Qingdao Haier Microwave Production UB11100EPA289 Microwave Oven User Manual 1 1 6 3

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LIMITED WARRANTY
THANK YOU FOR USING OUR HAIER PRODUCT. THIS EASY-TO-USE
MANUAL WILL GUIDE YOU INGETTING THE BEST USE OF YOUR
MICROWAVE OVEN REMEMBER TO RECORD THE MODEL AND SERIAL
NUMBER. THEY ARE AN A LABEL IN BACK OF THE MICROWAVE OVEN.
Model number
Serial number
Date of purchase
Staple your receipt to your manual.
YOU WILL NEED IT TO OBTAIN WARRANTY SERVICE
NOTE: Any questions about the microwave oven, please contract us.
PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO
EXCESSIVE MICROWAVE ENERGY
a. Do not attempt to operate this oven with the door open since open-door
operation can result in harmful exposure to microwave energy. It is
important not to defeat or tamper with the safety interlocks.
b. Do not place any object between the oven front face and the door or allow
soil or cleaner residue to accumulate on sealing surfaces.
c. Do not operate the oven if it is damaged. It is particularly important that
the oven door close properly and that there is no damage to the:
1. door (bent),
2. hinges and latches (broken or loosened),
3. door seals and sealing surfaces.
d. The oven should not be adjusted or repaired by anyone except properly
qualified service personnel.
This warranty covers all defects in workmanship or materials for a period of:
12 months for labor (carry-in only)
12 months for parts (functional parts only)
10 years for magnetron
The warranty commences on the date of item purchase. Customer must
provide proof of purchase, brand, model, serial number and purchase date
for verification prior to any warranty service being provided.
Services to be Rendered
The mechanical and electrical parts of the appliance that serve a functional
purpose are covered for a period of 12 months. This includes all parts except
finish and trim. There will be no charge to the purchaser for functional
replacement parts and labor on any covered items during the initial 12-month
period. Beyond this period, only the Magnetron is covered and labor is not
provided and must be paid for by the customer.
Any mechanical or electrical part that proves to be defective in normal usage
during the specified warranty period will be repaired or replaced at Haier's
Discretion. If Haier determines repair is not necessary or replacement part is
unavailable, the product will be exchanged with a refurbished or new product
the same or similar to the original at Haier's discretion.
To contact the nearest authorized service center please call 1-877-337-3639
or visit www.haieramerica.com.
THIS WARRANTY COVERS APPLIANCES WITHIN THE CONTINENTAL UNITED
STATES, PUERTO RICO AND CANADA. IT DOES NOT COVER THE FOLLOWING:
Damages from improper installation.
Damages incurred during shipping.
Defects other than those due to manufacturing.
Damage from misuse, abuse, accident, alteration, lack of proper care and
Maintenance or incorrect electrical current or voltage.
Damage from other than household use.
Damage from service by other than an authorized dealer or service center.
Decorative trims or replaceable light bulbs.
Labor, beyond the initial 12 months.
Refurbished product or unit purchased as/like new or second-hand.
THE REMEDY PROVIDED IN THIS WARRANTY IS EXCLUSIVE AND IS GRANTED
IN LIEU OF ALL OTHER WARRANTIES EXPRESSED OR IMPLIED INCLUDING
WARRANTIES OF MERCHANT ABILITY AND FITNESS FOR A PARTICULAR
PURPOSE. PLEASE NOTE THAT SOME JURISDICTIONS MAY NOT ALLOW
THE EXCLUSION OF IMPLIED WARRANTIES, SO SOME OF THE ABOVE
EXCLUSIONS MAY NOT APPLY TO YOU. CHECK YOUR LOCAL LAWS FOR
ANY RESTRICTIONS OR LIMITATIONS REGARDING THE EXCLUSION OF
IMPLIED WARRANTIES.
Haier America Trading L.L.C.
New York, NY 10018
1-877-337-3639
22
TROUBLESHOOTING
TABLE OF CONTENTS
Questions and Answers:
Q. Accidentally running of microwave oven without any food in it. Is it damaged?
PRECAUTIONS
A. We do not recommend operating the microwave oven without any food,
however, running the oven empty for a short time will not damage the oven.
IMPORTANT SAFETY INSTRUCTIONS
Q. What if oven does not turn on?
UTENSILS GUIDE
A. Check the following:
1) Is the oven plugged in securely? Remove plug from the outlet, wait 10
seconds and reinsert.
2) Check circuit breaker or fuse. Reset circuit breaker or replace fuse if it is
tripped or blown.
INSTALLING MICROWAVE OVEN
GROUNDING INSTRUCTIONS
FEATURES OF MICROWAVE OVEN
10
BEFORE YOU CALL FOR SERVICE
11
OPERATING MICROWAVE OVEN
12
SPECIFICATIONS
17
PROPER MICROWAVE OVEN CARE AND CLEANING
18
FOOD FACTS IN MICROWAVE COOKING
19
LANGUAGE OF MICROWAVE OVEN
20
TROUBLESHOOTING
21
LIMITED WARRANTY
22
Q. Can the oven be used with the glass tray removed?
A. No. The glass tray must be positioned correctly in the oven before cooking.
Q. Why does warm air come from the oven vents and steam accumulates on
the oven door?
A. This is due to heat being given off from food cooking in the oven cavity. The
warm air is carried out of the
oven by the airflow pattern in the oven. There are no microwaves in the air.
The oven vents should never be blocked during cooking. During cooking
time, steam is given off from the food. Most of the steam is removed from
the oven by the air; which circulates in the oven cavity. However, some steam
will condense on cooler surfaces such as the oven door. This is normal.
Q. My microwave causes interference on my TV. Is this Normal?
A. Some Radio and TV interference might occur when you cook with the
microwave oven. This interference is similar to the interference caused by
small appliances such as mixers, vacuums, blow dryers, etc. It does not
indicate a problem with your oven.
Q. Can TV dinner trays be placed in the oven?
A. Only TV dinners labeled microwave safe are recommended for this oven.
Make sure foil covers are removed from top of container.
21
IMPORTANT SAFETY INSTRUCTIONS
When using electrical appliances basic safety precautions should be followed,
including the following:
WARNING - To reduce the risk of burns, electric shock, fire, injury to persons,
or exposure to excessive microwave energy:
1. Read all instructions before using the appliance.
2. Read and follow the specific ²PRECAUTIONS TO AVOID POSSIBLE
EXPOSURE TO EXCESSIVE MICROWAVE ENERGY² on page 1.
3. This appliance must be grounded. Connect only to properly grounded
outlet. See ²GROUNDING INSTRUCTIONS² on page 7.
4. Install or locate this appliance only in accordance with the provided
installation instructions.
5. Some products such as whole eggs and sealed containers for - example,
closed glass jars are able to explode and should not be heated in this oven.
6. Use this appliance only for its intended use as described in the manual.
Do not use corrosive chemicals or vapors in this appliance. This type of
oven is specifically designed to heat, cook, or dry food. It is not designed
for industrial or laboratory use.
7. As with any appliance, close supervision is necessary when used by children.
8. Do not operate this appliance if it has a damaged cord or plug, if it is not
working properly, or if it has been damaged or dropped.
9. This appliance should be serviced only by qualified service personnel.
Contact nearest authorized service facility for examination, repair, or
adjustment.
10. Do not cover or block any openings on the appliance.
11. Do not store this appliance outdoors. Do not use this product near water
for example, near a kitchen sink, in a wet basement, near a swimming pool,
or similar locations.
12. Do not immerse cord or plug in water.
13. Keep cord away from heated surfaces.
14. Do not let cord hang over edge of table or counter.
15. When cleaning surfaces of door and oven that comes together on closing
the door, use only mild, nonabrasive soaps, or detergents applied with a
sponge or soft cloth.
16.To reduce the risk of fire in the oven cavity:
a. Do not overcook food. Carefully attend appliance when paper, plastic,
or other combustible materials are placed inside the oven to facilitate
cooking.
b. Remove wire twist-ties from paper or plastic bags before placing
bag in oven.
LANGUAGE OF MICROWAVE OVEN
Timings: As a rough guide most foods will require approximately a quarter to one
third conventional cooking time. If unsure, always under estimate the time
needed, check the result and continue cooking if needed. When doubling
a recipe, increase the cooking time by half and check the result.
Covering Cover foods for the same reasons as in conventional cooking. This
retains moisture, speeds up cooking and helps to tender the foods such
as vegetables, casseroles and fish. Use a vented lid for foods with a high
liquid boiling over. Roasting bags may be used to prevent splattering on
the oven walls.
Standing time: Due to the heat penetration it is important to let cooked food wait
a few minutes before serving.
Stirring: Food nearest the sides of the dish, cook faster than that at the center.
Stirring will speed up its cooking time and ensure even cooking. Particularly
sensitive foods, such as scrambled eggs and sauces, need frequent stirring
during cooking.
Arranging and Rearranging: The food at the outer edges of the turntable or
dish generally receives more microwave energy than that at the center,
so place thicker or large portions of the food to the outer edge.
Rearranging, like stirring, moves the food and endure even cooking.
20
FOOD FACTS IN MICROWAVE
The quality of the food Poor quality ingredients are rarely
improved by any method of cooking and this applies
particularly to microwave cooking, as the process is so fast.
Temperature The colder food before cooking. The longer will
take to cook.
Quantity The cooking time relates to the amount of food in the
microwave oven. Do not overload the microwave. For very
large quantities, It is better, and may be quicker, to cook in
two or more batches.
Density The more porous the food, the faster it will cook. All
light airy cake mixture will cook faster than jacket potatoes.
Size and shape Uniform shapes cook more evenly. In an
irregular shape. Such as a leg or lamb. The thinner parts
will cook faster than the thick part. The smaller the individual
piece of food is
such as the vegetables in a soup the
quicker the cooking .
Moisture There is very little evaporation in microwave cooking
so foods can be cooked in the minimum water. Casseroles
need about half the usual amount of stock vegetables
need only two or three tablespoons of water .
Bones Meat and poultry bones conduct heat , there for the
areas around them will cook faster than the rest of meat .
Insert a microwave meat thermometer into the thickest part
of the flesh away from any bone for an accurate grading.
c. If materials inside the oven ignite, keep oven door closed, turn oven
off, and disconnect the power cord, or shut off power at the fuse or
circuit breaker panel.
d. Do not use the cavity for storage purposes. Do not leave paper products,
cooking utensils, or food in the cavity when not in use.
17. Liquids, such as water, coffee, or tea are able to be overheated beyond
the boiling point without appearing to be boiling. Visible bubbling or boiling
when the container is removed from the microwave oven is not always
present. THIS COULD RESULT IN VERY HOT LIQUIDS SUDDENLY BOILING
OVER WHEN THE CONTAINER IS DISTURBED OR A UTENSIL IS INSERTED
INTO THE LIQUID
18. Use only thermometers which are specifically designed for use in
microwave ovens.
19. Do not operate any heating or cooking appliance beneath this
appliance.
20. Be certain the glass tray and roller ring are in place when you operate
the oven.
21. Cooking utensils may become hot because of heat transferred from the
heated food. Potholders may be needed to handle the utensil.
22. Pierce foods with heavy skins such as potatoes, whole squash, apples
and chestnuts before cooking.
23. Microwave heating of beverage can result in delayed eruptive boiling,
therefore care has to be taken when handle the container.
24. The contents of feeding bottles and baby jars should be stirred or
shaken and the temperature should be checked before serving in order
to avoid burns.
25. Do not deep fry food in the microwave. It is difficult to control the fat
which could cause a fire hazard.
26. WARNING: It is hazardous for anyone other than a trained person to
carry out any service or repair operation which involves the removal of
any cover which gives protection against exposure to microwave energy.
If there is any damage, do not operate the oven and contact your dealer
or Haier authorized servicer.
SAVE THESE INSTRUCTIONS
19
PROPER MICROWAVE OVEN CARE
AND CLEANING
WARNING !
Arcing
Arcing is the microwave term that is defined as
Arching is caused:
Sparks in the oven
1.If metal, such as twist-ties poultry pins or gold-rimmed dishes.
2.If recycled paper towels containing small metal pieces being used in the
microwave.
3.If foil paper is in the oven when the oven is use.
Food !
> Cooking time given in the cooking guide is approximate. Factors that may
effect are the starting temperature, altitude, volume, size and shape of food,
and container used. As you become familiar with the oven, you will be able
adjust for these factors.
> Do not boil eggs in their shells. Pressure may build up and explode
> Potatoes, apples, egg yolks and whole acorn squash are example of food
with NONPOROUS SKINS These must be pierced before cooking to
prevent bursting.
> Popcorn must be popped in a microwave corn popper. Microwave popped the
corn produces a lower yield than conventional popping.
> DO NOT use oven for popcorn unless popped in a microwave approved
popcorn container or unless it is commercially packaged and recommended
for microwave ovens.
> DO NOT use the oil unless specified by the manufacturer.
> DO NOT attempt to deep fry in your oven.
> DO NOT heat liquids in your microwave oven without the stirring.
Cleaning and Maintenance
WARNING:
To avoid electric shock always unplug your microwave oven before
leaning. Ignoring this warning may result in death or injury.
CAUTION:
Before using cleaning products, always read and follow manufacturer's
instructions and warnings to avoid personal injury or product damage.
GENERAL:
Prepare a cleaning solution of 3-4 tablespoons of baking soda mixed with
warm water. Use sponge or soft cloth, dampened with the cleaning solution,
to wipe down your microwave oven. Rinse with clean warm water and dry
with a soft cloth.
Do not use harsh chemicals, abrasives, ammonia, chlorine bleach,
concentrated detergents, solvents or metal scouring pads.
SOME of these chemicals may dissolve, damage and/or discolor your microwave
oven. Keep the inside of the oven clean. When food spatters or liquid
wipe with a damp cloth. To prevent damage to the operating parts inside
the oven, care should be taken so water does not sweep into the ventilation
openings.
Care should be taken in cleaning the touch control panel. If the
control panel becomes soiled, open the oven door before cleaning. Wipe
the panel with a cloth dampened slightly with water only. Dry with a soft cloth.
Do not scrub or use any sort of chemical cleaners. Close door and touch
PAUSE/STOP.If steam accumulates inside or around the outside the oven
door, wipe with a soft cloth. This may occur when the microwave oven is
operated under high humidity conditions and in no way indicate so
malfunction of the unit.
The turntable and oven cavity floor should be cleaned regularly. Simply wipe
the bottom surface of the oven and dry. The turntable may be washed in mild
sudsy water or in the dishwasher.
18
Specifications
UTENSILS GUIDE
MWQ151TW / MWQ151TB
POWER SUPPLY
AC POWER REQUIRED
OUTPUT POWER
(IEC Text Procedure)
FREQUENCY
CAPACITY OF OVEN CAVITY
OUTER DIMENSION (H/W/D)
INTERIOR DIMENSION (H/W/D)
NET WEIGHT
TIMER
POWER LEVELS
120V AC 60Hz SINGLE PHASE
WITH GROUNDING
1600W
1000W
2450MHz
1.1 Cu. Ft.
13.1 21.1 16.9 in.(334 535 428mm)
9.4 14.1 14.0 in.(238 357 356mm)
APPROX: 16.5 kg
Digital 99 minutes, 99seconds
10 LEVEL
MWQ1414TW / MWQ1414TB
POWER SUPPLY
AC POWER REQUIRED
OUTPUT POWER
(IEC Text Procedure)
FREQUENCY
CAPACITY OF OVEN CAVITY
120V AC 60Hz SINGLE PHASE
WITH GROUNDING
1600W
1000W
2450MHz
1.4 Cu. Ft.
OUTER DIMENSION H/W/D(INCH) 13.1 21.1 16.9 in.(322 557 472mm)
10.2 14.8 15.7 in.(258 375 399mm)
INTERIOR DIMENSION
APPROX: 18.0 kg
NET WEIGHT
Digital 99 minutes, 99seconds
TIMER
POWER LEVELS
17
10LEVEL
This section lists which utensils can be used in the microwave, which
ones have limited use for short periods, and which ones should not be
used in the microwave.
RECOMMENDED
Microwave browning dish-Use to brown the exterior of small items
such as steaks, chops, or pancakes. Follow the directions provided with
your browning dish.
Microwave plastic wrap - Use to retain steam. Leave a small opening
for some steam to escape and avoid placing it directly on the food.
Paper towels and napkins - Use for short-term heating and covering;
these absorb excess moisture and prevent spattering. Do not use recycled
paper towels, which may contain metal and could ignite.
Glass and glass-ceramic bowls and dishes - Use for heating or cooking.
Paper plates and cups - Use for short-term heating at low temperatures.
Do not use recycled paper, which may contain metal and could ignite.
Wax paper - Use as a cover to prevent spattering.
Thermometers - Use only those labeled "Microwave Safe" and follow all
directions. Check the food in several places. Conventional thermometers
may be used on microwave food once the food has been removed from
the oven.
LIMITED USE
Plastic - Use only if labeled "Microwave Safe". Other plastics can melt.
Straw, wicker, and wood - Use only for short-term heating, such as warming
dinner rolls for a few seconds; baskets and bowls may be flammable.
Ceramic, porcelain, and stoneware - Use these if they are labeled "Microwave Safe".
NOT RECOMMENDED
Glass jars and bottles - Regular glass is too thin to be used in a microwave.
It can shatter and cause damage and injury.
Paper bags - These are a fire hazard, except for popcorn bags that are
designed for microwave use.
Styrofoam plates and cups - These can melt and leave an unhealthy residue
on food.
Plastic storage and food containers - Containers such as margarine tubs
can melt in the microwave.
Metal utensils - These can damage your oven. Remove all metal before cooking.
Note: Should you wish to check if a dish is safe for microwave, place the
empty dish in the oven and microwave on full power for 30 seconds .
a dish which becomes very hot should not be used.
INSTALLING MICROWAVE OVEN
Unpacking Microwave Oven
1)Unpack the oven, remove all packing material, and examine the oven
any damage such as dents, broken door latches or crocks in the door.
Notify the dealer immediately if the unit is damaged. Do not install the
oven if the unit is damaged.
2)Inspect and remove any remains of packing, tape or printed materials
before powering the microwave oven.
Placement Microwave Oven
> The oven must be placed on a flat, stable surface.
> The oven may possibly cause reception interference on the radios
and/or televisions.
> In order to eliminate or minimize interference to radio and televisions
from the microwave oven, the oven should be plugged into a separate
electrical socket. In addition, the oven should be >physically as far away
from the radios or televisions as possible.
Menu
Defrost 3 Menu
Touch Times
Meat
Poultry
Fish
Display
de:f1
de:f2
de:f3
Note: If you want to temporarily stop an AUTOMATIC EXPRESS COOKING ,
process, press the PAUSE/STOP pad once and then you can start the
cooking by press START; or press the PAUSE/STOP pad twice to
cancel the cooking program altogether, then the microwave oven return
to the electrified state.
Child safety lock
Press and Hold the PAUSE/STOP button for five seconds to lock the
controls. and in the right of the display show L .
Press and Hold the PAUSE/STOP button A second time for five
seconds to unlock the controls. it return to the enter state.
Note: To lock or unlock the child safety lock function the buzzer of the
microwave oven will beeps two short ticks.
Proper Air Circulation
For proper operation, the oven must have sufficient air-flow. The following
is recommended clearances around the oven:
Sides
50mm
Top
25mm
Back
25mm
Electrical Requirement
> Make sure there is suitable power outlet(120 Volt, 15 Amps Outlet) with
proper grounding to power the microwave oven.
> Avoid the use of three plug adapters or cutting off the third grounding
prong in order to accommodate a two-plug outlet. This is a dangerous
practice since it provides no effective grounding for the microwave and
may result in shock hazard.
> The electrical power cord must be kept dry and must be not pinched and
crushed in any way.
16
GROUNDING INSTRUCTIONS
Menu
Beverage
Poultry
Meat
Fish/Seafood
Frozen dinner
Touch Times
Weight /Quantity
0.5kg
1.0kg
0.4kg
0.8kg
1.0kg
0.2kg
0.4kg
0.6kg
0.2kg
0.5kg
1.0kg
0.7kg
1.0kg
1.2kg
This appliance must be grounded. In the event of an electrical short
circuit, grounding reduces the risk of electric shock by providing an
escape wire for the electric current. This appliance is equipped with a
cord having a grounding wire with a grounding plug. The plug must be
plugged into an outlet that is properly installed and grounded.
Time
2' 35"
4' 00 "
16 ' 2 0 "
20 ' 30"
25 ' 10"
5 ' 40"
8 ' 30"
11'00"
5'00 "
7 ' 0 0"
11' 00 "
5 ' 25"
7 ' 20"
9 ' 00"
WARNING :Improper use of the grounding plug can result in a risk
of electric shock.
Electrical Requirements The electrical requirements are a
Keep warm
Touch the pad, Enter/keep warm/time will indicator flash, set the time and touch START
pad, the microwave begins to work and the time count down. keep warm indicator
Light. When the cooking is finished, the buzzer of control panel will remind you
with three short ticks, and the screen display End. It will return to the enter states
automatic in 10 seconds.
Reheat pad
This pad helps you to reheat vegetables fast. The oven will work for 5 minutes
unless you touch PAUSE/STOP pad, you can reheat a plate of vegetables every
a time During the cooking time the colon of the time flashing and the reheat
indicator light. When the cooking is finished, the buzzer of control panel will
remind you with three short ticks, and the display shows End. It will return to
the enter states automatic in 10 seconds.
Defrost 3 Menu
1.Touch the pad it shows Enter/defrost/kg indicator will flash,
input the weight 0.2 , then touch START pad the oven
begins to work. When the cooking is finished, the buzzer
of control panel will remind you with three short ticks,
and the screen display End. It will return to the enter states
automatic in 10 seconds
Note: the weight you input is the multiple of 100g, you can
setup freely from 0.1kg to 3kg.
15
Defrost 3 menu
Enter
kg
Cook
Time
120 volt 60 Hz, AC only, 15 amp. or more protected electrical supply.
It is recommended that a separate circuit serving only this appliance
be provided. The oven is equipped with a 3-prong grounding plug.
It must be plugged into a wall receptacle that is properly installed and
grounded. Should you only have a 2-prong outlet, have a qualified
electrician install a correct wall receptacle. A 3-prongadapter may be
purchased and used temporarily if local codes allow. Follow package
directions. A short power-supply cord is provided to reduce risk of
becoming entangled in or tripping over a longer cord.
POWER-SUPPLY CORD
1. A short power-supply cord is provided to
reduce the risks resulting from becoming
entangled in or tripping over a longer cord.
2. Longer cord sets or extension cords are
available and may be used if care is
exercised in their use.
3. If a long cord or extension cord is used:
a. The marked electrical rating of the cord
set or extension cord should be at least
as great as the electrical rating of the
appliance;
b. The extension cord must be a
grounding-type 3-wire cord;
c. The longer cord should be arranged so
that it will not drape over the counter top
or tabletop where it can be pulled on by
children or tripped over unintentionally.
Notes: 1. If you have any questions about the grounding or electrical
instructions, consult a qualified electrician or service person.
2. Neither Haier nor the dealer can accept any liability for damage
to the oven or personal injury resulting from failure to observe
the electrical connection procedures.
Radio or TV Interference
Should there be any interference caused by the microwave oven to your
radio or TV, check that the microwave oven is on a different electrical
circuit, relocate the radio or TV as far away from the oven as feasible or
For example: if you want to cook a baked potato for 150 g.
1.Put the potato in the proper container and place it in
the oven.
2.Touch BACKED POTATO keypad Enter/g will indicator
flash, touch the pad two times and the display the
weight of 150,
3.Touch Start , cook indicator light. the time of 06:05will
cut down When the cooking is finished, the buzzer
of control panel will remind you with three short ticks,
and the screen display End. It will return to the enter
states automatic in 10 seconds.
Baked potato
Enter
Cook
check position and signal of receiving antenna
Warning : This product complies with Part 18 FCC rules. This product
may cause interference with radios, cordless telephone, or devices
that use a wireless remote control. If interference occurs, move the
product away from the device or plug either into a different outlet,
or move the product out of the sight with the remote control receiver.
The user that changes or modifications not expressly approval has
been the part responsible for compliance could void the user's
authority to operate the equipment.
Menu
Baked Potato
Popcorn
Vegetables
Pizza
Touch Times
Weight /Quantity
100g
150g
300g
450g
90g
150g
250g
350g
450g
250g
500g
1000g
For example: if you want to cook Meat for 0.6 kg.
1.Put the Meat in the proper container and place it in
the oven.
2.Touch Meat keypad Enter/kg will indicator flash, touch
the pad three times and the display the weight of 0.6,
3.Touch Start , cook indicator light. The displays the time
11:00 cut down. When the cooking is finished, the buzzer
of control panel will remind you with three short ticks,
and the screen display End. It will return to the enter
states automatic in 10 seconds.
Time
4' 30 "
6 ' 05 "
10 ' 05"
17 '00"
1' 40 "
2 ' 00"
3 ' 20"
4 ' 25"
5 ' 55"
1' 40 "
2 ' 05"
3' 10"
1' 05"
Baked potato
Enter
kg
Cook
14
FEATURES OF MICROWAVE OVEN
POWER LEVEL
Power
Level
For your convenience, there are ten preset power levels
300
programmed for different types of cooking.
Note: using lower power levels increases the cooking time
which is recommended for foods such as cheese, milk
and long slow of cooking of meats. Please refer to cooking
guides and recipes for specific recommendations.
For example: suppose you want to cooking something for 5
minutes at 30% power level.
1.Enter the power level by touching Power Level 8 times.
The display shows 300 and Enter/Cook/time/power level indicator
will flash.
2.Put cooking time 05:00.
3.Now touch START keypad, the oven start working and the
time you setup will count down. Power level will indicator flash.
When the cooking is finished, The display shows End ,
the buzzer of control panel will remind you with three short
alarms. Then it return to the enter states automatic in 10 seconds.
Or If you want to reenter start states, please touch Pause/Stop pad for 2 times.
Enter
Enter
Cook Time
Part Names
Cook Time
Enter kg
Cook
Time
Clock
BEVERAGE
POPCORN
FISH/SEAFOOD
Plus
30s
Defrost
3 menu
Reheat
Keep
Warm
POULTRY
MEAT
VEGETABLES
PIZZA
FROZEN DINNER
BAKED POTATO
1 2 3
4 5 6
7 8 9
Time
POWER PAUSE/STOP
LEVEL
Clock
START
Control Panel Buttons
MWQ1414TW / MWQ1414TB
MWQ151TW / MWQ151TB
Please see the chart below for power level:
Enter kg
Touch Times
10
Power Level
(%)
100
90
80
70
60
50
40
30
20
10
900
800
700
600
500
400
300
200
100
Approximate 1000
Power(w)
g Cook Time
Enter kg
Clock
Clock
BEVERAGE
POULTRY
MEAT
POPCORN
VEGETABLES
PIZZA
Page 13
FISH/SEAFOOD FROZEN DINNER BAKED POTATO
Automatic express cooking
Plus
30s
Defrost
3 menu
Reheat
Keep
Warm
Meat
Beverage
Poultry
These Menus allow you
to cook or reheat many
Vegetables
Popcorn
Pizza
of your favorite foods by
just touching the relevant
Fish/Seafood Frozen Dinner Baked Potato
keypad. For your convenience,
the microwave is programmed
with 12 one touch selection. The follow is part of automatic express cooking:
13
BEVERAGE
POULTRY
MEAT
POPCORN
VEGETABLES
PIZZA
FISH/SEAFOOD FROZEN DINNER BAKED POTATO
Page 13
Plus +30s
Press once for 30 seconds of cooking quickly at High Power , and the
max time you can setup is 5 minutes .
g Cook Time
1 2 3
4 5 6
7 8 9
Time
POWER PAUSE/STOP
LEVEL
Plus
30s
Page 15
Defrost
3 menu
Page 15
Reheat
Page 15
Keep
Warm
Clock
START
Page 12
Page 12
POWER
LEVEL
1 2 3
4 5 6
7 8 9
Time
PAUSE/STOP
Clock
START
Page 12
Page 13
Page 12
10
OPERATING MICROWAVE OVEN
Visual Displays
Words around the display will light to indicate what function in progress
Please see the following pages.
Enter kg
g Cook Time
Defrost
Power Level
Reheat
Clock
Keep Warm
Please read and fully understand the instructions before operating
the Oven.
Clock
The first time you plug the power cord into an outlet,
the display shows
and the beep a short tick.
At this point, you can set the clock. 11:00 AM for example,
1.Touch Clock pad,the display show the last time you setup,
the colon and Clock indicator will flash. put correct time,
2.Touch Clock pad again, the colon continues flashing
and the time will go on , the Clock indicator keeps light.
Note: Clock is 12 hour display, if you enter an incorrect time,
The PAUSE/STOP pad will help you to cancel it , If you
want to reenter start states, please touch Pause/Stop pad
for 2 times.
Clock
Clock
PAUSE/STOP
BEFORE YOU CALL FOR SERVICE
NOTE: Do not remove protective film on exterior or Interior door window but the POP.
Warning: Please remove the protective housing film on the shell prior to your first use.
If the oven fails to operate:
A. Check to ensure that the oven is plugged in securely. If it is not, remove
the plug from the outlet, wait 10 seconds and plug it in again securely.
B. Check for a blown circuit fuse or a tripped main circuit breaker. If these
seem to be operating properly, test the outlet with another appliance.
C. Check to ensure that the control panel is programmed correctly and the
timer is set.
D. Check to ensure that the door is securely closed engaging the door safety
lock system. Otherwise, the microwave energy will not flow into the oven.
IF NONE OF THE ABOVE RECTIFY THE SITUATION, THEN CONTACT A
QUALIFIED TECHNICIAN. DO NOT TRY TO ADJUST OR REPAIR THE
OVEN YOURSELF.
11
This keypad allows you to do the following:
Cancel any error programming you made.
Cancel cooking time.
Stop the oven for a short time during cooking.
Return to the time of the day display.
Cancel any program/selection you do not want during cooking.
NOTE: To pause a program press PAUSE/STOP pad a time
START
Press this pad to start cooking.
Time
You can preset time up to 99 minutes 99 second. You can
always enter second after minute.
1.Touch Time pad, 00:00appear in the display, the colon
and Time indicator will flash. setup the time.
2. Touch Time again. the colon continues flashing and the
Time indicator will light, the time will go on until 00:00.
the buzzer of control panel will remind you with a long
alarms. Then it return to the enter states automatic in
10 seconds
Note: If you want to reenter start states, please touch
Pause/Stop pad for 2 times.
This has nothing to do with oven cooking time.
Rather it is just a kitchen timer to simply remind you of
how much time is left on the timer.
Time
Time
12

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