Whirlpool Microwave Development MH1170X Microwave Oven User Manual users manual

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Date Submitted	2005-12-06 00:00:00
Date Available	2005-12-02 00:00:00
Creation Date	2005-11-03 21:46:59
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Document Title	users manual

TABLE OF CONTENTS
MICROWAVE HOOD COMBINATION SAFETY ...........................3
Electrical Requirements ...............................................................4
PARTS AND FEATURES................................................................5
Turntable ......................................................................................5
Cooking Rack...............................................................................5
MICROWAVE OVEN CONTROL....................................................6
Display..........................................................................................6
Start ..............................................................................................6
Cancel Off.....................................................................................6
Add 30 Seconds...........................................................................6
Clock ............................................................................................6
Tones............................................................................................7
Timer.............................................................................................7
Control Lock.................................................................................7
Vent Fan .......................................................................................7
Cooktop Light...............................................................................7
Demo Mode..................................................................................7
MICROWAVE OVEN USE ..............................................................8
Food Characteristics....................................................................8
Cooking Guidelines ......................................................................8
Cookware and Dinnerware ..........................................................9
Aluminum Foil and Metal .............................................................9
Microwave Cooking Power........................................................10
Manual Cooking .........................................................................10
Cooking in Stages (or steps)......................................................10
Quick Touch Cooking ................................................................11
Doneness ...................................................................................11
Preset Cooking...........................................................................11
Reheating ...................................................................................12
2-4 Plates ...................................................................................12
Defrosting ...................................................................................12
Warm Hold .................................................................................13
MICROWAVE OVEN CARE..........................................................14
General Cleaning........................................................................14
Replacing Filters.........................................................................15
Replacing Cooktop Light ...........................................................15
Replacing Microwave Oven Light..............................................16
TROUBLESHOOTING ..................................................................17
ASSISTANCE OR SERVICE.........................................................19
Replacement Parts.....................................................................19
WARRANTY ..................................................................................20
®
MICROWAVE HOOD COMBINATION SAFETY
Your safety and the safety of others are very important.
We have provided many important safety messages in this manual and on your appliance. Always read and obey all safety
messages.
This is the safety alert symbol.
This symbol alerts you to potential hazards that can kill or hurt you and others.
All safety messages will follow the safety alert symbol and either the word “DANGER” or “WARNING.”
These words mean:
You can be killed or seriously injured if you don't immediately
follow instructions.
DANGER
You can be killed or seriously injured if you don't follow
instructions.
WARNING
All safety messages will tell you what the potential hazard is, tell you how to reduce the chance of injury, and tell you what can
happen if the instructions are not followed.
IMPORTANT SAFETY INSTRUCTIONS
When using electrical appliances basic safety precautions should be followed, including the following:
WARNING: To reduce the risk of burns, electric
shock, fire, injury to persons, or exposure to excessive
microwave energy:
■ Read all instructions before using the microwave oven.
■ Read and follow the specific “PRECAUTIONS TO
AVOID POSSIBLE EXPOSURE TO EXCESSIVE
MICROWAVE ENERGY” found in this section.
■ The microwave oven must be grounded. Connect only
to properly grounded outlet. See “GROUNDING
INSTRUCTIONS” found in this section and in the
provided Installation Instructions.
■ Install or locate the microwave oven only in
accordance with the provided Installation Instructions.
■ Some products such as whole eggs in the shell and
sealed containers – for example, closed glass jars –
are able to explode and should not be heated in the
microwave oven.
■ Use the microwave oven only for its intended use as
described in this manual. Do not use corrosive
chemicals or vapors in the microwave oven. This type
of oven is specifically designed to heat, cook, or dry
food. It is not designed for industrial or laboratory use.
■ As with any appliance, close supervision is necessary
when used by children.
■ Do not operate the microwave oven if it has a
damaged cord or plug, if it is not working properly, or
if it has been damaged or dropped.
■ The microwave oven should be serviced only by
qualified service personnel. Call an authorized service
company for examination, repair, or adjustment.
■ See door surface cleaning instructions in the
“Microwave Oven Care” section.
■
■
■
■
To reduce the risk of fire in the oven cavity:
– Do not overcook food. Carefully attend the microwave oven
when paper, plastic, or other combustible materials are placed
inside the oven to facilitate cooking.
– Remove wire twist-ties from paper or plastic bags before
placing bags in oven.
– If materials inside the oven ignite, keep oven door closed, turn
oven off, and disconnect the power cord, or shut off power at
the fuse or circuit breaker panel.
– Do not use the cavity for storage purposes. Do not leave
paper products, cooking utensils, or food in the cavity when
not in use.
Liquids, such as water, coffee, or tea are able to be overheated
beyond the boiling point without appearing to be boiling. Visible
bubbling or boiling when the container is removed from the
microwave oven is not always present. THIS COULD RESULT
IN VERY HOT LIQUIDS SUDDENLY BOILING OVER WHEN
THE CONTAINER IS DISTURBED OR A SPOON OR OTHER
UTENSIL IS INSERTED INTO THE LIQUID.
To reduce the risk of injury to persons:
– Do not overheat the liquid.
– Stir the liquid both before and halfway through heating it.
– Do not use straight-sided containers with narrow necks.
– After heating, allow the container to stand in the microwave
oven for a short time before removing the container.
– Use extreme care when inserting a spoon or other utensil into
the container.
Oversized foods or oversized metal utensils should not be
inserted in the microwave oven as they may create a fire or risk
of electric shock.
Do not clean with metal scouring pads. Pieces can burn off the
pad and touch electrical parts involving a risk of electric shock.
SAVE THESE INSTRUCTIONS
IMPORTANT SAFETY INSTRUCTIONS
■
■
■
■
■
■
■
Suitable for use above both gas and electric cooking
equipment.
Intended to be used above ranges with maximum width of
36" (91.44 cm).
Clean Ventilating Hoods Frequently - Grease should not
be allowed to accumulate on hood or filter.
Do not use paper products when appliance is operated in
the “PAN BROWN” mode (on models with this feature).
Do not store any materials, other than manufacturer’s
recommended accessories, in this oven when not in use.
Do not store anything directly on top of the microwave
oven when the microwave oven is in operation.
When flambeing foods under the hood, turn the fan on.
■
■
■
■
■
■
■
■
Use care when cleaning the vent-hood filter. Corrosive
cleaning agents, such as lye-based oven cleaners, may
damage the filter.
Do not cover or block any openings on the microwave oven.
Do not store this microwave oven outdoors. Do not use the
microwave oven near water - for example, near a kitchen
sink, in a wet basement, or near a swimming pool, or similar
locations.
Do not immerse cord or plug in water.
Keep cord away from heated surfaces.
Do not let cord hang over edge of table or counter.
Do not mount over a sink.
Do not cover racks or any other part of the oven with metal
foil. This will cause overheating of the oven.
SAVE THESE INSTRUCTIONS
PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO
EXCESSIVE MICROWAVE ENERGY
(a) Do not attempt to operate this oven with the door open
since open-door operation can result in harmful exposure
to microwave energy. It is important not to defeat or
tamper with the safety interlocks.
(c) Do not operate the oven if it is damaged. It is particularly
important that the oven door close properly and that there
is no damage to the:
(1) Door (bent),
(b) Do not place any object between the oven front face and
the door or allow soil or cleaner residue to accumulate on
sealing surfaces.
(2) Hinges and latches (broken or loosened),
(3) Door seals and sealing surfaces.
(d) The oven should not be adjusted or repaired by anyone
except properly qualified service personnel.
Electrical Requirements
■
WARNING
A separate circuit serving only this appliance.
GROUNDING INSTRUCTIONS
■
Electrical Shock Hazard
Plug into a grounded 3 prong outlet.
Do not remove ground prong.
Do not use an adapter.
Do not use an extension cord.
Failure to follow these instructions can result in death,
fire, or electrical shock.
Observe all governing codes and ordinances.
Required:
■ A 120 Volt, 60 Hz, AC only, 15- or 20-amp electrical supply
with a fuse or circuit breaker.
Recommended:
A time-delay fuse or time-delay circuit breaker.
■
For all cord connected appliances:
The microwave oven must be grounded. In the event of
an electrical short circuit, grounding reduces the risk of
electric shock by providing an escape wire for the electric
current. The microwave oven is equipped with a cord
having a grounding wire with a grounding plug. The plug
must be plugged into an outlet that is properly installed
and grounded.
WARNING: Improper use of the grounding plug can
result in a risk of electric shock. Consult a qualified
electrician or serviceman if the grounding instructions are
not completely understood, or if doubt exists as to whether
the microwave oven is properly grounded.
Do not use an extension cord. If the power supply cord is
too short, have a qualified electrician or serviceman install
an outlet near the microwave oven.
SAVE THESE INSTRUCTIONS
This device complies with Part 18 of the FCC Rules.
PARTS AND FEATURES
This manual may cover several different models. The model you
have purchased may have some or all of the features shown here.
The appearance of your particular model may differ slightly from
the illustrations in this manual.
Turning Off the Turntable
The turntable can be turned off for manual cooking cycles only.
This is helpful when cooking with plates that are larger than the
turntable, or when cooking with 2 plates that are side by side.
To Turn Off: Touch TURNTABLE ON-OFF. A “turntable off” icon
will appear in the display. The turntable will turn back on
automatically when cooking is over or CANCEL OFF is touched.
Cooking Rack
The cooking rack is ideal for two-level cooking. It provides extra
cavity space for cooking 2 or more containers at the same time.
Insert the rack securely into the rack supports on the side walls of
the microwave oven. See “Assistance or Service” section to
reorder rack.
A. Vent grille
B. Model and serial number plate
C. Charcoal filter (behind vent grille)
D. Cooking guide label
E. Microwave oven light
F. Door safety lock system
G. Metal shielded window
H. Cooking rack
J K
I. Grease filters
(shipped in oven cavity)
J. Cooktop light
K. Microwave inlet cover
L. Control panel
Parts and Features not shown
Turntable
Turntable
A. Turntable
B. Hub
C. Support
D. Shaft
■
When not using the rack for cooking, remove it from the
microwave oven. Damage to the microwave oven could result
if someone unintentionally turns it on.
■
Rack will become hot. Always use oven mitts or pot holders
when handling.
■
Do not allow the rack to touch the inside cavity walls, ceiling
or floor.
■
Use the rack only when cooking on 2 levels.
■
Do not use metal cookware, utensils, or a browning dish with
the rack.
■
Do not let food container on rack touch the top or sides of the
microwave oven.
■
Remove rack before using Popcorn function.
■
Do not cook food directly on the rack. Always use a
microwave-safe container.
■
The rack is designed specifically for this microwave oven. Do
not attempt to use any other rack in this microwave oven.
■
Clean rack supports often (see “General Cleaning” section).
Damage to the microwave oven could result due to soil
buildup.
The turntable can rotate in either direction to help cook food
more evenly. Do not operate the oven without having the
turntable in place. See “Assistance or Service” to reorder any of
the parts.
To Install:
1. Remove tape from the hub.
2. Place the support on the oven cavity bottom.
3. Place the turntable on the support.
Fit the raised, curved lines in the center of the turntable
bottom between the three spokes of the hub. The rollers on
the support should fit inside the turntable bottom ridge.
MICROWAVE OVEN CONTROL
Start
The START pad begins any function. If not touched within
5 seconds after touching a pad, “PRESS START” will scroll in the
display as a reminder. If not touched within 2 minutes after
touching a pad, the display will return to the time of day mode
and the programmed function will be canceled.
If cooking is interrupted by opening the door, touching START will
resume the preset cycle.
Cancel Off
The CANCEL OFF pad stops most functions except for the
Control Lock and Demo Mode.
The microwave oven will also turn off when the door is opened.
Close the door and touch START to resume the cycle.
Add 30 Seconds
The ADD 30 SEC control automatically starts the microwave oven
at 100% power for 30 seconds, and adds 30 seconds of cook
time, up to 10 minutes, with each additional touch of the control.
Touching ADD 30 SEC during a manual cook cycle will add
30 seconds of cook time at the current cook power.
Clock
This is a standard 12-hour clock (12:00-11:59) and does not
show a.m. or p.m.
To Set:
The microwave oven and timer must be off.
1. Touch CLOCK.
2. Touch the number pads to set the time of day.
3. Touch CLOCK or START.
To Remove:
1. Touch CLOCK.
2. Touch 0.
3. Touch CLOCK.
The time will disappear, and “:” will appear on the display.
Display
When power is first supplied to the microwave oven, a “:” will
blink in the display. Touch CANCEL OFF to stop the blinking.
If the “:” blinks in the display at any other time, a power failure
has occurred. Touch CANCEL OFF and reset the clock if needed.
If an invalid value has been entered, the invalid entry tones will
sound, and the input prompt will reappear in the display. Retry
your entry.
When the microwave oven is in use, the display shows cooking
power, quantities, weights and/or prompts. When the microwave
oven is not in use (standby mode), the display shows the time of
day or Timer countdown.
The speed of the scrolling text may be adjusted, if necessary.
To Adjust Scroll Speed:
1. Touch and hold CLOCK for 3 seconds until 2 tones sound.
2. Touch number pad “1” for SLOW, “2” for NORML or “3” for
FAST.
3. Touch START to complete the adjustment.
Tones
Tones are audible signals, indicating the following:
One tone
■
Valid entry (short tone)
Two tones
■ End of timer countdown
■
End of stage in multistage cooking
■
Control Lock active
■
Hidden feature has been entered or exited
■
Reminder, repeat each minute after the end-of-cycle tones
Three tones
■
Invalid entry
Four tones
■
End of cycle
To Turn Off/On Valid Entry Tones: With the microwave oven in
standby mode, touch and hold the number pad “1” for 3 seconds
until 2 tones sound. Repeat to turn valid entry tones back on.
To Turn Off All Tones (except end-of-timer and hidden feature
tones): With the microwave oven in standby mode, touch and
hold the number pad “2” for 3 seconds until 2 tones sound.
Touch and hold number pad “1” to turn all tones back on.
Control Lock
The Control Lock shuts down the control panel pads to prevent
unintended use of the microwave oven.
When the control is locked, only the Vent Fan and Light pads will
function. If any other control pad is touched, “LOCKED” will
appear in the display and the invalid entry tones will sound.
To Lock/Unlock Control: The microwave oven and Timer must
be off. Touch and hold CANCEL OFF for 3 seconds until 2 tones
sound and a padlock icon appears in the display. Repeat to
unlock and remove the padlock icon from display.
Vent Fan
The vent (exhaust) fan has 3 speeds: high, medium and low.
To protect the microwave oven, if the temperature from the range
or cooktop below the microwave oven gets too hot, the vent fan
will automatically turn on at low speed. It may stay on for up to
1 hour to cool the microwave oven. When this occurs, the vent
fan cannot be turned off. If the vent fan pad is touched during
automatic fan operation, “AUTO FAN IS ON, FAN SPEED WILL
REMAIN ON UNTIL HEAT IS NO LONGER SENSED” will scroll in
the display as a reminder.
The vent fan is also the cooling fan, and will start at low speed
when any cooking function begins. It will remain on until the
cooking function ends.
To Turn Vent Fan On/Off: Touch VENT FAN pad once for high,
twice for medium, 3 times for low or 4 times for off.
Timer
Cooktop Light
The Timer can be set in minutes and seconds, up to 90 minutes,
and counts down the set time.
NOTE: The Timer does not start or stop the microwave oven.
While the Timer is in use, the microwave oven can also operate.
To see the countdown for 10 seconds while the microwave oven
is in use, touch TIMER SET/OFF.
The cooktop light has 3 settings: high, low and off.
To Turn Light On/Off: Touch LIGHT pad once for high, twice for
low or 3 times for off.
To Set:
1. Touch TIMER SET/OFF.
If no action is taken after 2 minutes, the display will return to
the time of day mode.
2. Touch the number pads to set the length of time.
3. Touch TIMER SET/OFF or START.
If not touched within 5 seconds, “ENTER TIME IN MIN AND
SEC” will scroll in the display. If not touched within 2 minutes,
the display will return to the time of day mode and the
programmed function will be canceled.
When the set time ends, “END” will appear in the display and
2 tones will sound.
Demo Mode
The Demo Mode is ideal for learning how to use the microwave
oven. When set, functions can be entered without actually turning
on the microwave generator (magnetron). The microwave oven
light will come on, the fan will run, and the turntable will rotate (if
set on).
The DEMO icon will appear in the display while the microwave
oven is off, and will flash during any function. After 5 minutes of
inactivity, a reminder message will scroll in the display when any
control pad is touched.
To Turn On/Off: The microwave oven and Timer must be off.
Touch and hold the number pad “3” for 3 seconds until 2 tones
sound and the DEMO icon appears in the display. Repeat to turn
off and remove the DEMO icon from the display.
Remember, touching CANCEL OFF while a cook function is
active in the display will cancel the cook function, not the
Timer.
4. Touch TIMER SET/OFF or CANCEL OFF to cancel the Timer
when only the Timer is operating.
Touch TIMER SET/OFF when a cook function is also
operating to make the Timer countdown active in the display,
and then touch CANCEL OFF to cancel the Timer. The cook
function will continue to operate.
The length of time can be changed during the countdown by
repeating the above steps.
MICROWAVE OVEN USE
A magnetron in the oven produces microwaves which reflect off
the metal floor, walls and ceiling and pass through the turntable
and appropriate cookware to the food. Microwaves are attracted
to and absorbed by fat, sugar and water molecules in the food,
causing them to move, producing friction and heat which cooks
the food.
■ Do not lean on or allow children to swing on the microwave
oven door.
■
Do not operate microwave oven when it is empty.
■
The turntable must be in place and correct side up when
microwave oven is in use. Do not use if turntable is chipped
or broken. See “Assistance or Service” section to reorder.
■
Baby bottles and baby food jars should not be heated in
microwave oven.
■
Clothes, flowers, fruit, herbs, wood, gourds, paper, including
brown paper bags and newspaper, should not be dried in
microwave oven.
Cooking Guidelines
Covering
Covering food helps retain moisture, shorten cook time and
reduce spattering. Use the lid supplied with cookware. If a lid is
not available, wax paper, paper towels or plastic wrap approved
for microwave ovens may be used. Plastic wrap should be turned
back at one corner to provide an opening to vent steam.
Condensation on the door and cavity surfaces is normal during
heavy cooking.
Stirring and Turning
Stirring and turning redistribute heat evenly to avoid overcooking
the outer edges of food. Stir from outside to center. If possible,
turn food over from bottom to top.
Arranging
■
Do not use the microwave oven for canning, sterilizing or
deep frying. The microwave oven cannot maintain
appropriate temperatures.
If heating irregularly shaped or different sized foods, arrange the
thinner parts and smaller sized items toward the center. If
cooking several items of the same size and shape, place them in
a ring pattern, leaving the center of the ring empty.
■
Paraffin wax will not melt in the microwave oven because it
does not absorb microwaves.
Piercing
■
Use oven mitts or pot holders when removing containers from
microwave oven.
■
Do not overcook potatoes. At the end of the recommended
cook time, potatoes should be slightly firm. Let potatoes
stand for 5 minutes. They will finish cooking while standing.
■
Do not cook or reheat whole eggs inside the shell. Steam
buildup in whole eggs may cause them to burst. Cover
poached eggs and allow a standing time.
Food Characteristics
When microwave cooking, the amount, size and shape, starting
temperature, composition and density of the food affect cooking
results.
Amount of Food
The more food heated at once, the longer the cook time needed.
Check for doneness and add small increments of time if
necessary.
Size and Shape
Smaller pieces of food will cook more quickly than larger pieces,
and uniformly shaped foods cook more evenly than irregularly
shaped food.
Starting Temperature
Room temperature foods will heat faster than refrigerated foods,
and refrigerated foods will heat faster than frozen foods.
Composition and Density
Foods high in fat and sugar will reach a higher temperature, and
will heat faster than other foods. Heavy, dense foods, such as
meat and potatoes, require a longer cook time than the same size
of a light, porous food, such as cake.
Before heating, use a fork or small knife to pierce or prick foods
that have a skin or membrane, such as potatoes, egg yolks,
chicken livers, hot dogs, and sausage. Prick in several places to
allow steam to vent.
Shielding
Use small, flat pieces of aluminum foil to shield the thin pieces of
irregularly shaped foods, bones and foods such as chicken
wings, leg tips and fish tail. See “Aluminum Foil and Metal” first.
Standing Time
Food will continue to cook by the natural conduction of heat even
after the microwave cooking cycle ends. The length of standing
time depends on the volume and density of the food.
Cookware and Dinnerware
Cookware and dinnerware must fit on the turntable. Always use
oven mitts or pot holders when handling because any dish may
become hot from heat transferred from the food. Do not use
cookware and dinnerware with gold or silver trim. Use the
following chart as a guide, then test before using.
MATERIAL
RECOMMENDATIONS
Aluminum Foil,
Metal
See “Aluminum Foil and Metal” section.
Browning Dish
Bottom must be at least 3/16" (5 mm)
above the turntable. Follow manufacturer’s
recommendations.
Ceramic Glass,
Glass
Acceptable for use.
Aluminum Foil and Metal
Always use oven mitts or pot holders when removing dishes from
the microwave oven.
Aluminum foil and some metal can be used in the microwave
oven. If not used properly, arcing (a blue flash of light) can occur
and cause damage to the microwave oven.
OK for Use
China,
Earthenware
Follow manufacturer’s recommendations.
Melamine
Follow manufacturer’s recommendations.
Paper: Towels,
Dinnerware,
Napkins
Use nonrecycled and those approved by
the manufacturer for microwave oven use.
Plastic: Wraps,
Bags, Covers,
Dinnerware,
Containers
Use those approved by the manufacturer
for microwave oven use.
Pottery and Clay
Follow manufacturer’s recommendations.
Silicone
Bakeware
Follow manufacturer’s recommendations.
Styrofoam®†
Do not use in microwave oven.
Straw, Wicker,
Wooden
Containers
Do not use in microwave oven.
Wax Paper
Acceptable for use.
Racks and bakeware supplied with the microwave oven (on some
models), aluminum foil for shielding, and approved meat
thermometers may be used with the following guidelines:
■ Do not allow aluminum foil or metal to touch the inside cavity
walls, ceiling or floor.
■
Always use the turntable.
■
Do not allow contact with another metal object during
cooking.
Do Not Use
Metal cookware and bakeware, gold, silver, pewter, nonapproved meat thermometers, skewers, twist ties, foil liners
such as sandwich wrappers, staples and objects with gold or
silver trim or a metallic glaze should not be used in the
microwave oven.
To Test Cookware or Dinnerware for Microwave Use:
1. Place cookware or dinnerware in microwave oven with 1 cup
(250 mL) of water beside it.
2. Cook at 100% cooking power for 1 minute.
Do not use cookware or dinnerware if it becomes hot and the
water stays cool.
†®STYROFOAM is a Registered Trademark of The Dow Chemical Company.
Microwave Cooking Power
Many recipes for microwave cooking specify which cooking
power to use by percent or name. For example,
70%=Medium-High.
Use the following chart as a general guide for the suggested
cooking power of specific foods.
PERCENT/NAME USE
100%, High
(default setting)
Quick heating convenience foods and
foods with high water content, such as
soups, beverages and most vegetables.
90%
Cooking small, tender pieces of meat,
ground meat, poultry pieces and fish fillets.
Heating cream soups.
80%
Heating rice, pasta or casseroles.
Cooking and heating foods that need a
cook power lower than high. For example,
whole fish and meat loaf.
70%,
Medium-High
Reheating a single serving of food.
60%
Cooking sensitive foods such as cheese
and egg dishes, pudding and custards.
Cooking non-stirrable casseroles, such as
lasagna.
50%, Medium
Cooking ham, whole poultry and pot
roasts.
Simmering stews.
40%
Melting chocolate.
Heating bread, rolls and pastries.
30%, MediumLow, Defrost
Defrosting bread, fish, meats, poultry and
precooked foods.
20%
Softening butter, cheese, and ice cream.
10%, Low
Taking chill out of fruit.
Manual Cooking
To Use:
1. Place food on the turntable and close the door.
2. Touch COOK TIME, then enter a length of time to cook.
If cooking with 100% power, skip Step 3.
3. Touch COOK POWER, then enter the desired power level
using the appropriate number pad
or
Touch COOK POWER repeatedly to select the desired power
level. See “Microwave Cooking Power” chart.
4. Touch START.
The display will count down the cook time.
When the cycle ends, “END” will appear in the display, and
the end-of-cycle tones will sound, followed by reminder
tones.
5. Touch CANCEL OFF or open the door to clear the display
and/or stop reminder tones.
The cook time and power may be changed after touching START
without interrupting cooking.
To Change Cook Time: Touch COOK TIME. The countdown will
freeze for a few seconds. Enter the new cook time and touch
START or wait a few seconds for the countdown to resume.
To Change Cook Power: Touch COOK POWER repeatedly to
scroll through the cook power levels. Touch START.
Cooking in Stages (or steps)
The microwave oven can be set for manual cooking at different
cooking powers for various lengths of time, up to 3 stages.
To Cook in Stages:
1. Place food on the turntable and close the door.
2. Touch COOK TIME, then enter length of time to cook for the
first stage.
If cooking with 100% power, skip Step 3.
3. Touch COOK POWER, then enter the desired power level for
the first stage. See “Microwave Cooking Power” chart.
4. Repeat steps 2 and 3 for the second and third stages.
5. Touch START.
The display will count down each of the cook times. The
display will switch briefly to “STEP 1,” “STEP 2” or “STEP 3”
every 30 seconds during their respective stages.
When the cycle ends, “END” will appear in the display, and
the end-of-cycle tones will sound, followed by reminder
tones.
6. Touch CANCEL OFF or open the door to clear the display
and/or stop reminder tones.
The cook time and cooking power of the cycling stage can be
changed after touching START without interrupting cooking.
To Change Cook Time: Touch COOK TIME. The countdown will
freeze for a few seconds. Enter the new cook time and touch
START or wait a few seconds for the countdown to resume.
To Change Cook Power: Touch COOK POWER repeatedly to
scroll through the cook power levels. Touch START.
10
Quick Touch Cooking
The Quick Touch menu pads provide convenient access to preset
cooking programs for common microwavable foods. Use the
following chart as a guide.
FOOD
SERVING
SIZE
INSTRUCTIONS
Popcorn*
1.75 oz (50 g)
3 oz (85 g)
3.5 oz (100 g)
Pop only one package at a time.
For bag sizes not listed in this
section, follow directions on the
package.
Beverage
1 or 2, 8 oz
(250 mL)
cups
Do not cover. The diameter of the
cup’s opening will affect how the
liquid heats. Beverages in cups
with smaller openings may hear
faster.
Pizza
1 - 3, 3 oz
(85 g) slices
Place on paper towel or paper
plate.
Baked
Potato
1-4 medium,
10-13 oz
(283-369 g)
each, similar
in size
Pierce each one several times
with a fork. Place on turntable
around edges, at least 1" (2.5 cm)
apart. At the end of cooking, let
stand 5 minutes.
Frozen
Entrée
10, 20, 40 or
60 oz (283 or
567 g, or
1.1 or 1.7 kg)
Remove from package. Loosen
cover on 3 sides. If entrée is not in
microwavable container, place on
plate, cover with plastic wrap and
vent. For 10- or 20-oz entrée, let
stand 2-3 minutes after cooking.
For 40- or 60-oz entrée, remove
film halfway through cycle. Let
stand 5 minutes after cooking.
*Do not use regular paper bags or glassware. Listen for popping
to slow to 1 pop every 1 or 2 seconds, then stop the cycle. Do
not try to pop unpopped kernels. Use fresh bags of popcorn for
optimal results. Cooking results may vary by brand and fat
content. If using a microwave popcorn popper, follow
manufacturer’s instructions.
NOTE: The Popcorn times are programmed to run 15 seconds
longer than the actual pop time. During this 15-second period,
the magnetron is off, and the microwave oven is cooling. This
allows the microwave oven to pop another bag of popcorn
immediately following the cycle.
To Use:
1. Touch appropriate Quick Touch pad (see chart, above).
2. Touch pad repeatedly to enter quantity (see chart, above).
or
Enter the exact quantity using the number pads.
Doneness may be adjusted at this time by touching COOK
TIME.
3. Touch START.
The display will count down the cook time.
When the cycle ends, “END” will appear in the display, and
the end-of-cycle tones will sound, followed by reminder
tones.
4. Touch CANCEL OFF or open the door to clear the display
and/or stop reminder tones.
Doneness
Doneness may be adjusted to more done, less done, or back to
normal doneness (default) for all automatic cooking functions
except Popcorn. After a cycle has started, touch COOK TIME
once for NORMAL, twice for MORE or 3 times for LESS.
Preset Cooking
Times and cooking power have been preset for certain
microwavable foods. Use the following chart as a guide.
FOOD
PAD
QUANTITY/INSTRUCTIONS
Bacon*
1-6 slices, average thickness/
Follow directions on the package.
Canned
Vegetables
1-4 cups (250 mL-1 L)/
Place in microwavable container. Cover
with plastic wrap and vent. Stir and let
stand 2-3 minutes after cooking.
Fresh
Vegetables
1-4 cups (250 mL-1 L)/
Place in microwavable container. Add
2-4 tbs (30-60 mL) water. Cover with
plastic wrap and vent. Stir and let stand
2-3 minutes after cooking.
Frozen
Vegetables
1-4 cups (250 mL-1 L)/
Remove from package. Place in
microwavable container. Cover with
plastic wrap and vent. Stir and let stand
2-3 minutes after cooking.
Rice
0.5, 1.0, 1.5 or 2.0 cups
(125, 250, 375 or 500 mL) dry rice
(medium or long grain)/
Follow ingredient measurements on the
package. Place rice and liquid in
microwavable container. Cover with
loose-fitting lid. Let stand 5 minutes
after cooking, or until liquid is absorbed.
Stir.
*Differences in the amount of fat, meat, thickness, and curing
process affect results. Average is 16 slices per pound.
To Use Preset Cooking:
1. Place food on the turntable, and close the door.
2. Touch COOK.
3. Select food by entering the number from the chart
or
Touch COOK repeatedly to scroll through food selections.
4. Enter quantity.
Doneness may be adjusted at this time by touching COOK
TIME.
5. Touch START.
The display will count down the cook time.
When the cycle ends, “END” will appear in the display, and
the end-of-cycle tones will sound, followed by reminder
tones.
6. Touch CANCEL OFF or open the door to clear the display
and/or stop reminder tones.
11
Reheating
Times and cooking power have been preset for reheating specific
food types. Use the following chart as a guide.
FOOD
PAD
QUANTITY/INSTRUCTIONS
Casserole
1-4 cups (250 mL-1 L)/
Place in microwavable container,
and cover with plastic wrap. Stir
and let stand 2-3 minutes after
reheating.
Dinner Plate
1 serving (1 plate), 8-10 oz (227283 g)/
Place food on plate, cover with
plastic wrap and vent.
Soup/Sauce
Baked Goods
(example: medium
muffin or bagel)
1-4 cups (250 mL-1 L)/
Place in microwavable container.
Cover with plastic wrap and vent.
Stir and let stand 2-3 minutes after
reheating.
1-6 pieces, 2 oz (57 g) each*/
Place on paper towel.
*For smaller rolls, 2 rolls may be counted as 1 piece.
To Use Reheat:
1. Place food on the turntable, and close the door.
2. Touch REHEAT.
3. Select food by entering the number from the chart
or
Touch REHEAT repeatedly to scroll through food selections.
4. Enter quantity.
Doneness may be adjusted at this time by touching COOK
TIME.
5. Touch START.
The display will count down the reheat time.
When the cycle ends, “END” will appear in the display, and
the end-of-cycle tones will sound, followed by reminder
tones.
6. Touch CANCEL OFF or open the door to clear the display
and/or stop reminder tones.
To Reheat Manually: Follow directions in “Manual Cooking”
section, and use 70% cooking power. See “Microwave Cooking
Power” chart.
12
2-4 Plates
Two plates may be heated side by side, or 1 dish larger than the
turntable, plus 2 plates on the cooking rack. For best results,
halfway through heating, turn the plates (or larger dish) halfway
around, and switch plates between top and bottom (if heating
more than 2 plates). See “Cooking Rack” section.
The turntable must be turned off while heating 2 bottom plates or
1 larger dish. See “Turntable” section.
Defrosting
The Auto Defrost feature can be used or the microwave oven can
be manually set to defrost.
■ Food should be 0°F (-18°C) or colder at defrosting for optimal
results.
■
Unwrap foods and remove lids (from fruit juice) before
defrosting.
■
Shallow packages will defrost more quickly than deep blocks.
■
Separate food pieces as soon as possible during or at the
end of cycle for more even defrosting.
■
Use small pieces of aluminum foil to shield parts of food such
as chicken wings, leg tips and fish tails. See “Aluminum Foil
and Metal” first.
The Auto Defrost system has 3 categories: Meat, Poultry and
Fish. It should not be used for food left outside the freezer more
than 20 minutes and frozen ready-made food.
Use the following chart as a guide.
Warm Hold
MEAT
Beef: ground, steaks, roast,
stew
Lamb: stew and chops
Pork: chops, ribs, roasts,
sausage
The narrow or fatty areas of
irregular shaped cuts should
be shielded with foil before
defrosting.
Do not defrost less than 1/4 lb
(113 g) or two 4 oz (113 g)
patties.
Place all meats in
microwavable baking dish.
POULTRY
Chicken: whole and cut up
Cornish hens
Place in microwavable baking
dish, chicken breast side up.
Turkey: breast
FISH
Fillets, Steaks, Whole,
Shellfish
Place in microwavable baking
dish.
To Use Auto Defrost:
1. Place food, uncovered, on the turntable, and close the door.
2. Touch DEFROST.
3. Select food by entering 1 for Meat, 2 for Poultry or 3 for Fish
or
Touch DEFROST repeatedly to scroll through food selections.
4. Enter the weight in pounds.
Meats and Poultry can be set from 0.2 to 6.6 lb (90 g to 3 kg).
Fish can be set from 0.2 to 4.4 lb (90 g to 2 kg).
Doneness may be adjusted at this time by touching COOK
TIME.
WARNING
Food Poisoning Hazard
Do not let food sit in oven more than one hour before
or after cooking.
Doing so can result in food poisoning or sickness.
Hot cooked food can be kept warm in the microwave oven. Keep
Warm can be used by itself, or it can be programmed to follow a
cooking cycle. Opening the door during Keep Warm will cancel
the function.
■ Cover plates of food.
■
Cover foods that were covered while being cooked.
■
Do not cover baked goods such as pastries, pies, turnovers,
etc.
To Use (for single cycle):
1. Place hot cooked food on the turntable and close the door.
2. Touch WARM HOLD.
Warm time may be adjusted at this time, if desired.
3. Touch START.
“WARM” will appear in the display during the entire cycle.
When the cycle ends, “END” will appear in the display, and
the end-of-cycle tones will sound, followed by reminder
tones.
4. Touch CANCEL OFF or open the door to clear the display
and/or stop reminder tones.
To Set at end of cycle: Touch KEEP WARM while setting a
cooking cycle before touching START control, or during cooking.
5. Touch START.
The display will count down the defrost time.
When the cycle ends, “END” will appear in the display, and
the end-of-cycle tones will sound, followed by reminder
tones.
6. Touch CANCEL OFF or open the door to clear the display
and/or stop reminder tones.
To Defrost Manually: Follow directions in “Manual Cooking”
section, and use 30% cooking power. See “Microwave Cooking
Power” chart.
13
MICROWAVE OVEN CARE
General Cleaning
IMPORTANT: Before cleaning, make sure all controls are off and the microwave oven is cool. Always follow label instructions on
cleaning products.
Soap, water and a soft cloth or sponge are suggested first unless otherwise noted.
GREASE FILTERS
Do not use ammonia or corrosive cleaning agents such as lyebased oven cleaners.
■ Hot water and mild detergent:
Soak filters, then scrub and swish to remove embedded dirt
and grease. Rinse well and shake to dry.
MICROWAVE OVEN DOOR AND EXTERIOR
The area where the oven door and frame touch when closed
should be kept clean.
■ Mild, nonabrasive soaps and detergents:
Rinse with clean water and dry with soft, lint-free cloth.
■
Dishwasher:
■
Wash separately, not with dirty dishes, because food can be
trapped in the filters.
Glass cleaner and paper towels or nonabrasive plastic
scrubbing pad:
Apply glass cleaner to towel, not directly to surface.
CONTROL PANEL
MICROWAVE OVEN CAVITY
■
Do not use soap-filled scouring pads, abrasive cleaners, steelwool pads, gritty washcloths or some recycled paper towels.
Damage may occur.
The area where the microwave oven door and frame touch when
closed should be kept clean.
Average soil
■ Mild, nonabrasive soaps and detergents:
Rinse with clean water and dry with soft, lint-free cloth.
Heavy soil
Mild, nonabrasive soaps and detergents:
■
Dampen sponge with water and wipe panel. Dry with soft
cloth.
■
Heat 1 cup (250 mL) of water with 1 tbs (15 mL) of either
lemon juice or vinegar for 2 to 5 minutes in microwave oven.
Microwave Inlet Cover
The microwave inlet cover (see “Parts and Features”) should be
kept clean to avoid arcing and microwave oven damage.
■ Wipe with wet cloth.
Do not use chemical or abrasive cleansers.
TURNTABLE
Replace turntable immediately after cleaning. Do not operate the
microwave oven without the turntable in place.
■ Mild cleanser and scouring pad
■
Heat 1 cup (250 mL) of water for 2 to 5 minutes in microwave
oven. Steam will soften soil. Rinse with clean water and dry
with soft, lint-free cloth.
Odors
■ Lemon juice or vinegar:
Sponge or soft cloth and water:
Dishwasher
COOKING RACK
Do not use abrasive cleansers or scrubbers.
■ Mild cleanser, water and washcloth
■
Do not place in dishwasher.
RACK SUPPORTS
Clean often to avoid soil buildup. Soil buildup may lead to arcing
and cause damage to the oven.
Do not attempt to remove supports from cavity walls.
Do not use soap-filled scouring pads, abrasive cleaners, steelwool pads, gritty washcloths or some recycled paper towels.
■ Mild, nonabrasive soap or detergent and washcloth,
toothbrush or cotton swab:
Rinse with clean water and dry with soft, lint-free cloth.
14
2. Tip the vent grille forward and down, then lift to remove.
Replacing Filters
The grease filters should be removed and cleaned at least once a
month. Do not operate the microwave oven or exhaust fan
without the grease filters in place. The charcoal filters cannot be
washed and should be replaced every 6 to 12 months. See
“General Cleaning” for cleaning instructions. See “Assistance or
Service” to reorder filters.
To Remove and Replace Grease Filters:
1. Remove each grease filter by sliding filter to the end. Pull tab
down until the filter drops out.
3. Slide filter back slightly, lift front end, and pull out filter.
A. Tabs
2. Replace grease filter by inserting one end of the filter into the
outer end of the frame. Swing the other end up and slide into
position.
4. Install new charcoal filter.
5. Replace vent grille and mounting screws.
To Remove and Replace Charcoal Filter:
1. Remove the 2 vent grille mounting screws located directly
behind the top louver.
Replacing Cooktop Light
The cooktop light is a candelabra base bulb. See “Assistance or
Service” section to reorder.
To Replace:
1. Unplug microwave oven or disconnect power.
2. Remove the bulb cover mounting screw.
A. Vent grille
B. Top louver
C. Mounting screws
A. Mounting screw
3. Replace light. Close bulb cover. Replace mounting screw.
4. Plug in microwave oven or reconnect power.
15
3. Tip the vent grille forward and down, then lift out to remove.
Replacing Microwave Oven Light
The microwave oven light is a candelabra base bulb. It will
automatically come on when the door is opened and when the
microwave oven is operating. See “Assistance or Service”
section to reorder.
To Replace:
1. Unplug microwave oven or disconnect power.
2. Remove the 2 vent grille mounting screws located directly
behind the top louver.
4. Lift up the bulb cover.
A. Vent grille
B. Top louver
C. Mounting screws
16
A. Bulb cover
5. Replace light. Close bulb cover.
6. Reattach vent grille. Replace the mounting screws.
7. Plug in microwave oven or reconnect power.
TROUBLESHOOTING
Try the solutions suggested here first in order to avoid the cost of an unnecessary service call.
Nothing will operate
■
■
Has a household fuse blown, or has the circuit breaker
tripped?
Replace the fuse or reset the circuit breaker. If the problem
continues, call an electrician.
Is the appliance wired properly?
See Installation Instructions provided with your microwave
oven.
Turntable will not operate
■
Has the tape been removed from turntable hub?
See “Turntable” section.
■
Is the turntable properly in place?
Make sure turntable is correct side up and is sitting securely
on the turntable support.
■
Is the turntable support operating properly?
Remove turntable. Remove and clean turntable support and
rollers. Replace turntable support. Replace turntable. Place
1 cup (250 mL) of water on the turntable, then restart
microwave oven. If it still is not working, call for service. See
“Assistance or Service” section. Do not operate the
microwave oven without turntable and turntable support
working properly.
Oven will not operate
■
Is the door completely closed?
Firmly close door.
■
Is a spacer (on some models) attached to the inside of the
door?
Remove spacer, then firmly close door.
Turntable alternates rotation directions
■
Is the electronic oven control set correctly?
See “Microwave Oven Control” section.
■
On some models, is the Control Lock set?
See “Control Lock” section.
■
On some models, is the Demo Mode activated?
See “Demo Mode” section.
■
Is the magnetron working properly?
Try to heat 1 cup (250 mL) of cold water for 2 minutes at
100% cooking power. If water does not heat, call for service.
See “Assistance or Service” section.
Is the display showing “:”?
There has been a power failure or the clock time has been
turned off. See “Display” section to clear display. See “Clock”
section to reset the clock or to turn it on.
■
Is the display showing a letter followed by a number?
See “Display” section to clear. If it reappears, call for service.
See “Assistance or Service” section.
■
■
Display shows messages
Oven makes humming noise
■
Display shows time countdown, but is not operating
This is normal and occurs when the power supply switches
the magnetron on and off.
■
Is the Timer in use?
See “Timer” section.
■
On some models, is the Demo Mode in use?
See “Demo Mode” section.
Oven door looks wavy
■
This is normal and will not affect performance.
This is normal and depends on motor rotation at the
beginning of the cycle.
17
Tones are not sounding
Are tones turned off?
See “Tones” section.
■
Cooking times seem too long
■
Is the cooking power set properly?
See “Microwave Cooking Power” section.
■
Are large amounts of food being heated?
Larger amounts of food need longer cooking times.
■
Is the incoming voltage less than that specified in
“Microwave Hood Combination Safety?”
Have a qualified electrician check the electrical system in the
home.
Steam is coming from the vent grille
Some steam is normal.
■
Fan running slower than usual
Has the oven been stored in a cold area?
The fan will run slower until the oven warms up to normal
room temperature.
■
Fan running during microwave cooking
Radio, TV or cordless phone interference
■
Is the microwave oven plugged into the same outlet?
Try a different outlet.
■
Is the radio or TV receiver near the microwave oven?
Move the receiver away from the microwave oven, or adjust
the radio or TV antenna.
■
Are the microwave oven door and sealing surfaces clean?
Make sure these areas are clean.
■
Is the cordless phone frequency 2.4 GHz?
Some 2.4 GHz-based cordless phones and home wireless
networks may experience static or noise while the oven is on.
Use a corded phone, a different frequency cordless phone or
avoid using these items during oven operation.
This is normal. The fan comes on at low speed to cool the
microwave oven. See “Vent Fan” section.
■
Fan comes on during cooktop usage
■
18
This is normal. The fan automatically comes on to cool the
microwave oven if the temperature from the cooktop below
gets too hot. See “Vent Fan” section.
ASSISTANCE OR SERVICE
Before calling for assistance or service, please check
“Troubleshooting.” It may save you the cost of a service call. If
you still need help, follow the instructions below.
When calling, please know the purchase date and the complete
model and serial number of your appliance. This information will
help us to better respond to your request.
If you need replacement parts
If you need to order replacement parts, we recommend that you
use only FSP® replacement parts. FSP® replacement parts will fit
right and work right because they are made with the same
precision used to build every new WHIRLPOOL® appliance.
To locate FSP® replacement parts in your area, call us or your
nearest Whirlpool designated service center.
In the U.S.A.
Call the Whirlpool Customer eXperience Center
toll free: 1-800-253-1301.
Our consultants provide assistance with:
For further assistance
If you need further assistance, you can write to Whirlpool
Corporation with any questions or concerns at:
Whirlpool Brand Home Appliances
Customer eXperience Center
553 Benson Road
Benton Harbor, MI 49022-2692
Please include a daytime phone number in your correspondence.
Replacement Parts
Turntable
Part Number 8206226
Turntable Support and Rollers
Part Number 8206227
Turntable Hub
Part Number 8206228
Cooking Rack
Part Number 8205549
■
Features and specifications on our full line of appliances.
■
Installation information.
Cleaning Supplies
■
Use and maintenance procedures.
■
Accessory and repair parts sales.
■
Specialized customer assistance (Spanish speaking, hearing
impaired, limited vision, etc.).
Heavy Duty Degreaser
Part Number 31552
Microwave Spray Cleaner
Part Number 31476
■
Referrals to local dealers, repair parts distributors and service
companies. Whirlpool designated service technicians are
trained to fulfill the product warranty and provide afterwarranty service, anywhere in the United States.
Grease Filters
Part Number 8206229
Charcoal Filter
Part Number 8206230
Cooktop Light Bulb
Part Number 8206232
Microwave Oven Light Bulb
Part Number 4393681
Stainless Steel Cleaner & Polish
Part Number 8171420
To locate the Whirlpool designated service company in your
area, you can also look in your telephone directory Yellow
Pages.
19
WHIRLPOOL CORPORATION MAJOR APPLIANCE WARRANTY
ONE YEAR LIMITED WARRANTY
For one year from the date of purchase, when this major appliance is operated and maintained according to instructions attached to or
furnished with the product, Whirlpool Corporation or Whirlpool Canada LP (hereafter “Whirlpool”) will pay for FSP® replacement parts
and repair labor to correct defects in materials or workmanship. Service must be provided by a Whirlpool designated service company.
ITEMS WHIRLPOOL WILL NOT PAY FOR
1. Service calls to correct the installation of your major appliance, to instruct you how to use your major appliance, to replace or repair
house fuses or to correct house wiring or plumbing.
2. Service calls to repair or replace appliance light bulbs, air filters or water filters. Those consumable parts are excluded from warranty
coverage.
3. Repairs when your major appliance is used for other than normal, single-family household use.
4. Damage resulting from accident, alteration, misuse, abuse, fire, flood, acts of God, improper installation, installation not in
accordance with electrical or plumbing codes, or use of products not approved by Whirlpool.
5. Any food loss due to refrigerator or freezer product failures.
6. Replacement parts or repair labor costs for units operated outside the United States or Canada.
7. Pickup and delivery. This major appliance is designed to be repaired in the home.
8. Repairs to parts or systems resulting from unauthorized modifications made to the appliance.
9. Expenses for travel and transportation for product service in remote locations.
10. The removal and reinstallation of your appliance if it is installed in an inaccessible location or is not installed in accordance with
published installation instructions.
DISCLAIMER OF IMPLIED WARRANTIES; LIMITATION OF REMEDIES
CUSTOMER'S SOLE AND EXCLUSIVE REMEDY UNDER THIS LIMITED WARRANTY SHALL BE PRODUCT REPAIR AS PROVIDED
HEREIN. IMPLIED WARRANTIES, INCLUDING WARRANTIES OF MERCHANTABILITY OR FITNESS FOR A PARTICULAR PURPOSE,
ARE LIMITED TO ONE YEAR OR THE SHORTEST PERIOD ALLOWED BY LAW. WHIRLPOOL SHALL NOT BE LIABLE FOR
INCIDENTAL OR CONSEQUENTIAL DAMAGES. SOME STATES AND PROVINCES DO NOT ALLOW THE EXCLUSION OR LIMITATION
OF INCIDENTAL OR CONSEQUENTIAL DAMAGES, OR LIMITATIONS ON THE DURATION OF IMPLIED WARRANTIES OF
MERCHANTABILITY OR FITNESS, SO THESE EXCLUSIONS OR LIMITATIONS MAY NOT APPLY TO YOU. THIS WARRANTY GIVES
YOU SPECIFIC LEGAL RIGHTS AND YOU MAY ALSO HAVE OTHER RIGHTS, WHICH VARY FROM STATE TO STATE OR PROVINCE
TO PROVINCE.
Outside the 50 United States and Canada, this warranty does not apply. Contact your authorized Whirlpool dealer to determine if
another warranty applies.
If you need service, first see the “Troubleshooting” section of the Use & Care Guide. After checking “Troubleshooting,” additional help
can be found by checking the “Assistance or Service” section or by calling Whirlpool. In the U.S.A., call 1-800-253-1301. In Canada,
8/05
call 1-800-807-6777.
Keep this book and your sales slip together for future
reference. You must provide proof of purchase or installation
date for in-warranty service.
Write down the following information about your major appliance
to better help you obtain assistance or service if you ever need it.
You will need to know your complete model number and serial
number. You can find this information on the model and serial
number label located on the product.
Dealer name____________________________________________________
Address ________________________________________________________
Phone number __________________________________________________
Model number __________________________________________________
Serial number __________________________________________________
Purchase date __________________________________________________
8205884
© 2005 Whirlpool Corporation.
All rights reserved.
® Registered Trademark/TM Trademark of Whirlpool, U.S.A.
4619-652-68351
11/05
Printed in China
NOTE
This device complies with part 18 of the FCC Rules.
1, Before commissioning this oven please read this instruction manual and keep it carefully.
2, There must be more than 30cm high space necessary above the top surface of oven.
3, Do not repair the oven yourself, please consult an authorized expert.
4, The contents of feeding bottles and bay food jars are to be stirred or shaken and the temperature
is to be checked before consumption, in order to avoid burns.
5, Check the oven and the cable regularly for damage. If there is any kind of damage, the oven
should not be used.
Do not attempt to operate this oven with the door open since open- door operation can result
in harmfulexposure to microwave energy. It is important not to defeat or tamper with the
safety interlocks.
Carefully clean door seala and sealing surfaces.
Do not operate the oven if it is damaged. It is particularly important that the oven door close
properly and that there is no damage to the : (1) door(bent). (2) hinges and latches( broken or
loosened). (3) door seals and sealing surfaces.
Utensils sould be checked to ensure that they are suitable for use in microwave ovens.
When heating food in plastic or paper containers, check the oven frequently due to the
possibility of ignition.
Microwave heating of beverages can result in delayed eruptive boiling, therefore care has to
be taken when handling the container.
If smoke is observed, switch off or unplug the appliance and keep the door closed in order to
stifle any flames.
Egg in their shell and whole hard- bolled eggs shall not be heated in microwave ovens since
they may explode.
If the door or door seals are damaged. The oven must not be operated until it has been
repaired by a trained person.
Liquids or other foods must not be heated in sealed containers since they are liable to
explode.
Warning:
1, It is hazardous for anyone other than a trained person to carry out any service or repair
operation, which involves the removal of any cover which gives protection against exposure to
microwave energy.
2, Only allow children to use the oven without supervision when adequate instructions have been
given so that the children is able to use the oven in a safe way and understands the hazards of
improper use.
3, If the supply cord is damaged, it must be replaced by the manufacture of its service agent or a
similarly qualified person in order to avoid a hazard.
4, This product will make disturbance in AV product, if any disturbance is occurred, use different
electrical source jack to supply electricity or use low power or away from them.
Note: THE MANUFACTURER IS NOT RESPONSIBLE FOR ANY RADIO OR TV
INTERFERENCE CAUSED BY UNAUTHORIZATED MODIFICATIONS TO THIS
EQUIPMENT .SUCH MODIFICATIONS COULD VOID THE USER’S AUTHORITY TO
OPERATE THE EQUIPMENT.

---

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