Sunbeam Microwave Oven Sb 22200 Users Manual
SB-22200 to the manual 6ebdbba5-33a0-4bda-a1a4-e6af1f08037b
2015-01-23
: Sunbeam Sunbeam-Sunbeam-Microwave-Oven-Sb-22200-Users-Manual-299933 sunbeam-sunbeam-microwave-oven-sb-22200-users-manual-299933 sunbeam pdf
Open the PDF directly: View PDF .
Page Count: 8
Download | |
Open PDF In Browser | View PDF |
error code E 02. This error may disappear mode with the screen displaying after you press the STOP/CANCEL beeps pad. can malfunction Error may also occur to the system sensor, be heard. disappears, As E 04, and soon pre s as TOP/ OWNER'S MANUAL this ANCEL, the oven will back to normal. which will make the oven enter into protection CLEANING AND CARE 1. Turn off the oven and remove the power plug from the wall socket before cleaning. 2. Keep the inside of the oven clean. When food splatters or spilled liquids adhere to oven walls, Microwave Oven SB-22200 wipe with a damp cloth. Mild detergent may be used if the oven gets very dirty. Avoid the use of spray and other harsh cleaners as they may stain, streak or dull the door surface. 3. The outside surfaces should be cleaned with a damp cloth. To prevent damage to the operating parts inside the oven, water should not be allowed to seep into the ventilation openings. 4. Wipe the door and window on both sides, the door seals and adjacent parts frequently with a damp cloth to remove any spills or spatters. Do not use abrasive cleaner. 5. Do not allow the control panel to become wet. Clean with a soft, damp cloth. When cleaning the - - [bJ I~ Ell control panel, leave oven door open to prevent oven from accidentally turning on. 6. If steam accumulates will normally §] B~El inside or around the outside of the oven door, wipe with a soft cloth. This occur when the microwave oven' is operated under high BEJEl ElEl~ humidity lEi881 condition. 7. It is occasionally QJ[AJ[AJ ~[AJ~ [AJ[AJ[AJ ~[AJ~ necessary to remove the metal tray for cleaning. Wash the tray in warm sudsy water or in a dishwasher. 8. The roller ring and oven floor should be cleaned regularly to avoid excessive noise. Simply wipe the bottom surface of the oven with rnild detergent. The roller ring may be washed in mild sudsy water or dishwasher. When removing the roller ring from cavity floor for cleaning, be sure to \ 0000 I - 'l=( replace in the proper position. 9. Remove odors from your oven by combining a cup of water with the juice and skin of one lemon in a deep microwaveable bowl, microwave for 5 minutes. Wipe thoroughly and dry with a soft cloth. 10. When it becomes necessary to replace the oven light, please consult replaced. SAVE THESE INSTRUCTIONS a dealer to have it 1.READ these instructions carefully before installing and operating the oven. Keep them for further reference. 2.Record in the space below the SERIAL NO. found on the nameplate on your oven and retain this information for future reference. I SERIAL NO.: 15 IMPORTANT SAFETY INSTRUCTIONS PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY laboratory use. When using electrical appliances, basic 8. safety precautions should be followed, (a) Do not attempt to operate this oven with the door-open since open-door operation can result in harmful exposure to microwave energy. It is important not to defeat or tamper with the safety interlocks. (b) Do not place any object between the oven front face and the door or allow sailor cleaner residue to accumulate on sealing surfaces. (c) Do not operate the oven if it is damaged. It is particularly important that the oven door close properly and that there is no damage to the: CD Door ( bent ), ® Hinges and latches ( broken or loosened ), ® Door seals and sealing surfaces. (d) The oven should not be adjusted or repaired by anyone except properly qualified service personnel. including the following: supervision is necessary when used by WARNING - To reduce the risk of burns, children. 9. electric shock, fire, and injury to persons or 1. a. Read all instructions before using other combustible materials are placed Read and follow the specific inside the oven to facilitate cooking. "PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO b. EXCESSIVE c. Connect only to properly grounded outlet. 11 closed glass jars- are able to explode and OTHER CONVENIENT FEATURES CLEANINGAND CARE 14 15 should not be heated in this oven. 2 4 4 6 7 7 7 8 9 wire twist-ties from oven. 3. This appliance must be grounded. PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGy IMPORTANTSAFETY INSTRUCTIONS GROUNDING INSTRUCTIONS UTENSILS GUiDE COOKINGTECHNIQUES BEFORE YOU CALL FOR SERVICE SPECIFICATIONS PARTNAMES CONTROL PANEL HOW TO SET THE OVEN CONTROLS SPECIAL FEATURES Remove paper or plastic bags before placing bag in MICROWAVE ENERGY" on page 1. 1 Do not overcook food. Carefully attend appliance when paper, plastic, or the appliance. 2. To reduce the risk of fire in the oven cavity: exposure to excessive microwave energy: CONTENTS As with any appliance, close If materials inside the oven should ignite, keep oven door closed, turn See "grounding instructions" on page 3. Install or locate this appliance oven off, and disconnect the power cord or only in accordance with the provided shut off power at the fuse or circuit breaker installation instructions. panel. 4. d. 5. WARNING: Do not allow children to purposes. Do not leave paper products, use oven without supervision. 6. Do not use the cavity for storage cooking utensils or food in the cavity when Some products such as whole not in use. eggs and sealed containers -for example, 10. Liquids, such as water, coffee, or tea are capable of overheating beyond the Use this appliance only for its boiling point without appearing to be intended use as described in this manual. boiling due to surface tension of the liquid. Do not use corrosive chemicals or vapors Visible in this appliance. This type of oven is container is removed from the microwave specifically designed to heat, cook, or dry oven is not always present. This COULD food. It is not designed for industrial or RESULT LIQUIDS 7. 2 bubbling IN or VERY boiling HOT when the SUDDENLY BOILING OVER WHEN A outdoors. Do not use this product near SPOON IS water, for example, near a kitchen sink, in INSERTED INTO THE LIQUID. To reduce a wet basement, near a swimming pool, or the risk of injury to person: similar locations. OR OTHER UTENSIL a. Do not overheat the liquid. b. Stir the liquid both before and c. Do not has a damaged cord or a plug, if it is not working properly or if it has been damaged use straight-sided or dropped. containers with narrow necks. d. water. Keep cord away from heated to stand in the microwave oven for a short surface. Do not let cord hang over edge of time before removing the container. table or counter. e. Use extreme care when inserting 19. Use only thermometers, which a spoon or other utensil into the container. 11. Do not heat oil or fat are for specifically designed for use in 20. Do not operate any heating or temperature of oil in microwave oven. cooking appliance beneath this appliance. 12. Pierce foods with heavy skins 21. Be certain the metal tray and roller such as potatoes, whole squash, apples rings are in place when you operate the and chestnuts before cooking. oven. 13. The contents of feeding bottles It is hazardous for and baby jars should be stirred or shaken anyone other than a trained person to and the temperature should be checked carry out any service or repair operation before serving in order to avoid burns. which involves the removal of any cover which gives protection against exposure to because of heat transferred from the microwave heated food. Potholders may be needed to damage, do not operate the oven and handle the utensil. contact 15. Do not cover or block The electrical requirements are a 120 volt 60 Hz, AC only, 20 amp. It is recommended that a separate circuit serving only the oven be provided. The oven is equipped with a 3-prong grounded. Power Supply Cord 1. A short power supply cord is provided to reduce the risks resulting from becoming entangled in or tripping over a longer cord. 2. Longer cord sets or extension cords are available and may be used if care is exercised in their 3. If long cord or extension cord is used: a) The marked electrical rating of the cord set or extension cord should be at least as great as the electrical rating of the appliance. b) The extension cord must be a grounding-type 3-wire cord, and The longer cord should be arranged so that it will not drape over the counter top or table top where it can be pulled on by 22.WARNING: 14. Cooking utensils may become hot Electrical Requirements use. microwave ovens. deep-frying. It is difficult to control the reduces risk of electric shock by providing an escape wire for the electric current. grounding plug. It must be plugged into a wall receptacle that is properly installed and 18. Do not immerse cord or plug in After heating, allow the container This appliance must be grounded. In the event of an electrical short circuit, grounding WARNING: Improper use of the grounding plug can result in a risk of electric shock. 17. Do not operate this appliance if it halfway through heating it. GROUNDING INSTRUCTIONS energy. SUNBEAM If there is any children or tripped over unintentionally. Notes: If you have any questions about the grounding or electrical instructions, consult a qualified electrician or service person. Neither SUNBEAM nor the dealer can accept any liability for damage to the oven or personal injury resulting from failure to observe the electrical connection procedures. UTENSILS GUIDE or your dealer This section lists which utensils can be used in the microwave, which ones have limited any use for short periods, and which ones should not be used in the microwave. openings on the appliance. Recommended 16. Do not store or use this appliance • Microwave browning dish - SAVE THESE INSTRUCTIONS Use to brown the exterior of small items such as steaks, chops, or pancakes. Follow the directions provided with your browning dish. SAVE THESE INSTRUCTIONS 3 4 • Microwaveable plastic wrap - Use to retain steam. Leave a small opening for some the oven and microwave steam to escape and avoid placing it directly on the food. • Paper towels and napkins - Use for short-term excess moisture and prevent spattering. Note: Should you wish to check if a dish is safe for microwaving, heating and covering; these absorb Do not use recycled paper towels, which may COOKING TECHNIQUES • Glass and glass-ceramic bowls and dishes - • Paper plates and cups - Use for short-term Use for heating or cooking. heating at low temperatures. Do not use Use as a cover to prevent spattering. - Use only those labeled "Microwave Check the food in several places. Conventional Safe" and follow all directions. thermometers may be used once the food has been removed from the oven. Limited Use • Aluminum foil - Use narrow strips of foil to prevent overcooking of exposed areas. Using too much foil can damage your oven, so be careful. ·Ceramic, porcelain, and stoneware - Use these if they are labeled "Microwave Safe". If they are not labeled, test them to make sure they can be used safely. • Plastic - Use only if labeled "Microwave • Straw, wicker, and wood - Your microwave Safe". Other plastics can melt. Use only for short-term heating, such as warming dinner rolls for a few seconds; baskets and bowls may be flammable. It can shatter and cause damage and injury. • Paper bags microwave ·Styrofoam These are a fire hazard, except for popcorn bags that are designed for use. plates and cups - These can melt and leave an unhealthy residue on food. ·Plastic storage and food containers - Containers such as margarine tubs can melt in the microwave. • Metal utensils - These can damage your oven. Remove all metal before cooking. easier than conventional cooking, provided in mind: Turning Turn foods over midway through cooking vegetables while cooking to distribute heat to expose energy. evenly. Food at the outside of the dish This absorbs more energy and heats more foods such as roasts. quickly, so stir from the outside to the Standing center. The oven will turn off when you Foods cooked in the microwave build up open the door to stir your food. internal Arrangement few minutes after heating stops. Let foods Arrange unevenly shaped foods, such as stand to complete cooking, especially chicken pieces or chops, with the thicker, foods such as cakes and whole vegetables. all parts to microwave is especially important heat and continue 5 with large to cook for a meatier parts toward the outside of the Roasts need this time to complete cooking turntable where they receive more in the center without overcooking microwave energy. To prevent areas. All liquids, such as soup or hot the center the outer chocolate, should be shaken or stirred place delicate areas, such as tips, toward of the turntable. when cooking is complete. stand a moment before Let liquids serving. When Shielding heating baby food, stir well at removal and Shield food with narrow strips of aluminum test the temperature foil to prevent overcooking. Adding moisture Areas that before serving. need shielding include poultry wing-tips, Microwave energy is attracted to water the ends of poultry legs, and corners of molecules. square baking dishes. Use only small content should be covered or allowed to amounts of aluminum foil. Larger amounts stand so that the heat disperse evenly. Add can damage your oven. a small amount of water to dry food to help Food that is uneven in moisture it cook. SAVE THESE INSTRUCTIONS you keep Stir foods such as casseroles and asparagus Regular glass is too thin to be used in a microwave. cooking Stirring overcooking, Not Recommended • Glass jars and bottles - makes these considerations , recycled paper, which may contain metal and could ignite. • Thermometers on HIGH for 30 seconds. A dish which becomes very hot should not be used. contain metal and could ignite. • Wax paper - place the empty dish in SAVE THESE INSTRUCTIONS 6 CONTROL PANEL BEFORE YOU CALL FOR SERVICE If the oven fails to operate: A) Check to ensure DISPLAY SCREEN that the oven is the outlet with another appliance. the plug from the outlet, wait programmed 10 seconds and plug it in again securely. tripped closed main circuit breaker. If these seem to be operating properly, correctly and the timer is set. D) Check to ensure that the door is securely B) Check for a blown circuit fuse or a engaging the door safety lock system. Otherwise, the microwave will not test operate. IF NONE OF THE ABOVE RECTIFY THE SITUATION, THEN CONTACT A QUALIFIED I DO NOT TRY TO ADJUST OR REPAIR THE OVEN YOURSELF. Rated Microwave Output: Operation Frequency: Outside Dimensions: 120V, 60Hz, 1450W (Microwave) J 20V, 1350W (Convection) 120V, 1350W (top & bottom grill) 120V, 850W (top grill) 1000W 2450MHz 131/4"(H) X 20 11/16" (W)X 19 3/S (D) Oven Cavity Dimensions: Oven Capacity: Net Weight: 8 5/x" (H) X 13 3/4" (W) X 14" (D) 1.0 cu ft Approx. 46.3 lbs Power consumption Power Consumption: 7 ~J~ 1 I ©o~~ 1 I I ~ @fl~ll POWER LEVEL ~~~~l GRILL 1 Press to set a grill-cooking program. ~~~o~ CONVECTION 1 Press to program convection cooking. ROAST ~©~1 Touch to roast food CLOCK Use to set the clock TIMER Use to set the oven timer QUICK COOK PADS: POPCORN REHEAT POTATO QJ~[G&J START/IMIN PLUS Press to start cooking or add to cooking time. ~[JJ~ PART NAMES CI> COMPU COOKING Easy settings to cook/defrost popular food. Ifl~~trlI~~!~I I] ~~I] ~ I] SPECIFICATIONS and present Touch POWER LEVEL and then use number pads to set cooking power level. I TECHNICIAN. Cooking time, power, indicators time are displayed. l~_l C) Check to ensure that the control panel is plugged in securely. If it is not, remove 1. Door Safety Lock System 2. Oven Window ') 3. Oven Air Vent } 4. Shaft 5. Bottom heater 6. Baking plate 7. Control Panel 8. Upper Heater ~ [I~o~ij STOP/CANCEL Touch to stop cooking program or clear all previous settings before cooking starts GW NUMBER PADS/CONVECTION TEMPERATURE ENTRY Touch to set cooking time, enter weight or number of servings, or program convection temperature. ~ (Please also see the following pages for more detail) 8 HOW TO SET THE OVEN CONTROLS pressing the STOP/CANCEL ONE BEEP: Oven accepts the entry. 9 times ]0 times 20%(P-20) 10%(P-IO) TWO BEEPS: Oven does not accept the 11 times O%(P-OO) entry. Please check and try again. To Preheat Low 3. Use the number Suppose you want to cook for 5 minute at ISETTING THE CLOCK] until the correct cooking time (5 :00) is briefly show "ENTER CLOCK TIME", you displayed. can set the clock time now or later. To set the clock time later, session, press the STOP/CANCEL sequence of time) to enter clock time the system. convection START; or press the STOP/CANCEL twice the to cancel cooking, hot air 3. Press is throughout and make the crisp oven foods cavity quickly evenly. This oven can be programmed 2. After the cooking time ends, the system will beep four times and END is displayed. Before starting another cooking session, pad a number of times (see the table below). press STOP/CANCEL time using the pressing pad to clear the the START cook CONVECTION Grill cooking is particularly Press POWER pad to select cooking power Description Power Press High 100%(P-100) once 90%(P-90) twice 80%(P-80) 3 times Medium 70%(P-70) 4 times High 60%(P-60) 5 times 50%(P-50) Medium 6 times 40%(P-40) 7 times Moo. 30%(P-30) 8 times slices sausages suitable of meat, steaks, useful for thin chops, and pieces of chicken. for hot sandwiches kebabs. It is also and au gratin Suppose you want to program grill cooking for 12 minutes use the top and bottom 1. Make sure the system is reset by temperature is of pads to enter cooking pad once and then press the This oven has four pre-programmed temperature. that for 40 number pads pad 4,0,0,0 to and to cook with microwave both whereby pad and then use the number pads 1-4 to program convection Program COMB1 COMB2 COMB3 COMB4 1. After time has elapsed four beeps sound appears heat Press ROAST enter 4. Press START pad. END easy the right amount of browning and crispness. cooking time. and it settings meats can be made juicy and tender with just 2. Press number pad 7 3. Press make convection in display. Press Press number pad 1 2 3 4 temperature: Temp. CF) 250 300 350 400 Suppose you want to roast for 24 minutes' on COMB3. starting another cooking function. 1. Press ROAST pad 2. You can check the convection temperature 9 sound number pads to enter the desired convection STOP/CANCEL pad to clear END before heaters, will 6. Press START pad. press NOTE: dishes. Beeps time. convection, with indicate 200T designated 5. Use the number 1. Press CONVECTION IGRILq the pad. to food at the center of the turntable. different cooking temperatures. To 2 4. Open the door and place container minutes. pad. and reached. for ten Suppose you want to cook at 325°F display and reset the system. pad temperature START when to and To Cook with Convection power level by pressing the POWER LEVEL Then you set the cooking brown number convection I cooking program altogether. cooking power and time. First, you select a pads, before again by press I Microwave cooking allows you to customize numeric pad once and then you can start the cooking 3. Press CLOCK to confirm. COOKING 1. Press CONVECTION. 2. Press circulated pads (in the natural cooking you want to preheat to 200°F Grill cooking power is set at full power level by During 1. If you want to temporarily stop a cooking convection and then cook 35 minutes. NOTE: 1. Press CLOCK pad. IMICROWAVE Suppose NOTE: ICONVECTION 3. Press START pad. to combine operations. 4. Press START pad. 2. Press number pads to enter cooking time will and Cook with Convection preheating pads to enter cooking time. 1. Press POWER LEVEL pad 5 times The clock works in 12-hour cycle. When the 2. Use the numeric pad. Your oven can be programmed 60% power level. in, the display the CONVECTION 2. Press GRILL pad up to 3 times Cor grill Low/.D;:fi.a;t BEEPS DURING OVEN SETTINGS oven is first plugged while cooking is in progress by pressing pad once. 10 2. Use the number convection pads 1-4 to enter NOTE: temperature. In this case, After time has elapsed four beeps sound and press number pad 3. ICOMPU DEFROSTj 2. END appears in display. Press STOP/CANCEL For pad or open door to clear END before starting 3. Use the number pads to enter cooking time. In this case, press number pads another cooking function. You can check the 2,4,0,0. convection temperature while cooking is in 4. Press START pad to start. oven by pressing COOK pad up to 3 times, progress by pressing the ROAST pad. 1-4 of the following food items, time, Compudefrost automatically defrost foods to the 3. weight you entered. For items 4-5, take the following steps, Cooking steps are as follows: 1. Indicating the type of food placed into the 1. Touch DEFROST pad up to 4 times to In this special feature section, you can find easy IPOTATO I settings to cooking popular food. 1. IpOPCORNI 2. This feature allows a regular sized bag (100g or approximately 0.22 lb) of popcorn to be popped. 3. 1. Press POPCORN once, the display will .. 3. within the range indicated in the charts below, Touch START pad. During the cooking, beeps will be heard and For item 5 on the following chart, select cooking will automatically stop to let yon turn Use the number pads 1-4 to select the cooking time on screen: food over for uniform cooking. number of servings. 1. Touch defrost pad 5 times. Press START pad. 2. 3. pads 1-4 to select number of servings ------,.::::..-------, to popcorn result, you can always reset the cooking time with the following steps: 1. Press POPCORN twice. Press POTATO Press number pad 1 1 1 2 Use the number pads to enter a desired 1 3 cooking time. 1 4 Weight 4-6 oz per amount 2. Press POTATO pad twice and use the number 'The new popcorn time will remain whenever it again. NOTE: Before pop the popcorn, please put the household porcelain utensil onto the baking plate first, and then place the popcorn bag into the utensil. Use the numeric pads to select cooking Press number pad 2 1 2 2 5-7 oz per 2 3 amount 2 4 Twice 2.fresh vegetable 3 times 4 times 3.frozen vegetables 4. ground meat 0.3-1.5 Ib 5.times 5. seafood, fish 0.3-1.5Ib Food Amount 0.5-3.Olb Twice 2. Steaks, chops, fish 0.4-4.Olb 3 times 3. Chicken pieces 0.5-3.Olb 4 times 4. Roast 2.0-4.Olb 5 times 5. Casserole 2-6 cups 11 1-4 cups For item 1-4, take the following steps: 1. Press PIZZA up to 4 times to choose 1. If you happen to enter weight above or the food settings, 2. clear to 0.0 allowing you reenter. Press START pad to verify, the cooking time will appear to be counted down. To defrost other food, use 30% power and For the final item of food settings, program defrosting time. 1. Press PIZZA 5 times, ICOMPU cooK] 2. Enter cooking time with number pad 3 Press START pad 1-6, and then, After the cooking program have finished, let For items 1-3 of the following food settings, food stand in the oven for 5-10 minutes. follow the steps below, Press PIZZA Once 1. Indicating the type of food placed into the 2. Press START pad. 1. baked potato ~OMPU PiZZA! NOTE: Touch the reheat pad will allow the reheating of a chilled dinner plate. I. Press REHEAT pad once, the display will show code and default cooking time 4: 10. 1-4 medium 1-4 cups Press START pad. 1. Ground meat 2. Amount Once Press DEFROST Once Weight Items time. below the weights allowed, the screen will Press POTATO IREHEATI Press COOK Defrost chart pads 1-4 to select number of servings you use the POPCORN function until you reset 3. Touch START pad. potato 4-6 oz or 5-7 oz per serving. 1. Press POTATO pad once and use the number If the cooking time is not acceptable with regard Use the number pads to enter food weight food you have placed in the oven. Touch POTATO pad once or twice for guide: 2. Press START pad. 2. Use the number pads to enter weight of Please refer to the following charts for cooking show code and default cooking time 2:40. 2. 2. Touch START pad. oven by pressing COOK pad 4 or 5 times. select the type of food to be defrosted. SPECIAL FEATURES Use the number pads to select cooking 12 SETTING Food 1. bake frozen pizza regular crust Quantity 1 3 times 2. bake frozen pizza rising crust 3. bake refrig pizza I 4 limes 4. Microwave pizza I Twice 5 times 5. reheat pizza I During the cooking, beeps will be heard and food over for uniform cooking. Press ROAST Once ICOMPU GRILq For item I, just press GRILL pad (with three dots below) and then use the number pads 1-7 to select cooking time before pressing START pad. 2. Use the number pads to enter food Twice 3 times 3. turkey breast 3-61b 4 times 4. beef eye of round 2-41b 5 times 5. Cornish hens preheating is necessary to ensure the cooking not placed in soon after, the temperature in the result. OTHER CONVENIENT FEATURES ADD TO COOKING TIME For non-preprograrnrned cooking, you can add to cooking You can restart the oven by pressing time by pressing START pad. one minute increment. Touch STOP/CANCEL to erase all 2. Use the number pads to enter food charts below, 3. Quantity You can restart the oven by closing the door and the time countdown ends in beeping, and pressing START pad. 1. Press TIMER NOTE: 2. Use the numeric pads to enter the time to Oven stops operating when door is opened. be counted down. Press START pad. For items 2-5 of the following food settings, 1-7 (0.25Ib each) 0.5-2Ib 2. Open the door. The timer works independenLiy as a reminder 3. Press START. AUTOMATIC CHILD PROOF LOCK 2. steaks 3. fish steaks 0.5-2Ib 4 times 4. boneless poultry 0.5-2Ib Once 1. French fries 0.3-1Ib operation by little children. 5 times 5. chicken pieces 0.5-3Ib Twice 2. Frozen snack 2-3.5 Ib To 2. Press START pad. Press BAKE ICOMPU ROASlj For items 1-5 of the following food settings, Quantity 3 times 3. Brownies S"XS"xl" 4 times 4. Snack cake S"xs"xl" 5. Biscuits S-1O (packages of convenience biscuits) 5 times take the following steps, SETTING Food The child proof lock prevents unsupervised When cooking takes place for items 3-4, the Use the number pads to enter food weight oven will firstly preheat to 350 OF before within the range indicated in the charts reminding you to place food into the oven. below, When cooking takes place for items 5, the oven Touch START pad. will firstly preheat to 400°F before reminding J3 set the child STOP/CANCEL Anytime in the operation of the oven, when the proof lock: oven cavity temperature reaches a phenomenon or 572°F. the oven automatically Press pad for 3 seconds, then a enters into self protection mode with one beep will sound and the indicator light will beeping come on. In the lock state, aJI pads phenomenon disappears, and STOP/CANCEL are cancel every 1.5 see until the said is pressed to make the oven back to normal. disabled. To Indicating the type of food placed into the oven by pressing ROAST pad up to 5 times. PROTECTION MECHANISM 1. Press BAKE twice or up to 5 times, Twice 3. l . Press STOP/CANCEL pad. START pad. The cooking time increases in 3 times 2. anytime MINUTE TIMER weight within the range indicated in the food over for uniform cooking. I. OVEN IS OPERATING 1-6.5Ib Press BAKE pad once, cooking will automatically stop to let you turn 1. hamburgers 2-3.5Ib I. During the cooking, beeps will be heard and Once If the preheat temperature reached, but food was 2.5-7Ib For item I, Press START pad. SETTING Food turkey The instructions. charts below, Press Grill will restart the preheat program again. Quantity ICOMPU BAKEl weight within the range indicated in the 3. SETTING Food I. Chicken, (whole) 2. Pork loin For item 2-5, you need to enter food weight. Press GRILL twice or up to 5 times, oven will go down to a certain degree before it cooking will automatically stop to let you turn 1-6 slices I. you to place food into the oven. the child proof lock: Press pap for 3 seconds, then a During grill or combination cooking, when the beep will sound and the indicator light will temperature of oven cavity is lower then 104°F, come off. after cooking already takes place for 5 minutes, STOP/CANCEL the TO STOP THE OVEN WHILE oven protection THE 14 will automatically enter into mode with the screen displaying
Source Exif Data:
File Type : PDF File Type Extension : pdf MIME Type : application/pdf PDF Version : 1.6 Linearized : Yes XMP Toolkit : Adobe XMP Core 4.0-c316 44.253921, Sun Oct 01 2006 17:14:39 Modify Date : 2010:07:30 08:44:06-05:00 Create Date : 2010:07:30 08:44:06-05:00 Metadata Date : 2010:07:30 08:44:06-05:00 Creator Tool : DPE Build 5095 Format : application/pdf Creator : Gulf States Document ID : uuid:3facff53-3f0d-42a6-947a-5cbe016636e1 Instance ID : uuid:7c093f15-063c-4431-81bd-cbcca2c259d0 Producer : DPE Build 5095 Page Count : 8 Author : Gulf StatesEXIF Metadata provided by EXIF.tools