Samsung Electronics Co OTR9STN Microwave Oven User Manual
Samsung Electronics Co Ltd Microwave Oven Users Manual
Users Manual
164D3370P325 49-40395 05-03 JR
www.GEAppliances.com
Write the model and serial numbers here:
Model # __________________________
Serial # __________________________
Find these numbers on a label inside
the oven.
Microwave Oven
Safety Instructions . . . .2–9
Operating Instructions
Auto Features . . . . . . . . .20
Care and
Cleaning . . . . . . . . . .33, 34
Changing the
Power Level . . . . . . . . . .13
Cooking Guide . . . . .15, 16
Defrosting Guide . . . . . .18
Exhaust Feature . . . .37, 38
Features of Your
Microwave Oven . . . .11, 12
Microwave Terms . . . . . .32
Other Features . . . . 25–31
Replacing Bulbs . . . .35, 36
Sensor Features . . . .21–24
Time Features . . . . . .14–19
Troubleshooting Tips
. . .
39
Things That Are
Normal With Your
Microwave Oven . . . . . . .40
Consumer Support
Consumer
Support . . . . . .Back Cover
Optional Kits . . . . . . . . .10
Product
Registration . . . . . . .41, 42
Warranty . . . . . . . . . . . . .43
Español
For a Spanish version
of this manual,
visit our Website at
GEAppliances.com.
Para consultar una
version en español
de este manual
de instrucciones,
visite nuestro sitio
de internet
GEAppliances.com.
Spacemaker
JVM1850
JVM1851
JVM1860
JVM1861
JVM1870
JVM1871
JVM2050
Owner’s
Manual
49-40395 ENv02 5/23/03 3:55 PM Page 1
■Read and follow the
specific precautions in
the Precautions to Avoid
Possible Exposure to
Excessive Microwave
Energy section above.
■This appliance must be
grounded. Connect only
to a properly grounded
outlet. See the Grounding
Instructions section on
page 8.
■Install or locate this
appliance only in
accordance with the
provided Installation
Instructions.
■This microwave oven is UL
listed for installation over
electric and gas ranges.
■This microwave oven is
not approved or tested for
marine use.
■Do Not Attempt to operate
this oven with the door open
since open-door operation
can result in harmful
exposure to microwave
energy. It is important not
to defeat or tamper with
the safety interlocks.
■Do Not Place any object
between the oven front
face and the door or allow
soil or cleaner residue to
accumulate on sealing
surfaces.
■Do Not Operate the oven if it
is damaged. It is particularly
important that the oven door
close properly and that there
is no damage to the:
door (bent),
hinges and latches
(broken or loosened),
door seals and sealing
surfaces.
■The Oven Should Not be
adjusted or repaired by
anyone except properly
qualified service personnel.
3
2
1
PRECAUTIONS TO AVOID
POSSIBLE EXPOSURE TO
EXCESSIVE MICROWAVE ENERGY
Safety InstructionsOperating Instructions
Troubleshooting Tips
Consumer Support
IMPORTANT SAFETY INFORMATION.
READ ALL INSTRUCTIONS BEFORE USING.
2
For your safety, the information in this manual must be
followed to minimize the risk of fire or explosion, electric
shock, or to prevent property damage, personal injury,
or loss of life.
WARNING!
When using electrical appliances, basic safety
precautions should be followed, including the following:
SAFETY PRECAUTIONS
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3
Consumer SupportTroubleshooting TipsOperating InstructionsSafety Instructions
Use this appliance only for its intended purpose as described in this
Owner’s Manual.
■Do not mount this appliance over a
sink.
■This over-the-range oven was designed
for use over ranges no wider than 36″.
It may be installed over both gas and
electric cooking equipment.
■Do not operate this appliance if it has
a damaged power cord or plug, if it is
not working properly, or if it has been
damaged or dropped. If the power
cord is damaged, it must be replaced
by General Electric Service or an
authorized service agent using a
power cord available from General
Electric.
■Do not cover or block any openings
on the appliance.
■Use this appliance only for its
intended use as described in this
manual. Do not use corrosive
chemicals or vapors in this appliance.
This microwave oven is specifically
designed to heat, dry or cook food,
and is not intended for laboratory or
industrial use.
■Do not store this appliance outdoors.
Do not use this product near water—
for example, in a wet basement, near
a swimming pool, near a sink or in
similar locations.
■Keep power cord away from heated
surfaces.
■Do not immerse power cord or plug
in water.
■Do not store anything directly on top
of the microwave oven surface when
the microwave oven is in operation.
■To reduce the risk of fire in the oven
cavity:
– Do not overcook food. Carefully
attend appliance when paper, plastic
or other combustible materials are
placed inside the oven while cooking.
– Remove wire twist-ties and metal
handles from paper or plastic
containers before placing them in
the oven.
– Do not use the oven for storage
purposes. Do not leave paper
products, cooking utensils or food in
the oven when not in use.
– If materials inside the oven ignite,
keep the oven door closed, turn the
oven off and disconnect the power
cord, or shut off power at the fuse or
circuit breaker panel. If the door is
opened, the fire may spread.
– Do not use the Sensor Features
twice in succession on the same food
portion. If food is undercooked after
the first countdown, use Time Cook for
additional cooking time.
■See door surface cleaning
instructions in the Care and cleaning
of the microwave oven section of this
manual.
■This appliance should be serviced
only by qualified service personnel.
Contact nearest authorized service
facility for examination, repair or
adjustment.
■As with any appliance, close
supervision is necessary when used by
children.
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Arcing is the microwave term
for sparks in the oven. Arcing
is caused by:
■The metal shelf not
installed correctly so it
touches the microwave wall.
■Metal or foil touching the
side of the oven.
■Foil not molded to food
(upturned edges act like
antennas).
■Metal, such as twist-ties,
poultry pins, or gold-
rimmed dishes, in the
microwave.
■Recycled paper towels
containing small metal
pieces being used in the
microwave.
■Do not pop popcorn in
your microwave oven unless
in a special microwave
popcorn accessory or unless
you use popcorn labeled
for use in microwave ovens.
■Some products such as
whole eggs and sealed
containers—for example,
closed jars—are able to
explode and should not be
heated in this microwave
oven. Such use of the
microwave oven could
result in injury.
■Do not boil eggs in a
microwave oven. Pressure
will build up inside egg yolk
and will cause it to burst,
possibly resulting in injury.
■Operating the microwave
with no food inside for
more than a minute or two
may cause damage to the
oven and could start a fire.
It increases the heat around
the magnetron and can
shorten the life of the oven.
■Foods with unbroken outer
“skin” such as potatoes, hot
dogs, sausages, tomatoes,
apples, chicken livers and
other giblets, and egg yolks
should be pierced to allow
steam to escape during
cooking.
FOODS
Safety InstructionsOperating Instructions
Troubleshooting Tips
Consumer Support
IMPORTANT SAFETY INFORMATION.
READ ALL INSTRUCTIONS BEFORE USING.
4
WARNING!
If you see arcing, press the CLEAR/OFF pad and correct
the problem.
ARCING
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5
Consumer SupportTroubleshooting TipsOperating InstructionsSafety Instructions
■SUPERHEATED WATER
Liquids, such as water,
coffee or tea are able to be
overheated beyond the
boiling point without
appearing to be boiling.
Visible bubbling or boiling
when the container is
removed from the microwave
oven is not always present.
THIS COULD RESULT IN VERY
HOT LIQUIDS SUDDENLY
BOILING OVER WHEN THE
CONTAINER IS DISTURBED
OR A SPOON OR OTHER
UTENSIL IS INSERTED INTO
THE LIQUID.
To reduce the risk of injury
to persons:
— Do not overheat the liquid.
— Stir the liquid both before
and halfway through
heating it.
— Do not use straight-sided
containers with narrow
necks.
— After heating, allow the
container to stand in the
microwave oven for a short
time before removing the
container.
— Use extreme care when
inserting a spoon or other
utensil into the container.
■Avoid heating baby food in
glass jars, even with the lid
off. Make sure all infant
food is thoroughly cooked.
Stir food to distribute the
heat evenly. Be careful to
prevent scalding when
warming formula or breast
milk. The container may
feel cooler than the milk
really is. Always test the
milk before feeding the
baby.
■Don’t defrost frozen
beverages in narrow-necked
bottles (especially
carbonated beverages).
Even if the container is
opened, pressure can build
up. This can cause the
container to burst, possibly
resulting in injury.
■Hot foods and steam can
cause burns. Be careful
when opening any
containers of hot food,
including popcorn bags,
cooking pouches and
boxes. To prevent possible
injury, direct steam away
from hands and face.
■Do not overcook potatoes.
They could dehydrate and
catch fire, causing damage
to your oven.
■Cook meat and poultry
thoroughly—meat to at
least an INTERNAL
temperature of 160°F
and poultry to at least an
INTERNAL temperature
of 180°F. Cooking to these
temperatures usually
protects against food-
borne illness.
49-40395 ENv02 5/23/03 3:55 PM Page 5
Make sure all cookware used
in your microwave oven is
suitable for microwaving.
Most glass casseroles, cooking
dishes, measuring cups,
custard cups, pottery or china
dinnerware which does not
have metallic trim or glaze
with a metallic sheen can be
used. Some cookware is
labeled “suitable for
microwaving.”
■If you are not sure if a dish
is microwave-safe, use this
test: Place in the oven both
the dish you are testing and
a glass measuring cup filled
with 1 cup of water—set the
measuring cup either in or
next to the dish. Microwave
30–45 seconds at high. If
the dish heats, it should not
be used for microwaving.
If the dish remains cool
and only the water in the
cup heats, then the dish is
microwave-safe.
■If you use a meat
thermometer while
cooking, make sure it is
safe for use in microwave
ovens.
■Do not use recycled paper
products. Recycled paper
towels, napkins and waxed
paper can contain metal
flecks which may cause
arcing or ignite. Paper
products containing nylon
or nylon filaments should
be avoided, as they may
also ignite.
■Some styrofoam trays
(like those that meat is
packaged on) have a thin
strip of metal embedded
in the bottom. When
microwaved, the metal can
burn the floor of the oven
or ignite a paper towel.
■Do not use the microwave
to dry newspapers.
■Not all plastic wrap is
suitable for use in
microwave ovens. Check
the package for proper use.
■Paper towels, waxed paper
and plastic wrap can be
used to cover dishes in
order to retain moisture
and prevent spattering.
Be sure to vent plastic wrap
so steam can escape.
■Cookware may become hot
because of heat transferred
from the heated food. Pot
holders may be needed to
handle the cookware.
MICROWAVE-SAFE COOKWARE
Safety InstructionsOperating Instructions
Troubleshooting Tips
Consumer Support
IMPORTANT SAFETY INFORMATION.
READ ALL INSTRUCTIONS BEFORE USING.
6
WARNING!
49-40395 ENv02 5/23/03 3:55 PM Page 6
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7
Consumer SupportTroubleshooting TipsOperating InstructionsSafety Instructions
■“Boilable” cooking pouches
and tightly closed plastic
bags should be slit, pierced
or vented as directed by
package. If they are not,
plastic could burst during
or immediately after
cooking, possibly resulting
in injury. Also, plastic
storage containers should
be at least partially
uncovered because they
form a tight seal. When
cooking with containers
tightly covered with plastic
wrap, remove covering
carefully and direct steam
away from hands and face.
■Use foil only as directed in
this manual. TV dinners
may be microwaved in foil
trays less than 3/4″high;
remove the top foil cover
and return the tray to the
box. When using foil in the
microwave oven, keep the
foil at least 1″away from
the sides of the oven.
■Plastic cookware – Plastic
cookware designed for
microwave cooking is very
useful, but should be used
carefully. Even microwave-
safe plastic may not be as
tolerant of overcooking
conditions as are glass or
ceramic materials and may
soften or char if subjected
to short periods of
overcooking. In longer
exposures to overcooking,
the food and cookware
could ignite.
Follow these guidelines:
Use microwave-safe
plastics only and
use them in strict
compliance with
the cookware
manufacturer’s
recommendations.
Do not microwave
empty containers.
Do not permit children
to use plastic cookware
without complete
supervision.
3
2
1
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This appliance must be grounded. In the event of an electrical
short circuit, grounding reduces the risk of electric shock by
providing an escape wire for the electric current.
This appliance is equipped with a power cord having a
grounding wire with a grounding plug. The plug must be
plugged into an outlet that is properly installed and grounded.
Consult a qualified electrician or service technician if the
grounding instructions are not completely understood, or if
doubt exists as to whether the appliance is properly grounded.
If the outlet is a standard 2-prong wall outlet, it is your personal
responsibility and obligation to have it replaced with a properly
grounded 3-prong wall outlet.
Do not under any circumstances cut or remove the third
(ground) prong from the power cord.
Do not use an adapter plug with this appliance.
Do not use an extension cord with this appliance. If the power
cord is too short, have a qualified electrician or service
technician install an outlet near the appliance.
For best operation, plug this appliance into its own electrical
outlet to prevent flickering of lights, blowing of fuse or tripping
of circuit breaker.
GROUNDING INSTRUCTIONS
Safety InstructionsOperating Instructions
Troubleshooting Tips
Consumer Support
IMPORTANT SAFETY INFORMATION.
READ ALL INSTRUCTIONS BEFORE USING.
8
WARNING!
Improper use of the grounding plug can result in a risk of
electric shock.
49-40395 ENv02 5/23/03 3:55 PM Page 8
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Consumer SupportTroubleshooting TipsOperating InstructionsSafety Instructions
9
READ AND FOLLOW THIS SAFETY
INFORMATION CAREFULLY.
SAVE THESE INSTRUCTIONS
The fan will operate automatically under certain conditions
(see Automatic Fan feature). Take care to prevent the starting
and spreading of accidental cooking fires while the vent fan
is in use.
■Clean the underside of the microwave often. Do not allow
grease to build up on the microwave or the fan filters.
■In the event of a grease fire on the surface units below the
microwave oven, smother a flaming pan on the surface unit
by covering the pan completely with a lid, a cookie sheet or
a flat tray.
■Use care when cleaning the vent fan filters. Corrosive cleaning
agents, such as lye-based oven cleaners, may damage the filters.
■When preparing flaming foods under the microwave, turn
the fan on.
■Never leave surface units beneath your microwave oven
unattended at high heat settings. Boilovers cause smoking
and greasy spillovers that may ignite and spread if the
microwave vent fan is operating. To minimize automatic fan
operation, use adequate-sized cookware and use high heat
on surface units only when necessary.
THE VENT FAN
49-40395 ENv02 5/23/03 3:55 PM Page 9
Safety InstructionsOperating Instructions
Troubleshooting Tips
Consumer Support
10
Filler Panel Kits
JX52WH – White
JX52BL – Black
JX52CT – Bisque
When replacing a 36″range hood, filler panel kits fill in the
additional width to provide a custom built-in appearance.
For installation between cabinets only; not for end-of-cabinet
installation. Each kit contains two 3″-wide filler panels.
Filter Kits
JX81B – Recirculating Charcoal Filter Kit (1800 Series models)
JX81H – Recirculating Charcoal Filter Kit (2000 Series models)
Filter kits are used when the microwave oven cannot be vented
to the outside.
Available at extra cost from your GE supplier.
OPTIONAL KITS
About optional kits.
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11
About the features of your
microwave oven. www.GEAppliances.com
Throughout this manual, features and appearance may vary from
your model.
Features of the Oven
Door Handle. Pull to open
the door. The door must
be securely latched for the
microwave to operate.
Door Latches.
Window with Metal Shield.
Screen allows cooking to
be viewed while keeping
microwaves confined in
the oven.
Active Vent (on some
models). The vent door
swings open when the
fan operates and closes
when the fan shuts off.
Defrost Rack. When
defrosting, for best results,
place food directly on the
defrost rack and place the
rack on the turntable.
Shelf. Lets you microwave
several foods at once.
Food microwaves best
when placed directly on
the turntable.
Touch Control Panel Display.
Cooktop Lights.
Grease Filters.
Removable Turntable.
Turntable and support
must be in place when
using the oven. The
turntable may be
removed for cleaning.
NOTE: Rating plate is located on
the inside wall of the microwave,
or on the upper left front behind
the door. Oven vent(s) and oven
light are located on the inside
walls of the microwave oven.
1100 Watts
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Safety InstructionsOperating Instructions
Troubleshooting Tips
Consumer Support
About the features of your microwave oven.
12
You can microwave by time, with the sensor features or with the auto features.
Cooking Controls
Time and Auto Features
Press Enter
TIME COOK I & II Amount of cooking time
Press once or twice
AUTO/TIME DEFROST Amount of defrosting time
Press twice
CUSTOM (on some models) Follow displayed instructions
EXPRESS COOK Starts immediately!
ADD 30 SEC Starts immediately!
POWER LEVEL Power level 1–10
AUTO/TIME DEFROST Food weight
Press once up to 6 lbs.
1 lb. QUICK DEFROST Starts immediately!
Sensor Features
Press Enter Option
POPCORN Starts immediately! more/less time
BEVERAGE Starts immediately!
REHEAT Starts immediately! more/less time
POTATO Starts immediately! more/less time
VEGETABLE Starts immediately!
Press once (fresh vegetables) more/less time
Press twice (frozen vegetables) more/less time
Press three times (canned vegetables) more/less time
(on some models)
CHICKEN/FISH (on some models) Starts immediately! more/less time
Press once (chicken pieces)
Press twice (fish)
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Consumer SupportTroubleshooting TipsOperating InstructionsSafety Instructions
About changing the
power level. www.GEAppliances.com
13
Variable power levels add flexibility to microwave
cooking. The power levels on the microwave oven
can be compared to the surface units on a range.
High (power level 10) or full power is the fastest
way to cook and gives you 100% power. Each power
level gives you microwave energy a certain percent
of the time. Power level 7 is microwave energy 70%
of the time. Power level 3 is energy 30% of the time.
A high setting (10) will cook faster but food may
need more frequent stirring, rotating or turning
over. Most cooking will be done on High (power
level 10). A lower setting will cook more evenly and
need less stirring or rotating of the food.
Some foods may have better flavor, texture or
appearance if one of the lower settings is used. Use
a lower power level when cooking foods that have a
tendency to boil over, such as scalloped potatoes.
Rest periods (when the microwave energy cycles off)
give time for the food to “equalize” or transfer heat
to the inside of the food. An example of this is
shown with power level 3—the defrost cycle. If
microwave energy did not cycle off, the outside of
the food would cook before the inside was defrosted.
Here are some examples of uses for various
power levels:
Power Level Best Uses
High 10 Fish, bacon, vegetables, boiling
liquids.
Med-High 7 Gentle cooking of meat and poultry;
baking casseroles and reheating.
Medium 5 Slow cooking and tenderizing such
as stews and less tender cuts of meat.
Low 2 or 3 Defrosting without cooking;
simmering; delicate sauces.
Warm 1 Keeping food warm without
overcooking; softening butter.
How to Change the
Power Level
The power level may
be entered or changed
immediately after
entering the feature
time for TIME COOK,
TIME DEFROST, EXPRESS
COOK or ADD 30 SEC.
The power level may
also be changed during
time countdown.
Press TIME COOK or
select Time Defrost.
Enter cooking or
defrosting time.
Press POWER LEVEL.
Select desired power
level 1–10.
Press START.
5
4
3
2
1
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Time Cook I
Allows you to microwave for any time up to
99 minutes and 99 seconds.
Power level 10 (High) is automatically set, but you
may change it for more flexibility.
You may open the door during TIME COOK to
check the food. Close the door and press START to
resume cooking.
Time Cook II
Lets you change power levels automatically during
cooking. Here’s how to do it:
Press TIME COOK.
Enter the first cook time.
Change the power level if you don’t want full
power. (Press POWER LEVEL. Select a desired
power level 1–10.)
Press TIME COOK again.
Enter the second cook time.
Change the power level if you don’t want full
power. (Press POWER LEVEL. Select a power
level 1–10.)
Press START.
At the end of Time Cook I, Time Cook II counts down.
7
6
5
4
3
2
1
1
EXPRESS COOK
3
EXPRESS COOK
4
EXPRESS COOK
6
EXPRESS COOK
TIME
COOK
2
EXPRESS COOK
5
EXPRESS COOK
789
0
START
PAUSE
Safety InstructionsOperating Instructions
Troubleshooting Tips
Consumer Support
About the time features.
14
Press TIME COOK.
Enter cooking time.
Change power level
if you don’t want
full power. (Press
POWER LEVEL.
Select a desired
power level 1–10.)
Press START.
4
3
2
1
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Consumer SupportTroubleshooting TipsOperating InstructionsSafety Instructions
www.GEAppliances.com
Cooking Guide for Time Cook I and Time Cook II
NOTE: Use power level High (10) unless otherwise noted.
Vegetable Amount Time Comments
Asparagus
(fresh spears) 1 lb. 6 to 9 min., In 1
1
⁄
2
-qt. oblong glass baking
Med-High (7) dish, place 1/4 cup water.
(frozen spears) 10-oz package 5 to 7 min. In 1-qt. casserole.
Beans
(fresh green) 1 lb. cut in half 9 to 11 min. In 1
1
⁄
2
-qt. casserole, place
1/2 cup water.
(frozen green) 10-oz package 6 to 8 min. In 1-qt. casserole, place
2 tablespoons water.
(frozen lima) 10-oz package 6 to 8 min. In 1-qt. casserole, place
1/4 cup water.
Beets
(fresh, whole) 1 bunch 17 to 21 min. In 2-qt. casserole, place
1/2 cup water.
Broccoli
(fresh cut) 1 bunch 7 to 10 min. In 2-qt. casserole, place
(1
1
⁄
4
to 1
1
⁄
2
lbs.) 1/2 cup water.
(fresh spears) 1 bunch 9 to 13 min. In 2-qt. oblong glass baking
(1
1
⁄
4
to 1
1
⁄
2
lbs.) dish, place 1/4 cup water.
(frozen, 10-oz package 5 to 7 min. In 1-qt. casserole.
chopped)
(frozen spears) 10-oz package 5 to 7 min. In 1-qt. casserole, place
3 tablespoons water.
Cabbage
(fresh) 1 medium head 8 to 11 min. In 1
1
⁄
2
- or 2-qt. casserole, place
(about 2 lbs.) 1/4 cup water.
(wedges) 7 to 10 min. In 2- or 3-qt. casserole, place
1/4 cup water.
Carrots
(fresh, sliced) 1 lb. 7 to 9 min. In 1
1
⁄
2
-qt. casserole, place
1/4 cup water.
(frozen) 10-oz package 5 to 7 min. In 1-qt. casserole, place
2 tablespoons water.
Cauliflower
(flowerets) 1 medium head 9 to 14 min. In 2-qt. casserole, place
1/2 cup water.
(fresh, whole) 1 medium head 10 to 17 min. In 2-qt. casserole, place
1/2 cup water.
(frozen) 10-oz package 5 to 7 min. In 1-qt. casserole, place
2 tablespoons water.
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Safety InstructionsOperating Instructions
Troubleshooting Tips
Consumer Support
About the time features.
16
Vegetable Amount Time Comments
Corn
(frozen kernel) 10-oz package 5 to 7 min. In 1-qt. casserole, place
2 tablespoons water.
Corn on the cob
(fresh) 1 to 5 ears 3 to 4 min. In 2-qt. oblong glass baking
per ear dish, place corn. If corn is in
husk, use no water; if corn has
been husked, add 1/4 cup
water. Rearrange after half
of time.
(frozen) 1 ear 5 to 6 min. Place in 2-qt. oblong glass
baking dish.
2 to 6 ears 3 to 4 min. Cover with vented plastic wrap.
per ear Rearrange after half of time.
Mixed
vegetables
(frozen) 10-oz package 5 to 7 min. In 1-qt. casserole, place
3 tablespoons water.
Peas
(fresh, shelled) 2 lbs. unshelled
9 to 12 min.
In 1-qt. casserole, place
1/4 cup water.
(frozen) 10-oz package 5 to 7 min. In 1-qt. casserole, place
2 tablespoons water.
Potatoes
(fresh, cubed, 4 potatoes
9 to 12 min.
Peel and cut into 1 inch cubes.
white) (6 to 8 oz each) Place in 2-qt. casserole with
1/2 cup water. Stir after half
of time.
(fresh, whole, 1 (6 to 8 oz) 3 to 4 min. Pierce with cooking fork.
sweet or white) Place in center of the oven.
Let stand 5 minutes.
Spinach
(fresh) 10 to 16 oz 5 to 7 min. In 2-qt. casserole, place washed
spinach.
(frozen, 10-oz package 5 to 7 min. In 1-qt. casserole, place
chopped 3 tablespoons water.
and leaf)
Squash
(fresh, summer 1 lb. sliced 5 to 7 min. In 11⁄2-qt. casserole, place
and yellow) 1/4 cup water.
(winter, acorn, 1 to 2 squash 8 to 11 min. Cut in half and remove fibrous
butternut)
(about 1 lb. each)
membranes. In 2-qt. oblong
glass baking dish, place squash
cut-side-down. Turn cut-side-up
after 4 minutes.
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17
Time Defrost
Allows you to defrost for the length of time you
select. See the Defrosting Guide for suggested times.
Power level 3 is automatically set, but you may
change this for more flexibility. You may defrost
small items more quickly by raising the power level
after entering the time. However, they will need
more frequent attention than usual.
Power level 7 cuts the total defrosting time in
about half; power level 10 cuts the total time to
approximately 1/3. Rotate or stir food frequently.
A dull thumping noise may be heard during
defrosting. This sound is normal when the oven
is not operating at High power.
Defrosting Tips
■For best results, place food directly on the
defrost rack and place the rack on the turntable.
■Foods frozen in paper or plastic can be defrosted
in the package. Tightly closed packages should
be slit, pierced or vented AFTER food has
partially defrosted. Plastic storage containers
should be at least partially uncovered.
■Family-size, prepackaged frozen dinners can be
defrosted and microwaved. If the food is in a foil
container, transfer it to a microwave-safe dish.
■Foods that spoil easily, such as milk, eggs,
fish, stuffings, poultry and pork should not be
allowed to sit out for more than one hour after
defrosting. Room temperature promotes the
growth of harmful bacteria.
■For more even defrosting of larger foods, such
as beef, lamb and veal roasts, use Auto Defrost.
■Be sure large meats are completely defrosted
before cooking.
■When defrosted, food should be cool but
softened in all areas. If still slightly icy, return
to the microwave very briefly, or let it stand a
few minutes.
Press AUTO/TIME
DEFROST twice.
Enter defrosting
time.
Press START.
3
2
1
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Defrosting Guide
Safety InstructionsOperating Instructions
Troubleshooting Tips
Consumer Support
About the time features.
18
Food Time Comments
Breads, Cakes
Bread, buns or rolls (1 piece) 1 min.
Sweet rolls (approx. 12 oz) 3 to 5 min.
Fish and Seafood
Fillets, frozen (1 lb.) 6 to 8 min.
Shellfish, small pieces (1 lb.) 5 to 7 min. Place block in casserole. Turn over
and break up after half the time.
Fruit
Plastic pouch – 1 to 2 3 to 6 min.
(10-oz package)
Meat
Bacon (1 lb.) 2 to 5 min. Place unopened package in oven.
Let stand 5 minutes after defrosting.
Franks (1 lb.) 2 to 5 min. Place unopened package in oven.
Microwave just until franks can be
separated. Let stand 5 minutes, if
necessary, to complete defrosting.
Ground meat (1 lb.) 5 to 7 min. Turn meat over after half the time.
Roast: beef, lamb, veal, pork 12 to 16 min. Use power level 1.
per lb.
Steaks, chops and cutlets 5 to 7 min. Place unwrapped meat in cooking
per lb. dish. Turn over after half the time
and shield warm areas with foil.
When finished, separate pieces and
let stand to complete defrosting.
Poultry
Chicken, broiler-fryer 15 to 19 min. Place wrapped chicken in dish.
cut up (21⁄2to 3 lbs.) Unwrap and turn over after
half the time. When finished,
separate pieces and microwave
2 to 4 minutes more, if necessary.
Let stand to finish defrosting.
Chicken, whole 17 to 21 min. Place wrapped chicken in dish.
(21⁄2to 3 lbs.) After half the time, unwrap and
turn chicken over. Shield warm
areas with foil. Finish defrosting.
If necessary, run cold water in the
cavity until giblets can be removed.
Cornish hen 7 to 13 min. Place unwrapped hen in the oven
per lb. breast-side-up. Turn over after half
the time. Run cool water in the
cavity until giblets can be removed.
Turkey breast (4 to 6 lbs.) 5 to 9 min. Place unwrapped breast in dish
per lb. breast-side-down. After half the
time, turn over and shield warm
areas with foil. Finish defrosting.
Let stand 1 to 2 hours in refrigerator
to complete defrosting.
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19
Express Cook
This is a quick way to set cooking time for 1–6 minutes.
Press one of the Express Cook pads (from 1 to 6)
for 1 to 6 minutes of cooking at power level 10.
For example, press the 2pad for 2 minutes of
cooking time.
The power level can be changed as time is counting
down. Press POWER LEVEL and enter 1–10.
1
EXPRESS COOK
3
EXPRESS COOK
4
EXPRESS COOK
6
EXPRESS COOK
2
EXPRESS COOK
5
EXPRESS COOK
Add 30 Seconds
You can use this feature two ways:
■It will add 30 seconds to the time counting down
each time the pad is pressed.
■It can be used as a quick way to set 30 seconds of
cooking time.
ADD
30 SEC.
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Safety InstructionsOperating Instructions
Troubleshooting Tips
Consumer Support
About the auto features.
20
Auto Defrost
Auto Defrost automatically sets the defrosting times
and power levels to give even defrosting results for
meats, poultry and fish weighing up to six pounds.
■For best results, remove food from the package,
place food directly on the defrost rack and place
the rack on the turntable.
■Twice during Auto Defrost, the oven signals Turn
Food Over. At each signal, turn the food over.
Remove defrosted meat or shield warm areas
with small pieces of foil.
■After defrosting, most meats need to stand
5 minutes to complete defrosting. Large roasts
should stand for about 30 minutes.
Conversion Guide
If the weight of food is stated in pounds and
ounces, the ounces must be converted to tenths
(.1) of a pound.
Press AUTO/TIME
DEFROST once for
Auto Defrost.
Using the
Conversion Guide
at right, enter food
weight. For example,
press pads 1 and 2
for 1.2 pounds
(1 pound, 3 ounces).
Enter weight up to
6 pounds for Auto
Defrost.
Press START.
3
2
1
Weight of Enter Food
Food in Weight
Ounces (tenths of
a pound)
1–2 .1
3.2
4–5 .3
6–7 .4
8.5
Weight of Enter Food
Food in Weight
Ounces (tenths of
a pound)
9–10 .6
11 .7
12–13 .8
14–15 .9
1 lb. Quick Defrost
1 lb. Quick Defrost automatically sets the defrosting
times and power levels for foods weighing one
pound.
Press 1 lb. Quick Defrost. The oven starts
automatically. When the oven signals, turn
food over.
■For best results, remove food from the package,
place food directly on the defrost rack and place
the rack on the turntable.
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21
About the sensor features. www.GEAppliances.com
Humidity Sensor
What happens when using the Sensor Features:
The Sensor Features detect the increasing humidity
released during cooking. The oven automatically
adjusts the cooking time to various types and
amounts of food.
Do not use the Sensor Features twice in succession
on the same food portion—it may result in severely
overcooked or burnt food. If food is undercooked
after the countdown, use Time Cook for additional
cooking time.
The proper containers and covers are essential for
best sensor cooking.
Always use microwave-safe containers and cover
them with lids or vented plastic wrap. Never use
tight sealing plastic containers—they can prevent
steam from escaping and cause food to overcook.
Be sure the outside of the cooking containers and
the inside of the microwave oven are dry before
placing food in the oven. Beads of moisture
turning into steam can mislead the sensor.
Covered
Vented
Dry off dishes so they
don’t mislead the sensor.
Beverage
Press BEVERAGE once to heat an 8–10 oz cup of
coffee or other beverage.
Drinks heated with the Beverage feature may be very
hot. Remove the container with care.
If food is undercooked after the countdown use
Time Cook for additional cooking time.
BEVERAGE
NOTE: Do not use
this feature twice in
succession on the same
food portion—it may
result in severely
overcooked or
burnt food.
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Troubleshooting Tips
Consumer Support
22
About the sensor features.
NOTE: Do not use the
metal shelf when using
the Popcorn feature.
NOTE: Do not use this
feature twice in
succession on the same
food portion—it may
result in severely
overcooked or burnt
food.
Popcorn
How to Use the Popcorn Feature
Follow package instructions, using Time Cook
if the package is less than 3.0 ounces or larger
than 3.5 ounces. Place the package of popcorn
in the center of the microwave.
Press POPCORN for a regular size (3.0 to 3.5 oz)
bag of popcorn. The oven starts immediately.
If you open the door while POPCORN is displayed,
an error message will appear. Close the door and
press START.
If food is undercooked after the countdown use
Time Cook for additional cooking time.
How to Adjust the Popcorn Program to Provide a
Shorter or Longer Cook Time
If you find that the brand of popcorn you use
underpops or overcooks consistently, you can
add or subtract 20–30 seconds to the automatic
popping time.
To add time:
After pressing POPCORN, press 9within the first
30 seconds after the oven starts for an extra
20 seconds.
Press 9 again to add another 10 seconds (total
30 seconds additional time).
To subtract time:
After pressing POPCORN, press 1
within the first
30 seconds
after the oven starts for 20 seconds less
cooking time.
Press 1again to reduce cooking time another
10 seconds (total 30 seconds less time).
2
1
1
EXPRESS COOK
POPCORN
9
Use only with prepackaged
microwave popcorn weighing
3.0 to 3.5 ounces.
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Consumer SupportTroubleshooting TipsOperating InstructionsSafety Instructions
Reheat
How to Use the Reheat feature:
Place the cup of liquid or covered food in the
oven. Press REHEAT once, twice or three times.
The oven starts immediately.
Press once for a plate of leftovers.
Press twice for pasta (8–12 oz).
Press three times for vegetables (1/2 to 2 cups).
The oven signals when steam is sensed and the
time remaining begins counting down.
Do not open the oven door until time is counting
down. If the door is opened, close it and press
START immediately.
After removing food from the oven, stir, if possible, to
even out the temperature. Reheated foods may have
wide variations in temperature. Some areas may be
extremely hot.
If food is not hot enough after the countdown use
Time Cook for additional reheating time.
How to Change the Automatic Settings:
To reduce time by 10%:
Press 1within 30 seconds after pressing the
REHEAT pad.
To add 10% to cooking time:
Press 9within 30 seconds after pressing the
REHEAT pad.
Some Foods Not Recommended For Use With Reheat:
It is best to use Time Cook for these foods:
■Bread products.
■Foods that must be reheated uncovered.
■Foods that need to be stirred or rotated.
■Foods calling for a dry look or crisp surface
after reheating.
2
1
For reheating single servings
of previously cooked foods or
a plate of leftovers.
NOTE: Do not use the
metal shelf when using
the Reheat feature.
NOTE: Do not use this
feature twice in
succession on the same
food portion—it may
result in severely
overcooked or
burnt food.
www.GEAppliances.com
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About the sensor features.
Safety InstructionsOperating Instructions
Troubleshooting Tips
Consumer Support
24
Cooking Guide
Sensor Cooking (on some models)
Vegetables, Potatoes, Fish, Chicken Pieces
Place covered food in the oven. Press the
food pad. For vegetables, press the VEGETABLE
pad once for fresh vegetables, twice for
frozen vegetables, or three times for canned
vegetables. For chicken or fish, press the
CHICKEN/FISH pad once for chicken pieces or
twice for fish. The oven starts immediately.
The oven signals when steam is sensed and the
time remaining begins counting down. Turn or
stir the food if necessary.
Do not open the oven door until time is counting
down. If the door is opened, close it and press
START immediately.
If food is undercooked after the countdown use
Time Cook for additional cooking time.
How to Change the Automatic Settings (automatic
settings for canned vegetables cannot be adjusted
on some models):
You can adjust the cooking time for all foods to
suit your personal taste.
To reduce time by 10%:
Press 1within 30 seconds after pressing the
food pad.
To add 10% to cooking time:
Press 9within 30 seconds after pressing the
food pad.
2
1
Sensor cooking gives you
easy, automatic results with
a variety of foods (see the
Cooking Guide below).
Canned Vegetables 4–16 oz Cover with lid or vented plastic wrap.
Frozen Vegetables 4–16 oz Follow package instructions for adding
water. Cover with lid or vented plastic wrap.
Fresh Vegetables 4–16 oz Add 1/4 cup water per serving.
Cover with lid or vented plastic wrap.
Potatoes 8–32 oz Pierce skin with fork. Place potatoes
on the turntable.
Fish 4–16 oz Cover with vented plastic wrap.
Chicken Pieces 2–8 pieces Cover with vented plastic wrap.
NOTE: Do not use the
metal shelf with Sensor
Cooking.
NOTE: Do not use this
feature twice in
succession on the same
food portion—it may
result in severely
overcooked or
burnt food.
Food Type Amount Comments
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25
Custom (on some models)
The CUSTOM pad allows you to save your most
frequently used settings. (Sensor cooking settings
cannot be saved.)
To set and save a setting:
Press the CUSTOM pad.
Set the amount of cooking time.
Set the power level, if desired. (Full power will
automatically be set if you do not change it.)
Press the CUSTOM pad.
Your custom setting will be remembered for future
one touch use.
To clear the custom setting, press and hold the
CUSTOM pad for 2 seconds.
4
3
2
1
CUSTOM
1
EXPRESS COOK
2
EXPRESS COOK
3
EXPRESS COOK
4
EXPRESS COOK
5
EXPRESS COOK
6
EXPRESS COOK
7 8 9
0
Other features your
model may have. www.GEAppliances.com
1
EXPRESS COOK
3
EXPRESS COOK
4
EXPRESS COOK
6
EXPRESS COOK
2
EXPRESS COOK
5
EXPRESS COOK
789
0
START
PAUSE
CLOCK
AM / PM
Help
The HELP pad displays feature information and
helpful hints. Press HELP; then select a feature pad.
HELP
Cooking Complete Reminder
To remind you that you have food in the oven,
the oven will display FOOD IS READY and beep once
a minute until you either open the oven door or
press CLEAR/OFF.
Clock
Press CLOCK to set the time of day.
Press CLOCK.
Enter the time of day.
Select AM or PM.
Press START.
To check the time of day while microwaving,
press CLOCK.
4
3
2
1
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Troubleshooting Tips
Consumer Support
26
Delay Start
Delay Start allows you to set the microwave to delay
cooking up to 24 hours.
Press DELAY START.
Select the cooking or defrosting feature you wish
to delay; then enter the cooking or defrosting time.
Press START.
Enter the time you want the oven to start.
(Be sure the microwave clock shows the correct
time of day.)
Select AM or PM.
Press START.
The start time will be displayed and will remain until
the oven automatically starts at the delayed time.
The time of day may be displayed by pressing CLOCK.
6
5
4
3
2
1
Other features your model may have.
TIMER
1
EXPRESS COOK
3
EXPRESS COOK
4
EXPRESS COOK
6
EXPRESS COOK
2
EXPRESS COOK
5
EXPRESS COOK
789
0
Timer
Timer operates as a minute timer and can be used
at any time, even when the oven is operating.
Press TIMER.
Enter time you want to count down.
Press TIMER to start.
To pause the countdown, press TIMER.
When time is up, the oven will signal. To turn off
the timer signal, press TIMER.
NOTE: The timer indicator will be lit while the timer
is operating.
To cancel the timer, press and hold the TIMER pad
for 2 seconds.
3
2
1
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27
www.GEAppliances.com
Reminder
The Reminder feature can be used like an alarm
clock, and can be used at any time, even when the
oven is operating. The Reminder time can be set up
to 24 hours later.
Press REMINDER.
Enter the time you want the oven to remind
you. (Be sure the microwave clock shows the
correct time of day.)
Select AM or PM.
Press REMINDER. When Reminder signal occurs,
press REMINDER to turn it off. The Reminder
time may be displayed by pressing REMINDER.
NOTE: The REM indicator will remain lit to show that the
Reminder is set. To clear the Reminder before it occurs,
press and hold the REMINDER pad for 2 seconds.
4
3
2
1
REMINDER
CLOCK
AM / PM
1
EXPRESS COOK
3
EXPRESS COOK
4
EXPRESS COOK
6
EXPRESS COOK
2
EXPRESS COOK
5
EXPRESS COOK
789
0
START
PAUSE
Start/Pause
In addition to starting many functions,
START/PAUSE allows you to stop cooking without
opening the door or clearing the display.
CLEAR
OFF
Child Lock-Out
You may lock the control panel to prevent the
microwave from being accidentally started or used
by children.
To lock or unlock the controls, press and hold
CLEAR/OFF for about three seconds. When the
control panel is locked, CONTROL LOCKED or
LOCKED will be displayed.
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Safety InstructionsOperating Instructions
Troubleshooting Tips
Consumer Support
Other features your model may have.
28
Turntable
For best cooking results, leave the turntable on.
It can be turned off for large dishes. Press
TURNTABLE to turn the turntable on or off.
Sometimes the turntable can become too hot to touch.
Be careful touching the turntable during and after
cooking.
TURNTABLE
VENT FAN
Vent Fan
The vent fan removes steam and other vapors from
surface cooking.
Press VENT FAN once for high fan speed, twice for
medium fan speed, a third time for low fan speed,
or a fourth time to turn the fan off.
Press the VENT FAN BOOST pad for extra fan speed.
Automatic Fan
An automatic fan feature protects the microwave from
too much heat rising from the cooktop below it. It
automatically turns on if it senses too much heat.
If you have turned the fan on, you may find that you
cannot turn it off. The fan will automatically turn off
when the internal parts are cool. It may stay on for
30 minutes or more after the cooktop and microwave
controls are turned off.
VENT FAN
BOOST
SURFACE
LIGHT
Surface Light
Press SURFACE LIGHT once for bright light, twice for
the night light, or three times to turn the light off.
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Consumer SupportTroubleshooting TipsOperating InstructionsSafety Instructions
29
Options
Press the OPTIONS pad multiple times to cycle
through the available options.
Auto Nite Light
The Auto Nite Light can be set to come on and go
off at desired times.
To set the timer:
Press 1.
Enter the time of day for the light to come on.
Select AM or PM.
Press the OPTIONS pad.
Enter the time of day for the light to go off.
Select AM or PM.
Press the OPTIONS pad.
To review the nite light settings, press 2after
selecting the Auto Nite Light option.
To turn the nite light off, press 0 after selecting
the Auto Nite Light option.
Beeper Volume
The beeper sound level can be adjusted. Choose
0–3 for mute to loud.
Charcoal Filter Reminder
The Charcoal Filter Reminder is a 180-day timer to
remind you when to change the charcoal filter.
Press 0to turn the reminder off. Press 1to set the
reminder. Press 2to reset the reminder.
Display Language
The language for the scrolling display may be set at
either English or Spanish.
Press 1for English or 2for Spanish.
Display On/Off
You can choose to turn the clock display on or off.
Press 0to turn the display off. Press 1to turn the
display on.
Display Speed
The scroll speed of the display can be changed.
Select 1–5 for slowest to fastest scroll speed.
7
6
5
4
3
2
1
OPTIONS
CLOCK
AM / PM
1
EXPRESS COOK
3
EXPRESS COOK
4
EXPRESS COOK
6
EXPRESS COOK
2
EXPRESS COOK
5
EXPRESS COOK
789
0
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Safety InstructionsOperating Instructions
Troubleshooting Tips
Consumer Support
Other features your model may have.
30
How to Use the Shelf
When Microwaving
■Make sure the shelf is
positioned properly
inside the microwave
to prevent damage to
the oven from arcing.
■Do not use a
microwave browning
dish on the shelf. The
shelf could overheat.
■Do not use the oven
with the shelf on the
microwave floor.
This could damage
the microwave.
■Use pot holders when
handling the shelf—
it may be hot.
■Do not use the shelf
when cooking
popcorn.
■Do not use the shelf
with Sensor Cooking
or Reheat.
Shelf
Food microwaves best when placed on the
turntable or on the shelf in the lower position.
Only use the shelf when reheating on more
than one level. Do not store the shelf inside
the oven cavity.
For best results
Uneven results
2-level reheating
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Consumer SupportTroubleshooting TipsOperating InstructionsSafety Instructions
31
Shelf and Reheating
■To reheat on 2 levels
OR
■To reheat 2 dishes on the lower level:
Multiply reheat time by 11
/2.
Switch places after 1/2 the time.
■To reheat on 3 levels:
Turn the turntable off.
Double the reheating time.
Switch places twice and give the dishes a
1/2 turn during reheating. (Place dense foods,
or those that require a longer cook time, on
the upper shelf first.)
3
2
1
2
1
Switch places after 1/2 time
Switch places after 1/2 time
Switch places twice
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Troubleshooting Tips
Consumer Support
32
Microwave terms.
Term Definition
Arcing Arcing is the microwave term for sparks in the oven. Arcing is
caused by:
■the metal shelf being installed incorrectly and touching
the microwave walls.
■metal or foil touching the side of the oven.
■foil that is not molded to food (upturned edges act like
antennas).
■metal such as twist-ties, poultry pins, gold-rimmed dishes.
■recycled paper towels containing small metal pieces.
Covering Covers hold in moisture, allow for more even heating and reduce
cooking time. Venting plastic wrap or covering with wax paper
allows excess steam to escape.
Shielding In a regular oven, you shield chicken breasts or baked foods to
prevent over-browning. When microwaving, you use small strips
of foil to shield thin parts, such as the tips of wings and legs on
poultry, which would cook before larger parts.
Standing Time When you cook with regular ovens, foods such as roasts or cakes
are allowed to stand to finish cooking or to set. Standing time is
especially important in microwave cooking. Note that a
microwaved cake is not placed on a cooling rack.
Venting After covering a dish with plastic wrap, you vent the plastic wrap
by turning back one corner so excess steam can escape.
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Consumer SupportTroubleshooting TipsOperating InstructionsSafety Instructions
Helpful Hints
An occasional thorough wiping with a solution of
baking soda and water keeps the inside fresh.
NOTE: Be certain the power is off before cleaning any
part of this oven.
Care and cleaning of the
microwave oven. www.GEAppliances.com
How to Clean the Inside
Walls, Floor, Inside Window, Metal and Plastic Parts
on the Door
Some spatters can be removed with a paper towel;
others may require a damp cloth. Remove greasy
spatters with a sudsy cloth; then rinse with a damp
cloth. Do not use abrasive cleaners or sharp
utensils on oven walls.
Never use a commercial oven cleaner on any part of
your microwave.
Removable Turntable and Turntable Support
To prevent breakage, do not place the turntable
into water just after cooking. Wash it carefully
in warm, sudsy water or in the dishwasher. The
turntable and support can be broken if dropped.
Remember, do not operate the oven without the
turntable and support in place.
Shelf
Clean with mild soap and water or in the dishwasher.
Do not clean in a self-cleaning oven.
Defrost Rack
Clean with mild soap and water or in the top rack
of the dishwasher.
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Troubleshooting Tips
Consumer Support
34
How to Clean the Outside
We recommend against using cleaners with ammonia
or alcohol, as they can damage the appearance of the
microwave oven. If you choose to use a common household
cleaner, first apply the cleaner directly to a clean cloth,
then wipe the soiled area.
Bottom
Clean off the grease and dust on the bottom often. Use a
solution of warm water and detergent.
Case
Clean the outside of the microwave with a sudsy cloth.
Rinse and then dry. Wipe the window clean with a damp
cloth.
Control Panel and Door
Wipe with a damp cloth. Dry thoroughly. Do not use
cleaning sprays, large amounts of soap and water,
abrasives or sharp objects on the panel—they can
damage it. Some paper towels can also scratch the
control panel.
Door Seal
It’s important to keep the area clean where the door
seals against the microwave. Use only mild, non-abrasive
detergents applied with a clean sponge or soft cloth.
Rinse well.
Stainless Steel (on some models)
Do not use a steel-wood pad; it will scratch the surface.
To clean the stainless steel surface, use a hot, damp cloth
with a mild detergent suitable for stainless steel surfaces.
Use a clean, hot, damp cloth to remove soap. Dry with a
dry, clean cloth.
If food soil remains, try a general kitchen cleaner.
For hard-to-clean soil, use a standard stainless steel
cleaner, such as Bon-Ami®or Cameo®
.
Apply cleaner with a damp sponge. Use a clean, hot,
damp cloth to remove cleaner. Dry with a dry, clean
cloth. Always scrub lightly in the direction of the grain.
After cleaning, use a stainless steel polish, such as
Stainless Steel Magic®
, Revere Copper and Stainless Steel
Cleaner®or Wenol All Purpose Metal Polish®
. Follow the
product instructions for cleaning the stainless steel
surface.
Care and cleaning of the microwave oven.
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Consumer SupportTroubleshooting TipsOperating InstructionsSafety Instructions
Cooktop Light/Night Light
On models JVM1850 and JVM1851, replace the
burned-out bulb with a 40-watt incandescent bulb
(WB36X10003), available from your GE supplier.
On models JVM1860, JVM1861, JVM1870 and JVM2050
replace the burned-out bulb with a 120 volt, 20-watt
halogen bulb (WB36X10213), available from your GE
supplier.
To replace the bulb(s), first disconnect the
power at the main fuse or circuit breaker panel
or pull the plug.
Remove the screw at the right edge of the light
cover and push on the left edge of the cover to
open.
Be sure the bulb(s) to be replaced are cool
before removing. After breaking the adhesive
seal, remove the bulb by either gently turning
(for models JVM1850 and JVM1851) or pulling
straight out (for models JVM1860, JVM1861,
JVM1870 and JVM2050). Replace with the same
size and type bulb.
Raise the light shield and replace the screw.
Connect electrical power to the oven.
4
3
2
1
Replacing the light bulbs. www.GEAppliances.com
Remove screw
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Safety InstructionsOperating Instructions
Troubleshooting Tips
Consumer Support
36
Replacing the light bulbs.
Oven Light
Replace the burned-out bulb with a 120 volt, 20-watt
halogen bulb (WB36X10213), available from your
GE supplier.
To replace the oven light, first disconnect the
power at the main fuse or circuit breaker panel
or pull the plug.
Remove the top grille by taking out the screws
on top of the grille that hold it in place and
sliding the grille to the left (opening the door
makes grille removal easier).
Next, remove the light cover.
On some models, the light cover is located
in the center of the top opening. Remove the
screw that secures the light cover and lift the
cover off.
On some models, the light cover is located at the
left of the top opening. Lift the cover off.
Pinch the clips that hold the light socket in
place and lift the socket out.
Remove the bulb from the light socket by
pulling straight out. Replace with the same size
and type bulb, then replace the light socket and
cover.
Replace the grille and screws. Connect electrical
power to the oven.
6
5
4
3
2
1
On some models
On some models
Light cover
Light cover
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Consumer SupportTroubleshooting TipsOperating InstructionsSafety Instructions
Charcoal Filter
(on some models)
Reusable Grease Filters
(on all models)
The Vent Fan
The vent fan has 2 metal reusable grease filters.
Models that recirculate air back into the room also
use a charcoal filter.
Reusable Grease Filters
The metal filters trap grease released by foods on
the cooktop. They also prevent flames from foods
on the cooktop from damaging the inside of the
microwave.
For this reason, the filters must ALWAYS be in
place when the hood is used. The grease filters
should be cleaned once a month, or as needed.
Removing and Cleaning the Filter
To remove, slide it to the outside using the tab.
Pull it down and out.
To clean the grease filter, soak it and then swish it
around in hot water and detergent. Don’t use
ammonia or ammonia products because they will
darken the metal. Light brushing can be used to
remove embedded dirt.
Rinse, shake and let it dry before replacing.
To replace, slide the filter in the frame slot at the
outside of the opening. Pull up and in to lock
into place.
About the exhaust feature. www.GEAppliances.com
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About the exhaust feature.
Charcoal Filter (on some models)
The charcoal filter cannot be cleaned. It must be
replaced.
For JVM1800 Series models, order Part No. WB2X10733
from your GE supplier.
For JVM2000 Series models, order Part No. WB2X10956
from your GE supplier.
If the model is not vented to the outside, the air
will be recirculated through a disposable charcoal
filter that helps remove smoke and odors.
The charcoal filter should be replaced when it is
noticeably dirty or discolored (usually after 6 to
12 months, depending on hood usage).
To Remove Charcoal Filter
To remove the charcoal filter, disconnect power
at the main fuse or circuit breaker panel or pull
the plug.
Remove the top grille by removing the screws on
top of the grille that hold it in place and sliding the
grille to the left (opening the door makes grille
removal easier). Slide the filter towards the front
of the oven and remove it.
Remove grille screws
to remove the grille.
To Install Charcoal Filter
To install a new filter, remove plastic and other
outer wrapping from the new filter.
Insert the filter into the top opening of the oven as
shown. It will rest at an angle on 2 side support tabs
and in front of the right rear tab. Replace the grille
and screws.
Safety InstructionsOperating Instructions
Troubleshooting Tips
Consumer Support
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Consumer SupportTroubleshooting TipsOperating InstructionsSafety Instructions
Troubleshooting Tips
Save time and money! Review the charts on the following pages
first and you may not need to call for service.
Problem Possible Causes What To Do
Oven will not start A fuse in your home may •Replace fuse or reset
be blown or the circuit circuit breaker.
breaker tripped.
Power surge. •Unplug the microwave
oven; then plug it back in.
Plug not fully inserted •Make sure the 3-prong
into wall outlet. plug on the oven is fully
inserted into wall outlet.
Floor of the oven is warm, The cooktop light is •This is normal.
even when the oven has located below the oven
not been used floor. When the light is
on, the heat it produces
may make the oven floor
get warm.
“CONTROL LOCKED” The control has been •Press and hold CLEAR/OFF
or “LOCKED” appears on locked. for about 3 seconds to
the display unlock the control.
“SENSOR ERROR” appears When using a Sensor •Do not open door until
on the display feature, the door was steam is sensed and time
opened before steam is shown counting down
could be detected. on the display.
Steam was not detected •Use Time Cook to heat
in maximum amount for more time.
of time.
You hear an unusual, You have tried to start •Start over and enter a
low-tone beep the Reminder without valid time of day.
a valid time of day.
You have tried to start •Start over and enter a
the Auto Nite Light valid time of day.
without a valid time of
day entered for the on-time
and off-time.
You have tried to change •Many of the oven’s features
the power level when it is are preset and cannot be
not allowed. changed.
Food amount too large Sensor Reheat is for •Use Time Cook for large
for Sensor Reheat single servings of amounts of food.
recommended foods.
39
Before you call for service… www.GEAppliances.com
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Safety InstructionsOperating Instructions
Troubleshooting Tips
Consumer Support
Things That Are Normal With Your Microwave Oven
■Moisture on the oven door and walls while cooking. Wipe the
moisture off with a paper towel or soft cloth.
■Moisture between the oven door panels when cooking certain
foods. Moisture should dissipate shortly after cooking is finished.
■Steam or vapor escaping from around the door.
■Light reflection around door or outer case.
■Dimming oven light and change in the blower sound at
power levels other than high.
■Dull thumping sound while oven is operating.
■TV/radio interference might be noticed while using the
microwave. Similar to the interference caused by other small
appliances, it does not indicate a problem with the microwave.
Plug the microwave into a different electrical circuit, move the
radio or TV as far away from the microwave as possible, or check
the position and signal of the TV/radio antenna.
■The Active Vent door (on some models) will open during
operation, and remain open while the microwave is running,
to keep the electronics cool. It is also normal to hear a clicking
noise as the vent door opens and closes.
Before you call for service…
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GE Service Protection Plus™
GE, a name recognized worldwide for quality and dependability,
offers you Service Protection Plus™—comprehensive protection on
all your appliances—No Matter What Brand!
Benefits Include:
• Backed by GE
• All brands covered
• Unlimited service calls
• All parts and labor costs included
• No out-of-pocket expenses
• No hidden deductibles
• One 800 number to call
You will be completely satisfied with our service protection or you may request your
money back on the remaining value of your contract. No questions asked. It’s that simple.
Protect your refrigerator, dishwasher, washer and dryer, range, TV, VCR and much more—
any brand! Plus there’s no extra charge for emergency service and low monthly financing
is available. Even icemaker coverage and food spoilage protection is offered. You can rest
easy, knowing that all your valuable household products are protected against expensive
repairs.
Place your confidence in GE and call us in the U.S. toll-free at 800.626.2224
for more information.
*All brands covered, up to 20 years old, in the continental U.S.
We’ll Cover Any Appliance.
Anywhere. Anytime.*
General Electric Company
Warranty Registration Department
P.O. Box 32150
Louisville, KY 40232-2150
Please place in envelope and mail to:
Cut here
✂
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Day Year
Street
Address
Consumer Product Ownership Registration
Dear Customer:
Thank you for purchasing our product and thank you for placing your confidence in us.
We are proud to have you as a customer!
Follow these three steps to protect your new appliance investment:
Complete and mail
your Consumer
Product Ownership
Registration today.
Have the peace of
mind of knowing
we can contact you
in the unlikely
event of a safety
modification.
After mailing
the registration
below, store this
document in a safe
place. It contains
information you will
need should you
require service.
Our service number
is 800.GE.CARES
(800.432.2737).
Read your Owner’s
Manual carefully.
It will help you
operate your new
appliance properly.
123
Model Number Serial Number
Important: If you did not get a registration card with your product, detach
and return the form below to ensure that your product is
registered, or register online at www.GEAppliances.com.
First
Name
Apt. #
City
Last
Name
Zip
CodeState
Phone
Number
GE Appliances
GE Consumer Products
General Electric Company
Louisville, Kentucky
www.GEAppliances.com
Mr. Ms. Mrs. Miss
E-mail Address*
* Please provide your e-mail address to receive, via e-mail,
discounts, special offers and other important communications
from GE Appliances (GEA).
■■Check here if you do not want to receive communications
from GEA’s carefully selected partners.
Consumer Product Ownership Registration
Model Number Serial Number
Important
Mail
Today!
Date Placed In Use
Month
Cut here
✂
42
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GE Microwave Oven Warranty.
Consumer SupportTroubleshooting TipsOperating InstructionsSafety Instructions
This warranty is extended to the original purchaser and any succeeding owner for products purchased
for ordinary home use within the USA. In Alaska, the warranty excludes the cost of shipping or service
calls to your home.
Some states do not allow the exclusion or limitation of incidental or consequential damages, so the
above limitation or exclusion may not apply to you. This warranty gives you specific legal rights, and
you may also have other rights which vary from state to state. To know what your legal rights are,
consult your local or state consumer affairs office or your state’s Attorney General.
Warrantor: General Electric Company. Louisville, KY 40225
■Service trips to your home to teach
you how to use the product.
■Improper installation, delivery or
maintenance.
■Failure of the product if it is
abused, misused, or used for other
than the intended purpose or used
commercially.
■Replacement of the cooktop light
bulbs.
■Replacement of house fuses or
resetting of circuit breakers.
■Damage to the product caused by
accident, fire, floods or acts of God.
■Incidental or consequential damage
caused by possible defects with this
appliance.
■Damage caused after delivery.
What GE Will Not Cover:
43
All warranty service provided by our
Factory Service Centers, or an authorized
Customer Care®technician. To schedule
service, on-line, 24 hours a day, visit
us at www.GEAppliances.com, or call
800.GE.CARES (800.432.2737).
Staple your receipt here.
Proof of the original
purchase date is needed
to obtain service under
the warranty.
For The Period Of: GE Will Replace:
One Year Any part of the microwave oven which fails due to a
From the date of the defect in materials or workmanship. During this full
original purchase one-year warranty, GE will also provide, free of charge,
all labor and related service costs to repair or replace
the defective part.
Second Through Tenth Year The magnetron tube, if the magnetron tube fails due to
From the date of the a defect in materials or workmanship. During this
original purchase additional nine-year limited warranty, you will be
responsible for any labor or related service costs.
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Printed in Korea
Consumer Support.
GE Appliances Website www.GEAppliances.com
Have a question or need assistance with your appliance? Try the GE Appliances Website
24 hours a day, any day of the year! For greater convenience and faster service, you can
now download Owner’s Manuals, order parts, catalogs, or even schedule service on-line.
You can also “Ask Our Team of Experts™” your questions, and so much more...
Schedule Service www.GEAppliances.com
Expert GE repair service is only one step away from your door. Get on-line and
schedule your service at your convenience 24 hours any day of the year! Or call
800.GE.CARES (800.432.2737) during normal business hours.
Real Life Design Studio www.GEAppliances.com
GE supports the Universal Design concept—products, services and environments that
can be used by people of all ages, sizes and capabilities. We recognize the need to
design for a wide range of physical and mental abilities and impairments. For details
of GE’s Universal Design applications, including kitchen design ideas for people with
disabilities, check out our Website today. For the hearing impaired, please call
800.TDD.GEAC (800.833.4322).
Extended Warranties www.GEAppliances.com
Purchase a GE extended warranty and learn about special discounts that are available
while your warranty is still in effect. You can purchase it on-line anytime, or call
800.626.2224 during normal business hours. GE Consumer Home Services will
still be there after your warranty expires.
Parts and Accessories www.GEAppliances.com
Individuals qualified to service their own appliances can have parts or accessories
sent directly to their homes (VISA, MasterCard and Discover cards are accepted).
Order on-line today, 24 hours every day or by phone at 800.626.2002 during normal
business hours.
Instructions contained in this manual cover procedures to be performed by any user. Other
servicing generally should be referred to qualified service personnel. Caution must be
exercised, since improper servicing may cause unsafe operation.
Contact Us www.GEAppliances.com
If you are not satisfied with the service you receive from GE, contact us on our Website
with all the details including your phone number, or write to:
General Manager, Customer Relations
GE Appliances, Appliance Park
Louisville, KY 40225
Register Your Appliance www.GEAppliances.com
Register your new appliance on-line—at your convenience! Timely product registration
will allow for enhanced communication and prompt service under the terms of your
warranty, should the need arise. You may also mail in the pre-printed registration card
included in the packing material.
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