User manual.pdf
| Download: |  |
| Mirror Download [FCC.gov] | |
| Document ID | 3626045 |
| Application ID | bfX3KUZgPHTZ5LcPKJHYIw== |
| Document Description | User manual.pdf |
| Short Term Confidential | No |
| Permanent Confidential | No |
| Supercede | No |
| Document Type | User Manual |
| Display Format | Adobe Acrobat PDF - pdf |
| Filesize | 24.83kB (310410 bits) |
| Date Submitted | 2017-11-02 00:00:00 |
| Date Available | 2017-11-02 00:00:00 |
| Creation Date | 2017-10-16 11:52:05 |
| Producing Software | Microsoft® Word 2013 |
| Document Lastmod | 2017-10-16 11:52:05 |
| Document Title | User manual.pdf |
| Document Creator | Microsoft® Word 2013 |
USER MANUAL MYOENO SCAN Instructions: 1. Press the button on the top of the product. A light will flash in the slot at the bottom of the product. 2. Using your smartphone, launch the MYOENO application. 3. After creating your user account, click the “TEST A WINE” icon. 4. A Bluetooth activation request will appear. Accept it. A green checkmark will appear in the “BLUETOOTH® ACTIVE” icon. 5. The first time you connect your smartphone to MyOeno Scan, click on the icon at the top right of the screen. A list of nearby Bluetooth® devices will appear. If it does not appear, click “SEARCH”. 6. Select your MyOeno Scan, shown as MYOENO-XXXXX. When the connection is established, a checkmark will appear in the “CONNECTED DEVICE” icon. 7. When the device is connected, it will calibrate automatically (succession of green, red, and blue colors), then the light will remain green. Please note, if the MyOeno Scan slot turns yellow and starts to recalibrate, you are in an environment with too much and/or changing light. To avoid this, set down your MyOeno Scan and position it so that it is not exposed to direct and/or unstable light. 8. When the scan light is solid green, dip the device’s slot completely into the wine. The measurement is performed automatically. Please note, if the immersion lasts more than five (5) seconds, the measurement conditions are not optimal (the environment has too much and/or changing light). Be careful not to move your MyOeno Scan around in your glass and do not expose it to direct and/or unstable light. 9. When the MyOeno Scan slot is fully immerged for a few seconds, the triangle that characterizes the wine will appear on your smartphone, and you can remove MyOeno Scan from the wine. Please note, you must have an internet connection and you need to have completed all the wine identification fields in order to “CONFIRM” your tasting form. If you do not have the information required to fill in all of the fields (Domain, Vintage, Country, Region Designation), enter “--“. 10. Press the button to turn off the product, or return to step 3 to test another wine. Recharging: If the MyOeno Scan starts flashing red, it needs to be recharged using the USB cable provided. As it recharges, MyOeno Scan flashes green. When the charge is complete, the light is solid green. In the “TEST A WINE” function, when the connection is established, the MyOeno Scan battery level is indicated at the bottom right of the screen. Maintenance/Cleaning: We recommend that you clean your MyOeno Scan after every use by immersing it in a glass of water. Do not clean your MyOeno Scan with abrasive material or solvents. Before turning on the MyOeno Scan, make sure that the slot (measuring area) is clean and dry using the microfiber cloth provided. This ensures proper calibration, and reliable and reproducible measurements. The information provided by MyOeno Scan: STRENGTH: Mix between the alcoholic strength and the body of the wine / TANNINS: Sensation of astringency / ACIDITY: Sensation of acidity. These parameters are shown on a 100-point scale. CELLARING POTENTIAL: Estimation of the bottle’s aging potential. EVOLUTION: Information about the youth of the wine. Shown on a 100-point scale. The higher the value, the more the wine has evolved (aged). To contact us: contact@myoeno.com Safety instructions: - The upper part of the MyOeno Scan device (the micro-USB connector and power button) should not be exposed to dripping or splashing water. / - If the product’s power cord gets damaged, have it repaired by the manufacturer, the after-sales service, or any other party with a similar qualification in order to avoid any danger. / - In the event that the product malfunctions, it must be replaced because it is not repairable. / - The device is not intended for use by people (including children) with reduced sensory or mental abilities, or by people without experience or knowledge, unless an intermediary responsible for their safety provides supervision or instructions concerning the use of the device. / - Children should not play with MyOeno Scan and should be under adult supervision. / - The device is intended for use in temperate climates only. / - The ambient temperature for use is between 0° C and 35° C. / - The device mustn’t be exposed to excessive heat such as sun, fire, or the like. / - The battery must not be replaced by the user. Do not connect the device to a USB 3.0 port to recharge the battery. / - The external circuits used to charge the product must have a SELV system (Safety Extra Low Voltage) and be limited power sources according to chapters 2.2 and 2.5 of the IEC standards 60950-1:2005 (2nd Edition) + Am 1: 2009 + Am 2: 2013 and EN 60950-1: 2006 + Am 11: 2009 + Am 1: 2010 + Am 12: 2011 + Am 2: 2013. / - The European Directive 2019/13/EU on Waste Electrical and Electronic Equipment (WEEE) states that used appliances should not be discarded along with the normal flow of municipal waste. Used appliances must be collected separately in order to optimize the recovery rate and recycling of the materials that compose them, and to reduce the impact on human health and the environment. The crossed-out trash can symbol is affixed to all products to remind people of the separate collection requirements. This device complies with Part 15 of the FCC Rules. Operation is subject to the following two conditions: (1) this device may not cause harmful interference, and (2) this device must accept any interference received, including interference that may cause undesired operation. / Caution: the user that changes or Symbol Meaning The CE marking indicates compliance with European directives. Selective sorting of waste for recycling electrical and electronic equipment within the European Union. In accordance with the WEEE Directive 2002/96/EC: this material should not be treated as household waste. modifications not expressly approved by the party responsible for compliance could void the user's authority to operate the equipment. / "NOTE: This equipment has been tested and found to comply with the limits for a Class B digital device, pursuant to part 15 of the FCC Rules. These limits are designed to provide reasonable protection against harmful interference in a residential installation. This equipment generates, uses and can radiate radio frequency energy and, if not installed and used in accordance with the instruction, may cause harmful interference to radio communications. However, there is no guarantee that interference will not occur in a particular installation. If this equipment does cause harmful interference to radio or television reception which can be determined by turning the equipment off and on, the user is encouraged to try to correct interference by one or more of the following measures: Reorient or relocate the receiving antenna. Increase the separation between the equipment and receiver. -Connect the equipment into an outlet on circuit different from that to which the receiver is connected. -Consult the dealer or an experienced radio/TV technician for help. This device complies with FCC radiation exposure limits set forth for general population. This device must not be co-located or operating in conjunction with any other antenna or transmitter.
Source Exif Data:
File Type : PDF File Type Extension : pdf MIME Type : application/pdf PDF Version : 1.5 Linearized : No Page Count : 1 Language : fr-FR Tagged PDF : Yes Producer : Microsoft® Word 2013 Creator : Microsoft® Word 2013 Create Date : 2017:10:16 11:52:05+02:00 Modify Date : 2017:10:16 11:52:05+02:00EXIF Metadata provided by EXIF.tools