LG Electronics USA V152XD Microwave Oven User Manual 8

Download:
Mirror Download [FCC.gov]
Document ID	76179
Application ID	Hyix6vY75TpGzrpar3YBpw==
Document Description	8
Short Term Confidential	No
Permanent Confidential	No
Supercede	No
Document Type	User Manual
Display Format	Adobe Acrobat PDF - pdf
Filesize	56.37kB (704650 bits)
Date Submitted	1999-12-15 00:00:00
Date Available	1998-05-20 00:00:00
Creation Date	2001-05-14 09:48:03
Producing Software	Acrobat Distiller 4.0 for Windows
Document Lastmod	2001-05-14 09:48:04
Document Title	8

Test Report SIN: 18980417282 EEJ
FCC Part 18 (ISM)
Test Dates: April 20-21, 1998 Cemficallon
Appendix E - Users Manual
(0) 1998 PCTEST Lab 16 Electronics Inc. FCC ID: BEJVI52XD 18
GolrlSlflr Model: MV-I 5.70M Microwave Oven
Geld Sta r http:llwww.LG Eservice.com
MICROWAVE OVEN ;
OWNER'S MANUAL & COOKING GUIDE
PLEASE READ THIS OWNER'S MANUAL
THOROUGHLY BEFORE OPERATING.
MV-1520M
MV-1560T
Thank you for purchasing a GoIdStar microwave oven
Please record the model number and serial
number ol this unn lor future reference. We also
suggest you recon: the details 0! your contact
with GoloStar (LG Electronics U.S.A., lnc.)
concerning this unn.
Staple your receipt flats to prove your
retail purchase.
Model No:
Serial No:
Dealer:
Dealer Phone No:
Customer Relations
MG Electronics U,S.A., Inc.
Service Division Bldg. #3
201 James Record Rd.
‘iunlsville, AL 35824-0126
PRECAUTIONS TO AVOID POSSIBLE
EXPOSURE TO EXCESSIVE
MICROWAVE ENERGY...
(a) Do not attempt to operate this oven with
the door open since open-door operation
can result in harmlul exposure to
microwave energy. It is important not to
deleat or tamper with the salety
interlocks.
to) Do not place any object between the
oven lront lace and the door or allow soil
or cleaner resume to accumulate on
sealing surlaces.
or Do not operate the oven it it is damaged,
it is panicularly important that the oven
door closes properly and that there is no
damage to the:
(1) Door (bent).
(2) Hinges and latches (broken or
loosened),
(3) Door seals and seallng surfaces.
to) The oven should not be adjusted or
repaired by anyone except properly
qualified service personnel.
TABLE OF CONTEN
PRECAUTIONS TO AVOID POSSIBLE Cooking at High Cook Power 14
EXPOSURE TO EXCESSIVE MICROWAVE Popcorn 14
ENERGY 2 Cooking Guide tor Lower Power Levels AAAAAAA 15
Potato ...... 16
TABLE OF CONTENTS a Beverage , ............... 16
Cook 16
SAFETY 4 Cooking Guide ior Cook 17
Important Salety instructions ....... A . ........... 4 Defrost . . 18
Delrosting Tips 18
INFORMATION 6 Defrost Chart .. 19
Location 0! Model Numbe 6 Cooking with the Temperature probe ........... 21
Oven Specifications ..... 6 Termperature Guide 22
Electrical Rating . 6 Two position Metal Rack ..... 22
Electrical Requtre’nents .. , 6
Grounding Instructions H . ,, . 6 COOKING ..... 23
Microwave Oven Features ............................. 7 Getting the Best Cooking Results 23
Oven Control Panel ........ 8 FISH E: SHELLFISH . 23
APPETIZERSISAUCESISOUPS ...... 24
OPERATION 10 MEAT ...... 24
LEARN ABOUT YOUR MICROWAVE OVEN .. 10 POULTRY ...... 25
Clock 10 PASTA AND RICE ...... . 27
Kitchen Timer . ...... mm...“ 10
Light Timer ......................... 10 MAINTENANCE ....... . 23
Fan Hi/LOIOH 11 CARE AND CLEANING 25
Turntable On/Oii 1 1 Temperature Probe 28
Child Look 11 Metal Flack 28
Light Hi/Lo/Ofl 11 Cleaning the Grease Fitters A , 28
Custom Set ................................................. 11 Charcoal Filter Replacement , 25
Help 12 CooktoplNight Light Replacement ttttt 29
Custom Cook ...... 12 Oven Light Replacement ..... . 29
Hold Warm .. 12 QUESTIONS AND ANSWERS. . 29
E2 on , . 12 MICROWAVE UTENSIL GUIDE 4 30
Reheat 13 BEFORE CALLING FOR SERVICE . 31
Cooking Guide lor Reheat 13
More/Less 14
WARRANTY ..... Inside back cover
Cooking at Lower Power Levels ,. 14
.3.
SAFETY
damage to y our oven.
WARNING-To reduce m risk 0! burns electric
shocv. lire, Iery to persons. or exposure ::
excessive microwave energy
~ Read all the instructions before using your oven.
- Do not allow children to use this ovenwithout
close supervision.
, Read and lctlow the specilic PRECAUBONS TO
AVOID POSSIBLE EXPOSURE TO
EXCESSIVE MICROWAVE ENERGY lounc
on page 2.
~ Do not use corroswe chemicals or vapors. such as
sullide and Chlorlde in this appllahce. Tits type :t
oven IS specdically designed to heat. cook. or dry
land it is no: designed lor industrial or Imoratory
use.
- Do not use or storethls appliance outmors. Do not
use this pro-duct near water rIor example near a
kitchen sink in a wet Basement. or nearaswimming
pool, and the like
- Do not use the cavrty lcr slorage purposes. Do not
leave paper products, cooking utensilsalood in
the cavity wnen not in use.
- Clean the ventilating hood lreduently.Do not
allow grease to accumulate on me hoodor the
Iilters
- Use care when cleaning the vent hood llers.
Corrosive cleaning agents such as lye—used oven
cleaners. may damage the tillers
- Do not tamper with the built-in satetyswitches
on the oven door. The oven has sever! built-in
saieiy switches to make sure the powers all when
the door is open
- When Iood ‘Iarnes under the hood, Iulnine Ian OII
The Ian, il operating. may spread the flame
IMPORTANT SAFETY INSTRUCTIONS
The saleiy irstruciions below WIII tell you how lo use your oven and avoid harm to yoursell or
~ Suitable Ior use above both gas and electric cooking
equrpmenl 36 inches wide Jr less.
~ Do not use this oven for commercial purposes. It
is made lor household use only.
- When cleaning the door and the surfaces that
touch the door. use only mild, nowabrasive
soaps or detergents and a sponge or soft cloth.
~ It your oven is dropped or damaged, have it
‘noroughly checked by a qualified service "echnician
aeiore using it again.
~ To avoid a tire hazard:
- Do not severely overcook food. Severely
overcooked Ioods can start a fire in the cyen.
Watc'i the oven carelull}, especrally it you have
paper. plastic. or other combustibles in me even.
- Do not store combustible items (bread.
cookies, etc.) in the oven. because ll lightning
strikes the power lines it may cause the oven to
turn on.
~ Do not use wire twist-ties in the oven Be sure
to inspect purchased items lor Wire twist-lies and
remove lhem beiore placing the item in “re oven
- it a tire should start:
- Keep the oven door closed.
- Turn the oven 0".
- Disconnect the power cord or shut oft the
power at the tuse or circuit breaker panel.
- To avoid electric shock:
~ This appliance must be grounded. Ccnnect it
only to a properly grounded outlet. See the
electrical GROUNDING INSTRUCTIONS
on page 6
» Do not operate this appliance il it has a
damaged cord or plug‘ il it is not working
properly or it it has been damaged or dropped,
- Do not immerse the electrical cord or plug in
water.
- Keep the cord away from heated surfaces.
SAFETY
- To avoid improperly cooking some loads.
- Do not heat any types at baby bottles or baby
load. Uneven heating may occur and possibly
cause personal injury
- Do not heat small-necked containers. such as
syrup bottles
- Do not deeprtat try In your microwave oven.
~ Do not attempt home canning in your
mlcrowave oven.
- Do nol heat the lotlowing items in the
microwave oven: whore eggs lfl the shell, water
with oil or tat, sealed containers, or closed glass
iars, These items may explode
- Do not cover or block any openings in the oven
- Use your oven only tor the operations described in
this manual
- Do not run the oven empty. wrthoui lood ir‘ it.
- Do not let cord hang over e at table or counter.
~ Preserve the oven tloor:
- Do not heat the oven ltooi excessively.
- Do not allow the gray trim * r special microwave—
cooking packages to term t; ova“ iloar Put in.
package ona microwave: ‘ Ash
- Do not cook anything dire . on t“—: oven tloci ,i
turntable Use a microwa. e dish
- Keep a browning dish at r:.. 3/15 70h above or
Caretully read and lollow nstruciions tor the
browning dish It you use a . ownir; dish
incorrectly.you could dam the oven tloor,
~ Install or Iocatelhis applianc» anly t” accordance
with the provided installatior cstruc‘ ans
. This appliance should be se'. ced only by qualitied
service personnel. Contaci e nearest authorized
service Iacifilylorexamlnatt:" repair or adjustment.
SAVE THESE INSTRUCTIONS
FEDERAL COMMUNICATIONS COMMISSION RADIO FREQUENCY
INTERFERENCE STATEMENT ( U.S,A. ONLY)
WARNING:
This equipment generates and uses lSM t'equency
energy and it not installed and used property, that is
in strict accordance wrth the manulacturer s
instructions may cause tnterterence to radio and
television reception. It has been type tested and
lound to comply with limits tor lSM Equipment
pursuant to part 18 at FCC Rules which are
designed to provide reasonable protection against
such interterence in a residential installation.
However, there is no guarantee that interlerence will
not occur in a particular installation II this equipment
does cause interterence to radio cr IEIEVlSlOn
reception, which can be determined by turning the
equipment oil and on, the user is encouraged to try
to correct the mterterence by one It more ot the
lollowing-
Reorrent the receiving a ‘a ot re radio or
television
~ Relocate the Microwave Crew with respect to the
receiver.
~ Move themicrowave oven array lroni the receiver
- Plug the Microwave even i"; a oitlereni outlet so
that the microwave even as; the (6:8lvef are on
dilterenl branch crrcuits
The manulaclurer is not res: rnsiblt: tor any radio or
TV intenerence caused by unauthorized
modrticationtothis mlclt‘ ave" ii isthe
responsrbility ol the user i: a
ecl at, n i'ilcrieronce
INFORMATION
Please read this owner's manual. it will tell you how
to use all the line leatures at this microwave Oven.
LOCATION OF MODEL NUMBER
To request service inlormalion or replacement carts
the service center will require he complete mccel
number at your microwave oven The number IS on lhe
oven from as shown in the illusiratlon below.
MODEL NUMBER LABEL
OVEN SPECIFICATIONS
Oulpul Power 1,000W (IEC 705 Standard)
Outer Dimensions 29-15lt6” x iB-rne“ x 15-ara'
Cavity Volume 15 0th
Net Weight 58 lbs.
ELECTRICAL RATING
' Electrical Plating ol the Oven izov Ac, 6on
‘13Ampl 1,500w ( MWO Only)
"14Amp/ 1,600W t MWO v Cooktop Lamp o
Ventilation Fan)
ELECTRICAL REQUIREMENTS
The oven is designed to operate on a Slandard
120Vl60Hz household outlet Be sure the circurt is at
least l5A and the microwave oven is the only
appliance on the circuit. It is not designed lor SOHz
or any circuit other than a tZOWGOHz circuit.
GROUNDING INSTRUCTIONS
This appliance must be grounded. It an eleczrical
short circuit occurs, grounding reduces the risk at
electric shock by providing an escape wire tor we
electric current. The cord tor this appliance has a
grounding wire with agrounding plug. Put the : ug into
an outlet that is properly installed and grounoe:
WARNING - If you use the grounding plug
improperly, you risk electric shock.
Ask a qualilied electrician it you do not understand the
grounding instructions or if you wonder whether the
appliance is properly grounded.
Because this appliance tits under the cabinet. r has a
short power-supply cord. See the separate Ins'ailalion
instructions lor directions on placing the Cord :'operly.
Keep the electrical power cord dry and do not Jinch or
crush it in any way.
it it is necessary to use an extension cord. use only a
s-wire extension card that has a 3-blade grou’jlng
plug, and a 3~s|ot receptacle that will accept the plug
on the appliance The marked rating ol the ex‘ension
cord shall be equal Io or greater than the elec"ica|
rating ot the appliance.
Ensure proper ground
exists belore use
For a permanently connected appliance‘
This appliance must be connected to a groun:ed,
metallic, permanent wiring system, or an Eqbiomenl
grounding conductor should be run with the circuit
conductors and connected to the equipment grounding
terminal or lead on the appliance.
INFORMATION
MICROWAVE OVEN FEATURES
To get you up and running quickly, here is a list at the oven's basic leatures:
1. Door Handle. Pull to open door.
2. Door Salety Lock System. The oven will not
operate unless the door is securely closed.
3. Window with Metal Shield. Shield prevents
microwaves lrorn escaping it is designed as a
screen to allow you to view tood as it cools.
4. Two-Position Metal Rack. Use tor extra space
when cooking in more than one container at the
same time, See page 22 tor more inlormalion.
5. Grease Filter. See page 28 tor cleaning
inlormalion.
6. ConktoplCounteflcp Light. Turn on to light your
cooktop or countertop or turn on as a nighl light.
See page 11 lor more lnlormation.
7. Control Panel. Touch the pads on this panel to
pertorm all lunctlons.
8.
Vent Grille.
9. Cooking Guide. Use as a quick relevance lor
10
11.
12‘
Reheat. Cook and Detrost.
, Temperature Probe. Used lor reheating or cooking
to a specific temperature See page 21 tor more
inlormation,
NOTEzDo not store the Temperature Probe in the
oven when probe is not being used.
Model and Serial Number Plate.
Glass Tumlable. The turntable tums loods as it
cooks lor more even mocking. It must be in the
oven dunng operation tor best cooking results.
when the temperature probe is used, the turntable
Will be turned 0".
INFORMATION
OVEN CONTROL PANEL
AUTO TOUCH
POTATO _ BEVERAGE
REHEAT w
INFORMATION -
1. DISPLAY: The display includes a clock and
indicators to tell you lime ol day, cooking time
setlings, and cooking lunctions selected.
2. POPCORN: Touch this pad when popping popcorn
in your microwave oven. See page 14 tor more
inlormation.
3. POTATO: Touch this pad lo cook Irom 1 to 4
potatoes. See page 16 lor more inlormalion.
4. BEVERAGE: Touch this pad to reheat one or two
cups ol a beverage. See page 16 lot more
inlormalion.
5. COOK: Touch lhis pad lo cook vegetables, (Ice
casseroles. See page 16 (or more inlormation.
6. REHEAT: Touch this pad lo reheat pizza.
soup/sauce, casseroles, roll/muffin.
See page 13 Ior more intormalion.
7. DEFRDST: Meat. poultry, lish. Touch on pad 10
select lood type and delrost food by weighl
See page 18 lor more inlormation.
8. MORE: Touch this padlo add leh seconds 01
cooking time each time you press it. See page 14
for more inlormatioh.
9. LESS: Touch lhis pad lo sunrraa ten seconds of
cooking time each lime you press it. See page 14
for more inlormalion. ‘
10. £2 ON: Touch this pad lo cook lor one minute al
100% power level. See pagel12 for more
inlormation
11. NUMBER: Touch number pails to enter cooking
lime power Ievel,quanli1ies. or weights.
12 POWER LEVEL: Touch lhis pad to selecl a
cooking power level
13. HOLD WARM: Touch this pad to keep hot. cooked
loods salely warm in your microwave oven lor up to
99 minutes 99 seconds. See page 12 lor more
inlormation.
14. STOP/CLEAR: Touch this pan to stop the over or
to clear all entries. '
15. TEMP PROBE: Touch this pad Ior lemperature
probe cooking. See page 21 lot more inIormeuon
15. START: Touch lhis pad to start a Iunction. I! you
open the door after oven begins to cook, START
again
17. CUSTOM COOK: Touch this pad to recall one
cooking instruction previously programmed int:
memory. See page 12 lor more inlormation.
15. CUSTOM SET: Touch this pad to change the
oven's delaull settings lor sound. clock, dISDIE.
speed. oelrosl weight. and demo mode operarons.
See page 11 lor more inlormation.
19. HELP: Touch lhis pad to learn howto use 5871
oven lunclronSee page 12 Ior more inlormxo-r
20.CLOCK(TIME OF DAY): Touch this pad lo enter the
xime oI day. See page 10 lor more inlofmattcn.
21.1.IGHT TIMER: Touch ms pad lo set the light when
See page 10 {or more inlormation,
22. KITCHEN TIMER: Touch this pad lo set the fiche"
timer. See page 10'lor more inlormalion.
23. FAN HIILOIOFF: Touch this pad to turn the la". on
or 0". See page 1 I for more inlormation.
24. LIGHT HIILQIOFF: Touch this pad to tum or we
cookloplcounleflop light. See page 11‘lor Me
mlormafion. . -
25. TURNTABLE ONIQFF: Touch this pad lo “I“ a"
the lurntabIa T/TAELE OFF WIII appear in he :
display See“ page 11 lor more lnlorma'tion
OPERATION
LEARN ABOUT YOUR MICROWAVE OVEN
This section discusses Ihe concepls behind microwave cooking and introduces you lo lhe 03st you need to
know Io operate your microwave oven. Please read this inlormation More use, ‘
CLOCK(TIME OF DAY) ; LIGHT TIMER
This oven includes a 24-hour clock You can set the LIGHT to turn on and an automatically
at anytime you wanl. The light comes on at the same
lime every day until reset,
(ll——
1. Touch STOP/CLEAR. Example: Turn on 2:00 AM, turn all 7:00 AM.
- m 2 Touch CLOCK.
(Pms once Ior AM.
twice lor PM.)
It Touch STOPICLEAR. ~
2. Touch 1.le TIMER.
(Press once Ior AM,
a ILO—IF II 3. Enter the time by using the twlce [or PM.)
number key pad.
I 2 0 j o 3. Enterthe time you want the
LIGHT to turn on.
4. Touch LIGHT TIMER again.
KITCHEN TIMER ‘ (Press once [or AM,
You can use your microwave men as a limer. Use the twice [or PM?)
Timerlor timing up 99 minutes. ssiseoonds. ’ ~ .
Example: To count 3 rnlhures i 1 o [E 5. Enter the tlme you wanl the
Y -' LIGHT to turn on.
1. Touch STOPICLEAR. ’
6. Touch START.
NOTE: To reset thal time Io turn on and all the
LIGHT. repeat steps 2 to G; ,
2. Touch KITCHEN ‘nMER.
s “I"I] 3} Enter the lime by um: lhe Example: To cancel the 1.1ij 11mm.
number key pad. '
1. Touch LIGHT TIMER.
START 4. Touch SYAHT.
When the time is over, you
will hear one long beep and
END will display.
_|0_
FAN H|ILOICFF
The FAN moves steam and other
vapors trom the surlaoe cooking.
Touch FAN once tor High tan
speed, twice lcr Lw (an speed, or
three times tn turn the tan all.
NOTE: It the temperature gets too hot around the
microwave oven. the ten in the vent how will
automatically turn on atlhe LOW selling to cool the
oven. ll may stay on up to an hour to cool the oven.
when this occurs, you can not turn the tan 0"
manually.
TURNTABLE ONIOFF
For best cooking results. leave the
turntable on It can be turned oft (or
large dishes. Press TURNTABLE
ONIOFF to turn the turntable on or
all.
NOTE: . Sometimes the turntable can become
hot to touch. Be carelul touching the
turntable during and alter cooking,
- The turntable is OFF automatically when
the temperature probe is used.
CHILD LOCK ‘
You may lock the control panel to prevent the
microwave trom being accidentally started or used
by children. = -
warmers
Wr
Elample: To set the child lock.
titouch serICLEAR.
2,-Touch am; hold 0 more than
seconds, LOCKED will appear
_|n the display wirldow with two
beeps. '
t.Touch and hold 0 more than
4 Seconds. LOCKED will
disappear and you hear two
beeps. At this time the oven is
ready.
PRATION
LIGHT Hum/OF?
Touch; uth' once lor bright fight,
twice tor night light. urthree tines to
turn the light oft.
CUSTOM SET
You can change the delautt values tor beep sound,
clock. display speed, detrost weight, and demo mode
operations.
See lollowing chart (or more intomiation.
NUMBER FUNCTION NUMBER RESULT J
t Beep ONIOFF 1 Sound ON
°°“"°' 2 W
2 Clock display _ 1 Clock ON
control 2 Clock OFF
1 Slow speed
3 Display 2 Normal (1
3 = Fast speed
4 Detrost weight 1 Lbs.
mode select 2 Kg.
'_—__ : .
5 Demo mode 1
sale“ 2 Demo OFF
Example: To change defrost weight mode.
(trom Lbs, to Kg.)
gallfi
fig 1; tjpuch STOPICLEAR
cusrou “
SET 2. Touch CUSTOM SET.
4 3. Touch number 4.
2 I 4. Touch number 2.
41.
OPERATION
HELP
The HELP pad display leature inlormalion and helplul
hints. Press HELP. lhen select a key pad.
Example: To learn about BEVERAGE.
1. Touch STOP/CLEAR.
2. Touch HELP.
3. Touch BEVERAGE.
CLEAR
HELP
BEVERAGE
CUSTOM COOK
CUSTOM COOK lets you recall one cooking
inslruction previously placed in memory and begin
cooking quickly.
Example: To memorize lor 2 minutes.
«335°; 1, Touch STOP/CLEAR.
3531” 2. Touch cus‘rom cock.
I z u o 3, Enter the cook time.
sum 4. Touch STAHT.
To recall the custom oook.
_5"09 1. Touch STOP/CLEAR.
CLEAR
CUSTOM
COOK 2. Touch CUSTOM COOK.
s‘l‘AR’T 3. Touch START,
When the cook lime is over.
you will hear three beeps and
END will display.
HOLD WARM
You can salely keep hot. cooked load warm in your
microwave oven lor up to 99 minutes 99 seconds. Vou
can use HOLD WARM by llsell or to lollow a cooking
cycle aulomatically.
Example: To use the hold warm.
EM; 1. Tough STOP/CLEAR.
CLEAR
HOLD
WARM 2. Touch HOLD WARM.
3. Touch START.
START
NOTES:
~ HOLD WARM operates 101 up lo 99 minutes 99
seconds,
~ Food cooked covered should be covered durlng
HOLD WARM.
- Pastry ilems (pies, lurnovers. etc.) should be
uncovered during HOLD WARM.
~ Complete meals kept warm on a dinner plate could
be covered during HOLD WARM.
E2 on
EZ on Iels you cook or reheat Iood [or one minute at
100% Power, You can also use it to exlend cooking
tlme ln multiples ol one minute. up to 99 mlnules.
Example: To cook lo! 2 minutes.
STD?
m 1. Touch STOP/CLEAR.
51 M 2. Touch 51 on lW|ce.
.12.
OPERATION
REHEAT
REHEAT provtdes tour preset categories for reheating.
Example: To reheat 3 sllces cl plzza.
4. Enter quantity/servings.
M 1. Touch STOP/CLEAR. Number ol
CLEAR Category cups/Items
Pizza 1 — 3 slices
REHEAT 2, Touch REHEAT. Soup/sauce 1 — 4 cups
Casserole i — 4 cups
Fl IIIM ll' 1 -4 '
3. Choose load category. 0 u m sewings
Touch ad When the cock time is over,
Category numb; yuu Wt" hear three beeps and
END will display.
Pizza 1
Spup/sauce 2
Casserole 3
Roll/Mullin 4
COOKING GUIDE FOR REHEAT
CODE CATEGORY SERVING AMOUNT ' DIRECTION
‘ S'ice (5 01) Place on a low plate a paper lowel.
l P‘ZZA 2 slices 110 02) D0 nut ”we"
(Relngeratedl
‘- Bincesttsoz)
1 cup Place in shallow microwavable casserole.
Cover with vented plastic wrap.
2 cups
2 SOU PISAUCE
3 cups"
4 cups '
I cup Place in a microwavable bowl or casserole.
Cover wrth plastic wrap.
2 cups
3 CASSEROLE
3 cups
4 cups
1 serving 12 on Place on paper towel.
Do not cover,
2 servings (4 01.)
4 ROLL/MUFFIN
3 servings (6 oz.)
4 servings (8 oz)
43.
OPERATION
MORE/LESS
By using the MORE or LESS keys, all of the AUTO
TOUCH and TIME COOK program can be adjusled to
cook lood lor a longer or shorter time.
Pressing MORE will add 10 seconds 01 lhe cooking
time each time you press it Pressing LESS will
subtract 10 seconds oi cooking time each time you
press ll.
Example: To adjust the 1.75 oz POPCORN cooking
tlme lor a longer lime.
STOP
CLEA R
POPCORN
1. Touch STOP/C LEAR.
2. Touch POPCORN.
3. Touch I,
MOREA 4. Touch MORE.
NOTE' Press the MORE or LESS
key dunng time countdown.
COOKING AT LOWER POWER
LEVELS
HIGH power cooking does not always give you the
best results with loads that need slower cooking, such
as roasls. baked goods, or custards. Your oven has
9 power settings in addition to HIGH.
COOKING AT HIGH COOK
POWER
Example: To cook rood lor 8 mlnutes 30 seconds.
D—SL'EI’A'; i. Touch STOP/CLEAR.
5 3 l 0 l 2. Enlerthe cocktime.
3. Touch START.
When the cook time is over.
you will hear three beeps and
END will display.
STA RT
POPCORN
Popcorn lets you pop |.75. 3.0, and 3.5 ounce bags of
commercially packaged microwave popcorn. Pop only
one package at a time. ll you are using a microwave
popcorn popper, follow manulaclurer‘s inslruclions.
To set your microwave oven correctly, lollow lhis
chart:
Bag Size—ounces
Touch NUMBER
Example: To pop a 3.0 oz. hag.
Example: To cook food tor 7 mlnutes 30 seconds
at 707. power.
57°F 1. Touch STOP/CLEAR.
CLEAR
7 | 3 q 2 Enter the cook lime.
3. Touch POWER LEVEL.
4. Enter the power level.
5 Touch START.
When the cook time is over.
you Will hear lhree beeps and
END wm display.
STA RT
321: 1 Touch STOP/CLEAR.
[ nepcom. 2. Touch POPCORN.
2 3 Touch number 2.
When the cook time is over,
you Will hear three beeps and
END will display.
.14_
OPERATION
COOKING GUIDE FOR LOWER POWER LEVELS
examples ol loods best cooked at each level, and the
amount of microwave power you are using
The nine power levels in addition to HIGH allow you to
choose the best power leVel lor the lood you are
cooking, Below are listed all the power levels,
,—-———'— __|
POWER LEVEL MICROWAVE OUTPUT USE
10 100% ' Boil water.
HIGH - Cook ground beet.
. Make candyt
~ Cook lresh lrurls and vegetables.
- Cook fish and poultry.
- Preheat browning dish.
9 goe/u - Reheat meat slices quickly.
- Saute onions, celery and green pepper
8D% - All reheating.
5 ~ Cook scrambled eggs.
7 70% - Cook breads and cereal products.
- Cook cheese dishes. veal,
~ Cook cakes, mullihs, brownies, cupcakes.
5 firm - Cook pasta. '
5 50% - Cook meats, whole poultry.
- Cock custard,
‘_ - Cook whole chicken. turkey, spare nos, rib
roast, sirloin roast.
4 4094, ~ Cook less tender culs ol meal.
~ Reheat lrozen convenience loads.
3 3m \ ~ Thawing meat, poullry, and sealood.
4 Cooking small quantities oi load;
- Finish cooking casserole. stew, and some
sauces
2 gay, - Sollen butter and cream cheese.
- Healing small amounts at load,
1 100A: - Solten ice cream.
- Raise yeast dough.
0 ~ Standing time.
45.
OPERATION
POTATO
The POTATO pad lets you cook potatoes with preset
times and cook powers. You can choose trorn
1 to 4 potatoes
NOTE:
- Cooking limes are based on an average 8 ounce
potatot
- Belore baking. pierce potato with tork several times,
- Alter baking, let stand tor 5 minutes.
Example: To cook 2 Potatoes
COOK
COOK provides tour preset categories tor cooking.
STOF
CLEAR
POTATO 2. Touch POTATO.
II
iv Touch STOP/CLEAR.
3 Touch number 2.
When the cook time IS over,
you will hear three beeps and
END will display
BEVERAGE
BEVERAGE lets you heat up to 2 beverages.
NOTE:
- Reheat times based on an 8 ounce cup
. Beverage healed with the beverage leature may be
very hot.
' Remove the container with care
- Beverage may be very hot‘ remove from oven with
care.
Example: To reheat one 8 oz. beverage.
5M 1 Touch STOP/CLEAR.
cLEAn
BEVERAGE
II
2. Touch BEVERAGE.
at Touch number 1.
When the cook time is over,
you will hear three beeps and
END will display.
Example: To cock 2 cups of Rice.
STOP
CLEAR
1 Touch STOP/CLEAR.
2, Touch COOK.
3 Choose lood category.
Touch pad
Category number
Fresh 1
vegetable
Frozen 2
vegetable
Rice 3
Casserole 4
2 4. Enter quantity/servings.
Number oi
Category cups
Fresh
vegetable 1 ' 4 CUBS
Frozen
t - 4
vegetable cups
Rice 1 v 2 cups
Casserole 1 ' 4 ENDS
When the cook time is over.
you will hear three beeps and
END will display
.15_
OPERA ON '
COOKING GUIDE FOR COOK
CODE
CATEGORY
FR ESH
VEGETABLE
QUANTITY
1 cup
Vegetables and
2 tbsp water
2 cups
Vegetables and
1/4 cup 01 water
3 cups
Vegetables and
1/3 cup cl water
4 cups
Vegelables and
1/2 cup 01 water
DIRECTIONS
Add water according to the quantny.
Cover with plaslic wrap and vent.
Lel slartd 5 minulesr
Place in a microwavable bowl or casserole.
FROZEN
VEGETABLE
1 cup
2 cups
3 cups
4 cups
Place in a microwavable bowl or casserole.
Cover wilh plastic wrap and venl.
Let stand 5 minutes,
RICE
1 cup
of long grain rice and
2 ‘/4 cup ml water
2 cups
of long grain rice and
4 ‘(A cup 01 water
In large Microwavable casserole. combine
water. rice, margarlne and salt. Cover with
microwavable lid or plasllc wrap and venl.
Altercooking, let stand covered for 5 minutes,
CASSEROLE
1 cup
fig
2 cups
3 cups
4 cups
_17_
Cover with plastic wrap and vent.
Place in a mlcrcwavable bowl or casserole.
OPERATION
DEFROST
Your microwave oven is preset with three defrost
sequences. Using DEFROST is the best way to
defrost frozen foods. The Defrost Sequence Table
below provtdes some basic guidelines for using the
three detrost sequences.
Example: To defrost 12 lbs. of ground beef,
stop
CLEAR 1. Touch STOPICLEAR.
DEFROST 2. Touch DEFROST.
t 3. Choose food category.
. Touch ad
Category ‘ numbgr
Meat ‘ 1
Poultry 1 2
Fish y 3
| t l 2 4. Enter the weight.
STAR‘f 5. Touch START.
6. Alter 1/3 of the defrost time
is over. The display will
prompt you to turn food over.
Open door, turn food over.
and shield any warm
portions.
START 7. Close the door and restart.
B. After 2/3 of the defrost time
is over, the display will
prompt you to turn food over.
Repeat steps 6 and 7
When the defrost time is
over‘ you will hear three
beeps and END will display
NOTE: ll you do not open the
door withm 3 seconds.
the display will resume
the countdown.
Weight conversion chart
You are probably used to food weights being in pounds
and ounces that are fractions of a pound tfor example
4 ounces equals l/4 pound).
However, in order to enter food weight in DEFROST,
you must specify pounds and tenths of a pound ft the
weight on the food package is in fractions of a pound.
you can use the following chart to convert the weight to
decimals.
EQUIVALENT
DUNCE WElGHT
NUMBER AFTER
DECIMAL
.10
20
. One~Ouaner Pound
.30
.40
.50 One Half Pound
50
70
.75 Three—Ouaners Pound
.BD
90
t .00 One Pound
DEFROSTING TIPS
~ When using DEFROST, the weight to be entered is
the net weight in pounds and tenths of pounds [the
weight of the food minus the container).
- Use DEFROST only for raw food. DEFHOST gives
best results when food to be thawed is a minimum
of 0' F (taken directly from a true freezer). lf food
has been stored in a refrigerator-freezer that does
not maintain a temperature of 5' F or below, always
program a lower food weight (for a shorter
defrosting time) to prevent cooking the food.
c If the food is stored outside the freezer for up to
20 minutes, enter a lower food weight.
- The shape of the package alters the defrosting
lime. Shallow rectangular packets defrost more
quickly than a deep block.
~ Separate pieces as they begin to defrost,
Separated pieces defrost more easily.
- You can use small pieces of aluminum foil to
shield foods like chicken wings, leg tips, and fish
tails‘ but the foil must not touch the side of the oven.
Foil causes arcing, which can damage the oven
lining
- Shield areas of food with small pieces of furl it they
start to become warm,
' For better results, a preset standlng tlme is
included in the defrosting time.
.15.
OPERATION
DEFROST CHART
Meat setting
FOOD SETHNGJ AT BEEP SPECIAL INSTRUCTlONS _|
FEEF Meal cl irregular shape and large, latty cuts oi
meal should have the narruw or latty areas
shielded with nail at the beginning at a defrost
sequence
Ground Beel. MEAT Herriove thawed portions with Do not delrcst less than ”a lb,
Bulk lork, Turn over. Return Freeze in doughnut shape.
remainder to even
Ground Beelt MEAT Separate and rearrange. Do not delrost less than two oz.pallies,
Patties Depress center when lreezing.
Round Steak MEAT Turn over. Cover warm areas Place on a microwavable roasting rack
with aluminum loil. »
Tenderloin ‘ MEAT Turn over. Cover warm areas Place on a microwavable roasting rack.
Steak wrln aluminum loil.
Slew Beel MEAT Remcve thawed portions With Place in a microwavable baking dish,
1 lork Separate remainder.
Return remainder to oven
Pot Roast MEAT Turn over. Cover warm areas Place on a microwavable roasting rack.
Chuck Roast with aluminum (oil.
Rib Roast MEAT Turn over. Cover warm areas Place on a microwavable roasting rack.
with aluminum lorl. '
Rolled Rump MEAT Turn oven Cover warrn areas Place on a microwavame masrrng rack.
Roast with aluminum loll,
LAMB > —
Cubes tor MEAT Remove thawed portions wrlh Place in a microwavable baking dish.
Stew lork, Return remainder to
OVEN,
Chops MEAT Separate and rearrange Place on a microwavable roasting rack.
(1 inch thick) J
PORK
Chops MEAT Separate and rearrange. Place on a micruwavable roasting rack
(uz inch mm)
Hot Dogs MEAT Separate and rearrange. Place on a microwavable roasting rack.
Sparenbs MEAT Turn over. Cover warm areas Place on a microwavable roasting rack.
Country-style with aluminum loll
Ribs
Sausage, MEAT Separate and rearrange Place an a microwavable roasting rack.
Links
Sausage. MEAT Remuve lflawed Demons with Place m a microwavable baking dish.
Bulk lork. Turn over. Return
remainder to overt
L0|n Roasl, MEAT Turn over. Cover warm areas Place on a mmmwavable roasting rackt
Boneless with alumlnum Ioilt 4
419.
OPERA ON
DEFROST CHART (continued)
Poultry selling
FOOD
SETTING
AT BEEP
SPECIAL INSTRUCTIONS
CHICKEN
Whole (up to POULTRV Turn over tlinish defrosting Place chicken breast-Side up on a microwavable
9r/2 lbs) breast-Side dawn). Cover roast rack. Finish defrosting by immersing in cold
warm areas with aluminum water Remove giblets when chicken is panially
loii. delrosted.
Cut-up
Separate pieces and Place on a microwavable roasting rack.
rearrange.
Turn over. COVE! W317" Finish delrosling by immersing in cold water.
areas with aluminum toil.
CORNISH
HENS
Whole POULTRY Turn over. Cover warm Piace on a microwavable roasting rack,
3'535 W'm 3‘“m‘"“"‘ IO'L Finish delrosting by immersing in cold water.
TURKEY
BVEBSI (undei POULTRY Turn over. Cover warm Place on a microwavabie wasting rack
6 tbs)
areas with aluminum loll,
Fish setting
SETTING
Finish defrosting by immersing in cold water,
FOOD AT BEEP SPECIAL INSTRUCTIONS
FISH
Fillets FiSH Turn over Separate fillets Place in a microwavable baking dish.
when parlialiy thawed ii Carelully separate liIIets under coid water
possible,
Steaks FISH Separate and rearrange, Place in a microwavable baking dish,
Fiun cold water over to linish delrosting.
Whoie FISH Turn over. Place in a microwavable baking dish.
Cover head and tail with tail: do not let toil touch
sides of microwave . Finish delrosting by
immersing in cold water.
SHELLFISH
Crabmeal FISH Break apart. Tum over. Place in a microwavable baking dish.
Lobster tails FISH Turn Over and rearrange Place in a microwavable baking dish-
Shyimp FlSH Separale and rearrange. Place in a microwavable baking dish,
Scallups FiSH Separate arid rearrange Place in a microwavable baking dish.
_—_.__l
NOTE : Food to be delrosted must be not more than 6.0 Ibs(4.0 Kg).
_20_
OPERATION
COOKING WITH THE
TEMPERATURE PROBE
The Temperature Probe helps lake the guesswork out
at cooking roasts and large casseroles The probe is
designed to turn the oven on when the temperature
you select (between 90 - 199‘ F) has been reached.
PLUG
SENsmvE ma
rsvnsmmes
woes TEMP‘ERATURE
PROEE ssuson
Example: Cook beef to 1501
1. Insert probe sensor into tood,
(insert at least 1/3 of the
. Temperature Probe into the
I load.)
2, Place lood in oven and plug
probe into socket on oven
wall.
3. Close door.
m 4. Touch STOP/CLEAR
CLEAR
TEMP 5. Touch TEMP PROBE.
PRer
. Enter the desired lood
temperature.
START 7. Touch START.
When the cook lime is (Well
you will hear three beeps and
END will display.
NOTE: The turntable is all
when you use
temperature probe.
Temperature probe cooking tips:
~ Stir soups. casseroles. and drinks belore sewing
- Cover roast wtth toil atter cooking and let stand a
law minutes Remove toil it you decide to cook it
longer.
~ For casseroles, the tip ot the probe should be in the
center at the lood. Stir loods Replace Ihe probe.
- Thaw trozen casseroles and meals in the microwave
oven betore inserting the probe.
~ For liquids. balance the probe on a wooden spoon
or spatula so the tip 01 the probe is in the center oi
the liquid.
' For roasts, the tip at the probe should be in the
center ot the largest muscle. but not touching lat or
bone.
- Casseroles cooked using the Temperature Probe
should be made lrom precooked toods. Do not use
raw meats. raw vegetables, and cream sauces iri
casseroles. '
‘ Dry casseroles do not work well.
~ Dry meat Ioat mixtures do not work well
- Roasts may vary in size, shape. and composnion.
Use the Temperature Probe as a guide.
Do not:
~ Let probe or probe cable touch any part at the
oven interior.
- Let probe touch toil (it used) You can keep toil
away trom probe with wooden toothpicks, Remove
\ toil it arcing occurs
- Use paper. plastic wrap. or plastic containers. They '
will be in the oven too long and might distort.
- Force probe into lrozen tood.
- Use probe tor toad that needs to simmer.
- Plug the pomled end at the Temperature Probe into
the socket
Removing and cleaning the
Temperature Probe:
t. Alter oven has stopped. unplug the Temperature
Probe using an oven mitt or hot pad
2. Wipe probe With a hot. sudsy cloth and dry
thoroughly. Use a plastrc scouring pad to remove
cooked-on loods.
.21.
OPERATION
TEMPERATURE GUIDE
_L_ 4
Appetizer Dips 130" F Stir beiore serving.
Beverages 160“ F
Frozen & Convenience tfio' F Deirost toods completely belore insertrng probe
Frozen Foods
Leltovet 3 Canned 150'F Partlatly cover dish to speed cooking. Stir betore servrng.
Foods
Main Dishes 8. 150'F Partially cover dish to speed cooking Stirbelote serving
Casseroles
Meals Meal must be completely thawed, Place on a microwavable
Medium-IGU'F roasting rack in a glass backing dish. During standing time.
Beel Well-tm‘ F conductlon ot heat to thecenter will increase temperature
5 to lO' F.
Park 170' F
Poultry. whole 185'F Whole poultry has many variables which allect doneness,
, Always use another conventional doneness test such as
cutting near bone to check lDr pink,
Sauces 150' F Stir betore servings
Seaiood tat)" F-t70' F Seatood has Variables which aliect doneness.
Always use another conventional doneness lest such as
checking to see if seafood ls lirm.
Soups 150' F-tSO' F ll soup has additional solid ingredients, increase temperature
setting
Vegetables, canned or 150' Fl 70" F Partially cover container to speed cooking.
ore—cooked
Whole Meals As specilied lor
particular toods
TWO POSITION METAL RACK
The two position Metal Hack gives you extra space
when cooking in more than one container at the same
trme. The metal rack can be turned upside-down to
help lit taller containers on the bottom ol the oven
NOTE:
- Rack must be on 4 supports when used.
- Insert the rack securely into the tour supports on lhe
side walls 01 the oven,
- Turn the rack upsidedown when using taller
containers on the bottom ol the oven.
.22_
CARE AND CLEANING
For best performance and salely, keep the oven clean
inside and outside. Take SDeClaI care to keep the inner
door panel and the oven lronl lrame tree at [cod or
grease build-up.
Never use rough powder or pads, Wipe the
microwave oven inside and out, including the hood
bottom cover. with a soil cloth and a warm (not hot)
mild detergent solution Then rinse and wipe dry. Use a
chrome cleaner and polish on chrome, metal, and
aluminum surlaces. Wipe spatters immediately with a
wet paper towel. especially alter cooking chicken or
bacon. Clean your oven weekly or more otten. it
needed.
TEMPERATURE PROBE
Remove the temperature probe lrom the socket alter
each use. Clean the probe with a mild detergent
solution. Clean the sensor with a sott, damp cloth.
Use a pot holder because the wire, plug. and
sensor sections may be hot.
METAL RACK
Wash the metal rack with a mild soap and a soil or
nylon scrub brush Dry completely
Do not use abrasive scrubbers or cleaners to clean
rack.
CLEANING THE GREASE FILTERS
The grease litters should be removed and cleaned
often, at least once a month
1. To remove grease tillers, slide each
lilter to the Side Pull Iilters downward
and push to the other Slde. The litter will drop out.
2. Soak grease tillers in hot water and a mild
detergent. Rinse well and shake to dry Do not use
ammonia or place in a dishwasher. The
aluminum will darkenl
Pg;
3. To reinstall the litters, slide it into the side slot, then
push up and toward oven center to lock.
NOTE. Do not operate the hood Without the tillers in
place.
CHARCOAL FILTER REPLACEMENT
it your oven is vented inside. the charcoal lilter should
be replaced every 6 to 12 months. and more otten it
necessary, The charcoal litter cannot be cleaned.
To order a new charcoal litter. contact the Parts
Department at your nearest Authorized Service
Center.(See page 35 tor mumber)
t. Remove the two vent grille mounting screws.
(2 middle screws)
2. Tip the grille Iorward, then hit it out
3. Remove old litter,
4. Slide a new charcoal litter into place,
The litter should rest at the angle shown and set the
clock.
5. Slide the top at the vent cover into place. Push the
bottom until it snaps into place. Replace the
mounting screws, Turn the power back on at the
main power supply and set the clock.
eggs
COOKTOP/NIGHT LIGHT
REPLACEMENT
t. Unplug the oven or turn oil power at the main power
suwly
2. Remove the bulb cover mounting screws.
3 Replace bulb(s) With 40 watt appliance bulolsl.
4 Replace oulb cover.
5 Turn the power pack on at the main power supply.
OVEN LIGHT REPLACEMENT
t Unplug oven or turn all power at the main power
supply.
2 Remove the vent cover mounting screwsl? middle
screws)
3 Tip the cover lorward then litt out to remove.
6 Replace bulb with a 40 watt appliance bulb
7 Replace the bulb holder and mounting screw
8 Slide the top ol the vent cover into place. Push the
bottom until it snaps into place Replace the
mounting screws, Turn the power back on at the
main power supply
QUESTIONS AND ANSWERS
Q. Can I use a rack in my microwave oven so that!
may reheat or cook in two levels at a time?
A. Only use the rack that is supplied With your
microwave oven, Use ol any other rack can result in
poor cooking perlorrnance and/or arcing and may
damage your oven.
0. Can I use either metal or aluminum pans in my
microwave oven?
A. Usable metal includes aluminum tell tor shielding
(use smallt llat pieces), and shallow toil trays (it tray
is 3/4 inch deep and titled with load to absorb
microwave energy). Never allow metal to touch
walls or door,
0. Sometimes the door of my microwave oven
appears wavy. is this normal?
A. This appearance is normal and does not atlect the
operation at your oven.
0. What are the humming noises that I hear when
my microwave oven is operating?
A You hear the sound at the translcrmer when the
magnetron tube cycles on and oil.
0. Why does the dish become hot when t
microwave food In it? lthought that this should
not happen. ‘
A. As the loud becomes hot it will conduct the heat to
the dish, Use hot pads to remove lood alter
cooking
. What does standing lime mean?
. Standing time means that tood should be taken out
at the oven and covered for additional time alter
cooking This process allows the cooking to finish.
saves energy, and trees the oven lor other purpose.
>0
0. Can I pop popcorn in my microwave oven?
How do I get the best results?
11 Yes Pop packaged microwave popcorn tollowrng ..
manutacturer's guidelines or use the
preprogrammed Popcorn pad.
Do not use regular paper bags. Use the listening
test by stopping the oven as soon as the popping
slows lo a pop every one or two seconds, Do not try
to repop unpopped kernels. You can also use
special microwave poppers. When using a popper,
be sure to lollow manutacturer’s directions. Do not
pop popcorn in glass utensils.
Q. Why does steam come out at the air exhaust
venl?
A Steam is normally produced during CDOklng. The
mlCIDWaVe oven has been designed to vent this
steam out the lop vent,
.29,
MAINTENANCE
MICROWAVE UTENSIL GUIDE
USE
DO NOT USE
OVENPROOF GLASS (treated tor high
intensity heat)’
utility dishes, loat dishes. pie plates,
cake plates, liquid measuring cups,
casseroles and bowls without metallic
trim
CHINA:
bowls. cups. serving plates and platters
without metallic trim.
PLASTIC:
Plastic wrap (as a cover)-— lay the plastlc
wrap loosely over the dish and press it to
the sides,
Vent plastic wrap by turning back one
edge slightly to allow excess steam to
escape. The dish should be deep
enough so that the plastic wrap Will not
touch the rood As the taco heats it may
melt the plastic wrap wherever the wrap
touches the tood,
Use plastic dishes. cups,
semirigid lreezer containers and plastic
bags only tor short cooking time. Use
these with care because the plastic
may soften from the heat at the toad.
PAPER:
Paper towels, waxed paper, paper
napkins, and paper plates with no
metallic trim or deslgn. Look tor the
manutacturer's label Ior use in the
microwave oven,
METAL UTENSILS:
Metal shields the load trom microwave energy and produces
uneven cooking. Also avoid metal skewers. thermometers or toil
trays. Metal utensils can cause arcing. which can damage your
microwave oven,
METAL DECORATION:
Metal—trimmed or metal—banded dinnerware. casserole dishes.
etc. The metal trim interferes with normal cooking and may
damage the oven.
ALUMINUM FOIL:
Avoid large sheets 0! aluminum foil because they hinder cooking
and may cause harmlul arcrng. Use small pieces 01 foil to shield
poultry legs and Wings, Keep ALL aluminum toil at least 1 inch
trom the side walls and door or the oven.
WOOD:
Wooden bowls and boards will dry out and may split or crack
when you use them in the microwave oven, Baskets react in the
same way
TIGHTLY COVERED UTENSILS:
Be sure to leave openings tor steam to escape lrorrl och/erect
uten5ils Pierce plastic pouches ot vegetables or other tood items
belore cooking, Tlghtly closed pouches could explode.
BROWN PAPER:
Avoid using brown paper bags.
They absorb too much heat and could burn.
FLAWED on CHIPPED UTENSILS:
Any utensil that is cracked, llawed. or chipped may break in the
oven.
METAL TWIST TIES:
Remove metal twrst lteS lrom plastic or paper bags.
They become hot and could cause a tired
.30_
BEFORE CALLING FOR SERVICE
Check the lollowing list to be sure a service call I5
really necessary. A quick reterence at this manual as
well as reviewing additional inlormation on items to
check may prevent an unneeded service call,
It nothing on the oven operates:
- check lora blown circuit luse or a tripped main
circuit breaker,
- check it oven is properly connected to electric
circuit in house,
- check that controls are set properly.
it the oven interior light does not works:
- the light bulb is loose or detective.
It oven will not cook:
~ check that control panel was programmed
correctly.
- check that door is lirmly closed
- check lhat Start Pad was touched.
' check that probe was inserted correctly
into receptacle.
- check that timer wasn‘t started instead at a cock
lunction,
tt oven takes longer than normal to cook or cooks
too rapidly:
' be sure the Power Level is programmed properly
II the time ot day clock does not always keep
correct time:
' check that the power cord is lullv inserted into the
outlet receptacle
' be sure the oven is the only appliance on the
electrical circuit
TROUBLE SHOOTING
It food cooks unevenly:
' be sure (mod is evenly shaped.
- be sure Iood is completely delrbsted betore cooking
' check placement at aluminum toil strips used to
prevent overcookingt
It tood is undercooked:
' check recipe to be sure all directions (amount, time. &
power levels) were correctly tollowed.
- be sure microwave oven is on a separate circuit.
- be sure tooo is completely delrosted betore cooking.
it load is overcooked:
' check recipe to be sure all directions lamount, power
level, time, size at dish) were lollowed
ll arcing (sparks) occur:
~ be sure microwavable dishes were used.
- be sure wire twist ties weren't used
- be sure oven wasn't operated when empty.
- make sure metal rack til used) is properly installed on
4 supports
It the Display shows a time counting down but the
oven is not cooking:
- check that door is lirmly closed.
- check that timer wasn't started instead rat a cooking
lunction.
-3‘l-

---

Source Exif Data:

File Type                       : PDF
File Type Extension             : pdf
MIME Type                       : application/pdf
PDF Version                     : 1.2
Linearized                      : Yes
Create Date                     : 2001:05:14 09:48:03
Producer                        : Acrobat Distiller 4.0 for Windows
Modify Date                     : 2001:05:14 09:48:04-04:00
Page Count                      : 27

EXIF Metadata provided by EXIF.tools