Steam Clean Range JB400 TB GE Training Bulletin 04 09 JB400DP
2013-04-09
: Pdf Ge - Range - Steam Training Bulletin 04-09 - Jb400Dp GE - Range - Steam Training Bulletin 04-09 - JB400DP GE, Camco, Hotpoint, Mofat
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GE Consumer & Industrial Training Bulletin NOVEMBER 2009 TB 04-09 GE JB400DP Steam Clean Range 3. Close the door then press the Steam Clean pad. INTRODUCTION The lower oven bake element on model JB400DP heats 8 ounces of water to steam, making it easier to clean light soiling off the standard porcelain oven interior. The Steam Clean cycle performs best on new spills or soils. Burned-on food is more difficult to remove. 4. Press Start/On pad. TO BEGIN STEAM CLEAN CYCLE Note: The range should be at room temperature before beginning the Steam Clean cycle. If the oven is too hot, “hot” will appear on the display and the cycle will not activate until the oven cools down. 1. Remove racks, accessories, and any cookware from the oven cavity. Note: Do not add cleaning solutions or chemicals of any kind to the water. 2. Pour 8 oz. of water into the recessed area of the oven floor. 5. A 30-minute cycle will begin to count down on the display. WARNING: The oven bottom and any remaining water will be very hot. Wait until the end of the Steam Clean cycle before wiping out the oven. 6. When the Steam Clean cycle is complete, the oven control will beep and the Steam Clean light will blink. Press the Clear/Off pad. 7. Remove the soils with a scrub brush or a nylon scouring pad, taking care to keep the door gasket clean. A steel wool pad should only be used on the porcelain interior. 8. Remove any remaining water with a dry cloth or sponge and leave the door open to air dry. THE STEAM CLEAN OPERATION The Steam Clean feature operates in the following manner: P f h GE Appliances General Electric Company Louisville, Kentucky 40225 1. The control checks for the oven temperature to be less than 120oF using the sensor circuit. If the temperature is greater than 120oF, the control displays “Hot” and does not allow the cycle to begin. 2. The control checks that the door switch is closed. If the door switch is open, the control displays “dor” and does not allow the cycle to begin. (Continued next page) GE CONFIDENTIAL AND PROPRIETARY INFORMATION – NOT FOR PUBLIC DISCLOSURE 3. Bake element turns on full power for 3 minutes. the door, allow the oven to cool to room temperature, then initiate another steam cycle. 4. Bake element turns off and the oven cools for 27 minutes. Total cycle time is 30 minutes. • 5. After 30 minutes, the Steam Clean LED flashes and the control beeps until Clear/Off is pressed. Press Clear/Off pad at any time to end the cycle. • Use a cloth or sponge soaked in vinegar to remove any mineral deposits remaining in the oven bottom after cleaning. • Some water may drip from the bottom of the oven door. If this happens, wipe it up at the end of the cycle. • The door gasket may be wet when the Steam Clean cycle finishes. This is normal. Do not clean the gasket. • If soil still remains after cleaning the oven, see the “Care and Cleaning of the Range” section of the Owner’s Manual for additional options. Notes: • If a steam clean cycle is initiated without water, press the Clear/Off pad to end the cycle. Wait for the range to cool to room temperature before pouring water into the recessed area and initiating another steam cycle. • Do not open the door during the Steam Clean cycle. An error beep will sound upon opening the door. • If a steam cycle is interrupted by opening Schematic BU+Y BU+W BU O * BAKE BROIL * * * CYCLE BROIL RELAY TO MAINTAIN HI/LO BROIL TEMP ALL RELAYS OFF BAKE ALTERNATES WITH BROIL DURING CALL FOR HEAT * = CYCLING CONTACTS X = CLOSED CONTACTS BROIL BAKE RELAY OVEN OFF N DOOR LATCH SW C NO Y W 1 W O 5 W BR Y BAKE ELEM 2850W ,20.2 PR BA BROIL ELEM 3800W ,15.2 BK R L2 DLB BR L1 T09 CONT. OVEN TEMP SENSOR 1100 ROOM TEMP 550° BAKE 2047 H1 LF-Y+BK LR-O+BK RR-BR+W P L1 LF,LR,RR.SURF.CONT. NOTES:- BK(J) DENOTES A BLACK JUMPER WIRE ON EACH RADIANT ELEMENT BETWEEN TERMINALS 4 AND S ON THE LIMITER HEAD. P1 2 3 2 1 OV.LIGHT X LOCKED X-CLOSED O UNLOCKED PROTECTOR LR-O RR-BR LF-Y LF,LR,RR.SURF.ELEM. BK(J) BU+W BU+Y DUAL ELEM ROCKER SWITCH BU+Y 4 PILOT P2 RF.SURF.CONT LR BK(J) BK(J) LF 3000W RF DUAL ELEM W+Y DOOR LATCH SWITCH C NO DOOR L2 H2 LF,LR,RR.SURF.CONT. PROTECTOR RF. OUTER SURFACE ELEMENT RF. INNER SURFACE ELEMENT * BK(J) HOT IND LIGHT BK(J) RR RF SURF.IND.LIGHT 2 BU 28.8 RF.SURF.CONT 41.1 38.4 19.2 3000W RF (BOTH ELEM) 1400W RF (INNER ELEM) 2000W LF 1500W RR,LR RESISTANCE SURFACE ELEMENTS WATTAGE NEUTRAL GROUND CHECK LOCAL CODES P1 "N" WHITE WIRING DIAGRAM WARNING POWER MUST BE DISCONNECTED BEFORE SERVICING THE APPLIANCE * BK(J) PT.NO. 229C5952P001-0 OV.LT "L1" BLACK H S BK BK H S Y BK(J) BK(J) RR-BR LR-O 2000W LF (8") 4 2 S 2 4 H BK RR-W+BR LR-W+O LR & RR (6") RR-BR+W LR-O+BK Y+BK "L2" RED W+BU 1500W BK(J)
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