Midea Kitchen Appliances XM044KYY Microwave Oven User Manual OR7 NEW Model EN 4 indd

Guangdong Midea Kitchen Appliances Manufacturi Microwave Oven OR7 NEW Model EN 4 indd

User Manual_Rev01 p18-p25

Convenience cooking suggestions
Popcorn
Potato
Beverage
Cook a single “microwave-only” bag of popcorn at a time. Use caution when
removing and opening the hot popcorn bag from the oven. Let microwave oven cool
down at least 5 minutes before using again.
Pierce each potato several times using a fork. Place on turntable in spoke-like
fashion. After cooking, let stand for 3-5 minutes. Let oven cool for at least 5
minutes before using again. Use the start/+30sec pad to increase cook time for
larger potatoes.
Use a microwave-safe measuring cup or mug; do not cover. Place the beverage in
the microwave. After heating, stir well. Let oven cool for at least 5 minutes before
using again. Beverages heated with the beverage category may be very hot.
Remove the container with care.
1 pkg.
1,2,3
potatoes
8,16,24 oz.
1,2,3
cups
(8 oz,16 oz,
24 oz.)
Convenience category Amount Suggestions
1.75,3.0,
3.5 oz.
AUTO COOKING
18
Cooking meat in your microwave
Be sure to place prepared meats on a microwave-safe roasting rack in a microwave-safe dish. Start cooking the meat fat
side down and if necessary, use narrow strips of aluminum foil to shield any bone tips or thin meat areas. After cooking,
check the temperature in several places before letting the meat stand the recommended time. Please note that the
temperatures in the following charts are temperatures at removal time; the temperature will rise during the standing period.
Cooking poultry in your microwave
Be sure to place poultry on a microwave-safe roasting rack in a microwave-safe dish. Cover poultry with wax paper to
prevent splattering. Use narrow strips of aluminum foil to shield any bone tips or thin meat areas, or areas that start to
overcook. After cooking, check the temperature in several places before letting the meat stand the recommended time.
* Expect a 10° F rise in the temperature during the standing period.
Roast beef boneless
(up to 4 lbs.)
Roast pork boneless
or bone-in
(up to 4 lbs.)
Place roast beef fat-side down on roasting
rack. Cover with wax paper. Turn over half way
through cooking. Let stand* 10-15 minutes.
Place roast pork fat-side down on roasting
rack. Cover with wax paper. Turn over half way
through cooking. Let stand* 10-15 minutes.
High (10) for
first 5 minutes,
then medium (5)
High (10) for
first 5 minutes,
then medium (5)
Meat Power level DirectionsCook time
12-17 min./lb. for
160° F (Medium)
14-19 min./lb. for
170° F (Well Done)
15-20 min./lb. for
170° F (Well Done)
Whole chicken
(up to 4 lbs.)
Chicken pieces
(up to 4 lbs.)
Place chicken breast-side down on roasting rack. Cover with wax
paper. Turn over half way through cooking. Cook until juices run
clear and meat near bone is no longer pink. Let stand for 5-10 min.
Place chicken bone-side down on dish, with thickest portions
toward the inside of dish. Cover with wax paper. Turn over half way
through cooking. Cook until juices run clear and meat near bone is
no longer pink. Let stand for 5-10 min.
Cook time: 7-10 min. /lb.
180° F dark meat
170° F dark meat
Power level: medium high (7)
Cook time: 7-10 min. /lb.
180° F dark meat
170° F dark meat
Power level: medium high (7)
Poultry Cook time/power level Directions
Cooking eggs in your microwave
Never cook eggs in the shell and never warm hard-
cooked eggs in the shell; they can explode.
Always pierce whole eggs to keep them from bursting.
Cook eggs just until set; they will become tough if
overcooked.
Meat
• Beef
• Pork
• Poultry
Medium
Well Done
Medium
Well Done
Dark meat
Light meat
150° F
160° F
150° F
160° F
170° F
160° F
150° F
160° F
150° F
160° F
170° F
160° F
Doneness Remove from oven After standing (10-15 min.)
COOKING CHARTS
19
Cooking vegetables in your microwave
Vegetables should be washed just before cooking.
Rarely is extra water needed. If dense vegetables such
as potatoes, carrots and greens are being cooked, add
about ¼ cup of water.
Small vegetables (sliced carrots, peas, lima beans, etc.)
will cook faster than larger vegetables.
Whole vegetables, such as potatoes, acorn squash or
corn on the cob, should be arranged in a circle on the
turntable before cooking. The will cook more evenly if
turned over halfway through cooking.
Always place vegetables like asparagus and broccoli
with the stem ends pointing towards the edge of the dish
and the tips toward the center.
When cooking cut vegetables, always cover the dish with
a lid or vented microwavable plastic wrap.
Whole, unpeeled vegetables such as potatoes, squash,
eggplant, etc., should have their skin pricked in several
locations before cooking to prevent them from bursting.
For more even cooking, stir or rearrange whole
vegetables halfway through the cook time.
Most of the time, the denser the food the longer the
required standing time. For example, a baked potato
should stand for 5 minutes before serving, while a dish of
peas may be served immediately.
Cooking seafood in your microwave
Place fish on a microwave-safe roasting rack in a microwave-safe dish. Be sure to always cook fish until it flakes easily
with a fork. Use a tight cover to steam fish; a lighter cover of wax paper or paper towel provides less steaming. And be sure
not to overcook fish; check it for doneness at a minimum cooking time before cooking longer.
Seafood
Fish steaks
Up to 1½ lbs.
Fish fillets
Up to 1½ lbs.
Shrimp
Up to 1½ lbs.
Cook time: 7-11 min./lb.
Power level: med-high (7)
Cook time: 4-8 min./lb.
Power level: med-high (7)
Cook time: 4-6½ min./lb.
Power level: med-high (7)
Cook time/power level Directions
Arrange fish on roasting rack with meaty portions towards the outside of
rack. Cover with wax paper. Turn over and rearrange halfway through cook
time. Cook until fish flakes easily with fork. Let stand 3-5 mins.
Arrange fillets in a baking dish, thuring any thin pieces under. Cover with wax
paper. If over ½ inch thick, turn over and rearrange halfway through cook
time. Cook until fish flakes easily with fork. Let stand 2-3 mins.
Arrange shrimp in a baking dish without overlapping or layering. Cover with
wax paper. Cook until firm and opaue, stirring 2 or 3 times. Let stand 5 mins.
COOKING CHARTS
20
To avoid risk of personal injury or property damage, do
not operate oven hood without filters properly in place.
Cleaning the exhaust filters
The oven ventilation exhaust filters should be removed and
cleaned often; generally at least once every month.
1. To remove the exhaust ventilation filters, slide the filter to
the rear. Then pull filter downward and push to the other
side. The filter will drop out. Repeat for the 2nd filter.
2. Soak the ventilation filters in hot water using a mild
detergent. Rinse well and shake to dry. Do not use
ammonia or wash in a dishwasher. The aluminum
on the filter will corrode and darken.
3. To reinstall the exhaust ventilation filter, slide it into the
side slot, then push up and toward oven to lock.
Reinstall the 2nd filter using the same procedure.
Front
Rear
Surface lights
Ventilation
filters
Surface light replacement
To avoid risk of personal injury or property damage, wear
gloves when replacing the light bulbs.
1. Unplug the microwave oven or turn off power at the main
circuit breaker.
2. Remove the bulb cover mounting screws at both light
positions under the microwave.
3. Replace bulb with 30 watt appliance bulb.
4.
5. Plug the microwave back into the power supply or turn
the power back on at the main circuit breaker.
Re-install bulb cover and mounting screw.
CLEANING AND CARE
21
Disconnect the power cord before cleaning or
leave the door open to deactivate the oven during cleaning.
2. Remove the vent grill mounting screws.
3. Pull the vent grill away from the unit.
4.Remove the charcoal filter by pushing it inwards,
then turn and pull it away from the unit.
pulling up on the front edge.
equivalent 30 watt bulb available from parts
distributor. Bulbs are also available at most
hardware stores or lighting centers.
Note: DO NOT USE BULB LARGER THAN
30 WATTS.
carefully pushing into place. Replace the
charcoal filter. Push the vent grill back into
place (engaging both the bottom and top tabs)
and replace the vent grill mouting screws.
carefully
CLEANING AND CARE
22
Charcoal filter replacement
Charcoal Filter installed in your microwave oven, is used
for nonvented, recirculated installation. The filter should
be changed every 6 to 12 months depending on use.
1. Disconnect power to the microwave oven at the circuit
breaker panel or by unplugging.
Remove the per instructions 1-4 above and
charcoal filter, if used.
1. Open light cover located behind filter mounting by
2. Remove old light bulb and replace only with
3. Replace the microwave oven light cover by
Oven light replacement
vent grill
Disconnect the power cord before cleaning or
leave the door open to deactivate the oven during cleaning.
For best performance and for safety reasons, keep the oven
clean inside and outside. Take special care to keep the
inner door panel and oven fron frame free of food and grease
build-up.
Never use rough scouring powder or pads on the
microwave. Wipe the microwave oven inside and out with a
soft cloth and and warm (not hot) mild detergent solution.
Then rinse and wipe completely dry.
Wipe spatters immediately with a wet paper towel,
especially after cooking greasy foods like chicken or bacon.
Clean your microwave oven weekly or more often, if needed.
Follow these instructions to clean and care for your
microwave oven:
Cleaning suggestions
Keep the inside (cavity) of the oven clean. Food particles
and spilled liquids can stick to the oven walls, causing
the oven to work less efficiently.
Wipe up spills immediately. Use a damp, clean cloth
and mild soap. DO NOT use harsh detergents or
abrasive cleaners.
To help loosen baked-on food particles or liquids, heat 2
cups of water (add the juice of 1 lemon if you desire to
keep the oven fresh smelling) in a 4 cup measuring glass
at High power for 5 minutes or until boiling. Let stand in
oven cavity for 1 or 2 minutes.
Remove the glass turntable tray from the oven when
cleaning the oven cavity or tray. To prevent the glass
turntable from breaking, handle with care and do not put
it in water immediately after cooking. Wash the turntable
tray in warm sudsy water or in the dishwasher.
Clean the outside surface of the microwave with soap
and a clean damp cloth. Dry with a clean soft cloth. To
prevent damage to the operating parts of the oven, do not
let water seep into any vents or openings.
Wash the oven door window with very mild soap and
water. Be sure to use a soft clean cloth to avoid
scratching.
If steam accumulates inside or outside the oven door,
wipe with a soft cloth. Steam can accumulate when
operating the oven in high humidity and in no way
indicates microwave leakage.
Never operate the oven without food in the oven cavity;
this can damage the magnetron tube or glass tray. You
may wish to leave a cup of water standing inside the oven
when it is not in use to prevent damage if the oven is
accidentally turned on.
CLEANING AND CARE
23
Disconnect the power cord before cleaning or
leave the door open to deactivate the oven during cleaning.
24
AC Line Voltage: Single phase 120V, 60Hz, AC only
AC Power Required:
Output Power*: 1000 W
Frequency: 2450 MHz (Class B/Group2)**
Outside Dimensions (including handle): ”(D)
Cavity Dimensions:
Microwave oven Capacity***:
Cooking Uniformity: Turntable
Weight:
Work/Night Light:
Oven Light:
SERVICE CALL CHECK
SPECIFICATIONS
Please check the following before calling for service:
Place one cup of water in a glass measuring cup in the microwave oven and close the door securely.
Operate the microwave oven for one minute at HIGH 100%.
A Does the microwave oven light come on? YES ____ NO ____
B
Display.)
YES ____ NO ____
C Does the turntable rotate? (It is normal for the turntable to turn in either direction.) YES ____ NO ____
D Is the water in the microwave oven warm? YES ____ NO ____
If “NO” is the answer to any of the above questions,
please check electrical outlet, fuse and/or circuit
breaker. If they are functioning properly, CONTACT
VICER.
A microwave oven should never be serviced by a
“do-it-yourself” repair person.
* The International Electrotechnical Commission’s standardized method for measuring output wattage. This test method
is widely recognized.
**
This is the classification of ISM (Industrial, Scientific and Medical) equipment described in the International Standard CISPR11.
***
Internal capacity is calculated by measuring maximum width, depth and height. Actual capacity for holding food is less.
In compliance with standards set by:
FCC - Federal Communications Commission Authorized.
DHHS -
Complies with Department of Health and Human Services (DHHS) rule, CFR, Title 21, Chapter I, Subchapter J.
- This symbol on the nameplate means the product is listed by Underwriters Laboratories, Inc.
- This symbol on the nameplate means the product is listed by Underwriters Laboratories, Inc. for use in
USA or Canada.
NOTES
1. If time appearing in the display is counting down
very rapidly, check Demonstration Mode on page 22
and cancel.
2. If the oven is set for more than 40 minutes at 80,
90 or 100 percent power level, after the rst 40
minutes the power level will automatically adjust
itself to 70 percent power to avoid overcooking.
OR7_NEW Model_EN-4.indd 25 09.4.28 11:46:27 AM
29.88 ”(W) x 15.75 ”(H) x 15.04
1.5 Cu.Ft.
2 bulbs 30w each (incandescent light bulbs)
1 bulb 30w (incandescent light bulbs)
20.24 ”(W) x 9.25 ”(H) x 14.41 ”(D)
Approx. (net) 55.1 lb, (gross) 62.8 lb
Does the cooling fan work? (Put your hand at top above
1550W 13.0 amps.
YOUR NEAREST
AUTHORIZED SER
MAJOR APPLIANCE WARRANTY INFORMATION
Your appliance is covered by a one year limited warranty. For one year from your original date of
to be defective in materials or workmanship when such appliance is installed, used and maintained in
accordance with the provided instructions.
This warranty does not cover the following:
1. Products with original serial numbers that have been removed, altered or cannot be readily determined.
2. Product that has been transferred from its original owner to another party or removed outside the USA or
Canada.
3. Rust on the interior or exterior of the unit.
4. Products purchased “as-is” are not covered by this warranty.
5. Food loss due to any refrigerator or freezer failures.
6. Products used in a commercial setting.
7. Service calls which do not involve malfunction or defects in materials or workmanship, or for appliances not
in ordinary household use or used other than in accordance with the provided instructions.
8. Service calls to correct the installation of your appliance or to instruct you how to use your appliance.
9. Expenses for making the appliance accessible for servicing, such as removal of trim, cupboards,
shelves, etc., which are not a part of the appliance when it is shipped from the factory.
10. Service calls to repair or replace appliance light bulbs, air lters, water lters, other consumables, or
knobs, handles, or other cosmetic parts.
11. Surcharges including, but not limited to, any after hour, weekend, or holiday service calls, tolls, ferry trip
charges, or mileage expense for service calls to remote areas, including the state of Alaska.
12. Damages to the nish of appliance or home incurred during installation, including but not limited to
oors, cabinets, walls, etc.
13. Damages caused by: services performed by unauthorized service companies; use of parts other than
external causes such as abuse, misuse, inadequate power supply, accidents, res, or acts of God.
DISCLAIMER OF IMPLIED WARRANTIES; LIMITATION OF REMEDIES
CUSTOMER’S SOLE AND EXCLUSIVE REMEDY UNDER THIS LIMITED WARRANTY SHALL BE PRODUCT
REPAIR OR REPLACEMENT AS PROVIDED HEREIN. CLAIMS BASED ON IMPLIED WARRANTIES,
INCLUDING WARRANTIES OF MERCHANTABILITY OR FITNESS FOR A PARTICULAR PURPOSE, ARE
LIMITED TO ONE YEAR OR THE SHORTEST PERIOD ALLOWED BY LAW, BUT NOT LESS THAN ONE
AS PROPERTY DAMAGE AND INCIDENTAL EXPENSES RESULTING FROM ANY BREACH OF THIS
WRITTEN LIMITED WARRANTY OR ANY IMPLIED WARRANTY. SOME STATES AND PROVINCES DO
NOT ALLOW THE EXCLUSION OR LIMITATION OF INCIDENTAL OR CONSEQUENTIAL DAMAGES, OR
LIMITATIONS ON THE DURATION OF IMPLIED WARRANTIES, SO THESE LIMITATIONS OR EXCLUSIONS
MAY NOT APPLY TO YOU. THIS WRITTEN WARRANTY GIVES YOU SPECIFIC LEGAL RIGHTS. YOU MAY
ALSO HAVE OTHER RIGHTS THAT VARY FROM STATE TO STATE.
Keep your receipt, delivery slip, or some other appropriate payment record to establish the warranty period
should service be required. If service is performed, it is in your best interest to obtain and keep all receipts.
numbers below.
Exclusions
If You Need
Service
or illustrated are subject to change without notice.
OR7_NEW Model_EN-4.indd 26 09.4.28 11:46:28 AM
purchase, will pay all costs for repairing or replacing any parts of this appliance that prove
we
genuine parts or parts obtained from persons other than authorized service companies; or
SHALL NOT BE LIABLE FOR CONSEQUENTIAL OR INCIDENTAL DAMAGES SUCH YEAR. WE
Service under this warranty must be obtained by contacting at the addresses or phone
us
This warranty only applies in the USA and Canada. In the USA, your appliance is warranted by Major Appliances
North America, a division of Products, Inc. In Canada, your appliance is warranted by Canada Corp.
authorizes no person to change or add to any obligations under this warranty. Obligations for service and parts under
this warranty must be performed by or an authorized service company. Product features or speci cations as described

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