Sharp DMR0151 Household Microwave Oven User Manual R 55TS

Sharp Corporation Household Microwave Oven R 55TS

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DMR0151 User Manual HTML Version

Users Manual

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READ ALL INSTRUCTIONS CAREFULLY BEFORE USING

CONTENTS

•Precautions to Avoid Possible

Exposure to Excessive Microwave

Energy ................................ Inside Front Cover

•For Customer Assistance ... Inside Front Cover

•Consumer Limited Warranty ................... 1

•Product Information Card ........................ 1

•Important Safety Instructions .................. 2

•Unpacking and Installation Instructions... 3

•Grounding Instructions ............................ 3

•Information You Need to Know ............... 4 - 7

•Part Names ............................................. 8- 9

•Before Operating ..................................... 10

•Manual Operation.................................... 10-12

•Special Features ..................................... 12-20

Automatic Cooking................................ 12

Microwave Options ............................... 16

Express Defrost .................................... 18

Manual Defrost ..................................... 19

•Other Convenient Features ..................... 21-22

•Cleaning and Care .................................. 23

•Service Call Check .................................. 24

•Specifications .......................................... 24

TOASTER OVEN

WITH MICROWAVE

OPERATION MANUAL

MODEL

R-55TS

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TO PHONE:

DIAL 1-800- BE-SHARP ( 237-4277 ) for :

SERVICE (for your nearest Sharp Authorized Servicer)

PARTS (for your authorized parts distributor)

ADDITIONAL CUSTOMER INFORMATION

DIAL 1-800-642-2122 for :

ACCESSORIES

TO WRITE:

Sharp Electronics Corporation

Customer Assistance Center

1300 Naperville Drive

Romeoville, IL 60446-1091

TO ACCESS INTERNET:

www.sharpusa.com

To aid in reporting this toaster oven with microwave in case of loss or theft, please record below the model number

and serial number located on the unit. We also suggest you record all the information listed and retain for future

reference.

Please provide the following information when you write or call: model number, serial

number, date of purchase, your complete mailing address (including zip code), your

daytime telephone number (including area code) and description of the problem.

MODEL NUMBER ________________________ SERIAL NUMBER ______________

DATE OF PURCHASE ______________________

Dealer _____________________________ Telephone _________________

Servicer ____________________________ Telephone _________________

PRECAUTIONS TO AVOID POSSIBLE

EXPOSURE TO EXCESSIVE

MICROWAVE ENERGY

(a) Do not attempt to operate this oven with the door open since open-door operation can result in

harmful exposure to microwave energy. It is important not to defeat or tamper with the safety

interlocks.

(b) Do not place any object between the oven front face and the door or allow soil or cleaner

residue to accumulate on sealing surfaces.

properly and that there is no damage to the: (1) door (bent), (2) hinges and latches (broken or

loosened), (3) door seals and sealing surfaces.

(d) The oven should not be adjusted or repaired by anyone except properly qualified service

personnel.

FOR CUSTOMER ASSISTANCE

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CONSUMER LIMITED WARRANTY

SHARP ELECTRONICS CORPORATION warrants to the first consumer purchaser that this Sharp brand product

(the “Product”), when shipped in its original container, will be free from defective workmanship and materials, and

agrees that it will, at its option, either repair the defect or replace the defective Product or part thereof with a new

or remanufactured equivalent at no charge to the purchaser for parts or labor for the period(s) set forth below.

This warranty does not apply to any appearance items of the Product nor to the additional excluded item(s) set

forth below nor to any Product the exterior of which has been damaged or defaced, which has been subjected to

improper voltage or other misuse, abnormal service or handling, or which has been altered or modified in design

or construction.

In order to enforce the rights under this limited warranty, the purchaser should follow the steps set forth below and

provide proof of purchase to the servicer.

The limited warranty described herein is in addition to whatever implied warranties may be granted to purchasers

by law. ALL IMPLIED WARRANTIES INCLUDING THE WARRANTIES OF MERCHANTABILITY AND FITNESS

FOR USE ARE LIMITED TO THE PERIOD(S) FROM THE DATE OF PURCHASE SET FORTH BELOW. Some

states do not allow limitations on how long an implied warranty lasts, so the above limitation may not apply to you.

Neither the sales personnel of the seller nor any other person is authorized to make any warranties other than

those described herein, or to extend the duration of any warranties beyond the time period described herein on

behalf of Sharp.

The warranties described herein shall be the sole and exclusive warranties granted by Sharp and shall be the

sole and exclusive remedy available to the purchaser. Correction of defects, in the manner and for the period of

time described herein, shall constitute complete fulfillment of all liabilities and responsibilities of Sharp to the

purchaser with respect to the Product, and shall constitute full satisfaction of all claims, whether based on con-

tract, negligence, strict liability or otherwise. In no event shall Sharp be liable, or in any way responsible, for any

damages or defects in the Product which were caused by repairs or attempted repairs performed by anyone

other than an authorized servicer. Nor shall Sharp be liable or in any way responsible for any incidental or

consequential economic or property damage. Some states do not allow the exclusion of incidental or consequen-

tial damages, so the above exclusion may not apply to you.

THIS WARRANTY GIVES YOU SPECIFIC LEGAL RIGHTS. YOU MAY ALSO HAVE OTHER RIGHTS WHICH

VARY FROM STATE TO STATE.

Your Product Model Number

& Description:

Warranty Period for this Product:

Additional Item(s) Excluded from

Warranty Coverage (if any):

Where to Obtain Service:

What to do to Obtain Service:

R-55TS, Home Use Carousel Microwave Oven. (Be sure to have this in-

formation available when you need service for your Product.)

One (1) year parts and labor. The warranty period continues for an addi-

tional four (4) years, for a total of five (5) years, with respect to the magne-

tron tube in the Product for parts only; labor and service are not provided

free of charge for this additional period.

Non-functional accessories, turntable, turntable support and light bulb.

From a Sharp Authorized Servicer located In the United States. To find the

location of the nearest Sharp Authorized Servicer, call Sharp toll free at 1-

800-BE-SHARP (1-800-237-4277).

Ship prepaid or carry in your Product to a Sharp Authorized Servicer. Be

sure to have Proof of Purchase available. If you ship the Product, be sure

it is insured and packaged securely.

PRODUCT INFORMATION CARD

The product information card which is on the inside of the microwave oven carton should be completed within ten days

of purchase and returned. We will keep it on file and help you access the information in case of loss, damage or theft.

This will also enable us to contact you in the unlikely event that any adjustments or modifications are ever required for

your oven.

TO OBTAIN SUPPLY, ACCESSORY OR PRODUCT INFORMATION, CALL

1-800-BE-SHARP

OR VISIT www.sharpusa.com

Save the proof of purchase as it is needed should your oven ever require warranty service.

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SAVE THESE

INSTRUCTIONS

IMPORTANT SAFETY INSTRUCTIONS

When using electrical appliances basic safety precautions should be followed, including the following:

WARNING - To reduce the risk of burns, electric shock, fire, injury to persons or exposure to excessive

microwave energy:

1. Read all instructions before using the ap-

pliance.

2. Read and follow the specific “PRECAU-

TIONS TO AVOID POSSIBLE EXPO-

SURE TO EXCESSIVE MICROWAVE

ENERGY” on inside front cover.

3. This appliance must be grounded. Connect only

to properly grounded outlet. See “GROUND-

ING INSTRUCTIONS” on page 3.

4. Install or locate this appliance only in ac

cordance with the provided installation instruc-

tions.

5. Some products such as whole eggs and sealed

containers —for example, closed glass jars —

are able to explode and should not be heated

in this oven.

6. Use this appliance only for its intended use as

described in this manual. Do not use corrosive

chemicals or vapors in this appliance. This type

of oven is specifically designed to heat, cook

or dry food. It is not designed for industrial or

laboratory use.

7. As with any appliance, close supervision is

necessary when used by children.

8. Do not operate this appliance if it has a dam-

aged cord or plug, if it is not working properly

or if it has been damaged or dropped.

9. This appliance should be serviced only by quali-

fied service personnel. Contact nearest Sharp

Authorized Servicer for examination, repair or

adjustment.

10. Do not cover or block any openings on the ap-

pliance.

11. Do not store or use this appliance outdoors. Do

not use this product near water—for example,

near a kitchen sink, in a wet basement, near a

swimming pool or similar locations.

12. Do not immerse cord or plug in water.

13. Keep cord away from heated surfaces.

14. Do not let cord hang over edge of table or

counter.

15. See door surface cleaning instructions on page

23.

16. To reduce the risk of fire in the oven cavity:

a. Do not overcook food. Carefully attend

appliance when paper, plastic or other

combustible materials are placed inside

the oven to facilitate cooking.

b. Remove wire twist-ties from paper or plas-

tic bags before placing bag in oven.

c. If materials inside the oven ignite, keep

oven door closed, turn oven off and

disconnect the power cord or shut off

power at the fuse or circuit breaker

panel.

Do not use the cavity for storage purposes.

Do not leave paper products, cooking uten-

sils or food in the cavity when not in use.

17. Liquids, such as water, coffee or tea are able to

be overheated beyond the boiling point without

appearing to be boiling. Visible bubbling or boil-

ing when the container is removed from the mi-

crowave oven is not always present. THIS

COULD RESULT IN VERY HOT LIQUIDS SUD-

DENLY BOILING OVER WHEN A SPOON OR

OTHER UTENSIL IS INSERTED INTO THE

LIQUID. To reduce the risk of injury to persons:

a. Do not overheat the liquid.

b. Stir the liquid both before and halfway

through heating it.

c. Do not use straight-sided containers with

narrow necks. Use a wide-mouthed con-

tainer.

d. After heating, allow the container to stand

in the microwave oven at least for 20 sec-

onds before removing the container.

e. Use extreme care when inserting a spoon

or other utensil into the container.

18. If the oven light fails, consult a SHARP AU-

THORIZED SERVICER.

19. Oversized foods or oversized metal utensils

should not be inserted in this oven as they

may create a fire or risk of electric shock.

20.

Do not clean with metal scouring pads. Pieces

can burn off the pad and touch electrical parts

involving a risk of electric shock.

21. Do not use paper products when appliance is

operated in the GRILL, BAKE and AUTO-

MATIC COOKING modes.

22. Do not store any materials, other than

manufacture’s recommended accessories, in

this oven when not in use.

23. Do not cover any parts of the oven with metal

foil. This will cause overheating of the oven.

24. Do not place anything on the top of the oven.

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Unpacking and Examining Your Oven

Remove:

1. all packing materials from inside the oven cavity;

however, DO NOT REMOVE THE WAVEGUIDE

COVER, which is located on the right cavity wall.

Read enclosures and

SAVE the Operation

Manual.

2. the feature sticker, if

there is one, from the

outside of the door.

Check the oven for any

damage, such as mis-

aligned or bent door,

damaged door seals and

sealing surfaces, broken or loose door hinges and

This appliance must be grounded. This oven is equipped with a cord having a grounding wire with a ground-

ing plug. It must be plugged into a wall receptacle that is properly installed and grounded in accordance with

the National Electrical Code and local codes and ordinances. In the event of an electrical short circuit,

grounding reduces risk of electric shock by providing an escape wire for the electric current.

WARNING – Improper use of the grounding plug can result in a risk of electric shock.

Electrical Requirements

The electrical requirements are a 120 volt 60 Hz, AC only, 15 amp. or more

protected electrical supply. It is recommended that a separate circuit serv-

ing only this appliance be provided.

The oven is equipped with a 3-prong grounding plug. It must be plugged

into a wall receptacle that is properly installed and grounded. Should you

only have a 2-prong outlet, have a qualified electrician install a correct wall

receptacle.

A 3-prong adapter may be purchased and used temporarily if local codes

allow. Follow package directions.

A short power-supply cord is provided to reduce risk of becoming entangled

in or tripping over a longer cord.

Extension Cord

If it is necessary to use an extension cord, use only a 3-wire extension cord

that has a 3-blade grounding plug and a 3-slot receptacle that will accept

the plug on the microwave oven. The marked rating of the extension cord

should be AC 115-120 volt, 15 amp. or more.

Be careful not to drape the cord over the countertop or table where it can be

pulled on by children or tripped over accidentally.

Notes:1. If you have any questions about the grounding or electrical in-

structions, consult a qualified electrician or service person.

2. Neither Sharp nor the dealer can accept any liability for damage

to the oven or personal injury resulting from failure to observe the

correct electrical connection procedures.

Radio or TV Interference

Should there be any interference caused by the microwave oven to your radio or TV, check that the micro-

wave oven is on a different electrical circuit, relocate the radio or TV as far away from the oven as feasible

or check position and signal of receiving antenna.

UNPACKING AND INSTALLATION INSTRUCTIONS

GROUNDING INSTRUCTIONS

latches and dents inside the cavity or on the door. If

there is any damage, do not operate the oven and

contact your dealer or SHARP

AUTHORIZED SERVICER.

Choosing a Location for Your Oven

You will use the oven frequently so plan its location

for ease of use. The oven must be placed on a

countertop which is a minimum of 36 inches from the

floor. It's wise, if possible, to have counter space on

at least one side of the oven. Allow at least 2 inches

on the sides, top and at the rear of the oven for air

circulation. Do not place or install the oven in any

area where heat and steam are generated; for ex-

ample, next to or above a conventional gas or elec-

tric range or above a conventional wall oven. Heat

and steam may damage the electronics or the me-

chanical parts of the oven.

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INFORMATION YOU NEED TO KNOW

ABOUT YOUR OVEN

Eggs, sausages,

nuts, seeds

fruits &

vegetables

Popcorn

Baby food

Gemneral

ABOUT FOOD

• Puncture egg yolks before cooking to

prevent “explosion”.

• Pierce skins of potatoes, apples, squash,

hot dogs and sausages so that steam es-

capes.

•Use specially bagged popcorn for the micro

wave oven.

•Listen while popping corn for the popping to

slow to 1 or 2 seconds or use special POP-

CORN pad.

•To pop popcorn using the special POPCORN

pad, place a pie plate on the turntable. Then

place a bag on the pie plate.

•Place carefully so bag does not touch oven

walls. The corners of the bag may be folded

down.

•Transfer baby food to small dish and heat

carefully, stirring often. Check temperature

before serving.

•Put nipples on bottles after heating and

shake thoroughly. “Wrist” test before feed-

ing.

•Cut baked goods with filling after heating

to release steam and avoid burns.

•Stir liquids briskly before heating and al

low to stand at least for 20 seconds after

heating before stirring or drinking to avoid

eruption.

•Use deep bowl, when cooking liquids or cere-

als, to prevent boilovers.

•Cook eggs in shells.

•Reheat whole eggs.

•Dry nuts or seeds in shells.

•Pop popcorn in regular brown bags

or glass bowls.

•Exceed maximum time on popcorn

package.

•Heat baby food in original jars.

•Heat disposable bottles.

•Heat bottles with nipples on.

•Heat or cook in closed glass jars or

air tight containers.

•Can in the microwave as harmful

bacteria may not be destroyed.

•Deep fat fry.

•Dry wood, gourds, herbs or wet papers.

DO DON’T

FOOD

This Operation Manual is valuable: read it carefully and

always save it for reference.

Check recipes included in this operation manual as well

as this section for cooking principles, techniques and

hints.

NEVER use the oven without the turntable and support

nor turn the turntable over so that a large dish could be

placed in the oven. Only remove for cleaning or for the

foods specified in this manual. The turntable will turn both

clockwise and counterclockwise.

ALWAYS have food in the oven when it is on to absorb

the microwave energy.

When using the oven at power levels below MICRO 100%,

you may hear the magnetron cycling on and off. It is nor-

mal for the exterior of the oven to be warm to the touch

when cooking or reheating.

Condensation is a normal part of microwave cooking.

Room humidity and the moisture in food will influence the

amount of moisture that condenses in the oven. Gener-

ally, covered foods will not have as much condensation

as uncovered ones. Vents on the oven back must not be

blocked.

After using, the cooling fan may come on to cool the

oven cavity. The display will show COOLING, and you

will hear the sound of the fan.

Unlike microwave-only ovens, your oven may become

hot during cooking. Be cautious.

The oven is for food preparation only. It should not be

used to dry clothes or newspapers.

Your oven is rated 650 watts by using the IEC Test

Procedure. Check food as it cooks and remove when done.

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ABOUT UTENSILS AND COVERINGS

Aluminum foil

Microwave Only Grill, Bake

Utensils and

Coverings

It is not necessary to buy all new cookware. Many pieces already in your kitchen can be used successfully in your new

toaster oven with microwave. The chart below will help you decide what utensils and coverings should be used in each

mode.

Aluminum containers

Glass ceramic

(Pyroceram. ® )

Glass, heat-resistant

Glass, non-heat-resistant

Lids, glass

Lids, metal

Metal cookware

Metal, misc: dishes

with metallic trim,

screws, bands,

handles. Metal twist

ties

Oven cooking bags

Paper plates

Paper towels

Microwave-safe

plastic containers

Plastic wrap

Yes Small flat pieces of aluminum foil

placed smoothly on food can be used to

shield areas from cooking or defrosting too

quickly. Keep foil at least 1 inch from walls

of oven. Be sure foil does not touch the turn-

table.

Yes Can be used if 3/4 filled with food. Keep

1 inch away from walls and do not cover with

foil.

Yes Excellent

Yes Excellent. A pie plate is necessary

for popping popcorn.

Yes Excellent

Yes Good for meats or foods that need

tenderizing. DO NOT use metal twist ties.

Yes For reheating

Yes To cover for reheating and cooking.

Do not use recycled paper towels which may

contain metal filings.

Yes Use for reheating and defrosting. Some

plastics are not suitable for cooking foods with

high fat and sugar content.

Follow manufacturer's directions.

Yes Use brands specially marked for micro-

wave use. DO NOT allow plastic wrap to touch

food. Vent so steam can escape.

INFORMATION YOU NEED TO KNOW

Yes

Excellent

Yes

Excellent

Yes

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Yes Check manufacturer's recommenda-

tion for being microwave-safe.

Yes For reheating

Yes May be used for short periods of time.

Do not use with high fat or high sugar content

foods. Could char.

Pottery, porcelain

stoneware

Microwave Only Grill, Bake

Utensils and

Coverings

Styrofoam

Wicker, wood, straw

INFORMATION YOU NEED TO KNOW

DISH CHECK. If you wish to check if a dish is safe for microwaving, place the empty dish in the oven and microwave on

HIGH (100%) for 30 seconds. If the dish becomes very hot, do NOT use it for microwaving.

AUTOMATIC COOKING. Use the recommended container in the cooking chart in this operation manual.

ACCESSORIES. There are many microwave accessories available for purchase. Evaluate carefully before you pur-

chase so that they meet your needs. A microwave-safe thermometer will assist you in determining correct doneness

and assure you that foods have been cooked to safe temperatures when using microwave-only cooking. Sharp is not

responsible for any damage to the oven when accessories are used.

Yes

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160°F

ABOUT MICROWAVE COOKING

•Arrange food carefully. Place thickest areas towards

outside of dish.

•Watch cooking time. Cook for the shortest amount of

time indicated and add more as needed. Food severely

overcooked can smoke or ignite.

•Cover foods while cooking. Check recipe or cookbook

for suggestions: paper towels, wax paper, microwave

plastic wrap or a lid. Covers prevent spattering and

help foods to cook evenly.

•Shield with small flat pieces of aluminum foil any

thin areas of meat or poultry to prevent overcooking

before dense, thick areas are cooked thoroughly.

•Stir foods from outside to center of dish once or twice

during cooking, if possible.

•Turn foods over once during microwaving to

speed cooking of such foods as chicken and hamburg-

ers. Large items like roasts must be turned over at

least once.

INFORMATION YOU NEED TO KNOW

•Rearrange foods such as meatballs halfway through

cooking both from top to bottom and from the center of

the dish to the outside.

•Add standing time. Remove food from oven and stir, if

possible. Cover for standing time which allows the food

to finish cooking without overcooking.

•Check for doneness. Look for signs indicating that

cooking temperatures have been reached.

Doneness signs include:

- Food steams throughout, not just at edge.

- Center bottom of dish is very hot to the touch.

- Poultry thigh joints move easily.

- Meat and poultry show no pinkness.

- Fish is opaque and flakes easily with a fork.

•After cooking, accessories and dishes may be hot.

Be careful when removing food.

•Check foods to see that they are cooked to the United

States Department of Agriculture's recommended

temperatures.

To test for doneness, insert a meat thermometer in a thick

or dense area away from fat or bone. NEVER leave the

thermometer in the food during cooking, unless using a

microwave thermometer when cooking with only

microwave power.

•ALWAYS use potholders to prevent burns when

handling utensils that are in contact with hot food.

Enough heat from the food can transfer through utensils

to cause skin burns.

•Avoid steam burns by directing steam away from the

face and hands. Slowly lift the farthest edge of a dish's

covering and carefully open popcorn and oven cooking

bags away from the face.

•

Stay near the oven while it's in use and check cooking progress

frequently so that there is no chance of overcooking food.

•

NEVER use the cavity for storing cookbooks or other items.

•Select, store and handle food carefully to preserve

its high quality and minimize the spread of foodborne

bacteria.

•Keep waveguide cover clean. Food residue can cause

arcing and/or fires.

•Use care when removing items from the oven so that

the utensil, your clothes or accessories do not touch the

safety door latches.

ABOUT SAFETY

... for fresh pork, ground meat,

boneless white poultry, fish,

seafood, egg dishes and frozen

prepared food.

... for leftover, ready-to-reheat

refrigerated, and deli and carry-out

“fresh” food.

... white meat of poultry.

... dark meat of poultry.

TEMP FOOD

165°F

170°F

180°F

Children should be taught all safety precautions: use

potholders, remove coverings carefully, pay special atten-

tion to packages that crisp food because they may be extra

hot.

Don’t assume that because a child has mastered one

cooking skill he/she can cook everything.

Children need to learn that this oven is not a toy. See

page 22 for Child Lock feature.

ABOUT CHILDREN AND THE MICROWAVE

Children below the age of 7 should use the microwave

oven with a supervising person very near to them. Be-

tween the ages of 7 and 12, the supervising person should

be in the same room.

The child must be able to reach the oven comfortably; if

not, he/she should stand on a sturdy stool.

At no time should anyone be allowed to lean or swing on

the oven door.

• The oven cabinet, cavity, door, accessories and

dishes will become hot. To PREVENT BURNS, use

thick oven gloves when removing the food or

turntable from the oven.

•

We recommend leaving the turntable in the oven during

preheating unless it will be used as the baking pan,

such as with biscuits. When preheat is over, open oven

door and quickly place foods to be baked inside.

• Do not cover turntable with aluminum foil.

ABOUT GRILL, BAKE AND AUTOMATIC COOKING

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PART NAMES

1Door opening button

Push to open door.

2Oven door with see-through window

3Safety door latches

The oven will not operate unless the

door is securely closed.

4Door hinges

5Door seals and sealing surfaces

6Turntable motor shaft

7Removable turntable support

Carefully place the turntable support on

the turntable motor shaft(6) in the

center of the oven floor.

8Removable turntable

Place the turntable securely on the

turntable support. The turntable will

rotate clockwise or counterclockwise.

Only remove for cleaning or for the

foods specified in this manual.

9 Top grill heater (top heater)

10 Bottom grill heater (bottom heater)

The bottom heater is under the cavity

floor.

11 Ventilation openings (rear)

12 Oven light

It will light when oven is operating or

door is open.

13 Waveguide cover: DO NOT REMOVE.

14 Rotary dial

15 Control panel

16 Time display: 95 minutes

17 Food label

The food label in English and in

Spanish is packed in the oven. Attach

the selected one to the oven top.

OVEN PARTS

DISPLAY

Indicators will light to indicate what function is in process and when quantity should be

entered.

More/less bars will light to indicate the length of automatic cooking or the desired

doneness for automatic cooking.

Indicators

More/less bars

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PART NAMES

Number next to the control panel illustration indicates page on

which there are a feature description and usage information.

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10, 21, 22

16 - 17

10 12

12, 13

12, 14

12, 15

10, 12, 22

10, 21

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PROCEDURE DISPLAY

•If the electrical power supply to your microwave oven

should be interrupted, the display will intermittently

show

88:88

after the power is reinstated. If this oc-

curs during cooking, the program will be erased. The

time of day will also be erased. Simply touch STOP/

CLEAR and reset the clock for the correct time of day.

00 (hour) will flash.

BEFORE OPERATING

•Before operating your new toaster oven with micro-

wave make sure you read and understand this opera-

tion manual completely.

•Before the oven can be used, follow these procedures:

1. Plug in the oven. Close the door. The oven display

will begin flashing

88:88

2. Touch STOP/CLEAR.

will appear.

3. Set clock. See below.

4. Condition the heaters by heating oven without food.

See page 11.

:::::

TO SET THE CLOCK

•Suppose you want to enter the correct time of day 12:30

(A.M. or P.M.).

Touch CLOCK.

Enter the correct hour by

rotating the rotary dial.

Touch CLOCK again.

STOP/CLEAR

Touch STOP/CLEAR to:

1. Erase if you make a mistake during programming.

2. Cancel timer.

3. Stop the oven temporarily during cooking.

4. Return the time of day to the display.

5. Cancel a program during cooking, touch twice.

MANUAL OPERATION

Your oven can be programmed for 95 minutes (95.00)

using the rotary dial. The increments for time entry vary

from 10 seconds to 5 minutes, depending on the total

length of the cooking /defrosting time as shown in the table

below:

MICROWAVE TIME COOKING

PROCEDURE DISPLAY

Enter cooking time.

Touch START.

There are six preset power levels. Using lower power

levels increases the cooking time, which is recom-

mended for foods such as cheese, milk and long slow

cooking of meats. Consult cookbook or recipes for

specific recommendations.

•Suppose you want to defrost for 5 minutes at 30%.

once 100% High

twice 70% Medium High

3 times 50% Medium

4 times 30% Med Low/Defrost

5 times 10% Low

6 times 0%

PROCEDURE DISPLAY

Touch MICRO 4 times or

hold down until the desired

power level appears.

Enter defrost time.

Touch START.

When the defrost time is complete, a long tone

will sound and will appear in the display.

x 4

Enter the correct minute by

rotating the rotary dial.

Touch CLOCK again.

•Suppose you want to cook for 5 minutes at 100%.

Cooking Time Time Increments

0-5 minutes 10 seconds

5-10 seconds 30 seconds

10-30 minutes 1 minute

30-95 minutes 5 minutes

TO SET POWER LEVEL

You can program up to 3 cooking sequences.

Follow directions on page 21. Note that the power level

must be entered first when programming multiple sequences.

00 (minute) will flash.

Touch MICRO Approximate

Percentage of

Power

Commmon Words

for

Power Level

You can turn the rotary dial clockwise or counter-

clockwise. If you turn it counter-clockwise, the cooking

time will decrease from 95 minutes.

SEC R55TS

TINSEA983WRRZ-D32 SEC R55TS

GRILL

Use the GRILL setting for steaks, chops, chicken

pieces and many other foods. Your oven has 2 grill

heaters and 2 grill cooking options. Select the desired

options by touching GRILL. See chart below. You can

enter cooking time up to 30 minutes.

Option Touch

GRILL

Cooking

method Display

GRILL 1

GRILL 2

Top heater

Top and bottom

heaters

Once

Twice

• Suppose you want to grill a steak for 15 minutes on

GRILL 2 ( Top and bottom heaters)

PROCEDURE DISPLAY

Enter cooking time.

Touch START.

x 2

Touch GRILL twice.

Condition the oven before cooking in it for the first time

to eliminate any smoke or burning odor. To condition,

follow procedure below with nothing in the oven.

Operate both top and bottom heaters without food for

20 minutes.

CONDITION THE HEATERS

CAUTION:

The oven cabinet, cavity, door, turntable, turntable

support and dishes will become hot. To PREVENT

BURNS, use thick oven gloves when removing the

food or turntable.

PROCEDURE DISPLAY

Enter cooking time.

Touch START.

x 2

Touch GRILL twice.

The oven will count down. When the oven has

finished cooking, open the door to cool the

oven cavity.

HINT:

Turning food over at two-thirds of the cooking time is

recommended.

NOTE:

• After cooking is complete, the cooling fan will

continue for a short time to lower the

temperature of the oven.

MANUAL OPERATION

CAUTION:

The oven cabinet, cavity, door, turntable and turntable

support will become hot.

NOTE:

When conditioning the heaters, be sure that the room

is ventilated well by opening a window or using a

circulating fan.

SEC R55TS

TINSEA983WRRZ-D32 SEC R55TS

BAKE

Use the BAKE setting for cakes, breads and many other

foods. This oven has 4 pre-set oven temperatures which

use a combination of the top and bottom heaters. The

BAKE is preprogrammed to include preheating.

Your oven has 3 special features:

• AUTOMATIC TOAST

• AUTOMATIC SNACK

• AUTOMATIC BAKE

AUTOMATIC COOKING

Touch BAKE

Oven

Temperature

(° F)

Once Twice 3 times 4 times

400 375 350 325

CAUTION:

The oven cabinet, cavity, door, turntable, turntable support

and dishes will become hot. To PREVENT BURNS, use thick

oven gloves when removing the food or turntable.

PROCEDURE DISPLAY

Enter cooking time.

Touch START.

Preheat starts.

No food in oven.

x 3

Touch BAKE 3 times.

Open the door. Place food in the oven.

Close the door.

Touch START.

* Suppose you want to bake a cake for 25 minutes at

350° F.

When the oven reaches the programmed temperature, a

signal will sound 4 times and the oven will display 350F.*

* If the oven door is not opened, the oven will

automatically hold at the preheat temperature for 30

minutes. After this time has elapsed, an audible

signal will sound and the oven will turn off.

SPECIAL FEATURES

CAUTION:

The oven cabinet, cavity, door, turntable, turntable

support and dishes will become hot. To PREVENT

BURNS, use thick oven gloves when removing the

food or turntable.

Example:

* Suppose you want to toast 2 frozen waffles.

PROCEDURE DISPLAY

x 3

Select desired food by

touching AUTOMATIC

TOAST. Ex: Touch 3

times for waffles.

Food

Number

More/

Less Bar

The AUTOMATIC COOKING features have both the ideal

heater settings and the ideal cooking times preprogrammed.

5 popular foods are included in each feature. To select a

food, touch desired AUTOMATIC COOKING feature until the

desired food number appears in the display.

Each food has 5 different time settings. They are shown

as the number of the More/Less bars in the display. The 3

More/Less bar setting is programmed as the original

setting. You can choose desired time setting with the

rotary dial. Refer to each AUTOMATIC COOKING charts

on pages 13 - 15.

Select desired setting by

rotating the rotary dial.

Ex: Select 5 bars for 2 frozen

waffles.

Touch START.

NOTE:

•Touching BAKE during cooking will display the

programmed temperature. It will not affect the

program or cooking time.

•

The oven regulates the oven temperature by turning the

top and bottom heaters on and off. Though the actual

oven temperature may differ from the set temperature,

simply set the desired oven temperature by touching

BAKE. Follow the operation manual, recipes and

package suggestions carefully. Do not use an oven

thermometer.

•After cooking is complete, the cooling fan will

continue for a short time to lower the temperature.

We recommend leaving the turntable in the oven during

preheating unless it will be used as the baking pan,

such as with biscuits.

MANUAL OPERATION

SEC R55TS

TINSEA983WRRZ-D32 SEC R55TS

AUTOMATIC TOAST CHART

FOOD PROCEDURE

AT-1 Bread

3 min. 40 sec.

4 min.

4 min. 20 sec.

4 min. 40 sec.

5 min.

AT-2 Bagels

4min.

4 min. 15 sec.

4 min. 30 sec.

4 min. 50 sec.

5 min. 20sec.

Number

of Bars

Cooking Time Recommended Quantity

Number

of Bars

Cooking Time Recommended Quantity

AT-3 Waffles

5 min.

1 room

temp.

or frozen waffle

5 min. 30 sec.

6 min. 2 room temp. waffles

6 min. 30 sec.

7 min. 2 frozen waffles

Number

of Bars

Cooking Time Recommended Quantity

AT-4 French Toast

7 min. 3-6 sticks

7 min. 20 sec.

8 min. 1-2 slices

8 min. 20 sec.

8 min. 40 sec.

Number

of Bars

Cooking Time Recommended Quantity

AT-5 Toaster Pastries

3 min.

3 min. 15 sec.

3 min. 30 sec. 1-2 room temp. pastries

4 min.

6 min. 1-2 frozen pastries

Number

of Bars

Cooking Time Recommended Quantity

Special note for AUTOMATIC TOAST:

Place items to be toasted directly on the turntable support. Do not use the turntable for the AUTOMATIC TOAST foods.

Remove the turntable from the oven.

Place food directly around the center of the turntable

support but not on the exact center.

NOTE:

Cooking time is adjusted by initial oven temperature.

After touching START, the oven will show AT-1, for the

first 10 seconds, to check the initial temperature.

Remove the turntable from the oven. Place food

directly on turntable support.

Put cut side of bagel up.

Remove the turntable from the oven. Place food

directly on turntable support.

Remove the turntable from the oven. Place food

directly on turntable support.

If sticks are very greasy, place a flat piece of foil on the

turntable support with sticks on top to prevent grease

from falling on to the oven floor.

Remove the turntable from the oven. Place food directly

on turntable support.

1 - 4 slices

1 half

2 halves

SPECIAL FEATURES

SEC R55TS

TINSEA983WRRZ-D32 SEC R55TS

AUTOMATIC SNACK CHART

FOOD PROCEDURE

AS-1 French Fries

AS-2 Frozen Pizza

13 min.

14 min.

15 min. 5-7 oz frozen pizza

16 min.

20 min. 14 oz frozen pizza

Number

of Bars

Cooking Time Recommended Quantity

Number

of Bars

Cooking Time Recommended Quantity

AS-3 Hamburgers

15 min. 1 medium

16 min. 2 medium

1 well done

18 min. 3 medium

20 min. 4 medium

3 well done

21 min. 4 well done

Number

of Bars

Cooking Time Recommended Quantity

AS-4 Frozen Appetizers

7 min.

7 min. 30 sec.

8 min. 4 - 8 pieces

9 min.

10 min.

Number

of Bars

Cooking Time Recommended Quantity

AS-5 Hot Dogs and Sausage

8 min. 1-2 pieces

8 min. 30 sec.

9 min. 3-4 pieces

9 min. 30 sec.

10 min.

Number

of Bars

Cooking Time Recommended Quantity

15 min. 30 sec.

16 min. 30 sec.

17 min. 30 sec. 1/2 pound French fries

18 min.

18 min. 30 sec.

Cook directly on turntable.

Can spray with cooking spray to make clean-up easier.

SPECIAL FEATURES

Cook directly on turntable.

Can spray with cooking spray to make clean-up easier.

Cook directly on turntable.

Can spray with cooking spray to make clean-up easier.

Cook directly on turntable.

Can spray with cooking spray to make clean-up easier.

Cook directly on turntable.

Can spray with cooking spray to make clean-up easier.

SEC R55TS

TINSEA983WRRZ-D32 SEC R55TS

AUTOMATIC BAKE CHART

MENU PROCEDURE

AB-1 Baked Potatoes

14 min. 1 medium

16 min.

17 min. 2 medium

18 min.

20 min.

AB-2 Biscuits

8 min.

9 min. Convenience refrigerated

baked at 400 or 450°F

10 min. Home made

11 min. Convenience frozen

12 min.

Number

of Bars

Cooking Time Recommended Quantity

Number

of Bars

Cooking Time Recommended Quantity

AB-3 Muffins

14 min.

15 min.

16 min. 6-cup pan

17 min.

18 min.

Number

of Bars

Cooking Time Recommended Quantity

AB-4 Brownies

28 min.

29 min.

30 min. 8-inch pan

31 min.

32 min.

Number

of Bars

Cooking Time Recommended Quantity

AB-5 Cakes

25 min. 6 cupcakes

28 min.

30 min. 8 or 9-inch pan

32 min.

34 min.

Number

of Bars

Cooking Time Recommended Quantity

Preheat is preprogrammed for this food.

ADD FOOD AFTER PREHEATING.

Bake directly on turntable.

Preheat is preprogrammed for this food.

ADD FOOD AFTER PREHEATING.

Use 6-cup muffin pan. Be sure to check that it turns

freely.

Preheat is preprogrammed for this food.

ADD FOOD AFTER PREHEATING.

Can use disposable foil pan. Bend corners under

slightly so pan will turn freely.

Grease skin with butter or shortening.

Preheat is preprogrammed for this food.

ADD FOOD AFTER PREHEATING.

Can use disposable foil pan. Bend corners under

slightly so pan will turn freely.

SPECIAL FEATURES

SEC R55TS

TINSEA983WRRZ-D32 SEC R55TS

PROCEDURE

Select desired setting.

Touch BEVERAGE 2 times

or hold down until the

desired quantity appears.

Microwave options allow you to cook or reheat many of

your favorite foods by touching just one pad.

• Suppose you want to reheat 1 cup of beverage.

NOTE:

1. To increase quantity, touch chosen pad until number in

display is same as desired quantity.

Ex: touch FRESH VEGETABLES pad twice for 2 cups

of fresh vegetables. More or less food than the quan-

tity listed in the chart should be cooked following the

guidelines in any microwave cookbook.

2. Microwave options can be programmed with More or

Less Time Adjustment. See page 22.

3. The final cooking result will vary according to the food

condition (e.g. initial temperature, shape, quality).

Check food for temperature after cooking. If additional

time is needed, continue to cook manually.

4. After cooking is complete, the cooling fan may

continue for a short time to lower the temperature.

MICROWAVE OPTIONS

MICROWAVE OPTIONS CHART

FOOD PROCEDUREAMOUNT

x 2

Touch START.

Try several brands to decide which is most acceptable for your

taste. Place a pie plate on the turntable. Place bag with only one fold

slightly off center and place bag with two folds in the center of the

pie plate.

You should fold down the corners of the bag like the illustration

so it turns freely.

After popping, the pie plate, turntable and turntable support will

be hot. Be careful when removing the bag.

POPCORN 1 bag

3.5 oz bag

(Regular)

2.85 - 3.5 oz bag

(Regular Light)

1.5 - 1.75 oz bag

Touch POPCORN once for regular. .

Touch POPCORN twice for regular light. .

Touch POPCORN three times for snack. .

Use to reheat precooked foods from the refrigerator. Place meaty

portions and bulky vegetables to outside of plate. Cut large items

like baked potatoes in smaller pieces. Flatten foods such as

mashed potatoes and other dense foods. Cover with lid or plastic

wrap. ONE PLATE ONLY.

After cooking, check that food is very hot throughout and that the

bottom center of the plate is very hot. If not, continue heating using

time and power level. Allow to stand, covered, 1 to 2 minutes.

Touch REHEAT once for a smaller amount of food on a dinner

plate. will appear in the display.

Touch REHEAT twice for a regular amount of food on a dinner

plate. will appear in the display.

Use to reheat refrigerated canned or homemade pasta with sauce

or other cooked casserole. For room temperature pasta or casserole,

use Less option. For pasta without sauce double the quantity per

setting. For example, measure 2 cups of cooked noodles and

program for 1 cup. Cover with lid or plastic wrap.

After cooking, stir and let stand, covered, 2 to 3 minutes.

1 - 2 cups

REHEAT:

Casserole

1 plateDinner Plate

1 Small

1 Regular

Touch REHEAT once, will appear in the display.

Touch REHEAT twice, will appear in the display.

1cup

2 cups

SPECIAL FEATURES

SEC R55TS

TINSEA983WRRZ-D32 SEC R55TS

Use for frozen, convenience foods. It will give satisfactory results for

most brands. You may wish to try several and choose your favorite.

Remove package from outer wrapping and follow package directions

for covering. After cooking, let stand, covered, for 1 to 3 minutes.

Touch FROZEN ENTREES once for packages weighing 3-6 oz.

will appear in the display.

Touch FROZEN ENTREES twice for packages weighing 7-10 oz.

will appear in the display.

MICROWAVE OPTIONS CHART (continued)

FOOD AMOUNT PROCEDURE

Frozen Entrees

3-6 oz.

3-10 oz.

7-10 oz.

For beans, carrots, corn and peas, add 1 tablespoon of water per cup.

For broccoli, Brussels sprouts, cabbage and cauliflower, cook immediately

after washing with no additional water. Cover with a glass lid.

If you like tender crisp vegetables, double measured quantity per

setting. For example, use 2 cups of zucchini but touch FRESH

VEGETABLES only once. After cooking, remove from oven, stir, cover

and let stand 3 to 5 minutes before serving.

Fresh Vegetables 1- 2 cups

BEVERAGE This setting is good for restoring cooled beverage to a better drinking

temperature. Stir liquid briskly before and after heating to avoid

“eruption”.

You can reheat .5 cup, 1 cup, 1.5 cups and 2 cups by touching

BEVERAGE.

.5 - 2 cups

SPECIAL FEATURES

3- 6

7- 10

SEC R55TS

TINSEA983WRRZ-D32 SEC R55TS

After the 2nd stage, open the door and shield

any warm portions. Close the door.

After the 1st stage, open the door, turn steak

over and shield any warm portions. Close the

door.

After the defrost cycle ends, cover and let

stand as indicated in chart below.

Express Defrost automatically defrosts all the foods

shown in the EXPRESS DEFROST CHART below.

You can defrost .5 lb, .7 lb, 1.0 lb, 1.3 lb, 1.5 lb, 1.7 lb

and 2.0 lb by touching EXPRESS DEFROST.

Ex: touch twice for .7 lb.

•Suppose you want to defrost a 2.0 pound steak.

EXPRESS DEFROST

NOTE:

1. Express Defrost can be programmed with More or

Less Time Adjustment. See page 22.

2. To defrost other foods or foods above or below the

weights allowed in the EXPRESS DEFROST

CHART, use time and 30% power. See MANUAL

DEFROST on page 19.

NOTE:

Check foods when oven signals. After final stage, small sections may still be icy. Let stand to continue thawing.

Do not defrost until all ice crystals are thawed.

Shielding prevents cooking from occurring before the center of the food is defrosted. Use small smooth strips

of aluminum foil to cover edges and thinner sections of the food.

FOOD AMOUNT

EXPRESS DEFROST CHART

PROCEDURE

Pull apart and remove any thawed pieces after each stage.

Let stand, covered, for 5 to 10 minutes.

Ground Meat .5 - 2.0 lb

After each stage, rearrange and if there are warm or thawed por-

tions, shield with small flat pieces of aluminum foil. Remove any

meat that is nearly defrosted. Let stand, covered, for 10 to 20 min-

utes.

Steaks/Chops

Use boneless breast of chicken or turkey. After each stage, if there

are warm or thawed portions, rearrange or remove. Let stand,

covered, for 10 to 20 minutes.

Boneless Poultry .5 - 1.5 lb

.5 - 2.0 lb

PROCEDURE

Arrange pieces with meatiest portions toward outside of glass dish

or microwave safe rack. After each stage, if there are warm or

thawed portions, rearrange or remove. Let stand, covered, for 10

to 20 minutes.

Bone-in Poultry .5 - 2.0 lb

x 7

Touch START.

Enter desired weight by

touching EXPRESS

DEFROST.

Ex: Touch 7 times for 2.0 lb.

Touch START.

SPECIAL FEATURES

SEC R55TS

TINSEA983WRRZ-D32 SEC R55TS

MANUAL DEFROST

If the food that you wish to defrost is not listed on the

EXPRESS DEFROST CHART or is above or below the

limits in the “Amount” column on the EXPRESS DEFROST

CHART, you will need to defrost manually.

You can defrost any frozen food, either raw or previously

cooked, by using MICRO 30% Power Level. See page

10. Estimate defrosting time and press MICRO 4 times

for 30% when you select the power level.

For either raw or previously cooked frozen food the rule

of thumb is approximately 5 minutes per pound. For ex-

ample, defrost 5 minutes for 1 pound of frozen spaghetti

sauce.

RECIPES

DINNER FOR TWO USING THE WARM AND TOASTY OVEN

Fresh Strawberry Shortbread Dessert

1/3 cup all-purpose flour

2 tablespoons cornstarch

1/4 teaspoon baking powder

5 tablespoons unsalted butter

1/4 cup sugar

Make shortbread a few hours before serving time.

Sift flour, cornstarch, baking powder and salt together. Place butter, sugar, vanilla and orange peel into large bowl

and beat with an electric mixer until fluffy. Add flour mixture and beat just until moist clumps form. Gather dough

into ball and flatten into round circle. Wrap in plastic wrap and refrigerate until just firm.

Remove turntable from oven. Touch BAKE 4 times to preheat to 325 F. and enter 15 minutes.

Cut a circle of wax paper to fit into the turntable. Place shortbread dough on lightly floured surface and roll with

floured rolling pin into a circle 1/4-inch thick. Using 3-inch cookie cutter, cut dough into 4 shortbreads. Place on

wax paper lined turntable and bake in preheated oven until lightly browned. Remove from oven and allow to stand

2 minutes for shortbreads to become firm. Remove from turntable and allow to cool completely.

At serving time, microwave strawberry jelly for 1 minute at MICRO HIGH (100%) or until melted but not hot. Stir.

Place 2 shortbreads on each dessert plate. Top with 5 strawberries, bottom side up, and then drizzle melted jelly

on strawberries. Serve topped with whipped cream, if desired.

1 tablespoon packed brown sugar

1 teaspoon vanilla

1/2 teaspoon grated fresh orange peel

1/4 cup strawberry jelly

10 small strawberries with stems removed

Always stop the oven periodically to remove or separate

the portions that are defrosted. If food is not defrosted at

the end of the estimated defrosting time, program the oven

in 1 minute increments at 30% until totally defrosted.

When using plastic containers from the freezer, defrost

only long enough to remove from the plastic in order to

place in a microwave-safe dish.

SPECIAL FEATURES

SEC R55TS

TINSEA983WRRZ-D32 SEC R55TS

Italian Portabello Appetizers

cup sweet Italian sausage meat, about 6 ounces

3 tablespoons chopped bell pepper

3 tablespoons chopped red onion

2 cloves garlic, chopped

2 shredded basil leaves

Combine sausage, bell pepper, onion, garlic and basil in a 2-quart casserole. Cover and cook at MICRO HIGH

(100%) for 14 minutes. Break up large sausage pieces, add bread crumbs and cheese and stir well. Set aside.

Touch BAKE 2 times to preheat to 375 F. and enter 20 minutes.

Remove stems from mushrooms and use elsewhere. Wipe remaining mushrooms with a damp cloth being sure to

remove any traces of dirt or debris. Rub mushrooms on both sides with olive oil. Stuff mushrooms with sausage

mixture. Place on turntable and bake in the preheated oven.

The appetizers can be prepared ahead and refrigerated until serving time. To reheat, place stuffed mushrooms on

serving plate and cover lightly with wax paper. Touch REHEAT once.

1/4 cup dry Italian bread crumbs

1/4 cup shredded Romano cheese

2 Portobello mushrooms (4 1/2-inch diameter)

2 tablespoons olive oil

Super Potato Supper

1/2 pound boneless pork loin, 1/2”- 3/4” thick

2 baking potatoes, 8-ounces each

2 teaspoons butter

Season pork loin with salt and pepper and place on turntable. Touch GRILL twice and enter 8 minutes. At end of

grilling time, remove pork and clean turntable. Cut pork into thin strips and set aside.

Pierce baking potatoes in several places and put on the turntable. Touch AUTOMATIC BAKE once and see that

the dial is set at the third bar, which is for 2 potatoes. At end, remove potatoes, cut lengthwise about 1-inch deep.

Put 1 teaspoon of butter and half of the pork strips, cheese, pepper and onions in each potato. Place on turntable

in oven. Touch GRILL once and enter 10 minutes.

1/2 cup grated Swiss cheese

1/4 bell pepper, cut into 8 thin strips

3 tablespoons chopped onion

RECIPES

SEC R55TS

TINSEA983WRRZ-D32 SEC R55TS

OTHER CONVENIENT FEATURES

PROCEDURE

Touch GRILL once for

GRILL1.

Then enter second

cooking time.

First touch MICRO

twice for 70% power.

Then enter cooking time.

Touch START.

MULTIPLE SEQUENCE

COOKING

Your oven can be programmed for up to 3 cooking se-

quences, switching from one power level setting or other

option to another automatically.

Sometimes cooking directions tell you to start on one

power level and then change to a different power

level. Your oven can do this automatically.

•Suppose you want to cook for 5 minutes at MICRO 70%

and then continue to cook for 10 minutes on GRILL1.

NOTE:

1. You can program BAKE for the first sequence only.

If you wish to know the power level, simply touch MICRO.

As long as your finger is touching MICRO, the power level

will be displayed.

PROCEDURE DISPLAY

Enter desired extending time

by rotating the rotary dial.

After cooking, End is

flashing in the display.

Touch START.

EXTEND THE COOKING

TIME

After cooking, you can extend the cooking time with the

last setting.

The maximum time that can be extended is 10 minutes.

•Suppose you want to extend the cooking time for 5 min-

utes after completing the GRILL 1 cooking.

NOTE:

1. To use MINUTE PLUS for MICRO HIGH (100%) cook-

ing, touch MINUTE PLUS within 3 minutes after touch-

ing STOP/CLEAR or closing the door. Be sure the dis-

play shows the time of day or a colon (:) before touching

MINUTE PLUS.

2. If you touch MINUTE PLUS within 3 minutes after cook-

ing and the display shows a zero (.0), the previous

cooking program can be extended. The oven WILL

NOT microwave for minutes using MICRO HIGH

(100%). See Note 2 in EXTEND THE COOKING TIME.

Touch MINUTE

PLUS.

MINUTE PLUS

Minute Plus allows you to microwave for a minute at MI-

CRO HIGH (100%) by simply touching MINUTE PLUS.

You can also extend cooking time in multiples of 1 minute

by repeatedly touching MINUTE PLUS during manual cook-

ing.

•Suppose you want to heat a cup of soup for one minute

at MICRO HIGH (100%).

PROCEDURE

Open and close the door.

NOTE:

1. To use the extend function, rotate the rotary dial within 3

minutes after closing the door.

2. You can extend the cooking time using the MINUTE

PLUS, which extends cooking time in multiples

of 1 minute. Touch the MINUTE PLUS within 3

minutes after closing the door. After touching

MINUTE PLUS, the cooking starts automatically.

3. The extend function cannot be used for Popcorn.

TIMER

•Suppose you want to time a 3-minute long distance

phone call.

Enter time.

PROCEDURE

Touch TIMER.

X 2

X 1

SEC R55TS

TINSEA983WRRZ-D32 SEC R55TS

DEMONSTRATION MODE

To demonstrate, touch TIMER/CLOCK, adjust rotary dial to

and then touch the START and hold for 3 seconds.

S HO

will appear in the display. Cooking operations

and special features can now be demonstrated with no

power in the oven. For example, touch MINUTE PLUS

and the display will show

1.00

and count down quickly

to .

To cancel, touch TIMER/CLOCK, adjust rotary dial to

and touch STOP/CLEAR. If easier, unplug the

oven from the electrical outlet and replug.

AUDIBLE SIGNAL

ELIMINATION

If you wish to have the oven operate with no audible sig-

nals, touch TIMER/CLOCK, adjust rotary dial to

and then touch the START and hold for three seconds.

To cancel, touch TIMER/CLOCK, adjust rotary dial to

and touch STOP/CLEAR.

MORE OR LESS TIME

ADJUSTMENT

Should you discover that you like any of the Microwave

options or Express Defrost settings slightly more done,

rotate the rotary dial clockwise until desired time bar ap-

pears before touching START.

Should you discover that you like any of the Microwave

options or Express Defrost settings slightly less done, ro-

tate the rotary dial counterclockwise until desired time

bar appears before touching START.

The number of the more/less bars shows the doneness:

Original setting = 3 bars

More = 5 bars

Less = 1 bar

CHILD LOCK

The Child Lock prevents unwanted oven operation such

as by small children. The oven can be set so that the

control panel is deactivated or locked. To set, touch TIMER/

CLOCK, adjust the rotary dial to

and then touch

the START and hold for three seconds. Should a but-

ton be touched,

SA FE

will appear in the display.

To cancel, touch TIMER/CLOCK, adjust rotary dial to

and touch STOP/CLEAR.

OTHER CONVENIENT FEATURES

SEC R55TS

TINSEA983WRRZ-D32 SEC R55TS

Disconnect the power cord before cleaning or

leave the door open to inactivate the oven dur-

ing cleaning. Ensure the oven is completly cool

before cleaning.

Exterior

The outside surface is painted. Clean the outside

with mild soap and water; rinse and dry with a soft

cloth. Do not use any type of household or abrasive

cleaner.

Door

Wipe the window on both sides with a damp cloth

to remove any spills or spatters. Metal parts will be

easier to maintain if wiped frequently with a damp

cloth and polished dry with a soft cloth. Avoid the

use of spray and other harsh cleaners as they may

stain, streak or dull the door surface.

Control Panel

Wipe the panel with a cloth dampened slightly with

water only. Dry with a soft cloth. Do not scrub or

use any sort of chemical cleaners. Close door and

touch STOP/CLEAR.

Interior

Cleaning is easy because little heat is generated to

the interior surfaces; therefore, there is no baking

and setting of spills or spattering. To clean the inte-

rior surfaces, wipe with a soft cloth and warm wa-

ter. DO NOT USE ABRASIVE OR HARSH CLEAN-

ERS OR SCOURING PADS. For heavier soil, use

baking soda or a mild soap; rinse thoroughly with

hot water. NEVER SPRAY OVEN CLEANERS DI-

RECTLY ONTO ANY PART OF THE OVEN.

Interior

Spatters may occur because of moisture and

grease. Wash immediately after use with hot,

soapy water. Rinse and polish dry. Harder to

remove spatters may occur if oven is not

thoroughly cleaned or if there is long time/high

temperature cooking. If so, you may wish to

purchase an oven cleaner pad with liquid cleaner

within it--not a soap filled steel pad--for use on

stainless or porcelain surfaces. Follow

manufacturer's directions carefully and be

especially cautious not to get any of the liquid

cleaner in the perforations on the wall or ceiling

or any door surfaces.

Rinse thoroughly and polish dry. After cleaning

the interior thoroughly, residual grease may be

removed from the interior ducts and heater by

simply operating the oven using both top and

bottom heaters for 20 minutes without food. See

CONDITION THE HEATER on page 11. Ventilate

the room if necessary.

CLEANING AND CARE

- after microwave cooking.

- after grill, bake or automatic cookings.

Waveguide Cover

The waveguide cover is made from mica so requires

special care. Keep the waveguide cover clean to

assure good oven performance. Carefully wipe with

a damp cloth any food spatters from the surface of

the cover immediately after they occur. Built-up

splashes may overheat and cause smoke or possi-

bly catch fire. Do not remove the waveguide cover.

Odor Removal

Occasionally, a cooking odor may remain in the

oven. To remove, combine 1 cup water, grated peel

and juice of 1 lemon and several whole cloves in a

2-cup glass measuring cup. Boil for several minutes

using 100% power. Allow to set in oven until cool.

Wipe interior with a soft cloth.

Turntable/ Turntable Support

The turntable and turntable support can be removed

for easy cleaning. Place your fingers tightly over the

center of the turntable support and lift to remove it

carefully to prevent touching the top heater. If the turn-

table support fits firmly on to the turntable motor shaft,

it may be necessary to twist the turntable support

gently to remove it. Wash in mild, sudsy water; for

stubborn stains use a mild cleanser and a non-abra-

sive scouring sponge. They are also dishwasher-

proof. Use upper rack of dishwasher. The turntable

motor shaft is not sealed, so excess water or spills

should be wiped up immediately.

SEC R55TS

TINSEA983WRRZ-D32 SEC R55TS

Please check the following before calling for service:

1. Place one cup of water in a glass measuring cup in the oven and close the door securely.

Operate the oven for one minute at MICRO 100%.

Does the oven light come on? YES _______ NO _______

Does the cooling fan work? YES _______ NO _______

(Put your hand over the rear ventilating openings.)

Does the turntable rotate? YES _______ NO _______

(It is normal for the turntable to turn in either direction.)

Is the water in the oven warm? YES _______ NO _______

2. Remove water from the oven and operate the oven for 5 minutes at BAKE 400°F.

A Do HEATER and COOK indicators light? YES _______ NO _______

B After the oven shuts off, is inside of the oven hot? YES _______ NO _______

If “NO” is the answer to any of the above questions, please check electrical outlet, fuse and/or circuit breaker.

If they are functioning properly, CONTACT YOUR NEAREST SHARP AUTHORIZED SERVICER.

A microwave oven should never be serviced by a “do-it-yourself” repair person.

NOTE: 1.

If time appearing in the display is counting down very rapidly, check DEMONSTRATION MODE on page

22 and cancel.

2. If the oven is set for more than 20 minutes at MICRO 100 percent power level, after the first 20 minutes

the power level will automatically adjust to 70 percent power to avoid overcooking.

3. This oven adjusts GRILL, BAKE and AUTOMATIC COOKING by turning the top and bottom heaters on

and off. It is normal to observe the top heater change from red to dark gray.

4. After cooking is completed, the cooling fan may run for a short time to lower the temperature.

SERVICE CALL CHECK

★The International Electrotechnical Commission’s standardized method for measuring output wattage. This test

method is widely recognized.

★★ Internal capacity is calculated by measuring maximum width, depth and height. Actual capacity for holding

food is less.

In compliance with standards set by:

FCC – Federal Communications Commission Authorized.

DHHS – Complies with Department of Health and Human Services (DHHS) rule, CFR, Title 21, Chapter I,

Subchapter J.

– This symbol on the nameplate means the product is listed by Underwriters Laboratories, Inc.

SPECIFICATIONS

Single phase 120V, 60Hz, AC only

980 W 8.5A

1300W 10.8 A

650 W* (IEC Test Procedure)

760 W

510 W

2450 MHz

17-3/4"(W) x 11-3/8"(H) x 15-1/8"(D)

11-1/4"(W) x 5-7/8"(H) x 11-5/8"(D)

Approx. 0.5 Cu. Ft.

Turntable system,

1/2

" diameter

Approx. 31lb

AC Line Voltage:

AC Power Required:

Microwave

Grill/Bake

Output Power:

Microwave

Top heater

Bottom heater

Frequency:

Outside Dimensions:

Cavity Dimensions★★:

Oven Capacity★★:

Cooking Uniformity:

Weight:

SEC R55TS

TINSEA983WRRZ-D32 SEC R55TS

Toque el botón POPCORN una vez

para palomitas de maiz regular.

2 veces--tamaño regular ligero

3 veces--tamaño de snack

Toque START

GUIA AUTO-TOUCH

1. Seleccione la comida deseada pulsando repetidamente TOAST/SNACKS/BAKE（TOSTADA/REFRIGERIOS/COCCIÓN）.

2. Ajuste la intensidad de cocinado, si es necesario, ajustando el mando rotativo. Toque el botón START.

MENOS TIEMPO/

MENOS HECHO

1-4 rodajas

MÁS TIEMPO/

MÁS HECHO

2 mitades

2 temperatura

ambiental

1-2 rodajas

1-2 temperatura

ambiental

1/2 libra

5-7 onzas

3 medio hecho

2 congelado

14 onzas

1-2 congelado

4 bien hecho

4-8 piezas

3-4

2 medio hecho

hecho en casa

4 medio hecho

3 bien hecho

vendido congelado

2 medio hecho

1 bien hecho

vendido congelado

recipiente de 6 tazas

recipiente de

8 pulgadas

recipiente de

8 o 9 pulgadas

1 mitad

1 temperatura

ambiental o congelado

3-6 barras

1 medio hecho

1-2

1 medio hecho

6 pasteles en

forma de taza

AJUSTES

ORIGINALES

Gire 2 barras hacia

la izquierda

Gire 1 barra hacia

la izquierda Gire 5 barras hacia

la derecha

Gire 4 barras hacia

la derecha

AJUSTE

VISUALIZACIÓN

COMIDA

TOAST

（

TOSTADA

）

Emplee el soporte

rotativo solamente.

AT- 1

（Pulse 1 vez）

Pan

SNACKS

（

REFRIGERIOS

）

AS- 1

（Pulse 1 vez）

Patatas fritas

BAKE

（

COCCIÓN

）

AB- 1

（Pulse 1 vez）

Papas asadas

AT- 2

（

Pulse 2 veces

）

Rosquillas

AS- 2

（

Pulse 2 veces

）

Pizza congelada

AB- 2

（

Pulse 2 veces

）

Bizcochos

AT- 3

（

Pulse 3 veces

）

Wafle

AS- 3

（

Pulse 3 veces

）

Hamburguesas

AB- 3

（

Pulse 3 veces

）

Panecillos

AT- 4

（

Pulse 4 veces

）

Tostadas francesas

AS- 4

（

Pulse 4 veces

）

Aperitivos congelados

AB- 4

（

Pulse 4 veces

）

Biscochos de chocolate y nueces

AT- 5

（

Pulse 5 veces

）

Pasteles tostados

AS- 5

（

Pulse 5 veces

）

Perros calientes / Salchichas

AB- 5

（

Pulse 5 veces

）

Tartas

AUTOMATIC COOKING (COCINADO AUTOMÁTICO)

Para mayor información y precauciones de seguridad, consulte el Manual de Operaciones.

TIEMPO DE COCINADO

POR MICROONDA

Cocinado Micro 100%

FIJACION DEL RELOJ

Pulse CLOCK e introduzca la hora

empleando el mando giratorio.

Pulse CLOCK e introduzca los minutos

empleando el mando giratorio.

Touch CLOCK.

ALIMENTO CANTIDAD

Ground meat (Carne picada)

.5-2.0 libras

Steaks/Chops (Filetes, chuletas)

.5-2.0 libras

Boneless Poultry (Sin hueso aves)

.5-1.5 libras

Bone-in Poultry (Con hueso aves)

.5-2.0 libras

Introduzca el peso deseado pulsando

EXPRESS DEFROST.

Ej. Pulse EXPRESS DEFROST 7 veces

para 2.0lb.

Toque START.

EXPRESS DEFROST

(DESCONGELACIÓN RÁPIDA)

MINUTE PLUS (MINUTO EXTRA)

Pulse MINUTE PLUS para un minuto a

cocinado MICRO 100% o para añadir un

minuto durante el cocinado manual.

Siga pulsándolo para minutos adicionales.

ALIMENTO CANTIDAD

Popcorn (Palomitas de maiz)

3.5 onzas. (Normal)

2.85-3.5

onzas. (Normal ligero)

1.5 o 1.75 onzas.

(Refrigerio)

Reheat (Recalentamiento)

Casserole (Caserola)

1-2 tazas

Dinner plate (Plato principal)

1plato: pequeño, normal

Beverage (Bebida) .5-2.0 tazas

Frozen Entrees (Plato fuerte congelado)

3-6, 7-10 onzas.

Fresh Vegetables (Verduras frescas)

1-2 tazas

OPCIONES DE MICROONDAS

BAKE (COCCIÓN)

Seleccione la temperatura deseada pulsando

BAKE. Ej . Pulse BAKE 3 veces para 350F

Los ajustes de la temperatura son

400, 375, 350, 325F.

Introduzca el tiempo de cocinado empleando

el mando giratorio.

Toque START.

Se inicia el precalentamiento.

Después del precalentamiento, ponga la

comida en el horno y pulse START.

Toque GRILL.

Una vez G-1 Calentador superior

Dos veces G-2

Calentadores superior e inferior

GRILL (ASADO)

Introduzca el tiempo de cocinado

empleando el mando giratorio.

Toque START.

x 4

Cocción de Potencia Variable

Después del paso 1 anterior, toque el botón

POWER LEVEL

4 veces.Ej. 30%

Toque START.

Introduzca el tiempo de cocinado.

Toque START.

x 3

x 7

Si en la pantalla aparece

88:88

toque primero

STOP/CLEAR.

SEC R55TS

TINSEA983WRRZ-D32 SEC R55TS

SHARP ELECTRONICS CORPORATION

Sharp Plaza, Mahwah, NJ 07430-2135

TINSEA983WRRZ-D32

Printed in China

AUTO-TOUCH GUIDE

For more complete information and safety precautions, refer to your Operation Manual.

1. Select the desired food by touching TOAST/SNACKS/BAKE repeatedly.

2. Adjust cooking doneness, if necessary, by turning rotary dial. Touch START.

LESS TIME/

LIGHTER

1-4 slices

MORE TIME/

DARKER

2 halves

2 room temp

1-2 slices

1-2 room temp

1/2 pound

5-7 oz

3 medium

2 frozen

14 oz

1-2 frozen

4 well done

4-8 pieces

3-4

2 medium

home made

4 medium 3 well done

convenience frozen

2 medium 1 well done

convenience refrigerated

6-cup pan

8-inch pan

8 or 9-inch pan

1 half

1 room temp or frozen

3-6 sticks

1 medium

1-2

1 medium

6 cupcakes

ORIGINAL

SETTINGS

Turn left to 2 bars

Turn left to 1 bar

Turn right to 5 barsTurn right to 4 bars

SETTING

DISPLAY FOOD

TOAST

Use

turntable

support

only.

AT- 1

（Press 1 time）

Bread

SNACKS

AS- 1

（Press 1 time）

French Fries

BAKE

AB- 1

（Press 1 time）

Baked Potatoes

AT- 2

（

Press 2 times

）

Bagels

AS- 2

（

Press 2 times

）

Frozen Pizza

AB- 2

（

Press 2 times

）

Biscuits

AT- 3

（

Press 3 times

）

Waffles

AS- 3

（

Press 3 times

）

Hamburgers

AB- 3

（

Press 3 times

）

Muffins

AT- 4

（

Press 4 times

）

French Toast

AS- 4

（

Press 4 times

）

Frozen Appetizers

AB- 4

（

Press 4 times

）

Brownies

AT- 5

（

Press 5 times

）

Toaster Pastries

AS- 5

（

Press 5 times

）

Hot Dogs/Sausage

AB- 5

（

Press 5 times

）

Cakes

AUTOMATIC COOKING

MICROWAVE TIME COOKING

Micro 100% Cooking

SET CLOCK

Touch CLOCK and enter the hour by

using the rotary dial.

Touch CLOCK and enter the minutes

by using the rotary dial.

Touch CLOCK again.

88:88

is in display, first touch STOP/CLEAR pad.

FOOD AMOUNT

Ground meat .5-2.0 lb

Steaks/Chops .5-2.0 lb

Boneless Poultry .5-1.5 lb

Bone-in Poultry .5-2.0 lb

Enter desired weight by touching

EXPRESS DEFROST.

Ex. Touch EXPRESS DEFROST 7 times

for 2.0lb.

Touch START.

EXPRESS DEFROST

MINUTE PLUS

Touch MINUTE PLUS pad for one

minute at MICRO 100 % cooking or to

add a minute during manual cooking.

Continue to touch for additional minutes.

FOOD AMOUNT

Popcorn 3.5 oz. (Regular)

2.85-3.5 oz. (Regular Light)

1.5 or 1.75 oz. (Snack)

Reheat

Casserole 1-2 cups

Dinner plate 1plate: small, regular

Beverage .5-2.0 cups

Frozen Entrees 3-6, 7-10 oz.

Fresh Vegetables 1-2 cups

MICROWAVE OPTIONS

BAKE

Select desired temperature by touching

BAKE. Ex. Touch BAKE 3 times for 350F

Temperature settings are 400, 375, 350, 325F.

Enter cooking time by using the rotary dial.

Touch START. Preheat starts.

After preheat, place food in the oven and

touch START.

Touch GRILL.

Once G-1 Top heater

Twice G-2 Top and bottom heaters

GRILL

Touch POPCORN pad:

Once for regular size

Twice for regular size light

3 times for snack size

Touch START

Enter cooking time by using the

rotary dial.

Touch START.

x 4

Variable Power Cooking

After Step 1 above, touch MICRO pad

4 times.Ex. 30%

Touch START.

Enter cooking time by using the rotary dial.

Touch START.

x 3

x 7

Sharp DMR0151 Household Microwave Oven User Manual R 55TS

Sharp Corporation Household Microwave Oven R 55TS

Users Manual

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