. These items can ignite.
Do not use the cavity for storage purposes. Do
not leave paper products, cooking utensils, or
food in the cavity when not in use.
Utensil safety
Most glass, glass ceramic and heat-resistant
glassware utensils are excellent for use in the
microwave oven. Although microwave energy will not
heat most glass and ceramic items, these utensils
can become hot as heat transfers from the food to
the container. The use of oven gloves to remove
dishes is recommended.
Safety instructions when cooking with grill
1. The glass viewing window may break if water is
spilled on it during grilling or convection cooking.
2. Be sure to use an oven glove when loading and
unloading the oven. Containers get very hot in the
oven, so be careful not to burn yourself. The turn-
table and metal rack also get very hot so be sure to
use an oven glove when handling them.
3. Do not touch the inner or outer viewing window with
metal components when loading or unloading the
oven. The inside of the door and oven get very hot
so take care when attending food in the oven.
4. Do not put the turntable or containers in cold water
or try to cool them quickly after use.
5. Do not place items on top of the cabinet. The top of
the cabinet gets very hot, so anything placed on it
may be damaged by the heat.
It is quite normal for steam to be emitted around
the door, or for misting to occur on the door, or
even for water droplets to appear below the door
during the cooking cycle. This is merely
condensation from the heat of the food and does
not affect the safety of your oven. The door is
not intended to seal
the oven cavity completely.
Do not force the turntable to rotate by hand. This
may cause malfunctioning.
Arcing in the oven during microwave operation
usually occurs from use of metallic utensils.
Continuous arcing, however, can damage the unit.
Stop the programme and check the utensil.
Care should be taken not to obstruct any air vents
located on the top, rear, side and bottom of the
oven.
mDo not use this oven for commercial
purposes. This oven is made for domestic
use only.
Safety Instructions
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Place the cookware in the microwave along with a
glass half full of water. Heat on 900 W (100%) for
one minute. If the cookware feels hot, you should
not use it. If it is just slightly warm, you can use it
for reheating but not for cooking. If the dish is
room temperature, it is suitable for microwave
cooking.
Paper napkins, wax paper, paper towels, plates,
cups, cartons, freezer wrap and cardboard are
great convenience utensils. Always be sure
containers are filled with food to absorb energy
and thus avoid the possibility of overheating.
Many plastic dishes, cups, freezer containers and
plastic wraps may be used in the microwave
oven. Follow manufacturer’s instructions when
using plastics in the oven. Avoid using plastic
utensils with foods that have high fat or sugar
content since these foods reach high
temperatures and could melt some plastics.
Metal utensils and utensils with metallic trim
should not be used in the microwave oven, unless
specifically recommended for microwave use.
Containers with restricted openings, such as
bottles, should not be used for microwave
cooking.
Use caution when removing a lid or cover from a
dish to avoid steam burns.
WARNING : Do not leave oven unattended, and
look at it from time to time when
heating or cooking food in plastic,
paper or other combustible
containers. If smoke is observed,
keep door closed, switch the oven
off or disconnect oven until smoke
stops.
Do not heat food in a can in the microwave oven.
Always remove the food to a suitable container.
Deep fat frying should not be done in the
microwave oven, because the fat temperature
cannot be controlled, hazardous situations can
result.
Popcorn may be prepared in the microwave oven,
but only in special packages or utensils designed
specifically for this purpose. This cooking
operation should never be un-attended.
Pierce foods with non-porous skins or
membranes to prevent steam build-up and
bursting. Apples, potatoes, chicken livers, and
egg yolks are examples of items that should be
pierced.
WARNING: When heating liquids, e.g. soups, sauces
and beverages in your microwave oven, overheating
the liquid beyond boiling point can occur without
evidence of bubbling. This could result in a sudden
boil over of the hot liquid. To prevent this possibility
the following steps should be taken:
1. Avoid using straight-sided containers with narrow
necks.
2. Do not overheat.
3. Stir the liquid before placing the container in the
oven and again halfway through the heating time.
4. After heating, allow to stand in the oven for a
short time, stirring again before carefully removing
the container.
Some products such as whole eggs and sealed
containers – for example, closed glass jars – may
explode and should not be heated in this oven.
Occasionally, poached eggs may explode during
cooking. Always pierce the yolk, then cover and
allow the standing time of one minute before
removing cover.
NOTE:
Do not force the turntable to rotate by hand. This
may cause malfunctioning.
Arcing in the oven during microwave operation
usually occurs from use of metallic utensils.
Continuous arcing, however, can damage the
unit. Stop the programme and check the utensil.
Care should be taken not to obstruct any air vents
located on the top, rear, side and bottom of the
oven.
Do not use this oven for commercial purposes.
This oven is made for domestic use only.
Keep these instructions
Testing suitability of cookware Food safety
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A variety of Utensils and Materials may be used for cooking in your microwave oven. For your safety and to
prevent damaging utensils and your oven choose appropriate utensils and materials for each cooking method.
The list below is a general guide.
Mode of operation
Material Utensils Microwave Grill Combination
Corning ware YES YES YES
Heat resistant glass
ware YES*1 YES YES*1
Glass ware with metal
decoration NO NO NO
Ceramic &
Glass
Lead crystal glass NO NO NO
China Without metal
decoration YES YES NO
Pottery*2 YES YES YES
Microwave oven
heat-proof wear YES NO NO
Plastic Plastic wrap YES NO NO
Metal Baking pan NO YES NO
Aluminium foil*3 YES YES YES
Cups, plates, towels YES NO NO
Paper Waxed paper YES NO NO
Wood NO NO NO
Grill rack NO YES YES
Turntable YES YES YES
Accessories
Turntable support YES YES YES
YES: Utensils and accessories to use NO: Utensils and accessories to avoid
*1 Only if there is no metal trim.
*2 Only if it does not have a glaze containing metal.
*3 NOTE: Use aluminium foil only for shielding purposes, over use may cause arcing.
Unpacking
N.B. When you unpack the oven, check that the product is free from damage. Damage or any missing parts must be
reported immediately to the retailer. The oven, parts of the oven or the accessories may be wrapped by a protection foil. If
so, you must remove this foil before using the oven. Do not leave packing material so that small children can play with it.
This can be hazardous.
Oven utensils and accessories guide
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1. Cooking compartment. Wipe the compartment
clean after using the oven.
2. Viewing window. Food can be checked while the
microwave oven is in operation.
3. Oven door. The door must always be firmly
closed while cooking.
4. Safety Latch and Interlock System.
5. Control panel.
6. Drive shaft for turntable.
7. Turntable.
8. Turntable support.
9. Grill Element.
10. Grilling rack, used for most cooking and
browning/grilling.
1. Place the turntable support on the cavity Bottom.
2. Place the turntable on top of the turntable support
as shown in the diagram. Make sure that turntable
hub is securely locked in the turntable shaft. Never
place the turntable upside down.
• Both turntable and turntable support must always be
used during cooking.
• All food and containers of food are always placed on
this turntable for cooking.
• This turntable rotates clockwise and anticlockwise;
this is normal.
Turntable
Roller rest
Turntable Shaft
1
23
5
4
6
7
84
9
10
How to operate your microwave oven
Name and function of parts Turntable Installation
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1. Display Window
To view either Cook time, Power level and time
of day.
2. Clock
To set the time of day
3. Power
To set the desired Microwave power level
4. Stop/Clear
To stop or pause your Microwave
5. Setting Control Knob
Used to set desired cooking times.
6. Quick Start
To start your microwave
7. Auto Defrost
Used to set desired Defrost mode.
8. Auto Reheat
Used to set desired Reheat mode.
9. Grill
Used to set desired Grill or Combination
Grill / Microwave mode.
Control Panel
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When your oven is plugged in for the first time or when power resumes after a power interruption, the display
window flash and show " ---- "
This oven can be set for 12hr mode or 24hr mode, to set 24hr mode press the Clock button once, to set 12hr
mode press the clock button twice.
Example: To set 4.30 (12 hr mode)
1. Touch the Clock button twice.
2. Set the time to " 4:00 " using the setting control knob
3. Touch the Clock Button
4. Set the time to " 4:30 " using the setting control knob
5. Touch the Clock button. (The Time will now be set)
NOTE : It is possible to display the current time even after starting the mode set, by pressing the
Clock button (the time is displayed for 2 seconds).
This oven has a safety feature which prevents the accidental running of the oven by a child. After the lock has
been set, no part of the microwave oven will operate until the child lock feature has been cancelled.
To set:
1. Touch the Stop/Clear ’ button and the ’ Clockbutton at the same time. ’ L will appear in the display.
To cancel the child lock, simply touch the Stop/Clear ’ button and the ’ Clockbutton at the same time.
There are two way to stop the oven whilst it is in use.
1. Press the Stop/Clear button
You may restart the oven by pressing the Start button
Pressing Stop/Clear again will reset the current programme
2. Open the door
You may restart the oven by closing the door and pressing the Start button
Pressing Stop/Clear again will cancel the current programme
At the end of each cooking the cooling fan will remain in operation until the oven door is opened.
Setting the Clock
Child safety lock
To Stop the Oven
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This oven has a feature which allows you to turn off the beeper. When this is set you will turn off the beeps
which occur when you press a button, this will also disarm the beeps which occur at the end of a program.
To set:
1. Touch the Stop/Clear ’ button and the ’ Startbutton at the same time. ’ OFF will appear in the display.
To cancel, simply touch the Stop/Clear ’ button and the ’ Start button at the same time.
Pressing the ’ Startbutton allows you to start your microwave at full power (900W) for 30 seconds.
Each time you press the ’ Startbutton you will increase the cooking time by 30 seconds.
Power Setting Suggested use
100W Keeping warm : Keeping foods warm
180W Thawing frozen foods.
Simmer : Completing the cooking cycle of some pot roasts.
Casseroles and stews.
300W
Baked custards or cheesecakes.
Medium : Faster defrosting for casseroles and stews.450W
Baking cakes and sponge puddings
Reheat : Reheating of casseroles and stews..
Reheating pre-cooked foods.
600W
Roasting joints of meat and poultry.
900W Max Power; Boiling or reheating liquids. Cooking vegetables.
Preheating a browning dish.
Quick Start
Microwave Power setting Guide
Switching the Beeper Off
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1. Open the door, place the food on the turntable.
Close the door.
2. Press the ’ Power ’ button until the desired power
level is reached.
3. Set the desired time by turning the setting control
knob.
4. Press Start (The oven begins cooking.)
To turn off the oven during cooking, simply touch the
Stop/Clear button.
Note: After use, be sure to press the Stop/Clear
button Twice as this will ensure that you have
reset the microwave.
Example: To cook at 450W for 15 minutes
1. Touch the Power button 3 times ( ’ 450 ’ should now be showing in the display window).
2. Turn the setting control knob
( 15:00 ’ should now be showing in the display window).
3. Press start. The Oven will now start cooking.
1. Open the door, place the food on the Grill rack.
2. Press The Grill button once.
3. Set the desired time by turning the setting control
knob.
4. Close the Door.
5. Press Start (The oven begins cooking.)
To turn off the oven during cooking, simply touch the
Stop/Clear button.
Note: After use, be sure to press the Stop/Clear
button Twice as this will ensure that you have
reset the microwave.
Example: To cook with Grill for 15 minutes
1. Touch the Grill button X 1
2. Turn the setting control knob. ( ’ 15:00 Should now be showing in the display window).
3. Press start. The Oven will now start.
You should preheat the grill before use.
To preheat the grill you should set the grill as described above for 3 - 4 minutes.
Microwave Cooking
Cooking With Grill
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This oven offers you a choice three settings for cooking with combined Grill and Microwave Cooking
1. Open the door, place the food on the Grill rack.
2. Press The Grill button until the required
combination of Microwave and Grill is reached.
3. Set the desired time by turning the setting control
knob.
4. Close the door then press Start (The oven
begins cooking.)
To turn off the oven during cooking, simply touch the
Stop/Clear button.
Note: After use, be sure to press the Stop/Clear
button Twice as this will ensure that you have
reset the microwave.
Example: To cook with Grill and 450W microwave power for 15 minutes
1. Open the door
2. Touch the Grill button X 3
3. Turn the setting control knob. ( ’ 15:00 Should now be showing in the display window).
4. Close the door then press start. The Oven will now start.
You do not need to preheat the grill during combined Microwave and Grill cooking.
Combination Grill Setting Press Button Grill Power Microwave Power
Combi 1 2 times Full 600W
Combi 2 3 times Full 450W
Combi 3 4 times Full 300W
Combination Cooking
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1. Open the door, place the food on the turntable.
2. Press the Auto Defrost button until the desired
programme is reached.
3. Turn the setting control knob until the required
quantity is reached.
4. Close the door.
5. Press Start (The oven begins defrosting.)
NOTE : For details See Table Below.
To turn off the oven during cooking, simply touch the
Stop/Clear button.
NOTE : After use, be sure to press the Stop/Clear
button Twice as this will ensure that you have
reset the microwave.
NOTE : During Automatic Defrost the oven will automatically select the required microwave
power and defrosting time. The oven will stop and/or beep part way through defrosting
to allow food to be stirred or turned. Press Start to resume defrosting.
Selection Chart for Auto Cook functions :-
Auto Programme Press ButtonPortion Size Remarks
Meat Once 200 - 2000g The Oven will stop part way through
defrosting to allow food to be stirred or
turned. Press Start to resume defrosting.
Poultry Twice 200 - 2000g The Oven will stop part way through
defrosting to allow food to be stirred or
turned. Press Start to resume defrosting.
Fish Three Times 200 - 2000g The Oven will stop part way through
defrosting to allow food to be stirred or
turned. Press Start to resume defrosting.
125 - 1000g
for 125g Turn after 10 beeps. at 30 seconds
for 250g Turn after 10 beeps. at 60 seconds
for 375g Turn after 10 beeps. at 90 seconds
for 500g Turn after 10 beeps. at 120 seconds
for 625g Turn after 10 beeps. at 150 seconds
for 750g Turn after 10 beeps. at 180 seconds
for 875g Turn after 10 beeps. at 210 seconds
Bread / Cake Four Times
for 1000g Turn after 10 beeps. at 240 seconds
Note : During Defrost Bread / Cake, the oven will only stop when 10 beeps are heard if the door is
opened. Stir or turn the food, close the door and press start to resume defrosting.
Example: To automatically defrost 500g of Fish.
1. Open the door.
2. Touch the Auto defrost button 3 times
3. Turn the setting control knob until 500 is showing in the display window.
4. Close the door then press start. The Oven will now start defrosting.
See Auto Defrost Programme Chart for further details.
As an alternative to Automatic Defrosting you can defrost manually by selecting 180W microwave power. To
speed up the defrosting of dense foods over 450g (1lb), the oven may be started on 900W (100%) power for
1 - 3 minutes, then reduced to (180W) until defrosting is complete.
Automatic Defrost
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This oven can be used to automatically ReHeat Chilled Ready Meals, Fresh Vegetables, Chicken Pieces and
Frozen Bread Rolls.
1. Open the door, place the food on the turntable.
2. Press the ’ Auto Reheat ’ button until the desired
programme is reached.
3. Turn the setting control knob until the required
quantity is reached.
4. Close the door.
5. Press Start (The oven begins cooking.)
NOTE : For details See Table Below
To turn off the oven during cooking, simply touch the
Stop/Clear button.
NOTE : After use, be sure to press the Stop/Clear
button Twice as this will ensure that you have
reset the microwave.
NOTE : During AUTO COOK the oven will automatically select the required microwave power
and cooking time.
Selection Chart for Auto Cook functions :-
Auto Programme Press Button Portion Size
300 - 350 g
400 - 450 g
Chilled Ready Meals Once
500 - 550 g
200 - 250 g
300 - 350 g
400 - 450 g
500 - 550 g
600 - 650 g
Fresh Vegetables Twice
700 - 750 g
200 - 300 g (1 Piece)
400 - 500 g (2 Pieces)
600 - 700 g (3 Pieces)
Chicken Pieces Three Times
800 - 900 g (4 Pieces)
100 - 150 g (2 Pieces)
200 - 250 g (4 Pieces)Frozen Bread Rolls Four Times
300 - 350 g (6 Pieces)
Example: To automatically cook 500g of Fresh Vegetables.
1. Open the door.
2. Touch the Auto Reheat button 2 times
3. Turn the setting control knob until 500 - 550 is showing in the display window.
4. Close the door then press start. The Oven will now start cooking.
See Auto Cook Programme Chart for further details.
Auto Reheat
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Recommendations for cooking with Grill
All foods should be placed on the High rack with a non metal dish placed underneath to catch any food
spillage or juices to minimise cleaning. Turn all food halfway through the cooking time.
Food QTY. (Weight) Cooking time Special notes
Toast 2 Slices 4 – 5 min
Cheese on Toast 4 Slices 6 – 7 min 4 – 5 min. to toast. 2 min. with topping
General recommendations for cooking with Microwave and Grill
Use the low rack on turntable for roast beef and pork, shield thin parts and edges. Place a non metal dish on
the turn-table under the low rack to catch food spillage and juices. Turn food, as appropriate during the
cooking time.
Food QTY (Weight) Power Selector
position Cooking
time Special notes
Bacon 4 (100 g) Microwave 600W
+ Grill 7- 9 min
Roast Beef (Boned) 900 g
Roast Pork (Loin) 900 g
Microwave only 600W
Microwave 600W
+ Grill
25 min
5 - 6 min
Brush with oil. Season
with salt and pepper. Allow
15 – 20 minutes standing
time after cooking.
Pork Chops 2 - 3(450 g) Microwave 600W
+ Grill 20 - 25 min Brush with oil. Season
with salt, pepper and
paprika.
Chicken, Halved
lengthways
Legs
450 g
800 g
Microwave only600W
Microwave 600W
+ Grill
15 - 20 min
25 - 30 min
Brush with oil. Season
with salt, pepper and
paprika.
Frozen Hamburger 4 (200 g) Microwave 600W
+ Grill 12 - 15 min
Sausages 450 g Only Microwave 600W
+ Grill 10 - 15 min
Fish Steak 2 (350 g) Microwave 600W
+ Grill 22 – 24 min Brush with oil, Season
with salt and pepper.
Frozen Potato,
Hash Brown 2 (150 g) Microwave 600W
+ Grill 16 – 18 min.
Charts
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Some foods such as bread and fruit, can successfully be thawed manually by using this power setting (180W).
FOOD PREPARATION Defrost
time STANDING
TIME
Bread
Small loaf Place on microwave-proof rack or kitchen paper.
Turn over halfway through defrosting time. 8–10 min. 10–15 min.
Sliced large loaf Place on microwave-proof rack or kitchen paper.
Turn over halfway through defrosting time. 10–13 min. 10 min
2 slices Place on kitchen paper. 45–60 sec. 5 min.
1 bread roll Place on kitchen paper. 45–60 sec. 5 min.
2 bread rolls Place on kitchen paper. 1–11/2 min. 5 min.
Cakes and Pastry
Gateau 450g/1 lb Remove from packaging, place on plate. 9–11 min. 15–30 min.
Cheesecake
450g/1 lb Remove from packaging, place on plate. 9–11 min. 15–30 min.
Pie (cooked)
450g/1 lb Remove from packaging, place on plate. 7– 9 min. 15–30 min.
Pastry 450g/1 lb Remove from packaging, place on plate. 7– 9 min. 15–30 min.
Butter
250g/8.8 oz
(1 packet) If foil wrapped, remove from wrapper and place on a
plate 3– 4 min. 5–10 min.
Fruit
225g/8 oz
Soft berry fruits Place in a single layer in a shallow dish. 5– 6 min. 5–10 min.
450g/1 lb
Soft berry fruits Place in a single layer in a shallow dish. 7– 8 min. 5–10 min.
Plated meal
400g/14 oz Cover with a plate or non P.V.C. cling film.
To reheat, microwave on 100% (900W)for 3–4 minutes. 7– 8 min 5–10 min.
Vegetables
It is not necessary to defrost vegetables before cooking.
All vegetables can be thawed and cooked on
100% (900W)
Defrosting Tips
1. It is better to underestimate defrosting time if you are unsure. Food will continue to defrost during the
standing time.
2. Separate food as soon as possible.
3. Turn large items, e.g. joints, halfway through the defrosting time.
4. Remove any thawed food as soon as possible.
5. Remove or open any packaging before defrosting.
6. Place food in a larger container than that which it was frozen in, this will allow for easy stirring.
7. Begin thawing poultry, breast side down and turn over halfway through defrosting time or at pause.
Delicate areas such as wing tips can be shielded with small pieces of smooth foil.
Standing time is very important, particularly for large, dense foods which cannot be stirred to ensure that the
centre is completely defrosted before cooking.
Recommendations for Manual Defrost
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Auto Programme Press Button Standing Time Recommendations
Chilled Ready Meal Once 3 minutes
Put the meal on a ceramic plate and cover it
with microwave cling film. This programme is
suitable for the meals consisting of 3
components (e. g. meat with sauce, vegetables
and side dishes like potatoes, rice or pasta).
Fresh Vegetables Twice 3 minutes
Weigh the vegetables after washing, cleaning
and cutting into a similar size. Put them into a
glass bowl with lid. Add 45 ml (3 tablespoons)
water when cooking 200- 450 g, add 60 ml (4
tablespoons) for 500- 650 g and add 75 ml (5
tablespoons) for 700- 750 g. Stir after cooking.
(When cooking bigger quantities, stir once
during cooking.)
Chicken Pieces Three Times 3 minutes
Brush the chicken pieces with oil and spice
them with pepper, salt and paprika. Put them
on the high rack with the skin- side down. Turn
over when the oven beeps.
Frozen Bread Rolls Four Times 2 Minutes Put frozen bread rolls upside down in a circle
on the metal rack. Turn over, as soon as the
oven beeps.
Auto Reheat Programmes Chart
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Category Standing Time Recommendations
Meat 20 - 60 minutes
Shield the edges with aluminium foil.
Turn the meat over, when the oven
beeps. This programme is suitable for
beef, lamb, pork, steaks, chops, minced
meat.
Poultry 20 - 60 minutes
Shield the leg and wing tips with
aluminium foil. Turn the poultry over,
when the oven beeps. This programme is
suitable for whole chicken as well as for
chicken portions.
Fish 20 - 50 Minutes
Shield the tail of a whole fish with
aluminium foil. Turn the fish over, when
the oven beeps. This programme is
suitable for whole fishes as well as for
fish fillets.
Bread / Cake 5 - 30 Minutes
Put bread on a piece of kitchen paper
and turn over, as soon as the oven
beeps. Place cake on a ceramic plate
and if possible, turn over, as soon as the
oven beeps. (Oven keeps operating and
is stopped, when you open the door.)
This programme is suitable for all kinds
of bread, sliced or whole, as well as for
bread rolls and baguettes. Arrange bread
rolls in a circle.
This programme is suitable for all kinds
of yeast cake, biscuit, cheese cake and
puff pastry. It is not suitable for short/
crust pastry, fruit and cream cakes as
well as for cake with chocolate topping.
Auto Defrost Programmes Chart
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Always keep the oven clean – avoid spill-overs
and do not forget to clean under the glass tray
and the inside of the door.
Preferably use round or oval casseroles with a lid
when cooking in your microwave oven.
Do not use metal or metal decorated casseroles.
Certain plastic materials can melt and be warped
by hot food.
Cover the food when cooking. Use a glass lid, a
plate or grease proof paper.
Pastry, bread and the like can be defrosted
directly in a bread basket or on a paper towel.
If frozen food is heated in its packaging, the
packaging should be opened. Packaging
containing metal or metal decoration must not be
used unless specifically recommended for use in
the microwave. Remove metal clips and wire ties.
Smaller pieces of aluminium foil can be used to
cover parts that easily over cook such as chicken
legs.
Food with peel or skin should be pierced with a
fork – e.g. potatoes and sausages. Do not boil
eggs in the microwave oven as they can explode.
Put large, thick pieces close to the edge of the
casserole and try to cut the food in to even sized
pieces. Always place the food in the centre of the
oven.
The food will be evenly cooked if you stir or turn it
a few times.
Always set a shorter cooking time than indicated
in your recipe to avoid over cooking. The larger
the amount of food the longer it takes.
Use little or no water for vegetables.
Use less salt and spices than for ‘normal’ cooking.
Season afterwards.
Allow a few minutes ‘standing’ time after the oven
has switched off to ensure complete and even
cooking results.
Always ensure food is piping hot throughout
before serving.
Use pot holders or gloves when taking dishes and
food from the oven.
Softening Honey
If you have a jar of honey which has
crystallised, remove lid and place the jar in the
oven, microwave on medium power for 2
minutes.
Melting Chocolate
Break 100g of chocolate into squares, place in
A bowl and heat on high power for 1-2
minutes and stir well.
Softening or Melting Butter
Melting takes a few seconds on high power.
Softening is best done more gently on low
power.
Freshen or Warm Bread
Use medium power for few seconds.
Peeling Garlic easily
Heat 3 or 4 cloves of garlic on high power for
15 seconds. Squeeze at one end until the
clove pops out.
Fruit Juice
Citrus fruits will yield more juice if they are
heated on high power for 15 seconds before
squeezing.
Cooking Porridge
Porridge is easily cooked in the serving dish
with no sticky pan to wash. Follow food
manufacturers’ recommendations.
Microwave Hints Microwave Ti
p
s
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The oven must always be clean. Residue of food from spillovers or spatters will attract microwave energy
causing it to burn on. This could reduce the efficiency of the oven and may cause bad odours. Do not attempt
to tamper with or make any adjustments or repairs to any part of the oven. Repairs should only be done by a
qualified service technician.
Be sure the oven is disconnected from the electricity supply before cleaning.
Clean them with mild detergent after removing them from the cavity. The turntable support should be carefully
handled.
CAUTION: The inside of the oven and turntable get very hot, so do not touch them immediately after use.
Always keep the inside of the oven clean. Wipe up spill-overs and food spatters immediately. Deposits that are
allowed to remain on the oven walls, door seal and door surface will absorb microwave energy, reduce the
efficiency of the oven, and possibly damage the oven interior. Use mild, liquid detergent, warm water and a
soft, clean cloth to remove deposits.
NEVER USE ABRASIVE CLEANERS, COMMERCIAL OVEN CLEANERS OR STEEL WOOL PADS ON
ANY PART OF THE MICROWAVE OVEN.
To loosen difficult deposits, boil a cup of water in the microwave oven for 2 or 3 minutes.
NEVER USE A KNIFE OR ANY UTENSIL TO REMOVE DEPOSITS FROM OVEN SURFACES.
To remove odours from the oven interior, boil a cup of water plus 2 tablespoons of lemon juice for 5 minutes.
The element may be stained with spattered fat or oil while the oven is in use. Wait until the cavity cools down
and wipe off the spattered oil before next using of the oven. Stains grill may cause unpleasant odours and
smoke.
The turntable motor is sealed. Nevertheless, be careful to avoid the water penetrating under the turntable
spindle when the bottom of the oven is being cleaned.
To make the cleaning of the inside of the oven easier, the upper heating element can be lowered by gently
pulling the grill element downwards. Ensure that the element is not hot before doing this.
Open the oven door when cleaning the control panel. This will prevent the oven from being turned on
accidentally. You should clean outside surfaces of the oven with mild liquid detergent and water followed by a
wiping with clear water to remove any excess detergent. Dry with a soft cloth.
Spray-on window cleaners or all purpose spray-on kitchen cleaners can also be used. Never use abrasive
cleaners, scouring pads or harsh chemicals on outside surfaces of your oven. To prevent damage to the
working parts, do not allow water to seep into ventilation openings.
Care and cleanin
g
Cleanin
g
the accessories
(
turntable and su
pp
ort
)
Cleanin
g
the interior
Cleanin
the exterior
Cleanin
g
the Grill
EMS2840 t English
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Electrolux offer the following guarantee to the first purchaser of this appliance:
1. The guarantee is valid for 24 months commencing when the appliance is handed over to the first retail
purchaser, which must be verified by purchase invoice or similar documentation. The guarantee does not
cover commercial use.
2. The guarantee covers all parts or components which fail due to faulty workmanship or faulty material. The
guarantee does not cover appliances where defects or poor performance are due to misuse, accidental
damage, neglect, faulty installation, unauthorised modification or attempted repair, commercial use or
failure to observe requirements and recommendations set out in the instruction book. This guarantee does
not cover such parts as light bulbs, removable glassware, or plastic.
3. Should guarantee repairs be necessary the purchaser must inform the nearest customer service office
(ELECTROLUX’s service or authorised agent). ELECTROLUX reserves the right to stipulate the place of
repair (i.e. the customer’s home, place of installation or ELECTROLUX workshop).
4. The guarantee or free replacement includes both labour and materials.
5. Repairs carried out under guarantee do not extend the guarantee period for the appliance. Parts removed
during guarantee repairs become the property of ELECTROLUX.
6. The Purchaser’s statutory rights are not affected by this guarantee.
European Guarantee
If you should move to another country within Europe then your guarantee moves with you to your new home
subject to the following qualifications:
The guarantee starts from the date you first purchased your product
The guarantee is for the same period and to the same extent for labour and parts as exists in the new
country of use for this brand or range of products
This guarantee relates to you and cannot be transferred to another user
Your new home is within the European Community (EC) or European Free Trade Area
The product is installed and used in accordance with our instructions and is only used domestically, i.e. a
normal household
The product is installed taking into account regulations in your new country
Before you move please contact your nearest Customer Care centre, listed below, to give them details of your
new home. They will then ensure that the local Service Organisation is aware of your move and able to look
after you and your appliances.
France Senlis +33 (0) 3 44 62 20 13
Germany Nürnberg +49 (0) 800 234 7378
Italy Pordenone +39 (0) 800117511
Sweden Stockholm +46 (0) 20 78 77 50
UK Slough +44 (0) 1753 219898
GUARANTEE CONDITIONS

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