LG Electronics USA V144XGA Microwave Oven User Manual

LG Electronics USA Microwave Oven Users Manual

Users Manual

Spacemaker OvenGE Profile3828W5A3716 164D3370P331 49-40402-1 08-03 JRJVM1490Owner’sManualwww.GEAppliances.comWrite the model and serial numbers here:Model # __________________________Serial # __________________________You can find them on a label when the door is open.Safety Instructions . . . . . . . . . . . . .2–6Operating InstructionsBake Features . . . . . . . . . . . . 10, 18, 20Best Method of Cooking Chart . . . .21Changing Power Level . . . . . . . . . . . 14Cooking Options . . . . . . . . . . . . . . . .10Cookware Tips . . . . . . . . . . . . . . . . . .20Fast Bake Feature . . . . . . . . .10, 19, 20Features of Your Oven . . . . . . . . . 8, 9Microwave Terms . . . . . . . . . . . . . . . 25Other Features . . . . . . . . . . . . . .22–24Automatic Fan . . . . . . . . . . . . . . . .24Auto Nite Light . . . . . . . . . . . . . . .23Beeper Volume . . . . . . . . . . . . . . .23Child Lock-Out . . . . . . . . . . . . . . .22CLEAR/OFF . . . . . . . . . . . . . . . . .22Clock . . . . . . . . . . . . . . . . . . . . . . . .22Cooking Complete Reminder . . . .22Display Language . . . . . . . . . . . . . .23Display ON/OFF . . . . . . . . . . . . . .23Display Speed . . . . . . . . . . . . . . . . .24HELP . . . . . . . . . . . . . . . . . . . . . . .22START/PAUSE . . . . . . . . . . . . . . .22Surface Light . . . . . . . . . . . . . . . . .24Timer . . . . . . . . . . . . . . . . . . . . . . .24Vent Fan . . . . . . . . . . . . . . . . . . . . .24Sensor Features . . . . . . . . . . . . . . 15–17Time and Auto Features . . . . 9, 11–13Care and CleaningCharcoal Filters . . . . . . . . . . . . . . . . . .29Inside . . . . . . . . . . . . . . . . . . . . . . . . . .26Outside . . . . . . . . . . . . . . . . . . . . . . .26Replacing the Light Bulbs . . . . . . . .27Stainless Steel . . . . . . . . . . . . . . . . . .27Vent Filters . . . . . . . . . . . . . . . . . .28, 29Troubleshooting Tips . . . . . . . . 30, 31Things That Are Normal With Your Microwave Oven . . . . . . . 32Consumer SupportConsumer Support . . . . . . Back CoverOptional Kits . . . . . . . . . . . . . . . . . . . .7Product Registration . . . . . . . . . 33, 34Warranty . . . . . . . . . . . . . . . . . . . . . . .35EspañolFor a Spanish version of this manual, visit our Website atwww.GEAppliances.com. Para consultar una version en español de este manual deinstrucciones, visite nuestro sitio deinternet www.GEAppliances.com.
Operating Instructions Safety InstructionsConsumer Support Troubleshooting TipsIMPORTANT SAFETY INSTRUCTIONS. READ ALL INSTRUCTIONS BEFORE USING.IMPORTANT SAFETY INSTRUCTIONS.When using electrical appliances basic safety precautions should be followed, including the following:■Read and follow the specific precautions in thePRECAUTIONS TO AVOID POSSIBLE EXPOSURE TOEXCESSIVE MICROWAVE ENERGY section above.■This appliance must be grounded. Connect only to a properly grounded outlet. See the GROUNDINGINSTRUCTIONS section on page 6.■Install or locate this appliance only in accordance withthe provided Installation Instructions.■This microwave oven is UL listed for installation overelectric and gas ranges.■This microwave oven is not approved or tested formarine use.■This over-the-range oven is designed for use over rangesno wider than 36.″It may be installed over both gas andelectric cooking equipment.■Do not operate this appliance if it has a damaged powercord or plug, if it is not working properly, or if it hasbeen damaged or dropped. If the power cord isdamaged, it must be replaced by General ElectricService or an authorized service agent using a powercord available from General Electric.■Do not cover or block any openings on the appliance.■Use this appliance only for its intended use as describedin this manual. Do not use corrosive chemicals or vaporsin this appliance. This microwave oven is specificallydesigned to heat, dry or cook food, and is not intendedfor laboratory or industrial use.■To reduce the risk of fire in the oven cavity:— Do not overcook food. Carefully attend appliance whenpaper, plastic or other combustible materials are placedinside the oven while cooking.— Remove wire twist-ties and metal handles from paper orplastic containers before placing them in the oven.— Do not use the oven for storage purposes. Do not leavepaper products, cooking utensils or food in the ovenwhen not in use.— Do not pop popcorn in your microwave oven unless in a special microwave popcorn accessory or unless you usepopcorn labeled for use in microwave ovens.— If materials inside the oven ignite, keep the oven doorclosed, turn the oven off and disconnect the power cord,or shut off power at the fuse or circuit breaker panel. If the door is opened, the fire may spread.— Do not use the Sensor Features twice in succession onthe same food portion. If food is undercooked after the first countdown, use Time Cook for additionalcooking time.SAVE THESE INSTRUCTIONSWARNING!For your safety, the information in this manual must be followed to minimize the risk of fire, explosion, electric shock,exposure to excessive microwave energy, or to prevent property damage, personal injury, or loss of life.(a) Do Not Attempt to operate this oven with the dooropen since open-door operation can result in harmfulexposure to microwave energy. It is important not todefeat or tamper with the safety interlocks.( b) Do Not Place any object between the oven front faceand the door or allow soil or cleaner residue toaccumulate on sealing surfaces.(c) Do Not Operate the oven if it is damaged. It isparticularly important that the oven door closeproperly and that there is no damage to the:(1) door (bent),(2) hinges and latches (broken or loosened),(3) door seals and sealing surfaces.(d) The Oven Should Not be adjusted or repaired byanyone except properly qualified service personnel.PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY2
3www.GEAppliances.comIMPORTANT SAFETY INSTRUCTIONS.■When using the Bake or Fast Bake functions, both the outside and inside of the oven will become hot.Always use hot pads to remove containers of food and accessories such as the oven shelf.■Thermometer—Do not use regular cooking or oventhermometers when cooking by microwave orcombination. The metal and mercury in thesethermometers could cause arcing and possible damage to the oven. Do not use a thermometer in food you aremicrowaving unless the thermometer is designed orrecommended for use in the microwave oven.■Do not clean with metal scouring pads. Pieces can burnoff the pad and touch electrical parts involving risk ofelectric shock.■Do not store any materials, other than ourrecommended accessories, in this oven when not in use.■Do not store this appliance outdoors. Do not use thisproduct near water—for example, in a wet basement, near a swimming pool, near a sink or in similar locations.■Keep power cord away from heated surfaces.■Do not immerse power cord or plug in water.■Do not mount this appliance over a sink. ■See door surface cleaning instructions in the Care andcleaning of the microwave oven section of this manual.■This appliance must only be serviced by qualified servicepersonnel. Contact nearest authorized service facility forexamination, repair or adjustment.■As with any appliance, close supervision is necessarywhen used by children.■Do not store anything directly on top of the microwaveoven surface when the microwave oven is in operation.SAVE THESE INSTRUCTIONSARCINGIf you see arcing, press the CLEAR/OFF button and correct the problem.Arcing is the microwave term for sparks in the oven.Arcing is caused by:■The metal shelf not installed correctly so it touches the microwave wall.■Metal or foil touching the side of the oven.■Turntable ring support not installed correctly.■Foil not molded to food (upturned edges act like antennas).■Metal, such as twist-ties, poultry pins, or gold-rimmed dishes, in the microwave.■Recycled paper towels containing small metalpieces being used in the microwave.WARNING!Consumer SupportTroubleshooting TipsOperating InstructionsSafety Instructions
4Operating Instructions Safety InstructionsConsumer Support Troubleshooting TipsIMPORTANT SAFETY INSTRUCTIONS. READ ALL INSTRUCTIONS BEFORE USING.FOODS■Do not pop popcorn in your microwave ovenunless in a special microwave popcorn accessory or unless you use popcorn labeled for use inmicrowave ovens.■Do not boil eggs in a microwave oven. Pressurewill build up inside egg yolk and will cause it toburst, possibly resulting in injury.■Operating the microwave with no food inside formore than a minute or two may cause damage to the oven and could start a fire. It increases theheat around the magnetron and can shorten the life of the oven.■Foods with unbroken outer “skin” such aspotatoes, hot dogs, sausages, tomatoes, apples,chicken livers and other giblets, and egg yolksshould be pierced to allow steam to escape during cooking.■Some products such as whole eggs and sealedcontainers—for example, closed jars—are able to explode and should not be heated in thismicrowave oven. Such use of the microwave oven could result in injury.■SUPERHEATED WATERLiquids, such as water, coffee, or tea, are able to be overheated beyond the boiling point withoutappearing to be boiling. Visible bubbling or boilingwhen the container is removed from the microwaveoven is not always present. THIS COULD RESULT INVERY HOT LIQUIDS SUDDENLY BOILING OVER WHENTHE CONTAINER IS DISTURBED OR A SPOON OROTHER UTENSIL IS INSERTED INTO THE LIQUID.To reduce the risk of injury to persons:— Do not overheat the liquid.— Stir the liquid both before and halfway throughheating it.— Do not use straight-sided containers with narrownecks.— After heating, allow the container to stand in themicrowave oven for a short time before removingthe container.— Use extreme care when inserting a spoon orother utensil into the container.■Foods cooked in liquids (such as pasta) may tend to boil more rapidly than foods containingless moisture. Should this occur, refer to the Care and cleaning of the microwave oven section for instructions on how to clean the inside of the oven.■Avoid heating baby food in glass jars, even with the lid off. Make sure all infant food is thoroughlycooked. Stir food to distribute the heat evenly. Be careful to prevent scalding when warmingformula. The container may feel cooler than theformula really is. Always test the formula beforefeeding the baby.■Don’t defrost frozen beverages in narrow-neckedbottles (especially carbonated beverages). Even ifthe container is opened, pressure can build up.This can cause the container to burst, possiblyresulting in injury.■Hot foods and steam can cause burns. Be carefulwhen opening any containers of hot food,including popcorn bags, cooking pouches andboxes. To prevent possible injury, direct steamaway from hands and face.■Do not overcook potatoes. They could dehydrateand catch fire, causing damage to your oven.■Cook meat and poultry thoroughly—meat to at least an INTERNAL temperature of 160°F andpoultry to at least an INTERNAL temperature of180°F. Cooking to these temperatures usuallyprotects against foodborne illness.WARNING!
5www.GEAppliances.comMICROWAVE-SAFE COOKWAREDo not operate the oven without the turntable and the turntable support seated and in place. The turntablemust be unrestricted so it can rotate.Make sure all cookware used in your microwave oven is suitable for microwaving. Most glass casseroles,cooking dishes, measuring cups, custard cups, pottery or china dinnerware which does not have metallictrim or glaze with a metallic sheen can be used. Some cookware is labeled “suitable for microwaving.”■If you are not sure if a dish is microwave-safe, use this test: Place in the oven both the dish youare testing and a glass measuring cup filled with 1 cup of water—set the measuring cup either in or next to the dish. Microwave 30–45 seconds athigh. If the dish heats, it should not be used formicrowaving. If the dish remains cool and only the water in the cup heats, then the dish is microwave-safe.■Oversized food or oversized metal cookwareshould not be used in a microwave/convectionoven because they increase the risk of electricshock and could cause a fire.■Sometimes the oven floor, turntable and walls can become too hot to touch. Be careful touchingthe floor, turntable and walls during and aftercooking.■If you use a meat thermometer while cooking,make sure it is safe for use in microwave ovens.■Do not use recycled paper products. Recycledpaper towels, napkins and waxed paper cancontain metal flecks which may cause arcing or ignite. Paper products containing nylon ornylon filaments should be avoided, as they may also ignite. ■Some styrofoam trays (like those that meat is packaged on) have a thin strip of metalembedded in the bottom. When microwaved, the metal can burn the floor of the oven or ignite a paper towel.■Use of the shelf accessory:— Remove the shelf from the oven when not in use.— Use pot holders when handling the shelf andcookware. They may be hot.— Be sure that the shelf is positioned properlyinside the oven to prevent product damage.— Do not cover the shelf or any part of the ovenwith metal foil. This will cause overheating of the microwave/convection oven.■Do not use your microwave/convection oven to dry newspapers.■Not all plastic wrap is suitable for use inmicrowave ovens. Check the package for proper use.■Paper towels, waxed paper and plastic wrap can be used to cover dishes in order to retain moistureand prevent spattering. Be sure to vent plasticwrap so steam can escape.■Do not use paper products when the microwave/convection oven is operated in the BAKEor FAST BAKE mode.■Cookware may become hot because of heattransferred from the heated food. Pot holders may be needed to handle the cookware.■“Boilable” cooking pouches and tightly closedplastic bags should be slit, pierced or vented asdirected by package. If they are not, plastic couldburst during or immediately after cooking,possibly resulting in injury. Also, plastic storagecontainers should be at least partially uncoveredbecause they form a tight seal. When cookingwith containers tightly covered with plastic wrap,remove covering carefully and direct steam awayfrom hands and face.■Use foil only as directed in this manual. TVdinners may be microwaved in foil trays less than3/4″ high; remove the top foil cover and returnthe tray to the box. When using foil in themicrowave oven, keep the foil at least 1″awayfrom the sides of the oven.■Plastic cookware—Plastic cookware designed formicrowave cooking is very useful, but should beused carefully. Even microwave-safe plastic may not be as tolerant of overcooking conditions as are glass or ceramic materials and may soften orchar if subjected to short periods of overcooking.In longer exposures to overcooking, the food andcookware could ignite. Follow these guidelines: Use microwave-safe plastics only and use them in strict compliance with the cookwaremanufacturer’s recommendations. Do not microwave empty containers. Do not permit children to use plasticcookware without complete supervision.321Consumer SupportTroubleshooting TipsOperating InstructionsSafety Instructions
6READ AND FOLLOW THIS SAFETY INFORMATION CAREFULLY.SAVE THESE INSTRUCTIONSIMPORTANT SAFETY INFORMATION. READ ALL INSTRUCTIONS BEFORE USING.GROUNDING INSTRUCTIONSThis appliance must be grounded. In the event of an electrical short circuit, grounding reduces therisk of electric shock by providing an escape wire for the electric current. This appliance is equipped with a power cord having a grounding wire with a grounding plug. The plug must be plugged into an outlet that isproperly installed and grounded.Consult a qualified electrician or service technician if the grounding instructions are not completelyunderstood, or if doubt exists as to whether theappliance is properly grounded.If the outlet is a standard 2-prong wall outlet, it is your personal responsibility and obligation to have it replaced with a properly grounded 3-prong wall outlet.Do not under any circumstances cut or remove thethird (ground) prong from the power cord.Do not use an adapter plug with this appliance.Do not use an extension cord with this appliance. If the power cord is too short, have a qualifiedelectrician or service technician install an outlet near the appliance. For best operation, plug this appliance into its own electrical outlet to prevent flickering of lights,blowing of fuse or tripping of circuit breaker.WARNING!WARNING: Improper use of the grounding plug can result in a risk of electric shock.THE VENT FANThe fan will operate automatically under certainconditions (see Automatic Fan feature). Take care to prevent the starting and spreading of accidentalcooking fires while the vent fan is in use. ■Clean the underside of the microwave often. Do not allow grease to build up on the microwaveor the fan filters.■In the event of a grease fire on the surface unitsbelow the microwave oven, smother a flaming pan on the surface unit by covering the pancompletely with a lid, a cookie sheet or a flat tray.■Use care when cleaning the vent fan filters.Corrosive cleaning agents, such as lye-based oven cleaners, may damage the filters.■When preparing flaming foods under themicrowave, turn the fan on. ■Never leave surface units beneath your microwaveoven unattended at high heat settings. Boiloverscause smoking and greasy spillovers that mayignite and spread if the microwave vent fan isoperating. To minimize automatic fan operation,use adequate sized cookware and use high heaton surface units only when necessary.Operating Instructions Safety InstructionsConsumer Support Troubleshooting Tips
7Optional kits www.GEAppliances.comFiller Panel Kits■JX40CT—Bisque■JX40WH—White■JX41—BlackWhen replacing a 36″range hood, filler panel kitsfill in the additional width to provide a custom built-in appearance. For installation between cabinets only; not for end-of-cabinet installation. Each kit contains two 3″wide filler panels.Filter Kits■JX81A—Recirculating Charcoal Filter KitFilter kits are used when the oven cannot be ventedto the outside.Available at extra cost from your GE supplier.Consumer SupportTroubleshooting TipsOperating InstructionsSafety Instructions
8Operating Instructions Safety InstructionsConsumer Support Troubleshooting TipsAbout the features of your oven.Throughout this manual, features and appearance may vary from your model.900 WattsFeatures of the OvenDoor Latch Release Handle.Door Latches.Window with Metal Shield. Screen allowscooking to be viewed while keepingmicrowaves confined in the oven.Control Panel and Selector Dial.Removable Turntable. Turntable and supportmust be in place when using the oven. Theturntable may be removed for cleaning.Removable Turntable Support. The turntablesupport must be in place when using the oven.Shelf. Use with Bake or Fast Bake. (Do not usewhen microwave cooking.) For best results,use the shelf in its “low” position, hangingdown from the shelf supports.
9Consumer SupportTroubleshooting TipsOperating InstructionsSafety InstructionsYou can cook by Microwave, Baking or Fast Baking.About the cooking features of your microwave/convection oven. www.GEAppliances.comCooking ControlsMicrowave Cooking Time and Auto FeaturesPress Turn and push dial to enterTIME COOK Amount of cooking timePress once or twiceMICRO EXPRESS cook/Add 30 sec. Starts immediately!DEFROSTPress once (Time) Amount of defrosting timePress twice (Auto) Food weight up to six poundsPress three times (Fast) Food weight up to one poundPOWER level Power level 1–10Sensor FeaturesPress Turn and push dial to enter OptionPOPCORN Starts immediately! more/less timePress once (regular)Press twice (snack)REHEAT Starts immediately! more/less timePress once (plate)Press twice (1⁄2to 1 cup)Press three times (1 to 2 cups)BEVERAGE Starts immediately!AUTO COOK Food type 1–7 more/less timeBakingPress Turn and push dial to enterBAKE Oven temperature and cook timeFast BakingPress Turn and push dial to enterFAST BAKE Oven temperature and cook timeDial Selector
Operating Instructions Safety InstructionsConsumer Support Troubleshooting Tips10Do not use the shelf whenmicrowave cooking.Always use the shelf when baking.Cooking MethodMicrowave energy is distributed evenlythroughout the ovenfor thorough, fastcooking of food.Heat SourceMicrowave energy.Heat ConductionHeat producedwithin food byinstant energypenetration.BenefitsFast, high efficiencycooking. Oven andsurroundings do not get hot. Easy clean-up.Cooking MethodHot air circulatesaround food toproduce brownedexteriors and seal in juices.Heat SourceCirculating heated air(Convection).Heat ConductionHeat conducted from outside of foodto inside.BenefitsAids in browning and seals in flavor.Cooks some foodsfaster than regularovens.Cooking MethodMicrowave energyand convection heatcombine to cookfoods in up to one-half the time of regular ovens, while browning andsealing in juices.Heat SourceMicrowave energyand circulatingheated air.Heat ConductionFood heats frominstant energy frompenetration and heatconducted fromoutside of food.Benefits Shortened cooking time from microwave energy,plus browning andcrisping fromconvection heat.Always use the shelf with Fast Bake. Available cooking options.Microwave CookingBakingFast BakingYour oven also offers the option of Fast Bake, using microwave energy along withconvection cooking. You cook with speed and accuracy, while browning and crisping to perfection. During baking, a heating element is used to raise the temperature of the air inside theoven. Any oven temperature from 225°F. to 450°F. may be programmed. A fan gentlycirculates this heated air throughout the oven, over and around the food, producing goldenbrown exteriors and rich moist interiors. This circulation of heated air is called convection.Because the heated air is kept constantly moving, not permitting a layer of cooler air todevelop around the food, some foods cook faster than in regular oven cooking.Your oven uses microwave energy to cook by a set time or weight, or automatically by sensor. Sensor microwave works by detecting the increasing humidity released during cooking. The oven automatically adjusts the cooking time to various types and amounts of food.
Consumer SupportTroubleshooting TipsOperating InstructionsSafety Instructions11Time CookTime Cook IAllows you to microwave for any timebetween 15 seconds and 95 minutes. Power level 10 (High) is automatically set, but you may change it for more flexibility. Press the TIME COOK button.Turn the dial to set the cook time andpress the dial to enter. Change power level if you don’t wantfull power. (Press POWER. Turn the dialto select. Press the dial to enter.)Press the dial or the START/PAUSEbutton to start cooking.You may open the door during Time Cookto check the food. Close the door and pressthe dial or START/PAUSE to resume cooking.NOTE: You may change the cook time at any time during cooking by turning the dial. You may also change the power level by pressing the POWER button.Time Cook IILets you change power levels automaticallyduring cooking. Here’s how to do it:Press the TIME COOK button. Turn the dial to set the first cook timeand press the dial to enter. Change the power level if you don’twant full power. (Press POWER. Turn thedial to select. Press the dial to enter.)Press the TIME COOK button again.Turn the dial to set the second cooktime and press the dial to enter.Change the power level if you don’twant full power. (Press POWER. Turn thedial to select. Press the dial to enter.)Press the dial or the START/PAUSEbutton to start cooking.At the end of Time Cook I, Time Cook IIcounts down.NOTE: You may change the cook time at any time during cooking by turning the dial. You may also change the power level by pressing the POWER button.76543214321Micro Express CookThis is a quick way to set and start cooking in 30 second blocks each time the MICROEXPRESS button is pressed. The cook timemay be changed by turning the dial at any time during cooking.The power level will automatically be set at 10 and the oven will start immediately.The power level can be changed as time iscounting down. Press the POWER button, turn the dial and press to enter. PUSH TO ENTERTURN TO SELECTAbout the time and auto microwave features. www.GEAppliances.comPUSH TO ENTERTURN TO SELECTUsing the DialYou can make selections on the oven byturning the dial and pressing it to enter the selection.Pressing the dial can also be used in place of the START/PAUSE button for quickerprogramming of the oven.PUSH TO ENTERTURN TO SELECT
Operating Instructions Safety InstructionsConsumer Support Troubleshooting Tips12Time DefrostUse Time Defrost to defrost for a selectedlength of time. Press the DEFROST button once.Turn the dial to select the time youwant. Press the dial to enter.Press the START/PAUSE button to startdefrosting.Turn the food over if the oven signalsTURN FOOD OVER.You may change the defrost time at anytime during defrosting by turning the dial.Power level is automatically set at 3, but canbe changed. You can defrost small itemsquickly by raising the power level afterentering the time. Power level 7 cuts thetotal defrosting time in about half; powerlevel 10 cuts the total time to approximately1/3. However, food will need morefrequent attention than usual.A dull thumping noise may be heardduring defrosting. This is normal whenoven is not operating at High power.Defrosting Tips■Foods frozen in paper or plastic can bedefrosted in the package. Closed packagesshould be slit, pierced or vented AFTERfood has partially defrosted. Plastic storagecontainers should be partially uncovered.■Family-size, prepackaged frozen dinnerscan be defrosted and microwaved. If thefood is in a foil container, transfer it to a microwave-safe dish.■Foods that spoil easily should not beallowed to sit out for more than one hourafter defrosting. Room temperaturepromotes the growth of harmful bacteria.■For more even defrosting of larger foods,such as roasts, use Auto Defrost. Be surelarge meats are completely defrostedbefore cooking.■When defrosted, food should be cool but softened in all areas. If still slightly icy,return to the microwave very briefly, or let it stand a few minutes.4321PUSH TO ENTERTURN TO SELECTDEFROSTAbout the time and auto microwave features.Auto DefrostUse Auto Defrost for meat, poultry and fishweighing up to six pounds. Use Time Defrostfor most other frozen foods.Auto Defrost automatically sets thedefrosting times and power levels to giveeven defrosting results for meats, poultryand fish.■Remove meat from package and place on microwave-safe dish.Press the DEFROST button twice.Turn the dial to the food weight, using the Conversion Guide at right. For example, dial 1.2 for 1.2 pounds (1 pound, 3 oz.) Press the dial to enter.Press the START/PAUSE button to startdefrosting.Turn the food over if the oven signalsTURN FOOD OVER.■Remove defrosted meat or shield warmareas with small pieces of foil.■After defrosting, most meats need tostand 5 minutes to complete defrosting.Large roasts should stand for about 30 minutes. Conversion GuideIf the weight of food is stated in pounds and ounces, the ounces must be converted to tenths (.1) of a pound.Weight of Food Enter Food Weightin Ounces (tenths of a pound)1–2 .13.24–5 .36–7 .48.59–10 .611 .712–13 .814–15 .94321PUSH TO ENTERTURN TO SELECTDEFROST
Consumer SupportTroubleshooting TipsOperating InstructionsSafety Instructions13Fast DefrostFast Defrost automatically sets the defrosting times and power levels to giveeven defrosting results for meats, poultryand fish weighing up to one pound.■Remove meat from package and place onmicrowave-safe dish.Press the DEFROST button three times.Turn the dial to the food weight, using the Conversion Guide at right. For example, dial .5 for .5 pounds (8 oz.) Press the dial to enter.Press the START/PAUSE button to startdefrosting.Turn the food over if the oven signalsTURN FOOD OVER.■Remove defrosted meat or shield warmareas with small pieces of foil.■After defrosting, most meats need tostand 5 minutes to complete defrosting.Conversion GuideIf the weight of food is stated in pounds and ounces, the ounces must be converted to tenths (.1) of a pound.Weight of Food Enter Food Weightin Ounces (tenths of a pound)1–2 .13.24–5 .36–7 .48.59–10 .611 .712–13 .814–15 .94321PUSH TO ENTERTURN TO SELECTDEFROSTwww.GEAppliances.com
Operating Instructions Safety InstructionsConsumer Support Troubleshooting Tips14About changing the power level.The power level may be entered or changed immediately after entering thetime for Time Cook, Time Defrost or ExpressCook. The power level may also be changedduring time countdown.First, follow directions for Time Cook,Time Defrost or Express Cook.Press the POWER button.Turn the dial clockwise to increase andcounterclockwise to decrease the powerlevel. Press the dial to enter.Press the START/PAUSE button to startcooking.Variable power levels add flexibility tomicrowave cooking. The power levels on the microwave oven can be compared to the surface units on a range. Each powerlevel gives you microwave energy a certainpercent of the time. Power level 7 ismicrowave energy 70% of the time. Powerlevel 3 is energy 30% of the time. Mostcooking will be done on High (power level10) which gives you 100% power. Power level10 will cook faster but food may need morefrequent stirring, rotating or turning over. A lower setting will cook more evenly andneed less stirring or rotating of the food.Some foods may have better flavor, textureor appearance if one of the lower settings isused. Use a lower power level when cookingfoods that have a tendency to boil over, such as scalloped potatoes.Rest periods (when the microwave energy cycles off) give time for the food to “equalize” or transfer heat to the insideof the food. An example of this is shownwith power level 3—the defrost cycle. Ifmicrowave energy did not cycle off, theoutside of the food would cook before the inside was defrosted.Here are some examples of uses for variouspower levels:High 10: Fish, bacon, vegetables, boilingliquids.Med-High 7: Gentle cooking of meat andpoultry; baking casseroles and reheating.Medium 5: Slow cooking and tenderizing for stews and less tender cuts of meat.Low 2 or 3: Defrosting; simmering; delicatesauces.Warm 1: Keeping food warm; softeningbutter.4321PUSH TO ENTERTURN TO SELECTPOWER
15Consumer SupportTroubleshooting TipsOperating InstructionsSafety InstructionsAbout the sensor microwave features. www.GEAppliances.comHumidity SensorWhat happens when using the Sensor Features:The Sensor Features detect the increasing humidity released during cooking. The ovenautomatically adjusts the cooking time to various types and amounts of food.Do not use the Sensor Features twice in succession on the same food portion—it mayresult in severely overcooked or burnt food. If food is undercooked after the countdown,use Time Cook for additional cooking time.■The proper containers and covers are essential for best sensor cooking.■Always use microwave-safe containers and cover them with lids or vented plastic wrap.Never use tight sealing plastic containers—they can prevent steam from escaping andcause food to overcook.■Be sure the outside of the cooking containers and the inside of the microwave oven aredry before placing food in the oven. Beads of moisture turning into steam can misleadthe sensor.Dry off dishes so they don’t misleadthe sensor.VentedCoveredAuto CookBecause most cooking containers must be covered during Auto Cook, this feature is bestwith foods that you want to steam or retain moisture.NOTE: Use of the metal shelf with Auto Cook is not recommended.Recommended FoodsA wide variety of foods including meats, fish and vegetables can be cooked using this feature.Foods not recommended Foods that must be cooked uncovered, foods that require constant attention, foods thatrequire addition of ingredients during cooking and foods calling for a dry look or crispsurface after cooking should not be cooked using this feature. It is best to Time Cook them.
16Operating Instructions Safety InstructionsConsumer Support Troubleshooting TipsPUSH TO ENTERTURN TO SELECTSensor Food Type GuideFood Type Servings Serving Size CommentsChicken Pieces 1 to 4 2 to 8 Use oblong, square or round dish. pieces Cover with vented plastic wrap.Fish 1 to 4 4 to 16 oz. Use oblong, square or round dish. Cover with vented plastic wrap.Ground Meat — 8 to 32 oz. Use round casserole dish. Crumble meat (Beef, Pork, Turkey) into dish. Cover with vented plastic wrap.Potatoes 1 to 4 8 to 32 oz. Pierce skin with fork. Arrange in a star pattern in center of turntable.Canned Vegetables 1 to 4 4 to 16 oz. Use microwave-safe casserole or bowl.Cover with lid or vented plastic wrap.Fresh Vegetables 1 to 4 4 to 16 oz. Use microwave-safe casserole or bowl. Add 2 tablespoons water for each serving. Cover with lid or vented plastic wrap.Frozen Vegetables 1 to 4 4 to 16 oz. Use microwave-safe casserole or bowl. Follow package instructions for adding water. Cover with lid or vented plastic wrap.Auto CookPlace covered food in the oven andclose the door. Press the AUTO COOKbutton. SELECT FOOD TYPE appears inthe display.Turn the dial to the desired food type.Press to enter.See the Sensor Food Type Guide below forspecific foods and instructions.The oven starts immediately.NOTE: If the door was open while thecontrol was being set, close the door andpress the START/PAUSE button to begincooking.If food is undercooked after thecountdown, use Time Cook for additionalcooking time.Do not open the oven door before the countdowntime is displayed—steam escaping from the ovencan affect cooking performance. If the door isopened, close the door and press START/PAUSEimmediately.If ground meat was selected, the oven maysignal you to drain and stir the meat. Openthe door, drain the meat and close the door.Press the START/PAUSE button if necessaryto resume cooking.Cooking Tips■When oven signals and countdown timeis displayed, the door may be opened for stirring, turning or rotating food. To resume cooking, close the door andpress START/PAUSE.■Match the amount of food to the size ofcontainer. Fill containers at least 1/2 full.■Be sure outside of container and insideof oven are dry.■After completion of Cook cycle, if foodneeds additional cooking, return food tooven and use Time Cook to finish cooking.How to Adjust the Oven’s Automatic Settings for a Shorter or Longer Cook Time(Not available for all food types)To subtract 10% from the automatic cooking time: At any time after the countdown begins,turn the dial counterclockwise and press to enter. To add 10% to the automatic cooking time:At any time after the countdown begins,turn the dial clockwise and press to enter. 21About the sensor microwave features.NOTE: Do not use this featuretwice in succession on thesame food portion—it mayresult in severely overcookedor burnt food.
Consumer SupportTroubleshooting TipsOperating InstructionsSafety Instructionswww.GEAppliances.comPopcornTo use the Popcorn feature:Follow package instructions, using Time Cook if the package is less than 1.5 ounces or larger than 3.5 ounces.Place the package of popcorn in thecenter of the turntable.Press the POPCORN button once ortwice. The oven starts immediately. Press once for a regular size (3.0 to 3.5 oz.)bag of popcorn.Press twice for a snack size (1.5 to 1.75 oz.)bag of popcorn.If you open the door while POPCORN isdisplayed, an error message will appear.Close the door, press CLEAR/OFF and begin again.If food is undercooked after thecountdown, use Time Cook for additionalcooking time.How to Adjust the Automatic Popcorn Settingto Provide a Shorter or Longer Cook TimeIf you find that the brand of popcorn youuse underpops or overpops consistently, you can add or subtract 20–30 seconds to the automatic popping time.To subtract time:Within the first 30 seconds after the ovenstarts, turn the dial counterclockwise for 20seconds (-) less cooking time. Press to enter.Turn again to reduce cooking time another10 seconds (- -) total 30 seconds less time.Press to enter.To add time:Within the first 30 seconds after the ovenstarts, turn the dial clockwise for an extra 20 seconds (+) cooking time. Press to enter.Turn again to add another 10 seconds (++)total 30 seconds additional time. Press to enter.21Use only with prepackagedmicrowave popcorn weighing 1.5 to 3.5 ounces.NOTE: Do not use this featuretwice in succession on thesame food portion—it mayresult in severely overcookedor burnt food.NOTE: Do not use this featuretwice in succession on thesame food portion—it mayresult in severely overcookedor burnt food.NOTE: Do not use this featuretwice in succession on thesame food portion—it mayresult in severely overcookedor burnt food.ReheatThe Reheat feature reheats servings ofpreviously cooked foods or a plate ofleftovers.Place the cup of liquid or covered food in the oven. Press REHEAT once,twice or three times. The oven startsimmediately.Press once for a plate of leftovers.Press twice for 1/2 to 1 full cup.Press three times for 1 to 2 full cups.The oven signals when steam is sensed and the time remaining begins counting down.Do not open the oven door until time iscounting down. If the door is opened, close it and press START immediately.After removing food from the oven, stir, if possible,to even out the temperature. Reheated foods mayhave wide variations in temperature. Some areas offood may be extremely hot.If food is not hot enough after thecountdown use Time Cook for additionalreheating time.Some Foods Not Recommended for Use With ReheatIt is best to use Time Cook for these foods:■Bread products.■Foods that must be reheated uncovered.■Foods that need to be stirred or rotated.■Foods calling for a dry look or crispsurface after reheating.How to Adjust the Oven’s Automatic Settings for a Shorter or Longer TimeTo subtract 10% from the automatic cooking time:Within the first 30 seconds after the ovenstarts, turn the dial counterclockwise andpress to enter.To add 10% to the automatic cooking time: Within the first 30 seconds after the ovenstarts, turn the dial clockwise and press to enter.21REHEATBeveragePress the BEVERAGE button to heat an 8–10 oz. cup of coffee or other beverage.The oven starts immediately.Drinks heated with the Beverage feature may bevery hot. Remove the container with care.If food is undercooked after the countdownuse Time Cook for additional cooking time.BEVERAGE17
18Operating Instructions Safety InstructionsConsumer Support Troubleshooting TipsBaking uses a heating element to raise the temperature of the air inside the oven. Any oven temperature from 225°F to 450°F may be set. A fan gently circulates this heated airthroughout the oven, over and around the food, producing golden brown exteriors andrich, moist interiors. This circulation of heated air is called convection.Because the heated air is kept constantly moving, not permitting a layer of cooler air todevelop around the food, some foods cook faster than in regular oven cooking.See the Cookware Tips section for information on suggested cookware.For Best Results…Always use the shelf in its “low” position when baking.The shelf is required for good air circulation and even browning. See the Cookware Tips section for information on suggested cookware.Bake with PreheatPress the BAKE button.Turn the dial to set the oventemperature and press dial to enter. Do not enter bake time now. (The cooktime will be entered later, after the ovenis preheated.)Press the dial or the START/PAUSEbutton to start preheating.When the oven is preheated, it willsignal. If you do not open the doorwithin 1 hour, the oven will turn offautomatically.Open the oven door and, usingcaution, place the food in the oven.Close the oven door. Turn the dial to set the cook time and press the dialor START/PAUSE to start cooking.When cooking is complete, the ovenwill signal and turn off.NOTE: You may change the cook time at any timeduring cooking by turning the dial.You may change the oven temperature at anytime during cooking by pressing the POWERbutton. Turn the dial to set the oven temperatureand press the dial to enter.To view the cook time and oven temperatureduring cooking, press the BAKE button. Reduce the recipe oven temperature 25°F for baked goods.7654213PUSH TO ENTERTURN TO SELECTBake without PreheatingIf your recipe does not requirepreheating, press the BAKE button.Turn the dial to set the oventemperature and press to enter.Turn the dial to set the cook time andpress to enter.Press the dial or the START/PAUSEbutton to start the oven.NOTE: You may change the cook time at any timeduring cooking by turning the dial.You may change the oven temperature at anytime during cooking by pressing the POWERbutton. Turn the dial to set the oven temperatureand press the dial to enter.To view the cook time and oven temperatureduring cooking, press the BAKE button.Reduce the recipe oven temperature 25°F for baked goods.4321PUSH TO ENTERTURN TO SELECTAbout the baking features.Always use the shelf in its “low”position when baking.
Fast Bake without PreheatIf your recipe does not requirepreheating, press the FAST BAKEbutton.Turn the dial to set the oventemperature and press to enter. Turn the dial to set the cook time andpress to enter.Press the dial or the START/PAUSEbutton to start the oven.NOTE: You may change the cook time at any timeduring cooking by turning the dial.You may change the oven temperature andmicrowave power level at any time duringcooking by pressing the POWER button. Turn thedial to set the oven temperature and press thedial to enter. Then, turn the dial to set microwavepower level 1 through 4 and press the dial toenter. The default power level is 4.To view the cook time and oven temperatureduring cooking, press the FAST BAKE button.NOTE:■Some recipes call for preheating.■Check the Cookware Tips section forcorrect cookware when using Fast Bake.■Do not use metal cookware with Fast Bake. ■See the Best Method of Cooking section to determine the which foods areappropriate to cook using Fast Bake.■Reduce the recipe cook time by 25%.3214PUSH TO ENTERTURN TO SELECT19Consumer SupportTroubleshooting TipsOperating InstructionsSafety InstructionsFast Bake offers the best features of microwave energy and convection cooking. Microwavescook food fast and convection circulation of heated air browns foods beautifully. Any oventemperature from 225°F to 450°F may be set.For Best Results…Always use the shelf in its “low” position with Fast Bake.The shelf is required for good air circulation and even browning. See the Cookware Tips section for information on suggested cookware.See the Best Method of Cooking section to determine the which foods are appropriate to cook using Fast Bake.Fast Bake with PreheatPress the FAST BAKE button. Turn the dial to set the oventemperature and press dial to enter. Do not enter FAST BAKE cook timenow. (The cook time will be enteredlater, after the oven is preheated.)Press the dial or the START/PAUSEbutton to start preheating.When the oven is preheated, it willsignal. If you do not open the doorwithin 1 hour, the oven will turn offautomatically.Open the oven door and, usingcaution, place the food in the oven.Close the oven door. Turn the dial toset the cook time and press to enter.Press the dial or the START/PAUSEbutton to start cooking.When cooking is complete, the ovenwill signal and turn off.NOTE: You may change the cook time at any timeduring cooking by turning the dial.You may change the oven temperature andmicrowave power level at any time duringcooking by pressing the POWER button. Turn thedial to set the oven temperature and press thedial to enter. Then, turn the dial to set microwavepower level 1 through 4 and press the dial toenter. The default power level is 4.To view the cook time and oven temperatureduring cooking, press the FAST BAKE button.■Check the Cookware Tips section forcorrect cookware when using Fast Bake.■Do not use metal cookware with Fast Bake. ■Reduce the recipe cook time by 25%.■See the Best Method of Cooking section to determine the which foods areappropriate to cook using Fast Bake.7654213PUSH TO ENTERTURN TO SELECTAbout the Fast Bake feature. www.GEAppliances.comAlways use the shelf in its “low”position with Fast Bake.
Operating Instructions Safety InstructionsConsumer Support Troubleshooting Tips20Cookware tips.BakeMetal Pans are recommended for all types of baked products, but especially wherebrowning is important.Dark or dull finish metal pans are best for breads and pies because they absorb heat andproduce crisper crust.Shiny aluminum pans are better for cakes, cookies or muffins because they reflect heat and help produce a light tender crust.Glass or Glass-Ceramic casserole or baking dishes are best suited for egg and cheeserecipes due to the cleanability of glass.Fast BakeGlass or Glass-Ceramic baking containers are recommended. Be sure not to use items withmetal trim as it may cause arcing (sparking) with oven wall or oven shelf. This can damagethe cookware, the shelf or the oven.Heat-Resistant Plastic microwave cookware (safe to 450°F) may be used, but it is notrecommended for foods requiring all-around browning, because the plastic is a poorconductor of heat.Cookware Microwave Bake Fast BakeHeat-Resistant Glass, Glass-Ceramic Yes Yes Yes(Pyrex ®, Fire King ®, Corning Ware®, etc.)Metal No Yes NoNon Heat-Resistant Glass No No NoMicrowave-Safe Plastics Yes No Yes*Plastic Films and Wraps Yes No NoPaper Products Yes No NoStraw, Wicker and Wood Yes No No* Use only microwave cookware that is safe to 450°F. ■In Microwave mode, the food shouldalways be cooked on the glass turntabletray. Microwave mode should not be usedwith the metal shelf in the oven.■The metal shelf should always be usedwhen cooking in Bake or Fast Bakemodes so that heated air will brown the bottom of the food. The glassturntable can be left in place in Bake and Fast Bake modes.■For best cooking performance in Bake orFast Bake modes, leave at least a one inchgap between the cooking dish and thesides of the oven.■For best cooking performance in Bake orFast Bake modes, always place the shelfin the “low” position.■Placing the shelf in the “high” positionwill cause the top of the food to brown/cook much faster than the interior andbottom of the food.Correct shelf positionCookware and food placement suggestions.Incorrect shelf position
Consumer SupportTroubleshooting TipsOperating InstructionsSafety Instructions21Use the following guide to select the best method of cooking. Recipes can be adapted using the guidelines below todetermine the appropriate cooking mode.Foods Microwave Bake Fast BakeAppetizersDips and Spreads ✓Pastry Snacks ✓✓✓Beverages ✓Sauces and Toppings ✓Soups and Stews ✓MeatsDefrosting ✓Roasting ✓✓PoultryDefrosting ✓Roasting ✓✓✓Fish and SeafoodDefrosting ✓Cooking ✓✓✓Casseroles ✓✓✓Eggs and CheeseScrambled, Omelets ✓✓Quiche, Souffle ✓✓Vegetables, (fresh) ✓BreadsMuffins, Coffee Cake ✓✓Quick ✓Yeast ✓DessertsCakes, Layer and Bundt ✓Angel Food and Chiffon ✓Custard and Pudding ✓Bar Cookies ✓✓Fruit ✓Pies and Pastry ✓Candy ✓Blanching Vegetables ✓Frozen Convenience Foods ✓✓✓Select the best method of cooking. www.GEAppliances.comBakeWhen using the BAKE mode to cook baked goods such as cakes, cookies, pizzas, pies,breads, etc., reduce the oven temperature 25°F from the recipe to prevent over browningon the top of baked goods.Example: A recipe states to bake brownies for 25–30 minutes at 400°F.400°F - 25°F = 375°FThe new bake temperature in BAKE mode will be 375°F.Fast BakeWhen using the FAST BAKE mode, reduce the recipe cook time by 25%.Example: A recipe states to cook a roast for 60 minutes at 400°F.60 minutes x 0.25 = 15 minutes saved.The new cook time in FAST BAKE mode will be:60 minutes - 15 minutes = 45 minutes.Recipe conversions.
Operating Instructions Safety InstructionsConsumer Support Troubleshooting Tips22About the other features.ClockPress to enter the time of day or to check the time of day while cooking.Press the CLOCK button.Turn the dial to set hours. Press the dialto enter.Turn the dial to set minutes. Press thedial to enter.Turn the dial to select AM or PM. Press the dial to enter.Press the START/PAUSE button to startthe clock.54321PUSH TO ENTERTURN TO SELECTCLOCKAM / PMCooking Complete ReminderTo remind you that you have food in theoven, the oven will display YOUR FOOD ISREADY and beep once a minute until youeither open the oven door or press theCLEAR/OFF button.CLEAR / OFFSTART / PAUSEStart/PauseIn addition to starting many functions,START/PAUSE allows you to stop cookingwithout opening the door or clearing thedisplay.Clear/OffPress the CLEAR/OFF button to stop andcancel cooking at any time.Child Lock-OutYou may lock the control panel to preventthe oven from being accidentally started orused by children.To lock or unlock the controls, press andhold the CLEAR/OFF button for about threeseconds. When the control panel is locked,CONTROL LOCKED will be displayed brieflyanytime a button or dial is pressed.CLEAR / OFFHelpThe HELP button displays featureinformation and helpful hints. Press HELP, then turn the dial to select a feature and press the dial to enter. PUSH TO ENTERTURN TO SELECTHELP
23Consumer SupportTroubleshooting TipsOperating InstructionsSafety InstructionsDisplay ON/OFFUse to turn your clock display on or off.Press the OPTIONS button and turn thedial to select DISPLAY ON/ OFF. Press thedial to enter.Turn the dial to select ON or OFF. Pressthe dial to enter.21PUSH TO ENTERTURN TO SELECTOPTIONSwww.GEAppliances.comAuto Nite LightThe Auto Nite Light can be set to come onand go off at desired times. Press the OPTIONS button and turn thedial to select AUTO NITE LIGHT. Press thedial to enter.Turn the dial to select SET TIMES. Pressthe dial to enter.Enter the time of day for the light tocome on by turning the dial to selectthe hour, minutes and AM or PM. Pressthe dial to enter after each selection.Enter the time of day for the light to go off by turning the dial to select thehour, minutes and AM or PM. Press thedial to enter after each selection.NOTE: The NITE indicator will be lit wheneverthe nite light is set to operate.To review the nite light settings, turn thedial to select REVIEW SETTINGS afterselecting the Auto Nite Light option. Press the dial to enter.To clear the nite light settings, turn the dialto select CLEAR SETTINGS after selecting the Auto Nite Light option. Press the dial to enter.4321PUSH TO ENTERTURN TO SELECTOPTIONSBeeper VolumeThe beeper sound level can be adjusted. Press the OPTIONS button and turn thedial to select BEEPER VOLUME. Press thedial to enter.Turn the dial to select mute to loud.Press the dial to enter.NOTE: The MUTE indicator will be lit wheneverthe beeper volume is set to mute.21PUSH TO ENTERTURN TO SELECTOPTIONSDisplay LanguageThe language for the scrolling display canbe set to either English or Spanish.Press the OPTIONS button and turn thedial to select DISPLAY LANGUAGE. Pressthe dial to enter.Turn the dial to select ENGLISH orSPANISH. Press the dial to enter.21PUSH TO ENTERTURN TO SELECTOPTIONS
24Vent FanThe vent fan removes steam and othervapors from surface cooking.Press VENT FAN once for low fan speed, twice for high fan speed or a third time to turn the fan off.NOTE: The FAN indicator will be lit while the fan is operating.Automatic FanAn automatic fan feature protects themicrowave from too much heat rising fromthe cooktop below it. It automatically turnson if it senses too much heat. If you have turned the fan on you may findthat you cannot turn it off. The fan willautomatically turn off when the internalparts are cool. It may stay on for 30 minutesor more after the cooktop and microwavecontrols are turned off.VENT FANSurface LightPress SURFACE LIGHT once for bright light,twice for the night light or a third time toturn the light off.SURFACELIGHTAbout the other features.TimerThe Timer operates as a minute timer andcan be used at any time, even when theoven is operating.Press the TIMER button.Turn the dial to select the minutes.Press the dial to enter.Turn the dial to select the seconds.Press the dial to enterPress the dial or TIMER to start.To cancel, press the TIMER button.When time is up, the oven will signal. To turn off the timer signal, press TIMER.NOTE: The TIMER indicator will be lit while thetimer is operating.4321PUSH TO ENTERTURN TO SELECTTIMERDisplay SpeedThe scroll speed of the display can be changed.Press the OPTIONS button and turn thedial to select DISPLAY SPEED. Press thedial to enter.Turn the dial to select slowest to fastest.Press the dial to enter.21PUSH TO ENTERTURN TO SELECTOPTIONSOperating Instructions Safety InstructionsConsumer Support Troubleshooting Tips
25Arcing Arcing is the microwave term for sparks in the oven. Arcing is caused by:■the metal shelf being installed incorrectly and touching the microwave walls.■metal or foil touching the side of the oven.■foil that is not molded to food (upturned edges act like antennas).■metal such as twist-ties, poultry pins, gold-rimmed dishes.■recycled paper towels containing small metal pieces.■the turntable ring support being installed incorrectly.Covering Covers hold in moisture, allow for more even heating and reduce cooking time. Venting plastic wrap or covering with wax paper allows excess steam to escape.Shielding In a regular oven, you shield chicken breasts or baked foods to prevent over-browning. When microwaving, you use small strips of foil to shield thin parts, such as the tips of wings and legs on poultry, which would cook before larger parts.Standing Time When you cook with regular ovens, foods such as roasts or cakes are allowed to stand to finish cooking or to set. Standing time is especially important in microwave cooking. Note that a microwaved cake is not placed on a cooling rack.Venting After covering a dish with plastic wrap, you vent the plastic wrap by turning back one corner so excess steam can escape.Microwave terms. www.GEAppliances.comTerm DefinitionConsumer SupportTroubleshooting TipsOperating InstructionsSafety Instructions
26Operating Instructions Safety InstructionsConsumer Support Troubleshooting TipsCare and cleaning of the oven.Helpful HintsAn occasional thorough wiping with a solution of baking soda and water keeps the inside fresh.Be sure the power is off before cleaning any part of this oven.How to Clean the InsideWalls, Floor, Inside Window, Metal and Plastic Parts on the DoorSome spatters can be removed with a paper towel; others may require a damp cloth.Remove greasy spatters with a sudsy cloth, then rinse with a damp cloth. Do not use abrasive cleaners or sharp utensils on oven walls. Never use a commercial oven cleaner on any part of your microwave.Removable Turntable and Turntable Support To prevent breakage, do not place the turntable into water just after cooking. Wash itcarefully in warm, sudsy water or in the dishwasher. The turntable and support can bebroken if dropped. Remember, do not operate the oven without the turntable and support in place.ShelfClean with mild soap and water or in the dishwasher.Do not clean in a self-cleaning oven.How to Clean the OutsideWe recommend against using cleaners with ammonia or alcohol, as they can damagethe appearance of the microwave oven. If you choose to use a common householdcleaner, first apply the cleaner directly to a clean cloth, then wipe the soiled area.BottomClean off the grease and dust on the bottom often. Use a solution of warm water and detergent.CaseClean the outside of the microwave with a sudsy cloth. Rinse with a damp cloth and thendry. Wipe the window clean with a damp cloth.Control Panel and DoorWipe with a damp cloth. Dry thoroughly. Do not use cleaning sprays, large amounts ofsoap and water, abrasives or sharp objects on the panel—they can damage it. Some papertowels can also scratch the control panel.Door SurfaceIt is important to keep the area clean where the door seals against the microwave. Use onlymild, non-abrasive detergents applied with a clean sponge or soft cloth. Rinse well.
27Consumer SupportTroubleshooting TipsOperating InstructionsSafety InstructionsStainless SteelDo not use a steel-wool pad; it will scratchthe surface.To clean stainless steel surfaces, use a hot,damp cloth with a mild detergent suitablefor stainless steel surfaces. Use a clean, hot,damp cloth to remove soap. Dry with a dry,clean cloth.If food soil remains, try a general kitchen cleaner.For hard-to-clean soil, use a standardstainless-steel cleaner, such as Bon-Ami®or Cameo.®Apply cleaner with a damp sponge. Use aclean, hot, damp cloth to remove cleaner.Dry with a dry, clean cloth. Always scrublightly in the direction of the grain.After cleaning, use a stainless-steel polish,such as Stainless Steel Magic,®RevereCopper and Stainless Steel Cleaner,®orWenol All Purpose Metal Polish.®Follow the product instructions for cleaning thestainless-steel surface. www.GEAppliances.comReplacing the light bulb.Cooktop Light/Nite LightReplace with a 120 volt, 20 watt (max.) halogenbulb. Order WB36X10213 from your GE supplier. To replace the cooktop light/nite light,first disconnect the power at the mainfuse or circuit breaker panel, or pull the plug.Remove the screw from the side of thelight compartment cover and lower thecover until it stops.Be sure the bulb is cool beforeremoving. Break the adhesive seal by gently unscrewing the bulb.Screw in the new bulb, then raise thelight cover and replace the screw.Connect electrical power to the oven.4321Remove screw.
28Operating Instructions Safety InstructionsCustomer Service Troubleshooting TipsAbout the exhaust feature.Vent FanThe vent fan has two metal reusablevent filters. Models that recirculate air back into theroom also use a charcoal filter. Reusable Vent FiltersThe metal filters trap grease released byfoods on the cooktop. They also preventflames from foods on the cooktop fromdamaging the inside of the oven. For this reason, the filters must always be in place when the hood is used. The ventfilters should be cleaned once a month, or as needed.Removing and Cleaning the FiltersTo remove, slide them to the rear using thetabs. Pull down and out.To clean the vent filters, soak them andthen swish around in hot water anddetergent. Don’t use ammonia or ammoniaproducts because they will darken themetal. Light brushing can be used toremove embedded dirt.Rinse, shake and let dry before replacing.To replace, slide the filters into the frameslots on the back of each opening. Press upand to the front to lock into place.Reusable vent filters (on all models).Charcoal filter (on some models).
29Consumer SupportTroubleshooting TipsOperating InstructionsSafety Instructionswww.GEAppliances.comCharcoal FilterThe charcoal filter cannot be cleaned. It mustbe replaced. Order Part No. WB2X9883 fromyour GE supplier.If the model is not vented to the outside, the air will be recirculated through adisposable charcoal filter that helps remove smoke and odors.The charcoal filter should be replacedwhen it is noticeably dirty or discolored(usually after 6 to 12 months, depending onusage).To Remove the Charcoal FilterTo remove the charcoal filter, first disconnectpower at the main fuse or circuit breaker, or pull the plug. Remove the top grille by removing the two screws that hold it in place.You may need to open the cabinet doors toremove the screws.Slide the filter toward the front of the ovenand remove it.To Install the Charcoal FilterTo install a new charcoal filter, remove plastic and other outer wrapping from thenew filter.Insert the filter into the top opening of theoven as shown, maneuvering it behind theplastic grille until it fits squarely into place.It will rest at an angle behind the plasticgrille on two side support tabs and in frontof the right rear tab. Replace the grille andtwo screws. Reconnect power. Remove 2 grille screws to removethe grille.
30Troubleshooting Tips Save time and money! Review the charts on the followingpages first and you may not need to call for service.Operating Instructions Safety InstructionsConsumer Support Troubleshooting TipsProblem Possible Causes What To DoOven will not start A fuse in your home may be •Replace fuse or reset circuit breaker.blown or the circuit breaker tripped.Power surge. •Unplug the microwave oven, then plug it back in.Plug not fully inserted into wall •Make sure the 3-prong plug on the oven is fully inserted outlet. into wall outlet.Door not securely closed. •Open the door and close securely.Control panel lighted, Door not securely closed. •Open the door and close securely.yet oven will not startSTART button not pressed after •Press START.entering cooking selection.Another selection entered •Press CLEAR/OFF.already in oven and CLEAR/OFFbutton not pressed to cancel it.Cooking time not entered after •Make sure you have entered cooking time after pressing pressing TIME COOK. TIME COOK.CLEAR/OFF was pressed •Reset cooking program and press START.accidentally.Food weight not entered after •Make sure you have entered food weight after selecting selecting AUTO DEFROST or AUTO DEFROST or FAST DEFROST.FAST DEFROST.Food type not entered after •Make sure you have entered a food type.pressing AUTO COOK.CONTROL LOCKED The control has been locked. •Press and hold CLEAR/OFF for about 3 secondsappears on display to unlock the control.CAUTION—OVEN HOT The temperature inside the •This is normal.appears on display oven is greater than 200°F.One of the sensor cooking •These features will not operate when the oven is hot.pads was pressed when the temperature inside the oven was greater than 200°F.Floor of the oven is warm The cooktop light is located •This is normal.even when the oven has below the oven floor. When not been used light is on, the heat it producesmay make the oven floor get warm.You hear an unusual You have tried to change •Many of the oven’s features are preset and low-tone beep the power level when it is cannot be changed.not allowed.Oven emits a smoky odor Oils on the stainless steel cavity •This is normal.and gray smoke after are burning off after using the using the Bake feature Bake feature the first few times.Before you call for service…
31Consumer SupportTroubleshooting TipsOperating InstructionsSafety InstructionsProblem Possible Causes What To DoFood browns on top much Rack has been placed in the •Always use the rack in its “low” position.faster than on the bottom “high” position.Oven temperature The cooking element cycles •This is normal.fluctuates during cooking on and off to maintain the oven temperature at the desired setting.Vent fan comes on The vent fan automatically turns •This is normal.automatically on to protect the microwave if itsenses too much heat rising from the cooktop below.During Bake or Fast Bake •This is normal.(after preheating), the vent fan will automatically come on to cool the oven components.www.GEAppliances.com
32Before you call for service…Things That Are Normal With Your Microwave Oven■Steam or vapor escaping from around the door.■Light reflection around door or outer case.■Dimming oven light and change in the blower sound at power levels otherthan high.■Dull thumping sound while oven isoperating.■TV/radio interference might be noticedwhile using the microwave. Similar to the interference caused by other smallappliances, it does not indicate aproblem with the microwave. Plug themicrowave into a different electricalcircuit, move the radio or TV as far awayfrom the microwave as possible, or checkthe position and signal of the TV/radioantenna.Operating Instructions Safety InstructionsConsumer Support Troubleshooting Tips
33General Electric CompanyWarranty Registration DepartmentP.O. Box 32150Louisville, KY 40232-2150GE Service Protection Plus™GE, a name recognized worldwide for quality and dependability, offers you Service Protection Plus™—comprehensive protection on all your appliances—No Matter What Brand!Benefits Include:•Backed by GE•All brands covered•Unlimited service calls•All parts and labor costs included•No out-of-pocket expenses•No hidden deductibles•One 800 number to callYou will be completely satisfied with our service protection or you may request your money back on the remaining value of your contract. No questions asked. It’s that simple.Protect your refrigerator, dishwasher, washer and dryer, range, TV, VCR and much more—any brand! Plus there’s no extra charge for emergency service and low monthly financing is available. Even icemaker coverageand food spoilage protection is offered. You can rest easy, knowing that all your valuable household products areprotected against expensive repairs.Place your confidence in GE and call us in the U.S. toll-free at 800.626.2224for more information.*All brands covered, up to 20 years old, in the continental U.S.We’ll Cover Any Appliance.Anywhere. Anytime.*Please place in envelope and mail to:✁Cut here
Consumer Product Ownership RegistrationImportantMail Today!GE Consumer ProductsGeneral Electric CompanyLouisville, Kentuckywww.GEAppliances.comFirstNameMr. ■■Ms. ■■Mrs. ■■Miss ■■StreetAddressCity StateDate PlacedIn UseMonth Day YearZipCodeApt. #LastNamePhoneNumber __Consumer Product Ownership RegistrationDear Customer:Thank you for purchasing our product and thank you for placing your confidence in us. We are proud to have you as a customer!Follow these three steps to protect your new appliance investment:Important: If you did not get a registration card with your product, detach and return the form below to ensure that your product is registered, or registeronline at www.GEAppliances.com.123Model Number Serial Number✁Cut hereComplete and mailyour ConsumerProduct OwnershipRegistration today.Have the peace ofmind of knowing wecan contact you inthe unlikely event of asafety modification.After mailing theregistration below, store this document in a safe place. Itcontains informationyou will need should you require service. Our service number is800.GE.CARES (800.432.2737).Read your Owner’sManual carefully.It will help youoperate your newappliance properly.Model Number Serial NumberE-mail Address** Please provide your e-mail address to receive, via e-mail, discounts, special offers and other importantcommunications from GE Appliances (GEA).■■ Check here if you do not want to receive communications from GEA’s carefully selected partners.FAILURE TO COMPLETE AND RETURN THIS CARD DOES NOT DIMINISH YOUR WARRANTY RIGHTS.For more information about GEA’s privacy and data usage policy, go to www.GEAppliances.com and click on “Privacy Policy” or call 800.626.2224.34
35GE Microwave Oven Warranty.For The Period Of: GE Will Replace:One Year Any part of the microwave oven which fails due to a defect in materials or workmanship. From the date of the During this full one-year warranty, GE will also provide, free of charge, all labor and in-home original purchase service to replace the defective part.Ten Years The magnetron tube, if the magnetron tube fails due to a defect in materials or workmanship.From the second throughDuring this additional nine-year limited warranty, you will be responsible for any labor or in-homethe tenth year from the service costs.date of original purchase■Service trips to your home to teach you how to use the product.■ Improper installation, delivery or maintenance.■ ■Replacement of house fuses or resetting of circuitbreakers.■Damage to the product caused by accident, fire, floods or acts of God.■Incidental or consequential damage caused by possibledefects with this appliance.■Damage caused after delivery.What GE Will Not Cover:This warranty is extended to the original purchaser and any succeeding owner for products purchased for homeuse within the USA. In Alaska, the warranty excludes the cost of shipping or service calls to your home.Some states do not allow the exclusion or limitation of incidental or consequential damages. This warranty givesyou specific legal rights, and you may also have other rights which vary from state to state. To know what yourlegal rights are, consult your local or state consumer affairs office or your state’s Attorney General.Warrantor: General Electric Company. Louisville, KY 40225All warranty service provided by our Factory Service Centers, or an authorized Customer Care®technician. To schedule service,on-line, 24 hours a day, visit us at www.GEAppliances.com, or call 800.GE.CARES (800.432.2737).Staple your receipt here. Proof of the original purchasedate is needed to obtain serviceunder the warranty.Consumer SupportTroubleshooting TipsOperating InstructionsSafety InstructionsFailure of the product or damage to the product if it is abused, misused (for example, cavity arcing from wire rack or intended purpose or used commercially.metal/foil), or used for other than the ■Replacement of the cooktop light bulbs.
Printed in KoreaConsumer Support. GE Appliances Website www.GEAppliances.comHave a question or need assistance with your appliance? Try the GE Appliances Website 24 hours a day, any day of the year! For greater convenience and faster service, you can now download Owner’s Manuals,order parts, catalogs, or even schedule service on-line. You can also “Ask Our Team of Experts™” your questions, and so much more...Schedule Service www.GEAppliances.comExpert GE repair service is only one step away from your door. Get on-line and schedule your service at your convenience 24 hours any day of the year! Or call 800.GE.CARES (800.432.2737) during normalbusiness hours.Real Life Design Studio www.GEAppliances.comGE supports the Universal Design concept—products, services and environments that can be used by people of all ages, sizes and capabilities. We recognize the need to design for a wide range of physical andmental abilities and impairments. For details of GE’s Universal Design applications, including kitchendesign ideas for people with disabilities, check out our Website today. For the hearing impaired, please call800.TDD.GEAC (800.833.4322). Extended Warranties www.GEAppliances.comPurchase a GE extended warranty and learn about special discounts that are available while your warrantyis still in effect. You can purchase it on-line anytime, or call 800.626.2224 during normal business hours. GE Consumer Home Services will still be there after your warranty expires.Parts and Accessories www.GEAppliances.comIndividuals qualified to service their own appliances can have parts or accessories sent directly to theirhomes (VISA, MasterCard and Discover cards are accepted). Order on-line today, 24 hours every day or by phone at 800.626.2002 during normal business hours.Instructions contained in this manual cover procedures to be performed by any user. Other servicing generallyshould be referred to qualified service personnel. Caution must be exercised, since improper servicing may causeunsafe operation. Contact Us www.GEAppliances.comIf you are not satisfied with the service you receive from GE, contact us on our Website with all the detailsincluding your phone number, or write to: General Manager, Customer RelationsGE Appliances, Appliance ParkLouisville, KY 40225Register Your Appliance www.GEAppliances.comRegister your new appliance on-line—at your convenience! Timely product registration will allow forenhanced communication and prompt service under the terms of your warranty, should the need arise. You may also mail in the pre-printed registration card included in the packing material, or detach and use the form in this Owner’s Manual.

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