Electrolux EI30BM60MSB User Manual MICROWAVE OVEN Manuals And Guides 1403603L
User Manual: Electrolux EI30BM60MSB EI30BM60MSB ELECTROLUX MICROWAVE OVEN - Manuals and Guides View the owners manual for your ELECTROLUX MICROWAVE OVEN #EI30BM60MSB. Home:Kitchen Appliance Parts:Electrolux Parts:Electrolux MICROWAVE OVEN Manual
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Use _ Care Guide Over the Range Microwave Oven Guia de Uso y Cuidado Homo microondas Mode d'emploi Four _ micro-ondes 316902931 sobre Waestufa et d'entretien au dessus de la cuisini_re (June 2013) FiNDiNG iNFORMATiON Please read and save this guide Thank you for choosing Electrolux, the new premium brand in home appliances. This Use & Care Guide is part of our commitment to customer satisfaction and product quality throughout the service life of your new appliance. We view your purchase as the beginning of a relationship. To ensure our ability to continue serving you, please use this page to record important product information. Keep a record for quick reference Purchase date Electrolux model number Electrolux serial number (see picture for location) Questions? For toll-free telephone support in the U.S. and Canada: l=877=4ELECTROLUX (1=877=435=3287) For online support and Internet production information visit http://www.electroluxappliances.corn PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY (a) Do not attempt to operate this oven with the door open since open-door operation can result in harmful exposure to microwave energy. It is important not to defeat or tamper with the safety interlocks. (b) Do not place any object between the oven front face and the door or allow soil or cleaner residue to accumulate on sealing surfaces. (c) Do not operate the oven if it is damaged. It is particularly important that the oven door close properly and that there is no damage to the: (1) door (bent), (2) hinges and latches (broken or loosened), (3) door seals and sealing surfaces. (d) The oven should not be adjusted or repaired by anyone except properly qualified service personnel. ...................................................................................................................... ©2008 Electrolux Home Products, inc. All rights reserved. Printed in China TABLE OF CONTENTS FiNDiNG iNFORMATiON .................................. 2 Auto PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY ............... 2 TABLE OF CONTENTS 3 .................................... AUTO COOKING cook Popcorn SAFETY iNSTRUCTiONS .......... FAST RECIPE 5 GROUNDING iNSTRUCTiONS ........................ 6 YOU NEED TO KNOW ........... / Meast / Poultry 7-10 CONVENIENT 25 SPECIFICATIONS About Safety 8 WARRANTY About Children About Food .................................................... About Utensils and Coverings 10 PART NAMES ................................................... 11 CONTROL 12 BEFORE PANEL ............................................ OPERATING ..................................... 13 To Set the Clock ............................................. 13 Stop/Clear 13 Timer MANUAL Setting ..................................................... ............................................................. COOKING 13 ......................................... Your Microwarve To Cook ................ Quick Start .................................................... Setting Microwave And Cooking Cooking By Setting 14-16 14 14 Power Time ........................................ 14 To Set Power Level ........................................ 14 Convection 15 Grille Setting .................................................. ............................................................ Defrost ............................................... 15 15 Sensor Reheat ............................................... 16 Multiple 16 Sequence Cooking ............................ 20 CALL CHECK .................................. 7 ....................... 19 22-24 Microwave 9 .... AND CARE .................................... CLEANING About 8 / Breads,Grains 18 21 SERVICE and the Microwave ................ 18-20 .............................. 7 ................................................. / Snacks FEATURES About Your Oven ............................................ Cooking ............................. 17 ........................... Casseroles / Melt,Soften / Frozen Meals Popcorn ......................................................... YOUR OVEN .... 17 ................................................. Fish / Desserts AND EXAMING iNFORMATiON ..................................................... 4 UNPACKING 17 ....................................................... Veggies iMPORTANT .............................................. ............................................. INFORMATIONS ......................... 26 27 iMPORTANT SAFETY iN When using electrical appliances basic safety precautions CTIO should be followed, including the following: To reduce the risk of burns, electric shock, fire, injury to persons or exposure to excessive microwave energy: 1. Read all instructions ance. before using the appli= 2. Read and follow the specific "PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY" on page 2. 3. This appliance must be grounded. Connect only to properly grounded outlet. See "Grounding Instructions" on page 6. 4. Install or locate this appliance only in accordance with the provided installation instructions. 5. Some products such as whole eggs and sealed containers--for example, closed glass jars--are able to explode and should not be heated in this oven. 6. Use this appliance only for its intended use as described in this manual. Do not use corrosive chemicals or vapors in this appliance. This type of oven is specifically designed to heat, cook or dry food. It is not designed for industrial or laboratory use. 7. As with any appliance, close supervision necessary when used by children. is 8. Do not operate this appliance if it has a damaged cord or plug, if it is not working properly or if it has been damaged or dropped. 9. This appliance should be serviced only by qualified service personnel. Contact nearest Electrolux Authorized Servicer for examination, repair or adjustment. 10. Do not cover or block any openings on the appliance. 11. Do not store or use this appliance outdoors. Do not use this product near water--for example, near a kitchen sink, in a wet basement, near a swimming pool, or similar locations. 12. Do not immerse cord or plug in water. 13. Keep cord away from heated surfaces. 14. Do not let cord hang over edge of table or counter. 18. To reduce the risk of fire in the oven cavity: a. Do not overcook food. Carefully attend to appliance when paper, plastic or other combustible materials are placed inside the oven to facilitate cooking. b. Remove wire twist-ties from paper or plastic bags before placing bag in oven. c. If materials inside the oven ignite, keep oven door closed, turn oven off and disconnect the power cord or shut off power at the fuse or circuit breaker panel. d. Do not use the cavity for storage purposes. Do not leave paper products, cooking utensils or food in the cavity when not in use. 19. Liquids, such as water, coffee or tea are able to be overheated beyond the boiling point without appearing to be boiling. Visible bubbling or boiling when the container is removed from the Microwave Oven is not always present. THIS COULD RESULT IN VERY HOT LIQUIDS SUDDENLY BOILING OVER WHEN A SPOON OR OTHER UTENSIL IS INSERTED INTO THE LIQUID. To reduce the risk of injury to persons: a. Do not overheat the liquid. b. Stir the liquid both before and halfway through heating it. c. Do not use straight-sided containers with narrow necks. Use a wide-mouthed container. d. After heating, allow the container to stand in the Microwave Oven at least for 20 seconds before removing the container. e. Use extreme care when inserting a spoon or other utensil into the container. 20. Clean ventilation openings and grease filters frequently--grease should not be allowed to accumulate on ventilation openings, louver or grease filters. 15. See door surface cleaning instructions on page 22. 21. Use care when cleaning the louver and the grease filters. Corrosive cleaning agents, such as lye-based oven cleaners, may damage the louver and the grease filters. 16. Do not mount over a sink. 22. When flaming food under the hood, turn the fan on. 17. Do not store anything directly on top of the appliance surface when the appliance is in operation. 23. This appliance is suitable for use above both gas and electric cooking equipment 36" wide or less. SAVE THESE INSTRUCTIONS PACKING AND EXAMING YOUR OVEN 24.When using the convection or combination cooking functions, both the outside and inside of the oven will become hot. Always use hot padsto remove containers of food and cooking accessoriessuch as the oven shelf, round wire rack and glasstray. 25.Do not clean with metal scouring pads Piecescan bum off the pad and touch electrical parts involving risk of electric shock 26.Thermometer Do not use regular cooking or oven thermometers when cooking by microwave or combination The metal and mercury in these thermometers could causearcingand possibledamage to the oven. Do not use a thermometer in food you are microwaving unless the thermometer is designed or recommended for use in the microwave oven. Open the bottom of the carton, bend the carton flaps back and tilt the oven over to rest on plasticfoam pad. Lift carton off oven and remove all packing materials, WALL and TOP CABINET TEMPLATES. SAVE THE CARTON AS IT MAY MAKE INSTALLATION EASIER. 1. Remove the feature sticker from the outside of the door, if there is one. 2. Check to see that there is a WALL TEMPLATE and TOP CABINET TEMPLATE. Read enclosures and SAVE the Use and Care Guide. Check the oven for any damage, such as misaligned or bent door, damaged door seals and sealing surfaces, broken or loose door hinges and latches and dents inside the cavity or on the door. If there is any damage, do not operate the oven and contact your dealer or ELECTROLUX AUTHORIZED SERVICER. See Installation Instructions for more details. Oven cavity Safety door latches If you see arcing, pressthe Stop/Clear Door seals and sealing surfaces button and correct the problem. ARCING Arcing is the microwaveterm Arcing is caused by: for sparks in the oven. Foil not molded to food (upturned edges act like antennas). o The metal shelf not installedcorrectly so it touchesthe microwave wall. Metal, such as twist-ties, poultry pins, or goldrimmed dishes, in the microwave. Metal or foil touching the side of the oven. Federal Communications Commission Recycledpaper towels containing small metal pieces being used in the microwave. Radio Frequency interference Statement (U.S.A. Only) This equipment generates and uses ISM frequency energy and if not installed and used properly, that is in strict accordance with the manufacturer's instructions, may cause interference to radio and television reception. It has been type tested and found to comply with limits for ISM Equipment pursuant to part 18 of FCC Rules which are designed to provide reasonable protection against such interference in a residential installation. However, there is no guarantee that interference will not occur in a particular installation. If this equipment does cause interference to radio or television reception, which can be determined by turning the equipment off and on, the user is encouraged to try to correct the interference by one or more of the following: Reorient the receiving antenna of the radio or television. Relocate the microwave oven with respect to the receiver. Move the microwave oven away from the receiver. Plug the microwave oven into a different outlet so that the microwave oven and the receiver are on different branch circuits. The manufacturer is not responsiblefor any radio or television interference caused byunauthorized modification to this microwave oven. It is the responsibility of the user to correct such interference. GROUNDING iN ;TRUCTI This appliance must be grounded. This oven is equipped with a cord having a grounding wire with a grounding plug. It must be plugged into a wall receptacle that is properly installed and grounded in accordance with the National Electrical Code and local codes and ordinances. In the event of an electrical short circuit, grounding reduces risk of electric shock by providing an escape wire for the electric current. Improper use of the grounding Electrical plug can result in a risk of electric shock. Requirements The oven is equipped with a 3-prong grounding plug. DO NOT UNDER ANY CIRCUMSTANCES CUT OR REMOVE THE GROUNDING PIN FROM THE PLUG. 3-Prong Plug DO NOT USE AN EXTENSION CORD. If the power supply cord is too short, have a qualified electrician or serviceman install an outlet near the appliance. cGrOundin Pin eptac_ The Power Supply Cord and plug must be connected to a separate 120 Volt AC, 60 Hz, 15 Amp, or more branch circuit, single grounded receptacle. The receptacle should be located inside the cabinet directly above the Microwave Oven mounting location as shown in Figure 1. Ground Receptacle NOTES: 1. If you have any questions about the grounding or electrical instructions, consult a qualified electrician or service person. 2. Neither Electrolux nor the dealer can accept any liability for damage to the oven or personal injury resulting from failure to observe the correct electrical connection procedures. Figure 1 Ground Receptacle [] Opening for Power Cord Radio or TV Interference Should there be any interference caused by the microwave oven to your radio or TV, check that the microwave oven is on a different electrical circuit, relocate the radio or TV as far away from the oven as feasible or check position and signal of receiving antenna. Box INFORMATI N YOU NEED TO KNOW About Your Oven This Use and Care Guide is valuable: read it carefully and always save it for reference. NEVER use the oven without the turntable and support nor turn the turntable over so that a large dish could be placed in the oven. The turntable will turn both clockwise and counterclockwise. Condensation is a normal part of microwave cooking. Room humidity and the moisture in food will influence the amount of moisture that condenses in the oven. Generally, covered foods will not cause as much condensation as uncovered ones. Ventilation openings must not be blocked. is on to absorb the microwave energy. The Microwave Oven is for food preparation only. It should not be used to dry clothes or newspapers. When using the oven at power levels below 100%, you may hear the magnetron cycling on and off. It is normal for the exterior of the oven to be warm to the touch when cooking or reheating. Your Microwave Oven is rated 1050 watts by using the IEC Test Procedure. In using recipes or package directions, check food a minute or two before the minimum time and add time accordingly. ALWAYS have food in the Microwave Oven when it About • Microwave Cooking Arrange food carefully. towards outside of dish. Place thickest Watch cooking time. Cook for the shortest amount of time indicated and add more as needed. Food severely overcooked or ignite. • areas can smoke Cover foods while cooking. Check recipe or cookbook for suggestions: paper towels, wax paper, microwave plastic wrap or a lid. Covers prevent spattering and help foods to cook even ly. Shield with small flat pieces of aluminum foil any thin areas of meat or poultry to prevent overcooking before dense, thick areas are cooked thoroughly. Stir foods from outside to center of dish once or twice during cooking, if possible. Turn foods over once during microwaving to speed cooking of such foods as chicken and hamburgers. Large items like roasts must be turned over at least once. Rearrange foods such as meatballs halfway through cooking both from top to bottom and from the center of the dish to the outside. Add standing time. Remove food from oven and stir, if possible. Cover for standing time which allows the food to finish cooking without overcooking. Check for doneness. Look for signs indicating that cooking temperatures have been reached. Doneness signs include: Food steams throughout, Center touch. bottom not just at edge. of dish is very hot to the Poultry thigh joints move easily. Meat and poultry show no pinkness. Fish is opaque and flakes easily with a fork. iNFORMATiON About • YOU NEED TO KNOW Safety Check foods to see that they are cooked to the United States Department of Agriculture's recommended temperatures. ALWAYS use potholders to prevent burns when handling utensils that are in contact with hot food. Enough heat from the food can transfer through utensils to cause skin burns. Avoid steam burns by directing steam away from the face and hands. Slowly lift the farthest edge of a dish's covering and carefully open popcorn and oven cooking bags away from the face. 160QF (7toc) For fresh pork, ground meat: fish: seafood egg dishes, frozen prepared food and I_eef lamb or veal cut into Steaks, ch0ps or roasts cooked to MEDIUM Stay near the oven while it's in use and check cooking progress frequently so that there is no chance of overcooking food. NEVER use the cavity for storing cookbooks other items. or Select, store and handle food carefully to preserve its high quality and minimize the spread of foodborne bacteria. • Keep waveguide cover clean. Food residue can cause arcing and/or fires. • Use care when removing items from the oven so that the utensil, your clothes or accessories do not touch the safety door latches. _iiiii@ Keep aluminum foil used for shielding at least 1 inch away from walls, ceiling and door. To test for doneness, insert a meat thermometer in a thick or dense area away from fat or bone. NEVER leave the thermometer in the food during cooking, unless it is approved for microwave use. About Children and the Microwave Children below the age of 7 should use the microwave oven with a supervising person very near to them. Between the ages of 7 and 12, the supervising person should be in the same room. Children should be taught all safety precautions: use potholders, remove coverings carefully, pay special attention to packages that crisp food because they may be extra hot. The child must be able to reach the oven comfortably; if not, he/she should stand on a sturdy stool. Don't assume that because a child has mastered one cooking skill he/she can cook everything. At no time should anyone be allowed to lean or swing on the oven door. Children need to learn that the microwave oven is not a toy. See page 21 for Child Lock feature. INFORMATION About Food :i:::!:i i: :microwave cooking ........ ..... :::: : orglassbowls. : : : i: !'Eis{eniv_hi:Ji_ii:popping :cornfor:tBe' :::' On popcorn : :':poPpingto:slow:to:1 or:2Secondso_-: ::::package:: :::: :::::::::: :: : :: :, ::::::::::": :: :::::::: General YOU NEED TO KNOW • Cut baked goods with filling after heating:to release steam and avoid burns. * Stir liquids - briskly before o and after Heat or cook in closed glassiars air tight containers. Can in the microwa_ze bacteria or as harmful may not be destroyed. heating to a_oid %ru ption". • Deep fat fry. Use deep bowl, when cooking Liqu ds or cereals, to prevent boiiovers. • Dry wood,, papers. gourds, herbs or wet iNFORMATiON About Utensils YOU NEED TO KNOW and Coverings It is not necessary to buy all new cookware. Many pieces already in your kitchen can be used successfully in your new Over the Range Microwave Oven. Make sure the utensil does not touch the interior walls during cooking. Use these utensils and reheating: • glass ceramic Corn ingware ®. • heat-resistant • microwave-safe for safe microwave (Pyroceram®), cooking such as glass (Pyrex ®) plastics paper plates microwave-safe porcelain pottery, stoneware and browning dish (Do not exceed recommended preheating time. Follow manufacturer's directions.) These items can be used for short time reheating of foods that have little fat or sugar in them: = wood, straw, wicker DO NOT USE • dishes with metallic trim non-microwave-safe tubs) glass plastics coverings are ideal: Paper towels are good for covering foods for reheating and absorbing fat while cooking bacon. Wax paper reheating. can be used for cooking and Plastic wrap that is specially marked for microwave use can be used for cooking and reheating. DO NOT allow plastic wrap to touch food. Vent so steam can escape. Lids that are microwave-safe are a good choice because heat is kept near the food to hasten cooking. Oven cooking bags are good for large meats or foods that need tenderizing. DO NOT use metal twist ties. Remember to slit bag so steam can escape. How to use aluminum Microwave Oven: foil in your Over the Range Small flat pieces of aluminum foil placed smoothly on the food can be used to shield areas that are either defrosting or cooking too quickly. Foil should not come closer than one inch to any surface of the oven. metal pans and bakeware non-heat-resistant The following (margarine Should you have questions about utensils or coverings, check a good microwave cookbook or follow recipe suggestions. Accessories recycled paper products brown paper bags food storage bags metal twist-ties Should you wish to check if a dish is safe for microwaving, place the empty dish in the oven and microwave on HIGH for 30 seconds. A dish which becomes very hot should not be used. There are many microwave accessories available for purchase. Evaluate carefully before you purchase so that they meet your needs. A microwave-safe thermometer will assist you in determining correct doneness and assure you that foods have been cooked to safe temperatures. Electrolux is not responsible for any damage to the oven when accessories are used. PART NAMES FRONT ViEW 13 J f 6 ! t8 t5 8 ] tl / \ 9 tO 12 1 Microwave oven door with see-through window 2 Door hinges 3 Wavegu ide cover: DO NOT REMOVE. Accessories 4 Turntable motor shaft 5 Microwave oven light It will light when microwave oven is operating or door is open. 6 Metal rack holders 7 Safety door latches The microwave oven will not operate unless the door is securely closed. 8 Handle 9 Light hi Io pad _ Press light c_ce for high, twice for light low, three times for light off. 10 Vent turbo/hi/med/Io/off pad Press fan once for fan speed turbo, twice for fan speed high, three times for fan speed medium,four times for fan speed low,five times for fan speed off. 11 Auto-Touch control panel 12 Time display: seconds Digital display, 99 minutes, 13 Ventilation openings 14 Removable turntable glass Position glass tray on turntable motor shaft coupling. 15 Removable turntable support Install the turntable support on the microwave oven bottom, centering the turntable support around the turntable coupling. Then place the turntable glass tray unto the turntable motor. coupling. 16 Low wire rack use for convection and combination cooking. Pace on glass turntable tray for proper operation. 17 High wire rack use for convection andcombination cooking. Pace on glass turntable tray for proper operation. 18 Wire metal tray for cooking multiple levels of food. 19 Rating label (model and serial number) 99 The accessories 16 and 17 are designed especially for use in the microwave oven for convection, mix or broil cooking. DO NOT USE FOR MICROWAVE ONLY COOKING. Do not substitute similar types of racks for these specially designed ones. High wire rack (Baking rack)-for convection and fast bake. • This rack is placed on the turntable for twolevel cooking, such as layer cakes, muffins, etc. Low wire rack (Broiling rack)for convection, broiling or fast roast. Place on the turntable and use for roasting or broiling to allow juices to drain away from food. CONTROL PANEL Number next to the control panel illustration indicates pages on which there are feature descriptions and usage information, 21 17-20 I7-20 17_20 17-20 15-16 16 15 4 ....._4 I _r <$> v I 2.:I. I ii 17-20 17-20 @ ® .......... T? I I ........... 17-20 17-20 17-20 17-20 1 @ 17-20 13 13 21 I 21 13 Words in the lower portion of the display will light to indicate what function is in progress. 2,LBS ......................................................................................... 3,Convection ...... 4,Cooking 2 3 4 Refer to the menu label for quick references. BEFORE OPERATING 2.Stop/Clear Before operating your new Convection Microwave Oven make sure you read and understand this Use and Care Guide completely. Touch the STOP/CLEAR Before the Convection 1. Erase if you make a mistake during programming. M icrowave Oven can be used, follow these procedures: t. After unit is installed above range, make sure the unit is plugged into the electrical 2. Close the door, The oven display PLEASE SETTIME OF DAY.. outlet. 2. Stop the oven temporarily This will repeat for 3 times in the display. Then unit will beep and [: ] will appear in display. 3. You can set the clock anytime during this time. during cooking. 3. Return the time of day to the display. 4. Cancet a program will show- to: during cooking, touch twice. 5. To turn back to the waiting state, when "END"or "COOK END" is displayed. 3.Timer Function !. Press timer on-off. .......................................................................................................................................... you need. The maximun cooking time is 99 minutes and 99 seconds. ...... 1.To Set the Clock • 3. Press timer Suppose you want to enter the correct day 2:30. time of When countdown on-off to start time count down. time has expired, the buzzer will sound and "END"is displayed to in dicate completion. 4, Either open up the door or touch Stop / Clear pad step :: : : : :Touch::::::: to turn back to the waiting state. 1. Press the set clock pad. 2. Enter the correct time of day by pressing the numbers in sequence. r ....... The display . will show ,2.L__Q_ © @© - 3. Press theSTART/+3Osec confirm. pad to 4> START + 30 sec Suppose you want to time a 3-minute long distance phone call. Touch 1. Press the timer on-off pad. @ timer on-off 2. Enter time. The display wilt s how r-:. L3___0_0_ .....__, 3. Press the timer on-off pad. The timer will count down. : JAL COOKING 4.Setting 4.1 Setting Microwave your for Manua_ Cooking microwave to cook The Over the Range Microwave Oven can be programmed for 99 minutes 99seconds (99:99). Press number keys (not only 1 to cooking time, then press START to start the oven of cooking time power. • Suppose you want to cook 10 100 % power. 6) to set the l+3Osec set at 100% minutes at 4.3 Setting microwave cooking by setting power and cooking time To Set Power Level There are ten preset power levels. Using bwer power levels increases the cooking time which is recommended for foods such as cheese, milk and long slow cooking of meats. Consult cookbook or recipes for specific recommendations During the microwave cooking, the power can be changed. Press power level ,the current power will light, now you can press number key to change the power. 1. Press number key1,0,0,0. (1)(0) Note: After pressing the first number key, f:-_/-2_ the next number must be pressed quickly (within 2 seconds). This is for using numbers 1- 6 as the firstdigit pressed, as these are also used as a quick start cooking feature. Refer to section 4.2 below. Example: press 8 to change power to P-80, and the display remind "THE CURRENT POWER LEVEL IS P-8O". The power of the remaining time will be 80%. POWER LEVEL uL .Jk2JPRESS and PAD NUMBER 2. PressSTART/+30sec to start the oven of 10 minutes 4> START + 30 sec at 100% power. 4.2 Quick Start 1. Quick start is very useful function to start to cook from 1 minute to 6 minutes by pressing number from i to 6. • Suppose you want to cook 2 minutes at 100% power. Step APPROXIMATE PERCENTAGE FOR DESIRED POWER OF POWER PAD NUMBER 1,0 100%(P-100) PAD NUMBER 9 90%(P- PAD NUMBER 8 80%(P- 80) PAD NUMBER PAD NUMBER 7 6 70% (P- 70) 60%(P- 60) PAD NUMBER 5 50% (P- 50) PAD NUMBER 4 40% (P- 40) PAD NUMBER 3 30% (P- 30) PAD NUMBER 2 20%(P- 20) PAD NUMBER 1 10% (P- 10) * COMMON WORDS FOR POWER LEVELS High 90) Medium High Medium Med Low/Defrost Low Suppose you want to cook for 5 minutes power level. at 80% Touch Step Touch Press number 2 and oven will automatically if_ L2J start cooking for 2 minutes. . 2. Press START / +30see pad to start to cook for 30 seconds at 100% power. You can press the START / +30sec pad multiple times to keep adding on more cook time. , Suppose you want to heat a cup of soup for 30 seconds. Press number keys to select the cooking time. 2. Press power level key once. The default power is P-100 3. Press number 8 to set the power. For example: 10 for 100% power,1 for 10%power . power level ® Press theSTART / + 30see pad to start the oven. And the cooking time counts down. START + 30 sec PresstheS,AR,,+30..cpad 121 3o,.c During cooking, 30 seconds of the cook time can be added by pressing theSTART/+30sec pad. The pad can be pressed multiple times to keep adding more cook time to program. MANUAL COOKING &Convection / Grille Cooking 2. P ress number/temperature select temperature. 3confr. 'ress"A"'+3°'°c padt° I•s3o s.. T... I There are ten temperatures of convection: 100°F, 150°F,275°F,300°F ,325°F ,350°F ,375°F, 400°F,425°F ,450°F. 4. Press number keys to select cooking time. The maximum time is 99 minutes and 99 seconds. with preheating Suppose you want to preheat the oven and then cook food for 5minutes at 275°F using convection. Step 1. Press conv/grille 5. Press the START/+ to start the oven Touch % pad once. * Suppose you want to cook food for 5 minutes using grille. grille 2. Press number/temperature to select temperature. . keys 30sec pad 5.2 Grille COrlV/ . 3 275°F 5.1 Convection Using cony/grille keys to 3 275OF I Q w,,, showtheprehe'ter'perature I I ©© PressSTART/+30sec confirm. pad to 4> 1. Pressconv/grille START + 30 sec pad twice. PressSTART/+30see key to start preheating the oven. The display When the temperature set is reached, the beeper will sound 4 times and conY/ gri||e . Press number keys to select cooking time. The maximum time is 99 minutes and 99 seconds. . Press the START / + 30sec pad the oven. START +30_ display will show "PREHEAT END" to remind you to place food in the oven. START + 30 sec 5. Open the door, place food into the oven. KC..__ Then press the number keys 5,0,0. ( 0 } ( 0 } @ . Press the START / + 30sec pad to start the oven. 4> START + 30 sec Using cony/grille without preheating * Suppose you want to cook food for 5 minutes at 275°F using convection without preheating {}.Setting Defrost Step 1. Put food into the oven. Press cony/grille pad once. % CONY/ grille 1. Press defrost Touch pad once. I® I defrost JAL COOKING 2 Press scroll%--,v" or numberic keys to select the menu. 3. Press Enter key to confirm 4, use the numberic keys to select the weight. 5. PressSTART/+30sec to start START + 30 sec defrosting Number key 1 Defrost menu Range of weight/portion 2_6 cups casserole 2 chicken pieces 0.5_3.0 Ibs 3 ground beef 0.5_3.0 Ibs 4 roast 2.0_4.0 Ibs 5 soup 1,-,6 cups 6 steaks/chops/fish &Multiple Sometimes cooking directionstell you to start on one power level and then change to a different power level. Your oven can do this automatically. 0.5_4.0 Ibs pad. ® defrost H © II 2. Press scroll-,,-v or number 2 to select the menu. Cooking Your oven can be programmed for up to 2 automatic cooking sequences, switching from one power level setting to another automatically. o Suppose you want to defrost 3.0 Ibs chicken pieces. 1. Press defrost Sequence I • Suppose you want to cook beef rib roast for 5 minutes at 100% and then continue to cook for 30 minutes at 50%. 1. Enter cooking time for 1st stage. 3. Press Enter key to confirm I ENTER I 4. Use the numberic the weight. keys to select 5. Press START/+30sec G@ key to power for 1st stage. 3. Press Enterkey IENTER I to confirm 4> start cooking START + 30 sec 7oSensor 2. Press the power then press numberlevel 10 forpad 100% _@@ Q@ ©@ 4. Enter second cooking ti me for 2nd stage. Reheat Suppose you want to reheat. Step 5. Press the power level pad then number 5 for 50% power for lP_vWe_rl(5) 2nd stage. Touch 1. Press the reheat pad. The weight range of reheat menu is 8-16 oz. . reheat I STAR_T + 30 sec pad When the first stage finishes, the start thewill firstsound stagetwice cooking. buzzer and the 2. Press the START [ +30see. The oven will start cooking. Press the START/+30see I second stage will begin cooking. START + 30sec I AUTO COOKING • Suppose you want to cook 4.01bs beef rib roast. 1. Press meats 2. Press I pad once. scroll'_,,,v" or numberic keys to select the menu. &Auto Ex:Press number key 3 for beef rib roast roast or press scroll key " _'one time for beef rib roast Cook The oven has a number of auto cook recipes that will help you to select the right programs. Including frozen meals,melt soften,popcorn, veggies,meats,poultry,fish,dessert,snacks, bread(grains),casserole.You can do the following: There are many selections to choose from which are listed on pages 18 - 20. Suppose you want to cook veggies. 3. Press Enter pad to confirm. . . Step 1. Pressveggies I ENTER I use the numberic keys to select the weight. Ex: touch 1 to select 3.01bs,touch 2 to select 4.01bs, Press START/+30sec to start cooking (,)_ key I STAR_T + 30 sec Touch pad once. 2. Press scroll '_ v " or numberic veggies I Popcorn Suppose you want to cook popcorn of 3.5, 3.0 or 1.75 oz. keys to select the menu. Ex:Press number key 1 for baked potato or press scroll key ".,,_'onetime for baked potato, and the display remind "TOUCH START". . 1. Press popcorn 4> Press START/+30sec pop COP_ START + 30 sec key to start cooking pad once. . Press number keys 1-3 to select the weight. For some menus (Refer to the Fast Recipe Chart in Pages 18-20with the>kbefore the menu), after selecting the menu in 2nd step, the 3. I ENTER I 4. use the numberic keys to select the weight. 5. Press START/+30sec start cooking key to I STAR_T + 30 sec pad. START + 30 sec display will remind you to "Touch Enter".Then 3. Press ENTER key to confirm the menu selected. PressSTART/+30sec I I FAST RECIPE Function (Key) Menu Veggies >k>k1 .baked potato 2.baked sweet Range of Weight/Servings 1-4 potatos potato 3.broccoli-cheese 4.candied >k>k 5.canned sweet gratin 4 Servings potatoes 4 Servings veggies 1-2 cans hot & sour soup 8 Servings 6.chinese 7.creamy vegetable >k>k 8.fresh veggies >k>k 9.frozen veggies 10.garlic roasted 11 .herbed potato 12.potato, tomato 13.rosemary 14.wilted Meats 4 Servings soup 4-16 OZ 6-16 OZ peppers 8 Servings fans 8 Servings & onion casserole 6 Servings potatoes 4 Servings garlic spinach 6 Servings with bacon 1.american meatloaf 2.barbecued babyback ribs >1< 3.beef rib roast 4.chili rubbed ham steak 5.creole pork chops 6.flank steak >k>k7.ground meat >1< 8.hamburgers 9.herbed spare ribs >1< 10.hot dogs 11 .korean style sirloin steak 12.maple glazed pork tenderloin 4 Servings 8 Servings 4 Servings 3.0,4.0 Ibs 4 Servings 4 Servings 4 Servings 8-24 OZ 1,2,3,4 each 4 Servings 1,2,3,4 each 4 Servings 6 Servings 13.southwestern burgers 14.spinach stuffed pork chops 4 Servings 4 Servings 1 .barbecued 4 Servings chicken Poultry 2.buffalo chicken 3.carribean 15 appetizers wings chicken kabobs 4 Servings >k>k 4.chicken breasts 4-16OZ >k 5.chicken nuggets 8,12,16,20,24 6.Northern Italian 7.rosmary roasted 8.scrambled eggs cornish chicken hens 4 Servings 4 Servings 1 egg OZ FAST RECIPE Function (Key) Fish Desserts Snacks Menu 4-16OZ >l<>k1 .fish/seafood 2.flounder with sherry 3.oven fried fish 4 Servings 4.spicy salmon 4 Servings 5.scrod with garlic 4 Servings steaks bread crumbs 4 Servings 6.shrimp 4 Servings 1.chocolate chip cookies 2.chocolate decadence cookies 18_2 cookies 3.cranberry-orange relish 4.cupcakes 5.fudge brownies 6.lemon cookies 7.lemon custard bars 3 cups 8.New England baked apples 9.oatmeal raisin cookies 4 Servings 14_2 cookies 10.pecan crisps 14_2 cookies 12_2 cookies 12 cupcakes 16 brownies 30_2 cookies 24 bars >k 1 .appetizers 1,2,3,4 >1<2.finger foods >k 3.frozen/fresh 1,2 Servings 1,2,3 each sandwich serving >1<4.hand held foods 1,2 servings >k 5.pizza bites >k 6.pizza fresh 1,2 servings 4,8,16 OZ frozen 6-12 >k>k 7.pizza Breads,grains Range of Weight/Servings OZ >k 8.soup 1,2,3,4 >k 1 .croissants 1,2,3,4,5,6 each >1<2.fresh 1,2,3,4,5,6 each rolls/muffins >k 3.frozen french toast >k 4.frozen rolls/muffins >k 5.hot cereal 2,4 servings 1,2,3,4,5,6 each 1,2,3,4,5,6 8-24OZ >k>k 6.pasta >k>k 7.rice 8.tomato-spinach cups 1-2Cups risotto 4 servings servings FAST RECIPE Function (Key) Ca sseroles Menu 1. beef stroganoff >k 2.casserole 4.chicken pot pie and shrimp roasted with tomato 8.pasta with tomatoes cups 3 Servings 8 Servinc s 4 Servinc s risotto meatballs 7.pasta with pasta 6 Servinc s meat sauce & broccoli 6 Servinc s rabe 4 Servinc s 9. seafood pasta lO.tuna noodle casserole 3 Servinc s 11 .vegetarian medley 12.white chicken chili 3 Servinc s >1<1.butter >k 2.chocolate >k 3.cream cheese >k 4.ice cream Frozen meals >k>k 1 .dinner >k 2.frozen >k>k 3.frozen >k 4.frozen Popcorn 1,2,3,4 and rice 6.oven Weight/Servings 4 Servings 3.chicken 5.lemon Melt,Soften Range of 4 Servinc s 4 Servinc s 2 tbsps,O.25 cup,O.5 1,2 cups 3,6,80Z 4,8,16,32 OZ plate breakfast 8-160Z 4,6,80Z entrees 8-240Z kids meal 1,2 Servin 3.5,3.0,1.75 s OZ cup CONVENIENT lO.Vent 2. derno on/off Fan 1. When the exhaust fan is off, press fan once for fan speed turbo. 2. Press fan twice for fan speed high 3. Press fan three times for fan speed medium. 4. Press fan four times for fan speed low. 5. Press fan five times for fan speed off. 11.Light FEAT! O !. Press light once for light high. 2. Press light twice for light low. 3. Press light three times for light off. Press the user pref pad, the number2 pad, then you can set the demo by pressing number 1 .To cancel, pressthe number 2 pad. 3. sound on/off Pressthe user pref pad, the number3 pad, then you can set the sound by pressing number 1.To cancel, pressthe number 2 pad. 4. scroll speed Press the user pref pad, the number4 pad, then you can set the scroll speedby pressing number 1 to 3. Press number 1 for slow, number 2 for normal, number 3 for fast. 12.Enquire 5. website 1. Du ring microwave cooking state, press power level to check the power Press the user pref pad, the number5 pad, then you can see the website "WWW. ELECTROLUX.COM" level and the remaining cooking time will display after 10 seconds. 14 .Turntable 2. During cooking, pause or timer state, press set clock to check the clock. 1. Pressturntable turntable off. on=off key once for 2. Pressturntable turntable on. on-off 13.User Pref User Pref provides 5 features that make using your oven easy because specific instructions are provided in the interactive display. User Pref Label 1 2 3 4 5 child lock on/off demo on/off sound on/off scroll speed website 1, child lock on/off The Child Lock prevents unwanted oven operation such as by small children. The oven can be set so that the control panel is deactivated or locked. First, Press the user pref pad, the number 1 pad .To set, press the number 1pad. To cancel, press the number 2 pad. on-off key twice for CLEANING AND CARE EXTERIOR ODOR REMOVAL The outside surface is precoated steel and plastic. Clean the outside with mild soap and water; rinse and dry with a soft cloth. Do not use any type of household or abrasive cleaner. Occasionally, a cooking odor may remain in the microwave oven. To remove, combine 1 cup water grated peel and juice of 1 lemon and several whole cloves in a 2-cup glass measuring cup. Boil for several minutes using 100% power. Allow to set in microwave oven until cool. Wipe interior with a soft cloth. DOOR Disconnect the power cord or deactivate the oven with setting Child Lock before cleaning to prevent unexpected manipulation. See Child Lock on page 21. Wipe the window on both sides with a soft cloth to remove any spills or spatters. Metal parts will be easier to maintain ifwiped frequently with a soft cloth. Avoid the use of spray and other harsh cleaners as they may stain, streak or dull the door surface. EASY CARE TM STAINLESS STEEL (SOME TURNTABLE/TURNTABLE SUPPORT The turntable and turntable support can be removed for easy cleaning. Wash them in mild, sudsy water; for stubborn stains use a mild cleanser and non-abrasive scouring sponge. They are also dishwasher-proof. Use upper rack of dishwasher. The turntable motor shaft is not sealed, so excess water or spills should be wiped up immediately. MODELS) GREASE Your microwave oven finish may be made with Easy Care TM Stainless Steel (some models). Clean the stainless with warm soapy water using a clean sponge or cloth. Rinse with clean water and dry with a soft clean cloth. DO NOT use ANY store bought cleaners like Stainless Steel cleaners or any other types of cleaners containing any abrasive, chlorides, chlorines or ammonia. It is recommended to use mild dish soap and water or a 50/50 solution of water and vinegar. Filters should be cleaned at least once a month. Never operate the fan or microwave oven without the filters in place. 1. Pull down slightly on the tab toward the front of the microwave oven and remove the filter. Repeat for the other filter. . Soak the filters in a sink or dish pan filled with hot water and detergent. DO NOT use ammonia or other alkali; they will react with the filter material and darken it. . Agitate and scrub with a brush to remove embedded dirt. INTERIOR Cleaning is easy because little heat is generated to the interior surfaces; therefore, there is no baking and setting of spills or spattering. To clean the interior surfaces, wipe with a soft cloth and warm water. DO NOT USE ABRASIVE OR HARSH CLEANERS OR SCOURING PADS. For heavier soil, use baking soda or a mild soap; rinse thoroughly with hot water. The rack can be cleaned with hot soapy water, rinsed and dried. WAVEGUIDE FILTERS 4. Rinse thoroughly and shake dry. 5. Replace by fitting the filter back into the opening. BOTTOM VmEW (Front of microwave oven) (Rear of microwave oven) COVER The waveguide cover is located on the ceiling in the microwave oven cavity. It is made from mica so requires special care. Keep the waveguide cover clean to assure good microwave oven performance. Carefully wipe with a damp cloth any food spatters from the surface of the cover immediately after they occur. Built-up splashes may overheat and cause smoke or possibly catch fire. DO NOT REMOVE THE WAVEGUIDE COVER. Grease filters Tabs CLEANING Cleaning the exhaust AND CARE filters The oven ventilation exhaust filters should be removed and cleaned often; generally at least once every month. ......................... Surface lig hts 3. To reinstall the exhaust ventilation filter, infix the hooks into the holes of base plate, then pull the lever and toward oven to lock Reinstall the 2nd filter using the same procedure Surface light replacement ventilation filters + 1. To remove the exhaust ventilation filters, pull the lever, then pull filter downward. Thefilt_-witl dpopout. Repeat for the 2rid filter. 2. Unplug the microwave main circuit breaker, oven or turn off power at the Remove the bulb cover mounting screws at light positions under the microwave. 3. Replace bulb with 40 watt appliance 2. Soak the ventilation filters in hot detergent. Rinse well and shake ventilation filters in dishwasher, in upper rack of dishwasher for water using a mild to dry. or wash it is best to place cleaning. bulb. 4. Re-install bulb cover and mounting screw. 5. Plug the microwave back into the power supply or turn the power back on at the main circuit breaker. CLEANING Charcoal AND CARE filter replacement Charcoal Filter installed in your microwave oven, is used for non vented, recirculated installation. The filter should be changed every 6 to 12 months depending on use. 1. Disconnect power to the microwave oven at the circuit breaker panel or by unplugging. Oven light replacement Remove the vent grill per instructions 1-4 above and charcoal filter, if used. 1. Open light cover by carefully loosing the screw on the front edge. 2. Remove the vent grill mounting screws. 3. Pull the vent grill away from the unit. 2. Remove burnt out light bulb and replace only with an equivalent 40 watt bulb available from parts distributor. Bulbs are also available at most hardware stores or lighting centers. 4.Remove the charcoal filter by pushing it inwards, then turn and pull it away from the unit. Tabs Charcoal filter Note: DO NOT USE BULB 40WATTS. LARGER THAN 3. Replace the microwave oven light cover by carefully pushing into place. Replace the charcoal filter. Push the vent grill back into place (engaging both the bottom and top tabs) and replace the vent grill mouting screws. SERVICE CALL CHECK Please check the following before calling for service: Place one cup of water in a glass measuring cup in the oven and close the door securely. Operate the oven for one minute at HIGH 100%. A Does the microwave oven light come on? YES .... NO .... B Does the cooling fan work? (Put your hand at top above Display.) YES .... NO .... C Does the turntable rotate? (It is normal for the turntable to turn in either direction.) Is the water in the microwave oven warm? YES .... NO .... YES ii__ NO __ii D if "NO" is the answer to any of the above ques= tions, please check electrical outlet, fuse and/ or circuit breaker, if they are functioning prop= erly, CONTACT YOUR NEAREST ELECTROLUX AUTHORIZED SERVICER. A microwave oven should never be serviced a "do=it=yourself" repair person. iiiiiiii_DiU_i by PLEASE READ CAREFULLY BEFORE USE TO UNDERSTAND VENT FAN AUTOMATIC OPERATION PLEASE BE AWARE THAT THESE CONDiTiONS CAN NOT BE CHANGED AND ARE TO BE EXPECTED AS NORMAL OPERATION Vent fan continues The vent fan will turn on at low speed convection cycle starts Convection when the speed for 60 seconds, will stop on low then it If the setting If the setting temperature temperature reaches fan will automatically Convection speed Microwave when the to cool the unit If the grill program Grill is 300-450F, the set temperature, the vent come on at the medium 100% + In using the microwave turn on to medium with the cooktop the vent speed to light on vent fan (turbo speed) + cooktop high, the maximum vent speed will be high. If Turbo speed is selected, it will automatically light on high change to high speed The vent fan will automatically start when heat rises from range surface units or burners. This All Condition medium seconds, on speed for 60 then it will stop is _> the cooking cycle. If during the cycle the STOP/CLEAR key is pressed or cycle is ended the vent fan will remain on for an additional 60 seconds time is >_ 10 minutes, fan will automatically cool the unit Vent fan continues temperature 300F, the vent fan will automatically come on during )rotects the Over The Range Microwave Oven from excessive heat from the cooktop. The vent fan will stay on until the temperature decreases. The vent fan cannot be turned off manually during this time Vent fan continues medium seconds, on speed for 60 then it will stop ;PECIFICATI SPECiFiCATiONS AC Power Required: ! 500 W 15 amps. (for EI30BM6CPS) Output 1500 watts Outside Power:*(convection)_ Dimensions (including handle): 29 88 '!(W) x 17,56 !,(H) x 17 06"(D) WorWNight Lighti 2 bulbs 40W each (incandescent light bulbs) * The International Electrotechnical Commission's standardized method for measuring output wattage. This test method is widely recognized. ** This is the classification of ISM (Industrial, Scientifi c and Medical) equipment described in the International Standard CISPR11. (for EI30BM5CH) *** Internal capacity is calculated holding food is less. In compliance by measuring maximum with standards set by: FCC Federal Communications DHHS Complies with Department Chapter I, Subchapter J. o@ LISTED width, depth and height. Actual capacity for Commission Authorized. of Health and Human Services (DHHS) rule, CFR, Title 21, This symbol on the nameplate means the product is listed by Underwriters Inc. Laboratories, WARRANTY Major Appliance Warranty INFORMATIONS information Your appliance is covered by a one year limited warranty. For one year from your original date of purchase, Electrolux will repair or replace any parts of this appliance that prove to be defective in materials or workmanship when such appliance is installed, used, and maintained in accordance with the provided instructions. In addition, the magnetron tube of your appliance is covered by a two through five year limited warranty. During the 2nd through 5th years from your original date of purchase, Electrolux will provide a replacement magnetron tube for your appliance which has proven to be defective in materials or workmanship when your appliance is installed, used, and maintained in accordance with the provided instructions. Exclusions This warranty does not cover the following: 1. 2. 3. Products with original serial numbers that have been removed, altered or cannot be readily determined. Product that has been transferred from its original owner to another party or removed outside the USA or Canada. Rust on the interior or exterior of the unit. 4. 5. 6. 7. Products purchased "as-is" are not covered by this warranty. Food loss due to any refrigerator or freezer failures. Products used in a commercial setting. Service calls which do not involve malfunction or defects in materials or workmanship, or for appliances not in ordinary household use or used other than in accordance with the provided instructions. Service calls to correct the installation of your appliance or to instruct you how to use your appliance. Expenses for making the appliance accessible for servicing, such as removal of trim, cupboards, shelves, etc., which are not a part of the appliance when it is shipped from the factory. Service calls to repair or replace appliance light bulbs, air filters, water filters, other consumables, or knobs, handles, or other cosmetic parts. Labor or in-home service costs during the additional limited warranty periods beyond the first year from your original date of purchase. Pickup and delivery costs; your appliance is designed to be repaired in the home. Surcharges including, but not limited to, any after hour, weekend, or holiday service calls, tolls, ferry trip charges, or mileage expense for service calls to remote areas, including the state of Alaska. Damages to the finish of appliance or home incurred during transportation or installation, including but not limited to floors, cabinets, walls, etc. Damages caused by: services performed by unauthorized service companies; use of parts other than genuine Electrolux parts or parts obtained from persons other than authorized service companies; or external causes such as abuse, misuse, inadequate power supply, accidents, fires, or acts of God. 8. 9. 10. 11. 12. 13. 14. 15. DiSCLAiMER OF iMPLiED WARRANTIES; LIMiTATiON OF REMEDIES CUSTOMER'S SOLE AND EXCLUSIVE REMEDY UNDER THIS LIMITED WARRANTY SHALL BE REPAIR OR REPLACEM ENT AS PROVIDED HEREIN. CLAIMS BASED ON IMPLIED WARRANTIES, INCLUDING WARRANTIES OF MERCHANTABILITY OR FITNESS FOR A PARTICULAR PURPOSE, ARE LiMiTED TO ONE YEAR OR THE SHORTEST PERIOD ALLOWED BY LAW, BUT NOT LESS THAN ONE YEAR. ELECTROLUX SHALL NOT BE LIABLE FOR CONSEQUENTIAL OR INCIDENTAL DAMAGES SUCH AS PROPERTY DAMAGE AND INCIDENTAL EXPENSES RESULTING FROM ANY BREACH OF THIS WRITTEN LIMITED WARRANTY OR ANY IMPLIED WARRANTY. SOME STATES AND PROVINCES DO NOT ALLOW THE EXCLUSION OR LIMITATION OF INCIDENTAL OR CONSEQUENTIAL DAMAGES, OR LIMITATIONS ON THE DURATION OF IMPLIED WARRANTIES, SO THESE LIMITATIONS OR EXCLUSIONS MAY NOT APPLY TO YOU. THIS WRITTEN WARRANTY GIVES YOU SPECIFIC LEGAL RIGHTS. YOU MAY ALSO HAVE OTHER RIGHTS THAT VARY FROM STATE TO STATE. if You Need Service Keep your receipt, delivery slip, or some other appropriate payment record to establish the warranty period should service be required. If service is performed, it is in your best interest to obtain and keep all receipts. Service under this warranty must be obtained by contacting Electrolux at the addresses or phone numbers below. This warranty only applies in the USA, Puerto Rico and Canada. In the USA and Puerto Rico, your appliance is warranted by Electrolux Major Appliances North America, a division of Electrolux Home Products, Inc. In Canada, your appliance is warranted by Electrolux Canada Corp. Electrolux authorizes no person to change or add to any obligations under this warranty. Obligations for service and parts under this warranty must be performed by Electrolux or an authorized service company. Product features or specifications as described or illustrated are subject to change without notice. USA 1-877-435-3287 Electrolux Home Products, Inc., 10200 David Taylor Drive Charlotte, NC 28262 Canada 1-800-265-8352 Electrolux Canada Corp. 5855 Terry Fox Way Mississauga, Ontario, Canada L5V 3E4 PN:261800314545
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