Frigidaire FPHD2491KF0 User Manual DISHWASHER Manuals And Guides L1001465

FRIGIDAIRE Dishwasher Manual L1001465 FRIGIDAIRE Dishwasher Owner's Manual, FRIGIDAIRE Dishwasher installation guides

User Manual: Frigidaire FPHD2491KF0 FPHD2491KF0 FRIGIDAIRE DISHWASHER - Manuals and Guides View the owners manual for your FRIGIDAIRE DISHWASHER #FPHD2491KF0. Home:Kitchen Appliance Parts:Frigidaire Parts:Frigidaire DISHWASHER Manual

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Product F

Preparing i

Read all instructions
Save these

before

instructions

using this appliance.

for future

reference,

Do not wash plastic items unless marked "dishwasher
safe" or the equivalent. Check with manufacturer for
recommendations, if not marked. Items that are not
dishwasher safe may melt and create a potential fire
hazard.

This symbol will help alert you to such dangers as
personal injury, burns, fire, and electrical shock.
•

Disconnect electrical power to dishwasher before
servicing.

To reduce the risk of fire, electrical shock, or injury
when using your dishwasher, follow basic

•

If the dishwasher drains into a food disposer, make sure
disposer is completely empty before running dishwasher.

precautions including the following:

•

Repairs should be done by a qualified technician.

•

Do not tamper with controls.

•

Do not touch the heating element during or immediately
after use.

•

Use care unloading the dishware when the SANITIZE
option has been selected. Contents may be hot to the
touch immediately after the end of cycle.

•

NSFcertified residential dishwashers are not intended
for licensed food establishments.

Water vapor from the vent may be hot to the touch
when the SANITIZE option has been selected. Use care
and do not let small children play around or touch the
vent area of the dishwasher.

DISHWASHERMUSTBE ELECTRICALLY
GROUNDED.
Readthe Installation Instructions for details.

When loading items to be washed:

Use your dishwasher only as instructed in this Use and
Care Manual.
•

°

•

°

This Manual does not cover every possible condition and
situation that may occur. Use common sense and
caution when installing, operating and maintaining any
appliance.

Locate sharp items and knives so that they
are not likely to damage the door seal or
tub.

This dishwasher is designed to operate on regular
house current (120 V, 60 Hz). Use a circuit equipped
with a 15 ampere fuse or circuit breaker. Use a 20
ampere fuse if dishwasher is connected with a food
waste disposer.
Do not operate dishwasher unless all enclosure panels
are in their proper place.

°

To avoid entrapment and/or suffocation, remove door or
door latch mechanism from any dishwasher that is
discarded or not in use.

•

Keep young children and infants away from dishwasher
when it is operating.

•

Do not let children abuse, sit, stand or play on door or
racks of a dishwasher.
Use only detergents and rinse agents recommended for
use in a dishwasher.
Store dishwasher detergent and rinse agents out of the
reach of children.

@2009 Electrolux Home Products, Inc.

Load sharp items and knives with the
handles up to reduce the risk of cut-type
injuries.
•

Under certain conditions, hydrogen gas may be
produced in a hot water system that has not been used
for 2 weeks or more. HYDROGENGAS IS EXPLOSIVE.If
hot water system has not been used for such a period,
before using dishwasher, turn on all hot water faucets
and let water flow from each for several minutes. This
will release any accumulated hydrogen gas. HYDROGEN
GAS IS FLAMMABLE. Do not smoke or use an open
flame during this time.

•

Do not store or use combustible materials, gasoline or
other flammable vapors and liquids in the vicinity of this
or any other appliance.

All rights reserved. Printed in the USA

Thankyouforchoosing
Frigidare.
This Use & Care Guide is part of our commitment to customer
satisfaction and product quality throughout the service life of
your new appliance.
We view your purchase as the beginning of a relationship. To
ensure our ability to continue serving you, please use this page
to record important product information.

Purchase date

Model number

Serial number
Registering your product with Frigidaire enhances our ability
to serve you. YOUcan regls[er online a[
www.frigidaire.com
or by dropping your Product
Registration Card in the mail.

Very Important
Information-Read Before Operating
Your
Dishwasher!
Normal

Operating

Sounds

This dishwasher does not sound like most
dishwashers--IT'S QUIETER.
Your Direct Feed Wash System dishwasher uses
energy efficient motors for the wash and drain
portions of the cycle you select. Each cycle has a
series of water fills and drains for washing and rinsing
dishes. As each cycle begins, you may-or may nothear the drain motor. The next sound you will hear is
the splashing water as it enters the tub.
PLEASE BE ADVISED: If you compare this
dishwasher to previous models, you may be
surprised at what you DON'T hear!

Your dishwasher cleans by spraying a mixture of hot water and detergent through the spray arms against soiled surfaces.
Each cycle begins by filling with water covering the filter area. Water is then pumped through the filter and spray arms.
Soil particles go down the drain as the water is pumped out and replaced with clean water. The number of water fills will
vary with the cycle being used.

Tub Gasket

Cup Shelf

Upper Spray Arm

Top Rack

Middle SprayArm
Bowl Tines
Adjustable Upper Rack

Serial Label
(located on right
side of tub)
Bottom Rack

Silverware

Basket

Lower SprayArm
Glass Trap

Self-Cleaning Filter
Detergent

Dispenser

\

Heating Element

Rinse Aid
Dispenser

Options Selections
Getting
1.
2.
3.
4.

5.

6.
7.

Started

Hi-Temp

Wash

Load dishwasher (See Preparing and Loading
Dishes).
Add detergent (See Dishwasher Dispenser &
Detergents).
Add rinse aid (See Rinse Aid).
Select desired CYCLE (See Cycle Chart). The
indicator light above the pad will glow when
selected.

When HI-TEMP WASH option is selected, the dishwasher
heats water in the main wash to approximately 140°F
(60°C).

Select desired OPTIONS (See Energy Options). The
indicator light above the pad will glow when
selected.
Run hot water faucet nearest dishwasher until water
is hot. Turn water off.
To start, press START/CANCEL pad.

WASH is automatically provided when POWER PLUS cycle is
selected.

8. Close door to latch.

The dishwasher is programmed to remember your last cycle
so you do not have to reset each time. To start the
dishwasher using the same cycle and options selected on
the previous wash, just press the START/CANCELpad.

Wash

Cycle Selections

Cycle times are approximate and will vary with options
selected. Hot water is necessary to activate dishwasher
detergent and melt fatty food soils. An automatic sensor
will check the incoming water temperature and, if it is
not hot enough, the timer will be delayed for automatic
water heating in the main wash of all cycles. This
happens even when HI-TEMP WASH option has not been
selected. When HI-TEMP WASH is selected, an even
higher temperature will be guaranteed to handle heavier
soil loads.

This increase in water temperature helps
dishwasher detergent remove food grease and soil from
dishes more effectively and aids in drying. This option is
available in NORMAL WASH and LIGHT WASH. HI-TEMP

Sanitize Option

Air Dry

To sanitize your dishes and glassware, select the
SANITIZE option. When selected, the light above the pad
will come on and remain on until end of cycle. The water
temperature in the final rinse will be raised to 155°F
(68°C) assuring bacteria is destroyed. This option is
available in POWER PLUS, NORMAL WASH and LIGHT
WASH. Only these sanitization cycles have been
designed to meet NSF requirements.

The unit defaults to heated dry when it is started with any
cycle selected. This drying uses a combination of the
heated dry with rinse aid that achieves enhanced drying
performance. If you prefer to only have AIR DRY for dishes,
you will select AIR DRY and the unit will not energize the
heating element. This will reduce energy consumption, but
reduce drying perfomance.

The cycle time will be extended until the proper water
temperature is reached. Washing action will continue
during the water heating delay. For best results, the
incoming water temperature should be at least 120°F
(49 °C).

The DELAY START option allows you to automatically delay
starting your dishwasher from 1-24 hours.

The sanitize criteria may not be satisfied if there is an
interruption of the cycle, power failure or if the incoming
water temperature is below 120°F (49°C).
To turn off the SANITIZE option, press the pad a second
time. The light above the pad will turn off.

To Cancel a Cycle
You can cancel a cycle anytime during the cycle. Press
START/CANCEL pad and the dishwasher will start a 60
second drain. At the end of the drain, select the desired
cycle.
When an option is selected, the light above the pad will
come on and remain on until end of cycle. To turn off the
option, press the pad a second time. The light above the
pad will turn off.

Child

Lock Controls

To prevent children from accidently changing the
dishwasher cycle or starting the dishwasher, lock the
dishwasher controls by pressing and releasing the DELAY
START pad for 3 seconds. An indicator light on the lock
graphic pad will illuminate when the controls are locked
and no new selections can be made until the lock is
released. To unlock the controls, press the DELAY START
pad until the indicator light goes out.

Delay Start

On models with 1-24 hour delay, press the DELAY START
pad until the desired delay time shows in the STATUS
window. A light will come on indicating the delay start hours
and will remain on until cycle starts.
To cancel the DELAY START option and begin the cycle
before the delay period is over, press the START/CANCEL
pad.

TheSmartSoilSensor
checksthesoillevelonyourdishesinthe PowerPlus,LightWash,and NormalWashcycles.
Depending
onsoillevel,thesensorwilldetermineif additional
waterfillsareneeded
to cleanthedishesor ifwaterfills
canbedeleted.Cycletimeandwaterusagewillvarybasedontheamountofsoilonthedishes.Cycletimewillalsovary
basedontheoptionsselectedandtheincoming
watertemperature.Notallcyclesavailable
onallmodels.
Cycle Chart
Cycle

To Select Cycle

Power Plus
:or pots, pans, casseroles and
_innerware with
_ried-on or baked-on soils.

_lormal

Select POWER PLUSand
desired OPTIONS.
HI-TEMP WASH will
automatically be provided.

Wash

:or regularly soiled dishes
_nd silverware.

Soil

Level

Energy

_.inse Only
:or rinsing dishes that will
_e washed later.

5 washes
2 rinses

Light

5.0 gal.
4.2 imp. gal.
18.9 liters

100

3 washes
1 rinse

Heaw

7.5 gal.
6.2 imp. gal.
28.4 liters
5.0 gal.
4.2 imp. gal.
18.9 liters
3.7 gal.
3.1 imp. gal.
14.2 liters

130

4 washes
2 rinses

110

3 washes
1 rinse

105

2 washes
1 rinse

Select NORMAL WASH and
desired OPTIONS.

Heaw

6.0 gal.
5.2 imp. gal.
23.7 liters

130

4 washes
1 rinse

Medium and
Light

5.0 gal.
4.2 imp. gal.
18.9 liters

105

3 washes
1 rinse

3.6 gal.
3.0 imp. gal.
13.6 liters

87

2 washes
1 rinses

6.0 gal.
5.2 imp. gal.
23.7 liters

100

Select ENERGY SAVERand
desired OPTIONS.

4 washes
1 rinse

2.5 gal.
2.1 imp. gal.
9.5 liters

19

Select RINSE ONLY.
DO NOT USEdetergent.

Select LIGHT WASH and
desired OPTIONS.

Select CHINA CRYSTAL and
desired OPTIONS.

Saver

:or lightly soiled and
)re-rinsed dishes and
;ilverware.

Washes/
Rinses

8.7 gal.
7.3 imp. gal.
33.1 liters

Light

China Crystal
For lightly soiled china and
crystal.

Time*
(mins)
150

Heavy and
Medium

Medium

Light Wash
fast wash for lightly soiled
_ishes and silverware.

Water
(approx,)

2 rinses

* Includes dry time.

Status Indicator

PF

..................

1H-24H ...........

Cd

..................

MINUTES.........

Lights

Appears in window when
dishwasher is first
installed, or when power
has been interrupted. HITEMP WASH and NO
HEAT DRY indicator lights
will also flash. To clear,
touch START/CANCEL
pad.
Number of delay start
hours. Count down are in
hours.
Close dishwasher door.
The status indicator
lights will also flash to
ind icate cu rrent cycle
status.
Number of minutes left in
cycle (1-200).

When the SANITIZE option is selected, the SANITIZED light
will glow when the SANITIZE cycle is finished and remain
on for 30 seconds after the door is opened. If the
dishwasher did not properly sanitize the dishes, the light
will not come on. This can happen if the cycle is
interrupted or if incoming water temperture is below
120oF.
The CLEAN light will come on at the end of the cycle.
When the door is opened at end of cycle and remain on for
30 seconds after door is opened.

The add RINSE AID light, Located near the Rinse
Only Pad, comes on at the end of a cleaning cycle when the
rinse agent reservoir is low. The light will remain on
through 5 successive cycles or until the reservoir is filled.

The time remaining could suddenly increase or drop
several minutes. This means the Smart Sensor has
checked the soil level and determined if additional water
fills are needed or if water fills can be deleted.

In the unlikely event the dishwasher malfunctions, the
indicator may display one of the following codes "Er", or
"CE". If one of these codes are displayed contact the
Frigidaire Customer Care Center at 1-800-9449044 They will be able to provide assistance in
troubleshooting the problem and/or locating an authorized
service technician, if needed.

•

'_\

t_

II

/i

/!

//

Dish Preparation
Scrape away large pieces of food, bones, pits,
toothpicks, etc. The continuous filtered wash system will
remove remaining food particles. Burned-on foods
should be loosened before loading. Empty liquids from
glasses and cups.
Foods such as mustard, mayonnaise, vinegar, lemon
juice and tomato based products may cause
discoloration of stainless steel and plastics if allowed to
sit for a long period of time. Unless the dishwasher is to
be operated at once, it is best to rinse off these food
soils.
Load racks so that large items do not preventthe
detergent dispenser from opening.
Check manufacturer's recommendations
washing items in question.

before
(For best washing performance, the upper rack should
be in the raised position.)

drains into a food
disposer, be sure
disposeris
completelyempty
starting
Ifbefore
the dishwasher
dishwasher.

Loading

10 place settings standard loading pattern

!_

!,\

t_

_!

Jl

//

"

_

the Top Rack

Features and appearance of racks and silverware basket
may vary from your model.
The upper rack is designed for flexibility in loading a
wide variety of items including cups, glasses, stemware,
small plates, bowls, etc.
Load glasses in top rack. Damage may occur if placed in
bottom rack.
Load plastic items in top rack only. Melting may occur if
placed in bottom rack.
Load items with open ends facing down for better
cleaning and draining.
Damage may occur if delicate items touch each other
during dishwasher operation.
Be sure nothing protrudes through the bottom of the rack
to block rotation of middle spray arm.

_____________{77ii

12 place settings standard loading

pattern

Some models have a fold-down cup shelf or a cup shelf/
stemware holder. They can be used to load two levels of
cups, juice glasses, and other short items. Stagger items on
upper level so that water can reach all inside surfaces. Fold
up to load tall glasses.

9

Bowl Tines
The bowl tines offer the ultimate in flexibility. When
closed, load with saucers or small dishes. Open halfway
and it is perfect for small casseroles. Open completely
for those hard to fit items such as coffee pots, food
processors, etc. As you load your dishwasher, you will
find many other ways to use this unique feature.

To raise the rack to the middle or upper position, simply
lift the rack. The lever is spring loaded to engage the
upper position. To lower the rack to the lower position,
push lever with thumbs and push downward
simutaneously. To ensure ease of adjustment when
adjusting the rack, ensure that the rack remains level
from front to back with both sides at the same height.

H

Fold-down

Tines

The fold-down tines in the lower rack make easy loading for
those extra large and hard-to-fit items. The tines may be
left up for normal use or folded down for more flexible
loading. Fold down for more space to load large pots or
pans.

Adjustable

Upper

Rack (available

on

select models)
The top rack height can be easily adjusted to accommodate
loading taller dishes in either rack. Height should be
adjusted without dishes in the racks.
To accommodate taller dishes in the bottom rack, there are
2 positions available:

Loading

the

Bottom

Rack

Loading

Features and appearance of racks and silverware basket
may vary from your model.
The lower rack is best for plates, saucers, bowls, and
cookware. Large items should be placed along the edge so
they do not block the spray arm rotation. For best results,
place bowls, casseroles, and sauce pans with soiled surface
facing down or toward the center. Tilt slightly for better
drainage.
Make sure tall items do not block spray arm rotation.
Be sure pan handles do not protrude through the bottom of
the rack and block the spray arm rotation.

the Silverware

Basket

Features and appearance of racks and silverware basket
may vary from your model.
Load the silverware basket while it is in the bottom rack or
take the basket out for loading on a counter or table.
Place small items like baby bottle caps, jar lids, corn cob
holders, etc., in a covered section. Close the cover to
hold small items in place.
Use suggested loading patterns, as shown, to increase
washability of your silverware.
Be sure nothing protrudes through bottom of basket or
rack to block the spray arm.
Do not mix silver and stainless to avoid damaging the
silver finish.
The silverware basket can be separated and placed in
several locations in the bottom rack. Load silverware in
all sections or just one, depending on your load.

10 place settings standard

loading pattern

When covers are up, mix items in each section of the
basket with some pointing up and some down to avoid
nesting. Water spray cannot reach nested items.

12 place settings standard

loading

pattern

Adding

a Dish

To add or remove items after wash cycle starts:

Load sharp items (knives, skewers, etc.) pointing down.

•

Unlatch door and wait a few seconds until wash
action stops before opening.

•

Add the item and wait a few seconds to allow cold air
to slowly expand inside dishwasher.

•

Close door firmly to latch and resume cycle.

Failure to do so may result in injury.

Filling the Detergent Dispenser

How much Detergent to use

The detergent dispenser has one covered and one
uncovered cup. Detergent in the uncovered cup falls into
the dishwasher when the door is closed. The covered

The amount of detergent to use depends on the water
hardness. Water hardness is measured in grains per
gallon. Using too little detergent can result in poor
cleaning and hard water filming or spotting. Using too
much detergent in soft water can cause a permanent
film called etching. Your local water company, water
softener company or county extension agent can tell you
the water hardness in your area.

cup opens automatically to release detergent.
•

Use only fresh automaticdishwashing detergent.
Other detergents will cause oversudsing.

•

When using automaticdishwashing detergent tabs,
place one tab in main wash cup and close.

•

Add detergent just before starting cycle.

•

Store detergent in a cool, dry location. Moist
or caked detergent will not dissolve properly.

_Cover

Main Wash Cup

-Cover Latch
The use of industrial grade detergent can damage the
heating coil and other parts of the dishwasher leading to
damage to the unit and surrounding property. Use only
household grade automatic dishwasher detergents.

Detergent
Cycle
Power

Plus

or
Normal

Soft Water
(0-3 grains)
2 teaspoons
(each cup-

Wash

1/4 full)

Pre Wash Cup

If the cover is closed on the Main Wash Cup,
open by pressing the cover latch.

Usage Guide

Medium Hard Water
(4-8 grains)
5 teaspoons

Hard Water
(9-12 grains)
8 teaspoons

(each cup-fill to line
above "Regular")

(each cupcompletely

full)

Very Hard Water*
(over 12 grains)
Each CupCompletely
Full
(water softener
recommended)

Top Rack

2 teaspoons
(Main

Wash cup1/4 full)

5 teaspoons
(Main Wash cup-fill
line above "Regular")

8 teaspoons
to

(Main Wash cupcompletely

full)

Main Wash CupCompletely
Full
(water softener
recommended)

Rinse

Only

No Detergent

No Detergent

No Detergent

No Detergent
(water softener
recommended)

For very hard water, detergent alone may not be enough. A water softener is recommended
to improve water qua
iishwashing performance. Try adding more detergent at the beginning of the main wash
portion of the cycle. As a rule, use i teaspoon for each grain above 12. Unlatch the door, open slowly and add detergent to
the bottom of the tub. Close the door to latch and the dishwasher will continue through the cycle.

Rinse Aid

Water

Rinse aid greatly improves drying and reduces
water spots and filming. Water "sheets" off dishes
rather than forming water droplets that cling and leave
spots.

The hot water line to dishwasher must provide water
pressure between 20 and 120 psi.

A dispenser, located next to the detergent cup,
automatically releases a measured amount of rinse aid
during the last rinse. If spotting and poor drying are
problems, increase the amount of rinse aid dispensed by
rotating the dial to a higher number. The dial is located
under the dispenser cap. The indicator will be dark when
full and will show clear when it is time to refill. On

starting dishwasher.

models with a STATUS window, LO will appear at the
end of the cycle indicating that it is time to refill.
To add liquid rinse aid, turn dispenser cap 1/4 turn
counterclockwise and lift out. Pour in rinse aid until liquid
touches the indicated fill level. Replace cap.
Do not overfill since this can cause oversudsing. Wipe up
any spills with a damp cloth.

Pressure

Low water pressure may occur when laundry or showers
are in operation. Wait until water use is reduced before

Water

Temperature

Hot water is needed for best dishwashing and drying
results. Water entering dishwasher should be at least
120°F (49°C) to give satisfactory results.
To check water temperature entering dishwasher:
• Turn on hot water faucet nearest dishwasher for
•
•

several minutes to clear cool water from pipes.
Hold a candy or meat thermometer in stream of water
to check the temperature.
If temperature is below 120°F (49°C), have a qualified
person raise the hot water heater thermostat setting.

The dispenser holds enough for 35 to 140 washes,
depending on setting.
Before starting
DispenserOpening

Indicator

cool water

from pipe,

The HEAT DRY option in combination with rinse aid
will enhance drying performance. The energy
required to use the HEAT DRY option costs pennies
per cycle. You may choose not to select the HEAT
DRY option; however you will have items in your
dish load that will not be completely dry at the end

RINSE AID

of the cycle.
Less_

-

---2

_-_More
\3

it

\

Adjustable
Dispenser Cap

a cycle, run hot water to clear

setting

Burn

Hazard

Allow heating element to cool before
cleaning the interior.
Failure to do so can result in burns.

Outside--Occasionally
wipe with a mild nonabrasive
detergent and water. Rinse and dry.

Clean the Stainless
Door and Tub

Steel Inner

The tub is made of Stainless Steel, it will not rust or
corrode if the dishwasher should be scratched or dented.

Care of Drain Air Gap

Winterizing

If a drain air gap was installed for your built-in
dishwasher, check to make sure it is clean so the
dishwasher will drain properly. A drain air gap is usually
mounted on countertop and can be inspected by removing
the cover. This is not part of your dishwasher and is not
covered by warranty.

A dishwasher left in an unheated place should be protected
from freezing. Have a qualified person do the following"

Clean the Cylinder

Filter

The Cylinder Filter is designed to collect some big items
such as broken glass, bones and pits. The Cylinder Filter
needs to be cleaned to maximize wash performance.
Remove the lower rack, rotate the Cylinder Filter as
shown, lift it out, empty and clean it by rinsing
it under running water and replace.

To Disconnect

Service:

1. Turn off electrical power to the dishwasher at the supply
source by removing fuses or tripping circuit breaker.
2. Shut off water supply.
3. Place a pan under the inlet valve. Disconnect water line
from inlet valve and drain into pan.
4. Disconnect drain line from pump and drain water into
pan.

To Restore

Service:

1. Reconnect the water, drain, and electrical power supply.
2. Turn on water and electrical power supply.
3. Fill both detergent cups and run dishwasher through a
POWER PLUS cycle.
4. Check connections to make sure they do not leak.

Hard water may cause lime deposit buildup on the
interior of the dishwasher. For cleaning instructions see
"Removing Spots and Film" section.

Clean the Fine Filter
Take out the Cylinder Filter and remove the Fine Filter from
the dishwasher tub bottom. To remove the Fine Filter you
must first remove the bottom spray arm as shown below.
Flush the Fine Filter by holding it under running water and
replace.

Before calling for service,
It may save you both time
This list includes common
that are not the result of
workmanship
or material
dishwasher.

Property

Damage

review this list.
and expense.
experiences
defective
in your

Select heat dry option.

•

Make sure the rinse aid dispenser is filled.

•

Increase the amount of rinse aid. (See Rinse Aid.)

•

Check the incoming water temperature.
least 120°F (49°C).

•

Check for proper loading--avoid

•

Plastic items may need to be towel dried.

•

Cups with a concave bottom will collect water.

Be sure it is at

nesting items.

Hazard

Dishware

Stained

or Discolored

Freezing temperatures may cause water lines to
rupture. Be sure all supply lines to and circulating lines
within dishwasher are protected.

•

Tea and coffee can stain cups. Remove the stains by
hand washing in a solution of 1/2 cup (120 ml) bleach
and one quart (1 L) of warm water. Rinse thoroughly.

Failure to do so could result in property damage.

•

Iron deposits in water can cause a yellow or brown film.
A special filter installed in the water supply line will
correct this problem. (See Removing Spots and Film.)

•

Aluminum utensils can leave gray/black marks when they
rub against other items. Load properly.

•

Certain high acid foods can cause discoloration of
stainless steel and plastics if allowed to sit for a long
period. Use the Rinse & Hold cycle or rinse by hand if
not operating dishwasher at once.

•

Mixing stainless steel and silver utensils in silverware
basket can cause pitting of the stainless steel blades.

See Installation Instructions for more details on
disconnecting and restoring service to your dishwasher.

Food Soils Left on Dishes
•

Choose another cycle for longer washing time.

•

Check rack loading section for proper loading--avoid
nesting items.

•

Home water pressure may be too low--should be 20
to 120 pounds per square inch (psi).

•

Check incoming water temperature. It should be at
least 120°F (49°C). (See Factors Affecting
Performance.)

•

Dishes not Dry
•

Check water hardness. For extremely hard water, it
may be necessary to install a water softener. (See
Detergent Chart.)

•

Use fresh detergent.

•

Check to make sure funnel in top rack is not blocked.

•

Make sure items are not blocking the spray arms,
preventing them from rotating.

Avoid mixing stainless steel and silver.

Glassware/Flatware
Cloudy

Spotted

or

•

Check water hardness. For extremely hard water, it may
be necessary to install a water softener. (See Detergent
Chart.)

•

Water temperature may be low. Avoid extremely low or
high temperatures. (See Factors Affecting Performance.)

•

Avoid overloading and improper loading. (See Preparing
and Loading Dishes.)

•

Use fresh detergent. Old detergent is ineffective.

•

Make sure rinse aid dispenser is filled.

•

Check to see that proper amount of detergent is being
used for cycle selected. Also, check phosphate level.
(See Detergent Dispenser.)

•

Home water pressure may be too low--it should be 20 to
120 pounds per square inch (psi).

Dishwasher

Leaks

Water

•

Use only fresh detergent designed for automatic
dishwashers. Measure detergent carefully. Try a
different brand.

•

Spilled rinse aid can cause foam and lead to
overflowing. Wipe up any spills with a damp cloth.

•

Check to see that dishwasher is level.
(See Installation Instructions.)

Normal
°
•

•

Sounds You Will

•

in Bottom

Water left in bottom of tub after cycle is complete is
not normal. If water remains in the bottom of the tub,
dishwasher may not be draining properly. (See
Dishwasher Does Not Drain Properly.)

Dishware
Hear

of Tub

Chipped

•

Load with care and do not overload. (See Preparing
and Loading Dishes.)

•

Place delicate items in top rack.

Normal sounds include water fill, water circulation
and motor sounds.

•

Place glasses securely against pins and not over pins.

•

There is a noticeable change in sound when the wash
action switches between the lower and middle spray
arm. This is normal since each spray arm has its own
sound.

Load items so they are secure and don't jar loose when
moving racks in and out. Move racks in and out slowly.

•

Make sure tall glasses and stemware will clear top of
tub when rack is pushed in.

•

Fine antique china and crystal should be hand-washed.

It is normal for dishwasher to pause (no sound) when
the wash action is switching between the lower and
middle spray arms.

Vapor at Vent
•

Etching
•

Using too much detergent in soft or softened water
causes this film that cannot be removed.

•

Adjust the amount of detergent based on the water
hardness. (Check Detergent Chart.)

•

Lower the water temperature.

•

Use no heat dry option.

Detergent

Left in Cups

Water vapor escapes from the vent during the drying
part of cycle. This is normal.

Dishwasher

Won't

Run

•

Check to see if circuit breaker is tripped or if a fuse is
blown.

•

Make sure water supply is turned on.

•

Check to see if cycle is set correctly.
(See Operating Instructions.)

•

Is dishwasher set for delay start option?

•

Make sure door is closed and latched.

•

Detergent may be old. Discard and use fresh detergent.

•

Be sure water action can reach the dispenser.

•

Check to see if cycle has been completed.

Cycle Takes a Long Time

•

Make sure items do not prevent the detergent dispenser
from opening.

•

Is cycle in a water heating delay?

•

Has the delay start option been selected?

•

Has the sanitize option been selected?

Dishwasher

Does Not Drain

Properly
•

If unit is hooked up to a food waste disposer, make
sure the disposer is empty.

•

Check to see if the knockout plug has been removed
from inside the food waste disposer inlet.

•

Check to see if drain hose is kinked.

•

Make sure cycle is complete, not in a pause.

Dishwasher
•

Won't

Fill

Is water supply turned on?

Dishwasher

Has an Odor

•

Soiled dishes left in dishwasher too long can create
an odor. Use Rinse & Hold cycle.

•

There will be a "new" smell when first installed. This
is normal.

•

Check to see if unit is draining properly. (See

Removing

Spots and Film

Hard water can cause lime deposit buildup on the
interior of the dishwasher. Dishes and glasses may also
get spots and film for a number of reasons. (See
Glassware/Flatware Spotted or Cloudy section.) To
remove buildup, spots and film, clean using the following
instructions:
1.

Load clean dishes and glasses in normal manner. Do
not load any metal utensils or silverware.

2.

Do not add detergent.

3.

Select the NORMAL WASH cycle. Close and latch
door. Press START/CANCEL pad.

4.

Allow dishwasher to run until it starts the second
water fill (approximately 10 minutes). The SENSING
light will be off.

5.

Unlatch and open door and pour 2 cups of white
vinegar into the bottom of dishwasher.

6.

Close and latch door and allow cycle to finish.

Dishwasher Does Not Drain Properly.)

If these conditions persist, a home water softener should
be considered.

Your appliance

is covered

for repairing
installed,

by a one year limited

or replacing

any parts

used and maintained

Exclusions

This
1.

in accordance

warranty
Products

does
with

2.
Product
Canada.

warranty.

of this appliance

that

the

provided

not cover

the

following:

original

serial

numbers

has been transferred

Rust on the

4.

Products

5.

Food loss due to any refrigerator
Products

7.

Service

ordinary

household

Service

Expenses

Service

calls to repair

or other

Surcharges

charges,
12.

for making

the

including,

or mileage

Damages

cabinets,

owner

altered

to another

by this

than

installation

or replace

or cannot
party

be readily

or removed

determined.

outside

the

USA or

or defects

in accordance
of your

accessible
when

appliance

light

or for appliances

not in

instructions.
you how to use your

such as removal

from the

bulbs,

or workmanship,

the provided

or to instruct

for servicing,

it is shipped

appliance

in materials

with

appliance.

of trim,

cupboards,

shelves,

other

consumables,

etc.,

factory.

air filters, water

filters,

or knobs,

parts.
but not limited
for service

to, any after

hour, weekend,

calls to remote

of appliance

inadequate

power

OF IMPLIED

CUSTOMER'S

is

or home

areas,

incurred

or holiday

including

during

service

calls, tolls,

ferry trip

the state of Alaska.

installation,

including

but not limited

to floors,

etc.

misuse,

DISCLAIMER

will pay all costs

such appliance

warranty.

13. Damages caused by: services performed
by unauthorized
service
Electrolux parts or parts obtained from persons other than authorized
as abuse,

when

failures.

malfunction

appliance

expense

to the finish

walls,

Electrolux

setting.

the appliance

cosmetic

of purchase,

or workmanship

unit.

or freezer

use or used other

calls to correct

have been removed,

its original

are not covered

do not involve

are not a part of the

handles,
11.

"as-is"

date

in materials

instructions.

that

from
of the

used in a commercial
calls which

9.

10.

or exterior

purchased

8.

which

interior

your original

prove to be defective

with

3.

6.

For one year from

that

SOLE AND EXCLUSIVE

REPLACEMENT

supply,

accidents,

WARRANTIES;

AS PROVIDED

OF REMEDIES
LIMITED

CLAIMS BASED ON IMPLIED

FOR A PARTICULAR

WARRANTY

SHALL BE PRODUCT

WARRANTIES,

MERCHANTABILITY

OR FITNESS

PERIOD

BY LAW, BUT NOT LESS THAN ONE YEAR. ELECTROLUX

ALLOWED

than genuine
causes such

fires, or acts of God.

LIMITATION

REMEDY UNDER THIS

HEREIN.

companies;
use of parts other
service companies;
or external

PURPOSE, ARE LIMITED

INCLUDING

REPAIR OR

WARRANTIES

OF

TO ONE YEAR OR THE SHORTEST
SHALL NOT BE LIABLE

FOR CONSE-

QUENTIAL OR INCIDENTAL DAMAGES SUCH AS PROPERTY DAMAGE AND INCIDENTAL
EXPENSES RESULTING
FROM ANY BREACH OF THIS WRI-FrEN LIMITED WARRANTY OR ANY IMPLIED WARRANTY. SOME STATES AND
PROVINCES

DO NOT ALLOW THE

EXCLUSION

OR LIMITATIONS
ON THE DURATION
NOT APPLY TO YOU. THIS WRI-I-rEN
OTHER

RIGHTS

If You Need

Keep your

Service

should

delivery

be required.

Service under this warranty
numbers
below.
This warranty
America,
authorizes
must
subject

only applies

a division

no person

be performed
to

change

USA
1,800,944,9044
Electrolux
Major
North America
P.O. Box 212378
Augusta,

GA

to change

Appliances

30907

Home

If service
must

Products,

or an authorized

other

appropriate

is performed,

be obtained

In the

service

under

payment

it is in your

by contacting

USA, your

Inc. In Canada,

or add to any obligations

by Electrolux
without

slip, or some

in the USA and Canada.

of Electrolux

OF INCIDENTAL

OR CONSEQUENTIAL

DAMAGES,

THAT VARY FROM STATE TO STATE.

receipt,

service

OR LIMITATION

OF IMPLIED WARRANTIES,
SO THESE LIMITATIONS
OR EXCLUSIONS MAY
WARRANTY GIVES YOU SPECIFIC LEGAL RIGHTS. YOU MAY ALSO HAVE

your

Electrolux

appliance

Product

is warranted
Obligations

features

to establish
to obtain

at the

is warranted

appliance

this warranty.

company.

record

best interest

the warranty

addresses

by Electrolux
by Electrolux
for service

or specifications

period

and keep all receipts.

and

or phone

Major Appliances
Canada

parts under

as described

North

Corp. Electrolux
this warranty

or illustrated

are

notice.

Electrolux

Canada
1,800,265,8352
Electrolux Canada Corp.
5855 Terry Fox Way
Mississauga,
Ontario, Canada
L5V 3E4



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