Samsung Electronics Co SCM1100 Microwave Oven User Manual sanyo
Samsung Electronics Co Ltd Microwave Oven sanyo
Users Manual
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| Document ID | 526099 |
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| Document Description | Users Manual |
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| Document Type | User Manual |
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| Filesize | 85.95kB (1074361 bits) |
| Date Submitted | 2005-03-23 00:00:00 |
| Date Available | 2005-03-23 00:00:00 |
| Creation Date | 2005-01-06 17:52:55 |
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| Document Lastmod | 2005-01-06 17:52:55 |
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sanyo.fm Page 1 Thursday, January 6, 2005 5:52 PM sanyo.fm Page 2 Thursday, January 6, 2005 5:52 PM Safety IMPORTANT SAFETY INSTRUCTIONS PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE NERGY: (a) Do not attempt to operate this oven with the door open When using any electrical appliance, basic safety precautions should be followed, including the following: since open-door operation can result in harmful exposure to microwave energy. It is important not to defeat or tamper with the safety interlocks. (b) Do not place any object between the oven front face and the door or allow soil or cleaner residue to accumulate on sealing surfaces. (c) Do not operate the oven if it is damaged. It is particularly important that the oven door close properly and that there is no damage to the 1) Door (bent or dented), 2) Hinges and latches (broken or loosened), 3) Door seals and sealing surfaces. (d) The oven should not be adjusted or repaired by anyone except properly qualified service personnel. WARNING To reduce risk of burns, electric shock, fire, personal injury or exposure to excessive microwave energy: • Read all safety instructions before using the appliance. • Read and follow the specific “PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY” on this page. • This appliance must be grounded. Connect only to properly grounded outlets. See “IMPORTANT GROUNDING INSTRUCTIONS” on page 4 of this manual. • Install or place this appliance only in accordance with the installation instructions provided. • Some items, like whole eggs and food in sealed containers, may explode if heated in this oven. • Use this appliance only for its intended use as described in the manual. Do not use corrosive chemicals or vapors in this appliance. This type of oven is specifically designed to heat, cook, or dry food. It is not designed for industrial or laboratory use. • As with any appliance, close supervision is necessary when used by children. WARNING Always observe Safety Precautions when using your oven. Never try to repair the oven on your own – there is dangerous voltage inside. SAVE THESE INSTRUCTIONS sanyo.fm Page 3 Thursday, January 6, 2005 5:52 PM Safety Important Safety Instructions, continued • Dishes and containers can become hot. Handle with care. • Carefully remove container coverings, directing steam away from hands and face. • Remove lids from baby food before reheating. After heating baby food, stir well and test temperature by tasting before serving. • A short power-supply cord is provided to reduce the risk of becoming entangled in or tripping over a longer cord. Longer cord sets or extension cords are available and may be used with caution. • Do not operate any other heating or cooking appliance beneath this appliance. • Do not mount unit over or near any portion of a heating or cooking appliance. • Do not mount over a sink. • Do not store anything directly on top of the appliance when it is in operation. • If materials inside oven should ignite, keep the oven door closed, turn the oven off and disconnect the power cord, or shut off power at the fuse or circuit breaker panel. If the door is opened, the fire may spread. • Do not operate this appliance if it has a damaged cord or plug, if it is not working properly, or if it has been damaged. • This appliance should be serviced only by qualified service personnel. Contact the nearest authorized service facility for examination, repair, or adjustment. • Do not cover or block any of the openings on this appliance. • Do not store this appliance outdoors. Do not use near water – for example, near a kitchen sink, in a wet basement, or near a swimming pool, etc. • Keep the inside of the oven clean. Food particles or spattered oils stuck to the oven walls or floor can cause paint damage and reduce the efficiency of the oven. • Do not immerse cord or plug in water. • Keep cord away from heated surfaces. • Do not let cord hang over edge of table or counter. • When cleaning door and oven surfaces, use only mild, nonabrasive soaps or detergents applied with a sponge or soft cloth. • To reduce the risk of fire in the oven: a. Do not overcook food. Watch appliance carefully if paper, plastic, or other combustible materials are inside. b. Remove wire twist-ties from plastic cooking bags before placing bags in oven. c. If materials inside the oven ignite, keep the oven door closed, turn the oven off, disconnect the power cord, or shut off the power at the fuse or circuit breaker panel. d. Do not use the oven compartment for storage purposes. Do not leave paper products, cooking utensils, or food in the oven when not in use. • Do not try to preheat oven or operate while empty. • Do not cook without the glass tray in place on the oven floor. Food will not cook properly without the tray. • Do not defrost frozen beverages in narrow-necked bottles. The containers can break. SAVE THESE INSTRUCTIONS sanyo.fm Page 4 Thursday, January 6, 2005 5:52 PM Safety Important Grounding Instructions Use of Extension Cords A short power-supply cord is provided to reduce the risk of becoming entangled in or tripping over a longer cord. Longer cord sets or extension cords are available and may be used if care is exercised in their use. If a long cord or extension cord is used: This appliance must be grounded. In the event of an electrical short circuit, grounding reduces the risk of electric shock by providing an escape wire for the electrical current. This appliance is equipped with a cord that includes a grounding wire and a grounding plug. The plug must be plugged into an outlet that is properly installed and grounded. Plug the three-prong power cord into a properly grounded outlet of standard 115-120 voltage, 60 Hz. Your oven should be the only appliance on this circuit. 1. The marked electrical rating of the cord set or extension cord should be at least as great as the electrical rating of the appliance. 2. The extension cord must be a grounding-type 3-wire cord and it must be plugged into a 3-slot outlet. 3. The longer cord should be arranged so that it will not drape over the counter top or tabletop where it can be pulled on by children or tripped over accidentally. If you use an extension cord, the interior light may flicker and the blower may vary when the microwave oven is on. Cooking times may be longer, too. WARNING Improper use of the grounding plug can result in a risk of electric shock. Consult a qualified electrician or servicer if you do not understand the grounding instructions or if you are not sure if the appliance is properly grounded. WARNING Do not cut or remove the third (ground) prong from the power cord under any circumstances. SAVE THESE INSTRUCTIONS sanyo.fm Page 5 Thursday, January 6, 2005 5:52 PM Contents Your New Microwave Oven Checking Parts Safety .......................................................................................................2 Your New Microwave Oven ....................................................................5 Checking Parts ......................................................................................5 Control Panel Buttons ...........................................................................5 Operation .................................................................................................6 Selecting the Weight System ................................................................6 Using the Stop/Clear Button ..................................................................6 Setting the Clock ...................................................................................7 Setting Cooking Times & Power Levels ................................................7 Memory Programming ...........................................................................8 Using Memory Programming .................................................................9 Using the Start/30 sec.+ button .............................................................9 Using the Auto Defrost button .............................................................10 Using the Double Quantity button .......................................................10 Using the Check button .......................................................................11 Resetting each Memory Program’s Cycle Counter .............................11 Resetting the Memory Program Cycle Counter ...................................12 Setting the Sound ................................................................................12 Cooking Instructions ............................................................................12 Cooking Utensils ................................................................................. 12 Recommended ....................................................................................12 Use Caution .........................................................................................12 Unsafe .................................................................................................13 Testing Utensils ...................................................................................13 Guide for Cooking Meat in Your Microwave ........................................13 Cooking & Reheating Guide ................................................................13 Appendix ................................................................................................15 Troubleshooting Guide ........................................................................15 Care and Cleaning ..............................................................................16 Cleaning method for oven feet ............................................................16 Specifications ......................................................................................16 Unpack your microwave oven and check to make sure that you have all the parts shown here. If any part is missing or broken, call your dealer. Microwave Oven instruction manual Control Panel Button Auto Defrost (p. 10) Sets weight of food to be defrosted. Power Level Used to select power leve Number Buttons Set cooking time, weight and memory programming. Double Quantity (p. 10) Press for additional portion heating. Program (p. 8~9) Press to set Memory Programming. Press to memorize the cooking. It is possible to select a program number from 1 to 20. Stop/Clear (p. 6) Press to stop oven or correct a mistake. Start/30sec.+ (p. 9) Press to start cooking or press once for every 30 sec. of cooking at High power. Check (p. 11) Press to confirm the Program. Clock (p. 7) Sets current time. Sound (p. 12) Press to adjust sound volume. sanyo.fm Page 6 Thursday, January 6, 2005 5:52 PM Operation Using the Stop/Clear Button Selecting the Weight System The Stop/Clear button allows you to clear instructions you have entered. It also allows you to pause the oven's cooking cycle, so that you can check the food. • To pause the oven during cooking, press Stop/Clear once. To restart, press Start. • To correct a mistake you have just entered, press Stop/Clear once, then re-enter the instructions. The first time the power cord is plugged into an outlet, or after there has been an interruption in power, all digits and indicators will be displayed. At this point, the weight system can be selected by using the “ 0 “ button. By pressing “ 0 “ once, kilograms will be selected. To select pounds, quickly press “0” again. After selecting the weight system, two seconds standing time is required before the setting is automatically completed. sanyo.fm Page 7 Thursday, January 6, 2005 5:52 PM Operation Setting the Clock Setting Cooking Times & Power Levels One-Stage Cooking Press the Clock button. The display will show: Use the Number buttons to enter the current time. You must press at least three numbers to set the clock. If the current time is 5:00, enter 5,0,0. Press the Power Level button to select power. By pressing the Power Level button repeatedly, you can select the power level - HI, MED, or LO. Use the Number buttons to set a cooking time. You can set a time from one second to 30 minutes. To set a time over one minute, enter the seconds as well. For example, to set 10 minutes, enter 1, 0, 0, 0. Press Clock again. A blinking colon will appear, indicating that the time is set. If there is a power interruption, you will need to reset the clock. You can check the current time while cooking is in progress by pressing the Clock button. Press Start button to begin cooking. Note: The maximum allowable cooking time is 30 min. If the time exceeds 30 min, the display will show “E3”. Press the Stop/Clear button and retry the steps. sanyo.fm Page 8 Thursday, January 6, 2005 5:52 PM Operation Multi-Stage Cooking Memory Programming One-Stage Cooking Press the Power Level button to select power. By pressing the Power Level button repeatedly, you can select the power level - HI, MED, or LO. Use the Number buttons to enter the cooking time. You can set a time from one second to 30 minutes. To set a time over one minute, enter the second as well. For example, to set 10 minutes, enter 1, 0, 0, 0. Upon pressing the Program button, the oven will enter the Program mode. The display will be cleared. Using the Number buttons, enter the program number from 1 to 20. Then, press the Power Level button to select power. By pressing the Power Level button repeatedly, you can select the power level - HI, MED, or LO. Repeat steps 1 - 2 for stage II or III cooking. Press Start button to begin cooking. Note: The maximum allowable cooking time is 30 min. The sum of programmed stage cooking time must not exceed 30 min. If the time exceeds 30 min, the display will show “E3”. Press the Stop/Clear button and retry the steps. Power Level Percentage Output HI 100% 1100W MED 70% 770W LO 50% 550W After selecting the power level, Use the Number buttons to enter the cooking time. You can set a time from one second to 30 minutes. To set a time over one minute, enter the seconds as well. For example, to set 10 minutes, enter 1, 0, 0, 0. Press the Program button to complete setting the memory. The display will show " :0 " or the present time (If the time is set) Note: The maximum allowable cooking time is 30 min. If the time exceeds 30 min, the display will show “E3”. Press the Stop/Clear button and retry the steps. sanyo.fm Page 9 Thursday, January 6, 2005 5:52 PM Operation Multi-Stage Cooking Using Memory Programming Upon pressing the Program button, the oven will enter the Program mode. The display will be cleared. Press the Number buttons to select user-programmed memory functions (please refer to Memory Programming) from 1 to 20. The oven will start instantly without pressing the Start button. Using the Start/30 sec.+ button Using the Number buttons, enter the program number from 1 to 20. This button offers a convenient way to heat food in 30 sec. increments at the High power level. Then, press the Power Level button to select power. By pressing the Power Level button repeatedly, you can select the power level - HI, MED, or LO. Press the Start/30 sec.+ button once for each 30 sec. you wish to cook the food. For example, press it twice for one minute. The time will display, and the oven starts automatically. Add 30 seconds to a program in progress by pressing the Start/30 sec.+ button for each 30sec. you want to add. Use the Number buttons to enter the cooking time. You can set a time from one second to 30 minutes. To set a time over one minute, enter the seconds as well. For example, to set 10 minutes, enter 1, 0, 0, 0. Repeat steps 3 and 4 for stage II or III memory programming. Press the Program button to complete setting the memory. The display will show “0” or the present time (if the time is set). Note: The maximum allowable cooking time is 30 min. The sum of programmed memory stage cooking time must not exceed 30 min. If the time exceeds 30 min, the display will show “E3”. Press the Stop/Clear button and retry the steps. sanyo.fm Page 10 Thursday, January 6, 2005 5:52 PM Operation Using the Auto Defrost button Using the Double Quantity button Press the Auto Defrost button. If you have set your oven for metric measure, the display shows "0.2Kg". If you have set your oven for weight measure, the display shows "0.5 LB" To set the weight of your food, press the Auto Defrost repeatedly or Number buttons. The Auto Defrost button increases the weight by 0.2Kg increments up to 2.6Kg. (by 0.5lb increments up to 6.0lbs). If you want to input 1.2Kg by Number buttons, press 1,2 in turn. Press the Double Quantity button. By using the Number buttons, enter the Memory Program number from 1 to 20. For example, suppose you press “5”, for Memory Program 5 which is Stage I HI Power Level with cooking time of 6 minutes and 30 seconds. The Memory Program then operates for double the userprogrammed time, which in this case is 13 minutes. Note: The oven calculates the defrosting time and starts automatically. Twice during defrosting, the oven will beep. Press the Stop/Clear button, open the oven door, and turn the food over. Press the Start/30 sec.+ button to resume defrosting. 10 The maximum allowable cooking time is 30 min. If the program time is doubled and exceeds 30 minutes, the display will show “E3”, then press Stop/Clear button. sanyo.fm Page 11 Thursday, January 6, 2005 5:52 PM Operation Using the Check button Reading each Memory Program’s Cycle Counter Confirming the cooking time and Power Level in each Memory Program Press the Check button to enter Check mode. The display will be cleared. Press the Check button. The display will be cleared. By using Number buttons, enter the Memory Program number from 1 to 20. For example, press “5“ for Memory Program 5, which you set as HI Power Level I stage cooking with a time of 6 minutes and 30 seconds. Press the Start button, then any Number button, from 1 to 20. The number of cycles for that particular Memory Program will be displayed. The cycle count is displayed in units of 10. For example, if Memory Program 5 has been used 100 times, the display will show “10”. As the display uses units of 10, the cycle counts are approximate. The cycle count displayed increases every ten cycles. For example, if the cycle count were 90-99, “9” would be displayed, The “9” would change to “10” on the 100th cycle. The cycle counter function has a limit of 99,990 cycles. Once that number is exceeded, the cycle counter will automatically clear and start again from “0”. After one second, the display will clear automatically. If you want to check other Memory Programs, just enter the Memory Program numbers. Press the Stop/Clear button to exit the Check mode. 11 After one second, the display will clear automatically. If you want to check the cycle count of other Memory Programs, just enter the Memory Program numbers. Press the Stop/Clear button to exit the Checking mode. sanyo.fm Page 12 Thursday, January 6, 2005 5:52 PM Operation Cooking Instructions Resetting the Memory Program Cycle Counter Cooking Utensils Clear all operations by pressing the Stop/Clear button. The display will show “ : 0 “ or the present time (If the time is set). • Press Number “ 0 “ and the Auto Defrost button at the same time. The Microwave will emit a Beep sound confirming the reset operation. The display will show “ : 0 “ or the present time (If the time is set). • • Setting the Sound • • Press the Sound button to adjust sound volume. The basic sound volume is "LO". Press the Sound button repeatedly, to change the volume in the following order - MED, HI, OFF, LO. Indicator Sound HI Loud MED Middle LO Low Blank Off • • • Glass and glass-ceramic bowls and dishes — Use for heating or cooking. Microwave browning dish — Use to brown the exterior of small items such as steaks, chops, or pancakes. Follow the directions provided with your browning dish. Microwavable plastic wrap — Use to retain steam. Leave a small opening for some steam to escape and avoid placing it directly on the food. Wax paper — Use as a cover to prevent spattering. Paper towels and napkins — Use for short-term heating and covering; they absorb excess moisture and prevent spattering. Do not use recycled paper towels, which may contain metal and can catch fire. Paper plates and cups — Use for short-term heating at low temperatures. Do not use recycled paper, which may contain metal and can catch fire. Thermometers — Use only those labeled “Microwave Safe” and follow all directions. Check the food in several places. Conventional thermometers may be used once the food has been removed from the oven. • • Press the Start button to exit the Sound mode. The display will show “ : 0 ” or the present time (If the time is set). • 12 Recommended Use Caution Aluminum foil — Use narrow strips of foil to prevent overcooking of exposed areas. Using too much foil can damage your oven, so be careful. Ceramic, porcelain, and stoneware — Use these if they are labeled “Microwave Safe.” If they are not labeled, test them to make sure they can be used safely. Never use dishes with metallic trim. Plastic — Use only if labeled “Microwave Safe.” Other plastics can melt. Straw, wicker, and wood — Use only for short-term heating, as they can be flammable. sanyo.fm Page 13 Thursday, January 6, 2005 5:52 PM Cooking Instructions Guide for Cooking Meat in Your Microwave Cooking Utensils • • • • • • Unsafe • Glass jars and bottles — Regular glass is too thin to be used in a microwave, and can shatter. Paper bags — These are a fire hazard, except for popcorn bags that are designed for microwave use. Styrofoam plates and cups — These can melt and leave an unhealthy residue on food. Plastic storage and food containers — Containers such as margarine tubs can melt in the microwave. Metal utensils — These can damage your oven. Remove all metal before cooking. • • Place meat on a microwave-safe roasting rack in a microwave-safe dish. Start meat fat-side down. Use narrow strips of aluminum foil to shield any bone tips or thin meat areas. Check the temperature in several places before letting the meat stand the recommended time. The following temperatures are removal temperatures. The temperature of the food will rise during the standing time. Cooking & Reheating Guide FOOD ITEMS Testing Utensils WEIGHT START TEMP. 3.5 oz 3.0 oz Room Center bag on turntable Room Center bag on turntable High High 2:15 2:10 Fresh Vegetables Green 1cup Beans 2cups 4cups Room Add 2 tbsp. of water & cover Room Add 2 tbsp. of water & cover Room Add 2 tbsp. of water & cover High High High 1:50 2:40 4:20 Broccoli Florets 1cup 4cups Room Add 2 tbsp. of water & cover Room Same as above. High High 1:40 3:50 Potato 1 each 5-7oz 2 each 5-7oz. 4 each 5-7oz. 1cup 2cups Room Prick, turn over at half time let sit 5 minutes before serving. Room Prick, turn over at half time let sit 5 minutes before serving. Room Prick, turn over at half time let sit 5 minutes before serving. Room Add 2 tbsp. of water & cover Room Add 2 tbsp. of water & cover High 3:40 High 5:50 High 9:15 High High 2:05 2:55 Room Add 2 tbsp. of water & cover Room Add 2 tbsp. of water & cover High High 1:55 4:30 Popcorn If you are not sure whether a dish is microwave-safe or not, you can perform this test: Fill a 1 cup glass measuring cup with water and put it inside your oven, next to the dish you want to test. Potatoes Press the Start/30 sec.+ button once to heat them for 30 seconds at High power. The water should be warm and the dish you are testing should be cool. If the dish is warm, then it is absorbing microwave energy and is not acceptable for use in the microwave. Carrots, Sliced Cauliflower 1cup Florets 4cups 13 METHOD POWER TIME LEVEL sanyo.fm Page 14 Thursday, January 6, 2005 5:52 PM Cooking Instructions FOOD ITEMS Frozen Dinners Frozen Dinner/ Entrée WEIGHT START TEMP. METHOD FOOD ITEMS POWER TIME LEVEL Pizza 1 slice 8-10 oz Frozen Follow instructions on package 10-12 oz. Frozen Same as above 12-14 oz. Frozen Same as above High 5:40 High High 6:55 8:45 3 slices 2 slices Chilled Cook bacon between paper towels (do not use recycled paper towel) 4 slices Chilled Same as above 6 slices Chilled Same as above High 2:20 Fruit Pie 1 slice High High 3:50 4:50 2 slices 1-2 oz. Chilled Add bun last 10 seconds of cooking Chilled Same as above Chilled Add bun last 20 seconds of cooking High 0:40 High High 1:00 1:45 Frozen Vegetables 1 cup 2 cups 4 cups Frozen Add 2 tbsp. of water & cover Frozen Same as above Frozen Same as above High High High 2:00 4:00 7:00 REHEATING Hamburgers 1Hamburger 6-8 oz patty 2Hamburger 6-8 oz patty64Hamburger 6-8 oz patty Chilled Add bun last 10 seconds of cooking Chilled Add bun last 10 seconds of cooking Chilled Add bun last 20 seconds of cooking Med.70% Med.70% Med.70% 1:50 2 slices Bacon 4 slices Hot dogs 2-2 oz 4-2 oz. Muffin/ Pastry 1 muffin 2 muffins 4 muffins 3:30 6:45 WEIGHT START TEMP. METHOD POWER TIME LEVEL 4-5 oz slice 4-5 oz slice 4-5 oz slice Chilled Place on Paper towel High 0:35 Chilled Same as above HIgh 1:05 Chilled Same as above High 2:05 4-5 oz slice 4-5 oz slice 4-5 oz slice Chilled Do not cover High 0:25 Chilled Same as above High 0:45 Chilled Same as above High 1:15 3-5oz muffin 3-5oz muffin 3-5oz muffin Room Place on paper towel High 0:12 Room Same as above High 0:19 Room Same as above High 0:35 Rolls/ Croissant 1 roll 2-3oz roll Room Place on paper towel High 0:10 2 roll 2-3oz roll Room Same as above High 0:15 4 roll 2-3oz roll Room Same as above High 0:27 Small Med.70% 4:55 Med.70% 6:45 Dinner Plate Large 14 Chilled 3-6oz of main entrée, 1/2 cup each of potato and vegetable and cover Chilled 7-10oz of main entrée, 2/3 cup each of potato and vegetable and cover sanyo.fm Page 15 Thursday, January 6, 2005 5:52 PM Cooking Instructions Appendix Troubleshooting Guide FOOD ITEMS START WEIGHT TEMP. Casserole Macaroni & 8 oz. Cheese 16 oz. Spagheti & 8 oz. Meat Sauce 16 oz. 32 oz. METHOD POWER TIME LEVEL Before you call a repair person for your oven, check this list of possible problems and solutions. Neither the oven’s display nor the oven operate. Chilled Cover; stir halfway through heating Chilled Same as above Chilled Same as above Chilled Same as above Chilled Same as above Med.70% Med.70% Med.70% Med.70% 2:05 • • 3:15 • 2:10 • • 3:25 7:00 • Beverage Properly insert the plug into a grounded outlet. If the outlet is controlled by a wall switch, make sure the wall switch is turned on. Remove the plug from the outlet, wait ten seconds, then plug it in again. Reset the circuit breaker or replace any blown fuse. Plug another appliance into the outlet; if the other appliance doesn’t work, have a qualified electrician repair the outlet. Plug the oven into a different outlet. The oven’s display works, but the power won’t come on. 12-16oz 20-24oz Room Use microwaveable safe cup Room Same as above High High 1:40 2:20 8-12oz Room Use microwaveable safe dish Med.70% 1:50 7-9oz Room Use microwaveable safe dish Med.70% 2:00 • 5-8oz Chilled Place on paper plate or paper towel Med.70% 1:45 • • • Soup • • Chili/Stew Make sure the door is closed securely. Check to see if packing material or other material is stuck to the door seal. Check for door damage. Press Cancel twice and re-enter all cooking instructions. The power goes off before the set time has elapsed. Burrito The food is cooking too slowly. • Breakfast Sandwich 3-5oz Chilled Follow directions on package Med.70% 1:20 • Chilled Follow directions on package Med.70% 1:20 Large Sandwich Chilled Follow directions on package Med.70% Remove any metallic utensils, cookware, or metal ties. If using foil, use only narrow strips and allow at least one inch between the foil and interior oven walls. Using your microwave causes TV or radio interference. • 6-8oz Make sure the oven is on its own 20 amp circuit line. Operating another appliance on the same circuit can cause a voltage drop. If necessary, move the oven to its own circuit. You see sparks or arcing. Samll Sandwich 3-5oz If there has not been a power outage, remove the plug from the outlet, wait ten seconds, then plug it in again. Reset the clock and any cooking instructions. Reset the circuit breaker or replace any blown fuse. 2:05 15 This is similar to the interference caused by other small appliances, such as hair dryers. Move your microwave further away from other appliances, like your TV or radio. sanyo.fm Page 16 Thursday, January 6, 2005 5:52 PM Appendix Specifications Care and Cleaning Model Number Follow these instructions to clean and care for your oven. • Keep the inside of the oven clean. Food particles and spilled liquids can stick to the oven walls, causing the oven to work less efficiently. • Wipe up spills immediately. Use a damp cloth and mild soap. Do not use harsh detergents or abrasives. • To help loosen baked on food particles or liquids, heat two cups of water (add the juice of one lemon if you desire to keep the oven fresh) in a four-cup measuring glass at High power for five minutes or until boiling. Let stand in the oven for one or two minutes. • Clean the outside surface of the oven with soap and a damp cloth. Dry with a soft cloth. • To prevent damage to the operating parts of the oven, don’t let water seep into the openings. • Wash the door window with very mild soap and water. Be sure to use a soft cloth to avoid scratching. • If steam accumulates inside or outside the oven door, wipe with a soft cloth. Steam can accumulate when operating the oven in high humidity and in no way indicates microwave leakage. • Never operate the oven without food in it; this can damage the magnetron tube or ceramic tray. You may wish to leave a cup of water in the oven when it is not in use to prevent damage if the oven is accidentally turned on. Oven Cavity Controls Timer Power Consumption Power Source Power Output Outside Dimensions Oven Cavity Dimensions Net/Gross Weight Cleaning method for oven feet 1. Remove the foot-pin from each foot in the direction of the arrow with a flat-head screwdriver. 2. Remove all 4 feet from the base plate. 3. Eliminate residue in the feet using water and cloth. 4. Assemble the feet in reverse order after cleaning. 16 EM-W1100 0.9 cuft 4 power levels, including defrost 30 minutes 1550 W, 13 A 120 VAC, 60 Hz 1100 Watts 2011/32”(W) X 1111/16”(H) X 167/32”(D) 137/32”(W) X 827/32”(H) X 133/4”(D) 38.6 / 41.9 lbs sanyo.fm Page 17 Thursday, January 6, 2005 5:52 PM Memo 17 sanyo.fm Page 18 Thursday, January 6, 2005 5:52 PM CODE NO. : DE68-03062A
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