Sharp DMR0134 Household Microwave Oven User Manual R 360ES W G Z

Sharp Corporation Household Microwave Oven R 360ES W G Z

Contents

Resend of user operation manual

®®READ ALL INSTRUCTIONS CAREFULLY BEFORE USING THE OVEN.CONTENTS•Precautions to Avoid PossibleExposure to Excessive MicrowaveEnergy ................................ Inside Front Cover•For Customer Assistance ... Inside Front Cover•Consumer Limited Warranty ................... 1•Product Information Card ........................ 1•Important Safety Instructions .................. 2•Unpacking and Installation Instructions... 3•Grounding Instructions ............................ 3•Information You Need to Know ............... 4 - 6•Part Names ............................................. 7 - 8•Before Operating ..................................... 9•Manual Operation.................................... 9•Special Features ..................................... 10-12Instant Action ........................................ 10-11CompuDefrost....................................... 12•Other Convenient Features ..................... 13•Cleaning & Care ...................................... 14•Service Call Check .................................. 15•THE ULTIMATE ACCESSORY............... 15•COOKBOOK ORDER FORM.................. 16•Specifications .......................................... 16•Guia Auto-Touch ...................Parte Interior  de laCubierta Trasera•Auto-Touch Guide ........................ Back CoverMICROWAVE OVENOPERATION MANUALMODELR-360Efollowed by letter indicating colorS=silver, W=white, Z=graphite, G=pale green
TO PHONE:DIAL 1-800- BE-SHARP ( 237-4277 ) for :SERVICE (for your nearest Sharp Authorized Servicer)PARTS (for your authorized parts distributor)ADDITIONAL CUSTOMER INFORMATIONDIAL 1-800-642-2122 for :ACCESSORIES and SHARP CAROUSEL COOKBOOKTO WRITE:Sharp Electronics CorporationCustomer Assistance Center1300 Naperville DriveRomeoville, IL 60446-1091TO ACCESS INTERNET: www.sharp-usa.comTo aid in reporting this microwave oven in case of loss or theft, please record below the model number and serialnumber located on the unit. We also suggest you record all the information listed and retain for future reference.Please provide the following information when you write or call: model number, serial number, date ofpurchase, your complete mailing address (including zip code), your daytime telephone number (includingarea code) and description of the problem.MODEL NUMBER ________________________ SERIAL NUMBER ______________DATE OF PURCHASE ______________________DEALER ____________________________ TELEPHONE ________________SERVICER ___________________________ TELEPHONE ________________PRECAUTIONS TO AVOID POSSIBLEEXPOSURE TO EXCESSIVEMICROWAVE ENERGY(a) Do not attempt to operate this oven with the door open since open-door operationcan result in harmful exposure to microwave energy. It is important not to defeat ortamper with the safety interlocks.(b) Do not place any object between the oven front face and the door or allow soil orcleaner residue to accumulate on sealing surfaces.(c) Do not operate the oven if it is damaged. It is particularly important that the ovendoor close properly and that there is no damage to the: (1) door (bent), (2) hingesand latches (broken or loosened), (3) door seals and sealing surfaces.(d) The oven should not be adjusted or repaired by anyone except properly qualifiedservice personnel.FOR CUSTOMER ASSISTANCE
1CONSUMER LIMITED WARRANTYSHARP ELECTRONICS CORPORATION warrants to the first consumer purchaser that this Sharp brandproduct  (the “Product”), when shipped in its original container, will be free from defective workmanship andmaterials, and agrees that it will, at its option, either repair the defect or replace the defective Product or partthereof with a new or remanufactured equivalent at no charge to the purchaser for parts or labor for theperiod(s) set forth below.This warranty does not apply to any appearance items of the Product nor to the additional excluded item(s)set forth below nor to any Product the exterior of which has been damaged or defaced, which has beensubjected to improper voltage or other misuse, abnormal service or handling, or which has been altered ormodified in design or construction.In order to enforce the rights under this limited warranty, the purchaser should follow the steps set forthbelow and provide proof of purchase to the servicer.The limited warranty described herein is in addition to whatever implied warranties may be grantedto purchasers by law. ALL IMPLIED WARRANTIES INCLUDING THE WARRANTIES OFMERCHANTABILITY AND FITNESS FOR USE ARE LIMITED TO THE PERIOD(S) FROM THE DATEOF PURCHASE SET FORTH BELOW. Some states do not allow limitations on how long an impliedwarranty lasts, so the above limitation may not apply to you.Neither the sales personnel of the seller nor any other person is authorized to make any warranties otherthan those described herein, or to extend the duration of any warranties beyond the time period describedherein on behalf of Sharp.The warranties described herein shall be the sole and exclusive warranties granted by Sharp and shallbe the sole and exclusive remedy available to the purchaser. Correction of defects, in the manner and forthe period of time described herein, shall constitute complete fulfillment of all liabilities and responsibilitiesof Sharp to the purchaser with respect to the Product, and shall constitute full satisfaction of all claims,whether based on contract, negligence, strict liability or otherwise. In no event shall Sharp be liable, or in anyway responsible, for any damages or defects in the Product which were caused by repairs or attemptedrepairs performed by anyone other than an authorized servicer. Nor shall Sharp be liable or in any wayresponsible for any incidental  or consequential economic or property damage. Some states do not allow theexclusion of incidental or consequential damages, so the above exclusion may not apply to you.THIS WARRANTY GIVES YOU SPECIFIC LEGAL RIGHTS. YOU MAY ALSO HAVE OTHER RIGHTSWHICH VARY FROM STATE TO STATE.Your Product Model Number& Description:Warranty Period for this Product:Additional Item(s) Excluded fromWarranty Coverage (if any):Where to Obtain Service:What to do to Obtain Service:R-360E Home Use Carousel Microwave Oven. (Be sure to have this in-formation available when you need service for your Product.)One (1) year parts and labor. The warranty period continues for anadditional four (4) years, for a total of five (5) years, with respect to themagnetron tube in the Product for parts only; labor and service are notprovided free of charge for this additional period.Non-functional accessories, turntable and light bulb.From a Sharp Authorized Servicer located In the United States. To findthe location of the nearest Sharp Authorized Servicer, call Sharp tollfree at 1-800-BE-SHARP (1-800-237-4277).Ship prepaid or carry in your Product to a Sharp Authorized Servicer.Be sure to have Proof of Purchase available. If you ship the Product,be sure it is insured and packaged securely.PRODUCT INFORMATION CARDThe product information card which is on the inside of the microwave oven carton should be completed withinten days of purchase and returned. We will keep it on file and help you access the information in case ofloss, damage or theft. This will also enable us to contact you in the unlikely event that any adjustments ormodifications are ever required for your oven.TO OBTAIN SUPPLY, ACCESSORY OR PRODUCT INFORMATION, CALL1-800-BE-SHARP OR VISIT www.Sharp-usa.com.Save the proof of purchase as it is needed should your oven ever require warranty service.
2SAVE THESEINSTRUCTIONSIMPORTANT SAFETY INSTRUCTIONSWhen using electrical appliances basic safety precautions should be followed, including the following:WARNING - To reduce the risk of burns, electric shock, fire, injury to persons or exposure toexcessive microwave energy:1. Read all instructions before using theappliance.2. Read and follow the specific “PRECAU-TIONS TO AVOID POSSIBLE EXPO-SURE TO EXCESSIVE MICROWAVEENERGY” on inside front cover.3. This appliance must be grounded. Connectonly to properly grounded outlet. See“GROUNDING INSTRUCTIONS” onpage 3.4. Install or locate this appliance only in ac-cordance with the provided installationinstructions.5. Some products such as whole eggs andsealed containers —for example, closed glassjars — may explode and should not be heatedin this oven.6. Stir liquids briskly before and after heating toavoid eruption.7. Use this appliance only for its intended useas described in this manual. Do not usecorrosive chemicals or vapors in this appli-ance. This type of oven is specificallydesigned to heat, cook or dry food. It is notdesigned for industrial or laboratory use.8. As with any appliance, close supervision isnecessary when used by children.9. Do not operate this appliance if it has adamaged cord or plug, if it is not workingproperly or if it has been damaged or dropped.10. This appliance should be serviced only byqualified service personnel. Contact nearestSharp Authorized Servicer for examination,repair or adjustment.11. Do not cover or block any openings on theappliance.12. Do not store or use this appliance outdoors.Do not use this product near water—forexample, near a kitchen sink, in a wet base-ment or near a swimming pool, and the like.13. Do not immerse cord or plug in water.14. Keep cord away from heated surfaces.15. Do not let cord hang over edge of table orcounter.16. See door surface cleaning instructions onpage 14.17. To reduce the risk of fire in the oven cavity:a. Do not overcook food. Carefully attendappliance if paper, plastic or other com-bustible  materials are placed inside theoven to facilitate cooking.b. Remove wire twist-ties from paper orplastic bags before placing bag in oven.c. If materials inside the oven shouldignite, keep oven door closed, turnoven off and disconnect the powercord or shut off power at the fuse orcircuit breaker panel.d. Do not use the cavity for storage pur-poses. Do not leave paper products,cooking utensils or food in the cavitywhen not in use.18. If the oven light fails, consult a SHARPAUTHORIZED SERVICER.
3Unpacking and Examining Your OvenRemove:1. all packing materials from inside the oven cav-ity; however, DO NOT REMOVE THEWAVEGUIDE COVER, which is located on theright cavity wall. Readenclosures and SAVEthe Operation Manual.2. the feature sticker, ifthere is one, from theoutside of the door.Check the oven for anydamage, such as mis-aligned or bent door,damaged door sealsand sealing surfaces, broken or loose door hingesand latches and dents inside the cavity or on theThis appliance must be grounded. This oven is equipped with a cord having a grounding wire with agrounding plug. It must be plugged into a wall receptacle that is properly installed and grounded inaccordance with the National Electrical Code and local codes and ordinances. In the event of an electri-cal short circuit, grounding reduces risk of electric shock by providing an escape wire for the electriccurrent.WARNING – Improper use of the grounding plug can result in a risk of electric shock.Electrical RequirementsThe electrical requirements are a 120 volt 60 Hz, AC only, 15 amp. or moreprotected electrical supply. It is recommended that a separate circuit serv-ing only this appliance be provided.The oven is equipped with a 3-prong grounding plug. It must be pluggedinto a wall receptacle that is properly installed and grounded. Should youonly have a 2-prong outlet, have a qualified electrician install a correct wallreceptacle.A 3-prong adapter may be purchased and used temporarily if local codesallow. Follow package directions.A short power-supply cord is provided to reduce risk of becoming entangledin or tripping over a longer cord.Extension CordIf it is necessary to use an extension cord, use only a 3-wire extension cordthat has a 3-blade grounding plug and a 3-slot receptacle that will acceptthe plug on the microwave oven. The marked  rating of the extension cordshould be AC 115-120 volt, 15 amp. or more.Be careful not to drape the cord over the countertop or table where it can bepulled on by children or tripped over accidentally.Notes:1. If you have any questions about the grounding or electrical in-structions, consult a qualified electrician or service person.2. Neither Sharp nor the dealer can accept any liability for damageto the oven or personal injury resulting from failure to observe thecorrect electrical connection procedures.Radio or TV InterferenceShould there be any interference caused by the microwave oven to your radio or TV, check that themicrowave oven is on a different electrical circuit, relocate the radio or TV as far away from the oven asfeasible or check position and signal of receiving antenna.UNPACKING AND INSTALLATION INSTRUCTIONSGROUNDING INSTRUCTIONSdoor. If there is any damage, do not operate theoven and contact your dealer or SHARPAUTHORIZED SERVICER.Choosing a Location for Your OvenYou will use the oven frequently so plan its loca-tion for ease of use. It's wise, if possible, to havecounter space on at least one side of the oven.Allow at least 2 inches on the sides, top and atthe rear of the oven for air circulation. Do not placeor install the oven in any area where heat andsteam are generated; for example, next to orabove a conventional gas or electric range orabove a conventional wall oven. Heat and steammay damage the electronics or the mechanicalparts of the oven.
4INFORMATION YOU NEED TO KNOWABOUT YOUR OVENThis Operation Manual is valuable: read it carefully andalways save it for reference.A good microwave cookbook is a valuable asset.Check it for microwave cooking principles, techniques,hints and recipes. See pages 15 and 16 for orderingthe Ultimate Accessory, the SHARP CAROUSEL MI-CROWAVE COOKBOOK.NEVER use the oven without the turntable and supportnor turn the turntable over so that a large dish could beplaced in the oven. The turntable will turn both clock-wise and counterclockwise.ALWAYS have food in the oven when it is on to absorbthe microwave energy.When using the oven at power levels below 100%, youEggs, sausages,nuts, seedsfruits &vegetablesPopcornBaby foodGeneralABOUT FOOD•Puncture egg yolks before cookingto prevent “explosion”.•Pierce skins of potatoes, apples,squash, hot dogs and sausages sothat steam escapes.• Use specially bagged popcorn for themicrowave oven.•Listen while popping corn for thepopping to slow to 1 or 2 seconds oruse special Popcorn pad.•Transfer baby food to small dish andheat carefully, stirring often. Checktemperature before serving.•Put nipples on bottles after heatingand shake thoroughly. “Wrist” testbefore feeding.•Cut baked goods with filling afterheating to release steam and avoidburns.•Stir liquids briskly before and afterheating to avoid “eruption”.•Use deep bowl, when cooking liquidsor cereals, to prevent boilovers.•Cook eggs in shells.•Reheat whole eggs.•Dry nuts or seeds in shells.•Pop popcorn in regular brown bagsor glass bowls.•Exceed maximum time on popcornpackage.•Heat baby food in original jars.•Heat disposable bottles.•Heat bottles with nipples on.•Heat or cook in closed glass jars orair tight containers.•Can in the microwave as harmfulbacteria may not be destroyed.•Deep fat fry.•Dry wood, gourds, herbs or wet papers.DO DON’TFOODmay hear the magnetron cycling on and off. It is normalfor the exterior of the oven to be warm to the touchwhen cooking or reheating.Condensation is a normal part of microwave cooking.Room humidity and the moisture in food will influencethe amount of moisture that condenses in the oven.Generally, covered foods will not cause as much con-densation as uncovered ones. Vents on the oven backmust not be blocked.The oven is for food preparation only. It should not beused to dry clothes or newspapers.Your oven is rated 1000 watts by using the IEC TestProcedure. In using recipes or package directions,check food a minute or two before the minimum timeand add time accordingly.
5ABOUT UTENSILS AND COVERINGSThe following coverings are ideal:•Paper towels are good for covering foods for re-heating and absorbing fat while cooking bacon.•Wax paper can be used for cooking andreheating.•Plastic wrap that is specially marked for micro-wave use can be used for cooking and reheat-ing. DO NOT allow plastic wrap to touch food.Vent so steam can escape.•Lids that are microwave-safe are a good choicebecause heat is kept near the food to hastencooking.•Oven cooking bags are good for large meats orfoods that need tenderizing. DO NOT use metaltwist ties. Remember to slit bag so steam canescape.How to use aluminum foil in your microwaveoven:•Small flat pieces of aluminum foil placedsmoothly on the food can be used to shieldareas that are either defrosting or cooking tooquickly.•Foil should not come closer than one inch to anysurface of the oven.Should you have questions about utensils or coverings,check a good microwave cookbook or follow recipesuggestions.ACCESSORIES There are many microwave accesso-ries available for purchase. Evaluate carefully beforeyou purchase so that they meet your needs. A micro-wave-safe thermometer will assist you in determiningcorrect doneness and assure you that foods havebeen cooked to safe temperatures. Sharp is notresponsible for any damage to the oven when acces-sories are used.Children should be taught all safety precautions: usepotholders, remove coverings carefully, pay specialattention to packages that crisp food because theymay be extra hot.Don’t assume that because a child has mastered onecooking skill he/she can cook everything.Children need to learn that the microwave oven is nota toy. See page 13 for Child Lock feature.It is not necessary to buy all new cookware. Manypieces already in your kitchen can be used success-fully in your new microwave oven. Make sure the uten-sil does not touch the interior walls during cooking.Use these utensils for safe microwave cookingand reheating:•glass ceramic (Pyroceram®), such asCorningware®.•heat-resistant glass (Pyrex®)•microwave-safe plastics•paper plates•microwave-safe pottery, stoneware andporcelain•browning dish (Do not exceed recommendedpreheating time. Follow manufacturer'sdirections.)These items can be used for short time reheat-ing of foods that have little fat or sugar in them:•wood, straw, wickerDO NOT USE•metal pans and bakeware•dishes with metallic trim•non-heat-resistant glass•non-microwave-safe plastics (margarine tubs)•recycled paper products•brown paper bags•food storage bags•metal twist-tiesShould you wish to check if a dish is safe formicrowaving, place the empty dish in the oven andmicrowave on HIGH for 30 seconds. A dish whichbecomes very hot should not be used.ABOUT CHILDREN AND THE MICROWAVEChildren below the age of 7 should use the microwaveoven with a supervising person very near to them.Between the ages of 7 and 12, the supervising personshould be in the same room.The child must be able to reach the oven comfortably;if not, he/she should stand on a sturdy stool.At no time should anyone be allowed to lean or swingon the oven door.INFORMATION YOU NEED TO KNOW
6ABOUT MICROWAVE COOKING•Arrange food carefully. Place thickest areas towardsoutside of dish.•Watch cooking time. Cook for the shortest amountof time indicated and add more as needed. Foodseverely overcooked can smoke or ignite.•Cover foods while cooking. Check recipe or cook-book for suggestions: paper towels, wax paper,microwave plastic wrap or a lid. Covers preventspattering and help foods to cook evenly.•Shield with small flat pieces of aluminum foil anythin areas of meat or poultry to prevent overcookingbefore dense, thick areas are cooked thoroughly.•Stir foods from outside to center of dish once or twiceduring cooking, if possible.•Turn foods over once during microwaving tospeed cooking of such foods as chicken and ham-burgers. Large items like roasts must be turned overat least once.INFORMATION YOU NEED TO KNOW•Rearrange foods such as meatballs halfwaythrough cooking both from top to bottom and fromthe center of the dish to the outside.•Add standing time. Remove food from oven andstir, if possible. Cover for standing time which allowsthe food to finish cooking without overcooking.•Check for doneness. Look for signs indicating thatcooking temperatures have been reached.Doneness signs include:- Food steams throughout, not just at edge.- Center bottom of dish is very hot to the touch.- Poultry thigh joints move easily.- Meat and poultry show no pinkness.- Fish is opaque and flakes easily with a fork.•Check foods to see that they are cooked to theUnited States Department of Agriculture'srecommended temperatures.To test for doneness, insert a meat thermometer in athick or dense area away from fat or bone. NEVERleave the thermometer in the food during cooking,unless it is approved for microwave oven use.•ALWAYS use potholders to prevent burns whenhandling utensils that are in contact with hot food.Enough heat from the food can transfer throughutensils to cause skin burns.•Avoid steam burns by directing steam away fromthe face and hands. Slowly lift the farthest edge ofa dish's covering and carefully open popcorn andoven cooking bags away from the face.•Stay near the oven while it's in use and checkcooking progress frequently so that there is nochance of overcooking food.•NEVER use the cavity for storing cookbooks orother items.•Select, store and handle food carefully to preserveits high quality and minimize the spread offoodborne bacteria.•Keep waveguide cover clean. Food residue cancause arcing and/or fires.•Use care when removing items from the oven sothat the utensil, your clothes or accessories do nottouch the safety door latches.ABOUT SAFETY... for fresh pork, ground meat,boneless white poultry, fish,seafood, egg dishes and frozenprepared food.... for leftover, ready-to-reheatrefrigerated, and deli and carry-out “fresh” food.... white meat of poultry.... dark meat of poultry.160°FTEMP FOOD165°F170°F180°F
71025413 57911 121638PART NAMESMICROWAVE OVEN PARTS1Door handlePull to open door.2Auto-Touch control panel3Time display: 99 minutes, 99 seconds4Oven door with see-through window5Safety door latchesThe oven will not operate unless thedoor is  securely closed.6Door hinges7Door seals and sealing surfaces8Turntable motor shaft9Removable turntable supportCarefully place the turntable support inthe center of the oven floor.10 Removable turntablePlace the turntable on the turntablesupport securely. The turntable willrotate clockwise or counterclockwise.Only remove for cleaning.11 Ventilation openings (Rear)12 Oven lightIt will light when oven is operating ordoor is open.13 Waveguide cover: DO NOT REMOVE.
810-11 1210-11 129,139,139139,13 13IndicatorsPART NAMESNumber next to the control panel illustration indicates page on which there area feature description and usage information.TOUCH CONTROL PANELDISPLAYWords in the lower portion of the display will light to indicatewhat function is in process.
9Kitchen TimerClockKitchen TimerClockMinute PlusSTARTPowerLevel x 8Minute PlusSTART12:30:  0BEFORE OPERATING•Before operating your new microwave oven makesure you read and understand this operationmanual completely.•Before the oven can be used, follow theseprocedures:1. Plug in the oven. Close the door. The oven displaywill then begin flashing     88:88   .2. Touch STOP/Clear pad.              will appear.3. Touch Clock pad to set clock.:::::TO SET THE CLOCK•Suppose you want to enter the correct time of day12:30 (A.M. or P.M.).1 2 3 0PROCEDURE DISPLAY1Touch Clock pad.Enter the correct timeof day by touching thenumbers in sequence.23Touch Clock pad again.12:30This is a 12 hour clock. If you attempt to enter anincorrect clock time,               will appear in the display.Touch STOP/Clear pad and re-enter the time.•If the electrical power supply to your microwaveoven should be interrupted, the display will inter-mittently show      88:88   after the power is reinstated.If this occurs during cooking, the program will beerased. The time of day will also be erased. Simplytouch STOP/Clear pad and reset the clock for thecorrect time of day.STOP/CLEARTouch STOP/Clear pad to:1. Erase if you make a mistake during programming.2. Cancel kitchen timer.3. Stop the oven temporarily during cooking.4. Return the time of day to the display.5. Cancel a program during cooking, touch twice.MANUAL OPERATIONYour oven can be programmed for 99 minutes 99 sec-onds (99.99). Always enter the seconds after the min-utes, even if they are both zeros.•Suppose you want to cook for 5 minutes at 100%.TIME COOKINGPROCEDURE DISPLAY1Enter cooking time.Touch START pad.25.005.005 0 0TO SET POWER LEVELThere are eleven preset power levels.Using lower power levels increases the cooking timewhich is recommended for foods such as cheese, milkand long slow cooking of meats. Consult cookbook orrecipes for specific recommendations.COOKThe colon (:) will flash.ERROR•Suppose you want to defrost for 5 minutes at 30%.APPROXIMATEPERCENTAGEOF POWERCOMMON WORDSFORPOWER LEVELSTOUCH POWERLEVEL PADOnce 100% Hightwice 90%3 times 80%4 times 70% Medium High5 times 60%6 times 50% Medium7 times 40%8 times 30% Med Low/Defrost9 times 20%10 times 10% Low11 times 0%P-.30PROCEDURE DISPLAY1Touch Power Levelpad 8 times or hold downuntil the desired powerlevel appears.235.00Enter defrost time.5.005 0 0Touch START pad.4When the defrost time is complete, a long tonewill sound and   will appear in the display.COOK
10PROCEDURE DISPLAYThis setting works well with most brands of microwave popcorn.You may wish to try several and choose your favorite. Pop only onebag at a time. Unfold bag and place in oven according to directions.Touch Popcorn pad once for regular.             .Touch Popcorn pad twice within 2 seconds for light regular. .Touch Popcorn pad three times within 3 seconds for snack. .Pierce with fork in several places; place on paper towel onturntable. At end of cooking time, remove from oven, wrap in foiland let stand 10 minutes.For beans, carrots, corn and peas, add 1 tablespoon of water percup. For broccoli, Brussels sprouts, cabbage and cauliflower, cookimmediately after washing with no additional water. If you liketender crisp vegetables, double or triple measured quantity persetting. For example, use 2 cups or 3 cups of zucchini but touchVegetables pad only once. After cooking, remove from oven, stir,cover and let stand 3 to 5 minutes before serving.Add no water. Cover with lid or plastic wrap. Touch Vegetables pad,enter quantity and then touch Power Level pad once for .After cooking, stir and let stand, covered, for 3 minutes.Use this pad to reheat precooked foods from the refrigerator.Place meat portions and bulky vegetables to outside of plate. Cutlarge items like baked potatoes in smaller pieces. Flatten foodssuch as mashed potatoes and other dense foods. Cover with waxpaper or plastic wrap. ONE PLATE ONLY.After cooking, check that food is very hot throughout and that thebottom center of the plate is very hot. If not, continue heating usingtime and power level. Allow to stand, covered, 1 to 2 minutes.Touch Dinner Plate pad once for a regular amount of food: ap-proximately 4 oz. sliced meat or poultry, 1/2 cup potato or rice and1/2 cup of vegetables or equivalent.    REG  will appear in thedisplay.Touch Dinner Plate pad twice within 2 seconds for a larger amountof food on a dinner plate.   LARGE   will appear in the display.Touch Dinner Plate pad three times within 3 seconds for a smalleramount of food on a dinner plate.   SMALL   will appear in the display.Instant Action allows you to cook or reheat many of yourfavorite foods by touching just one pad.•Suppose you want to cook 3 medium baked potatoes.Select desired setting. Touch Baked Potatoespad 3 times or hold down until the desiredquantity appears. The oven starts automatically.NOTE:1. To increase quantity, touch chosen pad until num-ber in display is same as desired quantity to cook.Ex: touch Rolls & Muffins pad three times for 3 rollsor muffins. More or less food than the quantity listedin the chart should be cooked following the guide-lines in any microwave cookbook.2. To use any Instant Action pad, touch within 3 min-utes after cooking, opening and closing the door ortouching STOP/Clear pad.3. Instant Action can be programmed with More or LessTime Adjustment. See page 13.4. The final cooking result will vary according to thefood condition (e.g. initial temperature, shape, qual-ity, covering). Check food temperature after cook-ing. If additional time is needed, continue to cookmanually.x 31SPECIAL FEATURESINSTANT ACTION3NO.TIPS:Foods can be covered with wax paper orvented plastic wrap. Temperatures of foodscovered with plastic wrap tend to be slightlyhigher than those covered with wax paper.INSTANT ACTION CHART          3.5 oz. bag2.85 - 3.5 oz. bag (Light)1.5 or 1.75 oz.1-4 medium1-4 cups1-4 cups1 plate1 Regular1 Large1 SmallPopcornBaked PotatoesVegetables : FreshFOOD PROCEDUREAMOUNTBakedPotatoesREGFrozenSNKL-REGFROZDinner Plate
11Use this pad to warm rolls, muffins, biscuits, bagels etc. Largeitems should be considered as 2 or 3 regular size. Arrange onplate;  cover with paper towel. For refrigerated rolls or muffins, itmay be necessary to double the entered amount to ensure theproper serving temperature. For example, enter quantity of 2 for1 refrigerated muffin.For frozen rolls/muffins, enter quantity and then touch PowerLevel pad once for             .Use this pad for frozen, convenience foods. It will give satisfactoryresults for most brands. You may wish to try several and chooseyour favorite. Remove package from outer wrapping and followpackage directions for covering. After cooking, let stand coveredfor 1 to 3 minutes.Touch Frozen Entrees pad once for packages weighing 6-8 oz. will appear in the display.Touch Frozen Entrees pad twice within 2 seconds for packagesweighing 9-11 oz.   will appear in the display.Touch  Frozen Entrees pad three times within 3 seconds forpackages weighing 12-14 oz.   will appear in the display.Touch  Frozen Entrees pad four times within 4 seconds forpackages weighing 15-17 oz.   will appear in the display.Use this setting to cook ground beef or turkey as patties or in acasserole to be added to other ingredients. Place patties on amicrowave-safe rack and cover with wax paper. Place groundmeat in a casserole and cover with wax paper or plastic wrap.When oven stops, turn patties over or stir meat in casserole to breakup large pieces. Re-cover and touch START pad. After cooking, letstand, covered for 2 to 3 minutes. You can cook 0.3 lb, 0.5 lb, 1.0 lband 1.5 lb ground meat by touching Ground Meat pad.Cover with vented plastic wrap. When oven stops, turn over.Shield with small, flat pieces of aluminum foil any areas that arecooking too rapidly. Re-cover and touch START pad. After cooking,let stand, covered, 3-5 minutes. Chicken should be 160°F. Youcan cook 0.5 lb, 1.0 lb and 1.5 lb chicken breast by touchingChicken Breast pad.Use this pad to reheat refrigerated canned or homemade pastawith sauce or other cooked casserole. For room temperature pastaor casserole, use Less option. For pasta without sauce doublethe quantity per setting. For example, measure 2 cups of cookednoodles and program for 1 cup. Cover with lid or plastic wrap.After cooking, stir and let stand, covered, 2 to 3 minutes.This setting is good for restoring cooled beverage to a better drink-ing temperature. Stir after heating. Use More Time Adjustment(See page 13) for heating COLD TAP WATER to a temperaturesomewhat below the boiling point to make instant coffee or tea.Stir liquid briskly before and after heating to avoid “eruption”.Use frozen microwave pizza. Follow package directions forplacing pizza on special crisping susceptor.INSTANT ACTION CHART (continued)FOOD AMOUNT PROCEDURESPECIAL FEATURESFrozen Entrees15-17 oz.12-14 oz.9-11 oz.6-8 oz.Ground Meat .3-1.5 lb★Microwave Pizza 1(6-8 oz.)6-17 oz.Rolls & Muffins 1-6 pcs.FROZChicken Breast .5-1.5 lb★1-4 cupsCasserole.5-2 mugsBeverage★: You may choose to enter the weight in tenths of pounds. To program, touch the Ground Meat or the ChickenBreast pad and enter weight by touching the number pads. Ex : touch Ground Meat pad then      and      for aweight of 1.3 lb. If you attempt to enter more or less than the allowed amount,   ERROR    will appear in the display.The number pads should be touched within 2 seconds after touching the Ground Meat or Chicken Breast pad.13
12Minute PlusSTARTMinute PlusSTARTMinute PlusSTARTNOTE:1. Weight can be entered in 0.1 lb increments. If youattempt to enter more or less than the allowed amountas indicated in chart below,     ERROR     will appear in thedisplay.2. CompuDefrost can be programmed with More orLess Time Adjustment. Touch Power Level pad onceor twice after selecting the amount. See page 13.3. To defrost other foods or foods above or below theweights allowed on CompuDefrost Chart, use timeand 30% power.CD-2CompuDefrost automatically defrosts all the foodsshown in the COMPU DEFROST CHART below.•Suppose you  want to defrost a 2.0 lb steak.COMPU DEFROSTPROCEDURE DISPLAY1Select desired food by touching COMPUDEFROST pad until the display shows the desiredfood number. (Ex. touch twice for Steaks/Chops.)2After the 1st stage, open the door, turn steakover and shield any warm portions. Close thedoor.Touch START pad.3Touch START pad.4After defrost cycle ends, cover and let standas indicated in chart below.NOTE:Check foods when oven signals. After final stage, small sections may still be icy. Let stand to continuethawing. Do not defrost until all ice crystals are thawed.Shielding prevents cooking from occurring before the center of the food is defrosted. Use small smoothstrips of aluminum foil to cover edges and thinner sections of the food.FOOD AMOUNTCOMPU DEFROST CHARTPROCEDURERemove any thawed pieces after each stage.Let stand, covered, for 5 to 10 minutes.Ground Meat .5 - 3.0 lbAfter each stage, rearrange and if there are warm or thawedportions, shield with small flat pieces of aluminum foil. Re-move any meat or fish that is nearly defrosted. Let stand,covered, for 10 to 20 minutes.Steaks/Chops(fish).5 - 4.0 lbAfter each stage, if there are warm or thawed portions, rear-range or remove. Let stand, covered, for 10 to 20 minutes.Chicken Pieces .5 - 3.0 lbEnter weight by touching the number padsand     .(Ex. 2.0 lb steak).Touch START pad.The oven will stop so that the food can bechecked.MANUAL DEFROSTIf the food that you wish to defrost is not listed on theCOMPU DEFROST CHART or is above or below thelimits in the “Amount” column on the COMPU DE-FROST CHART, you need to defrost manually.You can defrost any frozen food, either raw or previ-ously cooked, by using 30% Power Level. See page 9.Estimate defrosting time and press Power Level pad8 times for 30% when you select the power level.For either raw or previously cooked frozen food therule of thumb is approximately 4 minutes per pound.For example, defrost 4 minutes for 1 pound of frozenspaghetti sauce.Always stop the oven periodically to remove or sepa-rate the portions that are defrosted. If food is notdefrosted at the end of the estimated defrostingtime, program the oven in 1 minute increments at 30%until totally defrosted.When using plastic containers from the freezer, defrostonly long enough to remove from the plastic in orderto place in a microwave-safe dish.SPECIAL FEATURESTOUCHCompu DefrostPADoncetwice3 timesx 22.0LBS.DEFROSTDEFROSTLBS.2 0CompuDefrost20CD-1CD-2CD-3After the 2nd stage, open the door and shieldany warm portions. Close the door.DISPLAYSHOWS
13Minute PlusSTARTKitchen TimerClockOTHER CONVENIENT FEATURESKITCHEN TIMER•Suppose you want to time a 3-minute long distancephone call.PROCEDURE1Touch the KitchenTimer pad.2Enter time. 03 0MORE OR LESS TIMEADJUSTMENTShould you discover that you like any of the Instant Ac-tion or CompuDefrost settings slightly more done, touchthe Power Level pad once after touching your choice ofpads or before touching the START pad.The display will show    MORE   .Should you discover that you like any of the InstantAction or CompuDefrost settings slightly less done,touch Power Level pad twice after touching your choiceof pads or before touching the START pad.The display will show    LESS   .The Power Level pad must be touched within 1 secondof touching your choice of pads.AUDIBLE SIGNALELIMINATIONIf you wish to have the oven operate with no audible sig-nals, touch Clock, the number  5  and then touch theSTART pad and hold for 3 seconds.To cancel, touch Clock, the number  5  and STOP/Clear pads.MINUTE PLUSMinute Plus allows you to cook for a minute at 100% bysimply touching the Minute Plus pad. You can also ex-tend cooking time in multiples of 1 minute by repeatedlytouching the Minute Plus pad during manual cooking.•Suppose you want to heat a cup of soup for oneminute. PROCEDURETouch the MinutePlus pad.NOTE:1. To use Minute Plus, touch pad within 3 minutes aftercooking, closing the door, touching STOP/Clear pad.2. Minute Plus cannot be used with Special Features.1DEMONSTRATION MODETo demonstrate, touch Clock, the number  0  andthen touch the START pad and hold for 3 seconds.   DEMO    will appear in the display. Cooking operationsand specific special features can now be demonstratedwith no power in the oven. For example, touch theMinute Plus pad and the display will show       1.00       andcount down quickly to   .To cancel, touch Clock, the number  0  and STOP/Clear pads. If easier, unplug the oven from the elec-trical outlet and replug.CHILD LOCKThe Child Lock prevents unwanted oven operationsuch as by small children. The oven can be set sothat the control panel is deactivated or locked. Toset, touch Clock, the number  1  and then touchthe START pad and hold for 3 seconds. Should apad be touched,      LOCK      will appear in the display.To cancel, touch Clock, the number  1  and STOP/Clear pads.POWERLEVEL x 6MULTIPLE SEQUENCECOOKINGYour oven can be programmed for up to 3 automaticcooking sequences, switching from one power levelsetting to another automatically.Sometimes cooking directions tell you to start on onepower level and then change to a different powerlevel. Your oven can do this automatically.•Suppose you want to cook roast beef for 5 minutesat 100% and then continue to cook for 30 minutesat 50%. PROCEDURE1Then enter secondcooking time.Touch the Power Levelpad 6 times for 50%power.2First enter cooking time.Then touch the PowerLevel pad once for 100%power.NOTE:1. If the Power Level pad is touched once,    P-HI   willbe displayed.2. If 100% is selected as the final sequence, it is notnecessary to touch the Power Level pad.3. If you wish to know power level, simply touch thePower Level pad. As long as your finger is touchingthe Power Level pad, the power level will be displayed.5 0 0PowerLevel x 13 0 0 0Touch the START pad.3Minute PlusSTART
14Turntable SupportTurntableExteriorDisconnect the power cord before cleaning. If possible, leavethe door open to inactivate the oven during cleaning.ExteriorThe outside surface is painted. Clean the outside with mild soapand water; rinse and dry with a soft cloth. Do not use any type ofhousehold or abrasive cleaner.Door/Touch Control PanelCare should be taken in cleaning the door/touch control panel.Wipe the window on both sides with a damp cloth to remove anyspills or spatters. Wipe the front side of the door (including thetouch control panel) with a cloth dampened slightly with wateronly. Dry with a soft cloth. Do not scrub or use any sort of chemi-cal cleaners. Metal parts will be easier to maintain if wiped fre-quently with a damp cloth. Avoid the use of spray and otherharsh cleaners as they may stain, streak or dull the door sur-face. Close door and touch STOP/Clear pad.InteriorCleaning is easy because little heat is generated to the interiorsurfaces; therefore, there is no baking and setting of spills orspattering. To clean the interior surfaces, wipe with a soft clothand warm water. DO NOT USE ABRASIVE OR HARSH CLEAN-ERS OR SCOURING PADS. For heavier soil, use baking sodaor a mild soap; rinse thoroughly with hot water. NEVER SPRAYOVEN CLEANERS DIRECTLY ONTO ANY PART OF THEOVEN.Waveguide CoverThe waveguide cover is made from mica so requires specialcare. Keep the waveguide cover clean to assure good oven per-formance. Carefully wipe with a damp cloth any food spattersfrom the surface of the cover immediately after they occur. Built-up splashes may overheat and cause smoke or possibly catchfire. Do not remove the waveguide cover.Odor RemovalOccasionally, a cooking odor may remain in the oven. To re-move, combine 1 cup water, grated peel and juice of 1 lemonand several whole cloves in a 2-cup glass measuring cup. Boilfor several minutes using 100% power. Allow to set in oven untilcool. Wipe interior with a soft cloth.Turntable/Turntable SupportThe turntable and turntable support can be removed for easycleaning. Wash them in mild, sudsy water; for stubborn stainsuse a mild cleanser and a non-abrasive scouring sponge. Theyare also dishwasher-proof. Use upper rack of dishwasher. Theturntable motor shaft is not sealed, so excess water or spillsshould be wiped up immediately.CLEANING AND CAREInterior
15Please check the following before calling for service:Place one cup of water in a glass measuring cup in the oven and close the door securely.Operate the oven for one minute at HIGH 100%.ADoes the oven light come on? YES _______ NO _______BDoes the cooling fan work? YES _______ NO _______(Put your hand over the rear ventilating openings.)CDoes the turntable rotate? YES _______ NO _______(It is normal for the turntable to turn in either direction.)DIs the water in the oven warm? YES _______ NO _______If “NO” is the answer to any of the above questions, please check electrical outlet, fuse and/or circuitbreaker. If they are functioning properly, CONTACT YOUR NEAREST SHARP AUTHORIZED SERVICER.A microwave oven should never be serviced by a “do-it-yourself” repair person.NOTE:1. If time appearing in the display is counting down very rapidly, check Demonstration Mode on page13 and cancel.2. If the oven is set for more than 30 minutes at 80, 90 or 100 percent power level, after the first 30minutes the power level will automatically adjust itself to 70 percent power to avoid overcooking.SERVICE CALL CHECKTO ORDERSimply call this toll-free number : 1-800-642-2122.Please have your credit card ready.If you prefer to order by mail, complete and return theorder form on page 16. Please include check or moneyorder (payable to Sharp Accessories & SuppliesCenter) for $6.00 plus $4.25 shipping & handling andtax, if applicable, per book.SATISFACTION GUARANTEEDYou must be completely satisfied with the SharpCarousel Microwave Cookbook. If, within 14 days, youare dissatisfied for any reason, simply return the bookand we'll gladly refund your $6.00 plus tax.Great recipes~ Reliable microwavereference guide~ Many color photos~ Step-by-stepinstructions~Nutritionalinformation foreach recipe~ Durable wipe-cleansoft cover with 1288 1/2 x 11 pages~ Helpful tips andspecial techniques(SOLAMENTE ESCRITO EN INGLES!)CAROUSEL MICROWAVECOOKBOOKTHE ULTIMATE ACCESSORY
16Cut along this line.SPECIFICATIONSAC Line Voltage:AC Power Required:Output Power:   MicrowaveFrequency:Outside Dimensions:Cavity Dimensions:Oven Capacity:Cooking Uniformity:Weight:Single phase 120V, 60Hz, AC only1550W  13.5 amps.1000W★ (IEC Test Procedure)2450 MHz167/8"(W) x 133/8"(H) x 183/4"(D)133/4"(W) x 71/4"(H) x 161/2"(D)1.0 Cu.Ft.Turntable systemApprox. 33 lbPERSONAL RECIPES AND NOTESI have enclosed a check made payable to Sharp Accessories & Supplies Center.Please bill my VISA MASTERCARD  AMERICAN EXPRESSAcct. No. _______________________________________        Expiration date ____ / ____Signature_________________________________________________________________(All credit card orders must be signed.)Name ____________________________________________________________________________Address __________________________________________________________________________City __________________________________ State ___________ Zip ________________________Daytime Phone No. (         ) ___________________________________________________________Please send me ______ cookbooks at $10.25 each $ _______Illinois sales tax, (if applicable) per book $.44   no. of books _____________ $ _______TOTAL ORDER AMOUNT $ _______Price is subject to change without notice.COOKBOOK ORDER FORMMail to: SHARP Accessories & Supplies Center2130 Townline RoadPeoria, Illinois 61615–1560★The International Electrotechnical Commission’s standardized method for measuring output wattage. Thistest method is widely recognized.In compliance with standards set by:FCC –Federal Communications Commission Authorized.DHHS –Complies with Department of Health and Human Services (DHHS) rule, CFR, Title 21, Chapter I,Subchapter J.–This symbol on the nameplate means the product is listed by Underwriters Laboratories, Inc.
17INSTANT ACTION(ACCION INSTANTANEA)Minute PlusSTARTMinute PlusSTARTOPERACION MANUALCocción de Alta Potencia1Oprima los botones numéricos paradeterminar el tiempo de cocción.(Ej: 1 min. 30 seg.)2Toque el botón START.Cocción de Potencia Variable1Después del paso 1 anterior, toqueel botón Power Level 6 veces.(Ej: 50%)2Toque el botón START.Minute PlusSTARTKitchen TimerClockKitchen TimerClockGUIA AUTO-TOUCHSi desea leer información más completa y precauciones de seguridad para el manejo del horno,consulte el manual de operacionesPARA FIJAR LA HORA1Toque el botón que dice Clock.2Ajuste el reloj en la hora correctaoprimiendo los botones numéricosen el orden respectivo. (Ej: 12:30)3Toque nuevamente el botón quedice Clock.Si en la pantalla se lee   88:88   toque primeroSTOP/Clear.MINUTE PLUSToque el botón Minute Plus para unminuto al 100% de enargla, o paraañadir un minuto cuando cocine en elmodo manual.Continúe tocándolo para añadir másminutos.1Toque el botón Popcornuna vez para palomitas demaiz regular.2 veces --tamaño regular ligero3 veces --tamaño de snackALIMENTO CANTIDADPopcorn 3.5 onzas(Palomitas de maíz) 2.85 - 3.5 onzas (ligero)1.5 o 1.75 onzasBaked Potatoes 1-4 mediano(Papas asadas)Vegetables (frescas) 1-4 tazas(congelada) 1-4 tazasDinner Plate 1 plato de comida:(Plato Principal) regular, grande o pequeˆnoRolls & Muffins (Fresh) 1-6 pedazos(Pan fresco)(Frozen) 1-6 pedazos(Pan congelado)Frozen Entrees 6-17 onzas(Plato Fuerte Congelado)Ground Meat 0.3-1.5 libras(Carne Molida)Chicken Breast 0.5-1.5 libras(Poitrine de poulet)Casserole 1-4 tazas(Caserola)Beverage 0.5-2 tazas(Bebida)Microwave Pizza 1 (6-8 onzas)(Pizza de Microondas)CUADRO DE INSTANT ACTIONPopcorn1230031PowerLevelx 6Minute PlusSTARTMinute PlusSTARTMinute PlusSTARTCompuDefrostCOMPU DEFROST(DESCONGELACION)1Seleccione el nivel dedescongelamiento rapidodeseado con el botón CompuDefrost. (Ej: tóquelo dos vecespara filetes).2Toque los botones número  2  y5  para 2.5 libras.(Ej: filete de 2.5 libras)3Toque START.4Después de realizar el paso 1,abra la puerta. Voltee el filete decarne y cubra cualquier porciónque esté caliente. Cierre lapuerta. Toque el botón START.5Después de realizar el paso 2,abra la puerta. Cubra cualquierporción que esté caliente. Cierrela puerta. Toque el botón START.6Cuando termine el ciclo dedescongelar, cúbralo y déjeloreposar.x 2ALIMENTO CANTIDAD0.5 - 3.0 libras0.5 - 4.0 libras0.5 - 3.0 librasCarne molidaBistec/chuleta (pescado)Prezas de polloCD-1CD-2CD-3PANTALLACUADRO DE COMPU DEFROST52
18AMOUNTKitchen TimerClockKitchen TimerClock®AUTO-TOUCH GUIDEFor more complete information and safety precautions, refer to your Operation Manual.SHARP ELECTRONICS CORPORATIONSharp Plaza, Mahwah, NJ 07430-2135TINSEA886WRRZ-D11Printed in ThailandCarousel® is a registered trademark of Sharp Corporation.MANUAL OPERATIONHigh Power Cooking1Enter cooking time by touchingnumber pads. (Ex: 1 min. 30 sec.)2Touch START pad.Variable Power Cooking1After Step 1 above, touch PowerLevel pad 6 times. (Ex: 50%)2Touch START pad.1Touch Popcorn padonce for regular size.Twice -- light regular size3 times -- snack sizeINSTANT ACTIONPopcornSET CLOCK1Touch Clock pad.2Enter correct time of the day bytouching numbers in sequence.(Ex: 12:30)3Touch Clock pad again.If  88:88   is in the display, first touch STOP/Clear pad.1230FOOD AMOUNTPopcorn 3.5 oz.2.85 - 3.5 oz. (Light)1.5 or 1.75 oz.Baked Potatoes 1-4 med.Vegetables (Fresh) 1-4 cups(Frozen) 1-4 cupsDinner Plate 1 plate: reg., lg. or sm.Rolls & Muffins (Fresh) 1-6 pcs.(Frozen) 1-6 pcs.Frozen Entrees 6-17 ozGround Meat .3-1.5 lbChicken Breast .5-1.5 lbCasserole 1-4 cupsBeverage .5-2 mugsMicrowave Pizza 1(6-8 oz)INSTANT ACTION CHARTMINUTE PLUSTouch the Minute Plus pad forone minute at 100% power orto add a minute during manualcooking. Continue to touch foradditional minutes.COMPU DEFROST CHARTFOOD.5 - 3.0 lb.5 - 4.0 lb.5 - 3.0 lbCD-1CD-2CD-3Minute PlusSTARTMinute PlusSTARTMinute PlusSTARTCOMPU DEFROST1Select desired CompuDefrostsetting by touching CompuDefrost pad.  (Ex: Touch twice for steak).2Touch number pads  2  and  5for 2.5 lb.(Ex: 2.5 lb steak)3Touch START pad.4After the 1st stage, open thedoor. Turn steak over and shieldany warm portions. Close thedoor. Touch the START pad.5After the 2nd stage, open thedoor. Shield any warm portions.Close the door. Touch theSTART pad.6After defrost cycle ends, coverand let stand.52CompuDefrostx 2Minute PlusSTARTMinute PlusSTARTMinute PlusSTART130PowerLevelx 6Ground MeatSteaks/Chops (fish)Chicken PiecesDISPLAY SHOWS

Navigation menu