Midea Kitchen Appliances XM044KYY Microwave Oven User Manual OR7 NEW Model EN 4 indd

Guangdong Midea Kitchen Appliances Manufacturi Microwave Oven OR7 NEW Model EN 4 indd

User Manual_Rev01 p18-p25

Convenience cooking suggestionsPopcornPotatoBeverageCook a single “microwave-only” bag of popcorn at a time. Use caution whenremoving and opening the hot popcorn bag from the oven. Let microwave oven cooldown at least 5 minutes before using again.Pierce each potato several times using a fork. Place on turntable in spoke-likefashion. After cooking, let stand for 3-5 minutes. Let oven cool for at least 5minutes before using again. Use the start/+30sec pad to increase cook time forlarger potatoes.Use a microwave-safe measuring cup or mug; do not cover. Place the beverage inthe microwave. After heating, stir well. Let oven cool for at least 5 minutes beforeusing again. Beverages heated with the beverage category  may be very hot.Remove the container with care.1 pkg.1,2,3potatoes8,16,24 oz.1,2,3cups(8 oz,16 oz,24 oz.)Convenience category Amount Suggestions1.75,3.0,3.5 oz.AUTO COOKING18
Cooking meat in your microwaveBe sure to place prepared meats on a microwave-safe roasting rack in a microwave-safe dish. Start cooking the meat fatside down and if necessary, use narrow strips of aluminum foil to shield any bone tips or thin meat areas. After cooking,check the temperature in several places before letting the meat stand the recommended time. Please note that thetemperatures in the following charts are temperatures at removal time; the temperature will rise during the standing period.Cooking poultry in your microwaveBe sure to place poultry on a microwave-safe roasting rack in a microwave-safe dish. Cover poultry with wax paper toprevent splattering. Use narrow strips of aluminum foil to shield any bone tips or thin meat areas, or areas that start toovercook. After cooking, check the temperature in several places before letting the meat stand the recommended time.*  Expect a 10° F rise in the temperature during the standing period.• Roast beef boneless(up to 4 lbs.)• Roast pork bonelessor bone-in(up to 4 lbs.)Place roast beef fat-side down on roastingrack. Cover with wax paper. Turn over half waythrough cooking. Let stand* 10-15 minutes.Place roast pork fat-side down on roastingrack. Cover with wax paper. Turn over half waythrough cooking. Let stand* 10-15 minutes.High (10) forfirst 5 minutes,then medium (5)High (10) forfirst 5 minutes,then medium (5)Meat Power level DirectionsCook time12-17 min./lb. for160° F (Medium)14-19 min./lb. for170° F (Well Done)15-20 min./lb. for170° F (Well Done)• Whole chicken(up to 4 lbs.)• Chicken pieces(up to 4 lbs.)Place chicken breast-side down on roasting rack. Cover with waxpaper. Turn over half way through cooking. Cook until juices runclear and meat near bone is no longer pink. Let stand for 5-10 min.Place chicken bone-side down on dish, with thickest portionstoward the inside of dish. Cover with wax paper. Turn over half waythrough cooking. Cook until juices run clear and meat near bone isno longer pink. Let stand for 5-10 min.Cook time: 7-10 min. /lb.180° F dark meat170° F dark meatPower level: medium high (7)Cook time: 7-10 min. /lb.180° F dark meat170° F dark meatPower level: medium high (7)Poultry Cook time/power level DirectionsCooking eggs in your microwave• Never cook eggs in the shell and never warm hard-cooked eggs in the shell; they can explode.• Always pierce whole eggs to keep them from bursting.• Cook eggs just until set; they will become tough ifovercooked.Meat• Beef• Pork• PoultryMediumWell DoneMediumWell DoneDark meatLight meat150° F160° F150° F160° F170° F160° F150° F160° F150° F160° F170° F160° FDoneness Remove from oven After standing (10-15 min.)COOKING CHARTS19
Cooking vegetables in your microwave• Vegetables should be washed just before cooking.Rarely is extra water needed. If dense vegetables suchas potatoes, carrots and greens are being cooked, addabout ¼ cup of water.• Small vegetables (sliced carrots, peas, lima beans, etc.)will cook faster than larger vegetables.• Whole vegetables, such as potatoes, acorn squash orcorn on the cob, should be arranged in a circle on theturntable before cooking. The will cook more evenly ifturned over halfway through cooking.• Always place vegetables like asparagus and broccoliwith the stem ends pointing towards the edge of the dishand the tips toward the center.• When cooking cut vegetables, always cover the dish witha lid or vented microwavable plastic wrap.• Whole, unpeeled vegetables such as potatoes, squash,eggplant, etc., should have their skin pricked in severallocations before cooking to prevent them from bursting.• For more even cooking, stir or rearrange wholevegetables halfway through the cook time.• Most of the time, the denser the food the longer therequired standing time. For example, a baked potatoshould stand for 5 minutes before serving, while a dish ofpeas may be served immediately.Cooking seafood in your microwavePlace fish on a microwave-safe roasting rack in a microwave-safe dish. Be sure to always cook fish until it flakes easilywith a fork. Use a tight cover to steam fish; a lighter cover of wax paper or paper towel provides less steaming. And be surenot to overcook fish; check it for doneness at a minimum cooking time before cooking longer.SeafoodFish steaksUp to 1½ lbs.Fish filletsUp to 1½ lbs.ShrimpUp to 1½ lbs.Cook time: 7-11 min./lb.Power level: med-high (7)Cook time: 4-8 min./lb.Power level: med-high (7)Cook time: 4-6½ min./lb.Power level: med-high (7)Cook time/power level DirectionsArrange fish on roasting rack with meaty portions towards the outside ofrack. Cover with wax paper. Turn over and rearrange halfway through cooktime. Cook until fish flakes easily with fork. Let stand 3-5 mins.Arrange fillets in a baking dish, thuring any thin pieces under. Cover with waxpaper. If over ½ inch thick, turn over and rearrange halfway through cooktime. Cook until fish flakes easily with fork. Let stand 2-3 mins.Arrange shrimp in a baking dish without overlapping or layering. Cover withwax paper. Cook until firm and opaue, stirring 2 or 3 times. Let stand 5 mins.COOKING CHARTS20
To avoid risk of personal injury or property damage, donot operate oven hood without filters properly in place.Cleaning the exhaust filtersThe oven ventilation exhaust filters should be removed andcleaned often; generally at least once every month.1. To remove the exhaust ventilation filters, slide the filter tothe rear. Then pull filter downward and push to the otherside. The filter will drop out. Repeat for the 2nd filter.2. Soak the ventilation filters in hot water using a milddetergent. Rinse well and shake to dry. Do not useammonia or wash in a dishwasher. The aluminumon the filter will corrode and darken.3. To reinstall the exhaust ventilation filter, slide it into theside slot, then push up and toward oven to lock.Reinstall the 2nd filter using the same procedure.FrontRearSurface lightsVentilationfiltersSurface light replacementTo avoid risk of personal injury or property damage, weargloves when replacing the light bulbs.1. Unplug the microwave oven or turn off power at the maincircuit breaker.2. Remove the bulb cover mounting screws at both lightpositions under the microwave.3. Replace bulb with 30 watt appliance bulb.4.5. Plug the microwave back into the power supply or turnthe power back on at the main circuit breaker.Re-install bulb cover and mounting screw.CLEANING AND CARE21Disconnect the power cord before cleaning or leave the door open to deactivate the oven during cleaning.
2. Remove the vent grill mounting screws.3. Pull the vent grill away from the unit.4.Remove the charcoal filter by pushing it inwards,   then turn and pull it away from the unit.pulling up on the front edge.    equivalent 30 watt bulb available from parts     distributor. Bulbs are also available at most     hardware stores or lighting centers.Note: DO NOT USE BULB LARGER THAN 30 WATTS.    carefully pushing into place. Replace the     charcoal filter. Push the vent grill back into     place (engaging both the bottom and top tabs)     and replace the vent grill mouting screws.carefully CLEANING AND CARE22Charcoal filter replacement Charcoal Filter installed in your microwave oven, is used for nonvented, recirculated installation. The filter should be changed every 6 to 12 months depending on use.1.  Disconnect power to the microwave oven at the circuit breaker panel or by unplugging.Remove the  per instructions 1-4 above and charcoal filter, if used.1. Open light cover located behind filter mounting by 2. Remove old light bulb and replace only with 3. Replace the microwave oven light cover by Oven light replacement vent grill Disconnect the power cord before cleaning or leave the door open to deactivate the oven during cleaning.
For best performance and for safety reasons, keep the ovenclean inside and outside. Take special care to keep theinner door panel and oven fron frame free of food and greasebuild-up.Never use rough scouring powder or pads on themicrowave. Wipe the microwave oven inside and out with asoft cloth and and warm (not hot) mild detergent solution.Then rinse and wipe completely dry.Wipe spatters immediately with a wet paper towel,especially after cooking greasy foods like chicken or bacon.Clean your microwave oven weekly or more often, if needed.Follow these instructions to clean and care for yourmicrowave oven:Cleaning suggestions•Keep the inside (cavity) of the oven clean. Food particlesand spilled liquids can stick to the oven walls, causingthe oven to work less efficiently.•Wipe up spills immediately. Use a damp, clean clothand mild soap. DO NOT use harsh detergents orabrasive cleaners.•To help loosen baked-on food particles or liquids, heat 2cups of water (add the juice of 1 lemon if you desire tokeep the oven fresh smelling) in a 4 cup measuring glassat High power for 5 minutes or until boiling. Let stand inoven cavity for 1 or 2 minutes.•Remove the glass turntable tray from the oven whencleaning the oven cavity or tray. To prevent the glassturntable from breaking, handle with care and do not putit in water immediately after cooking. Wash the turntabletray in warm sudsy water or in the dishwasher.•Clean the outside surface of the microwave with soapand a clean damp cloth. Dry with a clean soft cloth. Toprevent damage to the operating parts of the oven, do notlet water seep into any vents or openings.•Wash the oven door window with very mild soap andwater. Be sure to use a soft clean cloth to avoidscratching.•If steam accumulates inside or outside the oven door,wipe with a soft cloth. Steam can accumulate whenoperating the oven in high humidity and in no wayindicates microwave leakage.•Never operate the oven without food in the oven cavity;this can damage the magnetron tube or glass tray. Youmay wish to leave a cup of water standing inside the ovenwhen it is not in use to prevent damage if the oven isaccidentally turned on.CLEANING AND CARE23Disconnect the power cord before cleaning or leave the door open to deactivate the oven during cleaning.
24AC Line Voltage: Single phase 120V, 60Hz, AC only AC Power Required:Output Power*: 1000 WFrequency: 2450 MHz (Class B/Group2)**Outside Dimensions (including handle): ”(D)Cavity Dimensions:Microwave oven Capacity***:Cooking Uniformity: TurntableWeight:Work/Night Light:Oven Light:SERVICE CALL CHECKSPECIFICATIONSPlease check the following before calling for service:  Place one cup of water in a glass measuring cup in the microwave oven and close the door securely.  Operate the microwave oven for one minute at HIGH 100%.A  Does the microwave oven light come on? YES ____ NO ____B Display.)YES ____ NO ____C  Does the turntable rotate? (It is normal for the turntable to turn in either direction.) YES ____ NO ____D  Is the water in the microwave oven warm? YES ____ NO ____If “NO” is the answer to any of the above questions, please check electrical outlet, fuse and/or circuit breaker. If they are functioning properly, CONTACT VICER.A microwave oven should never be serviced by a “do-it-yourself” repair person.*  The International Electrotechnical Commission’s standardized method for measuring output wattage. This test method is widely recognized. ** This is the classification of ISM (Industrial, Scientific and Medical) equipment described in the International Standard CISPR11.*** Internal capacity is calculated by measuring maximum width, depth and height. Actual capacity for holding food is less.In compliance with standards set by:FCC  -  Federal Communications Commission Authorized.DHHS - Complies with Department of Health and Human Services (DHHS) rule, CFR, Title 21, Chapter I, Subchapter J.  -  This symbol on the nameplate means the product is listed by Underwriters Laboratories, Inc.  -  This symbol on the nameplate means the product is listed by Underwriters Laboratories, Inc. for use in USA or Canada.NOTES1. If time appearing in the display is counting down very rapidly, check Demonstration Mode on page 22 and cancel.2. If the oven is set for more than 40 minutes at 80, 90 or 100 percent power level, after the fi rst 40 minutes the power level will automatically adjust itself to 70 percent power to avoid overcooking.OR7_NEW Model_EN-4.indd   25 09.4.28   11:46:27 AM29.88 ”(W) x 15.75 ”(H) x 15.04 1.5 Cu.Ft.2 bulbs 30w each (incandescent light bulbs)1 bulb 30w (incandescent light bulbs)20.24 ”(W) x 9.25 ”(H) x 14.41 ”(D)Approx. (net) 55.1 lb, (gross) 62.8 lbDoes the cooling fan work? (Put your hand at top above1550W 13.0 amps. YOUR NEAREST  AUTHORIZED SER
MAJOR APPLIANCE WARRANTY INFORMATIONYour appliance is covered by a one year limited warranty. For one year from your original date of to be defective in materials or workmanship when such appliance is installed, used and maintained in accordance with the provided instructions.This warranty does not cover the following:1.  Products with original serial numbers that have been removed, altered or cannot be readily determined.2.   Product that has been transferred from its original owner to another party or removed outside the USA or  Canada.3.   Rust on the interior or exterior of the unit.4.   Products purchased “as-is” are not covered by this warranty. 5.   Food loss due to any refrigerator or freezer failures.6.  Products used in a commercial setting.  7.   Service calls which do not involve malfunction or defects in materials or workmanship, or for appliances  not in ordinary household use or used other than in accordance with the provided instructions.8.   Service calls to correct the installation of your appliance or to instruct you how to use your appliance.9.   Expenses for making the appliance accessible for servicing, such as removal of trim, cupboards,    shelves, etc., which are not a part of the appliance when it is shipped from the factory. 10.  Service calls to repair or replace appliance light bulbs, air fi lters, water fi lters, other consumables, or    knobs, handles, or other cosmetic parts.11.  Surcharges including, but not limited to, any after hour, weekend, or holiday service calls, tolls, ferry trip  charges, or mileage expense for service calls to remote areas, including the state of Alaska.12.  Damages to the fi nish of appliance or home incurred during installation, including but not limited to    fl oors, cabinets, walls, etc.13.  Damages caused by: services performed by unauthorized service companies; use of parts other than     external causes such as abuse, misuse, inadequate power supply, accidents, fi res, or acts of God.DISCLAIMER OF IMPLIED WARRANTIES; LIMITATION OF REMEDIESCUSTOMER’S SOLE AND EXCLUSIVE REMEDY UNDER THIS LIMITED WARRANTY SHALL BE PRODUCTREPAIR OR REPLACEMENT AS PROVIDED HEREIN. CLAIMS BASED ON IMPLIED WARRANTIES, INCLUDING WARRANTIES OF MERCHANTABILITY OR FITNESS FOR A PARTICULAR PURPOSE, ARE LIMITED TO ONE YEAR OR THE SHORTEST PERIOD ALLOWED BY LAW, BUT NOT LESS THAN ONE AS PROPERTY DAMAGE AND INCIDENTAL EXPENSES RESULTING FROM ANY BREACH OF THIS WRITTEN LIMITED WARRANTY OR ANY IMPLIED WARRANTY. SOME STATES AND PROVINCES DO NOT ALLOW THE EXCLUSION OR LIMITATION OF INCIDENTAL OR CONSEQUENTIAL DAMAGES, OR LIMITATIONS ON THE DURATION OF IMPLIED WARRANTIES, SO THESE LIMITATIONS OR EXCLUSIONS MAY NOT APPLY TO YOU. THIS WRITTEN WARRANTY GIVES YOU SPECIFIC LEGAL RIGHTS. YOU MAY ALSO HAVE OTHER RIGHTS THAT VARY FROM STATE TO STATE.Keep your receipt, delivery slip, or some other appropriate payment record to establish the warranty periodshould service be required. If service is performed, it is in your best interest to obtain and keep all receipts.numbers below.ExclusionsIf You NeedServiceor illustrated are subject to change without notice.OR7_NEW Model_EN-4.indd   26 09.4.28   11:46:28 AMpurchase,   will pay all costs for repairing or replacing any parts of this appliance that prove wegenuine   parts or parts obtained from persons other than authorized service companies; or   SHALL NOT BE LIABLE FOR CONSEQUENTIAL OR INCIDENTAL DAMAGES SUCH YEAR. WEService under this warranty must be obtained by contacting   at the addresses or phoneusThis warranty only applies in the USA and Canada. In the USA, your appliance is warranted by  Major Appliances North America, a division of    Products, Inc. In Canada, your appliance is warranted  by  Canada Corp.  authorizes no person to change or add to any obligations under this warranty. Obligations for service and parts under this warranty must be performed by  or an authorized service company. Product features or specifi cations as described

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