LG Electronics USA S147ZHA Microwave Oven User Manual

LG Electronics USA Microwave Oven Users Manual

Users Manual

Microwave Oven3828W5A3666 164D3370P318   49-40388    06-03 JRJES1339Owner’sManualSafety InformationAdapter Plugs . . . . . . . . .9Arcing . . . . . . . . . . . . . . .4Extension Cords  . . . . .10Foods  . . . . . . . . . . . . .4, 5Grounding Instructions  . . . . . . . . . .8Microwave-Safe Cookware  . . . . . . . . . .6, 7Precautions to Avoid Possible Exposure to Excessive MicrowaveEnergy  . . . . . . . . . . . . . .2Safety Precautions  . . .2, 3Operating InstructionsConvenience Features  . . . . . . . . .23–26Microwave Terms . . . . .30Other Features . . . .27–29Oven Features  . . . .14, 15Power Levels . . . . . . . . .16Time Features  . . . .17–22Care and CleaningInside  . . . . . . . . . . . . . .31Outside . . . . . . . . . . . . .32Turntable  . . . . . . . . . . .31Troubleshooting Tips . . . . . . . . . . . . .33, 34Things That Are Normal With YourMicrowave Oven  . . . . .34Consumer SupportConsumer Support  . . . . .Back CoverProduct Registration  . .12Warranty . . . . . . . . . . . .35www.GEAppliances.com49-40388 v07  6/18/03  11:07 AM  Page 1
■Read and follow the specificprecautions in the Precautionsto Avoid Possible Exposure toExcessive Microwave Energysection above.■This appliance must begrounded. Connect only to a properly grounded outlet.See the Grounding Instructionssection on page 8.■Install or locate thisappliance only in accordancewith the provided InstallationInstructions.■Be certain to place the frontsurface of the door threeinches or more back from the countertop edge to avoidaccidental tipping of theappliance in normal usage.■Do Not Attempt to operate this oven with the door opensince open-door operationcan result in harmfulexposure to microwaveenergy. It is important not to defeat or tamper with the safety interlocks.■Do Not Place any objectbetween the oven front face and the door or allowsoil or cleaner residue toaccumulate on sealingsurfaces.■Do Not Operate the oven if it is damaged. It is particularlyimportant that the oven doorclose properly and that thereis no damage to the:door (bent)hinges and latches (broken or loosened)door seals and sealing surfaces.■The Oven Should Not be adjusted or repaired byanyone except properlyqualified service personnel.321PRECAUTIONS TO AVOIDPOSSIBLE EXPOSURE TOEXCESSIVE MICROWAVE ENERGYSafety InformationOperating InstructionsTroubleshooting TipsConsumer SupportIMPORTANT SAFETY INFORMATION.READ ALL INSTRUCTIONS BEFORE USING.2For your safety, the information in this manual must befollowed to minimize the risk of fire or explosion, electricshock, or to prevent property damage, personal injury, or loss of life.When using electrical appliances basic safetyprecautions should be followed, including the following:SAFETY PRECAUTIONSWARNING! 49-40388 v07  6/18/03  11:07 AM  Page 2
3Consumer SupportTroubleshooting TipsOperating InstructionsSafety InformationUse this appliance only for its intended purpose as described in thisOwner’s Manual.■This microwave oven is not approvedor tested for marine use.■Do not mount this appliance over a sink. ■Do not mount the microwave ovenover or near any portion of a heatingor cooking appliance.■Do not store anything directly on topof the microwave oven surface whenthe microwave oven is in operation.■Do not operate this appliance if it has a damaged power cord or plug, if it is not working properly, or if it has been damaged or dropped. If the power cord is damaged, it must be replaced by General ElectricService or an authorized service agentusing a power cord available fromGeneral Electric.■Do not cover or block any openingson the appliance.■Use this appliance only for itsintended use as described in thismanual. Do not use corrosivechemicals or vapors in this appliance.This microwave oven is specificallydesigned to heat, dry or cook food,and is not intended for laboratory or industrial use.■Do not store this appliance outdoors.Do not use this product near water—for example, in a wet basement, neara swimming pool, near a sink or insimilar locations.■Keep power cord away from heatedsurfaces.■Do not immerse power cord or plug in water.■Do not let power cord hang over edge of table or counter. ■To reduce the risk of fire in the oven cavity:— Do not overcook food. Carefullyattend appliance when paper, plasticor other combustible materials areplaced inside the oven while cooking.— Remove wire twist-ties and metalhandles from paper or plasticcontainers before placing them in the oven.— Do not use the oven for storagepurposes. Do not leave paperproducts, cooking utensils or food in the oven when not in use.— If materials inside the oven ignite,keep the oven door closed, turn theoven off and disconnect the powercord, or shut off power at the fuse orcircuit breaker panel. If the door isopened, the fire may spread.■See door surface cleaning instructionsin the Care and cleaning of themicrowave ovensection of this manual.■This appliance must only be servicedby qualified service personnel.Contact nearest authorized servicefacility for examination, repair oradjustment.■As with any appliance, closesupervision is necessary when used by children.49-40388 v07  6/18/03  11:07 AM  Page 3
Arcing is the microwave termfor sparks in the oven. Arcing is caused by:■Metal or foil touching theside of the oven.■Foil not molded to food(upturned edges act likeantennas).■Metal, such as twist-ties,poultry pins, or gold-rimmeddishes, in the microwave.■Recycled paper towelscontaining small metal piecesbeing used in the microwave.■Do not pop popcorn in yourmicrowave oven unless in aspecial microwave popcornaccessory or unless you usepopcorn labeled for use inmicrowave ovens.■Some products such as whole eggs and sealedcontainers—for example,closed jars—are able toexplode and should not beheated in this microwaveoven. Such use of themicrowave oven could result in injury.■Do not boil eggs in amicrowave oven. Pressurewill build up inside egg yolkand will cause it to burst,possibly resulting in injury.■Operating the microwavewith no food inside for morethan a minute or two maycause damage to the ovenand could start a fire. It increases the heat around the magnetron and canshorten the life of the oven.■Foods with unbroken outer“skin” such as potatoes, hotdogs, sausages, tomatoes,apples, chicken livers andother giblets, and egg yolksshould be pierced to allowsteam to escape duringcooking.FOODSSafety InformationOperating InstructionsTroubleshooting TipsConsumer SupportIMPORTANT SAFETY INFORMATION.READ ALL INSTRUCTIONS BEFORE USING.4WARNING! If you see arcing, press the CLEAR/OFF pad and correctthe problem.ARCING49-40388 v07  6/18/03  11:07 AM  Page 4
Consumer SupportTroubleshooting TipsOperating InstructionsSafety Information■SUPERHEATED WATERLiquids, such as water, coffee or tea are able to beoverheated beyond the boilingpoint without appearing to be boiling. Visible bubbling orboiling when the container isremoved from the microwaveoven is not always present.THIS COULD RESULT IN VERYHOT LIQUIDS SUDDENLYBOILING OVER WHEN THECONTAINER IS DISTURBED ORA SPOON OR OTHER UTENSILIS INSERTED INTO THE LIQUID.To reduce the risk of injuryto persons:— Do not overheat the liquid.— Stir the liquid both beforeand halfway through heating it.— Do not use straight-sidedcontainers with narrownecks.— After heating, allow thecontainer to stand in themicrowave oven for a shorttime before removing thecontainer.— Use extreme care wheninserting a spoon or otherutensil into the container.■Avoid heating baby food inglass jars, even with the lidoff. Make sure all infant foodis thoroughly cooked. Stirfood to distribute the heatevenly. Be careful to preventscalding when warmingformula. The container mayfeel cooler than the formulareally is. Always test theformula before feeding the baby.■Don’t defrost frozenbeverages in narrow-necked bottles (especiallycarbonated beverages). Even if the container isopened, pressure can buildup. This can cause thecontainer to burst, possiblyresulting in injury.■Hot foods and steam cancause burns. Be careful whenopening any containers ofhot food, including popcornbags, cooking pouches andboxes. To prevent possibleinjury, direct steam awayfrom hands and face.■Do not overcook potatoes.They could dehydrate andcatch fire, causing damage to your oven.■Cook meat and poultrythoroughly—meat to at least an INTERNALtemperature of 160°F. and poultry to at least anINTERNAL temperature of 180°F. Cooking to thesetemperatures usually protectsagainst foodborne illness.549-40388 v07  6/18/03  11:07 AM  Page 5
Make sure all cookware used inyour microwave oven is suitablefor microwaving. Most glasscasseroles, cooking dishes,measuring cups, custard cups,pottery or china dinnerwarewhich does not have metallictrim or glaze with a metallicsheen can be used. Somecookware is labeled “suitable for microwaving.”■If you are not sure if a dish ismicrowave-safe, use this test:Place in the oven both thedish you are testing and aglass measuring cup filledwith 1 cup of water—set themeasuring cup either in ornext to the dish. Microwave 30–45 seconds at high. If thedish heats, it should not beused for microwaving. If the dish remains cool and only the water in the cup heats, then the dish is microwave-safe.■If you use a meatthermometer while cooking,make sure it is safe for use in microwave ovens.■Do not use recycled paperproducts. Recycled papertowels, napkins and waxedpaper can contain metalflecks which may cause arcingor ignite. Paper productscontaining nylon or nylonfilaments should be avoided,as they may also ignite. ■Some styrofoam trays (likethose that meat is packagedon) have a thin strip of metalembedded in the bottom.When microwaved, the metalcan burn the floor of theoven or ignite a paper towel.■Do not use the microwave todry newspapers.■Not all plastic wrap is suitablefor use in microwave ovens.Check the package forproper use.■Paper towels, waxed paperand plastic wrap can be usedto cover dishes in order toretain moisture and preventspattering. Be sure to ventplastic wrap so steam canescape.■Cookware may become hotbecause of heat transferredfrom the heated food. Potholders may be needed tohandle the cookware.MICROWAVE-SAFE COOKWARESafety InformationOperating InstructionsTroubleshooting TipsConsumer SupportIMPORTANT SAFETY INFORMATION.READ ALL INSTRUCTIONS BEFORE USING.6WARNING! 49-40388 v07  6/18/03  11:07 AM  Page 6
7Consumer SupportTroubleshooting TipsOperating InstructionsSafety Information■“Boilable” cooking pouchesand tightly closed plastic bagsshould be slit, pierced orvented as directed bypackage. If they are not,plastic could burst during orimmediately after cooking,possibly resulting in injury.Also, plastic storagecontainers should be at leastpartially uncovered becausethey form a tight seal. Whencooking with containerstightly covered with plasticwrap, remove coveringcarefully and direct steamaway from hands and face.■Use foil only as directed inthis guide. TV dinners maybe microwaved in foil traysless than 3/4″high; removethe top foil cover and returnthe tray to the box. Whenusing foil in the microwaveoven, keep the foil at least 1″away from the sides of the oven.■Plastic cookware—Plasticcookware designed formicrowave cooking is veryuseful, but should be usedcarefully. Even microwave-safe plastic may not be astolerant of overcookingconditions as are glass orceramic materials and maysoften or char if subjected to short periods ofovercooking. In longerexposures to overcooking,the food and cookware could ignite. Follow these guidelines: Use microwave-safe plastics only and use them in strictcompliance with the cookware manufacturer’s recommendations. Do not microwave empty containers. Do not permit children to use plastic cookware without complete supervision.32149-40388 v07  6/18/03  11:07 AM  Page 7
This appliance must be grounded. In the event of an electricalshort circuit, grounding reduces the risk of electric shock byproviding an escape wire for the electric current. This appliance is equipped with a power cord having a groundingwire with a grounding plug. The plug must be plugged into anoutlet that is properly installed and grounded.Consult a qualified electrician or service technician if the groundinginstructions are not completely understood, or if doubt exists as towhether the appliance is properly grounded.If the outlet is a standard 2-prong wall outlet, it is your personalresponsibility and obligation to have it replaced with a properlygrounded 3-prong wall outlet.Do not under any circumstances cut or remove the third (ground)prong from the power cord.We do not recommend using an extension cord with this appliance.If the power cord is too short, have a qualified electrician or servicetechnician install an outlet near the appliance. (See WARNING—EXTENSION CORDS section.)For best operation, plug this appliance into its own electrical outlet to prevent flickering of lights, blowing of fuse or tripping of circuit breaker.GROUNDING INSTRUCTIONSSafety InformationOperating InstructionsTroubleshooting TipsConsumer SupportIMPORTANT SAFETY INFORMATION.READ ALL INSTRUCTIONS BEFORE USING.8WARNING! Improper use of the grounding plug can result in a risk ofelectric shock.49-40388 v07  6/18/03  11:07 AM  Page 8
Consumer SupportTroubleshooting TipsOperating InstructionsSafety InformationUsage situations where appliance’s power cord will be disconnectedinfrequently.Because of potential safety hazards under certain conditions,we strongly recommend against the use of an adapter plug. However, if you still elect to use an adapter, where local codes permit, a TEMPORARY CONNECTION may be made to a properly grounded 2-prong wall receptacle by the use ofa UL listed adapter which is available at most local hardware stores.The larger slot in the adapter must be aligned with the larger slotin the wall receptacle to provide proper polarity in the connectionof the power cord.CAUTION: Attaching the adapter ground terminal to the wall receptaclecover screw does not ground the appliance unless the cover screw ismetal, and not insulated, and the wall receptacle is grounded through the house wiring. You should have the circuit checked by a qualified electrician tomake sure the receptacle is properly grounded.When disconnecting the power cord from the adapter, always holdthe adapter with one hand. If this is not done, the adapter groundterminal is very likely to break with repeated use. Should thishappen, DO NOT USE the appliance until a proper ground has againbeen established.Usage situations where appliance’s power cord will be disconnectedfrequently.Do not use an adapter plug in these situations because frequentdisconnection of the power cord places undue strain on theadapter and leads to eventual failure of the adapter groundterminal. You should have the 2-prong wall receptacle replacedwith a 3-prong (grounding) receptacle by a qualified electricianbefore using the appliance.ADAPTER PLUGS9Ensure proper ground and firm connectionbefore use.TEMPORARYMETHODAlign largeprongs/slots(Adapter plugs notpermitted in Canada)49-40388 v07  6/18/03  11:07 AM  Page 9
Safety InformationOperating InstructionsTroubleshooting TipsConsumer SupportIMPORTANT SAFETY INFORMATION.READ ALL INSTRUCTIONS BEFORE USING.10WARNING! A short power supply cord is provided to reduce the risks resultingfrom becoming entangled in or tripping over a longer cord.Extension cords may be used if you are careful in using them.If an extension cord is used—The marked electrical rating of the extension cord should beat least as great as the electrical rating of the appliance;The extension cord must be a grounding-type 3-wire cord andit must be plugged into a 3-slot outlet;The extension cord should be arranged so that it will notdrape over the countertop or tabletop where it can be pulledon by children or tripped over unintentionally.If you use an extension cord, the interior light may flicker and theblower sound may vary when the microwave oven is on. Cookingtimes may be longer, too.321EXTENSION CORDS49-40388 v07  6/18/03  11:07 AM  Page 10
Consumer SupportTroubleshooting TipsOperating InstructionsSafety Information11READ AND FOLLOW THIS SAFETYINFORMATION CAREFULLY.SAVE THESE INSTRUCTIONS49-40388 v07  6/18/03  11:07 AM  Page 11
12IMPORTANT!Fill out the Consumer Product Registration Card.Two easy ways to register your appliance!■Through the internet at www.geappliances.com■Complete and mail the enclosed Product Registration CardFOR YOUR RECORDSWrite the model and serial numbers here:##You can find them on a label inside the oven.Staple sales slip or cancelled check here. Proof of the original purchase date is needed to obtain serviceunder the warranty.Safety InformationOperating InstructionsTroubleshooting TipsConsumer SupportA service partnership.49-40388 v07  6/18/03  11:07 AM  Page 12
13Consumer SupportTroubleshooting TipsOperating InstructionsSafety InformationInside you will find many helpful hints on how to use and maintainyour microwave oven properly. Just a little preventive care on yourpart can save you a great deal of time and money over the life ofyour microwave oven.READ THIS MANUALYou’ll find many answers to common problems in the Before YouCall for Service section. If you review our chart of Troubleshooting Tipsfirst, you may not need to call for service at all. If you do need service, you can relax knowing help is only a phonecall away. A list of toll-free customer service numbers is included inthe back section.IF YOU NEED SERVICE49-40388 v07  6/18/03  11:07 AM  Page 13
Safety InformationOperating InstructionsTroubleshooting TipsConsumer SupportAbout the features of your microwave oven.Throughout this manual, features and appearance may vary from your model.141150 WattsFeatures of the OvenDoor Latches.Window with Metal Shield. Screen allows cooking to beviewed while keeping microwaves confined in the oven.Convenience Guide.Touch Control Panel and Display.Door Latch Release. Press latch release to open door.Removable Turntable. Turntable and support must be in place when using the oven. The turntable may beremoved for cleaning.NOTE: Rating plate, oven vent(s) and oven light are located on the inside walls of the microwave oven.49-40388 v07  6/18/03  11:07 AM  Page 14
Consumer SupportTroubleshooting TipsOperating InstructionsSafety InformationYou can microwave by time or with the convenience features. Cooking ControlsCheck the Convenience Guide before you begin.Time FeaturesPress EnterTIME COOK Amount of cooking timePress once or twiceTIME DEFROST Amount of defrosting timeEXPRESS COOK Starts immediately!POWER LEVEL Power level 1–1030 SEC. Starts immediately!Convenience FeaturesPress Enter OptionPOPCORN Starts immediately!3.5 oz., 3 oz. or 1.75 oz.Press once, twice or  more/less timethree timesBEVERAGEStarts immediately! 4 oz., 8 oz. or 12 oz.Press once, twice or three timesREHEAT Food type 1–6 1–3 servingsSNACKS Snack type 1–6 number/weightCOOKFood type 1–9 + weightAUTO DEFROST Food weight1549-40388 v07  6/18/03  11:08 AM  Page 15
Safety InformationOperating InstructionsTroubleshooting TipsConsumer SupportAbout changing the power level.16The power level may be entered or changedimmediately after entering the feature time for Time Cook, Time Defrost  or Express Cook. The power level may also be changed during time countdown.Press TIME COOK or TIME DEFROST.Enter cooking or defrosting time.Press POWER LEVEL.Select desired power level 1–10.Press START.Variable power levels add flexibility to microwavecooking. The power levels on the microwave oven can be compared to the surface units on a range. Each power level gives you microwave energy a certainpercent of the time. Power level 7 is microwave energy70% of the time. Power level 3 is energy 30% of thetime. Most cooking will be done on High (power level 10)which gives you 100% power. Power level 10 will cookfaster but food may need more frequent stirring,rotating or turning over. A lower setting will cook moreevenly and need less stirring or rotating of the food.Some foods may have better flavor, texture orappearance if one of the lower settings is used. Use a lower power level when cooking foods that have atendency to boil over, such as scalloped potatoes.Rest periods (when the microwave energy cycles off)give time for the food to “equalize” or transfer heat tothe inside of the food. An example of this is shown withpower level 3—the defrost cycle. If microwave energydid not cycle off, the outside of the food would cookbefore the inside was defrosted.Here are some examples of uses for various power levels:High 10: Fish, bacon, vegetables, boiling liquids.Med-High 7:  Gentle cooking of meat and poultry; baking casseroles and reheating.Medium 5:  Slow cooking and tenderizing for stews andless tender cuts of meat.Low 2 or 3:  Defrosting; simmering; delicate sauces.Warm 1:  Keeping food warm; softening butter.5432149-40388 v07  6/18/03  11:08 AM  Page 16
About the time features.Time CookTime Cook IAllows you to microwave for any time up to 99 minutesand 99 seconds. Power level 10 (High) is automatically set, but you maychange it for more flexibility. Press TIME COOK.Enter cooking time.Change power level if you don’t want full power.(Press POWER LEVEL. Select a desired power level1–10.)Press START.You may open the door during Time Cook to check the food. Close the door and press START to resumecooking.Time Cook IILets you change power levels automatically duringcooking. Here’s how to do it:Press TIME COOK.Enter the first cook time. Change the power level if you don’t want full power. (Press POWER LEVEL. Select a desired power level 1–10.)Press TIME COOK again.Enter the second cook time.Change the power level if you don’t want fullpower. (Press POWER LEVEL. Select a desired power level 1–10.)Press START.At the end of Time Cook I, Time Cook II counts down.7654321432117Consumer SupportTroubleshooting TipsOperating InstructionsSafety Information49-40388 v07  6/18/03  11:08 AM  Page 17
Safety InformationOperating InstructionsTroubleshooting TipsConsumer SupportAbout the time features.Cooking Guide for Time Cook NOTE: Use power level High (10) unless otherwise noted.18Vegetable Amount Time CommentsAsparagus(fresh spears) 1 lb. 5 to 8 min., In 11⁄2-qt. casserole, place 1/4 cup Med-High (7) water. (frozen spears) 10-oz. package 4 to 7 min. In 1-qt. casserole.Beans(fresh green) 1 lb. cut in half 10 to 15 min. In 11⁄2-qt. casserole, place 1/2 cup water.(frozen green) 10-oz. package 4 to 8 min. In 1-qt. casserole, place 2 tablespoons water.(frozen lima) 10-oz. package 4 to 8 min. In 1-qt. casserole, place 1/4 cupwater.Beets(fresh, whole) 1 bunch 16 to 22 min. In 2-qt. casserole, place 1/2 cup water.Broccoli(fresh cut) 1 bunch  5 to 9 min. In 2-qt. casserole, place 1/2 cup (11⁄4to 11⁄2lbs.) water.(fresh spears) 1 bunch 7 to 11 min. In 2-qt. casserole, place 1/4 cup (11⁄4to 11⁄2lbs.) water. (frozen, 10-oz. package 4 to 7 min. In 1-qt. casserole.chopped)(frozen spears) 10-oz. package 4 to 7 min. In 1-qt. casserole, place 3 tablespoons water.Cabbage(fresh) 1 medium head 6 to 10 min. In 11⁄2- or 2-qt. casserole, place (about 2 lbs.) 1/4 cup water.(wedges) 5 to 9 min. In 2- or 3-qt. casserole, place 1/4 cup water.Carrots(fresh, sliced) 1 lb. 4 to 8 min. In 11⁄2-qt. casserole, place 1/4 cupwater.(frozen) 10-oz. package 3 to 7 min. In 1-qt. casserole, place 2 tablespoons water.Cauliflower(flowerets) 1 medium head 7 to 11 min. In 2-qt. casserole, place 1/2 cup water.(fresh, whole) 1 medium head 7 to 15 min. In 2-qt. casserole, place 1/2 cup water.(frozen) 10-oz. package 3 to 7 min. In 1-qt. casserole, place 2 tablespoons water.49-40388 v07  6/18/03  11:08 AM  Page 18
Consumer SupportTroubleshooting TipsOperating InstructionsSafety InformationVegetable Amount Time CommentsCorn(frozen kernel) 10-oz. package 2 to 6 min. In 1-qt. casserole, place 2 tablespoons water.Corn on the cob(fresh) 1 to 5 ears 11⁄4to 4 min. In 2-qt. glass baking dish, place per ear corn. If corn is in husk, use no water; if corn has been husked, add 1/4 cup water. Rearrange after half of time. (frozen) 1 ear 3 to 6 min. Place in 2-qt. oblong glass baking dish. Cover with vented 2 to 6 ears 1 to 3 min. plastic wrap. Rearrange after per ear  half of time. Mixed vegetables(frozen) 10-oz. package 2 to 6 min. In 1-qt. casserole, place 3 tablespoons water.Peas(fresh, shelled) 2 lbs. unshelled 7 to 10 min. In 1-qt. casserole, place 1/4 cup water.(frozen) 10-oz. package 2 to 6 min. In 1-qt. casserole, place 2 tablespoons water.Potatoes(fresh, cubed, 4 potatoes 9 to 12 min. Peel and cut into 1-inch cubes. white) (6 to 8 oz. each) Place in 2-qt.casserole with 1/2 cup water. Stir after half of time.(fresh, whole, 1 (6 to 8 oz.) 2 to 4 min. Pierce with cooking fork. Place sweet or white) in center of the oven. Let stand 5 minutes.Spinach(fresh) 10 to 16 oz. 3 to 6 min. In 2-qt. casserole, place washed spinach.(frozen, chopped 10-oz. package 3 to 6 min. In 1-qt. casserole, place and leaf)  3 tablespoons water.Squash(fresh, summer1 lb. sliced 3 to 5 min. In 11⁄2-qt. casserole, place 1/4 and yellow) cup water.(winter, acorn, 1 or 2 squash 5 to 9 min. Cut in half and remove fibrous or butternut)(about 1 lb. each)membranes. In 2-qt. glass baking dish, place squash cut-side-down. Turn cut-side-up after 4 minutes. 1949-40388 v07  6/18/03  11:08 AM  Page 19
Safety InformationOperating InstructionsTroubleshooting TipsConsumer SupportAbout the time features.Time DefrostAllows you to defrost for a selected length of time. See the Defrosting Guide for suggested times. Press TIME DEFROST.Enter defrosting time.Press START. Power level is automatically set at 3, but can be changed.You can defrost small items quickly by raising the powerlevel after entering the time. Power level 7 cuts the totaldefrosting time in about half; power level 10 cuts thetotal time to approximately 1/3. However, food willneed more frequent attention than usual.A dull thumping noise may be heard during defrosting.This is normal when oven is not operating at High power.Defrosting Tips■Foods frozen in paper or plastic can be defrosted inthe package. Closed packages should be slit, piercedor vented AFTER food has partially defrosted. Plasticstorage containers should be partially uncovered.■Family-size, prepackaged frozen dinners can bedefrosted and microwaved. If the food is in a foilcontainer, transfer it to a microwave-safe dish.■Foods that spoil easily should not be allowed to sit out for more than one hour after defrosting. Room temperature promotes the growth of harmful bacteria.■For more even defrosting of larger foods, such asroasts, use Auto Defrost. Be sure large meats arecompletely defrosted before cooking.■When defrosted, food should be cool but softened in all areas. If still slightly icy, return to the microwavevery briefly, or let it stand a few minutes.3212049-40388 v07  6/18/03  11:08 AM  Page 20
Consumer SupportTroubleshooting TipsOperating InstructionsSafety InformationFood Time CommentsBreads, CakesBread, buns or rolls (1 piece) 1/4 min.Sweet rolls (approx. 12 oz.) 2 to 4 min. Rearrange after half the time.Fish and SeafoodFillets, frozen (1 lb.) 6 to 9 min.Shellfish, small pieces(1 lb.)3 to 7 min. Place block in casserole. Turn over and break up after half the time.FruitPlastic pouch—1 or 2 1 to 5 min.(10-oz. package)Meat Bacon (1 lb.) 2 to 5 min. Place unopened package in oven. Let stand 5 minutes after defrosting. Franks (1 lb.) 2 to 5 min. Place unopened package in oven. Microwave just until franks can be separated. Let stand 5 minutes, if necessary, to complete defrosting.Ground meat (1 lb.) 4 to 6 min. Turn meat over after first half of time.Roast: beef, lamb, veal, pork9 to 13 min.Use power level 1.per lb.Steaks, chops and cutlets 4 to 8 min.  Place unwrapped meat in cooking per lb. dish. Turn over after first half of time and shield warm areas with foil. After second half of time, separate pieces with table knife. Let stand to complete defrosting. PoultryChicken, broiler-fryer14 to 20 min.Place wrapped chicken in dish. Unwrapcut up (21⁄2to 3 lbs.)and turn over after first half of time. After second half of time, separate piecesand place in cooking dish. Microwave 2– 4 minutes more, if necessary. Let standa few minutes to finish defrosting.Chicken, whole20 to 25 min.Place wrapped chicken in dish. After half (21⁄2to 3 lbs.) the time, unwrap and turn chicken over. Shield warm areas with foil. To complete defrosting, run cold water in the cavity until giblets can be removed.Cornish hen 7 to 13 min. Place unwrapped hen in the oven per lb. breast-side-up. Turn over after first half of time. Run cool water in the cavity until giblets can be removed.Turkey breast (4 to 6 lbs.) 3 to 8 min.  Place unwrapped breast in microwave-safeper lb. dish breast-side-down. After half of time, turn breast-side-up and shield warm areas with foil. Defrost for second half of time. Let stand 1–2 hours in refrigerator to complete defrosting.Defrosting Guide2149-40388 v07  6/18/03  11:08 AM  Page 21
Safety InformationOperating InstructionsTroubleshooting TipsConsumer Support22About the time features.Express CookThis is a quick way to set cooking time for 1–6 minutes.Press one of the Express Cook pads (from 1 to 6) for 1 to 6 minutes of cooking at power level 10.For example, press the 2pad for 2 minutes of cooking time. The power level can be changed as time is countingdown. Press POWER LEVEL and enter 1–10.Add 30 SecondsYou can use this feature two ways:■It will add 30 seconds to the time counting downeach time the pad is pressed.■It can be used as a quick way to set 30 seconds ofcooking time.49-40388 v07  6/18/03  11:08 AM  Page 22
About the convenience features.23Consumer SupportTroubleshooting TipsOperating InstructionsSafety InformationPopcornTo use the Popcorn feature:Follow package instructions, using Time Cookif the package is less than 1.75 ounces or largerthan 3.5 ounces. Place the package of popcorn in the center of the microwave.Press POPCORN once for a 3.5 ounce package ofpopcorn, twice for a 3.0 ounce package, or threetimes for a 1.75 ounce package. The oven startsimmediately. How to Adjust the Popcorn Program to Provide a Shorter or Longer Cook TimeIf you find that the brand of popcorn you useunderpops or overcooks consistently, you can add orsubtract 20 seconds to the automatic popping time.To add time:After pressing POPCORN, press 9immediately after theoven starts for an extra 20 seconds.To subtract time:After pressing POPCORN, press 1immediately after theoven starts for 20 seconds less cooking time.21(less time) (more time)Use only with prepackagedmicrowave popcorn weighing 1.75 to 3.5 ounces.BeverageTo use the Beverage feature:Press BEVERAGE once for a 4 oz. beverage, twice for an 8 oz. beverage or three times for a 12 oz. beverage.Drinks heated with the Beverage feature may be very hot.Remove the container with care.49-40388 v07  6/18/03  11:08 AM  Page 23
Safety InformationOperating InstructionsTroubleshooting TipsConsumer SupportAbout the convenience features.SnacksThe Snacks feature automatically sets the microwavingtimes and power levels to warm a variety of snack foods.Press SNACKS.Select snack type 1–6 (see Snacks Guide below).Enter the number of items or the food weight in ounces.Press START.HINT: You can press and hold the SNACKS pad duringcooking to display the remaining microwaving time.4321241 Pasta Cover with lid or vented plastic wrap.2 Meats, casseroles, pizza Cover with lid or vented plastic wrap.3 Fruits and vegetables Cover with lid or vented plastic wrap.4 Beverages, 8–10 oz. Use wide mouth mug.5 Sauces and gravies Cover with lid or vented plastic wrap.6 Plate of leftovers (2 to 3 foods, 4 oz. each) Cover with vented plastic wrap.Food Type CommentsReheat Guide 1 Bread, rolls, muffins 1 to 42 Sandwiches 1 to 23 Pizza (leftover slices) 1 to 44 Dessert toppings 1 to 45 Soup 8 to 40 oz.6 Cheese dip 4 to 16 oz.Food Type Quantity or WeightSnacks Guide ReheatThe Reheat feature reheats 1 to 3 servings of manypreviously cooked foods.Press REHEAT.Select food type 1–6 for one serving (see ReheatGuide below).Press 2or 3to reheat 2 or 3 servings.Press START.NOTE: The serving size may be changed or added afterpressing START. Press number pad 2or 3.432149-40388 v07  6/18/03  11:08 AM  Page 24
Consumer SupportTroubleshooting TipsOperating InstructionsSafety InformationCookThe Cook feature automatically sets the cooking timesand power levels for a variety of foods.Press COOK.Select food type 1–9 (see the Cook Guide below).Enter weight in ounces.Press START.HINT: Press and hold the COOK pad during cooking to display the remaining cook time.43211 Canned Vegetables 4 to 20 oz. Use microwave-safe casserole or bowl. Cover with lid or vented plastic  wrap.2 Frozen Vegetables 4 to 16 oz. Use microwave-safe casserole or bowl. Follow package instructions for adding water. Cover with lid or vented plastic wrap.3 Fresh Vegetables 4 to 16 oz. Use microwave-safe casserole or bowl. Add 2 tablespoons water for eachserving. Cover with lid or vented plastic wrap.4 Potatoes 8 to 40 oz. Pierce skin with fork. Place potatoes on the turntable.5 Fish 4 to 16 oz. Use oblong, square or round dish. Cover with vented plastic wrap.6 Chicken Pieces 4 to 40 oz. Use oblong, square or round dish. Cover with vented plastic wrap or wax paper.7 Ground Meat 8 to 48 oz. Use round casserole dish. Crumble (beef, pork, turkey)meat into dish. Cover with lid or vented plastic wrap.8 Bacon 2 to 10 oz. Layer strips on a plate, 4 to a layer.Cover each layer with a paper towel.9 Pizza 4 to 16 oz. Follow package instructions to (frozen, microwaveable) prepare pizza for microwaving.Food Type Weight Comments25Cook Guide 49-40388 v07  6/18/03  11:08 AM  Page 25
Safety InformationOperating InstructionsTroubleshooting TipsConsumer SupportAbout the convenience features.26Auto DefrostUse Auto Defrost for meat, poultry and fish. Use TimeDefrost for most other frozen foods.Auto Defrost automatically sets the defrosting times andpower levels to give even defrosting results for meats,poultry and fish.Press AUTO DEFROST.Using the Conversion Guide below, enter foodweight. For example, press pads 1and 2for 1.2 pounds (1 pound, 3 ounces).Press START.There is a handy guide located on the inside front of the oven. ■Remove meat from package and place on microwave-safe dish.■Twice during defrost, the oven signals “TURn.” At each “TURn” signal, turn the food over. Remove defrosted meat or shield warm areas with small pieces of foil.■After defrosting, most meats need to stand 5 minutesto complete defrosting. Large roasts should stand forabout 30 minutes.Conversion GuideIf the weight of food is stated in pounds and ounces, the ouncesmust be converted to tenths (.1) of a pound.321GuideWeight of Food in Ounces Enter Food Weight(tenths of a pound)1–2 .13.24–5 .36–7 .48.59–10 .611 .712–13 .814–15 .949-40388 v07  6/18/03  11:08 AM  Page 26
About the other features.Consumer SupportTroubleshooting TipsOperating InstructionsSafety InformationClockPress to enter the time of day or to check the time ofday while microwaving.Press CLOCK.Enter time of day.Press START or CLOCK.321Delay Start Delay Start allows you to set the microwave to delaycooking up to 12 hours.Press DELAY START.Enter the time you want the oven to start. (Be surethe microwave clock shows the correct time of day.)Select your desired cooking program.Press START.The Delay Start time will be displayed. The oven will automatically start at the delayed time.The time of day may be displayed by pressing CLOCK.432127Cooking Complete ReminderTo remind you that you have food in the oven, the ovenwill beep once a minute until you either open the ovendoor or press CLEAR/OFF.49-40388 v07  6/18/03  11:08 AM  Page 27
Safety InformationOperating InstructionsTroubleshooting TipsConsumer SupportAbout the other features.28ReminderThe Reminder feature can be used like an alarm clock,without starting the oven. The Reminder time can be set up to 12 hours later.Press DELAY START.Enter the time you want the oven to remind you. (Be sure the microwave clock shows the correcttime of day.)Press START.  The Reminder time may be displayedby pressing DELAY START.NOTE: REM will remain on the display to show that theReminder is set until the Reminder time is reached and the door is opened or CLEAR/OFF is pressed.321Child Lock-OutYou may lock the control panel to prevent the microwavefrom being accidentally started or used by children.To lock or unlock the controls, press and hold CLEAR/OFFfor about three seconds. When the control panel islocked, an Lwill be displayed.SoundPress SOUND to turn the oven beeper on or off.49-40388 v07  6/18/03  11:08 AM  Page 28
Consumer SupportTroubleshooting TipsOperating InstructionsSafety InformationKitchen TimerThis pad performs three functions:■It operates as a minute timer.■It can be set to delay cooking.■It can be used as a hold setting after defrosting.The Kitchen Timer operates without microwave energy.How to Use as a Minute TimerPress KITCHEN TIMER.Enter the amount of time you want to count down.Press START. When the time is up, the timer willsignal.How to Use to Delay the Start of CookingYou can set the microwave to delay cooking up to 99 minutes and 99 seconds.Press TIME COOK and enter the amount of cooking time.Press KITCHEN TIMER and enter the amount of time to delay the start of cooking.Press START. The timer will begin counting down to zero and cooking will then begin.How to Use to Set a Holding TimeYou can set a holding time between Defrost and Time Cook, from one second to 99 minutes.Press TIME DEFROST.Enter defrosting time.Press KITCHEN TIMER.Enter the amount of time you want the oven to hold.Press TIME COOK.Enter cooking time.Press START.76543213213212949-40388 v07  6/18/03  11:08 AM  Page 29
Safety InformationOperating InstructionsTroubleshooting TipsConsumer SupportMicrowave terms.Arcing  Arcing is the microwave term for sparks in the oven. Arcing is caused by:■metal or foil touching the side of the oven.■foil that is not molded to food (upturned edges act like antennas).■metal such as twist-ties, poultry pins, gold-rimmed dishes.■recycled paper towels containing small metal pieces.Covering Covers hold in moisture, allow for more even heating and reduce cooking time. Venting plastic wrap or covering with wax paper allows excess steam to escape.Shielding In a regular oven, you shield chicken breasts or baked foods to prevent over-browning. When microwaving, you use small strips of foil to shield thin parts, such as the tips of wings and legs on poultry, which would cook before larger parts.Standing Time When you cook with regular ovens, foods such as roasts or cakes are allowed to stand to finish cooking or to set. Standing time is especially important in microwave cooking. Note that a microwaved cake is not placed on a cooling rack.Venting After covering a dish with plastic wrap, you vent the plastic wrap by turning back one corner so excess steam can escape.Term Definition3049-40388 v07  6/18/03  11:08 AM  Page 30
Care and cleaning of the microwave oven.Consumer SupportTroubleshooting TipsOperating InstructionsSafety Information31Helpful HintsAn occasional thorough wiping with a solution ofbaking soda and water keeps the inside fresh.Unplug the cord before cleaning any part of this oven.How to Clean the InsideWalls, Floor, Inside Window, Metal and Plastic Parts on the DoorSome spatters can be removed with a paper towel, othersmay require a damp cloth. Remove greasy spatters with a sudsy cloth, then rinse with a damp cloth. Do not useabrasive cleaners or sharp utensils on oven walls. To clean the surface of the door and the surface of the oven thatcome together upon closing, use only mild, nonabrasive soaps or detergents using a sponge or soft cloth. Rinse with a damp cloth and dry.Never use a commercial oven cleaner on any part of your microwave.Removable Turntable and Turntable Support To prevent breakage, do not place the turntable intowater just after cooking. Wash it carefully in warm, sudsywater or in the dishwasher. The turntable and supportcan be broken if dropped. Remember, do not operatethe oven without the turntable and support in place.49-40388 v07  6/18/03  11:08 AM  Page 31
Safety InformationOperating InstructionsTroubleshooting TipsConsumer SupportCare and cleaning of the microwave oven.32How to Clean the OutsideDo not use cleaners containing ammonia or alcohol on the microwave oven. Ammonia or alcohol can damage the appearance of the microwave.CaseClean the outside of the microwave with a sudsy cloth.Rinse and then dry. Wipe the window clean with a damp cloth. Control Panel and DoorWipe with a damp cloth. Dry thoroughly. Do not usecleaning sprays, large amounts of soap and water,abrasives or sharp objects on the panel—they candamage it. Some paper towels can also scratch thecontrol panel.Door SurfaceIt’s important to keep the area clean where the doorseals against the microwave. Use only mild, non-abrasivedetergents applied with a clean sponge or soft cloth.Rinse well.49-40388 v07  6/18/03  11:08 AM  Page 32
Before you call for service…Consumer SupportTroubleshooting TipsOperating InstructionsSafety Information33Troubleshooting Tips Save time and money! Review the chart below first and you maynot need to call for service.Problem Possible Causes What To DoOven will not start A fuse in your home  •Replace fuse or reset may be blown or the circuit breaker.circuit breaker tripped.Power surge. •Unplug the microwave oven, then plug it back in.Plug not fully inserted  •Make sure the 3-prong into wall outlet. plug on the oven is fully inserted into wall outlet.Door not securely closed. •Open the door and closesecurely.Control panel lighted,  Door not securely closed. •Open the door and closeyet oven will not start securely.START pad not pressed  •Press START.after entering cookingselection.Another selection entered •Press CLEAR/OFF.already in oven andCLEAR/OFF pad notpressed to cancel it.Cooking time not entered •Make sure you have after pressing TIME COOK. entered cooking timeafter pressing TIME COOK.CLEAR/OFF  was pressed •Reset cooking programaccidentally. and press START.Food weight not entered •Make sure you have after pressing AUTO entered food weightDEFROST.after pressing AUTO DEFROST.Food type not entered •Make sure you have after pressing REHEAT entered a food type.or COOK.49-40388 v07  6/18/03  11:08 AM  Page 33
Safety InformationOperating InstructionsTroubleshooting TipsConsumer SupportBefore you call for service…Things That Are Normal With Your Microwave Oven■Steam or vapor escaping from around the door.■Light reflection around door or outer case.■Dimming oven light and change in the blower sound at power levels other than high.■Dull thumping sound while oven is operating.■TV/radio interference might be noticed while using themicrowave. Similar to the interference caused by othersmall appliances, it does not indicate a problem with themicrowave. Plug the microwave into a different electricalcircuit, move the radio or TV as far away from themicrowave as possible, or check the position and signal of the TV/radio antenna.3449-40388 v07  6/18/03  11:08 AM  Page 34
Consumer SupportTroubleshooting TipsOperating InstructionsSafety Information35GE Microwave Oven Warranty.All warranty service provided by our Factory Service Centers, or an authorized Customer Care®technician. To schedule service,on-line, 24 hours a day, contact us at www.GEAppliances.com, or call 800.GE.CARES.This warranty is extended to the original purchaser and any succeeding owner for products purchasedfor home use within the USA. Some states do not allow the exclusion or limitation of incidental or consequential damages. Thiswarranty gives you specific legal rights, and you may also have other rights which vary from state tostate. To know what your legal rights are, consult your local or state consumer affairs office or yourstate’s Attorney General.Warrantor: General Electric Company. Louisville, KY 40225For The Period Of: GE Will Replace:One Year Any part of the microwave oven which fails due to  From the date of the a defect in materials or workmanship. During this original purchase one-year limited warranty, GE will also provide, free of charge, all labor to repair or replace the defective part. Four Years The magnetron tube, if the magnetron tube fails due to For the second through a defect in materials or workmanship. During this fifth year from the date  four-year limited warranty, you will be responsible for of the original purchase any labor or in-home service costs.For each of the above warranties: To avoid any trip charges, you must take the microwave oven to a General Electric Customer Care®servicer and pick it up following service. In-home service is alsoavailable, but you must pay for the service technician’s travel costs to your home.■Service trips to your home to teachyou how to use the product.■Improper installation, delivery ormaintenance.■       ■ Replacement of house fuses or      resetting of circuit breakers.    ■ Damage to the product caused by     accident, fire, floods or acts of God.    ■ Incidental or consequential damage    caused by possible defects with this    appliance.    ■ Damage caused after delivery.What GE Will Not Cover:49-40388 v07  6/18/03  11:08 AM  Page 35■ Failure of the product or damage to theproduct if it is abused,misused (for example,    cavity arcing from wire rack or metal/foil),or used for other than the intended purpose    or used commercially.
Printed in ChinaConsumer Support. GE Appliances Website www.GEAppliances.comHave a question or need assistance with your appliance? Try the GE Appliances Website24 hours a day, any day of the year! For greater convenience and faster service, you cannow download Owner’s Manuals, order parts, catalogs, or even schedule service on-line.You can also “Ask Our Team of Experts™” your questions, and so much more…Schedule Service www.GEAppliances.comExpert GE repair service is only one step away from your door. Get on-line andschedule your service at your convenience 24 hours any day of the year! Or call800.GE.CARES (800.432.2737) during normal business hours.Real Life Design Studio www.GEAppliances.comGE supports the Universal Design concept—products, services and environments thatcan be used by people of all ages, sizes and capabilities. We recognize the need todesign for a wide range of physical and mental abilities and impairments. For details of GE’s Universal Design applications, including kitchen design ideas for people withdisabilities, check out our Website today. For the hearing impaired, please call 800.TDD.GEAC (800.833.4322). Extended Warranties www.GEAppliances.comPurchase a GE extended warranty and learn about special discounts that are availablewhile your warranty is still in effect. You can purchase it on-line anytime, or call 800.626.2224 during normal business hours. GE Consumer Home Services will still be there after your warranty expires.Parts and Accessories  www.GEAppliances.comIndividuals qualified to service their own appliances can have parts or accessories sent directly to their homes (VISA, MasterCard and Discover cards are accepted). Order on-line today, 24 hours every day or by phone at 800.626.2002 during normalbusiness hours.Instructions contained in this manual cover procedures to be performed by any user. Other servicing generally should be referred to qualified service personnel. Caution must be exercised, since improper servicing may cause unsafe operation. Contact Us www.GEAppliances.comIf you are not satisfied with the service you receive from GE, contact us on our Websitewith all the details including your phone number, or write to: General Manager, Customer RelationsGE Appliances, Appliance ParkLouisville, KY 40225Register Your Appliance www.GEAppliances.comRegister your new appliance on-line—at your convenience! Timely product registrationwill allow for enhanced communication and prompt service under the terms of yourwarranty, should the need arise. You may also mail in the pre-printed registration cardincluded in the packing material.49-40388 v07  6/18/03  11:08 AM  Page 36

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