Taylor Freezer 632 Users Manual

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OPERATOR’S

MANUAL

Model 632

Combo Freezer

Original Operating Instructions

030049- M

3/00 (Original Publication)

(Updated 9/2/14)

Complete this page for quick reference when service is required:

Taylor Distributor:

Address:

Phone:

Service:

Parts:

Date of Installation:

Information found on the data label:

Model Number:

Serial Number:

Electrical Specs: Voltage Cycle

Phase

Maximum Fuse Size: Amps

Minimum Wire Ampacity: Amps

Part Number:

E2000 Carrier Commercial Refrigeration, Inc.

030049- M

Any unauthorized reproduction, disclosure, or distribution of copies by any person of any portion of this work may be

a violation of Copyright Law of the United States of America and other countries, could result in the awarding of Statutory

Damages of up to $250,000 (17 USC 504) for infringement, and may result in further civil and criminal penalties.

All rights reserved.

Taylor Company

a division of Carrier Commercial Refrigeration, Inc.

750 N. Blackhawk Blvd.

Rockton, IL 61072

Table of Contents Model 632

Table of Contents

Section 1 To the Installer 1............................................

Installer Safety 1........................................................

Site Preparation 1.......................................................

Air Cooled Units 2.......................................................

Water Connections (Water Cooled Units Only) 2............................

Electrical Connections 2.................................................

Beater Rotation 3.......................................................

Refrigerant 3...........................................................

Section 2 To the Operator 4...........................................

Section 3 Safety 5....................................................

Section 4 Operator Parts Identification 7...............................

Model 632 Exploded View 7..............................................

Soft Serve Door Assembly Exploded View 9................................

Shake Door Assembly Exploded View 10...................................

Accessories 11..........................................................

Section 5 Important: To the Operator 12.................................

Power Switch 12.........................................................

Indicator Light - Mix low 12...............................................

Mix Ref 13..............................................................

Standby 13..............................................................

Wash 13................................................................

Auto 13.................................................................

Thermistor Control 13....................................................

Reset Button 13.........................................................

Air Tube (Soft Serve) 14..................................................

Air Tube (Shake) 14......................................................

Adjustable Draw Handle (Soft Serve Only) 14................................

Section 6 Operating Procedures 15.....................................

Prior To Set- Up For Units With A Syrup Rail (Optional Feature) 15.............

Freezing Cylinder Assembly - Soft Serve Side 15............................

Freezing Cylinder Assembly - Shake Side 19................................

Sanitizing 21............................................................

Model 632 Table of Contents

Table of Contents - Page 2

Priming 23..............................................................

Closing Procedure 24....................................................

Draining Product From The Freezing Cylinder 24............................

Rinsing 24..............................................................

Cleaning 24.............................................................

Disassembly 25..........................................................

Brush Cleaning 25.......................................................

Section 7 Important: Operator Checklist 26..............................

During Cleaning and Sanitizing 26.........................................

Troubleshooting Bacterial Count 26........................................

Regular Maintenance Checks 26...........................................

Winter Storage 27........................................................

Section 8 Troubleshooting Guide 28....................................

Section 9 Parts Replacement Schedule 30...............................

Section 10 Limited Warranty on Equipment 31............................

Section 11 Limited Warranty on Parts 33.................................

Wiring Diagrams 36......................................................

Note: Continuing research results in steady improvements; therefore, information

in this manual is subject to change without notice.

Note: Only instructions originating from the factory or its authorized translation

representative(s) are considered to be the original set of instructions.

E2000 Carrier Commercial Refrigeration, Inc. (Original Publication)

(Updated September, 2014)

030049- M

Any unauthorized reproduction, disclosure, or distribution of copies by any person of any portion of this work

may be a violation of Copyright Law of the United States of America and other countries, could result in the

awarding of Statutory Damages of up to $250,000 (17 USC 504) for infringement, and may result in further

civil and criminal penalties. All rights reserved.

Taylor Company

a division of Carrier Commercial Refrigeration, Inc.

750 N. Blackhawk Blvd.

Rockton, IL 61072

1

Model 632 To the Installer

131206

Section 1 To the Installer

The following information has been included in the

manual as safety and regulatory guidelines. For

complete installation instructions, please see the

Installation Checklist.

Installer Safety

In all areas of the world, equipment should be

installed in accordance with existing local codes.

Please contact your local authorities if you have any

questions.

Care should be taken to ensure that all basic safety

practices are followed during the installation and

servicing activities related to the installation and

service of Taylor®equipment.

SOnly authorized Taylor service personnel

should perform installation, maintenance, and

repairs on Taylor equipment.

SAuthorized service personnel should consult

OSHA Standard 29CFRI910.147 or the

applicable code of the local area for the

industry standards on lockout/tagout

procedures before beginning any installation

or repairs.

SAuthorized service personnel must ensure

that the proper protective equipment (PPE) is

available and worn when required during

installation and service.

SAuthorized service personnel must remove all

metal jewelry, rings, and watches before

working on electrical equipment.

The main power supply(s) to the freezer must

be disconnected prior to performing any repairs.

Failure to follow this instruction may result in personal

injury or death from electrical shock or hazardous

moving parts as well as poor performance or damage

to the equipment.

Note:Allrepairsmustbeperformedbyan

authorized Taylor Service Technician.

This unit has many sharp edges that can

cause severe injuries.

Site Preparation

Review the area where the unit will be installed before

uncrating the unit. Make sure all possible hazards to

the user or the equipment have been addressed.

For Indoor Use Only: This unit is designed to operate

indoors, under normal ambient temperatures of

70_-75_F(21_-24_C). The freezer has successfully

performed in high ambient temperatures of

104_(40_C) at reduced capacities.

This unit must NOT be installed in an area

where a water jet or hose can be used. NEVER use a

water jet or hose to rinse or clean the unit. Failure to

follow this instruction may result in electrocution.

This unit must be installed on a level surface

to avoid the hazard of tipping. Extreme care should be

taken in moving this equipment for any reason. Two or

more persons are required to safely move this unit.

Failure to comply may result in personal injury or

equipment damage.

Uncrate the unit and inspect it for damage. Report any

damage to your Taylor Distributor.

This piece of equipment is made in the USA and has

USA sizes of hardware. All metric conversions are

approximate and vary in size.

2

To the Installer Model 632

110407

Air Cooled Units

DO NOT obstruct air intake and discharge openings:

Air cooled units require a minimum of 3” (76 mm) of

clearance around all sides of the freezer to allow for

adequate air flow across the condensers. A deflector

is provided to prevent recirculation of warm air. Failure

to allow adequate clearance can reduce the

refrigeration capacity of the freezer and possibly

cause permanent damage to the compressor.

Water Connections

(Water Cooled Units Only)

An adequate cold water supply must be provided with

a hand shut- off valve. On the underside rear of the

base pan, two 1/2” I.P.S. water connections for inlet

and outlet have been provided for easy hook- up. 1/2”

inside diameter water lines should be connected to the

machine. (Flexible lines are recommended, if local

codes permit.) Depending on local water conditions, it

may be advisable to install a water strainer to prevent

foreign substances from clogging the automatic water

valve. There will be only one water “in” and one water

“out” connection for both single- head and

double- head units. DO NOT install a hand shut- off

valve on the water “out” line! Water should always flow

in this order: first, through the automatic water valve;

second, through the condenser; and third, through the

outlet fitting to an opentrapdrain.

A back flow prevention device is required

on the incoming water connection side. Please

refer to the applicable National, State, and local codes

for determining the proper configuration.

Electrical Connections

In the United States, this equipment is intended to be

installed in accordance with the National Electrical

Code (NEC), ANSI/NFPA 70-1987. The purpose of the

NEC code is the practical safeguarding of persons and

property from hazards arising from the use of

electricity. This code contains provisions considered

necessary for safety. In all other areas of the world,

equipment should be installed in accordance with the

existing local codes. Please contact your local

authorities.

FOLLOW YOUR LOCAL ELECTRICAL CODES!

Each unit requires one power supply for each data

label on the unit. Check the data label(s) on the freezer

for branch circuit overcurrent protection or fuse, circuit

ampacity and other electrical specifications. Refer to

the wiring diagram provided inside of the electrical box,

for proper power connections.

CAUTION: THIS EQUIPMENT MUST BE

PROPERLY GROUNDED! FAILURE TO DO SO

CAN RESULT IN SEVERE PERSONAL INJURY

FROM ELECTRICAL SHOCK!

This unit is provided with an equipotential

grounding lug that is to be properly attached to the rear

of the frame by the authorized installer. The installation

location is marked by the equipotential bonding

symbol (5021 of IEC 60417-1) on both the removable

panel and the equipment’s frame.

3

Model 632 To the Installer

130924

SStationary appliances which are not equipped

with a power cord and a plug or another device

to disconnect the appliance from the power

source must have an all-pole disconnecting

device with a contact gap of at least 3 mm

installed in the external installation.

SAppliances that are permanently connected to

fixed wiring and for which leakage currents

may exceed 10 mA, particularly when

disconnected, not used for long periods, or

during initial installation, shall have protective

devices such as a GFI to protect against the

leakage of current, installed by authorized

personnel to the local codes.

SSupply cords used with this unit shall be

oil-resistant, sheathed flexible cable not

lighter than ordinary polychloroprene or other

equivalent synthetic elastomer-sheathed cord

(Code designation 60245 IEC 57) installed

with the proper cord anchorage to relieve

conductors from strain, including twisting, at

the terminals and protect the insulation of the

conductors from abrasion.

If the supply cord is damaged, it must be

replaced by an authorized Taylor service

technician in order to avoid a hazard.

Beater Rotation

Beater rotation must be clockwise as viewed

looking into the freezing cylinder.

Note: The following procedures must be

performed by an authorized Taylor service

technician.

To correct the rotation on a three- phase unit,

interchange any two incoming power supply lines at

freezer main terminal block only. To correct rotation on

a single- phase unit, change the leads inside the

beater motor. (Follow the diagram printed on the

motor.)

Electrical connections are made directly to the

terminal block provided in the main control box located

behind the service panel.

Refrigerant

In consideration of our environment, Taylor

proudly uses only earth friendly HFC refrigerants. The

HFC refrigerant used in this unit is R404A. This

refrigerant is generally considered non-toxic and

non-flammable, with an Ozone Depleting Potential

(ODP) of zero (0).

However, any gas under pressure is potentially

hazardous and must be handled with caution. NEVER

fill any refrigerant cylinder completely with liquid.

Filling the cylinder to approximately 80% will allow for

normal expansion.

Use only R404A refrigerant that conforms to

the AHRI standard 700 specification. The use of any

other refrigerant may expose users and operators to

unexpected safety hazards.

Refrigerant liquid sprayed onto the skin may

cause serious damage to tissue. Keep eyes and skin

protected. If refrigerant burns should occur, flush

immediately with cold water. If burns are severe, apply

ice packs and contact a physician immediately.

Taylor reminds technicians to be cautious of

government laws regarding refrigerant recovery,

recycling, and reclaiming systems. If you have any

questions regarding these laws, please contact the

factory Service Department.

WARNING: R404A refrigerant used in

conjunction with polyolester oils is extremely moisture

absorbent. When opening a refrigeration system, the

maximum time the system is open must not exceed 15

minutes. Cap all open tubing to prevent humid air or

water from being absorbed by the oil.

4

To the Operator Model 632

131206

Section 2 To the Operator

The freezer you have purchased has been carefully

engineered and manufactured to give you dependable

operation. The Taylor Model 632, when properly

operated and cared for, will produce a consistent

quality product. Like all mechanical products, this

machine will require cleaning and maintenance. A

minimum amount of care and attention is necessary if

the operating procedures outlined in this manual are

followed closely.

This Operator’s Manual should be read before

operating or performing any maintenance on your

equipment.

Your Taylor freezer will NOT eventually compensate

for and correct any errors during the set- up or filling

operations. Thus, the initial assembly and priming

procedures are of extreme importance. It is strongly

recommended that personnel responsible for the

equipment’s operation, both assembly and

disassembly, go through these procedures together in

order to be properly trained and to make sure that no

confusion exists.

In the event you should require technical assistance,

please contact your local authorized Taylor Distributor.

Note: Your Taylor warranty is valid only if the parts are

authorized Taylor parts, purchased from the local

authorized Taylor Distributor, and only if all required

service work is provided by an authorized Taylor

service technician. Taylor reserves the right to deny

warranty claims on units or parts if non- Taylor

approved parts or incorrect refrigerant were installed

in the unit, system modifications were performed

beyond factory recommendations, or it is determined

that the failure was caused by abuse, misuse, neglect,

or failure to follow all operating instructions. For full

details of your Taylor Warranty, please see the Limited

Warranty section in this manual.

Note: Constant research results in steady

improvements; therefore, information in this

manual is subject to change without notice.

If the crossed out wheeled bin symbol is

affixed to this product, it signifies that this product is

compliant with the EU Directive as well as other similar

legislation in effect after August 13, 2005. Therefore,

it must be collected separately after its use is

completed, and cannot be disposed as unsorted

municipal waste.

The user is responsible for returning the product to the

appropriate collection facility, as specified by your local

code.

For additional information regarding applicable local

laws, please contact the municipal facility and/or local

distributor.

Compressor Warranty Disclaimer

The refrigeration compressor(s) on this unit are

warranted for the term stated in the Limited Warranty

section in this manual. However, due to the Montreal

Protocol and the U.S. Clean Air Act Amendments of

1990, many new refrigerants are being tested and

developed, thus seeking their way into the service

industry. Some of these new refrigerants are being

advertised as drop- in replacements for numerous

applications. It should be noted that in the event of

ordinary service to this unit’s refrigeration system,

only the refrigerant specified on the affixed data

label should be used. The unauthorized use of

alternate refrigerants will void your Taylor compressor

warranty. It is the unit owner’s responsibility to make

this fact known to any technician he employs.

It should also be noted that Taylor does not warrant the

refrigerant used in its equipment. For example, if the

refrigerant is lost during the course of ordinary service

to this machine, Taylor has no obligation to either

supply or provide its replacement either at billable or

unbillable terms. Taylor does have the obligation to

recommend a suitable replacement if the original

refrigerant is banned, obsoleted, or no longer available

during the five year warranty of the compressor.

Taylor will continue to monitor the industry and test

new alternates as they are being developed. Should a

new alternate prove, through our testing, that it would

be accepted as a drop- in replacement, then the above

disclaimer would become null and void. To find out the

current status of an alternate refrigerant as it relates to

your compressor warranty, call the local Taylor

Distributor or the Taylor Factory. Be prepared to

provide the Model/Serial Number of the unit in

question.

5

Model 632 Safety

130924

Section 3 Safety

We, at Taylor Company, are concerned about the

safety of the operator when he or she comes in contact

with the freezer and its parts. Taylor has gone to

extreme efforts to design and manufacture built- in

safety features to protect both you and the service

technician. As an example, warning labels have been

attached to the freezer to further point out safety

precautions to the operator.

IMPORTANT - Failure to adhere to the

following safety precautions may result in severe

personal injury or death. Failure to comply with

these warnings may damage the machine and its

components. Component damage will result in

part replacement expense and service repair

expense.

DO NOT operate the freezer without reading

this Operator Manual. Failure to follow this instruction

may result in equipment damage, poor freezer

performance, health hazards, or personal injury.

This unit is to be used only by trained

personnel. It is not intended for use by children or

people with reduced physical, sensory, or mental

capabilities, or lack of experience and knowledge.

Where limited equipment operation is allowed for

public use, such as a self- serve application,

supervision or instruction concerning the use of the

appliance by a person responsible for their safety is

required. Children should be supervised to ensure that

they do not play with the appliance.

This unit is provided with an equipotential

grounding lug that is to be properly attached to the rear

of the frame by the authorized installer. The installation

location is marked by the equipotential bonding

symbol (5021 of IEC 60417-1) on both the removable

panel and the equipment’s frame.

DO NOT use a water jet to clean or rinse the

freezer. Failure to follow these instructions may result

in serious electrical shock.

SDO NOT operate the freezer unless it is

properly grounded.

SDO NOT operate the freezer with larger fuses

than specified on the freezer data label.

SAll repairs must be performed by an

authorized Taylor service technician. The

main power supplies to the machine must be

disconnected prior to performing any repairs.

SCord Connected Units: Only Taylor authorized

service technicians may install a plug on this

unit.

SStationary appliances which are not equipped

with a power cord and a plug or another device

to disconnect the appliance from the power

source must have an all-pole disconnecting

device with a contact gap of at least 3 mm

installed in the external installation.

SAppliances that are permanently connected to

fixed wiring and for which leakage currents

may exceed 10 mA, particularly when

disconnected, not used for long periods, or

during initial installation, shall have protective

devices such as a GFI to protect against the

leakage of current, installed by authorized

personnel to the local codes.

SSupply cords used with this unit shall be

oil-resistant, sheathed flexible cable not

lighter than ordinary polychloroprene or other

equivalent synthetic elastomer-sheathed cord

(Code designation 60245 IEC 57) installed

with the proper cord anchorage to relieve

conductors from strain, including twisting, at

the terminals and protect the insulation of the

conductors from abrasion.

If the supply cord is damaged, it must be

replaced by an authorized Taylor service

technician in order to avoid a hazard.

Failure to follow these instructions may result in

electrocution. Contact your local authorized Taylor

Distributor for service.

6

Safety Model 632

130924

SDO NOT allow untrained personnel to operate

this machine.

SDO NOT operate the freezer unless all service

panels and access doors are restrained with

screws.

SDO NOT remove any internal operating parts

(examples: freezer door, beater, scraper

blades, etc.) unless all control switches are in

the OFF position.

Failure to follow these instructions may result in severe

personal injury to fingers or hands from hazardous

moving parts.

This unit has many sharp edges that can

cause severe injuries.

SDO NOT put objects or fingers in the door

spout. This may contaminate the product and

cause severe personal injury from blade

contact.

SUSE EXTREME CAUTION when removing

the beater asssembly. The scraper blades are

very sharp.

SCAUTION- SHARP EDGES: Two people are

required to handle the cup/cone dispenser.

Protective gloves must be worn and the

mounting holes must NOT be used to lift or

hold the dispenser. Failure to follow this

instruction can result in personal injury to

fingers or equipment damage.

This freezer must be placed on a level

surface. Failure to comply may result in personal injury

or equipment damage.

Access to the service area of the unit must be

restricted to persons having knowledge and practical

experience with the unit, in particular as far as safety

and hygiene are concerned.

Cleaning and sanitizing schedules are

governed by your state or local regulatory agencies

and must be followed accordingly. Please refer to the

cleaning section of this Operator Manual for the proper

procedure to clean this unit.

This unit is designed to maintain product

temperature under 41_F(5_C). Any product being

added to this unit must be below 41_F(5_C). Failure

to follow this instruction may result in health hazards

and poor freezer performance.

DO NOT obstruct air intake and discharge openings:

The minimum required air space on all sides is 3”

(76 mm). A deflector is provided to prevent

recirculation of warm air. Failure to follow this

instruction may cause poor freezer performance and

damage to the machine.

For Indoor Use Only: This unit is designed to operate

indoors, under normal ambient temperatures of

70_-75_F(21_-24_C). The unit has successfully

performed in high ambient temperatures of up to

104_F(40_C) at reduced capacities.

DO NOT run the unit without product. Failure to follow

this instruction can result in damage to the unit.

NOISE LEVEL: Airborne noise emission does not

exceed 78 dB(A) when measured at a distance of 1.0

meter from the surface of the unit and at a height of 1.6

meters from the floor.

7

Model 632 Operator Parts Identification

111101

Section 4 Operator Parts Identification

Model 632 Exploded View

8

Operator Parts Identification Model 632

111101

Model 632 Parts Identification List

ITEM DESCRIPTION PART NO.

1COVER-HOPPER 053809

2TUBE-FEED-SHAKE-5/16 HOLE 028967-7

3TUBE A.-FEED-SS-5/32 HOLE X29429-2

4ORIFICE 022465-100

5O-RING-3/8 OD X .070 WIDE 016137

6O-RING-.643 OD X .077 WIDE 018572

7PANEL-REAR 053782

8PANEL-SIDE-RIGHT 067577

9ADAPTOR A.-CASTER X18915

10 CASTER-SWV 5/8 STEM 4 IN

WHEEL 018794

ITEM DESCRIPTION PART NO.

11 SCREW-1/4-20X3/8 RHM-SS 011694

12 CASTER 4” SWV 5/8 STEM

W/BRAKE 034081

13 PANEL-SERVICE 024439

14 TRAY-DRIP 22-7/8L X 5-1/5W 014533

15 SHIELD-SPLASH 037041

16 PANEL-SIDE-LEFT 067578

17 BOLT-CARRIAGE 1/4-20X3/4 SS 012347

18 STUD-NOSE CONE 022822

19 KNOB-DRAW VALVE 013635

20 PAN-DRIP 11-5/8 LONG 027503

9

Model 632 Operator Parts Identification

Soft Serve Door Assembly Exploded View

Item Description Part No.

1Seal- Drive Shaft 032560

2Shaft- Beater 032564

3Beater A.- 3.4 Qt. 1 Pin X31761

4O- Ring- 3/8 OD x .070 W 016137

5Blade- Scraper- Plastic 035174

6Bearing- Front 050216

7Gasket- Door HT 4” Double 048926

8Door A.- 1 Spout X51531- 10

9Handle A.- Draw- Adj. X26996

9a Draw Handle 044197

Item Description Part No.

9b Screw- Adjustment 033662

9c O- Ring (Adjustment Screw) 015872

10 O- Ring 5/16 OD x .070 W 016272

11 Pin A.- Pivot X22820

12 Nut- Stud 021508

13 Valve A.- Draw X18303

14 O- Ring 7/8 OD x .103 W 014402

15 Cap- Design 1.010” ID - 6 Point 014218

16 Plug- Prime 028805

10

Operator Parts Identification Model 632

Shake Door Assembly Exploded View

Item Description Part No.

1Seal- Drive Shaft 032560

2Shaft- Beater 032790

3Beater A.- 7 Qt.- 1 Pin X46233

4Clip- Scraper Blade - 8.75” 046238

5Blade- Scraper- Plastic 046237

6Bearing- Front 013116

Item Description Part No.

7Gasket- Door 016672

8Door Assembly X30272- SER

9Valve A.- Draw X13624- SP

10 O- Ring - 1- 1/16 OD 020571

11 Decal- Lift Plate Front 015200

12 Nut- Stud - General Usage 021508

11

Model 632 Operator Parts Identification

140811

Accessories

Item Description Part No.

1Brush- Rear Bearing 013071

2Brush- Double Ended 013072

3Brush- Draw Valve 014753

4Brush- Mix Hopper 023316

5Lubricant- Taylor 4 oz. 047518

6Pail- 10 qt. 013163

7Sanitizer - Kay 5 (125 Packets) 041082

12

Important: To the Operator Model 632

Section 5 Important: To the Operator

Item Description

1Power Switch

2Mix Low Indicator Light

3Mix (Hopper Refrigeration)

4Standby

5Wash

6Auto

7Thermistor Control

8Adjustable Draw Handle

9Reset Button

Power Switch

When placed in the ON position, the power switch

allows SOFTECH control panel operation.

Indicator Light - Mix low

Located on the front of the machine is a mix level

indicating light. When the light is flashing, it indicates

that the mix hopper has a low supply of mix and should

be refilled as soon as possible. Always maintain at

least 3” (76 mm) of mix in the hopper. If you neglect to

add mix, a freeze- up may occur. This will cause

eventual damage to the beater, blades, drive shaft,

and freezer door.

13

Model 632 Important: To the Operator

Mix Ref

When the MIX REF key is pressed, the light comes on

indicating the mix hopper refrigeration system is

operating. MIX REF is controlled by the left side of the

freezer as viewed from the operator end. The MIX REF

function cannot be cancelled unless the AUTO or

STANDBY modes are cancelled first.

Standby

The Separate Hopper Refrigeration System (SHR)

and the Cylinder Temperature Retention System

(CTR) are standard features. The SHR incorporates

the use of a separate small refrigeration system to

maintain the mix in the hopper below 40_(4.4_C) to

assure bacteria control. The CTR works with the SHR

to maintain a good quality product. During long “No

Sale” periods, it is necessary to warm the product in

the freezing cylinder to approximately 35_Fto40_F

(1.7_Cto4.4_C) to prevent overbeating and product

breakdown.

To activate the SHR and CTR, press the STANDBY

key. Remove the air orifice and place the air tube (end

without the hole) into the mix inlet hole.

When the STANDBY key is pressed, the light comes

on, indicating the CTR (Cylinder Temperature

Retention System) has been activated. In the

STANDBY mode, the WASH and AUTO functions are

automatically cancelled. The MIX REF function is

automatically locked in to maintain the mix in the

hopper.

To resume normal operation, press the AUTO key.

When the unit cycles off, the product in the freezing

cylinder will be at serving viscosity. At this time, place

the air tube (end with the hole) into the mix inlet hole

and install the air orifice.

Wash

When the WASH key is pressed, the light comes on.

This indicates beater motor operation. The STANDBY

or AUTO modes must be cancelled first to activate the

WASH mode.

Auto

When the AUTO key is pressed, the light comes on.

This indicates that the main refrigeration system has

been activated. In the AUTO mode, the WASH or

STANDBY functions are automatically cancelled. The

MIX REF function is automatically locked in to

maintain the mix in the mix hopper.

Note: An indicating light and an audible tone will

sound whenever a mode of operation has been

pressed. To cancel any function, press the key again.

The light and mode of operation will shut off.

Thermistor Control

The thermistor control is used to vary the “cycle off”

temperature for the shake side of the machine. The

serving temperature of the shake can be adjusted

colder by turning the knob to the right. To achieve a

warmer temperature, turn the knob to the left.

Reset Button

The reset button is located in the service panel. The

reset protects the beater motor from an overload

condition. If an overload occurs, the reset mechanism

will trip. To properly reset the freezer, press the AUTO

key to cancel the cycle. Turn the power switch to the

OFF position. Press the reset button firmly.

Note: Do not use metal objects to press

the reset button. Failure to follow this instruction

may result in electrocution.

Turn the power switch to the ON position. Press the

WASH key and observe the freezer’s performance.

Open the side access panel. Make sure the beater

motor is turning the drive shaft in a clockwise direction

(from the operator end) without binding.

If the beater motor is turning properly, press the WASH

key to cancel the cycle. Press the AUTO key to resume

normal operation.

14

Important: To the Operator Model 632

Air Tube (Soft Serve)

The air tube serves two purposes. One end of the tube

has a hole and the other end does not.

Figure 1

1. After priming the machine, lubricate the o- rings

on the air tube (the end with the hole) and place

it into the mix inlet hole. Every time the draw

handle is raised, new mix and air from the hopper

will flow down into the freezing cylinder. This will

keep the freezing cylinder properly loaded and

will maintain overrun.

2. During long “No Sale” periods, remove the air

orifice. Lubricate the o- rings on the air tube (the

end without the hole), and place it into the mix

inlet hole. This will prevent any mix from entering

the freezing cylinder.

The air orifice is used to meter a certain amount

of air into the freezing cylinder. The air orifice

maintains overrun and allows enough mix to enter

the freezing cylinder after a draw.

Air Tube (Shake)

After priming the machine, install the air tube. Install

the air tube in the position that will allow for the hole

marked “1” to be in the down position. This is the AUTO

position, and will allow mix and air to travel to the

freezing cylinder while product is being dispensed.

Figure 2

During long “No Sale” periods, reverse the position of

the air tube. Position the air tube to allow the hole

marked “2” to be in the down position. This is the

STANDBY position, and will prevent any mix from

entering the freezing cylinder.

Note: Be sure to place the air tubes in the correct

position when returning the freezer to the AUTO

position.

Adjustable Draw Handle

(Soft Serve Only)

These units feature an adjustable draw handle to

provide the best portion control. The draw handle

should be adjusted to provide a flow rate of 5 to 7- 1/2

oz. of product per 10 seconds. To INCREASE the flow

rate, turn the screw COUNTERCLOCKWISE. Turn

the screw CLOCKWISE to DECREASE the flow rate.

During Sanitizing and Rinsing, the flow rate can be

increased by removing the pivot pin and placing the

restrictive bar on the TOP. When drawing product,

always place the restrictive bar on the bottom.

15

Model 632 Operating Procedures

081117

Section 6 Operating Procedures

We begin our instructions at the point where we enter

the store in the morning and find the parts

disassembled and laid out to air dry from the previous

night’s cleaning.

These opening procedures will show you how to

assemble these parts into the freezer, sanitize them,

and prime the freezer with fresh mix in preparation to

serve your first portion.

If you are disassembling the machine for the first time

or need information to get to this starting point in our

instructions, turn to page 25, “Disassembly”, and start

there.

Prior To Set- Up For Units With A

Syrup Rail (Optional Feature)

Step 1

Remove the two stainless syrup jars with topping

pumps from the syrup rail. Check the water level in the

heated syrup topping well. Make sure the water is filled

to the indicating mark on the bottom of the well.

Step 2

Place the heater switch in the ON position.

Note: This heating process will take approximately

2- 1/2 hours to reach temperature. The water level in

the topping wells must be checked at least once daily.

Step 3

Prepare a pail of approved 100 PPM sanitizing solution

(examples: 2- 1/2 gal. [9.5 liters] of Kay- 5Ror 2 gal.

[7.6 liters] of Stera- SheenR). USE WARM WATER

AND FOLLOW THE MANUFACTURER’S

SPECIFICATIONS. Sanitize the topping pumps by

placing the entire pump assembly in the pail of sanitiz-

ing solution. Pump the solution through the assembly

to thoroughly sanitize the pump.

Step 4

Remove the two topping pumps. Fill each stainless

syrup jar with topping. Replace the topping pumps in

the syrup jars.

Freezing Cylinder Assembly - Soft

Serve Side

Note: When lubricating parts, use an approved food

grade lubricant (example: Taylor Lube).

MAKE SURE CONTROL SWITCH IS IN THE

“OFF” POSITION. Failure to do so may cause injury

from hazardous moving parts, or electrocution.

Step 1

Install the drive shaft. Lubricate the groove and shaft

portion that comes in contact with the bearing on the

beater drive shaft. Slide the seal over the shaft and

groove until it snaps into place. DO NOT lubricate the

hex end of the drive shaft. Fill the inside portion of the

seal with 1/4” more lubricant and lubricate the flat side

of the seal that fits onto the rear shell bearing.

Figure 3

16

Operating Procedures Model 632

Insert the drive shaft into the freezing cylinder, hex end

first, and into the rear shell bearing until the seal fits

securely over the rear shell bearing. Engage the hex

end firmly into the drive coupling. Be sure the drive

shaft fits into the drive coupling without binding.

Figure 4

Step 2

Take one of the scraper blades and slip it under the

hook at the front of the beater. Wrap the blade around

the beater following the helix and pushing the blade

down onto the helix as you wrap. At the back end of the

beater, slip the blade under the hook. Repeat this

step for the second scraper blade.

Figure 5

Holding the beater securely, slide the beater one third

of the way into the freezing cylinder. Looking into the

freezing cylinder, align the hole at the rear of the beater

with the flats on the end of the drive shaft.

Figure 6

Slide the beater the remainder of the way into the

freezing cylinder and over the end of the drive shaft.

The beater should fit snugly, but not so tightly that the

beater cannot be turned slightly to engage the drive

shaft. If the beater slides in too easily with little or no

resistance, there will not be enough force against the

beater to hold the blades in place. If this is the case,

contact your authorized Taylor service agent.

Step 3

Assemble the freezer door. Place the large rubber

gasket into the groove on the back side of the freezer

door.

Slide the white plastic front bearing over the baffle rod

onto the bearing hub making certain that the flanged

end of the bearing is resting against the freezer door.

DO NOT LUBRICATE THE GASKET OR THE

FRONT BEARING.

Figure 7

17

Model 632 Operating Procedures

Slide the two o- rings into the grooves on the prime

plug. Apply an even coat of Taylor Lube to the o- rings

and shaft.

Figure 8

Insert the prime plug into the hole in the top of the

freezer door, and push down.

Figure 9

Step 4

Install the freezer door. Insert the baffle rod through the

opening in the beater and seat the door flush with the

freezing cylinder. With the door seated on the freezer

studs, install the handscrews. Tighten equally in a

crisscross pattern to insure the door is snug.

Figure 10

Step 5

Install the draw valve. Slide the two o- rings into the

grooves on the draw valve, and lubricate.

Figure 11

Lubricate the inside of the freezer door spout, top and

bottom, and insert the draw valve from the bottom

until the slot in the draw valve comes into view.

Figure 12

Step 6

Install the adjustable draw handle. Slide the o- ring into

the groove on the pivot pin, and lubricate.

Figure 13

18

Operating Procedures Model 632

Slide the fork over the bar in the slot of the draw valve.

Secure with pivot pin.

Figure 14

Note: These units feature adjustable draw handles to

provide the best portion control. The draw handles can

be adjusted for different flow rates. See page 14 for

more information on adjusting these handles.

Step 7

Snap the design cap over the end of the door spout.

Figure 15

Step 8

Slide two o- rings on one end of the air tube. Slide two

o- rings on the other end of the air tube.

Figure 16

Slide the small o- ring into the groove of the air orifice.

Do not lubricate the o- ring.

Figure 17

Note: Make sure the hole in the air orifice is clean and

is not clogged. If the hole in the air orifice should

become clogged, use soap and hot water to clear the

hole. Do not enlarge the hole in the air orifice.

Install the air orifice into the hole in the top of the air

tube (in the end without the small hole on the side).

Figure 18

19

Model 632 Operating Procedures

Step 9

Lay the air tube (with the air orifice installed) in the

bottom of the mix hopper for sanitizing.

Note: The air tube for the shake side does not require

o- rings or an air orifice.

Freezing Cylinder Assembly -

Shake Side

Note: When lubricating parts, use an approved food

grade lubricant (example: Taylor Lube).

MAKE SURE CONTROL SWITCH IS IN THE

“OFF” POSITION. Failure to do so may cause injury

from hazardous moving parts, or electrocution.

Step 1

Install the drive shaft. Lubricate the groove and shaft

portion that comes in contact with the bearing on the

beater drive shaft. Slide the seal over the shaft and

groove until it snaps into place. DO NOT lubricate the

hex end of the drive shaft. Fill the inside portion of the

seal with 1/4” more lubricant and lubricate the flat side

of the seal that fits onto the rear shell bearing.

Figure 19

Insert the drive shaft into the freezing cylinder, hex end

first, and into the rear shell bearing until the seal fits

securely over the rear shell bearing. Engage the hex

end firmly into the drive coupling. Be sure the drive

shaft fits into the drive coupling without binding.

Figure 20

Step 2

Install the beater assembly. First check the scraper

blades for any nicks or signs of wear. If any nicks are

present, replace the blade(s).

Figure 21

Note: To prevent costly damage, the hole on the

scraper blade must fit securely over the pin.

20

Operating Procedures Model 632

If blades are in good condition, install the scraper blade

clips on the scraper blades. Place the rear scraper

blade over the rear holding pin on the beater (knife

edge to the outside). Holding the rear blade on the

beater, slide the assembly into the freezing cylinder

halfway, tail end first. Install the front scraper blade

over the front holding pin. Slide the beater assembly

completely into the freezing cylinder.

Figure 22

Step 3

Install the draw valve. Slide the two o- rings into the

grooves on the draw valve and lubricate the bottom 1/2

of the valve.

Figure 23

Lubricate the inside of the freezer door spout, top and

bottom, and insert the draw valve into the freezer door

from the top. It will be necessary to rotate the draw

valve to the right when assembling the door to the

freezer.

Figure 24

Step 4

Install the freezer door. Place the freezer door gasket

into the groove on the back of the freezer door. Slide

the front bearing over the baffle rod so the flanged

edge is against the door. DO NOT LUBRICATE THE

GASKET OR BEARING.

Figure 25

Insert the baffle rod through the beater in the freezing

cylinder. With the door seated on the freezer studs,

install the stud nuts. Tighten equally in a criss- cross

pattern to insure the door is snug.

Figure 26

21

Model 632 Operating Procedures

081117

Rotate the draw valve bracket to the left and center it

into position by raising the draw arm and placing it into

the slotted groove of the draw valve bracket.

Note: The draw valve bracket must be positioned with

the notch to the left.

Figure 27

Step 5

Lay the air tube in the bottom of the mix hopper.

Step 6

Slide the rear drip pan(s) into the hole in the side panel.

Figure 28

Step 7

Install the drip tray and splash shield.

Sanitizing

Step 1

Prepare a pail of approved 100 PPM sanitizing solution

(examples: 2- 1/2 gal. [9.5 liters] of Kay- 5Ror 2 gal.

[7.6 liters] of Stera- SheenR). USE WARM WATER

AND FOLLOW THE MANUFACTURER’S

SPECIFICATIONS.

Step 2

Pour the sanitizing solution into the hopper and allow

it to flow into the freezing cylinder.

Figure 29

Step 3

While the solution is flowing into the freezing cylinder,

brush clean the mix hopper. While cleaning the mix

hopper, take particular care in brushing the mix level

sensing probe on the rear wall of the hopper, the mix

inlet hole, and the air tubes.

Figure 30

22

Operating Procedures Model 632

Step 4

Place the power switch in the ON position.

Figure 31

Step 5

Press the WASH key. This will cause the sanitizing

solution in the freezing cylinder to agitate. Allow it to

agitate for five minutes.

Figure 32

Step 6

Place an empty pail beneath the door spout. Raise the

primeplug(softservesideonly).

Figure 33

Step 7

When a steady stream of sanitizing solution is flowing

from the prime plug opening in the bottom of the

freezer door, open the draw handle. Draw off all the

sanitizing solution.

Figure 34

Step 8

Once the sanitizer stops flowing from the door spout,

close the draw handle and press the WASH key,

cancelling the beater motor operation.

Note: You have just sanitized the freezer. Be sure

your hands are sanitized before continuing these

instructions.

Step 9

Stand the air tube in the corner of the hopper.

Figure 35

Repeat steps 1 through 9 for the shake side of the

freezer.

23

Model 632 Operating Procedures

Priming

Step 1

With a pail beneath the door spout, open the draw

handle. Be sure the prime plug is still in the UP position

(soft serve side only). Pour two gallons (7.6 liters) of

fresh mix into the mix hopper and allow it to flow into

the freezing cylinder. This will force out any remaining

sanitizing solution. When full strength mix is flowing

from the door spout, close the draw handle.

Note: Use only fresh mix when priming the freezing

cylinder.

Figure 36

Step 2

Once a steady stream of mix starts to flow from the

prime plug opening in the bottom of the freezer door,

push down the prime plug (soft serve only).

Figure 37

Step 3

Lubricate the o- rings on the air tube on the end with

the small hole on the side (soft serve only).

Step 4

Install the air tube (the end with the hole) with the air

orifice installed into the mix inlet hole in the mix hopper

(soft serve only).

Figure 38

Step 5

Press the AUTO key. The AUTO light will come on

indicating the main refrigeration system is operating.

When the unit cycles off, the product will be at serving

viscosity.

Note: The MIX REF light will come on, indicating the

mix refrigeration system is operating to maintain the

mix in the mix hopper.

Figure 39

Step 6

Fill the hopper with mix. As the mix level comes in

contact with the mix level sensing probe on the rear

wall of the hopper, the MIX LOW light will shut off.

Step 7

Place the mix hopper cover in position over the mix

hopper.

Repeat steps 1 through 7 for the other side of the

freezer.

24

Operating Procedures Model 632

140811

Closing Procedure

To disassemble your unit, the following items will be

needed:

STwo cleaning pails

SSanitized stainless steel rerun can with lid

SNecessary brushes (provided with freezer)

SCleaner

SSingle service towels

Draining Product From The

Freezing Cylinder

Step 1

Press the AUTO key, cancelling compressor and

beater motor operation.

Press the MIX REF key, cancelling the mix hopper

refrigeration system.

Step 2

Remove the hopper cover, hopper gasket and air tube.

Take these parts to the sink for cleaning.

Step 3

If local health codes permit the use of rerun,place

a sanitized, NSF approved stainless steel rerun

container beneath the door spout. Press the WASH

key and open the draw handle. Drain the remaining

product from the freezing cylinder and mix hopper.

When the flow of product stops, press the WASH key

and close the draw handle. Place the sanitized lid on

the rerun container and place it in the walk- in cooler.

(See page 5 for instructions regarding the proper use

of rerun.)

Note: If local health codes DO NOT permit the use

of rerun, the product must be discarded. Follow the

instructions in the previous step, except drain the

product into a pail and properly discard the mix.

Repeat steps 1 through 3 for the other side of the

freezer.

ALWAYS FOLLOW LOCAL HEALTH CODES.

Rinsing

Step 1

Pour two gallons (7.6 liters) of cool clean water into the

mix hopper. With the brushes provided, scrub the mix

hopper, mix inlet hole and mix level sensing probe.

Step 2

With a pail beneath the door spout, (raise the prime

plug - soft serve only) and press the WASH key.

Step 3

When a steady stream of rinse water is flowing from

the prime plug opening in the bottom of the freezer

door (soft serve only), open the draw handle. Drain all

the rinse water from the freezing cylinder, close the

draw handle and press the WASH key cancelling the

WASH mode.

Repeat steps 1 through 3 for the shake side of the

freezer.

Cleaning

Step 1

Prepare a pail of approved 100 PPM cleaning solution

(examples: 2- 1/2 gal. [9.5 liters] of Kay- 5Ror 2 gal.

[7.6 liters] of Stera- SheenR). USE WARM WATER

AND FOLLOW THE MANUFACTURER’S

SPECIFICATIONS.

Step 2

Push down the prime plug (soft serve only). Pour the

cleaning solution into the mix hopper.

Step 3

While the solution is flowing into the freezing cylinder,

brush clean the mix hopper, mix level sensing probe,

and the mix inlet hole.

Step 4

Press the WASH key. This will cause the cleaning

solution in the freezing cylinder to agitate.

Step 5

Place an empty pail beneath the door spout and raise

the prime plug (soft serve only).

Step 6

When a steady stream of cleaning solution is flowing

from the prime plug opening in the bottom of the

freezer door (soft serve only), open the draw handle.

Draw off all of the solution.

Step 7

Once the cleaner stops flowing from the door spout,

close the draw handle and press the WASH key

cancelling the WASH mode.

25

Model 632 Operating Procedures

081117

Repeat steps 1 through 7 for the other side of the

freezer.

Disassembly

BE SURE THE POWER SWITCH IS IN THE

OFF POSITION. MAKE SURE NO LIGHTS ARE LIT

ON THE CONTROL PANEL.

Step 1

Remove the stud nuts, freezer door(s), beater(s),

scraper blades, and drive shaft(s) from the freezing

cylinder(s). Take these parts to the sink for cleaning.

Step 2

Remove the front drip tray and the splash shield.

Brush Cleaning

Step 1

Prepare a sink with an approved cleaning solution

(examples: Kay- 5Ror Stera- SheenR). USE WARM

WATER AND FOLLOW THE MANUFACTURER’S

SPECIFICATIONS. If another approved cleaner is

used, dilute it according to the label instructions.

(IMPORTANT: Follow the label directions. Too

STRONG of a solution can cause parts damage, while

too MILD of a solution will not provide adequate

cleaning.) Make sure all brushes provided with the

freezer are available for brush cleaning.

Step 2

Remove the seal(s) from the drive shaft(s).

Step 3

From the freezer door(s) remove:

Sgasket(s)

Sfront bearing(s)

Spivot pin(s)

Sadjustable draw handle(s)

Sdesign cap(s)

Sdraw valve(s)

Sprime plug

Remove all o- rings.

Note: To remove o- rings, use a single service towel

to grasp the o- ring. Apply pressure in an upward

direction until the o- ring pops out of its groove. With

the other hand, push the top of the o- ring forward and

it will roll out of the groove and can be easily removed.

If there is more than one o- ring to be removed, always

remove the rear o- ring first. This will allow the o- ring

to slide over the forward rings without falling into the

open grooves.

Step 4

Remove the o- rings from the air tube and air orifice

(soft serve only).

Step 5

Return to the freezer with a small amount of cleaning

solution. Brush clean the rear shell bearing(s) at the

back of the freezing cylinder(s) with the black bristle

brush.

Figure 40

Step 6

Remove the rear drip pan(s) and take to the sink for

cleaning.

Note: If the drip pan is filled with an excessive amount

of mix, refer to the Troubleshooting Guide.

Step 7

Thoroughly brush clean all disassembled parts in the

cleaning solution making sure all lubricant and mix film

is removed. Take particular care to brush clean the

draw valve core(s) in the freezer door. Place all the

cleaned parts on a clean, dry surface to air dry

overnight.

Step 8

Wipe clean all exterior surfaces of the freezer.

26

Important: Operator Checklist Model 632

081117

Section 7 Important: Operator Checklist

During Cleaning and Sanitizing

ALWAYS FOLLOW LOCAL HEALTH CODES.

Cleaning and sanitizing schedules are governed

by federal, state, or local regulatory agencies,

and must be followed accordingly. If the unit

has a “Standby mode”, it must not be used in

lieu of proper cleaning and sanitizing

procedures and frequencies set forth by the

ruling health authority. The following check

points should be stressed during the cleaning

and sanitizing operations.

CLEANING AND SANITIZING MUST BE

PERFORMED DAILY.

Cleaning and sanitizing schedules are governed by

your State or local regulatory agencies and must be

followed accordingly. The following check points

should be stressed during the cleaning and sanitizing

operations.

Troubleshooting Bacterial Count

j1. Thoroughly clean and sanitize machine

regularly, including complete disassembly and

brush cleaning.

j2. Use all brushes supplied for thorough cleaning.

The brushes are specially designed to reach all

mix passageways.

j3. Use the white bristle brush to clean the mix inlet

hole which extends from the mix hopper down

to the rear of the freezing cylinder.

j4. Use the black bristle brush to thoroughly clean

the rear shell bearing located at the rear of the

freezing cylinder. Be sure to have a generous

amount of cleaning solution on the brush.

j5. IF LOCAL HEALTH CODES PERMIT THE

USE OF RERUN, make sure the mix rerun is

stored in a sanitized, covered stainless steel

container and used the following day. DO NOT

prime the machine with rerun. When using

rerun, skim off the foam and discard. Mix the

rerun with fresh mix in a ratio of 50/50 during the

days operation.

j6. On a designated day of the week, run the mix as

low as feasible and discard it after closing. This

will break the rerun cycle and reduce the

possibility of high bacteria and coliform counts.

j7. Properly prepare the cleaning and sanitizing

solutions. Read and follow label directions

carefully. Too strong of a solution may damage

the parts and too weak of a solution will not do

an adequate job of cleaning or sanitizing.

j8. The temperature of the mix in the mix hopper

and walk- in cooler should be below 40_F.

(4.4_C.).

Regular Maintenance Checks

j1. Replace scraper blades that are nicked or

damaged. Before installing the beater

assembly, be certain that scraper blades are

properly attached to the helix or pins.

j2. Check the rear shell bearing for signs of wear

(excessive mix leakage in rear drip pan) and be

certain it is properly cleaned.

j3. Using a screwdriver and cloth towel, keep the

rear shell bearing and the female drive socket

clean and free of lubricant and mix deposits.

j4. Dispose of o- rings and seals if they are worn,

torn, or fit too loosely, and replace with new

ones.

j5. Follow all lubricating procedures as outlined in

“Assembly”.

j6. If your machine is air cooled, check the

condensers for accumulation of dirt and lint.

Dirty condensers will reduce the efficiency and

capacity of the machine. Condensers should be

cleaned monthly with a soft brush. Never use

screwdrivers or other metal probes to clean

between the fins.

Note: For machines equipped with an air filter,

it will be necessary to vacuum clean the filters

on a monthly schedule.

27

Model 632 Important: Operator Checklist

081117

CAUTION: Always disconnect

electrical power prior to cleaning the

condenser. Failure to follow this instruction

may result in electrocution.

j7. If your machine is equipped with an auxiliary

refrigeration system, check the auxiliary

condenser for accumulation of dirt and lint. Dirty

condensers will reduce the refrigeration

capacity of the mix hopper. Condensers must

be cleaned monthly with a soft brush. Never

use screwdrivers or other metal probes to clean

between the fins.

CAUTION: Always disconnect

electrical power prior to cleaning the

condenser. Failure to follow this instruction

may result in electrocution.

j8. If your machine is water cooled, check the water

lines for kinks or leaks. Kinks can occur when

the machine is moved back and forth for

cleaning or maintenance purposes.

Deteriorated or cracked water lines should be

replaced only by an authorized Taylor

distributor.

Winter Storage

If the place of business is to be closed during the winter

months, it is important to protect the freezer by

following certain precautions, particularly if the

building is subject to freezing conditions.

Disconnect the freezer from the main power source to

prevent possible electrical damage.

On water cooled freezers, disconnect the water

supply. Relieve pressure on the spring in the water

valve. Use air pressure on the outlet side to blow out

any water remaining in the condenser. This is

extremely important. Failure to follow this procedure

may cause severe and costly damage to the

refrigeration system.

Your local Taylor Distributor can perform this winter

storage service for you.

Wrap detachable parts of the freezer such as beater,

blades, drive shaft, and freezer door, and place them

in a protected dry place. Rubber trim parts and gaskets

can be protected by wrapping them with

moisture- proof paper. All parts should be thoroughly

cleaned of dried mix or lubrication which attract mice

and other vermin.

28

Troubleshooting Guide Model 632

Section 8 Troubleshooting Guide

PROBLEM PROBABLE CAUSE REMEDY PAGE

REF.

1. No product is being

dispensed with draw valve

open and the machine in the

AUTO mode.

a. Freeze- up in mix inlet hole. a. Call service technician to

adjust the mix hopper

temperature.

---

b. Beater motor out on reset. b. Reset the freezer. 13

c. The beater is rotating

counterclockwise from the

operator end.

c. Contact service technician to

correct rotation to clockwise

from operator end.

---

d. The circuit breaker is off or

thefuseisblown.

d. Turn the breaker on, or

replace the fuse.

---

e. There is inadequate mix in

the mix hopper.

e. Fill the mix hopper with mix. 23

f. The air orifice is not installed

(soft serve only).

f. Install air orifice in air tube. 23

2. The product is too stiff. a. The viscosity needs

adjustment.

a. Contact service technician. ---

b. The air orifice is not installed

(soft serve only).

b. Install air orifice in air tube. 23

3. The product is too soft. a. Viscosity needs adjustment. a. Contact service technician. ---

b. Not enough air space around

unit. (Air cooled units)

b. Allow for adequate air flow

across the condenser.

2

c. Worn scraper blades. c. Replace regularly. 30

d. Dirty condenser (A/C) d. Clean monthly. 26

e. Mix is out of date. e. Use only fresh mix. ---

f. Loss of water. (W/C) f. Locate cause of water loss

and correct.

27

4. The mix in the mix hopper is

too cold.

a. The temperature is out of

adjustment.

a. Call service technician to

adjust the mix hopper

temperature.

---

5. The mix in the mix hopper is

too warm.

a. The temperature is out of

adjustment.

a. Call service technician to

adjust the mix hopper

temperature.

---

b. The mix hopper cover is not

in position.

b. Place the cover in position. 23

c. The MIX REF light is not lit. c. Press the MIX REF key. 13

29

Model 632 Troubleshooting Guide

PROBLEM PROBABLE CAUSE REMEDY PAGE

REF.

6. The drive shaft is stuck in the

drive coupling.

a. Rounded corners of drive

shaft, coupling, or both.

a. Call service technician to

correct cause, and to replace

the necessary components.

Do not lubricate the hex end

of the drive shaft.

---

b. Mix and lubricant collected in

the drive coupling.

b. Brush clean the rear shell

bearing area regularly.

25

7. The freezing cylinder walls

are scored.

a. The beater assembly is bent. a. Call service technician to

repair or replace the beater

and to correct the cause of

insufficient mix in the

freezing cylinder.

---

b. The front bearing is missing

or worn on the freezer door.

b. Install or replace the front

bearing.

16

8. Excessive mix leakage into

the rear drip pan.

a. Missing or worn drive shaft

seal on drive shaft.

a. Install or replace regularly. 15 / 30

b. The rear shell bearing is

worn.

b. Call service technician to

replace rear shell bearing.

---

9. Excessive mix leakage from

door spout.

a. Missing or worn draw valve

o- rings.

a. Install or replace regularly. 17 / 30

b. Inadequate lubrication of

draw valve o- rings.

b. Lubricate properly. 17

c. Wrong type of lubricant is

being used (example:

petroleum base lubricant).

c. Use the proper lubricant

(example: Taylor Lube).

15

10. No freezer operation after

pressing the AUTO key.

a. Unit is unplugged. a. Plug into wall receptacle. ---

b. The circuit breaker is off or

thefuseisblown.

b. Turn the breaker on, or

replace the fuse.

---

c. The beater motor is out on

reset.

c. Reset the freezer. 13

11. Product is not feeding into the

freezing cylinder.

a. Inadequate level of mix in the

mix hopper.

a. Fill the mix hopper with mix. 23

b. The mix inlet hole is frozen

up.

b. The mix hopper temperature

needs adjustment. Call

service technician.

---

c. The air tube is installed

incorrectly.

c. Install the air tube in the mix

inlet hole, using the end with

the small hole in the side.

23

d. The air orifice is not installed

(soft serve).

d. Install the air orifice in the air

tube.

23

30

Parts Replacement Schedule Model 632

Section 9 Parts Replacement Schedule

PART

DESCRIPTION

EVERY

3MONTHS

EVERY

6MONTHS

ANNUALLY

Drive Shaft Seal X

*Scraper Blade (Soft Serve) X

Freezer Door Gasket X

Front Bearing X

Draw Valve O- Ring X

Pivot Pin O- Ring X

Prime Plug O- Ring X

Air Tube O- Ring X

Air Orifice O- Ring X

White Bristle Brush, 3” x 7” Inspect &

Replace if

Necessary

Minimum

White Bristle Brush, 1” x 2” Inspect &

Replace if

Necessary

Minimum

Black Bristle Brush, 1” x 2” Inspect &

Replace if

Necessary

Minimum

Double- Ended Brush Inspect &

Replace if

Necessary

Minimum

*Shake scraper blade replacement is every four months.

31

Model 632 Limited Warranty on Equipment

131206

Section 10 Limited Warranty on Equipment

TAYLOR COMPANY LIMITED WARRANTY ON FREEZERS

Taylor Company, a division of Carrier Commercial Refrigeration, Inc. (“Taylor”) is pleased to provide this limited

warranty on new Taylor-branded freezer equipment available from Taylor to the market generally (the “Product”)

to the original purchaser only.

LIMITED WARRANTY

Taylor warrants the Product against failure due to defect in materials or workmanship under normal use and

service as follows. All warranty periods begin on the date of original Product installation. If a part fails due to

defect during the applicable warranty period, Taylor, through an authorized Taylor distributor or service agency,

will provide a new or re- manufactured part, at Taylor’s option, to replace the failed defective part at no charge for

the part. Except as otherwise stated herein, these are Taylor’s exclusive obligations under this limited warranty for

a Product failure. This limited warranty is subject to all provisions, conditions, limitations and exclusions listed

below and on the reverse (if any) of this document.

Product Part Limited Warranty Period

Soft Serve

Frozen Yogurt

Shakes

Smoothies

Frozen Beverage

Batch Desserts

Insulated shell assembly Five (5) years

Refrigeration compressor

(except service valve)

Five (5) years

Beater motors Two (2) years

Beater drive gear Two (2) years

Printed circuit boards and

Softech controls beginning

with serial number H8024200

Two (2) years

Parts not otherwise listed in

this table or excluded below

One (1) year

LIMITED WARRANTY CONDITIONS

1. If the date of original installation of the Product cannot be verified, then the limited warranty period begins

ninety (90) days from the date of Product manufacture (as indicated by the Product serial number). Proof of

purchase may be required at time of service.

2. This limited warranty is valid only if the Product is installed and all required service work on the Product is

performed by an authorized Taylor distributor or service agency, and only if genuine, new Taylor parts are

used.

3. Installation, use, care, and maintenance must be normal and in accordance with all instructions contained in

the Taylor Operator’s Manual.

4. Defective parts must be returned to the authorized Taylor distributor or service agency for credit.

5. The use of any refrigerant other than that specified on the Product’s data label will void this limited warranty.

LIMITED WARRANTY EXCEPTIONS

This limited warranty does not cover:

1. Labor or other costs incurred for diagnosing, repairing, removing, installing, shipping, servicing or handling of

defective parts, replacement parts, or new Products.

2. Normal maintenance, cleaning and lubrication as outlined in the Taylor Operator’s Manual, including cleaning

of condensers.

32

Limited Warranty on Equipment Model 632

3. Replacement of wear items designated as Class “000” parts in the Taylor Operator’s Manual.

4. External hoses, electrical power supplies, and machine grounding.

5. Parts not supplied or designated by Taylor, or damages resulting from their use.

6. Return trips or waiting time required because a service technician is prevented from beginning warranty

service work promptly upon arrival.

7. Failure, damage or repairs due to faulty installation, misapplication, abuse, no or improper servicing,

unauthorized alteration or improper operation or use as indicated in the Taylor Operator’s Manual, including

but not limited to the failure to use proper assembly and cleaning techniques, tools, or approved cleaning

supplies.

8. Failure, damage or repairs due to theft, vandalism, wind, rain, flood, high water, water, lightning, earthquake

or any other natural disaster, fire, corrosive environments, insect or rodent infestation, or other casualty,

accident or condition beyond the reasonable control of Taylor; operation above or below the electrical or

water supply specification of the Product; or components repaired or altered in any way so as, in the

judgment of the Manufacturer, to adversely affect performance, or normal wear or deterioration.

9. Any Product purchased over the Internet.

10. Failure to start due to voltage conditions, blown fuses, open circuit breakers, or damages due to the

inadequacy or interruption of electrical service.

11. Electricity or fuel costs, or increases in electricity or fuel costs from any reason whatsoever.

12. Damages resulting from the use of any refrigerant other than that specified on the Product’s data label will

void this limited warranty.

13. Any cost to replace, refill or dispose of refrigerant, including the cost of refrigerant.

14. ANY SPECIAL, INDIRECT OR CONSEQUENTIAL PROPERTY OR COMMERCIAL DAMAGE OF ANY

NATURE WHATSOEVER. Some jurisdictions do not allow the exclusion of incidental or consequential

damages, so this limitation may not apply to you.

This limited warranty gives you specific legal rights, and you may also have other rights which vary from

jurisdiction to jurisdiction.

LIMITATION OF WARRANTY

THIS LIMITED WARRANTY IS EXCLUSIVE AND IS IN LIEU OF ALL OTHER WARRANTIES, CONDITIONS

AND/OR REMEDIES UNDER THE LAW, INCLUDING ANY IMPLIED WARRANTIES OR CONDITIONS OF

MERCHANTABILITY OR FITNESS FOR A PARTICULAR PURPOSE. THE ORIGINAL OWNER’S SOLE

REMEDY WITH RESPECT TO ANY PRODUCTS SHALL BE REPAIR OR REPLACEMENT OF DEFECTIVE

COMPONENTS UNDER THE TERMS OF THIS LIMITED WARRANTY. ALL RIGHTS TO CONSEQUENTIAL

OR INCIDENTAL DAMAGES (INCLUDING CLAIMS FOR LOST SALES, LOST PROFITS, PRODUCT LOSS,

PROPERTY DAMAGES OR SERVICE EXPENSES) ARE EXPRESSLY EXCLUDED. THE EXPRESS

WARRANTIES MADE IN THIS LIMITED WARRANTY MAY NOT BE ALTERED, ENLARGED, OR CHANGED

BY ANY DISTRIBUTOR, DEALER, OR OTHER PERSON, WHATSOEVER.

LEGAL REMEDIES

The owner must notify Taylor in writing, by certified or registered letter to the following address, of any defect or

complaint with the Product, stating the defect or complaint and a specific request for repair, replacement, or other

correction of the Product under warranty, mailed at least thirty (30) days before pursuing any legal rights or

remedies.

Taylor Company

a division of Carrier Commercial Refrigeration, Inc.

750 N. Blackhawk Blvd.

Rockton, IL 61072, U.S.A.

33

Model 632 Limited Warranty on Parts

131206

Section 11 Limited Warranty on Parts

TAYLOR COMPANY LIMITED WARRANTY ON TAYLOR GENUINE PARTS

Taylor Company, a division of Carrier Commercial Refrigeration, Inc. (“Taylor”) is pleased to provide this limited

warranty on new Taylor genuine replacement components and parts available from Taylor to the market generally

(the “Parts”) to the original purchaser only.

LIMITED WARRANTY

Taylor warrants the Parts against failure due to defect in materials or workmanship under normal use and service

as follows. All warranty periods begin on the date of original installation of the Part in the Taylor unit. If a Part fails

due to defect during the applicable warranty period, Taylor, through an authorized Taylor distributor or service

agency, will provide a new or re- manufactured Part, at Taylor’s option, to replace the failed defective Part at no

charge for the Part. Except as otherwise stated herein, these are Taylor’s exclusive obligations under this limited

warranty for a Part failure. This limited warranty is subject to all provisions, conditions, limitations and exclusions

listed below and on the reverse (if any) of this document.

Part’s Warranty Class Code or Part Limited Warranty Period

Class 103 Parts¹Three (3) months

Class 212 Parts²Twelve (12) months

Class 512 Parts Twelve (12) months

Class 000 Parts No warranty

Taylor Part #072454 (Motor- 24VDC *C832/C842*) Four (4) years

LIMITED WARRANTY CONDITIONS

1. If the date of original installation of the Part cannot be otherwise verified, proof of purchase may be required

at time of service.

2. This limited warranty is valid only if the Part is installed and all required service work in connection with the

Part is performed by an authorized Taylor distributor or service agency.

3. The limited warranty applies only to Parts remaining in use by their original owner at their original installation

location in the unit of original installation.

4. Installation, use, care, and maintenance must be normal and in accordance with all instructions contained in

the Taylor Operator’s Manual.

5. Defective Parts must be returned to the authorized Taylor distributor or service agency for credit.

6. This warranty is not intended to shorten the length of any warranty coverage provided pursuant to a separate

Taylor Limited Warranty on freezer or grill equipment.

7. The use of any refrigerant other than that specified for the unit in which the Part is installed will void this

limited warranty.

1, 2 Except that Taylor Part #032129SER2 (Compressor-Air-230V SERV) and Taylor Part #075506SER1

(Compressor-Air-115V 60HZ) shall have a limited warranty period of twelve (12) months when used in Taylor

freezer equipment and a limited warranty period of two (2) years when used in Taylor grill equipment.

34

Limited Warranty on Parts Model 632

LIMITED WARRANTY EXCEPTIONS

This limited warranty does not cover:

1. Labor or other costs incurred for diagnosing, repairing, removing, installing, shipping, servicing or handling of

defective Parts, replacement Parts, or new Parts.

2. Normal maintenance, cleaning and lubrication as outlined in the Taylor Operator’s Manual, including cleaning

of condensers or carbon and grease buildup.

3. Required service, whether cleaning or general repairs, to return the cooking surface assemblies, including

the upper platen and lower plate, to an operational condition to achieve proper cooking or allow proper

assembly of release sheets and clips as a result of grease build-up on the cooking surfaces, including but

not limited to the platen and plate, sides of the shroud or top of the shroud.

4. Replacement of cooking surfaces, including the upper platen and lower plate, due to pitting or corrosion (or

in the case of the upper platen, due to loss of plating) as a result of damage due to the impact of spatulas or

other small wares used during the cooking process or as a result of the use of cleaners, cleaning materials

or cleaning processes not approved for use by Taylor.

5. Replacement of wear items designated as Class “000” Parts in the Taylor Operator’s Manual, as well as any

release sheets and clips for the Product’s upper platen assembly.

6. External hoses, electrical power supplies, and machine grounding.

7. Parts not supplied or designated by Taylor, or damages resulting from their use.

8. Return trips or waiting time required because a service technician is prevented from beginning warranty

service work promptly upon arrival.

9. Failure, damage or repairs due to faulty installation, misapplication, abuse, no or improper servicing,

unauthorized alteration or improper operation or use as indicated in the Taylor Operator’s Manual, including

but not limited to the failure to use proper assembly and cleaning techniques, tools, or approved cleaning

supplies.

10. Failure, damage or repairs due to theft, vandalism, wind, rain, flood, high water, water, lightning, earthquake

or any other natural disaster, fire, corrosive environments, insect or rodent infestation, or other casualty,

accident or condition beyond the reasonable control of Taylor; operation above or below the gas, electrical or

water supply specification of the unit in which a part is installed; or Parts or the units in which they are

installed repaired or altered in any way so as, in the judgment of Taylor, to adversely affect performance, or

normal wear or deterioration.

11. Any Part purchased over the Internet.

12. Failure to start due to voltage conditions, blown fuses, open circuit breakers, or damages due to the

inadequacy or interruption of electrical service.

13. Electricity, gas or other fuel costs, or increases in electricity or fuel costs from any reason whatsoever.

14. Damages resulting from the use of any refrigerant other than that specified for the unit in which the Part is

installed will void this limited warranty.

15. Any cost to replace, refill or dispose of refrigerant, including the cost of refrigerant.

16. ANY SPECIAL, INDIRECT OR CONSEQUENTIAL PROPERTY OR COMMERCIAL DAMAGE OF ANY

NATURE WHATSOEVER. Some jurisdictions do not allow the exclusion of incidental or consequential

damages, so this limitation may not apply to you.

This limited warranty gives you specific legal rights, and you may also have other rights which vary from

jurisdiction to jurisdiction.

35

Model 632 Limited Warranty on Parts

LIMITATION OF WARRANTY

THIS LIMITED WARRANTY IS EXCLUSIVE AND IS IN LIEU OF ALL OTHER WARRANTIES, CONDITIONS

AND/OR REMEDIES UNDER THE LAW, INCLUDING ANY IMPLIED WARRANTIES OR CONDITIONS OF

MERCHANTABILITY OR FITNESS FOR A PARTICULAR PURPOSE. THE ORIGINAL OWNER’S SOLE

REMEDY WITH RESPECT TO ANY PRODUCTS SHALL BE REPAIR OR REPLACEMENT OF DEFECTIVE

PARTS UNDER THE TERMS OF THIS LIMITED WARRANTY. ALL RIGHTS TO CONSEQUENTIAL OR

INCIDENTAL DAMAGES (INCLUDING CLAIMS FOR LOST SALES, LOST PROFITS, PRODUCT LOSS,

PROPERTY DAMAGES OR SERVICE EXPENSES) ARE EXPRESSLY EXCLUDED. THE EXPRESS

WARRANTIES MADE IN THIS LIMITED WARRANTY MAY NOT BE ALTERED, ENLARGED, OR CHANGED

BY ANY DISTRIBUTOR, DEALER, OR OTHER PERSON, WHATSOEVER.

LEGAL REMEDIES

The owner must notify Taylor in writing, by certified or registered letter to the following address, of any defect or

complaint with the Part, stating the defect or complaint and a specific request for repair, replacement, or other

correction of the Part under warranty, mailed at least thirty (30) days before pursuing any legal rights or remedies.

Taylor Company

a division of Carrier Commercial Refrigeration, Inc.

750 N. Blackhawk Blvd.

Rockton, IL 61072, U.S.A.

632

049443-27

11/25/13

BLACK

BROWN WHITE

BLACK

FIG. 4

FIG. 3

1

2

3

4

T8

T1

T7

T4

T5

BLACK

BLUE

BLACK

T1

CP

T2

L1

CP

L2

BEATER MOTOR

CONTACTOR

LEESON BEATER MOTOR WIRING

STEPS:

1) DISCONNECT WIRE T7 FROM TERMINAL 3

2) SPLICE BLUE WIRE AS SHOWN

1

2

4

6

BLACK

BLUE

BLACK

T1

CP

T2

L1

CP

L2

BEATER MOTOR

CONTACTOR

MAGNETEK BEATER MOTOR WIRING

STEPS:

1) REMOVE BROWN JUMPER FROM BETWEEN TERMINAL #1 TO TERMINAL #5

2) MOVE BLUE INTERNAL (FROM MOTOR MAIN WINDING)

FROM TERMINAL #5 TO TERMINAL #1.

NOTE: FOR CCWLE - BLUE INTERNAL ON #1, YELLOW INTERNAL ON #6

BLUE INTERNAL

3

5

ORANGE INTERNAL

RED INTERNAL

YELLOW INTERNAL

BLACK INTERNAL

BLUE

BLUE

M

SPINNER

T3 L3

USE T3 AND L3 WHEN CP

CONTACTS ARE NOT AVAILABLE

T3 L3

USE T3 AND L3 WHEN CP

CONTACTS ARE NOT AVAILABLE

BLUE

BLACK

BLUE

BLACK

BLACK

BLACK

BLACK

FIG. 2

(SEE FIG. 1)

FIG. 1

LINE

BLACK BLACK

BLACK

BLACK

WHITE

LINE FILTER

LINE

LOAD

M

SPINNER MOTOR WIRING

GRN/YEL

GND

L2

L1

OL

COM BTR PUMPFAN MIX

A A

LEFT POWER/RELAY BOARD

BLACK

CORD

BLACK

CORD

GRN/YEL

GRN/YEL

GRN/YEL

GRN/YEL

BLACK

BLUE

BLACK

T1

CP

T2

L1

CP

L2

BEATER MOTOR

CONTACTOR

GE/RBC BEATER MOTOR WIRING

NOTE: FOR CCWLE - BLUE INTERNAL ON #1,YELLOW INTERNAL ON #2

BLUE

T3 L3

USE T3 AND L3 WHEN CP

CONTACTS ARE NOT AVAILABLE

J12 OR PURPLE INTERNAL

T1 OR BLUE INTERNAL

T8 OR RED INTERNAL

J9 OR BLACK INTERNAL A

14

5

T4 OR YELLOW INTERNAL

2

(SEE FIG. 4)

(SEE FIG. 3)

(SEE FIG. 4)

(SEE FIG. 3)

6

5

42

1

ALTERNATE

NUMBER LOCATION

GROUND FRAME SECURELY

NOTE:

1. STATIC ELECTRICITY MAY CAUSE DAMAGE

TO SOLID STATE COMPONENTS. ELIMINATE

STATIC ELECTRICITY BY TOUCHING GROUNDED

UNIT BEFORE HANDLING SOLID STATE COM-

PONENTS.

2. RED WIRE ON RIBBON CABLES MUST BE CON-

NECTED TO PIN 1 AT EACH END.

1

2

5

4

S

R

LINE

RELAY

START CAPACITOR

C

INTERNAL OVERLOAD

RUN CAPACITOR

SCHEMATIC WIRING DIAGRAM - CSR

1

2

5

4

C

S

R

LINE

RELAY RUN

CAP.

START CAP.

COMPRESSOR

TERMINAL

COVER

ABOVE ELECTRICAL DIAGRAM SHOWS WIRING NECESSARY

TO HOOK UP A COMPRESSOR USING A START AND RUN

CAPACITOR (CSR) WITH A RELAY.

WHITE

BROWN

BLACK

BROWN

36880-2

EQUIPMENT

GROUND

BLEED RESISTOR

WHITE(120 VOLTS)

BLACK(230 VOLTS)

BLACK

BLUE

L1

L2

WINDING PROTECTOR

(INTERNAL)

MAIN WINDING

START WINDING

START RELAY

(047702-27)

START CAPACITOR

(047703)

COMPRESSOR WIRING

(MODEL TL3G W/HST)

11

10

13

12

14

YELLOW

BROWN

GREEN

AUTO SHAKE TEMP

FINE ADJ

240K

DRAW SWITCH

BLK

BLK BLK/WHT

M

BLACK

M

BLK

BLACK

BLACK

M

43

BA

BLK

BLK BLU/WHT

BTR GND

L2L1

OL

COM BTR PUMPFAN MIX

DRAW SWITCH

BLACK

BLACK

BLACK

BLUE

BLACK

CORD

CABINET FAN

(WATER COOLED ONLY)

MIX REF. SYSTEM

(DANFOSS TL3G COMPR.)

(ALSO SEE FIG.2)

COMP

FAN

MIX

LOW

MIX

OUT

MIX STANDBY

MAX

MIN

MAX

MIN

MAX

MIN

MFG DATE

MIX LOW MIX OUT

MIX STANDBY WASH AUTO PUMP

DRAW

PUMP

SOFTECH CONTROL

TAYLOR CO.

42002

MIX 1 BRL

PROBE

SET POINT

S.S.VISCOSITY

SHAKE TEMP.

FAN MIX 2

DIP SWITCH

UP = OFF

1-COMP 5

2-COMP 10

3-BTR 5

4-BTR 10

5-FAN 2

6-STBY DIS

7-INTERVAL

8-INTERVAL

SHK

SWITCH INTERVAL

78TIME

OFF

OFF

ON

ON

OFF

ON

OFF

ON

16

14

11

5

PURPLE

BLACK

BROWN

WHITE

WHITE

WHITE

A

A

BLK

BRN

GREEN/YELLOW

MIX HOPPER

TEMP.

STBY TEMP.

C

NC

NO

L1 T1

CP CP

L2 T2

13 14

A1 A2

BTR.

RELAY

BTR.

MTR.

A1 A2

COMP.

RELAY

COMP

CONDENSER BLOWER

(AIR COOLED ONLY)

FAN RELAY

(AIR COOLED ONLY)

A1 A2

BTR.

RELAY

BTR.

MTR.

A1 A2

COMP.

RELAY

COMP

L1 L2 L1 L2

13 14

T3

T2

T1

L3

L2

L1

14

T2

CP

T1

L1

CP

L2

13

L1

L2

L3

13 14

T3

T2

T1

B B

POWER

SWITCH

4PDT

RIGHT POWER/RELAY BOARD

LEFT SIDE RIGHT SIDE

WHT

ORANGE

RED/BLACK

GRN/YEL

WHITE

BLACK

BLACK

BLU/WHT

ORANGE

RED/BLACK

BLACK

BLACK

WHITE

WHITE

WHITE

BLACK

BLACK

BLACK

BLACK

WHITE

BLUE

BLUE/WHITE

BLACK

BLACK

WHT

WHT

BLK/WHT

BLACK

RED/BLACK

WHITE

BLACK

BLACKWHITE

ORANGE

WHITE

BLACK

BLACK

BLACK

BLACKWHITE

BLK/WHT

ORANGE

RED/BLACK

BROWN

BLACK

BLACK

(BLUE/WHITE SYRUP ONLY)

BLACK/WHITE

WHITE

WHITE

WHT

HIGH PRESS.

CUTOUT

BEATER MOTOR

OVERLOAD SWITCH

HIGH PRESS.

CUTOUT

BEATER MOTOR

OVERLOAD SWITCH

MIX

LOW

MIX

OUT

MIX STANDBY

MAX

MIN

MAX

MIN

MAX

MIN

MFG DATE

MIX LOW MIX OUT

MIX STANDBY WASH AUTO PUMP

DRAW

PUMP

SOFTECH CONTROL

TAYLOR CO.

42002

MIX 1 BRL

PROBE

SET POINT

S.S.VISCOSITY

SHAKE TEMP.

FAN MIX 2

DIP SWITCH

UP = OFF

1-COMP 5

2-COMP 10

3-BTR 5

4-BTR 10

5-FAN 2

6-STBY DIS

7-INTERVAL

8-INTERVAL

SHK

SWITCH INTERVAL

78TIME

OFF

OFF

ON

ON

OFF

ON

OFF

ON

16

14

11

5

PURPLE

BLACK

BROWN

WHITE

B

B

STBY TEMP.

C

NC

NO

WHT

BLUE

BLUE

1410

11 13

START RELAY

START CAP

96 95

96 95

BLU/WHT

BTR

SEE FIG. # 5

SEE FIG. # 5

A/B

A/B

NO

DOOR INTERLOCK SWITCH

FIG. 5

C0M

WIRE #11 OF

RIBBON CABLE

BLK WHT

A/B

A/B

632

049443-33

11/25/13

MIX

LOW

MIX

OUT

MIX STANDBY

MAX

MIN

MAX

MIN

MAX

MIN

MFG DATE

MIX LOW MIX OUT

MIX STANDBY WASH AUTO PUMP

DRAW

PUMP

SOFTECH CONTROL

TAYLOR CO.

42002

MIX 1 BRL

PROBE

SET POINT

S.S.VISCOSITY

SHAKE TEMP.

FAN MIX 2

DIP SWITCH

UP = OFF

1-COMP 5

2-COMP 10

3-BTR 5

4-BTR 10

5-FAN 2

6-STBY DIS

7-INTERVAL

8-INTERVAL

SHK

SWITCH INTERVAL

78TIME

OFF

OFF

ON

ON

OFF

ON

OFF

ON

16

14

11

5

BLACK

BROWN WHITE

BLACK

BLACK

BLACK

BLACK

BLACK

BLACK

BLACK

BLACK

BLACK

BLACK

BLACK

BLACK

CORD

BLACK

CORD

GND

L2

L1

OL

COM BTR PUMPFAN MIX

A A

LEFT POWER/RELAY BOARD

GRN/YEL

GRN/YEL

GRN/YEL

M

SPINNER

(SEE FIG.1)

GRN/YEL

GRN/YEL

GROUND FRAME SECURELY

NOTE:

1. STATIC ELECTRICITY MAY CAUSE DAMAGE

TO SOLID STATE COMPONENTS. ELIMINATE

STATIC ELECTRICITY BY TOUCHING GROUNDED

UNIT BEFORE HANDLING SOLID STATE COM-

PONENTS.

2. RED WIRE ON RIBBON CABLES MUST BE CON-

NECTED TO PIN 1 AT EACH END.

L1

L2

WINDING PROTECTOR

(INTERNAL)

MAIN WINDING

START WINDING

START RELAY

(047702-27)

START CAPACITOR

(047703)

COMPRESSOR WIRING

(MODEL TL3G W/HST)

11

10

13

12

14

FIG. 1

LINE

BLACK BLACK

BLACK

BLACK

WHITE

LINE FILTER

LINE

LOAD

M

SPINNER MOTOR WIRING

YELLOW

BROWN

GREEN

AUTO SHAKE TEMP

FINE ADJ

240K

DRAW SWITCH

BLACK

BLACK BLACK/WHITE

M

BLACK

BLACK

BLACK

BLACK

M

43

BA

BLACK

BLACK BLUE/WHITE

BTR GND

L2L1

OL

COM BTR PUMPFAN MIX

DRAW SWITCH

BLACK

BLACK

M

BLACK

PURPLE

BLACK

BROWN

WHITE

WHITE

WHITE

MIX

LOW

MIX

OUT

MIX STANDBY

MAX

MIN

MAX

MIN

MAX

MIN

MFG DATE

MIX LOW MIX OUT

MIX STANDBY WASH AUTO PUMP

DRAW

PUMP

SOFTECH CONTROL

TAYLOR CO.

42002

MIX 1 BRL

PROBE

SET POINT

S.S.VISCOSITY

SHAKE TEMP.

FAN MIX 2

DIP SWITCH

UP = OFF

1-COMP 5

2-COMP 10

3-BTR 5

4-BTR 10

5-FAN 2

6-STBY DIS

7-INTERVAL

8-INTERVAL

SHK

SWITCH INTERVAL

78TIME

OFF

OFF

ON

ON

OFF

ON

OFF

ON

16

14

11

5

PURPLE

BLACK

BROWN

WHITE

WHITE

CABINET FAN

(WATER COOLED ONLY)

A

A

BLACK

BROWN

GREEN/YELLOW

MIX HOPPER

TEMP.

STBY TEMP.

C

NC

NO

L1 T1

L2 T2

L3 T3

13 14

A1 A2

BTR.

RELAY

BTR.

MTR.

A1 A2

COMP.

RELAY

COMP

CONDENSER BLOWER

(AIR COOLED ONLY)

FAN RELAY

(AIR COOLED ONLY)

A1 A2

BTR.

RELAY

BTR.

MTR.

A1 A2

COMP.

RELAY

COMP

L1 L2 L3 L1 L2 L3

13 14

T3

T2

T1

L3

L2

L1

14

T3

T2

T1L1

L2

L3

13

L1

L2

L3

13 14

T3

T2

T1

B B

POWER

SWITCH

4PDT

RIGHT POWER/RELAY BOARD

LEFT SIDE RIGHT SIDE

WHITE

ORANGE

RED/BLACK

GRN/YEL

WHITE

BLACK

BLACK

BLUE/WHITE

ORANGE

RED/BLACK

BLACK

BLACK

WHITE

WHITE

WHITE

BLACK

BLACK

BLACK

BLACK

BLACK

BLACK

WHITE

BLUE

BLUE/WHITE

BLACK

BLACK

BLACK

WHITE

WHITE

BLACK/WHITE

BLACK

RED/BLACK

WHITE

BLACK

BLACK

BLACKWHITE

ORANGE

WHITE

BLACK

BLACK

BLACK

BLACK

BLACK

BLACKWHITE

BLACK/WHITE

ORANGE

RED/BLACK

BLACK

BLACK

(BLUE/WHITE SYRUP ONLY)

BLACK/WHITE

BLACK WHITE

WHITE

WHITE

HIGH PRESS.

CUTOUT

BEATER MOTOR

OVERLOAD SWITCH

HIGH PRESS.

CUTOUT

BEATER MOTOR

OVERLOAD SWITCH

B

B

STBY TEMP.

C

NC

NO

COMPRESSOR AND BEATER MOTOR PROTECTED

UNDER PRIMARY SINGLE PHASING CONDITIONS

96 95

96 95

MIX REF. SYSTEM

(DANFOSS TL3G COMPR.)

COMP

FAN

BROWN

14

10

11 13

START RELAY

START CAP

FIG. 2

BTR

A/B

A/B

NO

DOOR INTERLOCK SWITCH

FIG. 3

C0M

WIRE #11 OF

RIBBON CABLE

BLK WHT

SEE FIG.

#3

SEE FIG.

#3

SEE FIG. #3

SEE FIG. #3

A/B

A/B

SEE FIG. #2

632

049443-35

11/25/13

MIX

LOW

MIX

OUT

MIX STANDBY

MAX

MIN

MAX

MIN

MAX

MIN

MFG DATE

MIX LOW MIX OUT

MIX STANDBY WASH AUTO PUMP

DRAW

PUMP

SOFTECH CONTROL

TAYLOR CO.

42002

MIX 1 BRL

PROBE

SET POINT

S.S.VISCOSITY

SHAKE TEMP.

FAN MIX 2

DIP SWITCH

UP = OFF

1-COMP 5

2-COMP 10

3-BTR 5

4-BTR 10

5-FAN 2

6-STBY DIS

7-INTERVAL

8-INTERVAL

SHK

SWITCH INTERVAL

78TIME

OFF

OFF

ON

ON

OFF

ON

OFF

ON

16

14

11

5

BLACK

BROWN WHITE

BLACK

BLACK

BLACK

BLACK

BLACK

BLACK

BLACK

BLACK

BLACK

BLACK

BLACK

GREEN/YELLOW STRIPE

GREEN/YELLOW STRIPE

GND

L2

L1

OL

COM BTR PUMPFAN MIX

A A

LEFT POWER/RELAY BOARD

RED BLACK

CORD

GRN/YEL

GRN/YEL

M

SPINNER

(SEE FIG.1)

GRN/YEL

GRN/YEL

GRN/YEL

GRN/YEL

GRN/YEL

GRN/YEL

GRN/YEL

GRN/YEL

GRN/YEL

GRN/YEL

GRN/YEL

GRN/YEL GRN/YEL

L1

L2

WINDING PROTECTOR

(INTERNAL)

MAIN WINDING

START WINDING

START RELAY

(047702-27)

START CAPACITOR

(047703)

COMPRESSOR WIRING

(MODEL TL3G W/HST)

11

10

13

12

14

START

13

MAIN

2

4

2C

THERMAL

O.L.

EXTRA

MAIN

65

RED 50 HZ

BLK 60 HZ

WHT COM

BRN

BRN

CAP

208/240 50/60 HZ

GE MOTOR SCHEMATIC

FIG. 3

GROUND FRAME SECURELY

NOTE:

1. STATIC ELECTRICITY MAY CAUSE DAMAGE

TO SOLID STATE COMPONENTS. ELIMINATE

STATIC ELECTRICITY BY TOUCHING GROUNDED

UNIT BEFORE HANDLING SOLID STATE COM-

PONENTS.

2. RED WIRE ON RIBBON CABLES MUST BE CON-

NECTED TO PIN 1 AT EACH END.

FIG. 1

LINE

BLACK BLACK

BLACK

BLACK

WHITE

LINE FILTER

LINE

LOAD

M

SPINNER MOTOR WIRING

YELLOW

BROWN

GREEN

AUTO SHAKE TEMP

FINE ADJ

240K

CONTROL

ENCLOSURE(S)

CONTROL

ENCLOSURE(S)

DRAW SWITCH

BLACK

BLACK BLACK/WHITE

M

BLACK

BLACK

BLACK

BLACK

M

43

BA

BLACK

BLACK BLUE/WHITE

BTR GND

L2L1

OL

COM BTR PUMPFAN MIX

DRAW SWITCH

BLACK

BLACK

M

BLACK

PURPLE

BLACK

BROWN

WHITE

WHITE

WHITE

MIX

LOW

MIX

OUT

MIX STANDBY

MAX

MIN

MAX

MIN

MAX

MIN

MFG DATE

MIX LOW MIX OUT

MIX STANDBY WASH AUTO PUMP

DRAW

PUMP

SOFTECH CONTROL

TAYLOR CO.

42002

MIX 1 BRL

PROBE

SET POINT

S.S.VISCOSITY

SHAKE TEMP.

FAN MIX 2

DIP SWITCH

UP = OFF

1-COMP 5

2-COMP 10

3-BTR 5

4-BTR 10

5-FAN 2

6-STBY DIS

7-INTERVAL

8-INTERVAL

SHK

SWITCH INTERVAL

78TIME

OFF

OFF

ON

ON

OFF

ON

OFF

ON

16

14

11

5

PURPLE

BLACK

BROWN

WHITE

WHITE

CABINET FAN

(WATER COOLED ONLY)

A

A

BLACK

BROWN

GREEN/YELLOW

MIX HOPPER

TEMP.

STBY TEMP.

C

NC

NO

L1 T1

L2 T2

L3 T3

13 14

A1 A2

BTR.

RELAY

BTR.

MTR.

A1 A2

COMP.

RELAY

COMP

CONDENSER BLOWER

(AIR COOLED ONLY)

SEE FIG 3

FAN RELAY

(AIR COOLED ONLY)

A1 A2

BTR.

RELAY

BTR.

MTR.

A1 A2

COMP.

RELAY

COMP

L1 L2 L3 L1 L2 L3

13 14

T3

T2

T1

L3

L2

L1

14

T3

T2

T1L1

L2

L3

13

L1

L2

L3

13 14

T3

T2

T1

B B

POWER

SWITCH

4PDT

RIGHT POWER/RELAY BOARD

LEFT SIDE RIGHT SIDE

WHITE

ORANGE

RED/BLACK

GRN/YEL

WHITE

BLACK

BLACK

BLUE/WHITE

ORANGE

RED/BLACK

BLACK

BLACK

WHITE

WHITE

WHITE

BLACK

BLACK

BLACK

BLACK

BLACK

BLACK

WHITE

BLUE

BLUE/WHITE

BLACK

BLACK

BLACK

WHITE

WHITE

BLACK/WHITE

BLACK

RED/BLACK

WHITE

BLACK

BLACK

BLACKWHITE

ORANGE

WHITE

BLACK

BLACK

BLACK

BLACK

BLACK

BLACKWHITE

BLACK/WHITE

ORANGE

RED/BLACK

BLACK

BLACK

(BLUE/WHITE SYRUP ONLY)

BLACK/WHITE

BLACK

CORD WHT

WHITE

WHITE

HIGH PRESS.

CUTOUT

BEATER MOTOR

OVERLOAD SWITCH

HIGH PRESS.

CUTOUT

BEATER MOTOR

OVERLOAD SWITCH

B

B

STBY TEMP.

C

NC

NO

COMPRESSOR AND BEATER MOTOR PROTECTED

UNDER PRIMARY SINGLE PHASING CONDITIONS

96 95

96 95

MIX REF. SYSTEM

(DANFOSS TL3G COMPR.)

(ALSO SEE FIG.2)

COMP

FAN

BROWN

14

10

11 13

START RELAY

START CAP

FIG. 2

BTR

SEE FIG.4

SEE FIG.

#4

A/B

A/B

NO

DOOR INTERLOCK SWITCH

FIG. 4

C0M

WIRE #11 OF

RIBBON CABLE

BLK WHT

A/B

A/B

SEE FIG. #4

SEE FIG. #4

632

049443-40

11/25/13

C

FIG. 3

BLACK

BROWN WHITE

1

2

3

4

T8

T1

T7

T4

T5

BLACK

BLUE

BLACK

T1

CP

T2

L1

CP

L2

BEATER MOTOR

CONTACTOR

LEESON BEATER MOTOR WIRING

STEPS:

1) DISCONNECT WIRE T7 FROM TERMINAL 3

2) SPLICE BLUE WIRE AS SHOWN

1

2

4

6

BLACK

BLUE

BLACK

T1

CP

T2

L1

CP

L2

BEATER MOTOR

CONTACTOR

MAGNETEK BEATER MOTOR WIRING

STEPS:

1) REMOVE BROWN JUMPER FROM BETWEEN TERMINAL #1 TO TERMINAL #5

2) MOVE BLUE INTERNAL (FROM MOTOR MAIN WINDING)

FROM TERMINAL #5 TO TERMINAL #1.

NOTE: FOR CCWLE - BLUE INTERNAL ON #1, YELLOW INTERNAL ON #6

BLUE INTERNAL

3

5

ORANGE INTERNAL

RED INTERNAL

YELLOW INTERNAL

BLACK INTERNAL

BLUE

BLUE

YELLOW

BROWN

GREEN

AUTO SHAKE TEMP

FINE ADJ

KCALB

BLACK

K

CA

LB

BLACK

K

CALB

BLACK

GND

L2

L1

OL

COM BTR PUMP FAN MIX

A A

LEFT POWER/RELAY BOARD

BLACK CORD BLACK CORD

GRN/YEL

GRN/YEL

GRN/YEL

GRN/YEL

GRN/YEL

GRN/YEL

GRN/YEL

GREEN/YELLOW

GREEN/YELLOW

GRN/YEL

WHT

GRN/YEL

GRN/YEL

CONTROL

ENCLOSURE(S)

GRN/YEL

GRN/YEL

GRN/YEL

START

13

MAIN

2

4

2C

THERMAL

O.L.

EXTRA

MAIN

65

RED 50 HZ

BLK 60 HZ

WHT COM

BRN

BRN

CAP

208/240 50/60 HZ

GE MOTOR SCHEMATIC

FIG. #6

BLACK

BLUE

BLACK

T1

CP

T2

L1

CP

L2

BEATER MOTOR

CONTACTOR

GE/RBC BEATER MOTOR WIRING

NOTE: FOR CCWLE - BLUE INTERNAL ON #1,YELLOW INTERNAL ON #2

BLUE

T3 L3

USE T3 AND L3 WHEN CP

CONTACTS ARE NOT AVAILABLE

J12 OR PURPLE INTERNAL

T1 OR BLUE INTERNAL

T8 OR RED INTERNAL

J9 OR BLACK INTERNAL A

14

5

T4 OR YELLOW INTERNAL

2

FIG. 4

(SEE FIG. 4)

(SEE FIG. 3)

(SEE FIG. 4)

(SEE FIG. 3)

6

5

42

1

ALTERNATE

NUMBER LOCATION

GROUND FRAME SECURELY

NOTE:

1. STATIC ELECTRICITY MAY CAUSE DAMAGE

TO SOLID STATE COMPONENTS. ELIMINATE

STATIC ELECTRICITY BY TOUCHING GROUNDED

UNIT BEFORE HANDLING SOLID STATE COM-

PONENTS.

2. RED WIRE ON RIBBON CABLES MUST BE CON-

NECTED TO PIN 1 AT EACH END.

L1

L2

WINDING PROTECTOR

(INTERNAL)

MAIN WINDING

START WINDING

START RELAY

(047702-27)

START CAPACITOR

(047703)

COMPRESSOR WIRING

(MODEL TL3G W/HST)

11

10

13

12

14

1

2

5

4

S

R

LINE

RELAY

START CAPACITOR

C

INTERNAL OVERLOAD

RUN CAPACITOR

SCHEMATIC WIRING DIAGRAM - CSR

1

2

5

4

C

S

R

LINE

RELAY RUN

CAP.

START CAP.

COMPRESSOR

TERMINAL

COVER

ABOVE ELECTRICAL DIAGRAM SHOWS WIRING NECESSARY

TO HOOK UP A COMPRESSOR USING A START AND RUN

CAPACITOR (CSR) WITH A RELAY.

WHITE

BROWN

BLACK

BROWN

36880-2

EQUIPMENT

GROUND

BLEED RESISTOR

WHITE(120 VOLTS)

BLACK(230 VOLTS)

BLACK

BLUE

FIG. 1

LINE

BLACK BLACK

BLACK

BLACK

WHITE

LINE FILTER

LINE

LOAD

M

SPINNER MOTOR WIRING

240K

CONTROL

ENCLOSURE(S)

DRAW SWITCH

BLACK

BLACK BLACK/WHITE

M

BLACK

BLACK

BLACK

BLACK

M

4

3

B

A

BLACK

BLACK BLUE/WHITE

BTR GND

L2

L1

OL

COM BTR PUMP FAN MIX

DRAW SWITCH

BLACK

BLACK

RED

M

BLACK

BLUE

BLACK

CABINET FAN

(WATER COOLED ONLY)

MIX

LOW

MIX

OUT

MIX STANDBY

MAX

MIN

MAX

MIN

MAX

MIN

MFG DATE

MIX LOW MIX OUT

MIX STANDBY WASH AUTO PUMP

DRAW PUMP

SOFTECH CONTROL

TAYLOR CO.

42002

MIX 1 BRL

PROBE

SET POINT

S.S.VISCOSITY

SHAKE TEMP.

FAN MIX2

DIP SWITCH

UP = OFF

1-COMP 5

2-COMP 10

3-BTR 5

4-BTR 10

5-FAN 2

6-STBY DIS

7-INTERVAL

8-INTERVAL

SHK

SWITCH INTERVAL

7 8 TIME

OFF

OFF

ON ON

OFF ON

OFF

ON

16

14

11

5

PURPLE

BLACK

BROWN

WHITE

WHITE

WHITE

A

A

BLACK

BROWN

GREEN/YELLOW

MIX HOPPER

TEMP.

STBY TEMP.

NC

NO

L1 T1

CP CP

L2 T2

13 14

A1 A2

BTR.

RELAY

BTR.

MTR.

A1 A2

COMP.

RELAY

COMP

CONDENSER BLOWER

(AIR COOLED ONLY)

SEE FIG 3

FAN RELAY

(AIR COOLED ONLY)

SEE FIG 3

A1 A2

BTR.

RELAY

BTR.

MTR.

A1 A2

COMP.

RELAY

COMP

L1 NL1 N

13 14

T3

T2

T1

L3

L2

L1

14

T2

CP

T1

L1

CP

L2

13

L1

L2

L3

13 14

T3

T2

T1

B B

POWER

SWITCH

4PDT

RIGHT POWER/RELAY BOARD

LEFT SIDE RIGHT SIDE

WHITE

ORANGE

RED/BLACK

WHITE

BLACK

BLACK

BLUE/WHITE

ORANGE

RED/BLACK

BLACK

BLACK

WHITE

WHITE

WHITE

BLACK

BLACK

BLACK

BLACK

WHITE

BLUE

BLUE/WHITE

BLACK

BLACK

WHITE

WHITE

BLACK/WHITE

BLACK

RED/BLACK

WHITE

BLACK

BLACK

WHITE

ORANGE

WHITE

BLACK

BLACK

BLACK

BLACKWHITEBLACK/WHITE

ORANGE

RED/BLACK

BLACK

BLACK

BLACK/WHITE

WHITE

WHITE

HIGH PRESS.

CUTOUT

BEATER MOTOR

OVERLOAD SWITCH

HIGH PRESS.

CUTOUT

BEATER MOTOR

OVERLOAD SWITCH

MIX

LOW

MIX

OUT

MIX STANDBY

MAX

MIN

MAX

MIN

MAX

MIN

MFG DATE

MIX LOW MIX OUT

MIX STANDBY WASH AUTO PUMP

DRAW

PUMP

SOFTECH CONTROL

TAYLOR CO.

42002

MIX 1 BRL

PROBE

SET POINT

S.S.VISCOSITY

SHAKE TEMP.

FAN MIX2

DIP SWITCH

UP = OFF

1-COMP 5

2-COMP 10

3-BTR 5

4-BTR 10

5-FAN 2

6-STBY DIS

7-INTERVAL

8-INTERVAL

SHK

SWITCH INTERVAL

7 8 TIME

OFF

OFF

ON

ON

OFF

ON

OFF

ON

16

14

11

5

PURPLE

BLACK

BROWN

WHITE

B

B

STBY TEMP.

C

NC

NO

WHITE

BLUE

BLUE

GREEN/YELLOW STRIPE

GREEN/YELLOW STRIPE

MIX REF. SYSTEM

(DANFOSS TL3G COMPR.)

(ALSO SEE FIG.2)

COMP

FAN

BROWN

14

10

11 13

START RELAY

START CAP

96 95

96 95

FIG. 2

BTR

SEE FIG.

#5

SEE FIG.

#5

A/B

A/B

NO

DOOR INTERLOCK SWITCH

FIG. 5

C0M

WIRE #11 OF

RIBBON CABLE

BLK WHT

A/B

A/B

SEE FIG. #5

SEE FIG. #5

M

SPINNER

SEE FIG. #1

632

049443-58

11/25/13

BLACK

BLACK

BROWN WHITE

BLACK

BLACK

BLACK

BLACK

GRN/YEL

GRN/YEL

GRN/YEL

GRN/YEL

GND

L2

L1

OL

COM BTR PUMP

FAN MIX

A A

LEFT POWER/RELAY BOARD

GRN/YEL

GREEN/YELLOW

GRN/YEL

GREEN/YELLOW

GRN/YEL

GRN/YEL

GRN/YEL

GRN/YEL

GRN/YEL

GRN/YEL

START

13

MAIN

2

4

2C

THERMAL

O.L.

EXTRA

MAIN

65

RED 50 HZ

BLK 60 HZ

WHT COM

BRN

BRN

CAP

208/240 50/60 HZ

GE MOTOR SCHEMATIC

FIG. 3

L1

L2

WINDING PROTECTOR

(INTERNAL)

MAIN WINDING

START WINDING

START RELAY

(047702-27)

START CAPACITOR

(047703)

COMPRESSOR WIRING

(MODEL TL3G W/HST)

11

10

13

12

14

FIG. 1

LINE

BLACK BLACK

BLACK

BLACK

WHITE

LINE FILTER

LINE

LOAD

M

SPINNER MOTOR WIRING

YELLOW

BROWN

GREEN

AUTO SHAKE TEMP

FINE ADJ

240K

CONTROL

ENCLOSURE(S)

CONTROL

ENCLOSURE(S)

DRAW SWITCH

BLACK

BLACK BLACK/WHITE

M

BLACK

BLACK

BLACK

BLACK

M

43

BA

BLACK

BLACK BLUE/WHITE

BTR GND

L2L1

OL

COM BTR PUMPFAN MIX

DRAW SWITCH

BLACK

BLACK

M

BLACK

MIX

LOW

MIX

OUT

MIX STANDBY

MAX

MIN

MAX

MIN

MAX

MIN

MFG DATE

MIX LOW MIX OUT

MIX STANDBY WASH AUTO PUMP

DRAW PUMP

SOFTECH CONTROL

TAYLOR CO.

42002

MIX 1 BRL

PROBE

SET POINT

S.S.VISCOSITY

SHAKE TEMP.

FAN MIX 2

DIP SWITCH

UP = OFF

1-COMP 5

2-COMP 10

3-BTR 5

4-BTR 10

5-FAN 2

6-STBY DIS

7-INTERVAL

8-INTERVAL

SHK

SWITCH INTERVAL

7 8 TIME

OFF

OFF

ON

ON

OFF

ON

OFF

ON

16

14

11

5

PURPLE

BLACK

BROWN

WHITE

WHITE

WHITE

MIX

LOW

MIX

OUT

MIX STANDBY

MAX

MIN

MAX

MIN

MAX

MIN

MFG DATE

MIX LOW MIX OUT

MIX STANDBY WASH AUTO PUMP

DRAW

PUMP

SOFTECH CONTROL

TAYLOR CO.

42002

MIX 1 BRL

PROBE

SET POINT

S.S.VISCOSITY

SHAKE TEMP.

FAN MIX 2

DIP SWITCH

UP = OFF

1-COMP 5

2-COMP 10

3-BTR 5

4-BTR 10

5-FAN 2

6-STBY DIS

7-INTERVAL

8-INTERVAL

SHK

SWITCH INTERVAL

7 8 TIME

OFF

OFF

ON

ON

OFF

ON

OFF

ON

16

14

11

5

PURPLE

BLACK

BROWN

WHITE

WHITE

CABINET FAN

(WATER COOLED ONLY)

A

A

BLACK

BROWN

GREEN/YELLOW

MIX HOPPER

TEMP.

STBY TEMP.

C

NC

NO

L1 T1

L2 T2

L3 T3

13 14

A1 A2

BTR.

RELAY

BTR.

MTR.

A1 A2

COMP.

RELAY

COMP

CONDENSER BLOWER

(AIR COOLED ONLY)

SEE FIG 3

FAN RELAY

(AIR COOLED ONLY)

A1 A2

BTR.

RELAY

BTR.

MTR.

A1 A2

COMP.

RELAY

COMP

L1 L2 L3 L1 L2 L3

13 14

T3

T2

T1

L3

L2

L1

14

T3

T2

T1

L1

L2

L3

13

L1

L2

L3

13 14

T3

T2

T1

B B

POWER

SWITCH

4PDT

RIGHT POWER/RELAY BOARD

LEFT SIDE

RIGHT SIDE

WHITE

ORANGE

RED/BLACK

GRN/YEL

WHITE

BLACK

BLACK

BLUE/WHITE

ORANGE

RED/BLACK

BLACK

BLACK

WHITE

WHITE

WHITE

BLACK

BLACK

BLACK

BLACK

BLACK

BLACK

WHITE

BLUE

BLUE/WHITE

BLACK

BLACK

BLACK

WHITE

WHITE

BLACK/WHITE

BLACK

RED/BLACK

WHITE

BLACK

BLACK

BLACK

WHITE

ORANGE

WHITE

BLACK

BLACK

BLACK

BLACK

BLACK

BLACK

WHITE

BLACK/WHITE

ORANGE

RED/BLACK

BLACK

BLACK

BLACK/WHITE

RED WHT

WHITE

WHITE

HIGH PRESS.

CUTOUT

BEATER MOTOR

OVERLOAD SWITCH

HIGH PRESS.

CUTOUT

BEATER MOTOR

OVERLOAD SWITCH

B

B

STBY TEMP.

C

NC

NO

GROUND FRAME SECURELY

COMPRESSOR AND BEATER MOTOR PROTECTED

UNDER PRIMARY SINGLE PHASING CONDITIONS

BLACK

CORD BLACK CORD

GREEN/YELLOW STRIPE

GREEN/YELLOW STRIPE

WHITE

N

WHITE

N

95

96

96 95

MIX REF. SYSTEM

(DANFOSS TL3G COMPR.)

(ALSO SEE FIG.2)

COMP

FAN

BROWN

14

10

11 13

START RELAY

START CAP

FIG. 2

BTR

SEE FIG.

#4

SEE FIG.

#4

A/B

A/B

NO

DOOR INTERLOCK SWITCH

FIG. 4

C0M

WIRE #11 OF

RIBBON CABLE

BLK WHT

A/B

A/B

SEE FIG.

#4

SEE FIG.

#4

M

SPINNER

SEE FIG. #1