Galanz 7020004 Part 18 Consumer Device User Manual Microwave Oven Owner Manual
Guangdong Galanz Enterprises Co., Ltd. Part 18 Consumer Device Microwave Oven Owner Manual
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Microwave Oven Owner’s Manual MODEL˖P70B20APII-D8 1. READ these instructions carefully before installing and operating the oven. Keep them for further reference. 2. Record in the space below the “SERIAL NO.” found on the nameplate on your oven and retain this information for future reference. SERIAL NO.: 3. Please save sales receipt for warranty. PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY 1. 2. 3. 4. Do not attempt to operate this oven with the door-open since open-door operation can result in harmful exposure to microwave energy. It is important not to defeat or tamper with the safety interlocks. Do not place any object between the oven front face and the door or allow soil or cleaner residue to accumulate on sealing surfaces. Do not operate the oven if it is damaged. It is particularly important that the oven door close properly and that there is no damage to the: a) Door (bent), b) Hinges and latches (broken or loosened), c) Door seals and sealing surfaces. The oven should not be adjusted or repaired by anyone except properly qualified service personnel. CONTENT PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY ............................................................................................................................................1 IMPORTANT SAFETY INSTRUCTIONS ......................................................................................2 GROUNDING INSTRUCTIONS .....................................................................................................4 UTENSILS GUIDE............................................................................................................................5 COOKING TECHNIQUES...............................................................................................................6 BEFORE YOU CALL FOR SERVICE ...........................................................................................7 SPECIFICATIONS ............................................................................................................................7 PART NAMES ...................................................................................................................................7 CONTROL PANEL ...........................................................................................................................8 OPERATION INSTRUCTIONS.......................................................................................................9 Setting the clock ..........................................................................................................................9 Setting the oven timer..................................................................................................................9 Setting a cooking program...........................................................................................................9 Speed defrost .............................................................................................................................10 Cook by weight..........................................................................................................................10 Defrost by weight ...................................................................................................................... 11 Setting child lock ....................................................................................................................... 11 QUICK COOK SETTINGS ............................................................................................................ 11 POPCORN.................................................................................................................................12 BAKED POTATO......................................................................................................................12 PIZZA........................................................................................................................................12 BEVERAGE..............................................................................................................................12 FROZEN DINNER....................................................................................................................12 REHEAT....................................................................................................................................12 CLEANING AND CARE ................................................................................................................13 IMPORTANT SAFETY INSTRUCTIONS 8. To reduce the risk of fire in the oven When using electrical appliances, basic safety precautions should be cavity: followed, including the following: Do not overcook food. Carefully attend WARNING - To reduce the risk of burns, appliance when paper, plastic, or other electric shock, fire, and injury to persons or combustible materials are placed inside the oven to facilitate cooking. exposure to excessive microwave energy: 1. Read all instructions before using the Remove wire twist-ties from paper or If materials inside the oven should ignite, plastic bags before placing bag in oven. appliance. 2. Read and follow the specific "PRECAUTIONS TO AVOID POSSIBLE keep oven door closed, turn oven off, EXPOSURE and disconnect the power cord or shut TO EXCESSIVE off power at the fuse or circuit breaker MICROWAVE ENERGY" on page 1. 3. This appliance must be panel. grounded. Connect only to properly grounded outlet. Do not use the cavity for storage See "GROUNDING INSTRUCTIONS” on purposes. Do not leave paper products, page 4. cooking utensils or food in the cavity when not in use. 4. Install or locate this appliance only in 9. Liquids, such as water, coffee, or tea can accordance with the provided installation be overheated beyond the boiling point instructions. 5. Some products such as whole eggs and without appearing to be boiling due to sealed containers -for example, closed surface tension of the liquid. Visible glass jars- are able to explode and bubbling or boiling when the container is should not be heated in this oven. removed from the microwave oven is not 6. Use this appliance only for its intended always present. THIS COULD RESULT use as described in this manual. Do not IN VERY HOT LIQUIDS SUDDENLY use corrosive chemicals or vapors in this BOILING OVER WHEN A SPOON OR appliance. is OTHER UTENSIL IS INSERTED INTO specifically designed to heat, cook, or dry THE LIQUID. To reduce the risk of injury This type of oven to person: food. It is not designed for industrial or laboratory use. 7. As with any appliance, close supervision Do not overheat the liquid. Stir the liquid both before and halfway through heating it. is necessary when used by children. a wet basement, near a swimming pool, Do not use straight-sided containers or similar locations. with narrow necks. After heating, allow the container to 16. Do not operate this appliance if it has a stand in the microwave oven for a short damaged cord or a plug, if it is not time before removing the container. working properly or if it has been Use extreme care when inserting a damaged or dropped. spoon or other utensil into the container. 17. Do not immerse cord or plug in water. 10. Do not heat oil or fat for deep-frying. It is Keep cord away from heated surface. Do difficult to control the temperature of oil in not let cord hang over edge of table or counter. microwave oven. 18. Use 11. Pierce foods with heavy skins such as only thermometers, potatoes, whole squash, apples and specifically chestnuts before cooking. microwave ovens. are in place when you operate the oven serving in order to avoid burns. become in 20. Be certain the glass tray and roller rings temperature should be checked before may use for appliance beneath this appliance. jars should be stirred or shaken and the utensils are 19. Do not operate any heating or cooking 12. The contents of feeding bottles and baby 13. Cooking designed which hot 21. This appliance should be serviced only by because of heat transferred from the qualified heated food. Potholders may be needed nearest authorized service facility for to handle the utensil. examination, repair, or adjustment. 14. Do not cover or block any openings on service personnel contact 22. When cleaning surfaces of door and oven the appliance. that comes together on closing the door, 15. Do not store or use this appliance use only mild, nonabrasive soaps, or outdoors. Do not use this product near detergents applied with a sponge or soft water, for example, near a kitchen sink, in cloth. Save These Instructions GROUNDING INSTRUCTIONS This appliance must be grounded. In the into a wall receptacle that is properly installed event of an electrical short circuit, grounding and grounded. reduces risk of electric shock by providing an Power Supply Cord 1. A short power supply cord is provided to reduce the risks resulting from becoming entangled in or tripping over a longer cord. 2. Longer cord sets or extension cords are available and may be used if care is exercised in their use. 3. If long cord or extension cord is used˖ a) The marked electrical rating of the cord set or extension cord should be at least as great as the electrical rating of the appliance. b) The extension cord must be a grounding-type 3-wire cord, and The longer cord should be arranged so that it will not drape over the counter top or table top where it can be pulled on by children or tripped over unintentionally. Notes: 1. If you have any questions about the grounding or electrical instructions, consult a qualified electrician or service person. 2. Neither LodgingStar nor the dealer can accept any liability for damage to the oven or personal injury resulting from failure to observe the electrical connection procedures. escape wire for the electric current. The appliance is equipped with a cord having a grounding wire with a grounding plug. The plug must be plugged into an outlet that is properly installed and grounded. WARNING: Improper use of the grounding plug can result in a risk of electric shock. Consult a qualified electrician or serviceman if the grounding instructions are not completely understood, or if doubt exists as to whether the appliance is properly grounded, and either: 1) If it is necessary to use an extension cord, use only a 3-wire extension cord that has a 3-blade grounding plug and 3-slot receptacle that will accept the plug on the appliance. The marked rating of the extension cord shall be equal to or greater than the electrical rating of the appliance, or 2) Do not use an extension cord. If the power supply cord is too short, have a qualified electrician or a serviceman install an outlet near the appliance. Electrical Requirements The electrical requirements are a 120 volt 60 Hz, AC only, 15 amp. It is recommended that a separate circuit serving only the oven be Radio or TV Interference provided. The oven is equipped with a Should there be any interference caused by 3-prong grounding plug. It must be plugged the microwave oven to your radio or TV, check that the microwave oven is on a far away from the oven as feasible or check different circuit, relocated the radio or TV as position and signal of receiving antenna. UTENSILS GUIDE This section lists which utensils can be used Conventional thermometers may be used in the microwave, which ones have limited on microwave food once the food has been use for short periods, and which ones should removed from the oven. not be used in the microwave. Limited Use Recommended gAluminum foil ü Use narrow strips of foil to gMicrowave browning dish ü Use to brown prevent overcooking of exposed areas. the exterior of small items such as steaks, Using too much foil can damage your oven, chops, or pancakes. Follow the directions so be careful. gCeramic, porcelain, and stoneware ü Use provided with your browning dish. g Microwaveable plastic wrap ü Use to these if they are labeled “Microwave Safe”. retain steam. Leave a small opening for If they are not labeled, test them to make sure they can be used safely. some steam to escape and avoid placing it gPlastic ü Use only if labeled “Microwave directly on the food. g Paper towels and napkins ü Use for Safe”. Other plastics can melt. gStraw, wicker, and wood ü Use only for short-term heating and covering; These excess moisture and prevent short-term heating, such as warming spattering. Do not use recycled paper dinner rolls for a few seconds. Baskets and absorb towels, which may bowls may be flammable. contain metal and could ignite. Not Recommended gGlass jars and bottles ü Regular glass is gGlass and glass-ceramic bowls and dishes ü Use for heating or cooking. g Paper plates and cups ü too thin to be used in a microwave. It can shatter and cause damage and injury. Use for gPaper bags ü These are a fire hazard, short-term heating at low temperatures. Do not use except for popcorn bags that are designed recycled paper, which may for contain metal and could ignite. gStyrofoam plates and cups ü These can gWax paper ü Use as a cover to prevent melt and leave an unhealthy residue on spattering. gThermometers ü Use only those labeled food. g Plastic storage and food containers ü “Microwave Safe” and follow all directions. Check the microwave use. food in several Containers such as margarine tubs can places. melt in the microwave. safe for microwaving, place the empty gMetal utensils ü These can damage your dish in the oven and microwave on oven. Remove all metal before cooking. HIGH for 30 seconds. A dish which Note: Should you wish to check if a dish is becomes very hot should not be used. COOKING TECHNIQUES Your microwave makes cooking easier than conventional cooking, provided you keep these considerations in mind: Stirring expose all parts to microwave energy. This is Stir foods such as casseroles and vegetables especially important with large foods such as while cooking to distribute heat evenly. Food roasts. at the outside of the dish absorbs more Standing energy and heats more quickly, so stir from Foods cooked in the microwave build up the outside to the center. The oven will turn internal heat and continue to cook for a few off when you open the door to stir your food. minutes after heating stops. Let foods stand Arrangement to complete cooking, especially foods such Arrange unevenly shaped foods, such as as cakes and whole vegetables. Roasts need chicken pieces or chops, with the thicker, this time to complete cooking in the center meatier parts toward the outside of the without overcooking the outer areas. All turntable more liquids, such as soup or hot chocolate, should microwave energy. To prevent overcooking, be shaken or stirred when cooking is place delicate areas, such as asparagus tips, complete. Let liquids stand a moment before toward the center of the turntable. serving. When heating baby food, stir well at Shielding removal and test the temperature before Shield food with narrow strips of aluminum serving. foil to prevent overcooking. Areas that need Adding moisture shielding include poultry wing-tips, the ends Microwave energy is attracted to water of poultry legs, and corners of square baking molecules. Food that is uneven in moisture dishes. Use only small amounts of aluminum content should be covered or allowed to foil. Larger amounts can damage your oven. stand so that the heat disperses evenly. Add Turning a small amount of water to dry food to help it Turn foods over midway through cooking to cook. where they receive BEFORE YOU CALL FOR SERVICE If the oven fails to operate: A) Check to ensure that the oven is plugged another appliance. in securely. If it is not, remove the plug C) Check to ensure that the control panel is from the outlet, wait 10 seconds and plug programmed correctly and the timer is set. it in again securely. D) Check to ensure that the door is securely B) Check for a blown circuit fuse or a tripped closed engaging the door safety lock main circuit breaker. If these seem to be system. Otherwise, the microwave energy operating properly, test the outlet with will not flow into the oven. IF NONE OF THE ABOVE RECTIFIES THE SITUATION, THEN CONTACT A QUALIFIED TECHNICIAN. DO NOT TRY TO ADJUST OR REPAIR THE OVEN YOURSELF. SPECIFICATIONS Power Consumption: 120V~60Hz, 1050W Output 700W Operation Frequency 2450MHz Outside Dimensions (H×W×D) 10 5/16 ×17 13/16×13 3/16 inches. Oven Cavity Dimensions (H×W×D): 7 13/16×12 3/8×11 9/16 inches. Oven Capacity 0.7 cu.ft. Net Weight Approx. 23.1 lbs. PART NAMES ķ Door Safety Lock System ĸ Oven Window Ĺ Turntable Roller ĺ Door Release Button Ļ Control Panel ļ Wave Guide (Please do not remove the mica plate covering the wave guide) ĽGlass Tray CONTROL PANEL DISPLAY Cooking time, power, indicators and present time are displayed. QUICK COOK BUTTONS Use to cook popular foods instantly. NUMBER PADS (0-9) Touch to set times or weights. POWER Use to set power level. To check power level during cooking, touch POWER pad. TIMER Touch to set timing function. COOK Use for multi-stage cooking. It enables cooking at multiple power and time settings automatically. COOK BY WEIGHT Programmed cooking based on the weight of the foods to be cooked. DEFROST BY WEIGHT Programmed defrosting based on the weight of the foods to be defrosted. SPEED DEFROST Quick defrost function that alternates defrost and stand times to quickly and effectively defrost foods. CLOCK Use to set the time of day or recall the time of day. RESET Use to clears all previous settings. START/STOP Touch to start or stop cooking. OPERATION INSTRUCTIONS SIGNALS DURING OVEN SETTINGS ONE SIGNAL: Oven accepts the entry. TWO SIGNALS: Oven does not accept the entry, check and try again. AUTO REMINDER: After total time elapsed, the system will sound beeps with END in display. And the beeps will continue to sound every two minutes automatically until the door is opened or any pad is touched. SETTING THE CLOCK 1. Touch CLOCK pad. 2. Use the number pads to enter the SETTING MICROWAVE COOKING 1. time. You can set a cooking time from correct time. 3. Use the number pads to set a cooking one second to 99 minutes and 99 Touch CLOCK pad again. seconds. NOTE: 2. If you want to set a power level other gThis is a 12-hour cycle clock. When the than 100% power, touch POWER, then oven is first plugged in or when power use the number pads to enter the power resumes after a power interruption, the level. display will show ENTER CLOCK TIME. If Number pad you prefer not to have the clock displayed, 1,0 100%(100) 90%(90) 80%(80) 70%(70) touch RESET. SETTING THE OVEN TIMER Cooking power 1. Touch TIMER. 60%(60) 2. Enter the amount of time by touching the 50%(50) 40%(40) number pads. Touch START/STOP. 30%(30) NOTE: 20%(20) gThe maximum time you can enter is 99 10%(10) minutes and 99 seconds. 0%(0) 3. gTime countdown can be seen in display for 5 seconds before clock or cooking time is 3. Touch START/STOP to start cooking. returned to display. gTouch TIMER and then touch RESET to MULTI-STAGE COOKING cancel TIMER during timing process. You can set at most 3 stages cooking programs, which combined with speed defrost program and microwave cooking program. turn food over, and then press START/STOP Suppose you want to set following programs: to resume the defrosting. gAfter setting SPEED DEFROST, oven can Speed defrost be programmed to automatically switch to Microwave cooking one or two-stage cooking. Microwave cooking gFor speed defrost and one stage cooking, Steps˖ follow 1. Touch speed defrost pad. steps above. Before touching START/STOP, touch COOK, enter time and 2. Touch number pads to enter desired power level and then touch START/STOP. defrost time. gFor speed defrost and two stage cooking, 3. Touch COOK pad once. follow 4. Touch number pads to enter desired START/STOP, touch COOK, enter two-stage cooking time. cooking program. steps above. Before touching 5. Touch POWER pad . 6. Use the number pads to enter the power COOK BY WEIGHT level. 1. Touch COOK BY WEIGHT. 7. Touch COOK pad once. 2. Enter the one digit code by touching the correct number (1~3) pad. 8. Touch number pads to enter desired cooking time. 3. Enter weight. 9. Touch POWER pad . 4. Touch START/STOP. Cook By Weight Code Description 10. Use the number pads to enter the power level. 11. Touch START/STOP pad to confirm. Note: Defrost cooking just can be set in the first stage. TYPE MAX WEIGHT Beef 5 lb. 16 oz. Mutton 5 lb. 16 oz. Pork 5 lb. 4 oz. Note: gWeight must be in pounds and ounces. SPEED DEFROST g Ounce weights less than 10 must be 1. Touch SPEED DEFROST pad. 2. Enter 3. CODE desired defrosting preceded by a 0. If label gives weight in time by pounds only, change the fraction of a pound touching correct number pads (The to ounces using the following chart. maximum time you can enter is 99 Converting Fractions of a Pound to minutes and 99 seconds). Ounces Touch START/STOP. Fractions of NOTE: pound gDuring defrosting program, the system will Less than .03 pause and sound beeps to remind user to 10 .03 to .09 Ounces Touch START/STOP pad. .10 to .15 3. .16 to .21 NOTE: .22 to .27 gWeight must be in pounds and ounces. .28 to .34 Ounce weights less than 10 must be .35 to .40 preceded by a 0. If label gives weight in .41 to .46 pounds only, change the fraction of a pound .47 to .53 to ounces using the chart given above. .54 to 59 gThe maximum weight you can enter is 5 lb. .60 to .65 10 16 oz. .66 to .71 11 gDuring defrosting program, the system will .72 to .78 12 pause and sound beeps to remind user to .79 to .84 13 turn food over, and then press START/STOP .85 to .90 14 to resume the defrosting. .91 to .97 15 above .97 go to next SETTING CHILD LOCK even g During cooking, the system will pause The automatically and sound to remind users to operation by children. turn meat over, after that touch START/STOP To set: to resume cooking. RESET for 3 seconds. LOCK is indicated on child lock prevents unsupervised In standby mode, press and hold the display. DEFROST BY WEIGHT 1. Touch DEFROST BY WEIGHT pad. 2. Enter weight. To cancel: Press and hold RESET for 3 seconds. LOCK indication disappears. QUICK COOK SETTINGS The QUICK COOK settings allow you to cook BEVERAGE allow you to cook multiple or reheat food automatically without entering amounts of the same food. Simply touch pad power level or time. once, and ENTER AMT appears in the For smaller portions, simply touch the display. Enter the amount of servings and applicable pad and START/STOP. For larger start. portions, press the pad twice. FROZEN DINNER, BAKED POTATO and 11 POPCORN BEVERAGE For POPCORN (3.5 oz. per entries): For cups (5 to 7 oz. per share): 1. Touch POPCORN. 1. Touch BEVERAGE once. 2. Touch START/STOP. 2. Enter number of cups by touching NOTE: number pads from 1 to 4. gIf you want to set the cooking time, you can 3. press POPCORN twice, and then use the For the larger coffee mugs (9 to 11 oz. number pads to enter the cooking time, at per share): last, press START/STOP pad to confirm, the 1. Touch BEVERAGE twice. longest cooking time you can set is 99 2. Enter number of mugs by touching minutes and 99 seconds. Touch START/STOP. number pads from 1 to 4. 3. Touch START/STOP. BAKED POTATO FROZEN DINNER For potatoes (4 to 6 oz. per entries): 1. Touch BAKED POTATO once. For one or two small (7-9 oz. per share) 2. Enter weight of potatoes by touching frozen dinners: number pads from 1 to 4. 1. Touch FROZEN DINNER once. Touch START/STOP. 2. For 1 entree, touch the number pad “1”. 3. For 2 entrees, touch the number pad “2”. For the large potatoes (8 to 10 oz. per entries): 3. Touch START/STOP pad. 1. Touch BAKED POTATO twice. Microwaving one or two larger (10-12 oz. 2. Enter weight of potatoes by touching per share) frozen dinner: number pads from 1 to 4. 1. Touch FROZEN DINNER twice. Touch START/STOP. 2. For 1 entree, touch the number pad “1”. 3. For 2 entrees, touch the number pad “2”. PIZZA 3. Touch START/STOP. Reheating a slice of pizza: 1. Touch PIZZA once. REHEAT 2. Touch START/STOP. 1. Touch REHEAT pad. 2. Touch START/STOP. Heating a whole frozen pizza: 1. Touch PIZZA twice. NOTE: 2. Touch START/STOP. This setting lets you reheat a dinner plate of chilled leftovers with good results. 12 CLEANING AND CARE 1. When cleaning surfaces of door and the outside of the oven door, wipe with a oven that comes together on closing the soft cloth. This may occur when the door, use only mild, nonabrasive soups, microwave oven is operated under high or detergents applied with a sponge or humidity conditions, this is normal. soft cloth. 7. It is occasionally necessary to remove 2. Turn off the oven and remove the power the glass tray for cleaning. Wash the plug from the wall socket before tray in warm sudsy water or in a dishwasher. cleaning. 3. Keep the inside of the oven clean. 8. The turntable roller and oven floor When food splatters or spilled liquids should be cleaned regularly to avoid adhere to oven walls, wipe with a damp excessive cloth. Mild detergent may be used if the bottom surface of the oven with mild oven gets very dirty. Avoid the use of detergent. The roller ring may be spray and other harsh cleaners as they washed may stain, streak or dull the door dishwasher. When removing the roller surface. ring from cavity floor for cleaning, be 4. The outside surfaces should be cleaned noise. in Simply mild sudsy wipe the water or sure to replace in the proper position. with a damp cloth. To prevent damage 9. Remove odors from your oven by to the operating parts inside the oven, combining a cup of water with the juice water should not be allowed to seep into and skin of one lemon in a deep bowl, the ventilation openings. microwave 5. Wipe the window on both sides with a damp cloth to remove any spills or spatters. for minutes. Wipe thoroughly and dry with a soft cloth. 10. When it becomes necessary to replace the oven light, please consult a dealer to 6. Do not allow the control panel to have it replaced. become wet. Clean with a soft, damp 11. Please do not dispose this appliance cloth. When cleaning the control panel, into the domestic rubbish bin, it should leave oven door open to prevent oven be disposed to the particular disposal from accidentally turning on. center provided by the municipalities. 7. If steam accumulates inside or around 13
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