DF1000 Verification Procedure For Accuracy And Precision

User Manual: DF1000

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Standard Operating Procedure for Pipettes

Verification Procedure
for
Accuracy and Precision
(defined for Users to incorporate in SOPs)
In accordance with ISO8655 Standard

Procedure LT802292/F - © 2007 Gilson SAS All rights reserved

August 2007

Contents

Glossary

3

Introduction

4

Environmental Conditions

5

Technician

6

Pipette Operation

6

Training

6

Pipette Tips

7

Test Equipment

8

Balance

8

Thermometer, Hygrometer and Barometer

8

Weighing Containers

9

Water

9

Verification Procedure

10

Procedure Summary

10

Multichannel Pipettes

10

Test Volumes

11

Estimating the Evaporation Rate (Mass Loss/Cycle)

12

Gravimetric Test

13

Calculations
Formulae

14

Z-factor

15

Verification Procedure Report

16

Appendix

18

Associated Documents

22

Notes

23

In this document the word “tip” is used in the generic sense, where tip
is the disposable part that must be used with the pipette: for Distriman
this means “DistriTip”, for Microman “capillary-piston” and for Pipetman
“Gilson Diamond Tip”.
Page 

Glossary

adjustment

manufacture of an apparatus within
appropriate tolerances, or the supplier’s setting of the apparatus, ensuring the metrological performance,
as specified in the applicable part of
ISO 8655.

calibration

set of operations that establish the
relationship between the dispensed
volume and the corresponding
nominal or selected volume of the
apparatus.

maximum permissible error

upper or lower permitted extreme
value for the deviation of the dispensed volume from the nominal
volume or selected volume of a
piston-operated volumetric apparatus.

systematic error

difference between the dispensed
volume and the nominal volume or
selected volume of the piston-operated volumetric apparatus.

random error

scatter of the dispensed volumes
around the mean of the dispensed
volumes.

uncertainty of measurement

parameter, associated with the dispensed volume, that characterizes
the dispersion of the volumes that
could reasonably be attributed to
the dispensed volume.

nominal volume

volume specified by the manufacturer and used for identification
and for indication of the measuring
range.

Page 

Introduction

This document describes a verification procedure for the following
Gilson pipettes: Pipetman® Ultra (Single and Multichannel), Pipetman®
Concept (Single and Multichannel), Pipetman® P, Pipetman® Neo,
Pipetman® F, Pipetman® 8X200, Microman® and Distriman®.
The procedure is for verifying pipette performance using gravimetric
tests of repeated aspirate and dispense cycles with distilled water
(grade 3, ISO 3696), in controlled conditions. The test conditions and
methods described herein are fully compatible with ISO 8655 and are
often stricter than those specified in the international standard, as
are the expected results for maximum permissible errors, which are
tabulated in the Appendix.
So, adherence to this procedure assures conformity to Gilson’s
specifications for accuracy (systematic error) and precision (random
error) and to ISO requirements.
The procedure, which for small volumes includes a correction for
evaporation loss, evaluates the total system of pipetting: pipette, tip,
and operator. Therefore the procedure must be carried out by suitably
qualified and trained technicians. In calculating the volumes from
balance readings, corrections are made for the temperature and air
pressure when the test was made (Z-factor, refer to page 15).
Although the document does not directly concern itself with other
tests performed by the user, the method and calculations described
herein may be applied in other tests, outside the scope of this document. Users shall establish a regular testing routine at least once a
year for their piston pipettes according to: accuracy and precision
requirements, frequency of use, number of operators using the pipette,
number of operations on each occasion of use and the nature of the
liquids being dispensed.
In the case of Pipetman Ultra and Pipetman Concept, the number of
cycles can be the basis of your regular testing routine.

Page 

Environmental Conditions

The test shall be carried out in a draught-free room with a stable
environment.
The test room (laboratory) shall have humidity and temperature
control so that the atmospheric conditions of the environment
where the procedure will take place and the temperature of the
equipment used are stable and homogeneous before and during
the procedure.
The use of a chart recorder is recommended.
The temperature of the pipettes being verified and the distilled
water (grade 3, ISO 3696) used in the gravimetric test should have
stabilized before the procedure commences.
The pipettes, water and test apparatus should have been placed
in the test room at least 2 hours before starting the tests.
Ideally, verification takes place under the following conditions:
1) Temperature (t)
ISO 8655 recommends that the gravimetric tests take place where
the ambient and water temperature (t) are stable (± 0.5 °C) between
15 °C and 30 °C. Gilson recommends a range between 20 °C and 23
°C with a constant temperature (± 0.5 °C) between the beginning
and the end of gravimetric tests. It is recommended to put water
and pipettes at least 2 hours in the calibration room to reach an
equilibrium with the room conditions. Z-factor is used to convert
mass into volume according to temperature and pressure.
2) Relative humidity (RH)
ISO 8655 states that the RH must be greater than 50%. However,
Gilson recommends that a humidity range of between 50% and
75% be maintained throughout the verification procedure. In all
cases, the evaporation rate will be evaluated for volumes 50 µL.
3) Barometric pressure
Gilson’s tests should take place at 1013 ± 25 hPa. The barometric
pressure in the test room shall be recorded to the nearest 0.5 kPa.
Z-factor is used to convert mass into volume according to temperature and pressure.

Page 

Technician

Pipette Operation
Consistency of pipetting technique contributes significantly to the
reproducibility of the results of the Verification Procedure. Inexperienced technicians can cause substantial variations in apparent
pipette performance. For meaningful test results, the technicians
must be well-trained and qualified.
You should operate the pipette according to the instructions given
in the user’s guide of the pipette under test. Attention should be
given to maintain a steady rhythm when aspirating and dispensing
samples, speed and smoothness when pressing and releasing the
push-button, and tip immersion depth. The test cycle time shall be
kept to a minimum. It should not exceed 60 s.

Training
The Verification Procedure described in this document must be carried out by a suitably qualified technician. We strongly recommend
that the technician succefully completes a suitable Gilson training
program. Please contact your local Gilson distributor for details.

Page 

Pipette Tips

In accordance with the instructions given in its user’s guide, the pipette
under test must be clean (refer to the decontamination procedure),
correctly assembled (refer to the user’s guide), and fitted with a new
Gilson tip before starting the Verification Procedure.
Because the quality of the tip used is a significant factor in ensuring
that a pipette performs to specifications, tip selection is specially
important in verification procedure.
For example, all models of Pipetman are calibrated at the factory using
Gilson Diamond tips, which are of the highest quality. Therefore, for
Pipetman, you must only use the Gilson Diamond tips when carrying
out the gravimetric test to have the best performance and results.
Pipette model

Volume range

Tips

P2, P2N, U2	
P10, P10N, U10
C10, C8x10, C12x10

0.2 µL to 2 µL
D10, DL10 DF10, DFL10
1.0 µL to 10 µL
0.5 to 10 µL		

P20, P20N, U20	2 µL to 20 µL		
U8x20, U12x20
1 µL to 20 µL
DL10

*: Not valid with filter tips D200.

P100N
10 µL to 100 µL
P100, U100, 	20 µL to 100 µL
C100	5 µL to 100 µL		
C8x100, C12x100	5 µL to 100 µL
D200
P200	50 µL to 200 µL
F2 to F200*	2 µL to 200 µL
P200N, U200	20 µL to 200 µL		
P8x200	20 µL to 200 µL		
		
U8x300, U12x300
C300	20 µL to 300 µL
D300
C8x300, C12x300

Filter Tips

DF30

DF100

DF200

DF300

P1000N
100 µL to 1000 µL
P1000, U1000	200 µL to 1000 µL
F250 to F1000	250 µL to 1000 µL

D1000

DF1000

C1200 		
100 µL to 1200 µL
C8x1200, C12x1200

D1200

DF1200

P5000, U5000
1 mL to 5 mL
F5000	5 mL
C5000
0.5 mL to 5 mL

D5000

P10ml, U10ml, C10ml

D10ml

1 mL to 10 mL

Page 

Test Equipment

To ensure the integrity of the Verification Procedure, all of the measuring instruments: balances, hygrometer and thermometers should be
checked regularly.

Balance
Information on suitable balances (some of which have more than one
sensitivity range) is available from the International Organization of
Legal Metrology (OIML). Appropriate balances, conforming to OIML
R76-1, should be used. Balances should be serviced, calibrated and
certified by qualified technicians using weights traceable to an internationally recognized authority (OIML).
Nominal
Volume (µL)

Display
(mg)

Balance
Sensitivity

< 100
100 µL to 1000
> 1000

0.001
0.01
0.1

10-6g
10-5g
10-4g

Note: These requirements are more rigorous
than those specified in ISO 8655-6, Table 1.

The sensitivity of the balance chosen must be consistent
with the accuracy required, which is one tenth of the deviation to be assessed.
For Pipetman (all models) and Microman, select the
sensitivity according to the pipette’s nominal volume (see
table).
For Distriman, test volumes are specified for each DistriTip
model according to specific aliquot volumes (choose the
sensitivity accordingly).

The table on which the balance is placed must be equipped with a
marble surface plate that is independent of the perimeter, to avoid
transmitting vibrations. For the same reason, the table must not be
in contact with a wall. Avoid placing the balance near to a window or
near to a door to avoid too long a response time for the balance and
irregular evaporation caused by drafts or greenhouse effects.

Thermometer, Hygrometer, and Barometer
Use a calibrated thermometer to measure the water temperature at the
beginning and at the end of each test series. Use a thermometer with a
maximum uncertainty of measurement of 0.2 °C. The hygrometer shall
have a standard maximum uncertainty of 10% and the barometer a
standard uncertainty of less than or equal to 0.5 kPa.

Page 

Test Equipment

Lid

Lid

Pot B

Pot A

Ref: 95F10018
Ref: 544301006
Pot C

Weighing Containers
Special containers are used to receive water from the test pipette
during weighing. Controlling evaporation during the gravimetric test
is essential. To minimize evaporation, Gilson uses custom-designed
cylindrical flat-bottomed weighing containers made of nonporous
plastic.
A Weighing Kit (ref: F144700) consisting of four sizes of container (Pot
A, B, C, and D), filters (ref: F123854) for cleaning them and tweezers
(ref: F144706), is available from Gilson. Individual components of the
kit are available as spares.
When the volumes to be tested are less than 200 µL, Gilson uses weighing containers equipped with lids (see below).
Pot A container and lid, both of which must be manipulated using
tweezers to avoid handwarming, for volumes up to 20 µL.
Pot B container and lid for volumes from 20 to 200 µL. This container
is fitted with P 5000 O-rings to avoid hand-warming.

Ref: F1090303

Pot C container (50 mm x 35 mm) for volumes from 200 to 5000 µL.

Pot D

Pot D container (70 mm x 50 mm) for volumes greater than 5000 µL.

Water
The liquid used for testing must be distilled or deionized water grade
3 (degassed) conforming to ISO3696 at room temperature. To avoid
fluctuations in water temperature, use a large container as a water
reservoir (Pot C or Pot D). The reservoir should contain sufficient water
for all of the tests.

Ref: F1490343

Page 

Verification Procedure

Procedure Summary
The Verification Procedure certifies both pipette accuracy and
precision. Environmental conditions, test equipment, and other
qualifications previously described in this document should be
implemented to assure the validity of the test results.
After pre-rinsing the tip, record ten individual weighings per selected volume. For variable volume pipettes, three volume settings
are selected per pipette model based on the pipette’s useful volume
range (nominal, approximately 50 % and minimum volume or 10
% of the nominal volume). For fixed volume pipettes (Pipetman F)
only the nominal volume is used.
1 Set the pipette to its test volume (see table opposite).
2 Estimate the evaporation loss (for small volumes).
3 Perform the gravimetric test: record the weighings on the
Verification Procedure Report.
4 Perform the calculations: record the results on the Verification
Procedure Report.
5 Compare the results with the accuracy and precision specifications given in the user’s guide of the test pipette.

Multichannel Pipettes

Note: Gilson recommends simplifying
the process by fitting a tip to the tested
channel, only.

Page 10

According to ISO 8655-6, “For the purpose of the test, each channel
shall be regarded as a single channel and reported as such”. Consequently, for each of the following procedures: fill all channels
simultaneously when aspirating the test liquid, then expel only
the test liquid aspirated by the channel being tested into the
weighing vessel.

Verification Procedure

Test Volumes

Minimum
Volume (µL)
		
Pipetman

Mid Range
Volume (µL)

Nominal
Volume (µL)

P2N
0.2	
1	2
P2, U2	
0.5
1	2
P10, U10, P10N
1 	5	
10
P20, U20, P20N	2
10	20
P100N
10	50
100
P100, U100 	20 	50
100
P200N	20
100 	200
P200, U200	50
100 	200
P1000N
100	500
1000
P1000, U1000 	200 	500
1000
P5000, U5000
1000 	2500	5000
P10ml, U10ml
1000 	5000
10000
			
Microman
M10
1 	5	
10
M25 	3
10	25
M50 	20
-	50
M100
10 	50
100
M250 	50
125	250
M1000
100 	500
1000
			
Distriman
DistriTip Micro 	2 	5	
DistriTip Mini	20 	50
DistriTip Maxi
200 	500
			
Pipetman Multichannel
8X200	20

10
100
1000

100	200

Pipetman Ultra Multichannel
8x20	2	
12x20	2	
8x300	30
12x300	30

10	20
10	20
150	300
150	300

Pipetman Concept
C10
1	5	
10
C100
10	50
100
C300	30
150	300
C1200
120	600
1200
C5000	500	2500	5000
C10ml
1000	5000
10000
Pipetman Concept Multichannel
C8x10, C12x10
1	5	
10
C8x100, C12x100
10	50
100
C8x300, C12x300	30
150	300
Page 11

Verification Procedure

Estimating the Evaporation Rate (Mass Loss/Cycle)
Weighing requires special care, for small volumes (< 50 µL, according to ISO 8655) use tweezers and weighing containers fitted with
lids (Pot A). The goal is to minimize, control and quantify evaporation loss during the weighing cycle.
Apart from the design of the weighing vessel, the test cycle time
is important. Evaporation is estimated by performing a series of
four simulated weighings, repeating the weighing cycle without
dispensing to the weighing container. The total difference attributable to evaporation is calculated and divided by 4 to obtain an
average. The rate is expressed in mg/cycle (or for one cycle the loss
may be expressed in mg).
For example, evaporation rates usually range for Pot A between
0.010 mg to 0.025 mg per weighing cycle. Recalculate the evaporation rate every 4 hours or whenever ambient conditions change
(temperature, pressure, and humidity).
1 Add water to the weighing container until it is about one-third
full.
2 Fit the weighing container with its lid and use tweezers to place
it on the balance pan.
3 Using the pipette, aspirate a sample from the reservoir at the
test volume setting.
4 Tare the balance and remove the weighing container from the
balance pan.
5 Use tweezers to remove the lid.
6 Dispense the sample into the reservoir or to waste, not the
weighing container.
7 Fit the weighing container with its lid and use tweezers to put
it back on the balance pan.
8 Record the result e1.
9 Repeat steps 3 through 8 three times to obtain e2, e3, and e4.
10 Calculate the loss/cycle: e = | e1 + e2 + e3 + e4 | /4 (mg).
11 The evaporation loss/cycle e (mg) should be added to the mean
mass before calculating the mean volume.

Page 12

Verification Procedure

Gravimetric Test
Note *: ISO recommends that the
orifice of the tip be immersed to
between 2 mm and 3 mm below the
surface of the water. However, you
should first consult the user’s guide
for the model of Gilson pipette that
you are testing.

According to ISO 8655-6: “The test shall be carried out in a draught-free
room with stable environment.”
1

Place distilled or deionized water from the container in the weighing vessel to a depth of at least 3 mm.* (Refit lid for Pot A and B.)

2

Record the test conditions (ambient and water temperature, relative humidity, barometric pressure).

3

Select the test volume of your variable-volume piston pipette.

4

Fit the tip or capillary/piston assembly to the pipette (the manufacturer specifications are valid only when test executed with the
manufacturers tips).

5

Wet pipette tip five times to reach equilibrium in the dead air
volume (not needed for Distriman and Microman), but do not
take into account for calculations.

One test cycle should take less than 1 min.
A consistent rhythm during weighing operation should be maintained.

Repeat these steps

6

Change tip.

7

Pre-wet the tip once.

8

Pipette the test volume.

9

Determine tare mass (reset balance).

10 Remove the lid if needed (using the tweezers for pot A)
11 Open balance door, retrieve weighing container, deliver sample,
refit its lid, if needed, using the tweezers, replace on the balance
and close the door.
12 After allowing display to stabilize and record the mass.
13 Repeat the test cycle until ten measurements have been recorded
as a series of masses m1 to m10.
14 For sample below or equal to 50µl, estimate evaporation loss by
repeating steps 8 to 10 exactly as a normal sample weighing but
without actually adding any sample to the weighing container.
Record absolute value (ei) and repeat several (m) times.
15 Record the test conditions (ambient temperature, relative
humidity, barometric pressure). Check that values are still within
recommended limits.

Page 13

Calculations

Formulae
t = (t1 + t2 )/2

1 Calculate the mean temperature (t) of the distilled water (rounded
to the nearest 0.5 °C).

B = (B1 + B2 )/2

2 Use the average barometric pressure (B) and mean temperature (t)
to find the corresponding Z-factor from the table.

Vi = Z (mi + e)
Vi = individual volumes (µL)
mi = individual masses (mg)
e = evaporation loss (mg)

3 Multiply the weighings (mg), after any required correction for
evaporation, by the Z-factor to obtain a series of volumes (µL).

Z = Z-factor (µL/mg)
V
Σ
V=
n

i=1

i

n

4 Compute the mean volume from the series of volumes (µL).

Vi = individual volumes
V = mean volume
n = number of weighings

5 Calculate the systematic error, which is the difference between
the mean volume of actual measurements and the true value as
specified by the volume setting of the pipette (selected volume).
For fixed volume pipettes, replace Vs with Vo = nominal volume.

es = V - Vs
es = systematic error
V = mean volume
Vs = selected volume

Accuracy may be expressed in µL or ...
... as a percentage.

es = 100 (V - Vs )/Vs %



S=

Σ (V - V)
n

i=1

i

2

n-1

Vi = individual volumes

(calculated as above)

V = mean volume

6 Calculate the random error, which is the closeness of agreement
between individual weighings. Quantifies the magnitude of scatter
due to random error. Also known as Repeatability Standard Deviation (RSD).

n = number of measurements
s = repeatability standard
deviation
CV = 100 x s/ V

Page 14

As a percentage, also known as coefficient of variation (CV).

Calculations

Z= Conversion factor (µL/mg)
t = Average temperature (°C)
B = Air pressure (kPa)

Z-factor
Z correction factors for distilled water as a function of test temperature
and air pressure.

B (kPa)
80
85
90
t (°C)				

95
Z (µL/mg)

100

101.3

105

15.0

1.0017	

1.0018

1.0019	

1.0019	

1.0020

1.0020

1.0020

15.5

1.0018

1.0019	

1.0019	

1.0020

1.0020

1.0021

1.0021

16.0

1.0019	

1.0020

1.0020

1.0021

1.0021

1.0021

1.0022

16.5

1.0020

1.0020

1.0021

1.0021

1.0022	

1.0022	

1.0022

17.0

1.0021

1.0021

1.0022	

1.0022	

1.0023	

1.0023	

1.0023

17.5

1.0022	

1.0022	

1.0023	

1.0023	

1.0024	

1.0024	

1.0024

18.0

1.0022	

1.0023	

1.0023	

1.0024	

1.0025	

1.0025	

1.0025

18.5

1.0023	

1.0024	

1.0024	

1.0025	

1.0025	

1.0026	

1.0026

19.0

1.0024	

1.0025	

1.0025	

1.0026	

1.0026	

1.0027	

1.0027

19.5

1.0025	

1.0026	

1.0026	

1.0027	

1.0027	

1.0028

1.0028

20.0

1.0026	

1.0027	

1.0027	

1.0028

1.0028

1.0029	

1.0029

20.5

1.0027	

1.0028

1.0028

1.0029	

1.0029	

1.0030

1.0030

21.0

1.0028

1.0029	

1.0029	

1.0030

1.0031

1.0031

1.0031

21.5

1.0030

1.0030

1.0031

1.0031

1.0032	

1.0032	

1.0032

22.0

1.0031

1.0031

1.0032	

1.0032	

1.0033	

1.0033	

1.0033

22.5

1.0032	

1.0032	

1.0033	

1.0033	

1.0034	

1.0034	

1.0034

23.0

1.0033	

1.0033	

1.0034	

1.0034	

1.0035	

1.0035	

1.0036

23.5

1.0034	

1.0035	

1.0035	

1.0036	

1.0036	

1.0036	

1.0037

24.0

1.0035	

1.0036	

1.0036	

1.0037	

1.0037	

1.0038

1.0038

24.5

1.0037	

1.0037	

1.0038

1.0038

1.0039	

1.0039	

1.0039

25.0

1.0038

1.0038

1.0039	

1.0039	

1.0040

1.0040

1.0040

25.5

1.0039	

1.0040

1.0040

1.0041

1.0041

1.0041

1.0042

26.0

1.0040

1.0041

1.0041

1.0042	

1.0042	

1.0043	

1.0043

26.5

1.0042	

1.0042	

1.0043	

1.0043	

1.0044	

1.0044	

1.0044

27.0

1.0043	

1.0044	

1.0044	

1.0045	

1.0045	

1.0045	

1.0046

27.5

1.0045	

1.0045	

1.0046	

1.0046	

1.0047	

1.0047	

1.0047

28.0

1.0046	

1.0046	

1.0047	

1.0047	

1.0048

1.0048

1.0048

28.5

1.0047	

1.0048

1.0048

1.0049	

1.0049	

1.0050

1.0050

29.0

1.0049	

1.0049	

1.0050

1.0050

1.0051

1.0051

1.0051

29.5

1.0050

1.0051

1.0051

1.0052	

1.0052	

1.0052	

1.0053

30.0

1.0052	

1.0052	

1.0053	

1.0053	

1.0054	

1.0054	

1.0054	

Page 15

Sample of a Verification Procedure Report

Pipetting System Information
Pipette
Serial number:		
Calibration date:
Model:
Manufacturer:
Pipette owner:
Number of channels:		
Status:

Tips
Tip model:

Manufacturer:

Batch number:

Environmental Factors
Temperature air (°C):
Hygrometry (%):
Z-factor:

Pressure (hPa):
Temperature water (°C):
Evaporation (Yes/No):

General Information
Decontamination (Yes/No):
Adjustment (Yes/No):

Repair (Yes/No):
Basis of adjustment (Ex/In):

Statistics Summary

Page 16

(µL)

(µL)

Vmin
Vint
Vnom

Vmean,min
Vmean,int
Vmean,nom

Systematic error
Results
Target Status

Es (µL)

Es (%)

µL

%

Results

Random error
Target

Status

Results

Random error
Target

Status

SD (µL)

CV (%)

SD (µL) CV (%)

or
Channel #

SD: Standard Deviation
CV: Coefficient of Variation
Es: Systematic Error

			
Selected Mean
Volume Volume

Selected Mean
Volume Volume
(µL)

(µL)

1
1
1

Vmin1
Vint1
Vnom1

Vmean,min1
Vmean,int1
Vmean,nom1

...
...
...

Vmin
Vint
Vnom

Vmean,min
Vmean,int
Vmean,nom

N
N
N

VminN
VintN
VnomN

Vmean,minN
Vmean,intN
Vmean,nomN

Systematic error
Results
Target Status

Es (µL)

Es (%)

µL

%

SD (µL)

CV (%)

SD (µL) CV (%)

Sample of a Verification Procedure Report

Calibration Details
Selected
Volume

Minimum Volume
(value µL)

Mid Range Volume
(value µL)

Nominal Volume
(value µL)

1
2
3
4
...
10

Va1

Vb1

Vc1

Va10

Vb10

Vc10

Mid Range Volume
(value µL)

Nominal Volume
(value µL)

Va1,1

Vb1,1

Vc1,1

Va1,10

Vb1,10

Vc1,10

Ch. #

or
Selected Minimum Volume
Volume
(value µL)

1
		
		
		
		
		

1
2
3
4
...
10

i
		
		
		
		
		

1
2
3
4
...
10

Vai,1

Vbi,1

Vci,1

Vai,10

Vbi,10

Vci,10

N
		
		
		
		
		

1
2
3
4
...
10

VaN,1

VbN,1

VcN,1

VaN,10

VbN,10

VcN,10

Page 17

Appendix

Pipetman P / Neo

Here are comparative tables for maximum permissible errors between
ISO 8655 and Gilson. ISO 8655 maximum permissible errors are very
wide, so as to have a conformity-basis for all pipettes. At Gilson our
knowledge and kno-how allows us to be more stringent, which means
the best pipette-performance.
			
Model
Volume
(Reference)
(µL)
		

Pipetman Ultra

Only for Pipetman Neo.
Except for Pipetman Neo.

Maximum Permissible Errors
Gilson
ISO 8655

Systematic Random
error (µL) error (µL)

Systematic Random
error (µL) error (µL)

P2 (F144801)
Min
0.2	 ± 0.024	
P2N (F144561)		
0.5	 ± 0.025	
U2 (F21021)
Max.	2	 ± 0.030

 0.012	
 0.012	
 0.014	

± 0.08
± 0.08
± 0.08

 0.04
 0.04
 0.04

P10 (F144802)
Min.
1 ± 0.025	
P10N (F144562)		5	 ± 0.075	
U10 (F21022)
Max
10 ± 0.100

 0.012	
 0.030
 0.040

± 0.12
± 0.12	
± 0.12	

 0.08
 0.08
 0.08

P20 (F123600)
Min.	2	
P20N (F144563)		5	
U20 (F21023)		
10
Max.	20

± 0.10
± 0.10
± 0.10
± 0.20

 0.03	
 0.04	
 0.05	
 0.06	

± 0.20
± 0.20
± 0.20
± 0.20

 0.10
 0.10
 0.10
 0.10

P100 (F123615) Min.
10
P100N (F144564)		20
U100 (F21024)		50
Max. 100

± 0.35	
± 0.35	
± 0.40
± 0.80

 0.10
 0.10
 0.12	
 0.15	

± 0.80
± 0.80
± 0.80
± 0.80

 0.30
 0.30
 0.30
 0.30

P200 (F123601) Min.	20
P200N (F144565)		
50
U200 (F21025)		
100
Max.	200

± 0.50
± 0.50
± 0.80
± 1.60

 0.20
 0.20
 0.25	
 0.30

± 1.60
± 1.60
± 1.60
± 1.60

 0.60
 0.60
 0.60
 0.60

P1000 (F123602) Min. 100
P1000N (F144566)		200
U1000 (F21026)		500
Max. 1000

± 3	
± 3	
± 4	
±8

 0.6	
 0.6	
 1.0
 1.5	

±8
±8
±8
±8

 3.0
 3.0
 3.0
 3.0

P5000 (F123603) Min. 1000
and		2000
U5000 (F21027) Max.	5000

± 12	
± 12	
± 30

 3	
 5	
8

± 40
± 40
± 40

 15
 15
 15

P10ml (F161201) Min. 1 mL
and		2 mL
U10ml (F21028)		5 mL
Max.10 mL

± 30
± 30
± 40
± 60

 6	
 6	
 10
 16	

± 60
± 60
± 60
± 60

 30
 30
 30
 30

Systematic error: expressed as the deviation of the mean of a tenfold measurement from the nominal or selected
volume (see ISO 8655-6).
Random error: expressed as the repeatability standard deviation of a tenfold measurement (see ISO 8655-6).

Page 18

Appendix

Pipetman Concept

			
Model
Volume
(Reference)
(µL)
		

C10 (F31012)
Min. 0.5	
		
1
		5	
Max. 10

Pipetman F

Maximum Permissible Errors
Gilson
ISO 8655

Systematic Random
error (µL) error (µL)

Systematic Random
error (µL) error (µL)

± 0.040
± 0.025	
± 0.060
± 0.080

 0.013	
 0.012	
 0.020
 0.025	

± 0.120
± 0.120
± 0.120
± 0.120

 0.080
 0.080
 0.080
 0.080

C100 (F31013) Min.	5	 ± 0.35	
		
10 ± 0.30
		50 ± 0.38
Max. 100 ± 0.4	

 0.10
 0.10
 0.12	
 0.15	

± 0.8
± 0.8
± 0.8
± 0.8

 0.30
 0.30
 0.30
 0.30

C300 (F31014) Min.	20
		30
		
150
Max.	300

± 0.80
± 0.70
± 0.90
± 1.05	

 0.16	
 0.20
 0.23	
 0.30

± 4.00
± 4.00
± 4.00
± 4.00

 1.50
 1.50
 1.50
 1.50

C1200 (F31015) Min. 100
		
120
		600
Max. 1200

± 2.5	
± 2.4	
± 3.6	
± 6.0

 0.4	
 0.4	
 0.8
 1.2	

± 16.0
± 16.0
± 16.0
± 16.0

 6.0
 6.0
 6.0
 6.0

C5000 (F31016) Min.	500
		2500
		5000

± 10
± 15	
± 25	

 2	
 4	
 7	

± 40
± 40
± 40

 15
 15
 15

C10ml (F31017) Min. 1000
		5000
		 10000

± 25	
± 30
± 50

 4	
8
 12	

± 60
± 60
± 60

 30
 30
 30

			
Model
Volume
(Reference)
(µL)
		

Maximum Permissible Errors
Gilson
ISO 8655

Systematic Random
error (µL) error (µL)

Systematic Random
error (µL) error (µL)

F2 (F123770)	2	

± 0.08

 0.03	

± 0.08

F5 (F123771)	5	

± 0.10

 0.04	

± 0.125	  0.075

F10 (F123772)

10

± 0.10

 0.05	

± 0.12

 0.08

F20 (F123604)	20

± 0.20

 0.06	

± 0.20

 0.10

F25 (F123775)	25	

± 0.25	

 0.07	

± 0.50

 0.20

F50 (F123778)	50

± 0.40

 0.15	

± 0.50

 0.20

F100 (F123784)

100

± 0.80

 0.25	

± 0.80

 0.30

F200 (F123605)	200

± 1.60

 0.30

± 1.60

 0.60

F250 (F123787)	250

± 3.00

 0.75	

± 4.00

 1.50

F300 (F123788)	300

± 3.50

 0.75	

± 4.00

 1.50

F400 (F123789)	400

± 3.60

 0.80

± 4.00

 1.50

F500 (F123790)	500

± 4.00

 1.00

± 4.00

 1.50

F1000 (F123606)

1000

± 8.00

 1.30

± 8.00

 3.00

F5000 (F123607)	5000

± 30.00

 8.00

± 40.00

 15.00

 0.04

Page 19

Appendix

Microman

			
Model
Volume
(Reference)
(µL)
		

Distriman

Systematic Random
error (µL) error (µL)

Systematic Random
error (µL) error (µL)

Min.
1 ± 0.09	
M10 (F148501)		5	 ± 0.10
Max
10 ± 0.15	

 0.03	
 0.03	
 0.06	

± 0.20
± 0.20
± 0.20

 0.10
 0.10
 0.10

Min.	3	 ± 0.25	
M25 (F148502)		
10 ± 0.27	
Max.	25	 ± 0.30

 0.08
 0.08
 0.10

± 0.70
± 0.70
± 0.70

 0.30
 0.30
 0.30

M50 (F148503)

Min.	20
Max.	50

± 0.34	
± 0.70

 0.20
 0.30

± 0.70
± 0.70

 0.30
 0.30

Min.
10
M100 (F148504)		50
Max. 100

± 0.50
± 0.75	
± 1.00

 0.20
 0.30
 0.40

± 1.50
± 1.50
± 1.50

 0.60
 0.60
 0.60

Min.	50
M250 (F148505)		
100
Max.	250

± 1.50
± 1.70
± 2.50

 0.30
 0.30
 0.50

± 6.00
± 6.00
± 6.00

 2.00
 2.00
 2.00

Min. 100
M1000 (F148506)		500
Max. 1000

± 3.00
± 5.00
± 8.00

 1.60
 2.50
 4.00

± 12.00
± 12.00
± 12.00

 4.00
 4.00
 4.00

			
DistriTips
Volume
Model
(µL)

(Reference)		

Maximum Permissible Errors
Gilson
ISO 8655

Systematic Random
error (µL) error (µL)

Systematic Random
error (µL) error (µL)

125 µL
Min.	2	 ± 0.100  0.080
Micro (F164100)		5	 ± 0.125	  0.075	
Micro ST (F164130) Max
10 ± 0.200  0.100

± 0.20
± 0.20
± 0.20

 0.10
 0.10
 0.10

1250 µL
Min.	20 ± 0.80
Mini (F164110)		50 ± 1.00
Mini ST (F164140) Max. 100 ± 1.00

 0.20
 0.40
 0.60

± 1.50
± 1.50
± 1.50

 0.60
 0.60
 0.60

12.5 mL
Min.	200 ± 6.00
Maxi (F164120)		500 ± 7.50
Maxi ST (F164150) Max. 1000 ± 10.00

 1.00
 1.50
 2.50

± 12.00
± 12.00
± 12.00

 4.00
 4.00
 4.00

ST means Sterilized.

Page 20

Maximum Permissible Errors
Gilson
ISO 8655

Appendix

Pipetman Ultra
Multichannel

			
Model
Volume
(Reference)
(µL)
		

Maximum Permissible Errors
Gilson
ISO 8655

Systematic Random
error (µL) error (µL)

Systematic Random
error (µL) error (µL)

8x20 (F21040)
Min.
1
and 		2	
12x20 (F21041)		
10
Max	20

± 0.10
± 0.10
± 0.20
± 0.40

 0.08
 0.08
 0.10
 0.20

± 0.40
± 0.40
± 0.40
± 0.40

 0.20
 0.20
 0.20
 0.20

8x300 (F21042)
Min.	20
and		30
12x300 (F21043)		
150
Max.	300

± 1.00
± 1.00
± 1.50
± 3.00

 0.35	
 0.35	
 0.60
 1.00

±8
±8
±8
±8

 3.00
 3.00
 3.00
 3.00

Pipetman 8X200
			
Model
Volume
(Reference)
(µL)
		

8x200 (F161004) Min.	20
		50
		
100
Max.	200

Pipetman Concept
Multichannel

			
Model
Volume
(Reference)
(µL)
		

Maximum Permissible Errors
Gilson
ISO 8655

Systematic Random
error (µL) error (µL)

± 0.50
± 0.50
± 1.00
± 2.00

 0.25	
 0.25	
 0.50
 1.00

Systematic Random
error (µL) error (µL)

± 3.20
± 3.20
± 3.20
± 3.20

 1.20
 1.20
 1.20
 1.20

Maximum Permissible Errors
Gilson
ISO 8655

Systematic Random
error (µL) error (µL)

Systematic Random
error (µL) error (µL)

C8x10 (F31032)
Min.
1
and 		5	
C12x10 (F31042) Max. 10

± 0.04	
± 0.08
± 0.10

 0.02	
 0.04	
 0.06	

± 0.24	
± 0.24	
± 0.24	

 0.16
 0.16
 0.16

C8x100 (F31033) Min. 10
and		50
12x100 (F31043) Max. 100

± 0.25	
± 0.50
± 0.80

 0.14	
 0.20
 0.25	

± 1.60
± 1.60
± 1.60

 0.60
 0.60
 0.60

C8x300 (F31034) Min.	30
and		
150
C12x300 (F31044)		300

± 1.00
± 1.50
± 2.40

 0.18
 0.38
 0.60

± 8.00
± 8.00
± 8.00

 3.00
 3.00
 3.00

Page 21

Associated Documents

Documents

Page 22

Gilson Reference

Pipetman Ultra User’s Guide
Pipetman P User’s Guide
Pipetman Neo Addendum
Pipetman F User’s Guide
Pipetman 8X200 User’s Guide
Pipetman Ultra Multichannel User’s Guide
Pipetman Concept User’s Guide
Microman User’s Guide
Distriman User’s Guide

LT801441
LT801117
LT801511
LT801118
LT801236
LT801462
LT801489
LT801502
LT801285

Decontamination Procedure

LT802288

Notes

Page 23

World Wide Web: www.gilson.com
&: sales@gilson.com, service@gilson.com, training@gilson.com

World Headquarters
Gilson, Inc.
3000 Parmenter Street, P.O. Box 620027, Middleton, WI 53562-0027, USA
Telephone: (1) 800-445-7661 or (1) 608-836-1551 • Fax: (1) 608-831-4451
Gilson SAS
19 avenue des Entrepreneurs, B.P. 145
95400 Villiers-le-Bel, France
Telephone: (33) 1-34-29-50-00 • Fax: (33) 1-34-29-50-20



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