TAPPAN Dishwasher Manual L0812304
User Manual: TAPPAN TAPPAN Dishwasher Manual TAPPAN Dishwasher Owner's Manual, TAPPAN Dishwasher installation guides
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TAPPRn
OPERATING
INSTRUCTIONS
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Before Operating Your Dishwasher
Read your dishwasher Owner's Guide. It contains
important safety and warranty information.
It also
contains manysuggestions for obtaining the best results
from your dishwasher.
To Operate Your Dishwasher
1. Load dishwasher according to directions on reverse
side.
2. Beforeadding detergent, makesure dispensercupsare
dry. Do not add detergent untilyou are readyto operate
the dishwasher. Usefresh automatic dishwasher detergent for the best results. The amount of detergent may
vary due to local water conditions, refer to your
Owner's Guide "detergent chart" for details.
• Add detergent.
• Turn lid to cover larger cup.
• The dispenserwill automatically releasedetergent at
the correct time during the wash cycle.
Detergent Dispenser
3. Close door but do not latch.
4. PushWASH CYCLESbutton for desired wash or rinse
cycle (see Wash Cycle Selections which follow).
5. Push ENERGY OPTION button desired (see Energy
Options on reverse).
6. Turn TIMER KNOBclockwise to selected cycle.
7. Open hot water faucet nearest dishwasher to clear cool
water from water pipe. Then turn off the faucet.
8. To start, move latch all the way to the right.
Motor sounds will be heard before water enters tub.
For best results use a rinse aid.
Wash Cycle Selections
When selecting a cycleboth the push button and the timer
knob must be set tothe samecycle. Ifyou are unsure about
which cycle to use, check the Dishwashing Suggestions chart in your Owner's Guide.
Pot s & Pans
(91 minutes) (2 washes, 3 rinses, dry) (12.6 gallons)
For cleaning sticky pots, greasy broiler pans, encrusted
casserolesand dinnerware.
1. Add detergent to both cups. Turn lid to cover larger cup.
Close door- do not latch.
2. Push POTS& PANSbutton.
3. Select ENERGYOPTION.
4. Turn TIMER KNOBclockwise to POTS& PANSposition.
5. To START,move latch all the way to the right.
LightSoil
(60 minutes) (1 wash, 1 rinse, dry) (5.0 gallons)
For lightly soiled or pre-rinsed dishes and silverware.
1. Add detergent to larger cup.Turn lid to cover larger cup.
Close door - do not latch.
2. PushNORMAL/LIGHT button.
3. SelectENERGYOPTION.
4. Turn TIMER KNOBclockwise to LIGHTSOILposition.
5. To start, move latch all the way to the right.
Rinse&Hold
(12 minutes) (1 rinse) (2.3 gallons)
For rinsing dishes that will be washed later.
1. Do not usedetergent. Close door- do not latch.
2. PushNORMAL/LIGHTbutton.
3. PushLO-TEMPDRY button.
4. Turn TIMERKNOBclockwise to RINSE& HOLD position.
5. To start, move latch all the way to the right.
Normal Soil
(70 minutes) (2 washes, 1rinse, dry) (7.6 gallons)
For regularly soiled dishesand silverware.
1. Add detergent to both cups.Turn lid to cover larger cup.
Close door- do not latch.
2. PushNORMAL/LIGHT button.
3. Select ENERGYOPTION.
4. Turn TIMERKNOBclockwiseto NORMALSOILposition.
5. To start, move latch all the wayto the right.
PIN 154173601A (9312)
Energy Options
Bottom Rack
Hi-Temp Dry Option
Load large plates, platters, bowls, casserole dishes, silverware, pots and pans on the bottom rack.
A heating element warms the air inside the tub for fast
drying. When the drying period is completed the dishes
will continue to dry after the heating element turns off.
._.
_
_
_f"SprayArm
SprayArm Pin
Placeitems on rackswith soiled surfaces facing the center
of the rack. Besure large items do not blockthe detergent
dispenser preventing it from opening during the wash
cycle.
Lo-Temp Dry Option
LO-TEMPDRY must be selected with the RINSE& HOLD
cycle.
The drying option maybe changed at anytime duringthe
cycle and affects onlythe drying period.
How To Load
Referto the General Loading section in your Owner's
Guide for more detailed information.
Pump Opening
(caution)
LO-TEMPDRYsaveselectricity. The heating element stays
off during the drying portion of the cycle. Additional
drying time may be required, with the door open, to
completely air dry dishes. Somewater droplets may remain
on door and in areaswhere dishestouch dishwasherbasket
or rack.
If the LO-TEMPDRYoption isnot selected, a heated drying
cycle isautomatically provided.
Important
Upper
Silverware
Parts of Your Dishwasher
"
_
Console
Basket
Load knives and forks
with handles up. Be
sure items do not
protrudethrough the
holesin the basketand
stop the rotation of
the spray arm.
Spray
Arm.
Top Rack
Load glasses,cups, bowls, "dishwasher safe" plasticware,
and miscellaneous items on the top rack between prongs.
_
_
_
,
,
_
Heatin{:i_
I
Motor /
rn--,-,,=.J,,- To prevent injury, allow dishwasher to cool
before cleaning.
Be careful when cleaning around the pump
area. There may be glass fragments from broken glass
items.
1. Removenut and lift out sprayarm. Cleanoutspray holes.
2. Clean in and around pump openings.
3. Replacesprayarm onsprayarm pin. Replaceandtighten
nut. Sprayarm should rotate freely.
_
_
Cleaning the Pump and SprayArm
Your dishwasher will flush away all normal food soils.
However, objects (bones, fruit pits, etc.) may collect in
openings and should be removed to avoid clogging the
drain.
_/"_
'
Nom_
Water
_
Fill Level
o '-,
Leveling Legs /
", DoorSpring
I
It is Normal:
•
•
•
•
To have short pauses during operation of dishwasher.
Fora small amountofwaterto remain in bottom of tub.
To hear water entering the dishwasher as it fills.
To hear water being pumped out of dishwasher as it
drains.
• To hear timer clicking as dishwasher cycles advance.
Before You Call for Service
The Avoid ServiceChecklist and Common Dishwashing
Problems and Solutions in your Owner's Guide discuss
many consumer dishwashing concerns.
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