Galanz 10030007 Microwave oven User Manual UHW10030007

Download:
Mirror Download [FCC.gov]
Document ID	1859446
Application ID	Rzit7CIkf08+IqqDvbXMyw==
Document Description	UHW10030007_User Manual
Short Term Confidential	No
Permanent Confidential	No
Supercede	No
Document Type	User Manual
Display Format	Adobe Acrobat PDF - pdf
Filesize	20.07kB (250896 bits)
Date Submitted	2012-12-14 00:00:00
Date Available	2012-12-17 00:00:00
Creation Date	2012-12-03 16:46:20
Producing Software	Acrobat Distiller 7.0.5 (Windows)
Document Lastmod	2012-12-03 16:46:20
Document Title	Microsoft Word - CED300H3B-SAGC0A_D100N30ASPRIII-H3__UL MEL292-CABX_EUP_ B18844E02N 01 CQ 120911_
Document Creator	PScript5.dll Version 5.2.2
Document Author:	024183

Model: D100N30ASPRIII-H3
Microwave Oven
User's manual
Please read these instructions carefully before installing and operating the oven.
Record in the space below the SERIAL NO. found on the nameplate on your oven and retain
this information for future reference.
SERIAL NO.
Please save sales receipt for warranty.
This equipment generates, uses and can radiate radio frequency energy and, if not installed
and used in accordance with the instructions, may cause harmful interference to radio
communications. However, there is no guarantee that interference will not occur in a particular
installation. If this equipment does cause harmful interference to radio or television reception,
which can be determined by turning the equipment off and on, the user is encouraged to try to
correct the interference by one or more of the following measures:
•
•
•
•
Reorient or relocate the receiving antenna.
Increase the separation between the equipment and receiver.
Connect the equipment into an outlet on a circuit different from that to which the
receiver is connected.
Consult the dealer or an experienced radio/TV technician for help
PRECAUTIONS TO AVOID POSSIBLE EXPOSURE
TO EXCESSIVE MICROWAVE ENERGY
Do not attempt to operate this oven with the door-open since open-door operation can
result in harmful exposure to microwave energy. It is important not to defeat or tamper
with the safety interlocks.
2. Do not place any object between the oven front face and the door or allow soil or
cleaner residue to accumulate on sealing surfaces.
3. Do not operate the oven if it is damaged. It is particularly important that the oven door
close properly and that there is no damage to the:
a. Door (bent),
b. Hinges and latches (broken or loosened),
c. Door seals and sealing surfaces.
4. The oven should not be adjusted or repaired by anyone except properly qualified
service personnel.
1.
CONTENT
PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY 1
IMPORTANT SAFETY INSTRUCTIONS .............................................................................. 2
INSTALLATION GUIDE......................................................................................................... 4
GROUNDING INSTRUCTIONS ............................................................................................ 4
UTENSILS GUIDE ................................................................................................................ 5
COOKING TECHNIQUES..................................................................................................... 6
SPECIFICATIONS ................................................................................................................ 7
PART NAMES ....................................................................................................................... 7
CONTROL PANEL ................................................................................................................ 8
HOW TO SET THE OVEN CONTROLS ............................................................................... 9
Setting the clock ............................................................................................................ 9
Microwave cooking ....................................................................................................... 9
Grill cooking ................................................................................................................ 10
Micro.+grill................................................................................................................... 10
Convection .................................................................................................................. 10
Micro. +Convection ..................................................................................................... 11
Weight defrost ............................................................................................................. 11
Menu Cook .................................................................................................................. 12
Multi-stage Cooking .................................................................................................... 12
Quick start ................................................................................................................... 13
Timer ........................................................................................................................... 13
Mute ............................................................................................................................ 13
OTHER CONVENIENT FEATURE ............................................................................. 14
CLEANING AND CARE ...................................................................................................... 15
IMPORTANT SAFETY INSTRUCTIONS
When using electrical appliances, basic safety precautions should be followed, including the following:
WARNING - To reduce the risk of burns, electric shock, fire, injury to persons or exposure to excessive
microwave energy:
1. Read all instructions before using the appliance.
2. Read and follow the specific "PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE
MICROWAVE ENERGY" on page 1.
3. This appliance must be grounded. Connect only to properly grounded outlet. See "GROUNDING
INSTRUCTIONS " on page 4.
4. Install or locate this appliance only in accordance with the provided installation instructions.
5. Some products such as whole eggs and sealed containers -for example, closed glass jars- are able
to explode and should not be heated in this oven.
6. Use this appliance only for its intended use as described in this manual. Do not use corrosive
chemicals or vapors in this appliance. This type of oven is specifically designed to heat, cook, or dry
food. It is not designed for industrial or laboratory use.
7. As with any appliance, close supervision is necessary when used by children.
8. To reduce the risk of fire in the oven cavity:
a. Do not overcook food. Carefully attend appliance when paper, plastic, or other combustible
materials are placed inside the oven to facilitate cooking.
b. Remove wire twist-ties from paper or plastic bags before placing bag in oven.
c. If materials inside the oven should ignite, keep oven door closed, turn oven off, and disconnect the
power cord or shut off power at the fuse or circuit breaker panel.
d. Do not use the cavity for storage purposes. Do not leave paper products, cooking utensils or food
in the cavity when not in use.
9. Liquids, such as water, coffee, or tea are able to be overheated beyond the boiling point without
appearing to be boiling due to surface tension of the liquid. Visible bubbling or boiling when the
container is removed from the microwave oven is not always present. THEIS COULD RESULT IN
VERY HOT LIQUIDS SUDDENLY BOILING OVER WHEN A SPOON OR OTHER UTENSIL IS
INSERTED INTO THE LIQUID. To reduce the risk of injury to person:
a. Do not overheat the liquid.
b. Stir the liquid both before and halfway through heating it.
c. Do not use straight-sided containers with narrow necks.
d. After heating, allow the container to stand in the microwave oven for a short time before removing
the container.
e. Use extreme care when inserting a spoon or other utensil into the container.
10. Do not heat oil or fat for deep-frying. It is difficult to control the temperature of oil in microwave oven.
11. Pierce foods with heavy skins such as potatoes, whole squash, apples and chestnuts before
cooking.
12. The contents of feeding bottles and baby jars should be stirred or shaken and the temperature
should be checked before serving in order to avoid burns.
13. Cooking utensils may become hot because of heat transferred from the heated food. Potholders
may be needed to handle the utensil.
14. Do not cover or block any openings on the appliance.
15. Do not store or use this appliance outdoors. Do not use this product near water, for example, near a
kitchen sink, in a wet basement, near a swimming pool, or similar locations.
16. Do not operate this appliance if it has a damaged cord or a plug, if it is not working properly or if it
has been damaged or dropped.
17. Do not immerse cord or plug in water. Keep cord away from heated surface. Do not let cord hang
18.
19.
20.
21.
22.
23.
24.
25.
over edge of table or counter.
Use only thermometers, which are specifically designed for use in microwave ovens.
Do not operate any heating or cooking appliance beneath this appliance.
Be certain the glass tray and roller rings are in place when you operate the oven.
This appliance should be serviced only by qualified service personnel, contact nearest authorized
service facility for examination, repair, or adjustment.
When cleaning surfaces of door and oven that comes together on closing the door, use only mild,
nonabrasive soaps, or detergents applied with a sponge or soft cloth.
Do not mount unit over or near any portion of a heating or cooking appliance.
Do not mount over a sink.
Do not store anything directly on top of the appliance surface when the appliance is in operation.
SAVE THESE INSTRUCTIONS
INSTALLATION GUIDE
1.
2.
3.
4.
Make sure that all the packing materials
are removed from the inside of the door.
Check the oven for any damage, such
as misaligned or bent door, damaged
door seals and sealing surface, broken
or loose door hinges and latches and
dents inside the cavity or on the door. If
there is any damage, do not operate the
oven but contact qualified service
personnel.
This microwave oven must be placed
on a flat, stable surface to hold its
weight and the heaviest food likely to be
cooked in the oven.
Do not place the oven where heat,
moisture, or high humidity are
generated,
or
near
combustible
materials.
5.
6.
7.
8.
9.
For correct operation, the oven must
have sufficient airflow. Allow 20cm of
space above the oven, 10cm at back
and 5cm at both sides. Do not cover or
block any openings on the appliance.
Do not remove feet on which oven
stands.
The appliance shall be only used on a
countertop over 3 feet above the floor.
Do not operate the oven without glass
tray, roller support, and shaft in their
proper positions.
Make sure that the power supply cord is
undamaged and does not run under the
oven or over any hot or sharp surface.
The socket must be readily accessible
so that it can be easily unplugged in an
emergency.
GROUNDING INSTRUCTIONS
This appliance must be grounded. In the event of an electrical short circuit, grounding reduces risk of
electric shock by providing an escape wire for the electric current.
WARNING Improper use of the grounding plug can result in a risk of electric shock.
Consult a qualified electrician or serviceman if the grounding instructions are not completely
understood, or if doubt exists as to whether the appliance is properly grounded, and either:
1) If it is necessary to use an extension cord, use only a 3-wire extension cord that has a 3-blade
grounding plug and a 3-slot receptacle that will accept the plug on the appliance. The marked rating
of the extension cord shall be equal to or greater than the electrical rating of the appliance, or 2) Do
not use an extension cord. If the power supply cord is too short, have a qualified electrician or
serviceman install an outlet near the appliance.
ELECTRICAL REQUIREMENTS
The electrical requirements are a 120 volt 60 Hz, AC only, 20 amp. It is recommended that a separate
circuit serving only the oven be provided. The oven is equipped with a 3-prong grounding plug. It must
be plugged into a wall receptacle that is properly installed and grounded.
Power Supply Cord
1. A short power supply cord is provided to reduce the risks resulting from becoming entangled in or
tripping over a longer cord.
2.
Longer cord sets or extension cords are available and may be used if care is exercised in their use.
3.
If long cord or extension cord is used：
a) The marked electrical rating of the cord set or extension cord should be at least as great as the
electrical rating of the appliance.
b) The extension cord must be a grounding-type 3-wire cord, and The longer cord should be arranged
so that it will not drape over the counter top or table top where it can be pulled on by children or tripped
over unintentionally.
Notes:
If you have any questions about the grounding or electrical instructions, consult a qualified electrician or
service person.
Neither Galanz nor the dealer can accept any liability for damage to the oven or personal injury resulting
from failure to observe the electrical connection procedures.
Radio or TV Interference
Should there be any interference caused by the microwave oven to your radio or TV, check that the
microwave oven is on a different circuit, relocated the radio or TV as far away from the oven as
feasible or check position and signal of receiving antenna.
UTENSILS GUIDE
This section lists which utensils can be used in the microwave, which ones have limited use for short
periods, and which ones should not be used in the microwave.
RECOMMENDED
Microwave browning dish — Use to brown the exterior of small items such as steaks, chops, or
pancakes. Follow the directions provided with your browning dish.
Microwaveable plastic wrap — Use to retain steam. Leave a small opening for some steam to escape
and avoid placing it directly on the food.
Paper towels and napkins — Use for short-term heating and covering; these absorb excess moisture
and prevent spattering. Do not use recycled paper towels, which may contain metal and could ignite.
Glass and glass-ceramic bowls and dishes — Use for heating or cooking.
Paper plates and cups — Use for short-term heating at low temperatures. Do not use recycled paper,
which may contain metal and could ignite.
Wax paper — Use as a cover to prevent spattering.
Thermometers — Use only those labeled "Microwave Safe" and follow all directions. Check the food in
several places. Conventional thermometers may be used on microwave food once the food has been
removed from the oven.
Λ
LIMITED USE
Aluminum foil — Use narrow strips of foil to prevent overcooking of exposed areas. Using too much foil
can damage your oven, so be careful. You should keep distance of 1 inch (2.54cm) between aluminum
foil and cavity.
Ceramic, porcelain, and stoneware— Use these if they are labeled "Microwave Safe". If they are not
labeled, test them to make sure they can be used safely.
Plastic — Use only if labeled "Microwave Safe". Other plastics can melt.
Not Recommended
Glass jars and bottles — Regular glass is too thin to be used in a microwave. It can shatter and cause
damage and injury.
Paper bags — These are a fire hazard, except for popcorn bags that are designed for microwave use.
Styrofoam plates and cups — These can melt and leave an unhealthy residue on food.
Plastic storage and food containers — Containers such as margarine tubs can melt in the microwave.
Metal utensils — These can damage your oven. Remove all metal before cooking.
Note:
Should you wish to check if a dish is safe for microwaving, place the empty dish in the oven and
microwave on HIGH for 30 seconds. A dish which becomes very hot should not be used.
COOKING TECHNIQUES
Your microwave makes cooking easier than conventional cooking, provided you keep these
considerations in mind:
STIRRING
Stir foods such as casseroles and vegetables while cooking to distribute heat evenly. Food at the outside
of the dish absorbs more energy and heats more quickly, so stir from the outside to the center. The oven
will turn off when you open the door to stir your food.
ARRANGEMENT
Arrange unevenly shaped foods, such as chicken pieces or chops, with the thicker, meatier parts toward
the outside of the turntable where they receive more microwave energy. To prevent overcooking, place
delicate areas, such as asparagus tips, toward the center of the turntable.
SHIELDING
Shield food with narrow strips of aluminum foil to prevent overcooking. Areas that need shielding include
poultry wing tips, the ends of poultry legs, and corners of square baking dishes. Use only small amounts
of aluminum foil. Larger amounts can damage your oven.
TURNING
Turn foods over midway through cooking to expose all parts to microwave energy. This is especially
important with large foods such as roasts.
STANDING
Foods cooked in the microwave build up internal heat and continue to cook for a few minutes after
heating stops. Let foods stand to complete cooking, especially foods such as cakes and whole
vegetables. Roasts need this time to complete cooking in the center without overcooking the outer areas.
All liquids, such as soup or hot chocolate, should be shaken or stirred when cooking is complete. Let
liquids stand a moment before serving. When heating baby food, stir well at removal and test the
temperature before serving.
ADDING
MOISTURE
Microwave energy is attracted to water molecules. Food that is uneven in moisture content should be
covered or allowed to stand so that the heat disperses evenly. Add a small amount of water to dry food
to help it cook
SPECIFICATIONS
Power Consumption:
120V~60Hz, 1450W (Microwave)
1250W (Grill); 1600W (Convection)
Output:
1000W
Operation Frequency:
2450MHz
Outside Dimensions(H×W×D):
12.9×21.3×15.7 in.
Oven Cavity Dimensions(H×W×D):
9.4×13.9×14.1 in.
Oven Capacity:
1.06 cu.ft
Cooking Uniformity:
Turntable System
Net Weight:
Approx. 40.6 lb.
PART NAMES
1.
2.
3.
4.
5.
6.
7.
8.
9.
10.
Door Safety Lock System
Oven Window
Roller ring
Shaft
Door Release Button
Control Panel
Wave Guide (Please do not
remove the mica plate covering
the wave guide)
Glass Tray
Grill Heater
Metal Rack
CONTROL PANEL
DISPLAY WINDOW
Use to indicate clock, cooking time, etc.
QUICK COOK BUTTONS:
CAKE, POTATO, POPCORN, BEVERAGE, PIZZA, CHICKEN,
REHEAT, SPAGHETTI
TIMER/CLOCK
Use to set the clock and the oven timer.
NUMBER PADS
Use to enter clock, cooking time, temperature, etc..
QUICK START
Touch to start the oven quickly at full power.
WEIGHT DEFROST
Touch to defrost food by weight.
POWER LEVEL
Press to select microwave power level.
GRILL
Press to set a grill-cooking program.
CONVECTION
Press to program convection cooking.
MICRO. + CONVECTION
Press to select one of four combination cooking settings.
MICRO. + GRILL
Press to select one of two combination cooking settings.
CANCEL
Touch to stop cooking program or clear all previous settings
before cooking starts.
START
Press to start cooking program.
HOW TO SET THE OVEN CONTROLS
Each time a button is touched, a beep will sound to acknowledge the touch.
SETTING THE CLOCK
When the oven is first plugged in, you can set the clock time. To set the clock time later,
1. Press and hold TIMER/CLOCK for 3 sec to set 24 hours clock, or press TIMER/CLOCK pad again
to set 12 hours clock.
2. Use the numeric pads to enter clock time.
3. Press TIMER/CLOCK to confirm.
NOTE: This is a 12 and 24 hour clock.
MICROWAVE COOKING
The longest cooking time is 99 minutes and 99 seconds.
Microwave cooking allows you to customize cooking power and time. First, select a power level by
pressing the POWER LEVEL pad (see the table below). Then set the cooking time using the numeric
pads, before pressing the START pad.
Press POWER LEVEL pad to select cooking power
Press
Power
Press
Power
once
100%(1000)
7 times
40%(P400)
twice
90%(P900)
8 times
30%(P300)
3 times
80%(P800)
9 times
20%(P200)
4 times
70%(P700)
10 times
10%(P100)
5 times
60%(P600)
11 times
0% (P000)
6 times
50%(P500)
Suppose you want to cook for 5 minute at 60% power level.
1. In waiting mode, place food into oven and close it.
2. Press POWER LEVEL button to set 60% power.
3. Press number pads to enter cooking time until the correct cooking time (5:00) is displayed.
4. Press START pad.
NOTE:
1. If you want to temporarily stop a cooking session, press the CANCEL pad once and then you can
start the cooking again by pressing START; or press the CANCEL twice to cancel the cooking
program altogether.
2. After cooking, the system will beep and End is displayed. Before starting another cooking session,
press CANCEL pad to clear the display and reset the system.
GRILL COOKING
The longest cooking time is 99 minutes and 99 seconds.
Grill cooking is particularly useful for thin slices of meat, steaks, chops, kebabs, sausages and pieces of
chicken. It is also suitable for hot sandwiches and au gratin dishes.
Suppose you want to program grill cooking for 12 minutes.
1. In waiting mode, place food into oven and close it.
2. Press GRILL button.
3. Use the number pads to enter cooking time.
4. Press START button.
MICRO.+GRILL
The longest cooking time is 99 minutes and 99 seconds.
This feature allows you to combine grill and microwave cooking on two different settings. First, press this
button once or twice to choose a proper combination setting, then, enter the desired cooking time. After
you have pressed the START button, the system begins to count down.
COMBINATION 1
30% of time for microwave cooking, 70% for grill cooking. Use for fish, potatoes or au gratin.
Suppose you want to set combination 1 cooking for 25 minutes.
1. In waiting mode, place food into oven and close it.
2. Press MICRO. +GRILL button once.
3. Use the number pads to enter 25:00.
4. Press START button.
COMBINATION 2
55% of time for microwave cooking, 45% for grill cooking. Use for pudding, omelets, baked potatoes and
poultry.
Suppose you want to set combination 2 cooking for 12 minutes.
1.
2.
In waiting mode, place food into oven and close it.
Press MICRO. +GRILL button twice.
3.
Use the number pads to enter 12:00.
4.
Press START button.
NOTE: During cooking program, press MICRO. +GRILL to check the power level.
CONVECTION
The longest cooking time is 9 hours and 99 minutes.
During convection cooking, hot air is circulated throughout the oven cavity to make crisp foods quickly
and evenly. This oven can be programmed for ten different cooking temperatures. You can press
CONVECTION to check cooking temperature during cooking.
10
To Cook with Convection
To cook with convection, press CONVECTION pad once and then press the number pads to enter the
desired convection temperature.
Suppose you want to cook at 320℉ for 40 minutes.
1. In waiting mode, place food into oven and close it.
2. Press CONVECTION pad
3. Press number pad to enter the temperature.
4. Press number pads to enter cooking time.
5. Press START pad.
NOTE: During cooking program, you can check the temperature by pressing CONVECTION.
To Preheat and Cook with Convection
Your oven can be programmed to combine preheating with convection cooking operations.
Suppose you want to preheat to 340℉ and then cook 30 minutes.
1. In waiting mode, press CONVECTION.
2. Press number pad 7 to indicate convection temperature 340℉.
3. Press START button. “PREH” will flicker in the display until it reaches the designated temperature.
4. Open the door and place container of food at the center of the turntable.
5. Use the number pads to enter cooking time.
6. Press START button.
NOTE: The longest preheat time is 30 minutes, and it cannot be set.
When it reaches the temperature you set, the system will sound every 5 seconds, and the system will
over, if the door is not be opened in 30 minutes.
MICRO. +CONVECTION
The longest cooking time is 9 hours and 99 minutes.
This oven has four pre-programmed settings that make it easy to cook with both convection heat and
microwave automatically (200℉~390℉).
Suppose you want to bake food for 24 minutes on 340℉.
1. In waiting mode, place food into oven and close it.
2. Press MICRO. +CONVECTION button once.
3. Use the number pads 1-4 to enter convection temperature. In this case, press number pad 3
4. Use the number pads to enter cooking time as desired
5. Press START button to start.
NOTE: You can check the convection temperature by pressing the MICRO. +CONVECTION button
during cooking.
WEIGHT DEFROST
The oven can defrost food based on the weight you entered. You can set the weight from 100g to 1800g.
Suppose you want to defrost 200g frozen meat.
1. In waiting mode, place food into oven and close it.
11
2. Press WEIGHT DEFROST button to choose 200g.
3. Press START button.
NOTE: Defrost power divides into three stages, each stage needs 1/3 time, after defrosting 2/3 time the
system will sound to remind you to turn over the food and pause until you press the button START to
enter into the next defrosting stage, and the system resume.
MENU COOK
For food or the following cooking mode, it is not necessary to program the time and the cooking power. It
is sufficient to indicate the type of food that you want to cook as well as the weight of this food.
1. In waiting mode, place food into oven and close it.
2. Press the individual icon pads once or repeatedly to select the weight or the amount of food to be
cooked.
3. Press START.
Auto Cook Code/Menu
PRESS FOOD ICONS
Notes
1.Popcorn (g)
2. Pizza (g)
3.Potato (230g each)
4.Reheat (g)
1. The user is required to set weight or the amount, then the system will
set the needed time accordingly.
2. For food 8 (chicken), beeps can be heard during cooking to remind user
to turn food over.
5.Spaghetti (g)
6.Cake (g)
7.Beverage (g)
3. Voltage fluctuation may cause food not done well, in such case, adjust
the cooking time manually.
8.Chicken (g)
4. For cake and popcorn, there is only one option.
MULTI-STAGE COOKING
Your oven can be programmed for up to 3 automatic cooking sequences.
Suppose you want to set the following cooking program.
Microwave cooking
Convection cooking
1. In waiting mode, place food into oven and close it.
2. Press POWER LEVEL button to set power level.
3. Use the number pads to enter cooking time.
4. Press CONVECTION pad once.
5. Use the number pads to enter convection temperature.
6. Use the number pads to enter convection cooking time.
7. Press START button.
NOTE: WEIGHT DEFROST and MENU COOK cannot be set in a multi-stage cooking program.
12
QUICK START
Use this feature to program the oven to microwave food at 100% power conveniently.
Press QUICK START button in quick succession to set the cooking time. The oven will auto-start
immediately. The longest time you can set is 10 minutes.
TIMER
To use the timer feature, when you need to be reminded of the cooking or some other things,
1.
In waiting or cooking mode, press TIMER/CLOCK button.
2.
Use the number pads to enter the time to be counted down.
3.
Press START button.
NOTE:
1.
When the countdown ends, the system buzzer will beep. Time countdown can be seen in display for
5 seconds before clock or cooking time is returned to exhibit.
2.
The longest time you can set is 99 minutes and 99 seconds.
3.
You can press TIMER/CLOCK to check the time counted down, then press CANCEL pad to cancel
the TIMER.
MUTE
Your oven can be programmed for up to 3 automatic cooking sequences.
Method : in the standby mode, press the "POWER LEVEL" button for 3 seconds, the buzzer sends out"
DE ", key mute function has been opened, this time by all the function keys have no "DEDE" prompt
tone. This function just control tone, tone is not affected by other functions ( including: the end of cooking
tips, system protection alarm sound, pause flip tone etc.).
Lifting method : in the standby mode, press the "POWER LEVEL" button for 3 seconds, the buzzer
sends out" DE ", key mute function is closed, the system restores the original press the" DEDE" prompt
tone.
13
OTHER CONVENIENT FEATURE
CHILD PROOF LOCK
The child proof lock prevents unsupervised operation by little children.
To set the child proof lock: Press CANCEL button for 3 seconds, then a beep will sound and the indicator
light will turn on. In the lock state, all buttons are disabled.
To cancel the child proof lock: Press CANCEL button for 3 seconds, then a beep will sound and the
indicator light will turn off.
TO STOP THE OVEN WHILE THE OVEN IS OPERATING
1. Press CANCEL button. You can restart the oven by pressing START pad. Touch CANCEL button to
erase all instructions.
2. Open the door. You can restart the oven by closing the door and pressing START pad.
NOTE: Oven stops operating when door is opened.
AUTOMATIC PROTECTION MECHANISM
When the system enters into super high temperature protection status, the digital display shows “E01”
and continues to beep till the system comes back to normal condition and then press “CANCEL”.
When the system enters into super low temperature protection status, the digital display shows “E02”
and continues to beep till the system comes back to normal condition and then press “CANCEL”.
The system enters into protection mode when the system sensor is Short Circuited. The display shows
“E03” and continues to beep until pressing “CANCEL” button. Call consumer service to check and
replace the faulty sensor.
COOLING FEATURE
The controlling system of the microwave oven has the feature of cooling. As for any cooking mode which
cooking time above 2 minutes, after finishing cooking, the oven fan will work about 3 minutes
automatically to cool the oven for prolonging the life of the oven.
14
CLEANING AND CARE
1.
Turn off the oven and remove the power plug from the wall socket before cleaning.
2.
Keep the inside of the oven clean. When food splatters or spilled liquids adhere to oven walls, wipe
them with a damp cloth. Mild detergent may be used if the oven gets very dirty. Avoid the use of
spray and other harsh cleaners as they may stain, streak or dull the door surface.
3.
The outside surfaces should be cleaned with a damp cloth. To prevent damage to the operating
parts inside the oven, water should not be allowed to seep into the ventilation openings.
4.
Wipe the door and window on both sides, as well as the door seals and adjacent parts frequently
with a damp cloth to remove any spills or spatters. Do not use abrasive cleaner.
5.
Do not allow the control panel to become wet. Clean with a soft, damp cloth. When cleaning the
control panel, leave oven door open to prevent oven from accidentally turning on.
6.
If steam accumulates inside or around the outside of the oven door, wipe with a soft cloth. This may
occur when the microwave oven is operated under high humidity condition.
7.
It is occasionally necessary to remove the glass tray for cleaning. Wash the tray in warm sudsy
water or in a dishwasher.
8.
The roller ring and oven floor should be cleaned regularly to avoid excessive noise. Simply wipe the
bottom surface of the oven with mild detergent. The roller ring may be washed in mild sudsy water
or dishwasher. When removing the roller ring from cavity floor for cleaning, be sure to replace in the
proper position.
9.
Remove odors from your oven by combining a cup of water with the juice and skin of one lemon in
a deep microwaveable bowl, microwave for 5 minutes. Wipe thoroughly and dry with a soft cloth.
10. When it becomes necessary to replace the oven light, please consult a dealer to have it replaced.
11. The oven should be cleaned regularly and any food deposits removed. Failure to maintain the oven
in a clean condition could lead to deterioration of the surface that could adversely affect the life of
the appliance and possibly result in a hazardous situation.
12. Please do not dispose this appliance into the domestic rubbish bin, it should be disposed to the
particular disposal center provided by the municipalities.
13. When the microwave oven with grill function is first used, it may produce slight smoke and smell.
This is a normal phenomenon because the oven is made of a steel plate coated with lubricating oil,
and the new oven will produce fumes and odor generated by burning the lubricating oil. This
phenomenon will disappear after a period of using.
15

---

Source Exif Data:

File Type                       : PDF
File Type Extension             : pdf
MIME Type                       : application/pdf
PDF Version                     : 1.4
Linearized                      : Yes
XMP Toolkit                     : 3.1-701
Producer                        : Acrobat Distiller 7.0.5 (Windows)
Create Date                     : 2012:12:03 16:46:20+08:00
Creator Tool                    : PScript5.dll Version 5.2.2
Modify Date                     : 2012:12:03 16:46:20+08:00
Format                          : application/pdf
Creator                         : 024183
Title                           : Microsoft Word - CED300H3B-SAGC0A_D100N30ASPRIII-H3__UL MEL292-CABX_EUP_ B18844E02N 01 CQ 120911_
Document ID                     : uuid:afbb7391-08eb-4d60-a5c4-667ae3434310
Instance ID                     : uuid:bb32902a-4113-46ef-b5f0-06e1f3353e8c
Page Count                      : 16
Author                          : 024183

EXIF Metadata provided by EXIF.tools