Panasonic of North America AP3G81 Commercial High Speed Oven User Manual
Panasonic Appliance Company of America Commercial High Speed Oven
User Manual
Operating Instructions Commercial Microwave Convection Oven Model No. NE-SCV2N NE-SCV2N Thank you for purchasing this Panasonic product. Please read these instructions carefully before operating this oven and keep for future reference. Before using this product, please pay extra attention to “IMPORTANT SAFETY INSTRUCTIONS” (pages 4–8). For microwave oven safety reference, please visit the FDAʼs web page at: http://www.fda.gov/Radiation-EmittingProducts/default.htm Contents Page PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3 TV / RADIO / WIRELESS EQUIPMENT INTERFERENCE . . . . . . . . . . . . . . . . . . . . . . . . 3 IMPORTANT SAFETY INSTRUCTIONS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4 Instruction for Stacking . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9 Types of Container to Use . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 11 Cooking Modes . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 12 Basic Usage . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 13 Cooking Chart . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 14 Owner’s Record Model No. Serial No. The serial number of this product may be found on the side of the oven. Date of Purchase Dealer’s Name Dealer’s Address See page 49 before calling Toll Free Service Information To locate a convenient service agent call 1-877-266-6836 Chef Support: 201-348-7305 www.panasonic.com/cmo Virtual Test Kitchens Accessories . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 16 Parts of your Oven . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 18 How to Operate the Touch Screen . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 20 Memory . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 20 Manual . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 21 Cooling . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 22 Tools . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 23 Preheating . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 28 Manual Cooking . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 29 Convection Cooking . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 29 Grill Cooking . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 30 Convection-and-Grill Cooking . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 31 Convection-and-Microwave Cooking . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 32 Grill-and-Microwave Cooking . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 33 Cooking in Steps . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 34 Memory Cooking . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 36 How to Save Memory . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 36 How to Delete Memory . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 38 How to Modify Memory . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 39 How to Set the Memory Number Figure . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 40 Cooking with a Saved Cooking Program . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 41 Care of your Oven . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 42 Regular Maintenance . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 46 Troubleshooting . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 47 Common Queries . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 48 When to Call a Service Agent . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 49 SD Memory Card . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 51 SD-USB Adapter . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 53 Specifications . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 54 PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY (a) Do not attempt to operate this oven with the door open since open-door operation can result in harmful exposure to microwave energy. It is important not to defeat or tamper with the safety interlocks. Under normal conditions, the oven will not operate with the door open. (b) Do not place any object between the oven front face and the door, or allow soil or cleaner residue to accumulate on sealing surfaces. (c) Do not operate the oven if it is damaged. It is particularly important that the oven door is closed properly and that there is no damage to the : (1) door (bent) (2) hinges and latches (broken or loosened) (3) door seals and sealing surfaces. (d) The oven should not be adjusted or repaired by anyone except properly qualified service personnel. TV / RADIO / WIRELESS EQUIPMENT INTERFERENCE This product has been tested and found to comply with the limits for Microwave Oven, pursuant to Part 18 of the FCC Rules. This product can radiate radio frequency energy, which could cause interference to such products as radio, TV, baby monitor, cordless phone, Bluetooth, wireless router, etc., which can be confirmed by turning this product off and on. If present, the user is encouraged to try to correct by taking one or more of the following countermeasures: (1) Increase the spacing distance between the microwave oven and other product receiving the interference. (2) If possible, use a properly installed receiver antenna and/or reorient the receiving antenna of the other product receiving the interference. (3) Plug the microwave oven into a different outlet from the other product receiving the interference. (4) Clean door and sealing surfaces of the oven. (See Care of your Oven) IMPORTANT SAFETY INSTRUCTIONS Your safety and the safety of others are very important. We have provided important safety messages in this manual and on your appliance. Always read and obey all safety messages. This is the safety alert symbol. It is used to alert you to potential hazards that can kill or hurt you and others. All safety messages will follow the safety alert symbol and either the word “DANGER”, “WARNING” or “CAUTION”. These words mean: DANGER You can be killed or seriously injured if you don’t immediately follow instructions. WARNING You can be killed or seriously injured if you don’t follow instructions. CAUTION You can be exposed to a potentially hazardous situation which, if not avoided, may result in minor or moderate injury. All safety messages will tell you what the potential hazard is, tell you how to reduce the chance of injury, and tell you what can happen if the instructions are not followed. Your microwave oven is a cooking device and you should use as much care as you use with a stove or any other cooking device. When using this electric appliance, basic safety precautions should be followed, including the following: WARNING – To reduce the risk of burns, electric shock, fire, injury to persons or exposure to excessive microwave energy: 1. Read all instructions before using the appliance. 2. Read and follow “PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY,” found on page 3. 3. This appliance must be grounded. Connect only to a properly grounded outlet. See “GROUNDING INSTRUCTIONS” found on page 7. 4. Install or locate this appliance only in accordance with the provided installation instructions found on page 7. 5. Do not cover, or block any openings on this appliance. 6. Do not store, or use this appliance outdoors. Do not use this product near water for example, near a kitchen sink, in a wet basement, or near a swimming pool, and the like. 7. Use this appliance only for its intended use as described in this manual. Do not use corrosive chemicals or vapors in this appliance. This type of oven is specifically designed to heat, or cook food. It is not designed for industrial or laboratory use. 8. When cleaning surfaces of door and oven that come together on closing the door, use only mild, non-abrasive soaps or detergents applied with a sponge or soft cloth. 9. This appliance is not to be used by children or persons with reduced physical, sensory, or mental capabilities, or lack of experience and knowledge, unless they have been given supervision or instruction. 10. DO NOT operate this appliance if it has a damaged cord or plug, is not working properly, or has been damaged or dropped. 11. Do not immerse cord or plug in water. 12. Keep cord away from heated surfaces. 13. Do not let cord hang over edge of table or counter. 14. SUITABLE FOR SERVICING ONLY WHEN DE-ENERGIZED. This appliance should be serviced only by qualified service personnel. Contact the nearest authorized service facility for examination, repair or adjustment. 15. Some products such as whole eggs and sealed containers (for example, closed glass jars) may explode and should not be heated in this oven. 16. To reduce the risk of fire in the oven cavity: (a) Do not overcook food. Carefully attend appliance if paper, plastic, or other combustible materials are placed inside the oven to facilitate cooking. (b) Remove wire twist-ties from paper or plastic bags before placing bag in oven. (c) If materials inside the oven should ignite, keep oven door closed, turn oven off, and disconnect the power cord, or shut off power at the fuse or circuit breaker panel. (d) Do not use the cavity for storage purposes. Do not leave paper products, cooking utensils, or food in the cavity when not in use. 17. Liquids, such as water, coffee, or tea are able to be overheated beyond the boiling point without appearing to be boiling due to surface tension of the liquid. Visible bubbling or boiling when the container is removed from the microwave oven is not always present. THIS COULD RESULT IN VERY HOT LIQUIDS SUDDENLY BOILING OVER WHEN A SPOON OR OTHER UTENSIL IS INSERTED INTO THE LIQUID. To reduce the risk of injury to persons: (a) Do not overheat the liquid. (b) Stir the liquid both before and halfway through heating it. (c) Do not use straight-sided containers with narrow necks. (d) After heating, allow the container to stand in the microwave oven for a short time before removing the container. (e) Use extreme care when inserting a spoon or other utensil into the container. 18. Repairs should only be done by a qualified service person. 19. In order to maintain the high quality of the magnetron tubes and other components, you are requested not to turn the oven on with no food inside. 20. Do not dry clothes in the oven since there is a possibility of the clothes burning if left in the oven for too long of a time. 21. The oven is intended for heating food and beverages. Drying of food or clothing and heating of warming pads, slippers, sponges, damp cloth and similar may lead to risk of injury, ignition or fire. 22. Do NOT use newspapers or paper bags for cooking. 23. Do NOT hit or strike the control panel. Damage to controls may occur. 24. Accesible parts may become hot during use. 25. Take caution when removing the hot accessories after cooking. It may cause burn. Use oven gloves. 26. Do not store flammable materials next to, on top of, or in the oven. It could be a fire hazard. 27. The contents of feeding bottles and baby food jars must be stirred or shaken and the temperature checked before consumption, in order to avoid burns. 28. Microwave heating of beverages can result in delayed eruptive boiling, therefore care must be taken when handling the container. 29. Floor at adjacent to the oven may be slippery, care should be taken. 30. Do not overturn or drop this oven or accessories. Doing so may cause injury, electric shock, or microwave leakage. 31. Do not attempt to deep fat fry in your oven. 32. The oven should not be cleaned with a water jet. 33. The oven should not be cleaned with a steam cleaner. 34. Electromagnetic fields can present a possible danger. We would recommend that people using a heart pacemaker avoid proximity to these fields. 35. When the oven is not in use, it is recommended that items are removed. If left inside and the switch is accidentally activated, there is potential for damage to occur. 36. Do not heat with oil from the leftover food or the food left in the accessories in the oven cavity. Doing so may generate sparks and cause fire or smoking. IMPORTANT SAFETY INSTRUCTIONS 37. It is recommended to use personal protection equipment in case of spreading hot food stuff. 38. Exterior oven surfaces, including air vents on the cabinet and the oven door will get hot during use. Take care when opening or closing door and when inserting or removing food and accessories. There are heaters situated in the top and back of the oven. After use, the roof, walls and floor will be very hot. 39. Take caution when rapidly cooling the hot accessories after cooking. It may cause burn with steam or airborne droplets. It may also cause injury by the accessories breaking. 40. It is essential reheated food is served “piping hot”. Always check before serving and if in doubt return food to oven for further heating. All temperatures provided are for guidance only. Local legislation of food temperature requirements should be applied, to ensure a safe temperature has been reached before serving any food. 41. The standing time is essential for foods cooked or reheated by CONVECTION-ANDMICROWAVE, or GRILL-AND-MICROWAVE. During the standing time, heat will continue to conduct to the center to cook the food completely. The denser the food, the longer the standing time. Reheated foods also require a standing time. 42. When the oven has finished operating, the fan motor will continue to rotate in order to cool the electric components. This is normal, and food can still be removed from the oven during this cooling period. Do not remove the plug or turn off the breaker. Certification cULus, NSF, FCC, CISPR 11 and 14-1, and EPA202(UL/KNLZ listed for ventless operation.) IF BOTTOM PLATE BREAKS or CRACKS, or THERE IS SPARKING IN THE CAVITY WHILE HEATING FOOD, DO NOT CONTINUE TO USE OVEN AND CONTACT AUTHORIZED SERVICE AGENCY IMMEDIATELY!! 1-877-266-6836 SUITABLE FOR SERVICING ONLY WHEN DE-ENERGIZED. During service and/or replacement of parts, the oven should be disconnected from the power supply. Once the plug is removed, it should remain visible to the service operator to avoid inadvertent reconnection. Panasonic Corporation makes no warranties of any kind, either express or implied, including but not limited to warranties of merchantability, fitness for a particular purpose, of title, or of noninfringement of third party rights. Use of the product by a user is at the user’s risk. All cooking settings are for guidance only and should be altered depending on the initial state, temperature, moisture and type of food. Depending on the characteristics of the food, cooking times and power levels may need to be adjusted. Prior to service of food ensure it has reached a safe temperature. INSTALLATION EXAMINE YOUR OVEN Unpack the oven, remove all packing material, and examine the oven for any damage such as dents, broken door latches or cracks in the door. Notify the service agent immediately if the unit is damaged. DO NOT install it if the unit is damaged. GROUNDING When an outlet is not grounded, it is the personal responsibility and obligation of the customer to have it replaced with a properly grounded outlet. VOLTAGE AND POWER WARNING The voltage used must be the same as specified on the oven. Using another voltage than that which is specified is dangerous and may result in a fire or other type of accident causing damage. Do not plug your oven in via an extension cable as this can be dangerous. The back of the oven heats up during use. Do not allow the cord to be in contact with the back of the oven or cabinet surface. PLACEMENT OF THE OVEN Locate the oven on a smooth, flat, and stable surface. There should be no gap between the table surface and the bottom of the oven. Do not place the oven in a hot or damp area, e.g. near a stove, sink, or directly above heat lamps on a serving line. Free airflow around the oven is important. There is a possibility of a small amount of interference with weak broadcast signals if the microwave oven is too close to a radio or TV. GROUNDING INSTRUCTIONS This appliance must be grounded. In the event of an electrical short circuit, grounding reduces the risk of electric shock by providing an escape wire for the electric current. This appliance is equipped with a cord acting as a grounding wire with a grounding plug. The plug must be plugged into an outlet that is properly installed and grounded. WARNING – Improper use of the grounding plug can result in a risk of electric shock. Consult a qualified electrician or serviceman if the grounding instructions are not completely understood, or if doubt exists as to whether the appliance is properly grounded. If it is necessary to use an extension cord, use only a 3-wire extension cord that has a 3-blade grounding plug, and a 3-slot receptacle that will accept the plug on the appliance. The marked rating of the extension cord shall be equal to or greater than the electrical rating of the appliance. WIRING REQUIREMENTS No other appliance should share the circuit with the microwave convection oven. If it does, the branch circuit fuse may overload and either cause the oven to produce lower power output or blow the fuse. 1. This oven must be on a separate, 60 Hz GROUNDED CIRCUIT – minimum 20 amps. 2. The microwave ovens are built to operate on 2 different voltages (240 V or 208 V). NEMA #6-20P 208 V/240 V Grounded Outlet NEMA #6-20R An external equipotential bonding conductor is provided at the back side of the oven and it is marked by this symbol. IMPORTANT SAFETY INSTRUCTIONS Instruction for Stacking PLEASE READ THE FOLLOWING CAUTIONS BEFORE USING THIS MICROWAVE OVEN Failure to follow these instructions and properly maintain this unit may lead to premature failure of the microwave and may void the warranty. OOThe oven is free standing type and shall not be placed in a cabinet. Do not place the oven in a hot or damp place; e.g. near a gas or electric range. Do not operate the oven when the room temperature is higher than 104°F (40°C) and/or the humidity is more than 85 %. OOFor safe and efficient operation, the oven must have sufficient air flow to the air vents i.e. at least 4˝ (10 cm) at both sides, 1.2˝ (3 cm) at the rear and 8˝ (20 cm) at the top. The front side must not be blocked. Do not install the oven at 60˝ (150 cm) or more above the floor. Doing so may result in danger of burns. Only a combination of same models are allowed when stacking. Oven must be placed for easy access to control panel and door, as well as to disconnect power or shut off power by fuse or circuit breaker. Oven can be stacked up to two ovens by fixing with the Panasonic joint plate (Foot Bracket/A11343G80BP). The joint plate is an optional item. Contact the dealer or a service agent. (p.3) Request the installation to an electric constructor. (The construction cost is not included in the price of the oven.) Upper oven Attach the optional joint plate (Foot Bracket). 8˝ (20 cm) 8˝ (20 cm) 1.2˝ (3 cm) Less than 60˝ (150 cm) 4˝ (10 cm) 4˝ (10 cm) Less than 60˝ (150 cm) 1.2˝ (3 cm) 4˝ (10 cm) 4˝ (10 cm) Lower oven Make sure the power cord of the upper oven will not block the exhaust vent of the lower one. OODo not slam door shut or pull down on the door as this may damage the door latch mechanism and/or hinges and render the microwave inoperative. OOBefore use, the user should check that utensils are suitable for use in the oven. See page 11. OODo not use metalware, ceramics trimmed with gold or silver, or any container with a metal content when cooking with the microwave. ONLY THE PROVIDED WIRE RACK CAN BE USED. OOThe height of the divider must be greater than the height of the oven (17.0˝ or 430 mm). For stacking, The height of the divider must be greater than the height of the ovens (33˝ or 840 mm) Ventilation The NE-SCV2N has been approved by Underwriter’s Laboratory for ventless operation (UL KNLZ listing ) for all food items except for foods classified as “fatty raw proteins.” Such foods include bone-in, skin-on chicken, raw ham¬burger meat, raw bacon, raw sausage, steaks, etc. If cooking these types of foods, consult local HVAC codes and authorities to ensure compliance with ventilation requirements. To ensure continued compliance with all health, building, and fire codes, you are required to maintain clean and sanitary conditions around your oven at all times. ① Remove the marked 6 screws (3 each for the upper and lower ovens). ② Match the holes of the ovens and the joint plate (Foot Bracket), and tighten the all screws to fix them. OOPlease follow distance guidelines below. Top: 8˝ (20 cm) Less than 60˝ (150 cm) Rear: 1.2˝ (3 cm) Both s ides: 4 ˝ (10 c m) WARNING Do not install the oven at 60˝ (150 cm) or more above the floor. Doing so may result in danger of burns. Only a combination of same models are allowed when stacking. CAUTION Disconnect the power cord from the wall outlet before installation and be sure the oven cavity is empty. It may cause electric shock or injury. Instruction for Stacking Types of Container to Use Installation on the kitchen counter CONVECTION-AND-MICROWAVE/ GRILL-AND-MICROWAVE For single installation You can put the oven on the kitchen counter. To clean underneath the oven, please see page 42. Kitchen counter surface For stacking Kitchen counter surface When oven is stacked, its base must be sealed in accordance with NSF Standards as per the following instructions. 1. Oven shoud be located on a level counter top surface. Complete the electrical connections. 2. Thoroughly clean and sanitize the oven bottom perimeter and the counter top area around the oven perimeter. 3. Remove the Air Filter from the front of the oven before applying high temp. silicone. 4. Lay generous bead of high temp. silicone seal around the entire perimeter of the Silicone Sealant base of each oven unit. 5. Smooth the silicone seal into the crevice with finger or tool to provide a cover seal. USING YOUR OVEN Do not store any objects inside the oven in case it is accidentally turned on. In case of electronic failure, the oven can be turned off at wall outlet. WHEN THE HEATER IS TURNED ON FOR THE FIRST TIME You may detect smoke or a harsh odor. This is normal and is caused by the burning off of the oil that is used to protect the oven cavity. You may prefer to perform a blank baking as described below if you find this unpleasant; 1. Place the supplied Base Plate Liner, Ceramic Tray, and Wire Rack into the oven. (p.17) 2. Select Manual and preheat the oven at 525°F (280°C) for 20 minutes. (p.28) 3. Once this operation is completed, open then close the door and press the Stop/Reset pad to return to the initial screen. OAlways ventilate when performing a blank baking. OThere is no food sanitation issues even if you use the oven without performing a blank baking first. 10 As these programs use microwaves and heat (CONVECTION or GRILL), you must choose the container carefully. DO USE: Ceramics, Heat Resistant glass e.g. Pyrex® OOAs for metal, ONLY THE PROVIDED WIRE RACK CAN BE USED. DO NOT USE: Plastics, Cling film, Metal, Metal skewers, Aluminum foils, Silicon, Lacquerware, Glass without heat resistance, Paper, Wood, Wicker CONVECTION/GRILL/CONVECTION-AND-GRILL DO USE: Ceramics, Heat Resistant glass e.g. Pyrex®, Metal, Metal skewers, Aluminum foil DO NOT USE: Plastics, Cling film, Silicon, Lacquerware, Glass without heat resistance, Paper, Wood,Wicker MICROWAVE OOYou can use microwave only cooking at Step 2 and Step 3 in Cooking in Steps. (pp.34–35) DO USE: Ceramics, Heat Resistant glass e.g. Pyrex®, Plastics/Cling film/Silicon with heat resistance of 350°F (180°C) or higher OOAs for metal, ONLY THE PROVIDED WIRE RACK CAN BE USED. OOYou can not use any dish with METAL PATTERN or TRIM. DO NOT USE: Metal, Metal skewers, Aluminum foil, Plastics with heat resistance less than 350°F (180°C), Polyethylene, Melamine, Phenol, Urea resin, Lacquerware, Glass without heat resistance, Paper, Wood, Wicker OOPlease observe the heatproof temperature described in the package when using heat-resistant cooking sheet or parchment paper, etc. 11 Cooking Modes How to Cooking Basic Usage You can cook in a cooking mode suitable for the application. Cooking Modes Select Convection Convection A convection heater (circulation fan heater) circulates heat throughout the oven cavity and cooks food fully while controlling the set temperature. (p.29) Grill Manual Convection-and-Grill Grill-and-Microwave (p.31) (p.33) Heater Manual cooking OOYou can use microwave only cooking at Step 2 and Step 3 in Cooking in Steps. (pp.34–35) Step 1 only cooking Convection-and-Grill Heater Convection-and-Microwave (p.30) Heater Both convection heater (circulation fan heater) and grill heater circulate heat in the oven cavity while controlling the temperature. Cooks the food throughout while browning on the surface. (p.31) Heater+Microwave Heater Grill A grill heater provides heat and a circulation fan operates to distribute the heat throughout the oven cavity. Every surface of the food is well-cooked. (p.30) Microwave or (p.29) Heater Microwave Memory (p.32) Heater OOMicrowave only cooking is not possible in Step 1. Heater+Microwave OOIllustrations are images. The accessories to be used differ depending on the cooking mode. Fan Speed OOThe fan circulates the heat of the heater throughout the entire oven to brown food and give a crisp finish to the surface. OOThe fan speed can be set from 30 % to 100 % when cooking other than the microwave. Adjust it depending on the food. QQFan speed guide 30 % Applies microwaves to the food causing the molecules in the food to strongly collide and give rise to heating by friction. As a result, the food is heated about the same on the surface and inside. 40 % 50 % 60 % 70 % 80 % 90 % 100 % Dries the food quickly and makes the surface crispy Bake gently Convection-and-Microwave Grill-and-Microwave Heater+Microwave Combined cooking with grill heater and microwave. A grill heater adds heat while a microwave heats the food, and additionally a circulation fan operates to give the entire surface a crisp finish. The cooking time is reduced. (p.33) Gives the surface a crispy finish Cooking in steps Heater+Microwave Combined cooking with convection heater (circulation fan heater) and microwave. A convection heater circulates heat throughout the oven cavity with controlling the set temperature while the microwave heats the food fully. The cooking time is reduced. (p.32) Memory cooking About the arrows in the illustration Convection Heater Step 1 e.g.: Convection 525°F (280°C), Fan speed 100 %, Microwave P5, 1 min Step 2 e.g.: Microwave P4, 50 sec Step 3 e.g.: Grill High, Fan speed 30 %, 30 sec QQMaximum power and cooking time for Convectionand-Microwave/ Grill-andMicrowave cooking (p.34) OOIllustrations are images. The accessories to be used differ depending on the cooking mode. 12 6 types* of cooking modes can be combined up to 3 continuous steps. *Step 1: 5 types Grill Heater Fan only Microwave Saving a cooking program to the memory Up to 1000 programs of cooking programs can be saved to the memory. [You can also set 10 programs, and default setting is 100 programs. (p.40)] The saved cooking program can be used to achieve the same cooking. (p.41) 13 Cooking Chart Cooking time is just a guide. Adjust depending on the kind of food and the start temperature. OOThis oven is designed for reheating already cooked foods. OOPanasonic Corporation makes no warranties of any kind, either express or implied, including but not limited to warranties of merchantability, fitness for a particular purpose, of title, or of non-infringement of third party rights. Use of the product by a user is at the user’s risk. All cooking settings are for guidance only and should be altered depending on the initial state, temperature, moisture and type of food. Depending on the characteristics of the food, cooking times and power levels may need to be adjusted. Prior to service of food ensure it has reached a safe temperature. Oil from the food may cause failure. OOPlease set the provided Base Plate Liner, Ceramic Tray, Wire Rack and additionally other accessories suitable for the intended cooking mode in the oven before starting preheating, except Oven Sheet and Aluminum Paddle. OOIf the fan speed is high, foods on the surface may be scattered. In this case, please lower the fan speed. ORefer to “Accessories” (p.16) for details on how to use the accessories before cooking. QReheat Menu Start Quantity Temp. (Weight) Accessory Preheat Temp. Step Toasted bagel Room temp. Onion Rings Frozen Macaroni Cheese 3.5 oz Accessory Croissant Room temp. Chocolate Croissant Program Conv Fan Grill MW Time Total Time 525°F 100 % OFF (280°C) P6 40 sec 40 sec 1 piece Oven Sheet/ 525°F (2 oz) Ceramic Plate (280°C) 525°F 80 % (280°C) OFF P6 23 sec 23 sec Room temp. 525°F 1 piece Oven Sheet/ (2.3 oz) Ceramic Plate (280°C) 525°F 80 % (280°C) OFF P6 23 sec 23 sec Muffin Room temp. 525°F 1 piece Oven Sheet/ (3.5 oz) Ceramic Plate (280°C) 525°F 80 % (280°C) OFF P6 25 sec 25 sec Grilled Cheese Sandwich Chilled 1 piece Oven Sheet/ 525°F (3.6 oz) Ceramic Plate (280°C) 525°F 80 % (280°C) OFF P8 50 sec 50 sec Hero Sandwich 1 piece Oven Sheet/ 525°F Chilled (7 oz) Ceramic Plate (280°C) 525°F 100 % OFF (280°C) Breakfast Sandwich Chilled 1 piece Oven Sheet/ 525°F (4.6 oz) Ceramic Plate (280°C) OFF 90 % LOW P8 1 min 1 min 10 sec 10 sec Chicken Wrap Chilled 1 piece Oven Sheet/ 525°F (8 oz) Ceramic Plate (280°C) OFF 60 % LOW P8 1 min 525°F 30 % (280°C) OFF P8 1 min 30 sec 525°F 30 % (280°C) OFF – 1 min 30 sec 525°F (280°C) P8 40 sec 40 sec 1 min Oven Sheet/ 525°F Ceramic Plate (280°C) 1 piece 525°F Ceramic Plate Chilled (6 oz) (280°C) 3-5 units (5 oz) Oven Sheet/ 525°F Ceramic Plate (280°C) 525°F 50 % (280°C) OFF P8 2 min 2 min 20 sec 20 sec French fries Frozen (precooked) 4 oz Oven Sheet/ 525°F Ceramic Plate (280°C) 525°F 100 % OFF (280°C) P6 1 min 1 min 30 sec 30 sec 4 units Oven Sheet/ 525°F (2.7 oz) Ceramic Plate (280°C) 525°F 90 % (280°C) OFF P6 40 sec 40 sec 525°F 60 % (280°C) OFF P6 Fish sticks Frozen (precooked) 3-5 units (5 oz) Oven Sheet/ 525°F Ceramic Plate (280°C) Conv 4 units Oven Sheet/ 525°F (8.9 oz) Ceramic Plate (280°C) Quiche Frozen 525°F 1 unit Oven Sheet/ (6.17 oz) Ceramic Plate (280°C) Grill MW Time Total Time 525°F 50 % (280°C) OFF P8 45 sec 45 sec 525°F 60 % (280°C) OFF P6 2 min LOW 3 min P4 40 sec 20 sec OFF 40 % 525°F 100 % HIGH OFF 40 sec (280°C) Frozen Fan OFF 100 % LOW 1 min P8 30 sec 2* 525°F 2 min 100 % HIGH OFF 10 sec 10 sec (280°C) 525°F 100 % HIGH OFF 30 sec (280°C) 525°F 50 % (280°C) OFF P8 2 min 2 min 15 sec 15 sec *After completing step 2, when the beep sounds please turn over the Hash Browns. OOMicrowave Power Level Display P8 P7 P6 P5 P4 Power 1200 W 1050 W 900 W 750 W 600 W Display P3 P2 P1 P0 Power 500 W 300 W 200 W* 0W *equivalent to 200 W WARNING Do not over-heat food. If the heating time is too long for the amount of food, there is a danger of fire or smoke. OOWhen heating, always start with minimum cooking time and heat while keeping an eye on the progress. OOIn particular, take care when heating small amounts, oily or fatty foods or liquids, or sweet potatoes and other root vegetables. 3 min Chicken tenders Frozen (precooked) Frozen Program Preheat Temp. Step Hash Browns 1 piece 9" Pepperoni Frozen Pizza Plate Pizza (13.4 oz) 14 Start Quantity Temp. (Weight) Base Plate Liner, Ceramic Tray, and Wire Rack are used on all menus. 1 whole (3.5 oz) 525°F Ceramic Plate cut in (280°C) 2 pieces Mozzarella sticks Menu 1 min 1 min 40 sec 40 sec 15 Accessories OOIllustrations may differ to the actual items. OOTo purchase accessories, please contact the dealer or a service agent. (p.3) Take care when handling Ceramic Tray, Pizza Plate, and Ceramic Plate as they are breakable. If they are damaged, stop using them and contact the dealer or a service agent. Base Plate Liner Ceramic Tray Wire Rack Ceramic Plate (white) Oven Sheet Always install Base Plate Liner, Ceramic Tray and Wire Rack before use. The oven shall not be operated by microwave without food in the oven. Doing so may cause the oven to become abnormally hot due to sparks and the redhot inner bottom surface. This may cause a risk of burns. Aluminum Paddle LOCK Pizza Plate (black) CAUTION SD Card Reader Writer Specified SD Memory Card SD-USB Adapter OOSet in the main unit when OOUse the shipped from the factory. SD-USB (p.51) Adapter to use SD Memory Cards. (p.53) There is a seam in the door seal - this is not damage. Use to prevent the oven from getting dirty or to remove multiple items at once. E.g. Hash browns or sandwich ⓐ QProcedure to attach the Base Plate Liner For baking the bottom of a food E.g. Pizza Use the Base Plate Liner to prevent the food and oil stains on the bottom surface of the oven cavity . ① After removing the Base Plate Liner from the packaging, turn it over and bend it along the left and right bend lines. Orientation when removed from the packaging Turn over and bend on the left and right or (Select either depending on the food.) ⓑ (Bend the Base Plate Liner in the opposite direction to the orientation when removed from the packaging.) ⓐ Oven Sheet Place on the Ceramic Plate only. Do not place on the Pizza Plate. Place food on the Oven Sheet. OOIt is recommended to replace it every 3 to 6 months depending on the stain level. ⓑ Ceramic Plate Place on the Wire Rack. Place food on the Ceramic Plate. ⓒ Pizza Plate Place on the Wire Rack. Place food on the Pizza Plate. ⓓ Wire Rack Place on the Ceramic Tray. ⓔ Ceramic Tray Place on the Base Plate Liner. Use as a drip tray for the food. from the oven, insert the bent Base Plate Liner up to the inside of the oven cabinet, and ensure that it is in close contact with the inside of the oven cabinet. ⓔ Base Plate Liner (Ensure close contact so that there is no gap between the inner side of the oven and the Base Plate Liner. If there is a gap, oil, etc. will collect there.) Place the rack so that it is within the tabs of the Ceramic Tray. ③ Place the Ceramic Tray, Wire Rack, and accessories required for cooking on the Base Plate Liner in that order. 16 ⓒ ⓓ ② Remove all the accessories OOAlso, do not operate the oven only with containers, and the provided accessories. OOTake care not to burn yourself when removing any accessories from the oven after cooking. Use oven gloves. Wire Rack Ceramic Tray Base Plate Liner Ceramic Plate, Oven Sheet, Pizza Plate etc. ⓕ Base Plate Liner Place on the bottom surface of the oven. Use to prevent the food and oil stains. OOIt is recommended to replace it every 3 to 6 months depending on the stain level. ⓕ Aluminum Paddle OOUse Aluminum Paddle to take out Oven Sheet or food directly. Do not use for removing the other accessories. Do not place in contact with acidic or alkaline food for long periods of time. 17 Parts of your Oven Front Control Panel (initial screen) Touch Screen (display) (p.20) Door Handle Door Opening this while cooking will stop the operation. OOTap on the screen directly to use the controls. OOShows details such as the cooking temperature, cooking time, stored cooking program, beep information, and so on. OODo not touch the screen with a sharp object. Doing so will cause damage. A specified SD Memory Card is set inside. (p.51) Intake Vent Please contact a service agent to change the temperature display from Fahrenheit to Celsius. Oil Tray Collects oil from inside the oven. Drip Tray Note Collects food residue and water. Always install the air filter, drip tray, and front cover before using the oven. Continuous use of the oven without these parts will result in malfunction. Back Exhaust Vent Catalyst The oil smoke that circulates inside the oven cavity is decomposed and purified by going through the catalyst converter. OOThe catalyst reaction will lower when the cooking temperature is low [approximately 475°F (250°C) or lower]. Air Filter Cooling (p.22) Front Cover Back Pad Under the Drip Tray OOReturns to the previous control screen so that settings can be changed. OOUnavailable after cooking has started. OOHow to remove the front cover, drip tray, air filter, and oil tray. (p.44) Stop/Reset Pad OOPress once to temporarily stop the cooking process. To resume cooking, press the Start pad. OOPress twice to clear your instructions (returns to the initial screen) or cancel cooking. OOPress once to cancel cooking of a stored program when the memory lock is turned on. An external equipotential bonding conductor is provided at the back side of the oven and it is marked by this symbol. Power Supply Plug Please only plug in to outlets compatible with 20 Amp Plug to NEMA #6-20P. Equipment is dedicated to single phase power supply. Lamp Start Pad OOAfter setting preheating or cooling, press this pad. OOAfter preheating, setting memory cooking or manual cooking and press this pad to start cooking. OOThe lamp will flash to encourage you to press the pad. Power Supply Cord OOIllustrations may differ to the actual items. Caution labels are affixed to the actual oven. GROUNDING IMPORTANT: FOR PERSONAL SAFETY, THIS OVEN MUST BE PROPERLY GROUNED. When an outlet is not grounded, it is personal responsibility and obligation of the customer to have it replaced with a properly grounded outlet. 18 Tools (pp.23–27) QAuto Power OFF Function The initial screen of the display turns off automatically if it is not used for 5 minutes. QTo turn the power ON In Auto Power OFF mode, opening the door turns the power ON. 19 How to Operate the Touch Screen Memory Manual When cooking with the stored heating program “Cooking with a Saved Cooking Program” (p.41) When cooking manually “Manual Cooking” (pp.29–35) OOApproximate preheating time; 525°F (280°C): 7 min. 475°F (250°C): 6 min. OOThe Memory cooking screen is the initial screen. OOYou can change the preheat temperature. (p.25) 仮 20 OOAfter preheating is finished, you can select a menu when you open the door. OOApproximate preheating time; 525°F (280°C): 7 min. 475°F (250°C): 6 min OOSelect Manual . OOYou can change the preheat temperature. (p.25) OOAfter preheating is finished, you can select the cooking mode when you open the door. 21 How to Operate the Touch Screen Cooling Tools The inside of the oven can be cooled when the cavity is hot after cooking. You can change and confirm various settings, such as memory or beep. OOWhen memory lock is ON, Memory cooking and Change settings are not displayed. OOOpen the door slightly to lock it in place. (Keep your face away.) Memory cooking OOThis feature cannot be used when memory lock is ON. Please cancel memory lock. (p.27) Save memory (p.36) Delete memory (p.38) Modify memory (p.39) Memory number figure (p.40) Maintenance info. QQTo review the all cooking hours (including preheating) OOThe cooling time depends on the temperature inside the oven. (up to 45 minutes) CAUTION Be careful of hot air when opening door. Notes ••The highest figure of the counter is 999999 hours. It returns to “0” the next time it is used. ••A total of all cooking hours is rounded down to the nearest hour. e.g.) All cooking hours Display 59 min 1 hr 59 min OOReturns to the initial screen after 3 seconds. QQTo review the number of cycles (including preheating) Notes ••The highest figure of the counter is 3999999 times. It returns to “0” the next time it is used. ••If you start cooking again after a pause in the middle, it also counts as a new cycle. ••The last two figures of the total number of cycles are rounded down. e.g.) Number of cycles Display 99 times 101 times 100 1100 times 1100 OOReturns to the initial screen after 3 seconds. 22 23 How to Operate the Touch Screen Tools Change settings Beep Preheat temperature OOThis feature cannot be used when memory lock is ON. Please cancel memory lock. (p.27) QQTo change the loudness of the beep (Default setting: Level3) OODepending on the OOSelect the loudness with + or – , and setting, tap OK . You can change the preheat temperature displayed on the initial screen. [Default setting: Preheat 1 → 525°F (280°C), Preheat 2 → 475°F (250°C)] OOPlease note that the preheat temperature previously saved for the memory cooking (p.36) will also be changed if you change the setting here. OOSelect Preheat1 or Preheat2 . Pitch of beep clean may be displayed. QQTo change the length of beep at the end of program (Default setting: Type1) Beeps in three short pulses every 15 seconds Beeps in longer pulses continuously Beeps in one long pulse then beeps in three longer pulses every 30 seconds OOThe beep stops when you open the door. OOSet Required temp. From 350°F (180°C) to 525°F (280°C) in 25°F increments. OOSet Cook available temp. From 350°F (180°C) to 525°F (280°C) in 25°F increments. OOReturns to the initial screen after 3 seconds. OOSelect the length of beep and tap OK . QQTo change the tone pitch of the beep at the end of program (Default setting: Normal) LCD brightness You can choose the brightness of the touch screen. (Default setting: Level3) Bright Dark OOSelect the tone pitch and tap OK . QQTo select ON or OFF for the preheated beep (Default setting: ON) QQTo select ON or OFF for the door alarm (Default setting: ON) OOThe oven returns to the initial screen after displaying the settings for 3 seconds. OOSelect the brightness with + or – , and tap OK . OOSelect OOSelect ON or OFF , and tap OK . OOThe oven returns to the initial screen after displaying the settings for 3 seconds. Preheated beep or Door alarm . 24 25 How to Operate the Touch Screen Tools SD Checksum Check memory Memory list Saved cooking contents, beep, and memory lock setting, etc. are displayed in order every 4 seconds. Use to confirm whether the contents of multiple SD Memory Cards are the same. The memory contents in the SD Memory Card are displayed as four-figure alphanumeric characters. If the alphanumeric characters are the same, the memory contents of those SD Memory Cards are the same. QQTo confirm the memory cooking data (e.g.: 4E56) Memory cooking contents (In the case of two-digit display: 00–99) (pp.36–37) OOReturns to the initial screen after 3 seconds. QQTo confirm the beep, memory lock data etc. (e.g.: 03C4) OOTo call up a particular memory number to confirm, see below. Beep settings (p.24) Memory lock (p.27) Magnetron interval (p.46) Maintenance interval (p.46) OOSince the screen changes quickly, it is hardly possible to catch the above screen. OOReturns to the initial screen. Memory lock OOReturns to the initial screen after 3 seconds. You can choose memory lock ON or OFF. (Default setting: OFF) OOIn order to call up a particular memory number to confirm, press the Stop/Reset pad while the display is changing, then tap Change number , enter the memory number, and tap OK . The memory contents are displayed by pressing the Start pad. (e.g.: To call up memory number 52) Continues to display the contents of subsequent memory numbers. OOThe oven returns to the initial screen after displaying the settings for 3 seconds. OOSelect ON or OFF , and tap OK . Notes QQWhen the memory lock is ON OOMemory cooking starts automatically after you select a memory number even without pressing the Start pad. OO Memory cooking and Change settings are not displayed. QQWhen the memory lock is OFF OOMemory cooking starts when you press the Start pad after entering the memory number. 26 27 Preheating Manual Cooking Use the preheating function to warm up the oven in advance. 1 525°F (280°C) and 2 475°F (250°C) are set as default. Preheating will resume automatically every time cooking has finished once the preheating has been set. OOSet the provided Base Plate Liner, Ceramic Tray, Wire Rack, and other accessories suitable for the intended cooking mode, in the oven before starting preheating, except Oven Sheet and Aluminum Paddle. Convection Cooking (e.g.: Memory , Select 1 525°F 1 525°F Press the Start pad OOPausing or opening and closing the door during preheating will automatically resume preheating after 10 seconds. OOThe default setting is that the beep sounds after preheating is complete. After putting the food into the oven, close the door immediately and set memory cooking (p.41) or manual cooking (pp.29–35). OOYou can turn off the beep. “To select ON or OFF for the preheated beep” (p.24) OOIf you leave the door open during preheating or after preheating is complete, the beep sounds after 30 seconds and 50 seconds. OOIf the pads are not used after preheating is complete, preheating will be cancelled after 4 hours. QQTo cancel preheating Press the Stop/Reset pad twice. (e.g.: Manual , Preheating 525°F (280°C), Convection 525°F (280°C), Fan speed 100 %, 10 min 30 sec) OO“Preheating” (p.28) Put the food into the oven and close the door. Set the oven temperature, and tap OK OOFrom 350°F (180°C) to 525°F (280°C) in 25°F increments OOTap OFF to cancel the already selected cooking process. Preheating has been completed After Manual preheating, select Convection Set Fan speed , and tap OK Tap Set time OOTap Convection and Fan speed when changing those settings. Set the cooking time OOMaximum cooking time: 30 min. OOTap Next when setting Step 2. “Cooking in Steps” (p.34) Press the Start pad (Cooking will start.) OOTap Recall when verifying the settings for the current step. OOFrom 30 % to 100 % in 10 % increments OO“Fan Speed” (p.13) OOApproximate preheating time; 525°F (280°C): 7 min. 475°F (250°C): 6 min. Notes ••Holding down the pad moves the temperature, fan speed, and time forward faster. This is convenient for setting a longer cooking time, and so on. ••After a cooking has finished, the cooking process can be saved into the SD Memory Card. (p.36) 28 29 Manual Cooking Grill Cooking Convection-and-Grill Cooking (e.g.: Manual , Preheating 525°F (280°C), Grill High, Fan speed 100 %, 10 min 30 sec) (e.g.: Manual , Preheating 525°F (280°C), Convection 525°F (280°C), Fan speed 100 %, Grill High, 2 min 30 sec) After Manual preheating, select Grill OO“Preheating” (p.28) Put the food into the oven and close the door. Select High 30 OOMaximum cooking time: 30 min. OOTap Next when setting Step 2. “Cooking in Steps” (p.34) Set Fan speed , and tap OK Tap Set time OOTap Grill and Fan speed when changing those settings. After Manual preheating, select Convection Put the food into the oven and close the door. (Cooking will start.) OOTap Recall when verifying the settings for the current step. Set Fan speed , and tap OK OOFrom 30 % to 100 % in 10 % increments OO“Fan Speed” (p.13) Set the oven temperature, and tap OK OOFrom 350°F (180°C) to 525°F (280°C) in 25°F increments OOTap OFF to cancel the already selected cooking process. Notes ••Holding down the pad moves the temperature, fan speed, and time forward faster. This is convenient for setting a longer cooking time, and so on. ••After a cooking has finished, the cooking process can be saved into the SD Memory Card. (p.36) OO“Preheating” (p.28) Press the Start pad OOTap OFF to cancel the already selected cooking process. OOFrom 30 % to 100 % in 10 % increments OO“Fan Speed” (p.13) Set the cooking time Select High OOTap OFF to cancel the already selected cooking process. Tap Set time OOTap Convection , Grill and Fan speed when changing those settings. Set the cooking time OOMaximum cooking time: 30 min. OOTap Next when setting Step 2. “Cooking in Steps” (p.34) Press the Start pad (Cooking will start.) OOTap Recall when verifying the settings for the current step. Select Grill Notes ••Holding down the pad moves the temperature, fan speed, and time forward faster. This is convenient for setting a longer cooking time, and so on. ••After a cooking has finished, the cooking process can be saved into the SD Memory Card. (p.36) 31 Manual Cooking Convection-and-Microwave Cooking Grill-and-Microwave Cooking (e.g.: Manual , Preheating 525°F (280°C), Convection 525°F (280°C), Fan speed 100 %, Microwave P3, 1 min 30 sec) (e.g.: Manual , Preheating 525°F (280°C), Grill High, Fan speed 100 %, Microwave P3, 1 min 30 sec) After Manual preheating, select Convection Select the microwave power OOFrom P0 to P8 OO“Preheating” (p.28) Display P8 P7 P6 P5 P4 Put the food into the oven and close the door. Set the oven temperature, and tap OK OOFrom 350°F (180°C) to 525°F (280°C) in 25°F increments OOTap OFF to cancel the already selected cooking process. 32 Set Fan speed , and tap OK OOFrom 30 % to 100 % in 10 % increments OO“Fan Speed” (p.13) Power 1200 W 1050 W 900 W 750 W 600 W Display P3 P2 P1 P0 After Manual preheating, select Grill OO“Preheating” (p.28) Put the food into the oven and close the door. OOTap Convection , Microwave and Fan speed when changing those settings. Select High OOMaximum cooking time: 3 min. OOTap Next when setting Step 2. “Cooking in Steps” (p.34) Set Fan speed , and tap OK (Cooking will start.) Select Microwave Notes ••Holding down the pad moves the temperature, fan speed, and time forward faster. This is convenient for setting a longer cooking time, and so on. ••After a cooking has finished, the cooking process can be saved into the SD Memory Card. (p.36) OOFrom 30 % to 100 % in 10 % increments OO“Fan Speed” (p.13) Press the Start pad OOTap Recall when verifying the settings for the current step. OOTap OFF to cancel the already selected cooking process. Set the cooking time Select Microwave OOFrom P0 to P6* Display P6 P5 P4 P3 Power 500 W 300 W 200 W 0W Tap Set time Select the microwave power Power 900 W 750 W 600 W 500 W Display P2 P1 P0 Power 300 W 200 W 0W *You can also select P7 (1050 W) and P8 (1200 W) when using Grill Low. Tap Set time OOTap Grill , Microwave and Fan speed when changing those settings. Set the cooking time OOMaximum cooking time: 3 min. OOTap Next when setting Step 2. “Cooking in Steps” (p.34) Press the Start pad (Cooking will start.) OOTap Recall when verifying the settings for the current step. Notes ••Holding down the pad moves the temperature, fan speed, and time forward faster. This is convenient for setting a longer cooking time, and so on. ••After a cooking has finished, the cooking process can be saved into the SD Memory Card. (p.36) 33 Manual Cooking Cooking in Steps The microwave power, temperature, cooking time or other can be set for up to three continuous steps. Use Convection, Grill and Microwave functions to suit your recipe. e.g.: Manual , Preheating 525°F (280°C) → Step 1 Convection 525°F (280°C), Fan speed 100 %, Microwave P5, 1 min → Step 2 Microwave P4, 50 sec → Step 3 Grill High, Fan speed 30 %, 30 sec OOYou can use microwave only cooking at Step 2 and Step 3 in Cooking in Steps. Step 2 Step 1 After Manual preheating, select Convection Set the oven temperature, and tap OK Set Fan speed , and tap OK Tap Set time Set the cooking time, and tap Next Select Microwave Select P4 Tap Set the cooking time, and tap Next Select Set Tap Set time Put the food into the oven and close the door. OO“Preheating” (p.28) Select Microwave Select the microwave power Step 3 Select Grill High Fan speed , and tap OK Set time Set the cooking time QQMaximum power and cooking time for Convection-and-Microwave/Grill-and-Microwave cooking Step 1 Step 2 Step 3 Maximum Maximum cooking microwave power time P8 (1200 W)* 3 min. P4 (600 W) 3 min. P2 (300 W) 10 min. *You cannot select P7 (1050 W) and P8 (1200 W) when using Grill High. OOMaximum cooking time for Convection/Grill/Convection-and-Grill is 30 minutes for each step. 34 Press the Start pad. OOThe oven starts cooking in order from Step 1 → Step 2 → Step 3. Notes ••Holding down the pad moves the temperature, fan speed, and time forward faster. This is convenient for setting a longer cooking time, and so on. ••After a cooking has finished, the cooking process can be saved into the SD Memory Card. (p.36) ••When “Turn back buzzer” is enabled, the buzzer beeps between steps when using the Cooking in Steps feature. (p.52) 35 Memory Cooking e.g.: Memory , Preheating 525°F (280°C) → Step 1 Convection 525°F (280°C), Fan speed 100 %, Microwave P6, 1 min → Step 2 Convection 525°F (280°C), Fan speed 60 %, 50 sec → Step 3 Grill High, Fan speed 30 %, 30 sec Memory number: 37 How to Save Memory Save a program in advance Select Tools Select There are two methods to save memory cooking – saving a cooking program after manual cooking and saving a cooking program in advance. Up to 1000 programs of cooking programs can be saved to the memory. [You can also set 10 programs, and default setting is 100 programs. (p.40)] OOThe default menu is registered in No. 00–No. 18. It is useful to cook everyday menus. You can also overwrite, change or erase previously saved contents. OOThis feature cannot be used when memory lock is ON. Please cancel memory lock. (p.27) Save the program after manual cooking After cooking is complete, take the food out Enter the desired memory number Memory cooking Select preheating Carry out procedures 1 to 6 of Step 1 of “Cooking in Steps” (p.34) Set the cooking time, and tap Next OOTap Memory here to display the confirmation screen and complete. OOAfter taking out the food, you can save the cooking program. Tap Memory Select Save memory OOTap Cancel to return to the initial screen. Carry out procedures 1 to 4 of Step 2 of “Cooking in Steps” (p.35) OOWhen the memory number is empty OOWhen the memory number is already used OOTap Overwrite and this screen appears. OOTap Memory here to display the confirmation screen and complete. Enter the desired memory number and tap OK Carry out procedures 1 to 4 of Step 3 of “Cooking in Steps” (p.35) Save successful Returns to the initial screen after 3 seconds. Set the cooking time, and tap Next Set the cooking time, and tap Memory OOThe oven returns to the initial screen after displaying the confirmation screen for 3 seconds. 36 Save successful Returns to the initial screen after 3 seconds. Please note that the preheat temperature saved for the memory cooking will be changed if you change the setting of Preheat temperature. (p.25) 37 Memory Cooking How to Delete Memory How to Modify Memory OOThis feature cannot be used when memory lock is ON. Please cancel memory lock. (p.27) OOThis feature cannot be used when memory lock is ON. Please cancel memory lock. (p.27) Select Tools Select Select Modify memory Select Tools Enter the memory number to delete and tap OK Select Confirm the data and tap Delete Memory cooking The previously saved program is displayed. Modify the item you want to change as per the instructions written in “Save a program in advance” (p.37) Tap Memory Memory cooking OOThe oven returns to the initial screen after displaying the confirmation screen for 3 seconds. OOTap Cancel to return to the procedure 4. Select Delete memory OOThe oven returns to the initial screen after displaying the confirmation screen for 3 seconds. 38 Enter the memory number to edit and tap OK 39 Memory Cooking How to Set the Memory Number Figure Cooking with a Saved Cooking Program The number of figures for the memory number is set to double as default setting (100 programs: 00–99). You can also set single-figure (10 programs: 0–9) or triple figures (1000 programs: 000–999). OOThis feature cannot be used when memory lock is ON. Please cancel memory lock. (p.27) Select Press the Start pad Select Tools Select Memory cooking Select Memory number figure OOPausing or opening and closing the door during preheating will automatically resume preheating after 10 seconds. Preheating has been completed Select a menu after putting the food into the oven and close the door OO is displayed on the screen when memory lock is ON. OOWhen memory lock is ON, cooking starts automatically. 40 The program is displayed Press the Start pad Select the desired number of figures and tap OK OOThe oven returns to the initial screen after displaying the settings for 3 seconds. 1 525°F (Cooking will start.) OOTap Recall when verifying the settings for the current step. OOWhen memory lock is OFF, cooking starts after pressing the Start pad. 仮 41 Care of your Oven It is essential that you follow these points to get the maximum use from your oven. Microwaves are attracted to moisture and grease: therefore a dirty oven does not cook EFFICIENTLY. Failure to maintain the oven in a clean condition could lead to deterioration of the surface that could adversely affect the life of the appliance and possibly result in a hazardous situation. OOThis oven requires regular maintenance. (p.46) WARNING OPull out the power plug before maintenance. If not, this may result in electric shock. OWait for the oven cavity to cool down first before cleaning. If not, this may result in burns and injuries. Exhaust Vent Oven Cavity Door Oil Tray QBefore Cleaning OODo not clean this oven with a water jet. OODo not pour detergent and leftover food into the gap and punching holes. This will result in a malfunction. OOIf the oven becomes damaged in any way, contact the dealer or a service agent before continuing use. OOOnly part that is dishwasher-safe is the Wire Rack. It is prohibited for other accessories, since they may deteriorate due to detergent (possibility of strong alkaline used), or chipping or cracking due to ceramic parts hitting each other under strong water stream. QOuter Areas Wipe with a damp cloth Wipe away oil and food stains immediately. OODo not use thinner, benzene, abrasive cleanser, bleaching agent, alkaline residential or household synthetic detergent. If the stains are bad, wipe away with a cloth soaked in a neutral kitchen detergent. Take care not to allow the kitchen detergent to enter the exhaust vent and gaps. OOOuter side of the door • handle area After wiping with a wet cloth, wipe the areas with soft, dry cloth. QCeramic Tray • Wire Rack • Ceramic Plate • Pizza Plate • Oven Sheet • Aluminum Paddle • Base Plate Liner OOBe careful not to rub on the Base Plate Liner when removing accessories. Wash with a soft scrubber soaked in a neutral kitchen detergent Drip Tray OODo not use alkaline detergent. Air Filter Clean them every time you use them if the stains become a concern. Only when the dirt is severe, wipe away dirt with rollup plastic wrap or aluminium soaked in water and abrasive cleanser. Front Cover OOExcept for Base Plate Liner, Oven Sheet, and Aluminum Paddle. OODo not wash in the Dish Washer. PTFE coating may peel off, or ceramic product may crack. Clean these parts Every Day. QOven Cavity • Door Inner Side • Door Seal Wipe with a damp cloth Disassemble and clean this part Every Day. QDrip Tray Thoroughly wipe away water, oil, and leftover food stains frequently to prolong the use of the oven. Failure to remove burnt food and dust may cause rust. If the stains are bad, wipe away with a cloth soaked in a neutral kitchen detergent. OODo not use alkaline detergent. OOIf the stains are even worse, only for the metal part on the inner side of the door, you can use an abrasive cleanser with a hard scrubber. OODo not scrape the parts other than the metal part inside the door (door seal area etc.) with a hard scrubber, which may cause damage of the door seal and malfunction of the oven. Be sure to use only a soft scrubber. OODo not splash detergent directly onto the top and rear surfaces of oven cavity. This will result in a malfunction. OK 42 Not OK Wipe with a damp cloth OORefer to “How to remove/attach parts”. (p.44) OODo not use alkaline detergent. Disassemble and clean these parts Once a Week. OORefer to “How to remove/attach parts”. (p.44) QFront Cover Wipe with a damp cloth Wipe away oil and food stains immediately. If the stains are bad, wipe away with a cloth soaked in a neutral kitchen detergent. OODo not use alkaline detergent. QAir Filter Dry after washing with water QOil Tray Wipe away oil stains with a soft cloth or paper towel Clean it after every use if the stains are bad. The filter may lose its effect if the stains are left behind. The temperature of the internal parts may also rise, resulting in a malfunction. If the stains are bad, clean the area with a soft scrubber dipped in a neutral kitchen detergent and dry. OODo not use alkaline detergent. 43 Care of your Oven QHow to remove/attach parts QKitchen counter surface For single Installation Front Cover OORemoving Pull out the front cover and remove it. OOAttaching Install the main unit Ⓐ into the groove of the drip tray. Ⓐ ••Wait until it cools down. Please see p.22 if the oven is hot. OORemove the Air Filter from the Microwave Oven. OORemove all the accessories from the oven cavity. When removing all the accessories or when cooling it down by Cool Down Operation. (p.22) Please be careful because it may still be hot. OOYou can move the Microwave Oven. Move the Microwave Oven to other location and wipe it on the kitchen counter. Please be careful when moving the oven because it may be very heavy. We recommend it to be moved by two people. Groove Drip Tray/Air Filter For stacking OORemoving Remove the front cover, and then press and shift both ends of the drip tray to detach. Then, pull out the air filter. Drip Tray Please contact the dealer or an authorized service center according to the situation of the kitchen. Please seal it with Silicone Sealant after service as described in p.10. Air Filter OOAttaching Insert the air filter into the groove on the front cover all the way inside, then place the drip tray back in the original position. Back Groove Bottom Insert up to a deeper place Oil Tray OORemoving Remove the front cover first, and take out the oil tray. OOAttaching Follow the reverse procedure to install the oil tray. Clean this part once a month. QExhaust Vent Clean the rear exhaust vent with a toothbrush and a towel 44 45 Regular Maintenance Troubleshooting When one of the following is displayed, oven maintenance is required. Continuing to use the oven may cause failure. Please contact the dealer or a service agent promptly. (p.3) OODisplays until maintenance is done when the power plug is removed and reinserted or when there has been no operation for a while. In addition, the oven will beep 6 times after completing cooking regardless of the settings. Troubleshoot following the next procedure when there is a problem. Display Cause OODisplays when the oven has been used for 17,500 hours. Please contact the dealer or a service agent to replace the parts. OODisplays when the magnetron has been used 120,000 times. Please contact the dealer or a service agent to replace the parts. OOThe above time and number of operations is not a guarantee. 46 Symptom Cause It does not operate at all OOIs there a power outage? OOIs the breaker in the power distribution board tripped, or the power supply plug unplugged? OOIs the initial screen displayed in the control panel? If the auto power OFF function is in operation, perform the operation after the initial screen is displayed by opening the door. It does not cook correctly OOIs the cook setting, accessory, or the cook time incorrect? OOHas the oven been sufficiently preheated? There is a sound OOThere will be a sound of cooking starting, and the fan will sound. There is smoke or harsh odor OOA smoke or harsh odor may occur due to burning of the oil for oven cavity protection when the heater is turned on for the first time. Always ventilate and perform a blank baking if it concerns you. (p.10) There are sparks during cooking OOA metal container can only be used in the oven when not using microwave power. (p.11) OOIs a container containing gold or silver particles used? OOIs any metal (aluminium foil, metallic skewer, etc.) touching the wall of the oven cavity? OOIs the oven cavity rusted? Rust may cause sparks. The buzzer does not beep OOIs the loudness of the beep set to OFF? The buzzer will not beep when it is set to OFF. (p.24) There is an odor or smoke OOThis is not a malfunction. The catalyst reaction will lower when the cooking temperature is low (approximately 475°F (250°C) or lower). Also, it may exceed the processing ability when the amount of oil smoke generated during cooking is high. There is a sour odor OODepending on the food, a sour odor may occur during cooking, but this is caused by the catalyst reaction and it is not abnormal. Foods “explode” during heating OOMicrowave power level is too high. Reduce power level. OOSkins of foods i.e potatoes, chicken are not pierced. Pierce skins on foods to release pressure build up during heating. NEVER try to boil eggs in shells. Smoke appears around the door when grilling OOFat from food is splashing on to the grill elements and burning. Stop the oven and drain away all excess fat and juices. Watch the food carefully as it grills. Ensure the cavity ceiling and all accessories are cleaned regularly. 47 Troubleshooting Symptom The cooking result of a certain memory cooking is different from that of the previous time When to Call a Service Agent Cause If a “U” or “F” Appears In The Display Start all over again after checking the contents when the following display appears. Display disappears when Stop/Reset pad is pressed. Display OODid the preheat temperature or cooking mode that were set into memory change? (p.25) Common Queries Question Answer Cause U16 The SD Memory Card is locked. OOInsert the SD Memory Card again after releasing the lock. (p.51) U17 A card other than the specified SD Memory Card is inserted. OOTake out the SD Memory Card and check. (p.51) If the “U17” appears even after inserting the specified SD Memory Card, the SD Memory Card may be damaged. The SD Memory Card is not inserted. OOPlease insert the specified SD Memory Card. (p.51) Where can I obtain additional oven accessories? OOContact the manufacturer or the dealer from whom you purchased the oven. Can the oven be stacked? OOOnly the same oven can be stacked. Be sure to fix with optional parts. For details, refer to “Instruction for Stacking”. (p.9) U19 Can I dry tea towels and clothes in the oven? OONo. Never put these, or similar items, in your Panasonic Oven. U41 U43 How often should the oven be serviced? OOWhen the message referring p.46 is displayed, oven maintenance is required. Please contact the dealer or a service agent. (p.3) Continuing to use the oven may cause failure. or U88 F09 code other than 48 SCV2N RABN SU7FA029690 RP-SDFC51 MADE IN JAPAN Lock is released when this part is pushed upwards. Grounding is incomplete. OOContact the dealer or a service agent. (p.3) The touch screen is touched for a while. OOHas the screen been touched for 25 seconds or more? OOIs there any dirt stuck on the screen? The oven is connected to 50 Hz. Connect to 60 Hz. F09 F97 , etc.) If the “F” code does not disappear even after pressing the Stop/ Reset pad, pull out the plug and then plug it in again after 5 seconds. The oven is faulty if the “F” code still appears. Unplug the oven or shut off the power at the circuit breaker, and contact the dealer or a service agent. (p.3) 49 When to Call a Service Agent SD Memory Card Specified SD Memory Card If There Is Damage To The Oven Contact a service agent immediately if you find damage to the supply cord, control panel, cavity, accessories, or the door. It is best not to use the oven again until you have ascertained from the service agent that it is safe to do so. Remember to give the service agent as much information as possible. (p.3) If The Oven Is Not Working If you find the oven is not working, follow these points before contacting a service agent. Check: 1. The oven door is closed. 2. The required function(s) have been set correctly and the Start pad pressed. (pp.28–41) 3. The program lock has not been activated or deactivated against your requirements. 4. The oven is connected to a 20 amp outlet and the supply is operational. Try another power point, there maybe a problem with the outlet or even a total power failure. 5. The oven is not connected to the electrical supply by means of an adaptor or extension cable. 6. The air vents are not blocked. If they are, unblock them, leave the oven for 15 minutes and then try again. 7. The “Troubleshooting” and “Common Queries” section on pp.47–48. If the oven is still not operational, contact your service agent with all your details. (p.3) SCV2N RABN SU7FA029690 RP-SDFC51 MADE IN JAPAN OOSet in the main unit when shipped from the factory. OOWhen saving or deleting a cooking process, or when cooking according to a saved program, be sure to set up and use the specified SD Memory Card. If a card other than the specified SD Memory Card is set up, “U17” appears. (p.49) OOYou can also save a cooking program data onto the specified SD Memory Card using your personal computer. (pp.52–53) Notes ••Be careful not to impart static electricity to the SD Memory Card while it is not set in the main unit. ••Do not dismantle or modify. ••Do not bend, drop, wet or subject the SD Memory Card to strong impacts. ••Do not touch the metal terminals with your hands or metal. ••Do not peel off the pasted labels. Also, do not paste new labels or stickers. ••Do not expose to direct sunlight or place in other hot locations. ••Do not place in humid or dusty locations. ••Do not place in locations where corrosive and other gases are generated. ••Always close the SD Memory Card cover except when inserting and taking out the card to prevent contamination by water and dirt. ••If the SD Memory Card is lost or becomes faulty, please contact the dealer or a service agent to obtain a replacement. (p.3) How to insert/remove OOBefore you insert / remove an SD Memory Card, always unplug the oven for personal safety. Insert and remove the SD Memory Card with the display unit turned off. Data may be destroyed when it is inserted or removed immediately after the power supply plug is inserted or when the display unit is turned on. QHow to remove ① Remove the front cover QHow to insert ① Insert the SD Memory Card all the way inside SCV2N RABN SU7FA029690 RP-SDFC51 MADE IN JAPAN ② Turn the screw and open the SD Memory Card cover by tools SD Memory Card Cover Screw ③ Push in the SD Memory Card with your finger Take out the SD Memory Card when it comes out. ② Close the SD Memory Card cover and tighten the screw by tools SD Memory Card Cover Screw ③ Attach the front cover Install the main unit Ⓐ into the groove of the drip tray. Ⓐ Groove 50 51 SD Memory Card Saving a Cooking Program on SD Memory Card You can save a cooking program data onto the specified SD Memory Card using your personal computer. WARNING 1. It is prohibited to copy the data on an SD Memory Card for business purposes or reproduce it on a website. 2. The “SD” logo is a trademark. 3. Microsoft Windows is a trademark of Microsoft Corporation, U.S.A. 4. The other various designations, brand names, etc. are the registered trademarks of their respective companies. 5. The names of oven you use may be different from those used in this booklet. Windows, messages, etc. used in this booklet may be different from those on your personal computer depending on the environment (OS versions, etc.). Carefully read the instructions for your personal computer for how to use it. 6. Editing the data directly on the SD Memory Card without copying it to your personal computer may not work properly depending on your environment. 7. Our company assumes no responsibility whatsoever for damage of the data on the SD Memory Card. CAUTION 1. It is recommended to use SD Memory Cards with Microsoft Windows 7, Microsoft Excel 2010, or later. 2. Unlock the SD Memory Card otherwise the program data cannot be stored. How to Save a Cooking Program on SD Memory Card using your personal computer *As of December 2018 QQPreparing pictures ① Turn on your personal computer and activate Windows. ② Save desired pictures in an appropriate folder on your personal computer. OOThe recommended size of the image is VGA 640 × 480. When using images other than this size, images may be overlooked or rough. OODo not use spaces or symbols for the user names or folder names, etc. QQInserting the specified SD Memory Card ③ Inserting the specified SD Memory Card into the SD card reader on your personal computer. ④ Double-click the SD Memory Card drive in “My Computer” folder. ⑤ Move “meigroup” folder to your personal computer such as Desktop. Avoid moving the folder to a deeper layer of your personal computer. QQRewriting the program in your personal computer ⑥ Double-click “meigroup” folder. Double-click “NE-SCV2NAPR” folder. DO NOT TOUCH other files and folders. ⑦ Open “NE_SCV2NAPR_MemoryCookingData.xlsm”. If “Enable Content” is displayed, click it. Please input the below data (at least “Preheat Temp" and “Step 1” data is necessary.) ••Dish Name ••Picture File ••pcs. ••Preheat Temp ••Step 1 data ••Turn back buzzer 52 ⑦-1 How to select Picture file Click “Picture File” cell for a desired Memory Number, then select a picture. Please note that only “jpg” data is acceptable. ⑦-2 How to input cooking data Click the “Function” cell for Step 1, and the drop-down menu will appear. Select a cooking function from the drop-down list . ••GR: Grill ••CV: Convection ••GR+CV: Grill and Convection ••MW+GR: Microwave and Grill ••MW+CV: Microwave and Convection ••MW: Microwave (You cannot use at Step 1.) Once you select Function, options will appear in yellow. Select options from the drop-down menus. Enter the data for each cooking step. ⑧ When all the program data has been entered, click “Save Data” in the upper right. (It is not “Overwrite” of Excel file.) Click “OK” when done. ⑨ Record Checksum 4-digit number for verification. Overwrite and close “NE_SCV2NAPR_MemoryCookingData.xlsm”. OOIf it is not operational, contact the dealer or a service agent. (p.3) QQUpdating the data on the SD Memory Card ⑩ Copy “meigroup” folder of your personal computer such as Desktop to “meigroup” folder on the SD Memory Card to overwrite. How to verify the data (SD Checksum) ① ② Insert the specified SD Memory Card to the oven. Follow steps as instructed in p.27 and verify the 4-digit number is same with the one you recoreded in step ⑨ above. How to delete the program data ① ② ③ Follow steps ① to ⑥ in p.52. Click “Data Clear”. The confirmation screen is displayed. Click “Yes”. The program data will be all deleted. SD-USB Adapter Only use the included SD Memory Card. OOCompatible OSes Windows 7 (32-bit/64-bit) Windows 8 (32-bit/64-bit) Windows 8.1 (32-bit/64-bit) Windows 10 (32-bit/64-bit) Mac OS X 10.8 or later 53 Specifications Power Source 208/240 V AC, 60 Hz, Single phase Required Power 3750 W 19 A (208 V) 17 A (240 V) Receptacle Required 20 A (NEMA #6-20R) Output Microwave 1200 W (IEC 60705) Convection 1265 W Grill 1915 W Frequency 2450 MHz Convection Temperature Range 350–525 °F (180–280 °C) Preheating Temperature Range 475 °F (250 °C) / 525 °F (280 °C) (Default) Can be changed between 350–525 °F (180–280 °C) in 25 °F increments Net Weight Approx. 83.8 lbs. (38.0 kg) (including accessories) Outer Dimensions (W×D×H) 18-11⁄16˝×22-1⁄4˝×16-7⁄32˝ (474 mm×565 mm×412 mm) Cavity Dimensions (W×D×H) 10-5⁄8˝×13˝×4-5⁄16˝ (270 mm×330 mm×110 mm) Specifications subject to change without notice. 2-1⁄4˝ (57 mm) 18-15⁄32˝ (469 mm) 54 31-3⁄4˝ (807 mm) 6-15⁄32˝ (164 mm) 3-19⁄32˝ (91 mm) 16-7⁄32˝ (412 mm) 18-11⁄16˝ (474 mm) 22-1⁄4˝ (565 mm) www.us.panasonic.com/cmo Panasonic Corporation of North America Two Riverfront Plaza, Newark, NJ 07102-5490 For Parts and Service: 1-877-266-6836 For Sales, Test Kitchen and Technical Support: 1-877-266-6836 (1-877-CMO-OVEN) © Panasonic Corporation 2018 A05063G80AP F1118-0 Printed in Japan
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