Frigidaire Fgid2466Qb Wiring Diagram 808463501B
2015-06-12
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Electronic Series BK............Black BU............Blue PK............Pink R..............Red Viol..........Violet W.............White Y-BK.........Yellow/BK R-Y............Red/Yellow BK-W........Black/White R-W...........Red/White DISPLAY CODES (READOUT) OPERATION The dishwasher responds to user inputs only when its door is open. To select a new cycle or option: Press to select desired cycle and/or option (indicator lights will change). To delay start : Press DELAY START repeatedly until the desired delay time is displayed. For controls lock: Press and hold DELAY START for 3 seconds (its LED will illuminate when lock is set) To start: Press START/CANCEL and close the door. PF Flashes when a Power Failure has occured Close and latch the door Switch failure (shorted keypad) Open/shorted thermistor Open/shorted turbidity sensor Pump rpm error Vent stuck open Vent stuck closed Vent rpm too low or stopped CL Er Th Tu hS Uo uC uF 1 0 0 0 1 0 1 0 0 0 1 0 0 0 0 0 1 0 0 3400 0 1 0 1 1 0 1 0 0 0 fan damper 0 turbidity 0 hall sensor 0.4 0 0 0 0 1 0 0 1 0 0 0 75 2800 0 1 0 1 0 0 0 0 0 0 6 1 Wash/Heat/Det.Disp. 60 1 1 Fill/Det. Dispenser 2 1 Fill 3 1 Wash/Heat/Det.Disp. 45 4 1 Pause/Heat 5 1 Wash/Heat Clean Sanitize Displayed when unit is counting down a delay Displayed to indicate the cycle is complete Displayed to indicate sanitiziation was achieved uo tu hS 3400 0 1 0 1 1 0 0 0 0 0 thermistor th 7 1 Drain 90 0 0 0 1 0 0 1 0 0 0 0 fan speed uF 8 1 Dry 90 0 0 0 0 1 0 1 0 1 0 0 fan damper 0 0 0 0 0 0 0 0 0 1 1 9 1 End State Delay On display upon detection of failure 0 Monitored Device Motor Speed (rpm) 60 27 Water Vavle Circulation Motor Drain Motor Heater Dispenser Blower Washing LED Drying LED Sanitize LED Clean LED Interval Duration Sec. The dishwasher will then step through the test cycle per the chart. If START/ CANCEL is pressed during the test the current step is terminated and the test advances to the next cycle step. Description To activate the Water/ Service Test, cycle the circuit breaker to put the unit in Power Failure Mode. Simultaneously press “DRY” and START/CANCEL for 3 seconds. DISPLAY CODES (LED) WIRING DIAGRAM WATER/SERVICE TEST Interval Number Fill Number This information is intended for use by persons having electrical and P/N: 808463501 Rev.B mechanical training and a level of knowledge of these subjects generally Artwork: 808463501 Rev.002 considered acceptable in the appliance repair trade. Electrolux Home Products North America cannot be responsible, nor assume any liability, for injury or damage of any kind arising from the use of this Service Data Sheet. SERVICE DATA SHEET COLOR CODE uC Note: End State remains in effect until door is opened CYCLE SELECTION OPTIONS Minutes Normal (Heavy Soils) 5 10 15 20 Pre-Wash 2 Pre-Wash 1 25 30 35 40 Pre-Wash 3 45 50 55 60 65 70 Rinse 1 Main Wash 75 80 85 90 95 100 105 115 110 120 NOTE: Dry Final Rinse Water Valve 1. In all cycles except Rinse Only and Quick Wash the main wash and final rinse may be lengthened when needed to reach optimal wash temperatures. Circulation Motor Drain Motor Heater Dispenser Vent Normal (Extra-light Soils) Final Rinse Main Wash Pre-Wash 1 2. If Normal Wash is the first cycle run after applying power the heavy soil response shown here will result. Thereafter, the sensor will be calibrated. Then, the cycle will automatically adjust to the amount of food soil by running only as many of the pre-washes or pre-rinses as appropriate. Normal Wash will run the extra-light soil response shown here when run empty or with dishware having extra-light or no soil are installed. Dry Water Valve Circulation Motor Drain Motor Heater Dispenser Vent Quick Wash (Heated Dry) PW 1 Rinse Only Dry Final Rinse Main Wash PW 2 Water Valve Circulation Motor Circulation Motor Drain Motor Drain Motor Heater Heater Dispenser Dispenser PW 2 3. In the Quick Wash and Rinse Only cycles it is normal for the circulation pump to pulse during fills . Vent Vent Minutes PW 1 Water Valve 5 10 15 20 25 30 35 40 45 50 Minutes 5 10 15 20 EXPLODED VIEW OF WASH SYSTEM TROUBLE SHOOTING TIPS Standard Dry Air Flow The heating element at the bottom of the tub and the vent assembly in the top right rear of the tub are used to dry dishware. During the “dry” portion of the cycle the heater, the solenoid that opens the vent’s damper and the vent fan are energized. The vent fan draws in cooler, drier air from outside the tub and pushes it down into the tub. Hot moist air rises to the duct inlet near the top of the door. At the duct exit near the bottom of the door drier air escapes into the kitchen and the condensed water runs into the drain portion of the dishwasher. Energy from the heating element warms the incoming air and augments the energy stored in the dishware. Together their energy causes the water on the dishware to evaporate. WARNING Personal Injury Hazard Always disconnect the dishwasher from the electrical power source before adjusting or replacing components. Symptom Dishwasher will not operate when turned on. can be adjusted by turning the arrow indicator from one, being the least amount, to four, being the greatest amount. To replace dispenser: • shut off electricity to dishwasher, • remover outer door panel assembly, • disconnect wiring to the actuator, • remove the six screws, • remove the dispenser, • replace and reinstall screws, • rewire actuator. Pump Assembly The pump assembly is driven by a synchronous motor. Rotation is in the counterclockwise direction at up to 3600 RPM. The motor drives a pump which supplies 100 percent filtered water at a rate of approximately 12 GPM to one spray arm at a time. The spray arm’s operation is alternated by small “pauses” of the motor during the wash cycle. Draining is accomplished by using a small seperate synchronous drain pump mounted to the side of the sump. The drain check valve is located at the discharge end of the drain pump. The drain hose is attached by a worm gear clamp to the discharge end of the drain pump. The drain hose must have a loop at a minimum height of 32 inches in order to insure proper drainage. To remove the main circulation (circ) pump do the following in sequence: Shut off electricity to the dishwasher. Disconnect the wiring harness connections located at the circ pump’s motor. Remove the two screws that hold the motor bracket. Slide the motor bracket away from the sump. The motor and pump, now held only by friction against O-rings, can be pulled out of the sump. Short Turn 1. 2. 4. 5. 6. 7. 8. 9. Line up the center mark on the back of the seal with the tub top center and press it into the channel. Move along the channel left and right periodically pressing the seal into place without bunching or stretching it until going around the corners at the top. Next, place the free ends into the channel at the bottom left and right by creating a short turn at the bottom of the tub channel and ensuring the seal extends to the locator ridge at the bottom of the tub (see enlarged portion of the image at left). Then, press the seal periodically into place. Finally slide your fingers over the seal to press it fully in place. When complete a single face of the seal should be visible and flush with the edge of the channel. Product Specifications Electrical Rating......................................120 Volts, 60Hz Separate Circuit..15 amp min......- 20 amp max. Motor (Amps)............................................1.8 Heater Wattage.........................................900 Total Amps (load rated).............................10.0 TempAssure......................................1400F+- 50F (600C+- 30C) [with outer door in place] TempBoost........................................1450F+- 50F (630C+- 30C) Heated Wash/Heated Rinse Sanitize.............................1500F+- 50F (660C+- 30C) Hi-Limit Thermostat .......................2000F (930C) Water Supply Suggested minimum incoming water temperature......................................120 Pressure (PSI) min./max...................20/120 Connection..............................3/8” NPT or 3/4” Hose Thread Consumption (Normal Cycle)....................... 4.9 - 9.7 U.S. gal., 18.5 - 36.7 Water valve flow rate (U.S.GPM)..............83 Water recirculation (U.S. GPM).................... approx. 12 Water fill time........................................87 Fuse (blown or tripped). 120 VAC supply wiring connection faulty. Electronic control board defective. No 12 VAC power to control. Motor (inoperative). Door Switch (open contacts). Door latch not making contact with door switch Touch pad circuit defective. No indicator lamps illuminate when START or OPTIONS are pressed. 6. 7. Replace fuse or reset breaker. Repair or replace wire fasteners at dishwasher junction box. Replace control board. Replace control board. Replace motor/impeller assembly. Replace latch assembly. Replace latch assembly. 8. 9. Replace console assembly. Replace console assembly. 3. 4. 5. Motor hums but will not start or run. 1. 2. Motor (bad bearings). Motor stuck due to prolonged non-use. 1. 2. Replace motor assembly. Rotate motor impeller. Motor trips out on internal thermal overload protector. 1. 2. 3. Improper voltage. Motor windings shorted. Glass or foreign items in pump. 1. 2. 3. Check voltage. Replace motor/impeller assembly. Clean and clear blockage. 1. 2. Heater element (open). Electronic control board defective. Wiring or terminal defective. Hi-Limit thermostate defective. Thermistor failure. 1. 2. 3. 4. 5. Replace heater element. Replace control board. Repair or replace. Replace thermostat. Replace turbidity sensor. Latch mechanism defective. Electronic control board defective. Wiring or terminal defective. Broken spring (s). Defective actuator. 1. 2. 3. 4. 5. Replace dispenser. Replace control board. Repair or replace. Replace dispenser. Replace dispenser. Drain restricted. Electronic control board defective. Defective drain pump. Blocked impeller. Open windings. Wiring or terminal defective. 1. 2. 3. 4. 5. 6. Clear restrictions. Replace control board. Replace pump. Check for blockage, clear. Replace pump assembly. Repair or replace. Water supply turned off. Defective water inlet fill valve. Check fill valve screen for obstructions. Defective float switch. Electronic control board defective. Wiring or terminal defective. Float stuck in “UP” position. 1. 2. 3. Turn water supply on. Replace water inlet fill valve. Disassemble and clean screen. Repair or replace. Replace control board. Repair or replace. Clean float. Drain hose (high) loop too low. Drain line connected to a floor drain not vented. 1. 2. Repair to proper 32-inch minimum height. Connect to a vented drain. Detergent allowed to stand too long in dispenser. Dispenser wet when detergent was added. Detergent cover held closed or blocked by large dishes. Improper incoming water temperature to properly dissolve detergent. See “Detergent cover will not open”. 1. Instruct customer/user Dishwasher runs but will not heat. Detergent cover will not latch or open. Tub Interior 1. 2. 3. 4. 5. Tub and Door Seal Mounting Rib Remedy 3. Detergent and Rinse The detergent and rinse aid dispenser is a one piece component consisting of a molded detergent cup and a built-in rinse aid dispenser. The detergent cup has a spring loaded cover and the rinse aid dispenser has a removeable cover. To re-fill, remove the cap and poor rinse aid in until the level shows above the bottom of the cylindrical opening and the sight gauge changes appearance. If any is spilled wipe it up before starting the cycle. The amount of rinse aid released Check the Following 1. 2. 3. 4. 5. Dishwasher will not pump out. 1. 2. 3. 4. 5. 6. Dishwasher will not fill with water. 1. 2. 3. 4. 5. 6. 7. Dishwasher water siphons out. 1. Detergent left in dispenser. 1. 2. 2. 3. 4. 5. 4. 5. 6. 7. 2. Instruct customer/user 3. Instruct customer/user on proper loading of dishes. Incoming water temperature of 1200F is required to properly dissolve dishwashing detergents. 4.
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